Midea 7NM20M1 User manual

EN
Read these instructions carefully
Oven photo is only for reference,
before using your
keep it carefully.
there might little difference for
different models.
oven, and
7NM20M1
Build In Oven INSTRUCTION MANUAL

▲
Thank you for buying Midea Built-in Oven. Before
unpacking it, please read these instructions carefully.
Only then will you be able to operate your appliance
safely and correctly. Warmly recommend retain the
instruction manual and installation instructions for
future use or for subsequent owners.
The appliance is only intended to be fitted in a kitchen.
Observe the special installation instructions.
Check the appliance if there is any damage after
unpacking it. Do not connect the appliance if it has
been damaged.
Only a licensed professional may connect appliances
without plugs. Damage caused by incorrect connection
is not covered under warranty. Only use this appliance
indoors. The appliance must only be used for the
preparation of food and drink. The appliance must be
supervised during operation.
This appliance may be used by children over the age
of 8 and by persons with reduced physical, sensory
or mental capabilities or by persons with a lack of
experience or knowledge if they are supervised or
are instructed by a person responsible for their safety
how to use the appliance safely and have understood
the associated hazards. Children must not play with,
on, or around the appliance. Children must not clean
the appliance or carry out general maintenance unless
they are at least 8 years old and are being supervised.
Keep children below the age of 8 years old at a safe
distance from the appliance and power cable.
And please always slide accessories into the cavity
the right way round.
intended Use
SAFETY INFORMATION
01
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▲WARNING
Risk of electric shock!
1. Incorrect repairs are dangerous. Repairs may only
be carried out and damaged power cables replaced
by one of our trained after-sales technicians. If the
appliance is defective, unplug the appliance from the
mains or switch off the circuit breaker in the fuse box.
Contact the aftersales service.
2. The cable insulation on electrical appliances may
melt when touching hot parts of the appliance.
Never bring electrical appliance cables into contact
with hot parts of the appliance.
3. Do not use any high-pressure cleaners or steam
cleaners, which can result in an electric shock.
4. A defective appliance may cause electric shock.
Never switch on a defective appliance. Unplug the
appliance from the mains or switch off the circuit
breaker in the fuse box. Contact the after-sales
service.
Risk of burns!
1. The appliance becomes very hot. Never touch the
interior surfaces of the appliance or the heating
elements.
2. Always allow the appliance to cool down.
3. Keep children at a safe distance.
use oven gloves to remove accessories or ovenware
from the cavity.
5. Alcoholic vapors may catch fire in the hot cooking
compartment. Never prepare food containing large
quantities of drinks with high alcohol content. Only
use small quantities of drinks with high alcohol
content. Open the appliance door with care.
4. Accessories and ovenware become very hot. Always
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Risk of scalding!
1. The accessible parts become hot during operation.
Never touch the hot parts. Keep children at a safe
distance.
2. When you open the appliance door, hot steam can
escape. Steam may not be visible, depending on its
temperature. When opening, do not stand too close
to the appliance. Open the appliance door carefully.
Keep children away.
3. Water in a hot cavity may create hot steam. Never
pour water into the hot cavity.
Risk of injury!
1. Scratched glass in the appliance door may develop
into a crack. Do not use a glass scraper, sharp or
abrasive cleaning aids or detergents.
2. The hinges on the appliance door move when
opening and closing the door, and you may be
trapped. Keep your hands away from the hinges.
Risk of fire!
1. Combustible items stored in the cavity may catch
fire. Never store combustible items in the cavity.
Never open the appliance door if there is smoke
inside. Switch off the appliance and unplug it from
the mains or switch off the circuit breaker in the
fuse box.
2. A draught is created when the appliance door is
opened. Greaseproof paper may come into contact
with the heating element and catch fire. Do not
place greaseproof paper loosely over accessories
during preheating. Always weight down the
greaseproof paper with a dish or a baking tin. Only
cover the surface required with greaseproof paper.
Greaseproof paper must not protrude over the
accessories.
EN-4

Hazard due to magnetism!
Permanent magnets are used in the control panel or
in the control elements. They may affect electronic
implants, e.g. heart pacemakers or insulin pumps.
Wearers of electronic implants must stay at least
10 cm away from the control panel.
Causes of Damage
1. Accessories, foil, greaseproof paper or ovenware
on the cavity floor: do not place accessories on
the cavity floor. Do not cover the cavity floor with
any sort of foil or greaseproof paper. Do not place
ovenware on the cavity floor if a temperature of
over 50 0C has been set. This will cause heat to
accumulate. The enamel will be damaged.
2. Aluminum foil: Aluminum foil in the cavity must
not come into contact with the door glass. This
could cause permanent discoloration of the door
glass.
3. Silicone pans: Do not use any silicone pans, or any
mats, covers or accessories that contain silicone.
The oven sensor may be damaged.
4. Water in a hot cooking compartment: do not pour
water into the cavity when it is hot. This will cause
steam. The temperature change can cause damage
to the enamel.
5. Moisture in the cavity: Over an extended period of
time, moisture in the cavity may lead to corrosion.
Allow the appliance to dry after use. Do not keep
moist food in the closed cavity for extended periods
of time. Do not store food in the cavity.
6. Cooling with the appliance door open: Following
operation at high temperatures, only allow the
EN-5
appliance to cool down with the door closed.

