Moulinex ME 610 User manual

J
A
H
K
I
C
D
B
GE
F
A4a
A4b A4c
A5 A3
I1I2
J2 J1
A2 A1
K2
K1
K3a K3b K3c
EN p 1 – p 6
RU p 7 – p 12
UK p 13 – p 18
CS p 19 – p 24
SK p 25 – p 30
HU p 31 – p 36
PL p 37 – p 42
LT p 43 – p 48
LV p 49 – p 54
ET p 55 – p 60
BG p 61 – p 66
SR p 67 – p 72
HR p 73 – p 78
SL p 79 – p 84
RO p 85 – p 90
BS p 91 – p 96
www.moulinex.com
EN
RU
UK
CS
SK
HU
PL
LT
LV
ET
BG
SR
HR
SL
RO
BS
Réf 2643130

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choosing an appliance from the Moulinex range
ARemovable mincer head
A1 Aluminium casing
A2 Screw feeder
A3 Self-sharpening stainless steel blades
A4 Screens
A4a Fine hole screen (2 4 mm) (availability depends on model) very fine mincing
A4b Medium hole screen (4 7 mm) fine mincing
A4c Large hole screen (8 mm)coarse mincing
A5 Aluminium locking nut
BRemovable tray
CPusher
DAccessory storage compartment
EMincer head release button
FOn/off switch
GReverse button (momentary reverse action)
HMotor unit
IKEBBE accessory
I1 Ring fitting
I2 Ring
JSausage nozzle (availability depends on model)
J1 Screw feeder centring ring
J2 Nozzle
KVegetable cutter (availability depends on model)
K1 Drum holder / hopper
K2 Pusher
K3 Drums
K4a Shredder
K4b Slicer
K4c Grater
- Always read the nstruct ons carefully before us ng your appl ance for the f rst t me: Moul nex w ll not accept
respons b l ty for any use wh ch does not comply w th the nstruct ons for use.
- Th s appl ance s not ntended to be used by persons ( nclud ng ch ldren) w th reduced phys cal, sensory or
mental capac t es or lack of exper ence and knowledge, unless they are superv sed or have been g ven
nstruct ons beforehand concern ng use of the appl ance by a person respons ble for the r safety.
- Ch ldren should be superv sed to ensure they do not play w th the appl ance.
- Check that the voltage of your appliance corresponds to your domestic power supply
- Any ncorrect connect on to the power supply w ll nval date the guarantee.
- This product has been designed for domestic use only Any commercial use, inappropriate use or failure to comply
with the instructions, the manufacturer accepts no responsibility and the guarantee will not apply
- Do not leave the appliance unattended when switched on and in use
- Use the appliance on a flat, clean and dry surface
- Never allow long hair, scarves or ties to hang down over the appliance when it is in use
- Unplug the appliance after use and when you clean it or fit or remove accessories
- Do not use the appliance if it is not working correctly or if it has been damaged In this case contact an approved
Moulinex service centre (see list in service booklet)
DESCRIPTION:
SAFETY RECOMMENDATIONS:
1
EN

- Any servicing other than cleaning and normal upkeep by the customer must be carried out by an approved service
centre
- Do not use the appliance if the power lead is damaged To avoid all possible danger, have it replaced at an approved
service centre (see list in the service booklet)
- Never place the appliance, the power cord or the plug in water or any other liquid
- Keep the power lead out of the reach of children
- The power lead should never touch hot surfaces, or be placed near heat sources or sharp edges
- For your own safety, only use Moulinex accessories and spare parts which are suitable for your appliance
- Do not use the appliance for longer than 14 minutes
- For your safety, this appliance complies with all applicable standards and regulations:
• Low voltage directive
• Electro-magnetic compatibility
• Environmental regulations
• Regulations regarding materials in contact with foodstuffs
Wash all accessories in soapy water Rinse and dry carefully
The screen and blades must be kept lubr cated. Apply a l ttle o l to them.
Do not run the appl ance empty f the screen has not been o led.
WARNING! Handle the drums carefully as the blades are extremely sharp.
