Univex M130 User manual

M130, M160, M200, M250
Our main ingredient is value
M130, M160, M200, M250
LARGE MODELS WITH FIXED BOWLS
April 2002
Printed in USA
■Up to 550 lbs. dough capacity –
up to 330 lbs. flour capacity!
■ Heavy-duty engineering –
handles tough doughs
■ Automatic, semi-automatic or
manual mode
■Electronic timers automatically
shift from 1st to 2nd speed
■Low maintenance costs
■Integral bowl safety guard
■Bi-directional bowl rotation
■Bowl pulse
■Moves easily on casters
■Models available with tilt lifts
for table or divider height
SPIRAL DOUGH MIXERS
SINCE 1948
FOR BAKERY OPERATIONS
UNIVEX CORPORATION ■3 Old Rockingham Road ■Salem, NH 03079-2140
Tel [phone] ■Fax [phone] ■E-mail [e-mail]
TOLL-FREE ORDERING FAX [phone]
www.univexcorp.com
Outstanding engineering and quiet operation make Univex M Series
mixers an excellent choice for the large volume dough producer.
Precision tolerances between the spiral arm,
bowl and kneading column allow highly effi-
cient blending of ingredients in short working
times. Two speeds are standard, but
single-speed M130, M160 and M200
models are also available for pizza and
bagel production.
Choose manual, semi-automatic
or automatic operation using
the simple controls. Electronic timers
can be set for both speeds. Automatic
shifting into second speed frees up
operator time. Rotation of the bowl
can also be set to reverse during the
automatic cycle. For unloading, the
convenient pulse feature turns the
bowl incrementally with the guard
up. Electrical interlocks prevent
accidental mixer operation.
The powerful belt drive provides low-vibration,
low-noise performance and economical maintenance,
for years of reliable service. And, despite their weight, M Series
mixers are easy to move and position, thanks to built-in casters
and leveling feet.
Comparable models are available equipped with power tilting lifts
for both table and divider heights. Contact Factory for information.
WARRANTY
Univex M Series Spiral Dough Mixers carry a one-year, on-site parts and labor warranty against any flaws in materials and workmanship. This period begins with the date of purchase
and, provided the unit is used properly in accordance with our instructions, is in full effect for one year from that date. Any work to be performed under this warranty must be performed
between the hours of 8:00 a.m. and 5:00 p.m. local time, Monday through Friday. Univex will not pay overtime charges for work performed other than during normal business hours.
Damages incurred in transit or from installation error, accident, alteration or misuse are not covered. Transit damages should be reported to the carrier immediately. Univex shall not be
liable for any consequential, compensatory, incidental, or special damages. Contact Univex Service Department for any warranty claims.

LARGE MODELS WITH FIXED BOWLS
SPECIFICATIONS
April 2002
Printed in USA
FOR BAKERY OPERATIONS
SINCE 1948 UNIVEX CORPORATION ■3 Old Rockingham Road ■Salem, NH 03079-2140
Tel [phone] ■Fax [phone] ■E-mail [e-mail]
TOLL-FREE ORDERING FAX [phone]
www.univexcorp.com
M130, M160, M200, M250
M130, M160, M200, M250
SPIRAL DOUGH MIXERS
M130 M160 M200 M250
ADEPTH 52” (132 cm) 58“ (147 cm) 58” (147 cm) 62” (157 cm)
BWIDTH 32 3/4” (83 cm) 36 3/4” (93 cm) 36 3/4” (93 cm) 41” (104 cm)
CHEIGHT 55 1/2” (141cm) 63” (160 cm) 63” (160 cm) 63” (160 cm)
DOPEN HEIGHT 74 1/2” (189 cm) 84 3/4” (215 cm) 84 3/4” (215 cm) 87” (221 cm)
EBOWL DIA. 31 1/2” (80 cm) 36 3/4“ (93 cm) 36 3/4“ (93 cm) 39 1/2” (100 cm)
NET WEIGHT 1213 lbs. (550 kg) 1874 lbs. (850 kg) 1918 lbs. (870 kg) 1984 lbs. (900 kg)
SHIPPING WEIGHT 1345 lbs. (610 kg) 2051 lbs. (930 kg) 2095 lbs. (950 kg) 2161 lbs. (980 kg)
CRATE depth 59” (150 cm) 65” (165 cm) 65” (165 cm) 69” (175 cm)
width 39 1/2” (100 cm) 43 1/2” (110 cm) 43 1/2” (110 cm) 47 1/4” (120 cm)
height 63” (160 cm) 71” (180 cm) 71” (180 cm) 71” (180 cm)
CUBIC MEASURE 85 ft3(2.4 m3) 116 ft3(3.3 m3) 116 ft3(3.3 m3) 134 ft3(3.8 m3)
Model M130 M160 M200 M250
Dough 285 lbs. (130 kg) 350 lbs. (160 kg) 440 lbs. (200 kg) 550 lbs. (250 kg)
Flour 175 lbs. (80 kg) 220 lbs. (100 kg) 275 lbs. (125 kg) 330 lbs. (150 kg)
Bowl 228 qts. (216 ltr) 288 qts. (273 ltr) 314 qts. (298 ltr) 388 qts. (368 ltr)
CAPACITIES
MOTORS Spiral Arm Motor
Speeds* 1/2 (rpm) 100/200 100/200 100/200 100/200
HP 6.0/8.3 10.6/15.2 10.6/15.2 10.6/15.2
AMP Draw (208V) 22.4/26.5 38/44 38/44 38/44
AMP Draw (220V) 20.9/25.0 36/41.6 36/41.6 36/41.6
Bowl Motor (rpm) 15-16 15-16 15-16 15-16
HP 1.0 1.5 1.5 1.5
AMP Draw (208V) 6.3 8.6 8.6 8.6
AMP Draw (220V) 6.0 8.1 8.1 8.1
*M130, M160 and M200 are also available in single-speed models for bagel and pizza operations. Contact Factory for information.
ELECTRICAL 208/60/3-phase, 220/60/3-phase, or 460/60/3-phase. Low voltage electrical interlocks prevent
mixer operation without bowl guard in place. No cord provided. Contact Factory for special voltages.
CONTROLS Main Power switch. Momentary contact STOP and START buttons. Electronic timers for 1st and
2nd speeds. Bi-directional bowl rotation. Bowl pulse with guard raised.
DRIVE SYSTEM Multi-belt spiral arm drive for quiet, low-vibration operation and low-cost maintenance.
CONSTRUCTION Powder-coated steel body. Stainless steel bowl, spiral arm and bowl guard. Leveling feet, plus
built-in casters for easy movement.
TILT LIFT OPTIONS Consult Factory for information on models equipped with hydraulic powered tilting lifts, available in
table and divider heights.
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