NuWave Brio 36102 User manual

NuWave Brio®
4.5-Qt Healthy Digital
Air Fryer with Probe
Owner’s Manual & Complete Recipe Book

13
Owner's Manual
IMPORTANT SAFEGUARDS
READ ALL INSTRUCTIONS
When using electrical units, basic safety precautions should always be
followed including the following:
1. Do not touch hot surfaces. Use handles or knobs.
2. To protect against electrical shock, do not immerse cord, plugs, or the Brio
in water or other liquids.
3. Do not operate any appliance with a damaged cord or plug or after the
appliance malfunctions or has been damaged in any manner. Return appliance
to the nearest authorized service facility for examination, repair, or adjustment.
4. Close supervision is necessary when any appliance is used near children.
This appliance is not intended for use by persons (including children) with
reduced physical, sensory or mental capabilities, or lack of experience
and knowledge, unless they have been given supervision or instruction
concerning use of the appliance by a person responsible for their safety.
5. The use of other accessories that are not intended to be used with
the Brio is not recommended. Doing so may damage the Brio and can
cause accidents.
6. NOT INTENDED FOR OUTDOOR USE.
7. Do not use appliance for other than intended use.
8. Do not let cord hang over edge of table or counter or touch hot surfaces.
9. Do not place on or near a hot gas, electric burner, or in a heated oven.
10. Extreme caution must be used when moving the Brio containing hot oil or
other hot liquids.
11. To disconnect, turn the Brio “OFF”, then remove plug from the wall outlet.
12. During air-frying, hot steam is released from the air outlet vent.
Keep hands and face at a distance from the steam and from the air outlet
vent.Also, be careful of hot steam and air when removing Fry Pan Basket.
13. Make sure the ingredients prepared in the Brio come out golden brown
instead of dark brown and not burnt. Remove any burnt remnants from Fry
Pan Basket during cleaning and before each use.
14. Never put the Brio against the wall or other appliances. There should be
at least 3 inches of free space for the back side, left/right sides, and the
upper side of the Brio.
15. Do not place anything on top of the Brio.
16. Unplug the Brio from outlet when not in use and before cleaning. Allow the
Brio to cool before cleaning, putting on or taking off parts.
1 7. INTENDED FOR HOUSEHOLD USE ONLY.
18. Keep manual handy for future reference.

14 Owner's Manual
IMPORTANT SAFEGUARDS (Continued)
SAVE THESE INSTRUCTIONS
Read and understand the entire manual before using the Brio.
DO NOT USE THE UNIT FOR OTHER THAN INTENDED USE.
Note: Put the Brio on a surface that is horizontal, even, and stable.
This appliance is intended for normal household use. It is not intended to be
used in environments such as a kitchen staff of shops, offices, farms, or other
work environments. Nor is it intended to be used by clients in hotels, motels,
bed and breakfasts, and non-residential environments.
NOTICE: THE FAILURE TO FOLLOW ANY OF THE IMPORTANT
SAFEGUARDS, ADDITIONAL SAFEGUARDS, OR THE INSTRUCTIONS
FOR SAFE USE IS A MISUSE OF YOUR BRIO THAT CAN VOID YOUR
WARRANTY AND CREATE THE RISK OF SERIOUS INJURY.
Electrical Information
A short power-supply cord (or detachable power-supply cord) is
provided to reduce the risk resulting from becoming entangled in or
tripping over a longer cord. Longer detachable power-supply cords
or extension cords are available and may be used if care is exercised
in their use. If a longer detachable power-supply cord or extension
cord is used:
1. The marked electrical rating of the extension cord should be at least as
great as the electrical rating of the appliance.
2. The longer cord should be arranged so that it will not drape over the
countertop or tabletop where it could be pulled on or tripped over
unintentionally. The Brio should be operated on a separate electrical
outlet from other operating appliances due to wattage limitations.
The appliance has a polarized plug (one blade is wider than the other).
To reduce the risk of electric shock, this plug is intended to t into a
polarized outlet only one way. If the plug does not t fully into the outlet,
reverse the plug. If it still does not t, contact a qualied electrician.
Do not attempt to modify the plug in any way.
3. If the appliance is of the grounded type, the cord set or extension cord
should be a grounding-type 3-wire cord.
SEE OPERATING INSTRUCTIONS BEFORE USE
WARNING
In case of other problems, immediately unplug and contact
Customer Service Department.
1-877-689-2838 • [e-mail]

