Kenwood CCL45 User manual

TYPE CCL45
instructions
istruzioni
instrucciones
Bedienungsanleitungen
gebruiksaanwijzing

English 2-26
Français 27-53
Deutsch 54-80
Italiano 81-108
Español 109-136
Português 137-163
Polski 164-191

(3
(2 -3
(1 -2
(4
(5
(7
(6
(8





ab
)1
(:
(9
(3
)5
)5
)4
)3
)3
)6
)6
)2
)7
):
)8
*1
)9 *7+8 +9+7+6+4 +5+3 *9
*2 *3 *4 *5 *6 *8 *: +1 +2



,7
6
DIRECT PREP
,6
,5
,4
,3
,2
,7
+:
,1
,9







-1
,:
,8

temp
30-180˚C0-8hr 1-12
time speed
11
8
4
3b3a
5 6 7
109
1a 1b 2

2
contents
safety 3–7
connecting your appliance to the
Kenwood app 7
Wi-Fi menu 7
key 8
language selection 8
using your cooking food processor 9-10
using your Direct Prep 10-11
display screen symbols explained 12
manual mode 13–14
using the pre-set programmes 15–21
Main Meal programme 16
Sauce programme 17
Steam programme 18-19
Soup programme 20
Stir Fry programme 20
Dessert programme 21
recommended usage chart 22
care and cleaning 23
service and customer care 24
troubleshooting guide 25–26
English

3
safety
ORead these instructions carefully and retain for future
reference.
ORemove all packaging and any labels.
OIf the cord is damaged it must, for safety reasons, be
replaced by KENWOOD or an authorised KENWOOD repairer.
OFor correct operation ensure that the bowl base is clean and
dry before fitting to the power unit.
OAlways switch off and unplug before:
{assembling or disassembling;
{when not in use;
{before cleaning.
OAlways remove the stir tool and whisk before pouring
content from the bowl to avoid burning from splashing hot
ingredients.
OThe blades have been designed to be retained on the drive
shaft and should only be removed once the content has been
removed from the bowl. The blades are sharp, handle with
care.
OKeep hands and utensils out of the bowl whilst connected to
the power supply.
OWhen leaving the appliance unattended in the cooking mode
pay close attention to the following:
{ensure the instructions are followed with regards to
temperatures and maximum quantities to process;
{make sure the unit and cord are positioned out of reach of
children and away from the edge of the work surface;
{check the progress on a regular basis to ensure enough
liquid is added and food is not overcooking.
OTake care when lifting this appliance as it is heavy. Ensure the
bowl is empty and outlet cover is secure before moving. Do
not lift by the bowl handles.
ODo not move the unit whilst in operation or still hot.
ONever use a damaged appliance or attachment. Get it
checked or repaired: see “service and customer care”.

4
ODo not exceed the maximum capacities stated.
ODo not exceed the 2.6 litres maximum fill level marked on the
inside of the bowl.
OWhen frying DO NOT exceed the 0.5 litre max oil fill level
marked on the bowl. Remove any excess liquid/water before
adding food to the oil.
ONever let the power unit, cord or plug get wet.
OBe careful when handling or touching any part of the
appliance when being used in the cook mode or after
cooking. In particular the bowl, lid and tools as they will
remain HOT long after the appliance has been switched off.
OUse the handles to remove and carry the bowl. Use oven
gloves when handling the hot bowl and hot tools.
OThe underside of the bowl will remain hot long after the
heating has stopped. Use caution when handling and use a
work surface protection mat when placing the bowl on heat
sensitive surfaces.
OBe careful of steam escaping from the bowl particularly when
removing the lid or filler cap during the cooking mode or after
cooking.
ODo not remove the lid or filler cap whilst liquid is boiling.
OUse oven gloves to remove the lid or filler cap when the
appliance is being used in cooking mode or after cooking.
OAlways fit the filler cap when using the chopping function or
pureeing ingredients.
OAlways operate the appliance with the filler cap in place,
unless specified in the recipe.
OOnly use the bowl and tools supplied with this appliance.
ONever use the bowl with any other heat source.
ONever operate the appliance in the cooking mode with the
bowl empty.
ODo not use the lid to operate the appliance, always use the
Start/Stop or Cancel button.
ODo not use the "maxblade" a for doughs or cake batters.
Use the knife blade b.

