Philco POC 19 STXP User manual

PYROLITIC
MULTIFUNCTION OVEN
USER’S MANUAL
POC 19 STXP

Dear customer,
Thank you for buying a PHILCO brand product. So that your appliance serves you well, please read
all the instructions in this user's manual.

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08/2016Copyright © 2016, Fast ČR, a. s.
CONTENTS
PART 1: IMPORTANT SAFETY INSTRUCTIONS................................................................................................ 2
PART 2: PRODUCT DESCRIPTION.................................................................................................................... 6
PART 3: OPERATION INSTRUCTIONS .............................................................................................................. 7
PART 4: INSTALLATION.................................................................................................................................. 10
A) Instructions for installation ......................................................................................................................................................... 10
B) Technical drawings ......................................................................................................................................................................... 12
PART 5: ACCESSORIES.................................................................................................................................... 13
PART 6: CLEANING AND MAINTENANCE...................................................................................................... 14
PART 7: INFORMATION SHEET ...................................................................................................................... 15

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08/2016Copyright © 2016, Fast ČR, a. s.
PART 1: IMPORTANT SAFETY INSTRUCTIONS
ACKNOWLEDGMENT
Thank you for purchasing our product. We hope you enjoy using the many features and benets it provides.
Before using this product please study this entire Instruction Manual carefully. Keep this manual in a safe place
for future reference. Ensure that other people using the product are familiar with these instructions as well.
WARNING
• When the oven is rst switched on, it may give o
an unpleasant smell. This is due to the bonding
agent used for the insulating panels within the
oven.
Please run up the new empty product with the
conventional cooking function, 250 °C, 90 minutes
to clean oil impurities inside the cavity.
• During the rst use, it is completely normal that
there will be a slight smoke and odors. If it does
occur, you merely have wait for the smell to clear
before putting food into the oven.
• Please use the product under the open
environment.
• The appliance and its accessible parts become
hot during use. Care should be taken to avoid
touching heating elements. Children less
than 8 years of age shall be kept away unless
continuously supervised.

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• If the surface is cracked, switch o the appliance
to avoid the possibility of electric shock.
• This appliance can be used by children aged from
8 years and above and persons with reduced
physical, sensory or mental capabilities or lack
of experience and knowledge if they have been
given supervision or instruction concerning use
of the appliance in a safe way and understand the
hazards involved. Children shall not play with the
appliance. Cleaning and user maintenance shall
not be made by children without supervision.
• During use, the appliance becomes very hot.
Care should be taken to avoid touching heating
elements inside the oven.
• Do not allow children to go near the oven when it
is operating, especially when the grill is on.
• Ensure that the appliance is switched o before
replacing the oven lamp to avoid the possibility of
electric shock.
• Themeansfordisconnectionmustbeincorporated
in the xed wiring in accordance with the wiring
specications.
• Children should be supervised to ensure that they
do not play with the appliance.

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• This appliance is not intended for use by persons
(includingchildren)withreducedphysical,sensory
or mental capabilities, or lack of experience
and knowledge, unless they have been given
supervision or instruction concerning use of the
appliance by person responsible for their safety.
• Accessible parts may become hot during use.
Young children should be kept away.
• An all-pole disconnection means must be
incorporated in the xed wiring in accordance
with the wiring rules.
• If the supply cord is damaged, it must be replaced
by the manufacturer, its service agent or similarly
qualied persons in order to avoid a hazard.
• Do not use harsh abrasive cleaners or sharp
metal scrapers to clean the oven door glass since
they can scratch the surface, which may result in
shattering of the glass.
• Excess spillage must be removed before cleaning.
• During pyrolytic cleaning, accessible parts may
become hotter than normal. Young children
should be kept away.
• During pyrolytic cleaning, the probe is to be
removed.