15
Owner's Manual
CAUTION
• Always put the ingredients to be fried in the Fry Pan Basket to
prevent direct contact with the heating components.
• Do not cover the air inlet and outlet openings while the
appliance is operating.
• Do not pour oil into the Base Tray or Fry Pan Basket, as this may
create a re hazard.
• Never touch the insides of the appliance while it is operating.
ADDITIONAL SAFEGUARDS
1. Do not place the Brio close to ammable materials, heating units,
or wet environments.
2. Height of ingredients placed in the Fry Pan Basket should comply with the
directions listed under “Operating Instructions”.
3. Do not put any other cooking pans in the Fry Pan Basket. Do not replace
any parts with other containers.
4. It is normal for some smoke to escape the Brio when heating for the
rst time.
5. If a lot of smoke is escaping from the air vent during operation, unplug the
Brio immediately and contact Customer Service.*
6. Do not move the Brio while in operation. Only after the Brio has completely
cooled should moving be attempted. Always wait for the Air Fryer to cool
down prior to handling it.
7. Children should be supervised to ensure that they do not play with
the appliance.
8. Never use a towel or other material or object to block the air vents.
9. If any trouble arises during operation, any service MUST be done by
NuWave, LLC or authorized by the manufacturer for repairs.
10. The appliance is not intended to be operated by means of an external
timer or separate remote-control system.
11. Do not disassemble the Brio or replace any parts without prior written
consent from the manufacturer.
12. Do not use metal utensils with the coated Fry Pan Basket or Fry Pan
Basket Net as this can damage the surface.
13. Make sure the Brio is always clean prior to cooking.
*Customer Service Department: 1-877-689-2838 • [e-mail]

16 Owner's Manual
PARTS DESCRIPTION
1
2
1. Air Fryer Power Base
Part #: 36260
2. Fry Pan Basket
Part #: 36252
3. Fry Pan Basket Net
Part #: 36253
4. Base Tray
Part #: 36251
5. Probe
Part #: 36261
4
5
delay stagepre ready
sear1 2 temp time
warm
COOK
TEMP
COOK
TIME
SEAR WARM
PRE
HEAT PROBE DELAY STAGE
ON
OFF
START
PAUSE
600 900 1500
+
--
prog open
probe
WATTS PROG
3

17
Owner's Manual
OPERATING INSTRUCTIONS
Before Use:
1. Remove all the packaging materials.
2. Remove the glue and labels on the Brio.
3. Clean the Base Tray and Fry Pan Basket with Fry Pan Basket Net
thoroughly with hot water, a nonabrasive sponge, and mild dish detergent,
or in the dishwasher, top rack only.
4. Wipe the insides and outside of the Brio with a wet cloth. Do not immerse
the Brio in water. See "Assembling the Brio" under Operating Instructions
for more.
Note: This appliance cooks using hot air. DO NOT ll the Fry Pan Basket
with oil.
Operation Preparation:
1. Place the Brio on a level, even, and stable heat-resistant surface.
2. Place the Base Tray and Fry Pan Basket in the Brio. See "Assembling the
Brio" under Operating Instructions for more.
3. Plug the Brio into a standard wall socket. The power plug is included
in the package.
Note: Do not cover or block the vent located on the back of the Brio. Doing so
can prevent proper ventilation and will adversely affect the cooking results.
Operation Functions - On/Off Function
1. Press "ON/OFF" once to turn the Brio on.
• The control panel will display “360F” and "temp", indicating the
Brio is powered on. 360°F is the default temperature setting.
2. Press "ON/OFF" again to turn the Brio off. The LED light indicator
will remain lit above the last wattage used.
Wattage Function
The default wattage of the Brio is 1500 watts.
1. Press "ON/OFF".
2. To change the wattage, press "WATTS" once. The blue light will
illuminate above “900”, indicating that the Brio is now set to 900 watts.
3. Press "WATTS" again and the blue light above “1500” will
illuminate. The Brio is now set to 1500 watts.
4. Press "WATTS" once more and the blue light above “600” will
illuminate, indicating that the Brio is now set to the default 600 watts.
Note: If the wattage is changed from the default 600W to either 900W
or 1500W and the Brio is unplugged, the unit will remember the last
wattage setting when plugged back in.
ON
OFF
WATTS

