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Davis & Waddell essentials DNA0030 User manual

INSTRUCTION MANUAL
DNA0030
essentials
essentials
2 in 1 Meat Mincer & Vegetable Slicer
DNA0030
davisandwaddell.com.au
Thank you for choosing the Davis & Waddell 2 in 1 Meat
Mincer & Vegetable Slicer. To ensure proper operation and
to maintain the lifespan of your appliance, please read
these instructions carefully before use.
FEATURES
• Grinds up to 1.2kg meat per minute
• 3 x mincing plates (coarse, medium, fine)
• 3 x grating blades (slice, medium, fine)
• Sausage maker attachment
• Kibbeh maker attachment
• Reverse operation for easy cleaning
• Easy to assemble and disassemble
1. Metal feeder plate
2. Lock button
3. ON/O/R switch (‘O’ = o/ ‘R’ = reverse)
4. Direction control switch
5. Body
6. Head cavity
7. Black plastic kibbeh attachment A
8. Black plastic kibbeh attachment B
9. Black plastic sausage attachment
10. Metal mincing plate (course - largest sized holes)
11. Metal mincing fixing ring
12. Metal blade
13. Metal mincing plate (medium - mid sized holes)
14. Metal snake
15. Metal mincing plate (fine – smallest sized holes)
16. Black plastic mincing food pusher
17. Metal mincing head
18. White plastic grating food pusher
19. White plastic grating head
20. Metal grating blade (slice)
21. Metal grating blade (medium – largest sized holes)
22. Metal grating blade (fine – smallest sized holes)
23. White plastic grating fixing ring
SAFETY FIRST
This appliance is not intended for use by persons
(including children) with reduced physical, sensory
or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision
or instruction concerning use of the appliance by a
person responsible for their safety. Children should
be supervised to ensure they do not play with the
appliance.
• Read all the instructions before operating appliance
and retain for future use.
• This appliance is intended for indoor household use
only.
• The supply cord should be regularly examined for
signs of damage, and if the cord is damaged, the
appliance must not be used.
• If the supply cord is damaged, it must be replaced by
qualified persons in order to avoid a hazard.
• Pull out from power outlet by grasping the plug - do
not pull the cord.
• Do not use an extension cord. Do not immerse
appliance, plug or cord in water or any other liquid.
• Do not allow cord to touch hot surfaces.
• This appliance is not to be operated by means of an
external timer or separate remote-control system.
• Do not use a damaged appliance.
• Unplug appliance when not in use or when being
cleaned.
• Allow to cool before cleaning and storing.
• The appliance should always be used on a hard and
stable surface, such as a table or benchtop.
• The appliance is a long-time running unit, place
where children cannot reach.
• Do not run the appliance continuously for more than
10 minutes.
• If running the appliance for extended periods of time
allow appliance to cool for 10 minutes. Then run the
appliance alternating between ‘On’, ‘O’ and ‘R’ for
30 seconds (10 seconds each). This will ensure good
upkeep of the appliance.
• Do not use with accessory attachments other than
those included with this product.
• Do not use mincing plates or grating blades while
using kibbeh attachment.
• Never push food through appliance by hand. Always
use mincing food pusher or grating food pusher
provided.
• Do not grind hard foods, or foods with hard fibres
such as nuts or ginger.
• Ensure the switch (3) is in ‘O’ position before
plugging in. This will ensure it is switched o.
• Warning: Avoid spillage on the connector.
• Caution: To prevent damage to the appliance do not
use alkaline cleaning agents when cleaning, use a
soft cloth and a mild detergent.
PACKAGING AND RECYCLING
The materials used for this product’s packaging can be
reused, recycled and disposed of through specific waste
streams.
• REUSE: Keep packaging to safely store or transport
your appliance, preventing damage.
• RECYCLE: Look for recycling symbols on packaging
components to identify if they are recyclable. Check
with your local authority to find out what materials
are accepted for recycling in your area.
• DISPOSE: Look for symbols on packaging
components and dispose of materials accordingly.
Operating Your 2 in 1 Meat Mincer & Vegetable Slicer
Before First Use
TO MINCE FOOD - ASSEMBLY
• Hold down the lock button (2) and insert the mincing
head (17). Turn head anti-clockwise to lock into place.
Long opening should be facing upwards.
• Insert the long end of the snake (14) into the head,
twisting until it locks into place.
• Place the blade (12) onto the snake (14), ensuring the
sharp blade faces the front.
• Place the desired mincing plate (10, 13 or 15) in place
against the blade.
• Screw the mincing fixing ring (11) clockwise into
place to secure.
• Attach the food plate (1) to the top of the head (17).
TO GRATE FOOD - ASSEMBLY
• Hold down the lock button (2) and insert the grating
head (19). Turn head anti-clockwise to lock into
place. Long opening should be facing upwards.
• Insert the desired grating blade (20, 21 or 22) into the
grating head (19).
• Screw the grating fixing ring (23) into place to
secure.
TO OPERATE – ONCE ASSEMBLED
• Ensure the switch (3) is in ‘O’ position before
plugging in. This will ensure it is switched o.
