
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
R E V I S E D 3 / 2 9 / 1 0
© 2 0 1 0 V R C — I N F O R M AT I O N S U B J E C T T O C H A N G E
All models include
• Both ov ns
o Ov rall capacity—4.7 cu. ft.
(25-5/16”W. x 16-1⁄2”H. x 19-1/2”D.)
o AHAM Standard ov n capacity—
4.1 cu. ft. (25-5/16”W. x 16-1⁄2”H. x
16-13⁄16”D.)
o Exclusiv pat nt-p nding Vari-Sp d
Dual Flow™ conv ction syst m has
th larg st conv ction fan in th
industry; th 8 1/2" fan works bi-
dir ctionally for maximum airflow
and xc ll nt cooking r sults
o Conc al d 10-pass dual bak l m nt
provid s pr cis t mp ratur control
o Extra larg Gourm t Glo™ glass
nclos d infrar d broil r provid s
sup rior broiling p rformanc
o Rapid R ady™ Pr h at provid s on
of th fast st pr h at tim s – so your
ov n is r ady to b gin cooking wh n
you ar
o Ov n has six porc lain coat d rack
supports and com s standard with
on TruGlid ™ full xt nsion ov n
rack and two standard ov n racks
o Thr strat gically locat d ov n
lights provid maximum visibility
o H avy-duty broil r pan and tray with
rack provid mor roasting and
broiling options
o High p rformanc cooking mod s
includ Bak , Conv ction Bak ,
TruConv c™ conv ction cooking,
Conv ction Roast, Hi, M dium, and
Low Broil, and Conv ction Broil
•Exclusive VSH™ Pro S al d Burn r
Syst m (VariSimm r™ to High)—
combination of pat nt d burn r and top
d sign provid cl anability plus sup rior
p rformanc at simm r and high
•Exclusive VariSimm r™ s tting for all
burn rs
•Exclusive on -pi c tool d and
porc lainiz d cooking surfac contains
spills for asy cl aning
• Standard kickspac h ight
6G models include
•Exclusive – on TruPow r Plus™
18,500 BTU burn r (front right burn r)
• Fiv 15,000 BTU stainl ss st l burn rs
with porc lain/cast iron caps and
automatic ignition/r -ignition
• 24”W. th rmostatically controll d st l
griddl /simm r plat (s parat
burn rs/controls for l ft and right sid )
6GQ models include
•Exclusive – on TruPow r Plus™
18,500 BTU burn r (front right burn r)
• Fiv 15,000 BTU stainl ss st l burn rs
with porc lain/cast iron caps and
automatic ignition/r -ignition
• 12”W. th rmostatically controll d st l
griddl /simm r plat
• 12”W. grill with flavor g n rator plat s
and automatic ignition/r -ignition
• Shipp d standard with h avy-duty
m tal knobs with stainl ss st l finish
• Shipp d standard with stainl ss st l
island trim attach d
Standard Features & Accessories
COOKING
Professional Custom Series Freestanding Dual Fuel
Self-Clean 60”W. Sealed Burner Range
*Shown throughout with island trim. See Installation Notes & Accessories or details.
ORDERING INSTRUCTIONS
First sp cify mod l numb r, and th n color cod (VDSC560-6GSS). If ord ring optional brass acc nt, sp cify cod at nd
(VDSC560-6GSSBR). If ord ring optional LP conv rsion, sp cify cod at nd (VDSC560-6GSSBRLP).
VDSC560-6G*
Six-Burner/Griddle Range
• All finish s hav stainl ss st l
handl /chrom -plat d brack ts and
stainl ss st l drip tray pull, control
pan l, and landing l dg .
• Brass Acc nt Option (BR)—nam plat ,
handl , nd caps, and knob b z ls.
Brass compon nts hav a durabl
prot ctiv coating for maint nanc -
fr normal us .
front pan l, and sid pan ls.
o Has black porc lain grat s, black
porc lain burn r caps, black
porc lain grat supports, and black
knobs/switch s.
• Whit (WH)
o Finish d signat s door front, low r
front pan l, sid pan ls, porc lain
grat supports, and knobs/switch s.
o Has black porc lain grat s and black
porc lain burn r caps.
FINISH DETAILS FOR ALL MODELS
• Stainl ss St l (SS), Black (BK), Whit
(WH), M tallic Silv r (MS), Graphit Gray
(GG), Ston Gray (SG), Taup (TP), Biscuit
(BT), Cotton Whit (CW), Oyst r Gray
(OG), Gold n Mist (GM), L monad (LE),
Sag (SA), Mint Jul p (MJ), S a Glass
(SE), Irid sc nt Blu (IB), Viking Blu (VB),
Pumpkin (PM), Racing R d (RR), Appl
R d (AR), Burgundy (BU), Plum (PL),
Chocolat (CH), and Cobalt Blu (CB).
o Finish d signat s door front, low r
VDSC560-6GQ*
Six-Burner/Grill/Griddle Range
Model Options