NuWave Brio 7.25Q User manual

OWNER’S MANUAL
nuwavenow.com
7.25
Digital Air Fryer

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ENGLISH
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IMPORTANT SAFEGUARDS
HOUSEHOLD USE ONLY • READ ALL INSTRUCTIONS BEFORE USE
WARNING: When using the Brio, basic safety
precautions should always be followed:
1. Do not touch hot surfaces. Use handles or knobs.
2. To prevent electrical shock, do not immerse the cord,
plug, or the Brio in water or other liquids.
3. Do not use the Brio with a damaged cord or plug or after
the appliance malfunctions or has been damaged in any
manner. Return the appliance to the nearest authorized
service facility for examination, repair, or adjustment.
4. Close supervision is necessary when any appliance
is used near children. This appliance is not for use by
persons (including children) with reduced physical,
sensory or mental capabilities, or those who lack
experience and knowledge, without proper supervision
or instruction concerning use of the appliance by a
person responsible for their safety.
5. The use of other accessories that are not intended to be
used with the Brio is not recommended. Doing so may
damage the Brio and can cause accidents.
6. NOT INTENDED FOR OUTDOOR USE. FOR HOUSE-
HOLD USE ONLY.
7. Do not let the cord hang over the edge of tables or
counters or allow it to touch hot surfaces.
8. Do not place the Brio on or near hot gas or electric
burners, or in a heated oven.
9. Extreme caution must be used when moving the Brio.
10. To disconnect, turn the Brio off, then remove plug from
the wall outlet.
11. While air-frying, hot steam is released from the air outlet
vent. Keep hands and face away from the steam and
from the air outlet vent. Be careful of hot steam and air
when removing Trays and Racks.
12. Never put the Brio against the wall or other appliances.
There should be at least 3 inches of free space around
the Brio.
13. Do not place anything on top of the Brio.
14. Unplug the Brio from the wall outlet when it's not in
use and before cleaning. Allow the Brio to cool before
cleaning, putting on or taking off parts.
15. Keep this manual handy for future reference.

important safeguards
6
IMPORTANT SAFEGUARDS
HOUSEHOLD USE ONLY • READ ALL INSTRUCTIONS BEFORE USE
6
SAVE THESE INSTRUCTIONS
Note: Put the Brio on a horizontal, even, and stable
surface. This appliance is intended for normal household
use. It is not intended to be used in environments such as
the staff kitchens of shops, ofces, farms, or other work
environments; nor is it intended to be used by guests in
hotels, motels, bed and breakfasts, and any other non-
residential environments.
NOTICE: THE FAILURE TO FOLLOW ANY OF THE
IMPORTANT SAFEGUARDS, ADDITIONAL SAFEGUARDS,
OR THE INSTRUCTIONS FOR SAFE USE IS A MISUSE
OF YOUR BRIO THAT CAN VOID YOUR WARRANTY AND
CREATE THE RISK OF SERIOUS INJURY.
1. Do not place the Brio close to ammable materials,
heating units, or use it in wet environments.
2. Use only Nuwave-approved parts and accessories with
the Brio.
3. It is normal for some smoke to escape the Brio when
using it for the rst time.
4. If a lot of smoke is escaping from the air vent during
operation, unplug the Brio immediately and contact
Customer Service.*
5. Extreme caution must be exercised when operating the
Brio or any other appliance.
6. Do not move the Brio while it is in operation or while it is
still hot. Always wait for the Air Fryer to cool down prior to
handling it.
7. Children should be supervised to ensure that they do not
play with the appliance.
8. Never allow anything to block the air vents.
9. If any trouble arises during operation, any service MUST
be done by NuWave LLC.
10. The Brio is not intended to be operated by means of an
external timer or separate remote-control system.
11. Do not disassemble the Brio or replace any parts without
the prior written consent of the manufacturer.

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WARNING
In case of malfunction, immediately unplug the Brio
and contact Customer Service Department:
1-877-689-2838 • [email protected]
CAUTION
• Never allow food in the Base Tray to have direct contact
with the heating components.
• Never block or cover the air inlet and outlet openings
while the appliance is operating.
• Never pour oil into the Base Tray, as this may create a re
hazard.
• Never touch the inside of the appliance while it is hot.
12. Do not use metal utensils with the coated Base Tray and
Rack as doing so can damage the surface.
13. Make sure the Brio is always clean prior to cooking.
*Customer Service Department:
1-877-689-2838 o or [email protected]