5
OThis appliance will be damaged and may cause
injury if the interlock mechanism is subjected to
excessive force.
OWhen using this appliance ensure it is positioned on a
level surface away from the edge. Do not position below
overhanging cupboards.
OThis appliance is not intended to be operated by means of an
external timer or separate remote-control system.
OAlways ensure food is thoroughly cooked and is piping hot
before eating.
OFood should be eaten shortly after cooking or allowed to cool
quickly and then refrigerated as soon as possible.
OAlways ensure that the sealing ring is fitted correctly to
the drive coupling to prevent leakage and damage to your
cooking food processor.
OAlways use the bowl release buttons (5 before attempting to
remove the cooking bowl.
OMisuse of your appliance can result in injury.
OAppliances can be used by persons with reduced physical,
sensory or mental capabilities or lack of experience and
knowledge if they have been given supervision or instruction
concerning use of the appliance in a safe way and if they
understand the hazards involved.
OChildren should be supervised to ensure that they do not play
with the appliance.
OThis appliance shall not be used by children. Keep the
appliance and its cord out of reach of children. Never let the
cord hang down where a child could grab it.
OOnly use the appliance for its intended domestic use.
Kenwood will not accept any liability if the appliance is subject
to improper use, or failure to comply with these instructions.

6
Direct Prep attachment
OThe discs are very sharp; handle with care when fitting,
removing and cleaning. Always hold by the finger grip
away from the cutting edge, both when handling
and cleaning.
ONever remove the lid until the cutting disc has
completely stopped.
ONever use your fingers to push food down the feed tube. Only
use the pusher supplied.
ODo not use excessive force to push food down the feed tube
– you could damage your attachment.
OAvoid contact with moving parts. Keep fingers out of the
discharge opening ,7.
OBefore removing the lid from the Direct Prep:
{switch off;
{wait until the disc has completely stopped.
OAlways hold the lid adapter by the finger grip when fitting or
removing it.
Steamer attachment
OThis attachment produces steam which can burn you.
ODo not get burnt by steam coming out of your steamer,
especially when removing the lid.
OTake care when handling the parts; any liquid or condensation
will be very hot. Use oven gloves.
OCook meat, fish and seafood thoroughly. And never cook
them from frozen.
OIf you are using the steamer tray base and shelf, put meat,
poultry and fish in the bottom basket so that its raw juice
cannot drip onto food below.
ODo not reheat cooked rice in your steam tray attachment.

7
before plugging in
OMake sure your electricity supply is the same as the
one shown on the underside of the appliance.
OWARNING: THIS APPLIANCE MUST BE
EARTHED.
O This appliance conforms to EC Regulation
1935/2004 on materials and articles intended to
come into contact with food.
O This appliance contains and uses wireless module
FCC ID VVJ-TA3200R1D-SA
before using for the first time
ORemove the plastic blade covers from the blade.
These covers should be discarded as they are to
protect the blade during manufacture and transit only.
OWash the parts: see ‘care and cleaning’.
connecting your appliance
to the Kenwood app
The Kenwood app will allow you to control your
appliance through your smart phone or tablet.
1 Download the Kenwood app on to a smart phone
or tablet device.
2 Once the download is complete, open the app and
follow the instructions on the screen.
PIN number
OThis will be required when prompted by the Kenwood
app.
OThe appliance can only be connected when the PIN
Number is shown on the display screen. If the PIN is
entered incorrectly, follow the instructions on the app
and retry.
OTo display the unit’s PIN number, press and hold the
OK button for 3 seconds.
Note:
Wi-Fi
Operates with IEEE802.11 b,g and n at 2.4 GHz
only, and connects to networks using WPA2-PSK
Compatibility
Kenwood app compatible with latest versions of
iOS and Android.
Wi-Fi Menu
Factory reset the Wi-Fi, turn the unit’s Wi-Fi On/Off and display the unit’s MAC address.
1 When the unit is in stand-by mode, press the increase (+) button for 3 seconds.
2 Press the (+) and (-) buttons to scroll through the menu and press the OK button to confirm the required
option.
3 To exit the Wi-Fi menu press the Cancel button. The unit will also return to standby mode if inactive for 10
seconds.
FACTORY RESET WI-FI
Selecting this option will erase all Wi-Fi data stored on the unit and restore it to
factory settings.
When selected, the unit will return to the standby mode.
important
When disposing of the unit, it is important to factory reset the unit to protect
your personal data.
WI-FI ON
Selecting this option with turn the unit’s Wi-Fi on.
When selected, the unit will return to the standby mode.
Note: Wi-Fi will be ON by default.
WI-FI OFF Selecting this option with turn the unit’s Wi-Fi off.
When selected, the unit will return to the standby mode.
MAC: This option will automatically display the appliance’s Wi-Fi MAC address.

