Kernau KCH 3561.1 B User manual

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MANUAL INSTRUCTION OF
KITCHEN HOOD
KCH 3561.1 B / KCH 3561.1 W / KCH
3591.1 B

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DEAR CUSTOMER,
You have become users of the latest generation kitchen hood type KCH 3561.1 B, KCH 3561.1 W,
KCH 3591.1 B. This hood was designed and made especially for fulfillment of yours expectations and it will
certainly be part of a modern equipped kitchen. Modern constructions and new technology used in it ensure
high functionality and aesthetics.
Please read this manual carefully before installation of kitchen hood. Thanks to this You will avoid
incorrect installation and maintenance of the kitchen hood.
We wish You satisfaction with the choice of our company’s hood.
Contents:
Technical parameters …………………………………….
Operation conditions ………………………………………
Purpose and type of work……………………………………
Power connection ………………………………
Hood installation………………………………………
Maintenance and cleaning…………………………………
Grease filter…………………………………………………
Carbon filter…………………………………………………
Replacement of lightening………………………………
Mechanical control……………………………………………
Removing used appliances…………………………………..

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TECHNICAL PARAMETERS
Efficiency 305m3/h
Rated voltage 220-240V ~50Hz
Total power 121 W
Lightbulb power 2x3W (Max 3W, GU10)
Air outlet Ø120mm
OPERATION CONDITIONS
1. When installing the device, comply with the conditions and guidelines contained in these instructions
for use.
2. The manufacturer declines all responsibility for damages resulting from the installation inconsistent
with the information given in this manual.
3. The hood may differ in appearance from the hood shown in the drawings of this manual, but the
recommendations for operation, maintenance and assembly remain unchanged.
4. The device is intended for home use. The warranty conditions change when used for the catering
business.
5. Keep the operating instructions in order to be able to use them at any time. If you sell the device or
move out form your residency, make sure that the operating instructions are included with appliance.
6. Carefully read the operating instructions, which provide accurate information regarding installation,
use and care of the device.
7. Do not make any electrical or mechanical changes to the device or the drain lines.
8. Do not pull the plug out of the socket by pulling the cord.
9. The power cord must not touch a hot surface.
10. Do not operate the device if the power cord is damaged.
11. Any changes made to the construction of the hood by persons without the appropriate permissions
result in exclusion of the manufacturer's liability for the product.
12. The hood should never be used as a support surface, unless such possibility has been clearly indicated.
13. The kitchen hood is used to remove kitchen vapors outside, it should be connected to adequate
ventilation duct (do not connect it to chimney, smoke, flue ducts in use).
14. If, in addition to the hood, other non-electric devices are used in the room (e.g. liquid fuel stoves, flow
heaters, thermostats), sufficient ventilation should be ensured.
15. Unplug the appliance from the socket before each cleaning operation, filter change or before carrying
out any repair work.
16. Do not connect the device to the mains before completing assembly.

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17. All assembly and maintenance operations should be carried out using protective gloves.
18. Before connecting the hood to the mains power supply and checking its proper operation, always
check that the power cable has been correctly installed and that it has not been crushed by the hood
during installation.
19. Never use the hood without properly installed filters.
20. To the range necessary for the application of technical and safety measures regarding the discharge of
flue gases, the regulations issued by the competent local authorities must be strictly observed.
21. The kitchen hood should be cleaned inside and outside (min once at month, according with
maintenance tips given in these manual), overheated fat is flammable.
22. Under the kitchen hood do not leave the open fire. Set the minimum flame when removing dishes
from the burner.
23. The use of open fire is dangerous to filters and creates the risk of fire, so do not under any
circumstances. When frying, be careful not to overheat the oil so that it does not ignite. Available parts
can become very hot if used together with cooking applainces.
24. Damaged the power cord should be replaced with special cord avaiable at manufacter or specialist
repair shop.
25. The vapors cannot be discharged in the chimney duct used to remove flue gas from appliances burning
gas or other fules ( do not apply to closed circulation).
26. If the cleaning process is not carried out according to the instructions, there is a risk of fire.
27. To aviod electric shock, do not use or leave the hood without correctly installed lightbulbs.
28. This device has markings in accordance with EU Directive 2002/96/EC on waste electrical and
electronic equipment (WEEE). By ensuring that this device is disposed properly, you will help reduce
the risk of the product’s negative impact on environment and human health, which can occur if the
product is disposed incorrectly.
CAUTION !
The device is wrapped in foil, which may cause a danger situation. To avoid the risk of an accident,
keep the foil away from childern. Also do not allow children to play nearby or use the hood.
PURPOSE AND TYPE OF WORK
This hood is intended to work in suction mode witch the dischrage the vapors to the outside or to work
in filtering mode with internal recirculation, closed circuit.

