Midea MF-TN35D2 User manual

IMPORTANT NOTE: Please read the manual carefully before operating
your product. Retain it for future reference.
AIR FRYER
INSTRUCTION MANUAL
MF-TN35D2

IMPORTANT SAFEGUARDS
1
1. This appliance is for household use only. Do not use out-
doors.
2. This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabili-
ties, or lack of experience and knowledge, unless they
have been given supervision or instruction concerning use
of the appliance by a person responsible for their safety.
3. Children should be supervised to ensure that they do not
play with the appliance
4. This appliance is intended to be used in household and
similar applications such as:
-Staff kitchen areas in shops, office and other working envi-
ronments;
-Farm houses;
-By clients in hotels, motels and other residential type envi-
ronments;
-In bed and breakfast type environments;
5. If the supply cord is damaged, it must be replaced by the
manufacturer, its service agentor similarly qualified per-
sons in order to avoid a hazard.
6. Please turn off and unplug the appliance before cleaning,
maintenance or relocation and whenever it is not in use.
7. The surfaces are liable to get hot during use.
8. After being used for a long time, the corresponding heating
zone of the induction hotplate is till hot. Never touch the
ceramic surface to avoid burning.
9. Do not immerse any part of the appliance in water or other
liquid.
10. Never immerse the housing, which contains electrical
components and the heating elements, in water nor rinse
under the tap. decreased sufficiently.

IMPORTANT SAFEGUARDS
2
11.Do not let any water or other liquid enter the appliance to
prevent electric shock.
12.Always put the ingredients to be fried in the basket, to
prevent it from coming into contact with the heating ele-
ments.
13.Do not cover the air inlet and the air outlet openings while
the appliance is operating.
14.Do not fill the pan with oil as this may cause a fire hazard.
15.Never touch the inside of the appliance while it is operat-
ing.
16.Keep the mains cord away from hot surfaces.
17.Never connect this appliance to an external timer switch or
separate remote-control system in order to avoid a hazard-
ous situation.
18.During hot air frying, hot steam is released through the air
outlet openings. Keep your hands and face at a safe
distance from the steam and from the air outlet open-
ings.Also becareful of hot steam and air when you remove
the pan from the appliance.
19.Immediately unplug the appliance if you see dark smoke
coming out of the appliance. Wait for the smoke emission
to stop before you remove the pan from the appliance.

Preparation
4
Electrical parameters
Instructions for use
Model Voltage Power
Frequency
1.The product should be stably placed on a flat table (Figure 1), so that the
power cord has a sufficient length to be plugged into the socket, and the air
around the product should be kept in circulation, and should not be close to
flammable items.
2.According to different configurations install the barrel assembly (Figure 2),
then push it into the Main unit (Figure 3).
Figure 1
Figure 2
MF-TN35D2 220-240V~ 1500W50/60Hz

Instructions for use
Instructions
5
3.Before placing ingredients, preheat the machine for 3-5 minutes, the cooking
effect will be better.
1.After the machine is powered on, adjust the temperature knob to the 200 ° C
position and the time knob to 3-5 minutes to complete the warm-up operation
of the machine.
2.After the preheating is completed,
hold the top of the machine with
one hand, and pull the barrel out
by holding the handle of the
barrel with the other hand. The
barrel must be placed on a
stable table.
3.Put the ingredients on the
bakware in the fried barrel.
4.Push the fryer into the machine, select the corresponding cooking
temperature and time by the knob, and cook and heat the ingredients.
Note: When the drum is not fully advanced, the micro-switch is not triggered,
the machine is in the state of power off the barrel, and it will not work. At this
time, you only need to fully push the drum.
Tips For Fried blue
When assembling fried blue and fried barrel,the sound of metal duckles proves
that the assembly is in place.
Figure 3

6
Handle with care and remember to lay it flat on the table to avoid being
burned by steam or dumping the fryer, or burned by oil or hot food. In
the process of removing food, it is recommended to use auxiliary tools
(such as chopsticks) to assist.
Tips For Timer
If you set the scale within 30 degrees(about 10
mins）from the OFF position,roll to more than
30 degrees and then adjust to the required scale.
Settings
This table below helps you to select the basic settings for the ingredients you
want to prepare.
Note: Keep in mind that these settings are indications. As ingredients differ
in origin, size, shape as well as brand, we cannot guarantee the best setting
for your ingredients.
Instructions for use
This button is only used to pull out or insert the inner barrel when
it is cold. When cooking, the button and its surrounding are very
hot , please don't touch !
Menus Temperature (℃ ) Time(min.)
Defrost 80 5-10
Frozen fries 180 15-17
Chicken wing 180 15-19
Chicken legs 180 20-24
Meat 200 10-14
Shrimp 180 8-12
Fish 180 13-17
Cake 180 8-10
5.After the timer “ding”, the heating is completed.
When the food is ready, unplug it. Take out the fryer
carefully, lay it flat on the table, and then use the
auxiliary tools (such as chopsticks) to remove the
cooked food.

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●The first use requires 10 minutes of dry burning. A small amount of white
smoke or odor may appear during the dry burning process, which is normal.
Do not panic.
●Before the product works, please check whether the bakeware or fried blue is
in place to avoid malfunction.
●If you find that the product is malfunctioning, please stop using it and contact
our service department immediately.
●Please use the bakeware or fried blue and fried barrel together in the whole
machine, and avoid using them separately.
●After using, unplug the power plug and allow the air fryer to cool completely
before moving.
●Please clean the air fryer to prevent it from being burned.
●After using, please clean the bakeware or fried blue and fried barrel in time to
avoid the damage of the coating due to the erosion of food residue oil.
●Do not use strong abrasive cleaners to prevent damage to the machine and
your health.
●Use a soft, clean cloth to wipe the air fryer. Please do not use an over-wet
cloth to clean the air fryer, to prevent water from entering the air fryer, which
may cause short circuit and fire.
●Please do not use other cleaning equipment such as a dishwasher to clean
the air fryer, otherwise it may cause damage and affect the use.
●Use neutral detergent or clean water to clean the frying pans and drums.
●Please do not use hard and sharp items (such as wire balls, blades, etc.) to
clean the bakeware or fried blue and fried barrel to prevent scratching t
Warm reminder
Cleaning and maintenance