8
key
lid filler cap
lid outer (grey)
interlock tabs
lid inner (clear)
lid filler cap opening
lid seal
a maxblade
b knife blade
stir tool
whisk tool
(1 drive shaft
(2 drive shaft seal
(3 bowl handles
(4 cooking bowl
(5 bowl release buttons
(6 drive shaft nut
(7 power unit
(8 display screen
(9 Direct Prep outlet cover
(: Direct Prep outlet
)1 On/Off switch
)2 spatula
steamer
)3 steam tray base
)4 storage unit
)5 steam tray shelf
)6 steam tray lid
display panel
)7 Main Meal programme
)8 Sauce programme
)9 Steam programme
): Soup programme
*1 Stir Fry programme
*2 Dessert programme
*3 Temperature button
*4 Time button
*5 Speed button
*6 OK button
*7 increase (+) button
*8 decrease (-) button
*9 Cancel button
*: Chop button
+1 Start/Stop button – cooking bowl
+2 Start/Stop button – Direct Prep
display screen graphics
+3 temperature selection
+4 hot temperature warning
+5 text display
+6 time selection
+7 speed selection
+8 cooking mode
+9 Wi-Fi symbol
Direct Prep
+: pusher/measuring cup
,1 feed tube
,2 Direct Prep lid
,3 drive shaft
,4 disc
1 extra fine grating disc (if supplied)
2fine grating disc (if supplied)
3coarse grating disc
4thin slicing disc
5thick slicing disc (if supplied)
,5 slinger plate
,6 base
,7 food outlet
,8 extension chute
,9 tower
,: disc storage bag
-1 lid adapter
slow cook
-2 bowl plug
-3 bowl seal
language selection
When turning on your cooking food processor
for the first time, the display screen language will
default to “English”.
1 To change the language press
and hold down the OK button
*6 and use the 0n/Off switch
)1 to turn the unit on.
• “LANGUAGE SET UP PRESS
START TO CONTINUE” will be
displayed on the screen.
2 To change the language
press the (+) or (-) button
until the required language
is shown on the display
screen. Once the required
language is selected,
press the OK button to
confirm. The unit will display
“WELCOME TO kCook”.
3 To change the language at a
later stage, repeat the above
procedure.

9
using your cooking food
processor
1 Plug in and press the On/Off switch )1 on the
right side of the power unit. The unit will beep and
“WELCOME TO kCook” will be displayed.
2 Fit the bowl
(4 to the power unit by aligning the
locating tab to the back of the unit. Press down
lightly to locate. Note: the bowl cannot be located
unless fitted in the correct orientation.
OTo remove the bowl, push both bowl release
buttons (5 (situated under the bowl handles) at the
same time and lift the bowl.
3 Select one of the following options:
3A Manual Cooking – refer to manual mode
section.
3B Pre-set Programmes:
Refer to ‘using the pre-set programmes’ section for
usage information.
Main Meal programme )7
Sauce programme )8
Steam programme )9
Soup programme ):
Stir Fry programme *1
Dessert programme *2
Note: When a pre-set programme button is pressed
the bar above the relevant button will light up.
4 Fit the maxblade
a, knife blade b, stir tool ,
whisk tool or slow cook bowl plug -2 to the
bowl.
Bowl tool Use
maxblade For chopping ingredients
before cooking and for
pureeing after cooking is
complete.
Knife blade For making doughs and cake
batters.
Stir tool For recipes where you want to
stir gently without breaking the
ingredients down.
Whisk tool For whisking light ingredients
such as egg whites, cream,
mayonnaise and hollandaise
sauce.
5 Add the relevant ingredients to be processed or
cooked.
6 Fit the lid and filler cap. Push the lid down and turn
anti-clockwise until aligned with the cooking bowl
handles.
The appliance will not operate unless
interlocked correctly.
7 Press the cooking bowl Start/Stop button +1 to
start the cooking process.
8Pre-set programmes – at the end of each stage and
once cooking has finished the unit will beep and
automatically go into the Keep Warm cycle for 30
minutes. Follow the instructions on the screen to
move to the next stage.
9 To stop the unit at any time, press the Start/Stop
button and then remove the lid. Take care as the
bowl and lid will be hot. To resume cooking, refit
the lid press the Start/Stop button.
OManual mode – at the end of cooking the timer will
countdown to 00:00 and the unit will beep.
Standby Mode
OTo return the unit to standby mode, press and hold
the Cancel button for 3 seconds.
OIf no selection is made within 30 minutes the unit
will go into standby mode and “WELCOME TO
kCook” will be displayed on the screen. Press any
function to reactivate the unit.
Keep Warm Cycle
OThe Keep Warm cycle will stir the ingredients at
62°C.
ORemove the lid to check on the progress or add
other ingredients and then press the Start/Stop
button to resume cooking.
OWhen the timer has counted down to 00:00 at
the end of each programme stage the unit will
automatically go into the keep warm cycle for 30
minutes.
OThe unit will beep every 10 seconds for the first
minute and then every 30 seconds to indicate the
unit is in the Keep Warm cycle and the cooking
cycle has finished.
OThe keep warm cycle will not heat if the
temperature is set to less than 62˚C.
After cooking
OBe careful when handling or touching any part
of the appliance when being used in the cooking
mode or after cooking, IN PARTICULAR THE
BOWL AND TOOLS as they will remain HOT long
after the appliance has been switched off.
OUse the handles to remove and carry the bowl. Use
oven gloves when handling the hot bowl and hot
tools.
OThe underside of the bowl will remain hot long
after the heating has stopped. Use caution when
handling and cleaning.