MINCER HEAD ASSEMBLY (A) :
Assembl ng the m ncer head (f gures 1.1 and 1.2)
Hold section A1 by the hopper with the wider opening at the top Insert the screw feeder (A2) (long shaft first) in the
head assembly A1
Fit the stainless steel blades (A3) on the short shaft of the screw feeder (A2), so that the cutting edges face outward
Fit the screen of your choice over the blades (A3) ensuring that the pin fits into the notch on the assembly (A1)
Tighten the locking nut A5 (do not apply excessive pressure)
F tt ng the m ncer head to the appl ance (d agram 2):
• The motor unit (H) must be unplugged Position the mincer head in front of the unit with the hopper tilted to the
right Fit the two pins on the mincer head into the two notches on the motor unit
Push the mincer head firmly into the motor unit (H) and then turn the hopper to the left until it locks into position
(the hopper should be vertical)
• Fit the removable tray (B) onto the pins of the hopper
Plug the appliance in It is now ready for use
Use:
Prepare all the food you wish to mince, eliminating any bones, cartilage or nerves
Cut the meat into pieces (approximately 2 cm x 2 cm)
Place a container under the mincer head
Press the On / Off switch (F) to start the appliance
Place the pieces of meat on the tray (B) and use the pusher (C) to push them into the hopper one by one
Never use your f ngers or any other object to push the meat nto the hopper.
To make extra fine Kebbe or Kefta mince, pass the meat through the mincer 2 or 3 times until it has the right consistency
T p:
When you have finished mincing put a few pieces of bread through the mincer to push out all the meat
What to do f the m ncer s blocked (d agram 3)
Turn off the mincer by pressing the On / Off switch (F)
Press the Reverse button (G) for a few seconds to clear the blockage
Press the On / Off switch (F) to continue mincing
Important : wait until the appliance stops completely before you use the On (F) or Reverse (G) buttons
KEBBE ACCESSORY (I)
BEFORE USING THE APPLIANCE FOR THE FIRST TIME:
USING THE APPLIANCE:
2

Assembly (d agram 4):
Fit the screw feeder (A2) into the mincer head assembly (A1) Insert the ring fitting (I1) in the head assembly (A1),
so that the pin fits into the notch
Place the ring (I2) over the ring fitting and then secure them by tightening the locking nut (A5)
When assembled, fit the mincer head to the motor unit, as shown in diagram 4
Note: th s accessory s used w thout a screen or blades.
SAUSAGE NOZZLE (J) (ava lab l ty depends on model)
This accessory can be fitted to the mincer head so that you can make sausages of all kinds, flavouring them to your
own taste
Assembly (d agram 5) :
Fit the screw feeder (A2) into the mincer head assembly (A1) Fit the screw feeder centring plate (J1), aligning the
pin with the notch on the head assembly (A1) Fit the nozzle (J2) and secure it by tightening the locking nut (A5)
When assembled, fit the mincer head to the motor unit, as shown in diagram 5
NB : th s accessory s used w thout a screen or blades. The centr ng plate keeps the screw feeder n pos t on wh le
the appl ance s be ng used.
Use:
Important: this accessory should only be used after you have minced the meat, added seasoning and mixed the
preparation thoroughly
Soak the sausage casing in warm water to soften it and insert the nozzle (J2) in it leaving about 5 cm clear
Fill the hopper (A1) on the head assembly (A) with mince, turn the appliance on and push down with the pusher (C)
until the mince reaches the end of the nozzle
Turn off the appliance
Tie a knot in the 5 cm length of free casing Slide the knot up to the end of the nozzle so that air is not trapped in
the casing
Turn the appliance on again and continue to add mince Ease the casing along as it fills Do not overfill the sausages
as this will stretch the casing
NB : th s operat on s eas er f two people do t together, one feed ng the m nce nto the m ncer and the other
hold ng the cas ng n pos t on as t f lls.
Make sausages of the desired length by pinching the casing and twisting it where appropriate
For the best results take care to prevent air becoming trapped in the casing during filling and make sausages 10 cm to
15 cm in length (separate the sausages by tying a knot round the casing)
VEGETABLE CUTTER (K) (ava lab l ty depends on model)
Assembly (d agram 6):
The motor unit must be unplugged Position the vegetable cutting unit (K1) in front of the motor unit tilted to the
right so that the lugs are aligned with the notches in the motor unit (H) Insert the shaft of the unit in the centre
hole of of the motor unit (H) Turn the hopper to the left until the unit clicks home with the hopper in the upright
position
Use:
• Select the drum you wish to use
• Fit the drum into the opening at the front of the vegetable cutter (K1), ensuring that it is pushed firmly home
(F g. 7)
• Plug in the appliance
• Press the On / Off button (F) once or twice to lock the drum into position (F g. 8)
• Start the appliance and feed the vegetables into the hopper (K1) (F g. 9), pushing them down with the pusher (K2)
(F g. 10)
• To change the drum, wait for the appliance to stop completely and then press the Reverse button (G) for 1 second
The drum will be released automatically (F g. 11)
WARNING! Before start ng the appl ance, check that the drum s correctly f tted on the shaft.