important safeguards
8
IMPORTANT SAFEGUARDS
HOUSEHOLD USE ONLY • READ ALL INSTRUCTIONS BEFORE USE
8
Electrical Information
A short power-supply cord (or detachable power-
supply cord) is provided to reduce the risk of becoming
entangled in or tripping over a longer cord. Longer
detachable power-supply cords or extension cords
are available and may be used if care is exercised in
their use. If a longer detachable power-supply cord or
extension cord is used:
1. The marked electrical rating of the extension cord
should be at least as great as the electrical rating of
the appliance.
2. The longer cord should be arranged so that it will not
drape over the countertop or tabletop where it could
be pulled on or tripped over.
3. The appliance has a polarized plug (one blade is
wider than the other). To reduce the risk of electric
shock, this plug is intended to fit into a polarized
outlet only one way. If the plug does not fit fully
into the outlet, reverse the plug. If it still does not
fit, contact a qualified electrician. Do not attempt to
modify the plug in any way. If the appliance is of the
grounded type, the cord set or extension cord should
be a grounding-type 3-wire cord.

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date name doc#
12-29-20 7.25Q Control Panel 05
all text and lines - pantone metallic 877C
LED Display - BLUE
Watts
Preheat
Delay Menu
START
PAUSE
Sear
Stage
Reheat Warm
1800
1500
700
Pre Ready Reheat Stage
Warm
Menu
Sear 1 2 Temp Time Delay Open
11. Fries, Frozen 16 oz) Shake Halfway
12. Frozen Food (16 oz) Flip/Shake Halfway
13. Pork (16 oz)
14. Reheat (8 oz)
15. Roast (32 oz)
16. Shrimp (8 oz)
17. Steak (8 oz) Flip Halfway
18. Sweet Potato (32 oz)
19. Toast / Bagel (4 slices / 4oz)
20. Vegetables (8 oz)
1. Bacon (4 oz)
2. Bake (8 oz) Use Baking Pan
3. Baked Eggs (2 oz)
4. Baked Potato (32 oz)
5. Chicken Breast (8 oz) Flip Halfway
6. Chicken Thighs (8 oz) Flip Halfway
7. Dehydrate (8 oz)
8. Dessert (8 oz)
9. Fish (6 oz) Flip Halfway
10. Fries, Fresh (16 oz) Shake Halfway
PARTS & ACCESSORIES
To order replaceable parts, head over to the Replaceable Parts section
and then to NuWaveNow.com.
Base Tray
Part #: 37302
Power Base
Part #: BRI8-A4
Air Circulation
Riser
Part #: 37300
Reversible
Rack
Part #: 37301

assembly guide
10
ASSEMBLY GUIDE
10
Assembling the Brio
CAUTION: DO NOT use the Brio without the Base Tray.
DO NOT touch the inside of the Base Tray, the Reversible
Rack, or the Riser immediately after cooking. These parts
will be hot. ONLY hold the Base Tray by the handle.
Removing the Base Tray & Air Circulation Riser
1. Using the handle, pull the Base Tray straight out.
2. Allow the Base Tray to cool. Grasp the Circulation Riser
by the central handle and pull it straight up to remove it
from the Base Tray.