10
Hints & Tips
ODo not exceed the 2.6 litres maximum fill level
marked on the inside of the bowl.
ODo not exceed the 0.5 litre maximum oil level
mark when heating oil.
ORaw meat and hard vegetables should be chopped
into small pieces before adding to the bowl.
OUse the Direct Prep to grate or slice ingredients
directly into the bowl (see ‘using your Direct
Prep’ section).
OTo prevent sticking or burning always use one of
the tools when processing milk based recipes.
OCut ingredients into even sized pieces as this will
assist with even cooking.
OUse the spatula supplied to scrape down the
ingredients between each programme stage.
Turning off sounds
OThe unit will beep in various stages of use. To turn
this off, hold down the Cancel button *9 and at
the same time turn the unit on using the On/Off
switch.
OTo turn the beeps back on just switch off and
switch back on.
using your Direct Prep
the cutting discs
Not all of the discs listed will be included in your
pack as discs supplied are dependent upon the
model variant. Refer to the “service and customer
care” section for information on how to buy a disc
not included in your pack.
The cutting discs can be identified by the numbers
marked on them as follows:-
Disc No 1 - extra fine grating for parmesan
cheese.
Disc No 2 - fine grating for cheese and firm fruit
or vegetables.
Disc No 3 - coarse grating for cheese and firm
fruit or vegetables.
Disc No 4 - thin slice for cheese and firm fruit or
vegetables.
Disc No 5 - thick slice for cheese and firm fruit or
vegetables.
to assemble and use the
attachment
1 Fit the bowl lid and remove the filler cap if grating
or slicing straight into the bowl.
2 Remove the Direct Prep outlet cover .
3 Fit the tower
,9 on to the Direct Prep drive outlet
by aligning the , then push down and turn
clockwise to secure in place .
4 Holding by the centre grip, push the desired cutting
disc on to the drive shaft . Each disc is numbered
for identification and the number should be
uppermost when the disc is pushed onto the shaft.
5 Fit the slinger plate ,5 on to the drive shaft with
the wiper uppermost and against the underside of
the cutting disc .
Note:
OIf the slinger plate is not fitted food
will clog under the disc and not exit the
chute.
6 Fit the Direct Prep lid to the base by turning in a
clockwise direction.
7 Attach the food prep attachment to the tower and
turn clockwise to lock in place .
8 Once assembled, the Direct Prep can be turned
clockwise into the following positions :
For fitting or removing the Direct Prep
assembly. Do not operate the Direct
Prep when located in this position.
For slicing or grating directly into the
cooking bowl through the filler cap opening.
For slicing or grating into a suitable
container. When located in position
the extension chute ,8 can be fitted by
sliding onto the food outlet ,7.
Note: There will be a positive click when each
position is located and the relevant graphic is
aligned with the on the unit.
9 Cut the food to fit the feed tube ,1.
10 Press the Direct Prep Start/Stop button and, at
the same time, push down evenly with the pusher.
ONever put your fingers in the feed tube.
OUse the spatula supplied to guide any
sliced or grated pieces left on the lid
down the filler cap opening.
11To remove the attachment, turn in a clockwise
direction until the aligns with the and lift
off.
OAlways switch off before removing the
Direct Prep lid.