18 Owner's Manual
OPERATING INSTRUCTIONS (Continued)
Quick Start/Pause Function
1. Press "ON/OFF".
2. Press "START/PAUSE" once to begin cooking. The LED display
will show “00:15” and “time”. The “:” will ash to indicate that the
Brio is now cooking and a 15-minute countdown has begun.
The default is 360°F for 15 minutes.
3. To interrupt the cooking process, press "START/PAUSE" or open
the door. The display will show “open”.
4. To resume cooking, press "START/PAUSE" again or close the
door. The Brio will resume cooking.
Adjusting Temperature
The Brio is set to cook at 360°F by default.To set a different
cooking temperature:
1. Press "COOK TEMP". Press "+" or "-" to adjust the temperature
higher or lower. The display will show “temp” and the set
cooking temperature.
• The temperature will increase and decrease in
5°F increments.
2. To quickly adjust the temperature in larger increments, hold down
"+" or "-".
• The cooking temperature can be adjusted at any time during
the cooking process.
3. When "COOK TEMP" is pressed, the display will continue
to show the cooking temperature. To see the remaining or set
cooking time, press "COOK TIME".
Adjusting Time
The Brio is set to cook for 15 minutes by default.To set a different
cooking time:
1. Press "COOK TIME". Press "+" or "-" to adjust the time.
The display will show “time” and the set cooking time.
• The time will increase and decrease in 1-minute increments.
• To quickly adjust the time in larger increments, hold down "+"
or "-".
• The maximum selectable cooking time differs depending on
the selected cooking temperature.
• 100°F - 160°F: maximum cooking time is 24-hours, (24:00).
• 165°F - 345°F: maximum cooking time is 5-hours, (05:00).
• 350°F - 400°F: maximum cooking time is 1-hour (01:00).
• The cooking time can be adjusted at any time during the
cooking process.
START
PAUSE
COOK
TEMP
COOK
TIME

19
Owner's Manual
OPERATING INSTRUCTIONS (Continued)
2. When "COOK TIME" is pressed, the display will continue
to show the cooking time with countdown. To see the set cooking
temperature, press "COOK TEMP".
Note: When the timer reaches 1 minute in the countdown, the
display will begin showing the remaining time in seconds (“:59”,
“:58”, etc.).
Delay Function
The Delay Function is used to delay the cooking start time of the
Brio.The default delay time is 1 hour (01:00).
1. Press "DELAY". The display will show “01:00”, “time” and “delay”.
• To adjust the delay time, press "+" or "-" until the desired delay
time is reached.
• The time will increase and decrease in 1-minute increments.
• To quickly adjust the time in larger increments, hold down the
"+" or "-".
• The maximum time is 24 hours (24:00).
2. Press "START/PAUSE" to begin delay time countdown.
• The set delay time will be displayed with countdown.
• The display will show “time” and “delay” and “:” will ash,
indicating the Brio has started the delay countdown.
3. Once the delay countdown is complete, the Brio will begin
cooking at set cooking temperature and time (default is 360°F for
15 minutes).
Using DELAY with cooking function:
Example #1 Delay cooking 40 minutes, cook at 360°F
for 20 minutes:
1. Press "DELAY". Adjust time to 40 minutes (00:40) by pressing "+"
or "-".
2. Press "COOK TIME". Adjust time to 20 minutes (00:20) by
pressing "+" or "-".
3. Press "COOK TEMP". Adjust cooking temperature to 360°F
(360F) by pressing "+" or "-".
4. Press "START/PAUSE". The Brio will delay for 40 minutes, then
begin to cook at 360°F for 20 minutes.
Example #2 Delay cooking 60 minutes, cook at 400°F
for 10 minutes:
1. Press "DELAY".
2. Press "COOK TIME". Adjust time to 10 minutes (00:10) by
pressing "+" or "-".
DELAY

