Wood Stone FD-9660 User manual

Fire Deck FD-9660 & FD-11260
Installation and Operation Manual
PG 8 OF 40
M0259.05 DECEMBER 2019
An ongoing program of product improvement may
require us to change specifications without notice.
WOOD STONE CORPORATION
1801 W. Bakerview Rd.
Bellingham, WA 98226 USA
TOLL FREE 800.988.8103
TEL [phone]
FAX [phone]
E-MAIL [e-mail]
woodstone-corp.com
UNLOADING & MOVING THE OVEN
Pickeye
USING A FORKLIFT.
The Wood Stone Fire Deck 9660 weighs approximately 6,000 lbs�, and the Fire Deck 11260 weighs approximately 6,800 lbs� Both
are top heavy�
Use a forklift with adequate fork lengths and lifting capacity� When using a forklift, always use the forklift pockets� Lifting the oven
any other way with a forklift may result in damage� Use extreme caution and make sure that the forks extend all the way through
the pockets provided� The fork pockets accommodate forks up to 9" wide� Fork length must be at least 6' long� If it is necessary to
approach the oven from the front, be sure the mast does not contact the mantle (shelf)�
There are fork pockets at the front and sides of the oven� Note: Forklift capacity is different if lifting from the front/rear or the sides�
Once the oven is on a smooth flat level surface it can be rolled on its optional heavy-duty, temporary shipping Casters (details next
page)�
USING A PALLET JACK.
The oven may also be moved with a Pallet Jack using the front or rear fork pockets only� Once the oven is on a smooth, flat floor it
can be rolled to its final position� DO NOT ATTEMPT TO MANUALLY ROLL THE OVEN UP OR DOWN A RAMP OR INCLINE. Do not
position yourself between the moving oven and an immovable object or surface such as a wall or door frame�
DO NOT TURN THE OVEN ON ITS SIDE!.
Moving a Wood Stone oven can present interesting challenges to even the most
experienced riggers� Make sure to secure the proper equipment and make safety
your first priority� Please don’t hesitate to call the factory for technical support�
USING A CRANE.
If you are planning to use a crane to unload the oven,
specify a flatbed truck delivery.
Use the Pickeyes provided on the sides of the oven to lift the oven with
a crane� The Spreader Bar should be of a sufficient length to keep the
sling from contacting the oven, and oriented as shown in fig 1�
DELIVERY NOTE.
The customer will receive an Oven Shipping Notification when
the oven leaves the Wood Stone factory� This will include a
PRO# and a trucking company contact number� Wood Stone
recommends that you confirm the delivery date/time with the
trucking company before committing to heavy equipment and/
or labor� Our goal is a smooth and safe delivery�
Pickeye
Capacity
per Beam
4,000 lbs
Shown: FD-9660
Shown:
FD-9660
Side Forklift Pockets
Front Forklift / Pallet Jack Pockets
Beam
LOAD
Orient Spreader Bar
as shown in fig. 1
50°MIN Angle
fig. 1
Minimum Required
Forklift Capacities
6' FORKS MINIMUM
Model Lifting from
Front or Rear
Lifting from
Sides
FD-9660 11,000 lbs 13,000 lbs
FD-11260 12,000 lbs 17,000 lbs
WARNING
Use caution
near mantle

INSTRUCTIONS FOR INSTALLING AND REMOVING OPTIONAL OVEN CASTERS
The Fire Deck 9660 weighs approximately 6,000 lbs. and the Fire Deck 11260 about 6,800 lbs.
Do not attempt to move the oven over any type of grade or sloped surface when using the Casters or Pallet Jack.
WARNING: Failure to follow these instructions may result in severe injury or death.
If you have any questions call Wood Stone at 800.988.8103.
NOTE: The casters will add 3" to the total height of the oven, for a total of 84-3/4".
The Vent Shield on top can be removed temporarily, reducing the height with casters to 83".
Shipping Casters are for moving the oven only. THEY MUST BE REMOVED ONCE THE OVEN IS IN PLACE.
1 Use a forklift (or pallet jack) to raise the oven
using the front or rear forklift pockets�
3Once at final destination, use two scissor jacks (or
pallet jack) to lift the one side of the oven by placing
one jack under each caster assembly�
Raise the oven just high enough so the wheels clear
the floor�
Unbolt each Caster and remove it�
Note: Casters are for moving oven only� They must
be removed once the oven is in place�
4Lower the oven back to the ground�
Remove the Self-Drilling Screw and slide the rest of
the Caster Assembly out of the fork pocket�
Install Fork Lift Covers�
Repeat steps 3and 4for the other side of the oven�
This oven is designed to be sealed to the floor upon
installation using a silicone sealant acceptable to the
local health official� See the Placing & Installation
section of this manual for additional instructions�
Caster Bolts
2Insert a Caster Assembly into each of the side
fork pockets and secure it to the oven with a
Self-Drilling Screw and washer�
Install the screw through the Mounting Tab�
Once the Caster Assemblies are installed, lower
the oven�
It may then be rolled over a smooth flat level
surface to its final destination�
Self-Drilling Screw
& Washer through
Mounting Tab
Fire Deck 9660 & FD-11260
Installation and Operation Manual
M0259.05 DECEMBER 2019
PG 9 OF 40
OPTIONAL TEMP CASTER INSTALL