11
important
OThe tower can only be rotated in a
clockwise direction. Do not attempt to
force it in an anti-clockwise direction
as this may damage the tower.
OIf the food is not exiting the food
outlet, switch off and check that food
is not clogging under the disc and
the slinger plate is fitted. Clear any
trapped food before continuing to
process.
OWhen not in use remove the Direct
Prep and replace the outlet cover.
hints & tips
OAlways use fresh food.
ODo not cut food up too small. Fill the width of the
feed tube fairly full. This prevents the food from
slipping sideways during processing.
OThere will always be a small amount of waste left
on the disc after processing.
OWhen grating food placed upright will come out
shorter than food placed horizontally.
When using the Direct Prep to slice or grate directly
into the bowl, the lid adapter -1 can be used to
guide ingredients.
1 Remove the filler cap.
2 Align the Direct Prep to position .
3 Place the adapter over the lid filler cap opening 
with the handle positioned to the left.
4 Turn the Direct Prep to position .
5 Use the Direct Prep as described in the “using your
direct prep” section.
important
OAlways hold the lid adapter by the finger grip
when removing or fitting it.
OThe adapter must be removed before fitting the
filler cap.

12
Display screen symbols explained
Hot warning indicator
Below 60°C – no red bar
Above 60°C – solid red bar
Text display shows status information, recipes information and
error messages.
Shows temperature selected.
OFF, 30°C Æ180°C.
Note: In manual mode – Press the temperature button for
3 seconds during operation to switch between selected
temperature and actual temperature.
Shows the time selected in hours, minutes and seconds.
Time can be set from 5 seconds Æ8 hours and will count down
once the Start/Stop button is pressed.
If no time is set in manual mode the time will count up.
Shows speed function has been selected.
Speeds range from 1 Æ12.
When the is displayed on the screen the cooking process will
continue and no further action is required.
Wi-Fi symbol
Flashes – trying to connect to Wi-Fi network.
Solid – successfully connected to Wi-Fi network.

13
Manual Mode
Manually select the required temperature, time, stirring or chopping function.
OSelect the setting you wish to alter and use the (+) and (-) buttons to adjust the setting.
Note:
OHold down the (+) and (-) buttons to scroll through the settings more rapidly.
OWhen a setting is selected, the relevant display screen symbol will flash.
OThe setting will lock after 4 seconds if no action is taken.
temp Temperature can be set from 30°C - 180°C at 1°C increments.
Alternatively, the unit can be used without setting a temperature by selecting
“OFF”.
• To reset to “OFF” press and hold down the temperature button and the (+) and
(-) buttons for 3 seconds.
time Time can be set from 5 seconds to 8 hours.
Note:
• If no time is set, the cooking food processor will count up to a maximum of 8
hours.
• To reset to “00:00” press and hold down the time button and the (+) and (-)
buttons for 3 seconds.
speed
Twelve speed settings are available which enable you to select the appropriate
setting for individual recipes. Some recipes will require constant stirring to stop
ingredients from sticking to the bottom of the bowl, whereas others will benefit
from intermittent stirring to maintain the consistency of the food. Higher speed
settings are available to process soups, etc.
Speed 1 – Intermittent stir with long pauses. When set to this position,
intermittently operates on a slow speed every 60 seconds
for approximately 2 revolutions, making it suitable for stirring
casseroles, etc.
Speed 2 – Intermittent stir with medium pauses. When set to this
position, intermittently operates on a slow speed every
15 seconds for approximately 2 revolutions.
Speed 3 – Intermittent stir with short pauses. When set to this position,
intermittently operates on a slow speed every 5 seconds for
approximately 2 revolutions.
Speed 4 to 12 – Continuous speeds gradually increasing to maximum speed.