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• A steam cleaner is not to be used.
• The appliances are not intended to be operated
by means of an external timer or separate remote-
control system.
• The instructions for ovens that have shelves shall
include details indicating the correct installations
of the shelves.
Safety hints
 Do not use the oven unless you are wearing something on your feet. Do not touch the oven with wet or
damp hands or feet.
 For oven: Oven door should not be opened often during the cooking period.
 The appliance must be installed by an authorized technician and put into use. The producer is not
responsible for any damage that might be caused by defective placement, and installation by unauthorized
personnel.
 When the door or drawer of oven is open do not leave anything on it, you may unbalance your appliance
or break the door.
 Some parts of appliance may keep its heat for a long time; it is required to wait for it to cool down before
touching onto the points that are exposed to the heat directly.
 If you will not use the appliance for a long time, it is advised to plug it o.
Fitting the oven into the kitchen unit
Fit the oven into the space provided in the kitchen unit; it may be tted underneath a work top or into an
upright cupboard. Fix the oven in position by screwing into place, using the two xing holes in the frame. To
locate the xing holes, open the oven door and look inside. To allow adequate ventilation, the measurements
and distances adhered to when xing the oven.
Important
If the oven is to work properly, the kitchen housing must be suitable. The panels of the kitchen unit that are
next to the oven must be made of a heat resistant material. Ensure that the glues of units that are made of
veneered wood can with stand temperatures of at least 120 ºC. Plastics or glues that cannot withstand such
temperatures will melt and deform the unit, once the oven has been lodged inside the units, electrical parts
must be completely insulated. This is a legal safety requirement. All guards must be rmly xed into place so
that it is impossible to remove them without using special tools. Remove the back of the kitchen unit to ensure
an adequate current of air circulates around the oven. The hob must have a rear gap of at least 45 mm.

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PART 2: PRODUCT DESCRIPTION
K1 Remind button Time button Stop button Start button K2
Symbol Function description
Oven Lamp: Which enables the user to observe the progress of cooking without opening the
door. Oven lamp will light for all cooking functions. (except pyrolytic function and ECO function)
Defrost: The circulation of air at room temperature enables quicker thawing of frozen food,
(without the use of any heat). It’s a gentle but quick way to speed up the defrosting time and
thawing of ready-made dishes and cream lled produce etc.
Bottom heating element: A concealed element in the bottom of the oven provides a more
concentrative heat to the base of food without browing. This is ideal for slow cooking dishes
such as casseroles, stews, pastries and pizzas where a crispy base is desired.
The temperature can be set within the range of 60-120 °C. The default temperature is 60 °C.
Convection heating (standard baking): The top and bottom work together to provide
convectional cooking. The temperature can be set within the range of 50-250 °C. The default
temperature is 220 °C. This is optional function that can be work with rotisserie motor.
Convection heating with fan: Combination of the fan and both heating element provides
more even heat penetration, saving up to30-40% of energy. Dishes are lightly browned on the
outside and still moist on the inside. Note: This function is suitable for grilling or roasting big
pieces of meat at a higher temperature. The temperature can be set within the range
of 50-250 °C. The default temperature is 220 °C.
Gril: Radiant grilling: The inner grill element switches on and o to maintain temperature.
The temperature can be set within the range of 180-240 °C. The default temperature is 210 °C.
This is optional function that can be work with rotisserie motor.
Large-area grill: The inside radiant element and top element are working.
The temperature can be set within the range of 180-240 °C. The default temperature is 210 °C.
This is optional function that can be work with rotisserie motor.
Turbo gril (double gril with fan): The inside radiant element and top element are working with
fan The temperature can be set within the range of 180-240 °C. The default temperature is 210 °C.
Warm air heated: An element around the convection fan provides an additional source of heat
for convection style cooking. In convenction mode the fan automatically comes on to improve
air circulation within the oven and creates an even heat for cooking. The temperature can be
set within the range of 50-240 °C. The default temperature is 180 °C.
Pyrolytic function: When the function set to prolytic mode, LED display“PyR”.
The default temperature is 450 °C. The timer can be set 1:30 or 2:00 hours.
For energy-saved cooking. Cooking the selected ingredients in a gentle manner, and the
heat comes from the top and the bottom.