3

Use the r ght drum for each type of food:
(*) available according to model
Recommendat ons for the best results:
For best results the ingredients you use should be firm Do not allow food remains to build up inside the unit Do not
use the appliance to grate or mince substances which are too hard, such as sugar or large pieces of meat
Cut food into small pieces so that it can be fed easily into the hopper
• Always unplug the appl ance before clean ng the motor un t (H).
• Do not put the motor unit in water or hold it under a running tap Clean the motor unit with a damp cloth and dry
it carefully
1) M ncer accessor es:
- Release the head or accessory by pressing button E
- Turn the mincer head unit (A) to the right and pull it towards you to remove it from the motor unit (H)
- To remove the head unit (A), lift off the pusher (C) and the tray (B), unscrew the locking nut (A5), remove the screen
(A4), the blades (A3) and the screw feeder (A2)
- Take spec al care when handl ng sharp components.
- Wash all pieces in warm soapy water, rinse and dry carefully
Do not put any parts of the head unit (A) in the dishwasher (main body (A1), screw feeder (A2), blades (A3),
screens (A4), locking nut (A5))
2) Vegetable cutter accessor es (ava lable accord ng to model):
• The drum holder (K1), the pusher (K2) and the drums (K3a, K3b, K3c) can be washed in the dishwasher in the
top tray using the ECONOMY or QUICK WASH settings
• Handle the drums carefully as the blades are extremely sharp.
• If the plastic parts become stained by foods such as carrots, rub the discoloured areas with a cloth soaked in
vegetable oil and then clean as normal
STORAGE:
The screens, the blades, the screw feeder centring plate, the Kebbe and sausage accessories (I1, I2 and J1, J2) can
be stored in the compartment (D) at the back of the appliance
Check that it is correctly connected to the power supply
(*) K3a Shredder (*) K3b Slicer (*) K3c Grater
Carrots X X
Courgettes X X
Potatoes X X
Cucumber X X
Pepper X X
Onions X
Beetroot X
Cabbage (white/red) X
Apples X
Black radish X X
Celeriac X
Banana X
Parmesan X
Gruyère X X
Chocolate X X
ry bread/biscuits X
Hazelnuts/walnuts/almonds X
Coconut X
CLEANING:
WHAT DO I DO IF THE APPLIANCE DOESN’T WORK?
4

If the problem persists, contact an approved Moulinex service centre (see list in service booklet)
Let’s work together to protect the env ronment!
Your appliance contains valuable materials which can be recovered or recycled
Leave it at a local civic waste collection point
N.B. When prepar ng rec pes that requ re extens ve use of the m ncer take care not to operate t cont nuously
for more than 20 seconds.
Sample rec pe, us ng 4.7 mm med um screen (A4b):
LEBANESE KEBBE
(meat balls w th yoghurt)
(Serves 6) – Preparat on t me: 1 h
Leave to stand for 1 h n fr dge
Ingred ents for kebbe paste:
600 g of meat – 300 g of cracked bulgur wheat - Salt
Ingred ents for sauce:
1 kg yoghurt – 1 bunch coriander – 4 cloves garlic – 3 soupspoons cornflour – Salt pepper
1 Cut the meat into 4 pieces Fit the 4 7 mm screen on your mincer Mince the meat, adding the bulgur wheat as you
do so Add salt and allow to stand for 1 hour in a cool place
2 To make the kebbe balls: fit the kebbe accessory on to the mincer Roll the paste into a ball, sealing the ends with
a little water
3 To prepare the sauce: wash the coriander, dry it with kitchen paper and remove the leaves Peel and crush the garlic
Warm the coriander and garlic gently in a pan for 1 – 2 minutes Set aside
4 Beat the yoghurt and cornflour together Add salt and pepper Put the mixture into a saucepan after passing it
through a fine sieve Heat until the mixture boils and then turn down the heat Stir the mixture while it is cooking
to ensure that the yoghurt does not curdle
5 Add the garlic and coriander Warm the kebbe balls in the mixture for 10 minutes
Var at on on the rec pe: You can also stuff the balls with a mixture of onion and minced meat (previously lightly
browned in a little oil with a few pine nuts)
BRIOUATS
(Serves 4) – Preparat on t me: 40 m n. Cook ng t me: 35 m n.