14
Manual Mode continued
• Press to cancel the programme stage or function selected at any time.
• If pressed during a pre-set programme, the unit will return to the previous stage.
To cancel and return to the standby mode press and hold down for 3 seconds
and the unit will beep when the function is cancelled.
Cold Ingredients
Operate in short bursts for chopping or hold down for longer burst to puree and
blend food down.
Note: The chop function does not operate continuously when the unit or
ingredients are cold. If the button is manually held down the unit will only
operate at maximum speed and the display will count up to 2 minutes.
Hot Unit/Ingredients (Hot Temperature Warning on display)
Note: To prevent excessive splashing the processing speed will be restricted to
speed 6 when the bowl/ingredients are above 105°C. Hold the button down and
the speed will gradually increase until the desired processing speed is reached.
The button will operate for a maximum of 2 minutes before automatically
switching off.
To stop the operation before the 2 minutes has elapsed either press the Cancel
button or press the Chop button again.
OThe filler cap should always be fitted when using the chopping
function.
After selecting a programme or manually setting the required function, press the
Start/Stop button once to commence the cooking process.
Press the button again to pause the operation. The display screen will flash
when the unit has been paused.
Cooking Hints and Tips
Cooking In The Bowl • Larger quantities of ingredients will require longer stirring times to heat evenly.
Heating with Dairy
Ingredients
• Use the stir tool or whisk tool.
• Temperatures up to 90°C.
• Continuous stir speeds 4 to 6.
Frying • Temperatures up to 180°C.
• Heating the oil before adding other ingredients usually gives better results.
• Remove the bowl lid filler cap for better results when frying meat.
• Ensure the bowl and lid are dry before adding oil.
• Do not exceed the 0.5 litre maximum oil level mark in the bowl when heating oil.

15
using the pre-set programmes
Select the programme
1 Press the desired programme button.
Note: When the programme button is pressed, the bar
above the relevant button will light up.
2 Press the (+) or (-) button to select the required
sub-programme.
Then press the OK button to confirm selection.
3 Follow the instructions on the display screen and refer to
the relevant recipe.
4 Press the Start/Stop button.
Adjusting the sub-programmes
ODuring each stage the temperature, time and speed settings can be adjusted if required. Press the Start/
Stop button +1 and select the setting to be adjusted. Use the (+) and (-) buttons to change the setting,
then press the Start/Stop button to resume cooking.
OUse the spatula supplied to scrape down the ingredients in between each stage.
The number of available stages for each sub programme varies. The table below shows the range of
available temperature, time and speed settings for each stage.
Stage Temperature Range Time Range Speed Range
1–4 30°C - 180°C 5 secs – 8 hrs 1 – 12

16
Main Meal programme )7
Recipe ideas for guidance – adapt to personal taste and preference.
Sub
programme Stage 1 Stage 2 Stage 3 Stage 4 Tool
used
Recipe
ideas
INGREDIENTS 1 INGREDIENTS 2 INGREDIENTS 3 INGREDIENTS 4
QUICK
CASSEROLES
Add oil
140°C
3
Heating
Add veg
& meat
180°C
4
2 mins
then
3
3 mins
Add
liquid
98°C
1
20 mins N/A
Chicken
casserole
EASY DISHES
Add oil,
veg, meat
& liquid
98°C
3
30 mins
N/A N/A N/A
Beef stew
RISOTTO
Add oil
140°C
3
Heating
Add rice
98°C
4
4 mins
Add veg
& meat
98°C
4
2 mins
then
3
3 mins
Add
liquid
98°C
4
10 mins
Chicken
risotto
CASSEROLES
Add oil
140°C
3
Heating
Add meat
180°C
4
2 mins
then
140°C
3
3 mins
Add veg
140°C
1
10 mins
Add liquid
98°C
1
2 hours
Beef
casserole
VEGETARIAN
DISHES
Add oil
140°C
3
Heating
Add veg
120°C
3
10 mins
Add liquid
98°C
3
30 mins
N/A
Chickpea
stew
SLOW COOK 95°C Æ90°C
Heating Æ2 hrs N/A N/A
Fit bowl plug
-2
= selected speed
Note: During the heating cycle on each stage “HEATING” will be shown on the display screen and the time
will not start to count down until the correct temperature is reached.
Slow cook
Remove the bowl drive shaft by unlocking the drive shaft nut (6 on the underside of the bowl. Then lift out.
Fit the bowl plug -2 ensuring the seal -3 is fitted and turn the drive shaft nut clockwise to lock in place.