20 Owner's Manual
OPERATING INSTRUCTIONS (Continued)
3. Press "COOK TEMP". Adjust cooking temperature to 400°F
(400F) by pressing "+" or "-".
4. Press "START/PAUSE". The Brio will delay for 60 minutes, then
begin to cook at 400°F for 10 minutes.
Preheat Function
The Preheat function ensures the Brio reaches the desired
temperature before cooking begins. Preheat is perfect for foods
that require a crisper nish such as frozen appetizers, French
fries, or chicken wings.The Brio will preheat to temperature that
is set for the function that follows the preheat function.
1. Press "COOK TEMP". Press "+" or "-" to adjust the temperature
higher or lower. The display will show “temp” and the set
cooking temperature.
2. Press "COOK TIME". Press "+" or "-" to adjust the time.
The display will show “time” and the set cooking time.
3. Press "PREHEAT". The display will show the set cooking
temperature, “temp”, and “pre”.
4. Press "START/PAUSE". The Brio will begin to preheat to the
set cooking temperature. The display will show the set cooking
temperature and will ash during preheating.
5. Once the preheat temperature is reached, the Brio will start a
5-minute countdown.
• The display will show “ready” and “5” will ash, indicating there
are 5 minutes to place food in the Fry Pan Basket.
• The Brio will maintain the preheat temperature during the
5-minute countdown. If the 5-minute countdown ends, the Brio
will go into the default settings and the display will show “360F”
and “temp”.
6. Slide open the Fry Pan Basket with Base Tray. Place the food into
the Fry Pan Basket.The display will show “open”, indicating that the
Fry Pan Basket and Base Tray have been removed from the Brio.
7. Return the Fry Pan Basket with Base Tray into the Brio. This will
automatically start the Brio and begin the cooking process at the
set temperature and time.
Note:
• If the Fry Pan Basket and Base Tray are removed during
preheating, the Brio will automatically pause and start the
5-minute countdown.
• Replace the Fry Pan Basket and Base Tray to resume preheating.
PRE
HEAT

21
Owner's Manual
OPERATING INSTRUCTIONS (Continued)
Sear
Default - 400°F, 5 minutes.
Sear 1: Sear 1 will ALWAYS be the stage BEFORE the regular
cooking stage.
1. Press "ON/OFF".
2. Press "SEAR" once. “sear 1”, “temp”, and “400F” will show on the
display and “1” will ash.
3. Press "START/PAUSE".
• The Brio will cook at 400°F for 5 minutes and then cook at
360°F for 15 minutes (default).
• When the Brio is nished cooking, the display will show “End”.
To adjust the regular cooking temperature and time:
1. Press "ON/OFF".
2. Press "+" or "-" to adjust to the desired temperature.
3. Press "COOK TIME". Press "+" or "-" to adjust to the desired time.
4. Press "SEAR" once.
5. Press "START/PAUSE". The Brio will:
• Sear at 400°F for 5 minutes.
• Cook at selected temperature and time.
• Finish cooking and display “End”.
Sear 1 2: Sear 1 is ALWAYS the function right BEFORE the
regular cooking stages and Sear 2 is AFTER the regular cooking
stages. Default - 400°F, 5 minutes.
1. Press "ON/OFF".
2. Press "SEAR" twice. “sear 1 2”, “temp”, and “400F” will be
displayed solid. "2" will ash.
3. Press "START/PAUSE".
• The Brio will sear at 400°F for 5 minutes (sear 1), then cook at
360°F for 15 minutes (default). Next, it will sear again at 400°F
for 5 minutes (sear 2).
4. When the Brio is nished cooking, it will display “End”.
To adjust the regular cooking temperature and time:
1. Press "ON/OFF".
2. Press "+" or "-" to adjust to the desired temperature.
3. Press "COOK TIME". Press "+" or "-" to adjust to the desired time.
4. Press "SEAR" twice.
SEAR