Ingred ents:
250 g puff pastry – 350 g beef – 1 onion – 2 eggs – Paprika – Powdered cinnamon and ginger – Parsley – Coriander –
Chervil – Sugar – 60 g butter – Olive oil
1 Fit the 4 7 mm screen on your mincer Cut the onion into 8 pieces and put it through the mincer Warm 4 soupspoons
of olive oil in a pan and add the onion Sweat it on a low heat without allowing it to brown Set aside
2 Mince the beef Brown it on a low heat with the onion for 10 minutes Set aside
3 Mince the herbs Add them to the pan with salt and pepper, half a coffeespoon of paprika, a pinch of ginger and a
small spoonful of cinnamon
4 Add the beaten eggs, stir into the mixture and then remove from the heat
5 Roll out the puff pastry It should be quite thin Cut it into squares 10 cm x 10 cm Rub the edges with butter
6 Put a small spoonful of filling on each square Roll the squares up and seal the ends
7 Fry the briouats in very hot oil When fried, place on kitchen paper for a few seconds Sprinkle with sugar and
cinnamon Serve very hot
Var at on on the rec pe:
Fit the 4 7 mm screen on your mincer Cut the onion in 8 pieces Mince a little meat and then the onion
Then mince a little more meat, then the herbs and then the rest of the meat Beat the eggs and add them to the stuf-
DISPOSAL OF ELECTRICAL OR ELECTRONIC PRODUCTS
RECIPES
5

fing with salt and pepper, half a coffee spoon of paprika, a pinch of ginger and a small spoonful of cinnamon Mix all
the ingredients together Proceed as in steps 5 to 7 above
PIROZHKI
(small f sh past es)
(Serves 4) – Preparat on t me: 25 m n. Cook ng t me: 10 - 15 m n.
Ingred ents:
250 g puff pastry – 300 g cooked fish or smoked salmon – 2 hard boiled eggs – 1 bunch dill – 2 onions – 100 g salted
butter diced small - Oil
1 Fit the 4 7 mm screen on your mincer Cut the onions into 8 and put them through the mincer Brown them in a pan
with a little oil over a low heat Set aside
2 Mince a little fish, then put the cooked onion, butter and dill through the mincer and finally the rest of the fish
3 Roll out the puff pastry so that it is quite thin and then cut circles out using a glass or a fairly large bowl
4 Pre-heat the oven to 210oC (Th 6)
5 Place a little filling on each circle, fold the edges over and seal them together
6 Brown in the oven for 10 – 15 minutes
Beef balls
(Serves 4) – Preparat on t me: 20 m n. Cook ng t me: 10 - 15 m n.
Ingred ents:
1 kg beef – 1 onion – 1 clove garlic – 2 slices black bread soaked in milk – 2 eggs – 1 potato – Flour – Salt peppe
1 For this recipe choose lean pieces of beef Mince the beef with the slices of bread
2 Slice the onion using the slicing drum (K3b) and grate the garlic and the potato using the shredder drum (K3a)
3 Mix the minced meat and bread with the sliced onion, garlic and potato
4 Add the eggs, ground black pepper and salt, and shape the mixture into balls
5 Roll the balls in flour and fry in the oil
Oven baked potato p e
(Serves 4) – Preparat on t me: 30 m n. Cook ng t me: 45 m n.
Ingred ents:
400 g minced meat – 1 kg potatoes- 2 eggs – 2 glasses milk – 1 clove garlic – 1½ soupspoons butter – 2 soupspoons oil
– Salt pepper
1 Clean wash and dry the potatoes Slice them using the K3b drum
2 Mince the beef and fry it in a pan with oil for 5 minutes
3 Rub the inside of an oven dish with garlic and then grease it with some of the butter
4 Put a first layer in the dish using Îof the potato Then add a layer of meat, add salt and pepper and then a final
layer with the rest of the potato
5 Beat the eggs with hot milk and pour this mixture over the potato Add the rest of the butter and cook in a medium
oven for 45 minutes
Apple grat n w th almonds
(Serves 4) – Preparat on t me: 40 m n. Cook ng t me: 30 m n.
Ingred ents:
6 apples – 60 g soft brown sugar – 50 g butter – 50 g whole almonds – 20 cl cream – 1 coffeespoons cinnamon
Peel the apples, remove the pips and cut into quarters Slice finely using the K3b slicer attachment and brown with
30 g of butter Lightly grease a gratin dish with butter and spread the caramelised apple over the bottom Powder
the almonds using the K3c grater drum Mix the powdered almond, the cream and the cinnamon in a bowl Pour the
mixture over the apples and sprinkle with soft brown sugar Heat the dish in the oven at 160°C
6

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ОПИСАНИЕ
МЕРЫ ПРЕДОСТОРОЖНОСТИ :
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Решетка и нож должны оставаться жирными. Необходимо покрыть их маслом.
