
12 GB
Cleaning the Smoke Duct System
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heating season, we recommend that the smoke duct
system is swept once a year. This is to maintain the
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control with the air vent function. Remember that the
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inspected.
Sweeping of the vertical channels can be executed by
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spring (steel Ø4-5mm, about 200cm long) with
accompanying brush (Ø50-80mm). Feed the spring
through the opening where the ash pan was and up the
duct system on both sides.
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on top of the stove.
The entire depth of the duct system should be swept.
Soot that falls down into the bottom space under the
ash pan during sweeping should be removed using a
ash vacuum cleaner.
Ash and Ash-pan
The ash-pan consists of an inner part which is used for
the regular emptying of ashes.
The ashes must be emptied periodically. Please note
that the ash may contain hot embers even several days
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non-combustible material to remove the ashes.
Weight
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withstand the load of the total weight of the product.
Firewall
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materials.
Connection to Chimney
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connection.
The product is not compatible with top connected
concrete chimney.
Maximum weight of steel chimney (top connection)
is 350kg.
By top connection to steel chimney, we refer to the
respective manufacturer’s installation instructions.
Requirements for Floor Plate by Combustible Floor
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etc.) that apply in the country that the product is
installed in.
General information about heat
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in that they are intended to provide a moderate heat for
prolonged periods with a limited time of burning. Con-
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ing period but with a very limited cool-down period.
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a long duct system where the heat developed in the
combustion chamber passes through the duct system
before it exits through the chimney. The heat from the
gases is absorbed by the material surrounding the
smoke ducts, and by the time the smoke exits through
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temperature throughout the day with only one heating
cycle.
Double- action damper:
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controls two functions: bypass and chimney damper.
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gasses will bypass the canal system and exit through
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When the stove and the chimney has reached operat-
ing temperature after 10 – 30 minutes the damper rod
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gasses are forced through the stove’s canal system
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is released to the chimney.
The bypass damper should also be opened before
opening the door for re-fuelling wood, and then closed
again.
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with open bypass damper may expose the chimney
to higher temperatures that it is design for.
By pushing the damper rod all the way in, both bypass-
and the chimney damper will be closed. This closes
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heat accumulated in the stove to be lost through the
chimney. This function should never be used before the
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WARNING: Closing the chimney damper too early
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cause carbon monoxide poisoning.
Air Vent
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air vent is traditionally kept open to a maximum. This
ensures optimal combustion and minimises carbon
deposits in the smoke duct system. In addition it makes
it easier to keep the glass clean during intensive
burning. However, should one wish for a longer burn
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combustion technology, which can normally only
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