22 Owner's Manual
OPERATING INSTRUCTIONS (Continued)
5. Press "START/PAUSE". The Brio will:
• Sear at 400°F for 5 minutes (sear 1).
• Cook at selected temperature and time.
• Sear again at 400°F for 5 minutes (sear 2).
• Finish cooking and display “End”.
Sear 2: Sear 2 will ALWAYS be the stage AFTER the regular
cooking stage. Default - 400°F, 5 minutes.
1. Press "ON/OFF".
2. Press "SEAR" three times. “sear 2”, “temp”, and “400F” will be
displayed and “2” will ash.
3. Press "START/PAUSE".
• The Brio will cook at 360°F for 15 minutes (default), then sear
at 400°F for 5 minutes (sear 2).
• When the Brio is nished cooking, it will display “End”.
To adjust the regular cooking temperature and time:
1. Press "ON/OFF".
2. Press "+" or "-" to adjust to the desired temperature.
3. Press "COOK TIME". Press "+" or "-" to adjust to the desired time.
4. Press "SEAR" three times.
5. Press "START/PAUSE". The Brio will:
• Cook at selected temperature and time.
• Sear at 400°F for 5 minutes.
• Finish cooking and display “End”.
Note:
• Press "SEAR" four times to clear out the sear function.
• Maximum temperature for all sear functions is 400°F.
• Maximum time for all sear functions is 5 minutes.
Stage Function
A maximum of 5 stages can be programmed into the Brio.
1. Press "ON/OFF".
• The Brio display will show the default cooking temperature
("360F") and “temp”. This is stage 1 cooking.
• Adjust cooking temperature by pressing "+" or "-" to reach the
desired temperature.
• Adjust cooking time by pressing "COOK TIME" and "+" or "-"
to reach the desired cooking time.
STAGE

23
Owner's Manual
2. Press "STAGE". The display will show default cooking
temperature ("360F"), “temp”, and “stage 2”.
• To adjust the cooking temperature for stage 2, press "+" or "-"
to reach the desired temperature.
• Adjust cooking time by pressing "COOK TIME". The display will
show “time”, “stage 2", and “00:00”. Press "+" or "-" to reach the
desired cooking time.
3. Press "STAGE" again to program a third stage of cooking.
The display will show default cooking temperature ("360F"),
“temp”, and “stage 3”.
• To adjust the cooking temperature for stage 3, press "+" or "-"
to reach the desired temperature.
4. Adjust cooking time by pressing "COOK TIME". The display will
show “time”, “stage 3", and “00:00”. Press "+" or "-" to reach the
desired cooking time.
• A maximum of 5 stages can be programmed.
5. Press "START/PAUSE" to begin cooking. The Brio will cook,
following the stages programmed.
Example: Cook Stage 1 at 300°F for 17 minutes » Cook Stage 2 at
360°F for 30 minutes » Cook Stage 3 at 400°F for 5 minutes.
1. Press "ON/OFF". Press "+" or "-" to adjust cooking temperature
to “300F”.
2. Press "COOK TIME". Press "+" or "-" to adjust cooking time
to “00:17”.
3. Press "STAGE". Press "+" or "-" to adjust cooking temperature
to “360F”.
4. Press "COOK TIME". Press "+" or "-" to adjust cooking time
to “00:30”.
5. Press "STAGE". Again, press "+" or "-" to adjust cooking
temperature to “400F”.
6. Press "COOK TIME". Again, press "+" or "-" to adjust cooking
time to “00:05”.
7. Press "START/PAUSE".
Program Function
Preset Programs: Preset Programs given numbers 1-100.
The user CANNOT adjust these programs.
1. Press "ON/OFF". The display will show “360F” and “temp”.
2. Press "PROG". The display will show “prog” and “1”.
• Preset program numbers can be chosen between 1 and 100.
• Continue to press "+" or "-" until the desired number is reached.
PROG
OPERATING INSTRUCTIONS (Continued)