Не включайте прибор в холостую, не смазав предварительно решетку.
ВНИМАНИЕ : Следует осторожно обращаться с конусами, так как лезвия конусов очень острые.
ГОЛОВКА МЯСОРУБКИ (
Сборка головки мясорубки (схемы 1.1 и 1.2)
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Установка головки мясорубки (схема 2) :
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Ни в коем случае не пытайтесь проталкивать пальцами или другим инструментом.
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Полезный совет:
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Что делать в случае застревания? (схема 3)
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ПЕРЕД НАЧАЛОМ ИСПОЛЬЗОВАНИЯ:
ЗАПУСК:
8

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АКСЕССУАР КЕББЕ (
Сборка (схема 4) :
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ВНИМАНИЕ : Перед включением прибора убедитесь, что конус правильно занял положение на несущем
элементе.
9

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Советы для получения хорошего результата:
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• Перед чисткой блока мотора Н всегда отключайте прибор от питания.
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Аксессуары мясорубки :
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˜µ©¬·´¯¹¬ªµ²µ©±º³Æ¸µ·º¨±¯©¶·§©µ¯¶µ¹Æ´¯¹¬´§¸¬¨Æ¾¹µ¨Â·§®Á¬«¯´¯¹Ã¨²µ±³µ¹µ·§
 ¹µ¨Â¸´Æ¹Ãªµ²µ©±ºµ©µÀ¬·¬®±¯©Â´Ã¹¬¹µ²±§¹¬²Ã¯¸´¯³¯¹¬¶µ««µ´µ¹©¯´¹¯¹¬ª§°±º¸´¯³¯¹¬
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Осторожно обращайтесь с острыми запчастями.
ŒÂ³µ°¹¬©¸¬®§¶¾§¸¹¯¶µ«ªµ·Æ¾¬°©µ«µ°¸³Â²µ³¸¶µ²µ¸´¯¹¬¯¹À§¹¬²Ã´µ©Â¹·¯¹¬
–¬³µ°¹¬ªµ²µ©±º³Æ¸µ·º¨±¯©¶µ¸º«µ³µ¬¾´µ°³§¿¯´¬¹µ¬¸¹Ã±µ·¶º¸©¯´¹ª§°±º´µ-¯
·¬¿¬¹±¯
Аксессуары овощерезки (в зависимости от модели) :
Ì“µ·¶º¸¹µ²±§¹¬²Ã±µ´º¸Â-./³µ-´µ³Â¹Ã©¶µ¸º«µ³µ¬¾´µ°³§¿¯´¬©±µ·®¯´¬
¯¸¶µ²Ã®ºÆ¶·µª·§³³ºT¥“—U¯²¯T–•š’”¤–—•™¦‘–—•U
¶Следует осторожно обращаться с конусами, так как лезвия конусов очень острые.
Ì•¸²¯¶²§¸¹³§¸¸µ©Â¬¾§¸¹¯¶µ±·§¸¯²¯¸Ãµ¹¶·µ«º±¹µ©¹§±¯¼±§±´§¶·¯³¬·³µ·±µ©Ã¶·µ¹·¯¹¬¯¼¹·Æ¶±µ°
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ХРАНЕНИЕ:
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Поучаствуем в защите окружающей среды!
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Обратить внимание: Для рецептов, для которых требуется более высокая мощность, время использования прибора не
ª§¢©ª«¬¡ž²шать 20 сек.
Пример рецепта (со средней решеткой – отверстия 4,7мм .
!
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Приготовление: 1 ч. Поставить на 1 ч в холодильник
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САМСА
«ª¬ции – Приготовление: 40 мин. Время запекания: 35 мин.
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ЕСЛИ ПРИБОР НЕ РАБОТАЕТ, ЧТО ДЕЛАТЬ?
СРОК ЭКСПЛУАТАЦИИ ЭЛЕКТРОННЫХ ИЛИ ЭЛЕКТРИЧЕСКИХ
ПРИБОРОВ ЗАКАНЧИВАЕТСЯ
РЕЦЕПТЫ
11

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Вариант:
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ПИРОЖКИ С РЫБОЙ
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Решітка і ніж повинні залишатися жирними. Необхідно змастити їх олією.
Не вмикайте прилад в холосту, не змастивши попередньо решітку.
УВАГА: Оскільки леза конусів дуже гострі, з ними слід поводитися обережно.