• Cut food into small pieces to ensure they fit easily
into opening of grating head (19) or mincing head
(17).
• Attach hopper plate if required.
• Switch appliance to ‘On’.
• Feed food into your chosen head (17 or 19) and use
the appropriate food pusher (16 or 18) to pass it
through the appliance.
• To relieve jamming, alternate appliance between
‘On’, ‘O’ and ‘R’. Remember, ‘R’ stands for ‘reverse’.
Do not switch directly between ‘On’ and ‘R’ without
switching to ‘O’ in between.
• For homemade sausages, use mincing head (17)
with mincing pusher (16) and secure the sausage
attachment (9) between your chosen mincing plate
(10, 13 or 15) and the fixing ring (11).
• For homemade kibbeh, use mincing head (17) and
mincing pusher (16). Then, remove both the blade
(12) and mincing plate, and secure the kibbeh
attachments A (7) and B (8) between the snake (14)
and the mixing fixing ring (11).
CARE INSTRUCTIONS
• Ensure motor has stopped completely before
unplugging.
• Unplug appliance after each use.
• Disassemble appliance and wash attachments in
warm soapy water. Dry immediately and thoroughly.
• Unplug and wipe exterior of appliance with a damp
cloth when unplugged.
• Do not immerse appliance in water or other liquids.
Albi Guarantee
Our goods come with guarantees that cannot be
excluded under the Australian Consumer Law. You
are entitled to a replacement or refund for a major
failure and for compensation for any other reasonably
foreseeable loss or damage. You are also entitled to
have the goods repaired or replaced if the goods fail
to be of acceptable quality and the failure does not
amount to a major failure.
The benefits of this warranty are in addition to any
rights and remedies imposed by Australian State and
Federal legislation that cannot be excluded. Nothing in
this warranty excludes, restricts or modifies any State
or Federal legislation applicable to the supply of goods
which cannot be so excluded, restricted or modified.
Guarantee
We warrant that, subject to the exclusions and
limitations below, the Product will be free from
defects in materials and workmanship under normal
domestic household use. The 12-month warranty period
commences on the date of sale by the original retailer
to the original purchaser. The warranty applies only
while the Product is owned by the original purchaser.
Use of the Product in a commercial capacity will void
this warranty. If a defect appears in the Product before
the end of the warranty period and we find the Product
to be defective in materials or workmanship, we will, in
our sole discretion either:
(a)repair the Product using identical or similar
components; or
(b)replace the Product with a product comparable in
quality and value.
We reserve the right to change or discontinue our
product ranges at any time without notice and without
liability.
Exclusions
This warranty does not apply if proper care and/or
usage instructions are not followed. This warranty does
not cover scratches, stains, discoloration or damage
caused by misuse.
How to Claim
Any claims for warranty should be made with proof of
purchase and full details of the alleged defect, to the
retailer from whom the Product was purchased. If the
retailer has closed its business, please contact us at the
details below. You must make the Product available to
us or our authorised repair agent for inspection. The
cost of delivery of the Product to and from us for the
purpose of assessment is your responsibility.
Limitations
We make no express warranties or representations
other than as set out in this Guarantee. The replacement
of the product or the refund of the purchase price is the
absolute limit of our liability under this Guarantee.
Contact
Albi Imports
P: +61 (03) 9474 1300
E: [email protected]
albi.com.au
RECIPES
LAMB & FETA BURGERS (serves 4)
Ingredients:
2 slices day old bread, crust removed
500g lean lamb, diced
1 small onion, chopped
¼ tsp. allspice
3 tbsp. flat-leaf parsley, chopped
200g feta cheese, crumbled
1 tbsp. olive oil
Sea salt
Turkish bread (to serve)
Mint leaves (to serve)
Spicy tomato relish (to serve)
Method:
Set up your appliance with mincing attachments.
Cut bread into cubes, soak in a small amount of water
for 2 minutes, then squeeze out excess water.
Combine bread, lamb, onion and feta. Place mixture
on feeder plate and feed through appliance using food
pusher.
Transfer mixture to a bowl and use your hands to mix in
parsley, seasoning and olive oil.
With damp hands, form mixture into oval shapes.
Cover with cling-wrap and refrigerate for at least 1 hour.
Cook on grill plan for 5-7 minutes depending on
thickness until cooked through.
Serve on Turkish bread with mint leaves and spicy
tomato relish.
BEEF, ROSEMARY & PEPPER SAUSAGES (makes 6)
Ingredients:
600g good quality beef, diced
200g fat pork belly, diced
15-20g seasoning (salt, pepper, chopped fresh
rosemary)
½ lemon rind
Sausage casings
Method:
Combine ingredients (excluding casings) and set aside.
Set up your appliance with mincing and sausage
attachments.
Wrinkle the entire length of the sausage casing over the
nozzle. Tie the end so that meat does not come out.
Place mixture on metal feeder plate and feed slowly
through appliance using food pusher.
Ease into casings gently using fingers if required. Twist
into individual sausages as you go. Tie o end when
finished.
Refrigerate for several hours before cooking.
Cook and serve as desired.

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