24 Owner's Manual
OPERATING INSTRUCTIONS (Continued)
3. Press "START/PAUSE". The Brio will begin cooking following the
programmed recipe.
Note: Refer to Program Menu Items for preprogrammed recipes
1-100.
Store 101-200 Unique Recipes.
Storing Recipe Before Cooking:
1. Press "ON/OFF". Enter cooking functions for recipe.
2. Press "PROG". The display will show “prog” and “101”.
3. Press "+" or "-" until the desired program number between 101
and 200 is reached.
4. Press "PROG" again to save the recipe to the desired
program number.
Storing Recipe After Cooking has Completed:
1. When cooking is complete, press "PROG". The display will show
“prog” and “101”.
2. Press "+" or "-" until the desired program number between 101
and 200 is reached.
3. Press "PROG" again to save the recipe to the desired
program number.
Memory Recall
1. Press "PROG". The display will show “prog” and “1”.
2. Press "+" or "-" until the desired program number between 1 and
200 is reached.
3. Press "START/PAUSE". The Brio will cook following the
programmed recipe.
Editing and Modifying a Saved Program
1. Recall the program to edit.
2. Press "STAGE" until the stage to edit is reached.
• Press "COOK TEMP" then press "+" or "-" to adjust the
temperature higher or lower. The display will show “temp” and
the new set cooking temperature.
• Press "COOK TIME" then press "+" or "-" to adjust the time.
The display will show “time” and the new set cooking time.
3. If another cooking stage needs to be edited, press "STAGE" until
the stage to edit is reached then repeat above steps.
4. To save the edited program, press "PROG", choose the program
number and press "PROG" again to save the recipe to the
desired program number.

25
Owner's Manual
Warm Function
The Warm function is used to keep food items warm in the
Brio after cooking has completed and that are not ready to be
served immediately.
1. Press "ON/OFF". The display will show “360F” and “temp”.
2. Press "WARM". The display will show “140F”, “warm”, and “temp”.
• Adjust "WARM" temperature by pressing "+" or "-".
Selectable temperature range is 100F~145F.
• Adjust warming time by pressing "COOK TIME" then press
"+" or "-" to select Warm time range: 00:00-02:00 (0-2 hrs),
100F-145F (100°F to 145°F).
3. Press "START/PAUSE". The unit will cook at 360°F with 15
minutes as the default cooking temperature and cooking time and
will keep food warm at 140°F for 1hr as the default.
Warm can be used together with programmed recipes.
1. Press "PROG" and select program number.
2. Press "WARM". The display will show “140F”, “warm”,
and “temp”.
• Adjust warm temperature by pressing "+" or "-".
Selectable temperature range is 100°F~145°F.
3. Adjust warm time by pressing "COOK TIME". Press "+" or "-" to
select warm time range: 00:00-02:00 (0-2 hrs), 100F-145F (100°F
to 145°F).
4. Press "START/PAUSE". The unit will cook at set menu
temperature and time and will keep food warm at 140°F for 1hr
as the default or set warming temperature and time.
Warm can be used as a single function.
1. Press "ON/OFF". The display will show “360F” and “temp”.
2. Press and hold "WARM" for 2 seconds. Unit will beep twice and
will begin to warm.
• Adjust warming time by pressing "COOK TIME". Press "+" or
"-" keys to select warm time range.
Note: The Warm function can be added or canceled anytime during the
cooking process. Simply press "WARM" to add or delete the function.
WARM
OPERATING INSTRUCTIONS (Continued)