ГОЛІВКА М'ЯСОРУБКИ (
Складання голівки м'ясорубки (схеми 1.1 і 1.2)
–¬µ¨¼É«´µ©®Æ¹¯±µ·¶º¸®§ªµ·²µ©¯´º´§¶·§©¯©¿¯´§°¿¯·¿¯°µ¹©É·©ªµ·º˜µ¹É³©¸¹§©¹¬¿´¬±¸¶µ¾§¹±º
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‹º«ÃƱº·¬¿É¹±º®§©§¿¯³©¯¨µ·µ³´§«É´Ã¹¬´§´É-©¯¸¹º¶¶µ©¯´¬´¶µ¹·§¶¯¹¯©¶§®±µ·¶º¸º
‘§±·º¹É¹Ã´¬¨²µ±º°¹¬ª§°±º
Установка голівки м'ясорубки (схема 2) :
S˜¬·¬«©É«±²Å¾¬´¯³©É«¬²¬±¹·µ³¬·¬-É¨²µ±º³µ¹µ·§¹·¯³§°¹¬ªµ²É©±º³Ƹµ·º¨±¯ªµ·²µ©¯´§¸¶·Æ³µ©§´§
©¶·§©µ‘ɸ¹¯±º°¹¬¨§°µ´¬¹´É®È«´§´´Æªµ²É©±¯³Ƹµ·º¨±¯É¶§®¯¨²µ±§³µ¹µ·§•µ²É©±º³Ƹµ·º¨±¯©¸¹§©¹¬
© ¨²µ± ³µ¹µ·§  ¶É¸²Æ ¾µªµ ¶µ©¬·´É¹Ã ªµ·²µ©¯´º «µ ³É¹±¯ ªµ·²µ©¯´§ ¶µ©¯´´§ ®§°´Æ¹¯ ©¬·¹¯±§²Ã´¬
¶µ²µ-¬´´Æ
SŒ¸¹§´µ©É¹Ã®´É³´¯°²µ¹µ±´§©¯¸¹º¶¯ªµ·²µ©¯´¯ªµ²É©±¯³Ƹµ·º¨±¯
œ©É³±´É¹Ã¶·¯²§«©É´ªµ¹µ©¯°«µ¬±¸¶²º§¹§½ÉÊ
Використання:
˜·¯ªµ¹º°¹¬´¬µ¨¼É«´º«²Æ·º¨±¯±É²Ã±É¸¹Ã¶·µ«º±¹É©©¯«§²É¹Ã±É¸¹±¯¼·ÆÀÉÉ¸º¼µ-¯²²Æ
–§·É-¹¬³Ƹµ¿³§¹±§³¯¶·¯¨²¯®´µ¸³+¸³
˜É«ªµ²É©±º³Ƹµ·º¨±¯¶µ¸¹§©¹¬ȳ´É¸¹Ã
–§¹¯¸´É¹Ã´§¶µ²µ-¬´´ÆTU±´µ¶±¯®§¶º¸±º®º¶¯´±¯Àµ¨©±²Å¾¯¹¯¶·¯²§«
˜µ±²§«É¹Ã¿³§¹±¯³Ƹ§´§¶É««µ´É¶µµ«´µ³ºµ¶º¸±§°¹¬©µ¹©É·®§«µ¶µ³µªµÅ¿¹µ©¼§¾§
Ні в якому разі не намагайтеся проштовхувати пальцями або іншим інструментом.
¢µ¨µ¹·¯³§¹¯³Ʊ¬¹É¸¹µ“¬¨¬§¨µ“¬»¹§¶·µ¶º¸¹É¹Ã³Ƹµ·§®¯¾¬·¬®³Ƹµ·º¨±º«µµ¹·¯³§´´Æ³§¸¯
¨§-§´µÊ±µ´¸¯¸¹¬´½ÉÊ
›ª¬¤-©œ«ª¬œ œ
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Що робити у випадку застрягання? (Схема 3)
Œ¯³±´É¹Ã³Ƹµ·º¨±º´§¹¯¸´º©¿¯´§¶µ²µ-¬´´ÆTU±´µ¶±¯®§¶º¸±º®º¶¯´±¯
ПЕРЕД ПОЧАТКОМ ВИКОРИСТАННЯ:
ЗАПУСК:
14

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–§¹¯¸´É¹Ã´§¶µ²µ-¬´´ÆTU±´µ¶±¯®§¶º¸±º®º¶¯´±¯Àµ¨¶·µ«µ©-¯¹¯·µ¨µ¹º
Важливо: дочекайтеся остаточної зупинки приладу перед тим, як активувати команду «Пуск»  œ•ª
¦ª¨œ© ¯«Зворотний хід» 
АКСЕСУАР КЕБЕ (
Складання (схема 4) :
Œ¸¹§©¹¬¿´¬±©±µ·¶º¸ªµ²É©±¯³Ƹµ·º¨±¯Œ¸¹§´µ©É¹Ã»É²ÃÈ·´º´§¸§«±º¹§±Àµ¨©¯¸¹º¶¶µ¹·§¶¯©º¶§®
±µ·¶º¸º–§«É´Ã¹¬±É²Ã½¬©¬ºÀɲô¬´´Æ´§»É²ÃÈ·´º´§¸§«±ºÉ®§±·º¹É¹Ãª§°±º«µ±É´½Æ
‘ɨ·§´º¹§±¯³¾¯´µ³ªµ²É©±º©¸¹§´µ©É¹Ã´§¨²µ±³µ¹µ·§Ʊ®§®´§¾¬´µ©¸¼¬³É
Примітка: даний аксесуар використовується без решітки та без ножа.