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PART 3: OPERATION INSTRUCTIONS
1. Clock setting
After connectiong the unit to the power, the symbols“0:00” will be visible on the display.
1. Press“ ”, the hour gures will ash.
2. Rotate“K2” to adjust the hour gures, (time should be within 0--23).
3. Press“ ”, the minutes will ash.
4. Rotate“K2” to adjust the minutes setting, (time should be within 0--59).
5. Press“ ” to nish the clock settings.“:” will ash, and the time will be illuminated.
NOTE:
The clock is 24 hours. After power on, if not set, the clock will show “0:00”.
2. Function setting
1. Rotate“K1” to choose the cooking function you require. The related symbol will illuminated.
2. Rotate“K2” to adjust the temperature.
3. Press“ ”to conrm the start of cooking.
4. If step 2 is ignored, Press “ ” to conrm the start of cooking and the default time is 9 hours, the default
temperature will display on the LED.
NOTE:
1. The step quantities for the adjustment time of the knobs are as follow:
0--0:30min: step 1 minute 0:30--9:00hour:step 5 minutes
2. The step quantities for the adjustment of temperature is 5 C, and the radaint grilling function is 30 C.
3. Rotate “K1” to adjust the cooking time when cooking begins. Then press “ ” to conrm.
If “ ” not pressed within 3 seconds, the oven will revert back to the previous time to continue cooking.
4. Rotate“K2” toadjust the temperaturewhen cookingbegins.Therelatedindicatorwillbe illuminated.
Then press “ ” to start cooking. If “ ” not pressed in 3seconds, the oven will revert back to the
previous temperatrue to continue cooking.
3. Lamp setting
1. Rotate“K1” to select the relevant function, then the corresponding icon will be on.
2. Press“ ”button to start,“0:00” and lamp icon “ ”will light up, “:”will ash.
4. Control of timer functions
In the following states, you can use inquiring function, after 3 seconds return to the current state.
1. During working state, if the clock was set, press“ ”button to see the current time; if the reminder function
was set, press“ ”button to see the time of reminder.
2. In reminding state, if the clock was set, press“ ”button to see the current time.
3. In clock display state, if the reservation function was set, press“ ”button to see the time of reservation.
5. Child lock function
To Lock: press“ ”and “ ”simultaneously for 3 seconds, there will be a long“beeping”sound and the“ ”will
be illuminated.
Lock quitting: press“ ”and “ ”simultaneously for 3 seconds, there will be a long“beeping”sound indicating
the child-lock is released.

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NOTE:
During working mode, if you want to stop cooking, press stop button quickly. Do not need to long
pressing on stop button, it is invalid.
6. Reminder function (countdown):
This function will help to remind you to start cooking in a certain time from 0:01 to 9:59.
Only when oven in standby mode, the reminder can be set. Follow below to set the reminder:
1. Press reminder setting button“ ”;
2. Rotate“K2” to set the hour time of reminder. (Time should be within 0--9).
3. Press reminder setting button“ ”again;
4. Rotate“K2” to set minute time of reminder. (Time should be within 0--59).
5. Press“ ”to conrm setting. The time will count down.
NOTE:
The oven buzzer will sound for 10 times after the time back to the zero hour.
You can cancel the reminder during setting by pressing the stop button; After the reminder has been set,
you can cancel it by pressing stop button twice.
7. Start/Pause/Cancel function
1. If the cooking time has been set, press“ ”to start cooking. If the cooking is paused, press“ ”to resume
cooking.
2. During cooking process, press“ ” once to pause the cooking. Press “ ” twice to cancel the cooking.
8. Energy-saving function
1. In waiting state and reminding state, press “ ” for three seconds, the LED display will go o and set to
energy-saving mode.
2. If no operation in10 minutes under waiting state, the LED display will go o and go into energy-saving mode.
3. Under the energy-saving mode, press any key or rotate any knob can quit the energy-saving mode.
9. Pyrolytic function
This function allows you to clean thoroughly the oven cavity.
1. Rotate“K1” to select the pyrolytic function. LED will display “PyR”.
2. Press“
”to conrm the cooking. And the default time is 2 hours,“PyR”will display on the LED.
3. Rotate“K1” to change the pyrolytic time. There have two levers time can be selected“1:30 or 2:00”.
NOTE:
a) When the oven door was not closed, pressing start button will be invalid. The LED will display “Door”
b) When the oven’s center temperature is highter than 320°C, pressing start button will be invalid. The
LED will display “CooL” and “PyR”. When the oven’s center temperature is lower than 200°C, press
cancel button once , it will pause; press again, it will return to waiting state. If highter than 200°C,
press cancel button once, it will return to waiting state directly. and “PyR”.
c) Open the door when the oven is working, the LED will display “Door” and the buzzer will sound
continuously until the door was closed or press cancel button.
d) Before activating the pyrolytic cleaning function, remove any excessive spillage and make sure that
oven is empty. Do not leave anything inside it (e.g. pans, baking tray, dripping pan, slider bracket
etc.) as this could heavily damage them.
e) When nished pyrolytic cleaning, don’t interrupt the power in an hour.