26 Owner's Manual
Probe
Probe temperature range is 100°F~210°F. Default probe
temperature is 160°F.
1. Press "ON/OFF".The display will show “360F” and “temp” as default.
2. Press "PROBE". The display will show “prob” and “160F” (as
default temperature) on screen. Press "+" or "-" to adjust to
desired probe temperature (e.g., "170F" or 170°F).
3. Connect Probe (jack) into the unit and insert other end into the food.
Press "START/PAUSE". Unit will start to cook to desired temperature.
4. During cooking, the current probe temperature will be displayed.
While unit displays probe temperature, “prob” will be lit.
• Press "COOK TEMP". The display will show cooking temperature
of the Brio and "COOK TIME" will show cooking time.
5. Press "PROBE" and hold for 2 seconds. The set temperature
of probe will be displayed. Adjust desired probe temperature by
pressing "+" or "-", if needed.
6. If desired cooking time is nished but desired probe
temperature is not achieved yet, the Brio will continue cooking
until probe temperature is reached.
7. If the set cooking temperature is lower than target probe
temperature and "START/PAUSE" is pressed, the display will
show an error message, “Prob”. The unit will beep three times
and will not start cooking.
8. If the Probe is unplugged and "PROBE" is pressed, the display
will show an error message, “Prob”. The unit will beep three
times and will not start cooking.
PROBE
OPERATING INSTRUCTIONS (Continued)

27
Owner's Manual
OPERATING INSTRUCTIONS (Continued)
Removing the Fry Pan Basket Net:
1. After removing Fry Pan Basket from Base Tray, turn Fry Pan Basket
upside down.
2. Using oven mitts, press the underneath of the Fry Pan Basket Net down
until it is released from Fry Pan Basket. Net and its tab will be released
from Fry Pan Basket.
Assembling the Fry Pan Basket Net
1. Place Tab of Fry Pan Basket Net
into slot of Fry Pan Basket. (See
Fig. 3.)
2. Press other end of Fry Pan Basket
Net down until Net snaps into place
and is at inside Fry Pan Basket.
Assembling the Brio
CAUTION: DO NOT use the Brio without the Base Tray and Fry Pan Basket
with Net. DO NOT touch the insides of the Base Tray, Fry Pan Basket, and Net
immediately after cooking. Parts will be hot. ONLY hold the Base Tray and Fry
Pan Basket by the handle.
Removing Base Tray with Fry Pan Basket
1. Using the handle, pull and slide out the Base Tray and Fry Pan Basket
with Net. (See Fig. 1.)
2. To remove Fry Pan Basket from Base Tray, while holding the handle, push
demounting button forward and lift up Fry Pan Basket from Base Tray. (See
Fig. 2.) When cooking, this will reduce extra weight from Base Tray and
make it easier to pour or shake smaller foods.
Fry Pan
Basket
Demounting
Button
Base Tray
Basket Net
1
Air Fryer Fry Pan
Basket
Base Tray
2
Note: For best results, when cooking,
do not ll more than 4⁄ 5full.
3
Basket
Net
Tab

28 Owner's Manual
OPERATING INSTRUCTIONS (Continued)
DO NOT PUSH THE
DEMOUNTING
BUTTON FORWARD
WHILE SHAKING.
X
Shaking Food:
Some foods require shaking halfway
through cooking. To properly shake the
food, hold the handle, remove the Fry Pan
Basket with Base Tray from the appliance,
and shake.
Once the food has been adequately
shaken, slide the Base Tray with Fry Pan
Basket back into the Brio.