Do not trap anything in the appliance door.
Even if the door is only left open a crack, the front
of nearby furniture may become damaged over time.
Only leave the appliance to dry with the door open
if a lot of moisture was produced while the oven was
operating.
7. Fruit juice: when baking particularly juicy fruit pies,
do not pack the baking tray too generously. Fruit
juice dripping from the baking tray leaves stains
that cannot be removed. If possible, use the deeper
universal pan.
8. Extremely dirty seal: If the seal is very dirty, the
appliance door will no longer close properly during
operation. The fronts of adjacent units could be
damaged. Always keep the seal clean.
9. Appliance door as a seat, shelf or worktop: Do not
sit on the appliance door or place or hang anything
on it. Do not place any cookware or accessories on
the appliance door.
10.Inserting accessories: depending on the appliance
model, accessories can scratch the door panel when
closing the appliance door. Always insert the
accessories into the cavity as far as they will go.
11. Carrying the appliance: do not carry or hold the
appliance by the door handle. The door handle
cannot support the weight of the appliance and
could break.
12.If you use the residual heat of the switched off oven
to keep food warm, a high moisture content inside
the cavity can occur. This may lead to condensation
and can cause corrosion damage of your high
quality appliance as well as harm your kitchen.
Avoid condensation by opening the door or use
“Defrost” mode.
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0
To operate this appliance safe, please be sure that it has been installed
to a professional standard respecting the installation instructions.
Damages occur because of incorrect installation are not within the
warranty.
While doing the installation, please wear protective gloves to prevent
yourself from getting cut by sharp edges .
Check the appliance if there is any damage before installation and do
not connect the appliance if there is.
Before turning on the appliance, please clean up all the packaging
materials and adhesive film from the appliance.
The dimensions attached are in mm.
It is necessary to have the plug accessible or incorporate a switch in
the fixed wiring, in order to disconnect the appliance from the supply
after installation when necessary.
Warning：The appliance must not be installed behind a decorative
door in order to avoid overheating.
INSTALLATION
566
20
6755
559955
669955
546
560
min.
min.
600
600
88
min.35
560
560 +
006644
500
105
min.
min.
550
550
55..nniimm
min.35
500
min.35
min.585
max.595 min.
min.
590 550
550 006644
105
min.35
500
560
560+88
55..nniimm
2
EN-7

03 KNOW YOUR APPLIANCE
▲IDENTIFYING THE APPLIANCE
▲CONTROL PANEL
In this chapter, we will explain the control panel and accessories.
At the same time you will also find out about the various functions
of your appliance.
Note: Depending on the appliance model, individual details and
colors may different.
Knobs
Turn these knobs to set operating mode, each knob is well fitted with
the nearby silk-screening icons on the control panel glass so that you
can easily operate your appliance with your fingers.
Indicator light
Indicator is sort of a light that notice you if heaters inside the appliance
are working or not, while the appliance is switched on, the indicator
will be on and off intermittently.
Controls
The individual controls are adapted for the various functions of your
appliance. You can set your appliance simply and directly. There is no
constraint for the orders of operating the knobs, making your-self
fully free while using the appliance.
→"Operate Your Appliance" on page 14
EN-8

▲OPERATING MODES
▲Types of heating
Your appliance has various operating modes which make your appliance
easier to use. To enable you to find the correct type of heating for your
dish, we have explained the differences and scopes of application here.
The symbols for each type help you to remember them.
Lamp
Defrost
Double Grill + Fan
Double Grill
Radiant Heat
Conventional + Fan
Conventional
Bottom
/
/
50°C~250°C
50°C~250°C
50°C~250°C
50°C~250°C
50°C~250°C
50°C~250°C
For lightening the cavity without
any heating element switch on.
For roasting poultry, fish and
larger pieces of meat. The
heating element and the fan
switch on and off alternately.
The fan circulates the hot air
around the food.
For grilling flat items for grilling,
such assteaks,sausages,toast
and so on.
The whole area below the
heating element becomes hot.
For grilling small amounts of
steaks or sausages.
The center area under the
heating heating element
becomes hot.
For baking and roasting on one
or more levels.(But no more than
3)
The fan distributes heat from
heating elements evenly around
the cavity.
For traditional baking and
roasting on one level.
Especially suitable for cakes
with moist toppings.
For preparing pizza and dishes
which require a lot of heat from
underneath.
The bottom heating element
heats up and the fan distributes
heat evenly around the cavity.
For gently defrosting frozen
food.
Heating Mode Temperature Use
EN-9

▲Notes
1. To defrost big portions of food, it is possible to remove the side-racks
and place the container on the cavity floor.
2. To warming tableware, it is beneficial to remove the side-racks and the
heating modes “Hot Air Grilling” and “Fan Heating” with temperature
setting of 50°C are useful. “Hot Air Grilling” should be used, if more
than half of the cavity floor is covered by the tableware.
3. Due to an optimum evenness of heat distribution inside the cavity
during “Fan Heating”, the fan will work at certain times of the heating
process, to guaranty the best possible performance.
▲Caution
1. If you open the appliance door during an on-going operation, the
operation will not be paused. Please be especially careful with the
risk of burns.
2. Do not cover the ventilation slots. Otherwise, the appliance may
overhea.To make the appliance cools down more quickly after the
operation, the cooling fan may continue to run for a period
afterwards.
Lighting
When you switch the appliance on to any mode, the lamp will be always
on until the operation has finished. You can use the main mode: “Lamp”
during different operations, i.e. cleaning, preparing the cooking process,
pause heating modes during opening the door.
Cooling fan
The cooling fan switches on and off as required. The hot air escapes
above the door.
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