ВОРОНКА ДЛЯ КОВБАСОК (£œ§¡¢©ªžµ ¨ª ¡§µ
Ž§´¯° §±¸¬¸º§· Àµ ¶·¯±·É¶²ÅȹøÆ «µ ªµ²É©±¯ ³Ƹµ·º¨±¯ «µ®©µ²¯¹Ã ·µ¨¯¹¯ ¨º«ÃƱÉ ±µ©¨§¸±¯ ƱÉ ©§³
®§²¯¿¯¹Ã¸Æ¹É²Ã±¯¶·¯¶·§©¯¹¯®§¸©µÊ³¸³§±µ³
Складання (схема 5)
Œ¸¹§©¹¬¿´¬±©±µ·¶º¸˜µ¹É³©¸¹§´µ©É¹Ã©µ·µ´±º®§±·º¹É¹Ãª§°±º«µ±É´½ÆŒ¸¹§´µ©É¹Ãªµ²É©±º
³Ƹµ·º¨±¯®É¨·§´º´§¨²µ±³µ¹µ·§©É«¶µ©É«´µ«µ¸¼¬³¯
Примітка: даний аксесуар використовується без решітки та без ножа. Пристрій для центрування шнека
ª£žª§´є утримати шнек у потрібному положенні при приготуванні рецепта.
Використання:
Важливо: «§´¯°§±¸¬¸º§·¸²É«©¯±µ·¯¸¹µ©º©§¹¯¹É²Ã±¯¶É¸²Æ¹µªµƱ³Ƹµ¨º²µ¶µ³¬²¬´¬¸¶¬½ÉÊ«µ«§´ÉÉ³§¸§
«µ¨·¬¶¬·¬³É¿§´§
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¶µ©É¹·Æ©±µ©¨§¸´µÊµ¨µ²µ´½É
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Примітка: роботу краще виконувати удвох, один накладає мелене м'ясо, а інший тримає оболонку, поки
žª©œ©œ«ªž©юється.
“µ©¨§¸±¯³µ-´§·µ¨¯¹¯¨º«ÃƱµÊ¨§-§´µÊ«µ©-¯´¯¸¹¯¸±§Å¾¯É¶¬·¬±²§«§Å¾¯µ¨µ²µ´±º®³É¸½Æ´§³É¸½¬
¢µ¨µ¹·¯³§¹¯Ʊɸ´É±µ©¨§¸±¯´¬µ¨¼É«´µ¸¹¬-¯¹¯®§¹¯³Àµ¨¶·¯´§¶µ©´¬´´É¶µ©É¹·Æ´¬®¨¯·§²µ¸Æ©¸¬·¬«¯´É
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ОВОЧЕРІЗКА (£œ§¡¢©ªžµ ¨ª ¡§µ
Складання (схема 6) :
–§¶·µ¹¯©É«±²Å¾¬´µªµ©É«¬²¬±¹·µ³¬·¬-É¨²µ±º³µ¹µ·§©¸¹§´µ©É¹Ã±µ·¶º¸´§¼¯²¬´¯°©¶·§©µ©º¿±§±µ·¶º¸º
¶µ©¯´´Éº©É°¹¯©µ¹©µ·¯¨²µ±§³µ¹µ·§Œ¸¹§´µ©É¹Ã¸¹¬·-¬´ÃÀµ©¯¼µ«¯¹Ã®±µ·¶º¸ºº©É¸Ã¨²µ±§³µ¹µ·§
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Використання:
ÌŒ¯¨¬·É¹Ã©É«¶µ©É«´¯°«²Æ©¯±µ·¯¸¹§´´Æ±µ´º¸
ÌŒ¸¹§©¹¬©¯¨·§´¯°±µ´º¸©µ¹©É·Àµ®´§¼µ«¯¹Ã¸Æ©¶¬·¬«´É°¾§¸¹¯´É±µ·¶º¸º ±µ´º¸¶µ©¯´¬´®§°³§¹¯
¶·§©¯²Ã´¬¶µ²µ-¬´´Æº¸¬·¬«¯´É´¬¸º¾µªµ¬²¬³¬´¹§³§²
Ì˜É«±²Å¾É¹Ã¶·¯²§««µ¬²¬±¹·µ³¬·¬-É
Ì–§¹¯¸´É¹Ãµ«¯´§¨µ«©§·§®¯´§±´µ¶±º®§¶º¸±º®º¶¯´±¯Àµ¨¨²µ±º©§¹¯±µ´º¸³§²
Ìœ©É³±´É¹Ã¶·¯²§«¶µ¹É³¾¬·¬®ªµ·²µ©¯´º±µ·¶º¸º´§±²§«§°¹¬¶·µ«º±¹¯³§²É¶·µ¿¹µ©¼º°¹¬ʼ®§
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T™¬©¬·¸U±µ´º¸©¯°«¬§©¹µ³§¹¯¾´µ³§²
УВАГА: Перед увімкненням приладу переконайтеся, що конус зайняв правильне положення на несучому