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POWER CONNECTION
The mains voltage should comply with the conditions specified on the rating plate located inside the
hood. If the hood is equipped with plug, it should be placed in a socket that meets the reqirements of applicable
regulations and located in easily accessible place. If the hood is not equipped with plug, instalation of the hood
entrust to the qualificated technician.
CAUTION!
Before reconnection the hood circiut to the power supply and checking if works correctly, should always make
sure if the cord is properly mounted. The hood is equipped with special power cord. In case of damage this
power cord, please order it in service center.
HOOD INSTALATION
The minimum distance between the surface on which the dishes on the heating device are located and
the lowest part of the kitchen hood should be not less than 45cm in the case of electric cookers and not less
than 65cm in the case of gas or electric-gas cookres. If the heating appliance manual instruction indicates a
grater insteallation distance for the kitchen hood, please follow these indications.
Installation of the hood and the hood casing pipe is shown in Figure S3.
When installing the hood, obey the general regulations regarding the discharge of air from the room.
It should be taken into account that the use of spiral aluminium pipes limits the hood’s efficiency and increases
the volume of air flowing.
MAINTENANCE AND CLEANING
Before undertaking any operations related to the maintenance of the device, disconnect the hood from
the power supply network. The device should be washed with specialized agents for surfaces made of stainless
steel. The hood should be cleaned with mild agents, do not use abrasives. Regular maintenance will improve
the operation of the hood.
DO NOT USE ALCOHOL !
CAUTION!
Failure to comply with the regulations regarding cleaning of the device and replecement of filters creates the
risk of fire. It is therefore recommended to follow the given instructions. The manufacturer is not responsible
for any damage to the engine or fires resulting from non-compliance with the maintenance rules and the
instructions mentioned above.

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GREASE FILTER
The hood is equipped with an aluminum filter. The filter is removed by moving the locks in the
direction shown by the arrow (figure S1). The filter should be washed by hands as follow: by immersing it in
water with a liquid at a temperature of 40-50oC for 15 minutes. After the 15 minutes, start washing and
rinse the filter thoroughly. The filter must be completely dry before placed in the hood again. A filter that is
not cleaned regularly reduces hood efficiency an can cause fire. When washing in the dishwasher, filter may
change color or discolor, but this does not affect its filtering properties.
CARBON FILTER (for closed circiut Fig. S5)
The hood may be equipped with the carbon filters. Carbon filters are use only when the hood is not
connected to the ventilation duct. Filters should be instaled on turbin housing as shown figure S5. In this case,
the purified air is forwarded back to the room. The hood should not be connected to the ventilation ducts. In
order to ensure proper hood operation and effective odor absorption, the carbon filters should be repalced
regulary (every 3 to 6 months) depending on the intensity of use of the hood. The carbon filter is not a standard
equipment of the hood ant it is an additional paid option.
REPLACEMENT OF LIGHTENING (Fig. S2)
Before undertaking any operations related to the replacement of lightbulbs, the hood should be
disconnected from the power supply network. If the hood was corectly disconnected from the power supply,
please wait a few minutes, and after the cooling the lightbulb, it can be replaced.
CAUTION!
Do not touch light bulbs as long as they are hot. Be careful not to touch directly the halogen bulb with bare
hands.
Replacement aluminium filter - fig. S1
Replacement of lightening - fig. S2
Installation of the kitchen hood and the chimney - fig. S3 (Fig. A –regulation of the hood level)
Dimensions of the kitchen hood - fig. S4
Replacement carbon filters - fig. S5

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MECHANICAL CONTROL
Turbine operation control:
• 0 - turns off the turbine
• 1 - turbine operation at minimum speed
• 2 - turbine operation at average speed
• 3 - turbine operation at maximum speed
Turbine is started by pressing the selected buton. Higher gear means grates air flow.
The button which is located near to the lightbulb symbol, serves to turning on / off the hood light:
WAYS TO REDUCE IMPACT OF COOKING ON ENVIRONMENT
To reduce the consumption of the energy should prepare the meals in the dishes under the lid. The
aluminium filters need to be kept clean. Recommended working time of the aluminium filter between its
cleanings is 35h of the hood’s work.
Keep ventilation ducts clearon regular basis. The turbine operating level during cooking should always
be set to the minimum gear that will allow the remowal of vendors at the current cooking intensity.
The technical data in this manual and ona the attached labels were obtained by carring out
measurements and calculations in accordance with the requirements of EU Regulations No. 65/2014
and 66/2014.
REMOVING USED APPLIANCES
After finishing using the equipment the product must not be disposed of with
household waste. It should be taken to the collection and recycling point for
electrical and electronic equipment. This is indicated by the symbol placed on
the product, in the manual instructions or on the packaging. The plastics used
in the device can be reused according with their designations. Thanks to re-use,
use of materials or other forms of used equipment, you make a significant
impact to environmental protection. For information on the appropriate point
of disposal of used devices, please contact your commune administrator.

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