29
Owner's Manual
CARE & MAINTENANCE
Cleaning
Clean the appliance after every use or in between a number of large batches.
The Fry Pan Basket and the Base Tray have a non-stick coating with a
stainless steel Basket Net. Do not use metal utensils or harsh abrasives when
cleaning as this can damage the coating.
1. Unplug the appliance and make sure it cools completely.
2. Use a damp cloth to wipe the outside of the appliance.
3. Clean the Fry Pan Basket and inside components with a nonabrasive
sponge, hot water, and mild detergent.
Note: Remove the Base Tray and Fry Pan Basket and place on a heat-
resistant surface to help cool the appliance quicker.
Note: If using the dishwasher for the Base Tray, Fry Pan Basket, and Fry Pan
Basket Net, it is recommended to use top rack only.
Tip: If there is residual food in the Base Tray and Fry Pan Basket, add some
hot water and let it soak separately for about 10 minutes for easier cleaning.
Then use a soft cleaning brush to remove any lingering food.
Storage:
1. Unplug the appliance and let it cool down completely.
2. Make sure that all the parts are cleaned and dry.
3. Push the power cord into the storing capsule.
Affix the cord by inserting it into the cord
xing unit.
IMPORTANT - Do not immerse unit in water
or attempt to cycle through dishwasher.
The outer surface may be cleaned by wiping
carefully with a damp dishcloth or sponge.
Make sure unit has cooled completely prior
to cleaning.
WARNING
Any other servicing should be performed by an authorized
service representative.

30 Owner's Manual
TROUBLESHOOTING
PROBLEM: POSSIBLE CAUSE(S): RESOLUTION(S):
The Brio does
not work.
The appliance is not
plugged in.
Did not press "ON/OFF".
Fry Pan Basket is not
in the Brio.
Insert the plug into an
appropriate grounded power
socket. Press "ON/OFF"
after settings are selected.
Place the Fry Pan Basket
with the Base Try into Brio.
The ingredients
fried in the Fry Pan
Basket are not
completely cooked.
Too many ingredients
were used. The cooking
temperature is too low.
The cooking time is
too short.
Remove some ingredients
from the Fry Pan Basket;
smaller batches are fried
more evenly. Fry at a higher
temperature. Set the Brio to
air-fry for a longer time.
The food is
fried unevenly.
Certain types of
ingredients were not
shaken halfway through
the cooking time.
Ingredients that are on
the top need to be shaken
halfway through the
cooking time.
Fried snacks are not
crispy when they
come out of the Brio.
A type of snack meant
to be prepared in a
traditional deep fryer
was used.
Use snacks designed to
be baked in a traditional
oven, or lightly brush some
olive oil onto the snacks
beforehand for a
crispier result.
Cannot slide the Fry
Pan Basket into the
appliance properly.
The Fry Pan Basket is
overlled. The Fry Pan
Basket is not placed in
the Base Tray correctly.
Do not ll the Fry Pan
Basket more than 4/5 full.
Push the Fry Pan Basket
down into the Base Tray until
you hear a click.

31
Owner's Manual
PROBLEM: POSSIBLE CAUSE(S): RESOLUTION(S):
White smoke is
coming out of
the product.
You are frying greasy
foods.The Fry Pan
Basket Net contains
greasy residue from
previous uses.
When preparing greasy
ingredients in the Air
Fryer, large amounts
of oil can smoke and
inltrate Fry Pan Basket.
The oil will produce
white smoke and the
Fry Pan Basket might
become hotter than
usual. This will not affect
the nal cooking effect.
White smoke is caused
by grease heating up in
the Fry Pan Basket.
Clean Fry Pan Basket
properly after each use.
French fries are fried
unevenly in the Brio.
You did not soak the
potato sticks properly
before you fried them.
You did not use the
right potato type or
they were not fresh.
Soak potato sticks in a
bowl of water for at least 30
minutes, take them out, and
dry with paper towels.
Use fresh potatoes and make
sure they stay rm during
frying.
French fries are not
crispy when they
come out of the Brio.
The crispiness of the
fries depends on the
amount of oil and water
in the fries.
Dry the potato sticks
properly before adding the
oil and placing in the Brio.
Cut the potato sticks smaller
for a crispier result. Add
slightly more oil to potatoes
before placing in Brio for a
crispier result.
If the unit needs to be replaced or returned to the manufacturer,
contact our Customer Service Department at: 1-877-689-2838
or [e-mail].
TROUBLESHOOTING (Continued)
Contact Customer Service if any of these errors occur:
Code
Error
E1 E2 E3 E4
Probe short
circuit
NTC short
circuit NTC open NTC overheat