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15

Використовуйте рекомендований конус для кожного типу продукту:
£œ§¡¢©ªžµ ¨ª ¡§µ
Поради для отримання хорошого результату:
¢µ¨µ¹·¯³§¹¯®§«µ©É²Ã´¯°·¬®º²Ã¹§¹É®§¶µ¨Éª¹¯®§¸¹·Æª§´´Å¶·µ«º±¹É©º±µ·¶º¸É©¯±µ·¯¸¹µ©º©§´ÉÉ´ª·¬«ÉÈ´¹¯
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¶·µ«º±¹¯¹§±ÉƱ½º±µ·§¨µ¿³§¹±¯³Ƹ§™µ®·É®§°¹¬¶·µ«º±¹¯Àµ¨ʼ¨º²µ¶·µ¸¹É¿¬¶·µ¿¹µ©¼º©§¹¯©µ¹©É·
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• Перед чищенням блока мотора Н завжди відключайте прилад від електромережі
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Аксесуари м'ясорубки:
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Візьмімо участь у захисті навколишнього середовища!
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Зверніть увагу: Для рецептів, приготування яких вимагає більш високої потужності, час використання приладу не
«ªž¤©¡©«¡¬¡ž¤щувати 20 сек.
Приклад рецепту (з середньою решіткою - отвори 4,7 мм .
!¦ª®§¡®¤¦µ•¡£¥ªŸ¯¬®ª¨
«ª¬цій - Приготування: 1 година
Покласти на 1 год у холодильник
Інгредієнти для пасти кібе: ª³Ƹ§ª¨º²Ãªº·º¶µ«·É¨´¬´¬®¬·´µ¸É²Ã
Інгредієнти для соусу: ±ª°µªº·¹º¶º¾µ±±µ·É§´«·º®º¨¾¯±¯¾§¸´¯±º¸¹µ²µ©É²µ-±¯
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Варіант: Ви також можете нафарширувати котлети (сумішшю цибулі і меленого м'яса, попередньо
«¬ª¢œ¬¡©ªŸªž©¡ž¡§¤¦µ¥¦µ§³¦ª-®µª§µї з прянощами).
САМСА
«ª¬ції – Приготування: 40 хвил. Час запікання: 35 хвил.
Інгредієнти: ª²¯¸¹±µ©µªµ¹É¸¹§WªƲµ©¯¾¯´¯W½¯¨º²¯´§WÆ°½ÆW¶§¶·¯±§³¬²¬´§±µ·¯½Æ¹§
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ЩО РОБИТИ, ЯКЩО ПРИЛАД НЕ ПРАЦЮЄ?
ПІСЛЯ ЗАКІНЧЕННЯ ТЕРМІНУ ЕКСПЛУАТАЦІЇ ЕЛЕКТРОННИХ АБО
ЕЛЕКТРИЧНИХ ПРИЛАДІВ
РЕЦЕПТИ
17

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ПИРІЖКИ З РИБОЮ
«ª¬ції – Приготування: 25 хвил. Час запікання: 10 - 15 хвил.
Інгредієнти: ª²¯¸¹±µ©µªµ¹É¸¹§Wª©§·¬´µÊ·¯¨¯§¨µ±µ¶¾¬´µªµ²µ¸µ¸ÆW®©§·¬´¯¼±·º¹µÆ°½ÆW
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