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QUICK START
Function Buttons
:The Power button turns the Brio on and off and stops all
cooking functions.
To switch from Fahrenheit to Celsius: Press SEAR +
TEMP arrow. Repeat to change it back.
START/PAUSE: When the START/PAUSE button is
pressed, the Brio starts or pauses cooking.
To mute and unmute the Brio: The SEAR + STAGE button
combination is used to mute and unmute the Brio's beeping
sounds for quiet operation, if desired.
UP & DOWN Arrows: Use the arrow buttons to adjust the
cooking temperatures and times.
PREHEAT: Preheats the Brio before cooking. Press the
PREHEAT button at any time and it will stop.
Auto Preheat: The Brio will preheat automatically by default.
To cancel the Auto Preheat, press MENU + PREHEAT.
SEAR: The SEAR button is used to cook at high
temperatures for a short period of time. Use the SEAR
button to sear foods directly before and/or after the regular
cooking cycle. Use the Up and Down arrows to adjust the
temperature and time (up to 30-minutes) before or during the
searing cycle.
REHEAT: Quickly warm or reheat your favorite leftovers.
350F for 4 minutes are the defaults. To reheat, press and
hold down REHEAT for 1 second. The Brio will begin
automatically.
date name doc#
12-29-20 7.25Q Control Panel 05
all text and lines - pantone metallic 877C
LED Display - BLUE
Watts
Preheat
Delay Menu
START
PAUSE
Sear
Stage
Reheat Warm
1800
1500
700
Pre Ready Reheat Stage
Warm
Menu
Sear 1 2 Temp Time Delay Open
11. Fries, Frozen 16 oz) Shake Halfway
12. Frozen Food (16 oz) Flip/Shake Halfway
13. Pork (16 oz)
14. Reheat (8 oz)
15. Roast (32 oz)
16. Shrimp (8 oz)
17. Steak (8 oz) Flip Halfway
18. Sweet Potato (32 oz)
19. Toast / Bagel (4 slices / 4oz)
20. Vegetables (8 oz)
1. Bacon (4 oz)
2. Bake (8 oz) Use Baking Pan
3. Baked Eggs (2 oz)
4. Baked Potato (32 oz)
5. Chicken Breast (8 oz) Flip Halfway
6. Chicken Thighs (8 oz) Flip Halfway
7. Dehydrate (8 oz)
8. Dessert (8 oz)
9. Fish (6 oz) Flip Halfway
10. Fries, Fresh (16 oz) Shake Halfway
date name doc#
12-29-20 7.25Q Control Panel 05
all text and lines - pantone metallic 877C
LED Display - BLUE
Watts
Preheat
Delay Menu
START
PAUSE
Sear
Stage
Reheat Warm
1800
1500
700
Pre Ready Reheat Stage
Warm
Menu
Sear 1 2 Temp Time Delay Open
11. Fries, Frozen 16 oz) Shake Halfwa y
12. Frozen Food (16 oz) Flip/Shake Halfway
13. Pork (16 oz)
14. Reheat (8 oz)
15. Roast (32 oz)
16. Shrimp (8 oz)
17. Steak (8 oz) Flip Halfway
18. Sweet Potato (32 oz)
19. Toast / Bagel (4 slices / 4oz)
20. Vegetables (8 oz)
1. Bacon (4 oz)
2. Bake (8 oz) Use Baking Pan
3. Baked Eggs (2 oz)
4. Baked Potato (32 oz)
5. Chicken Breast (8 oz) Flip Halfway
6. Chicken Thighs (8 oz) Flip Halfway
7. Dehydrate (8 oz)
8. Dessert (8 oz)
9. Fish (6 oz) Flip Halfway
10. Fries, Fresh (16 oz) Shake Halfway

assembly guide
12
ASSEMBLY GUIDE
12
WARM: Use the WARM button to keep your food warm
after cooking, or when you simply want to keep something
warm for an extended amount of time. Use the Up and Down
arrows to adjust the warming temperature and warming time.
Press the WARM button to cancel the warm cycle.
DELAY: Set your temp and time. Press DELAY and press
up or down arrows to adjust delay time. Adjustable up to 24
hours. After setting the cooking function and delay time press
START/PAUSE. Press DELAY at any time to cancel.
MENU: The Brio comes with 100 pre-programed presets and
an additional 50 memory slots allowing you to add your own
unique recipes. Use the MENU button to recall and save the
programmed recipes. Refer to the Quick Start Guide for the
list of 100 presets.
STAGE: Use the STAGE button to program up to 5 different
cooking steps. Cooking temperatures and times can be
adjusted for each stage of cooking using the Up and Down
arrows.
WATTS: The Brio comes with 3 wattage levels (700, 1500
& 1800). Press the WATTS button to change the running
wattage the Brio will use. When the Brio is turned off and/or
unplugged, the Brio will run at the wattage previously used
when it is once again plugged in and turned on.
50F – 275F 00:00~99:59
280F - 345F 24 hours
350F - 400F 1 hour
The maximum selectable cooking time differs
depending on the selected cooking temperature.

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GENERAL USE
INSTRUCTIONS
Getting Started
Plug the power cord into an
electrical outlet.
1. Press the Power button
to turn the Brio on and
off and to cancel.
2. Insert your food into
the Base Tray and
slide it into the Brio.
3. Adjust the temperature
and time by pressing
the Up and Down
arrows.
• The default cooking
time and temperature
is 15-minutes at
350F.
4. Press the START/
PAUSE button to
begin cooking.
START/PAUSE
Press the START/PAUSE
button to begin cooking.
To pause cooking, press
the START/PAUSE button
or simply remove the
Base Tray.
• The screen will
display “Open”
when the Base Tray
is removed. It will
continue cooking
once it’s closed.
Once the Brio
nishes cooking,
the LED display will
show "End" and beep
three times.
Mute and unmute the
beep sounds. To mute the
beep sounds, press and
hold the SEAR + STAGE
buttons for 1 second. The
Brio will remain mute until
it is unmuted. Press SEAR
+ STAGE for 1 second
again to unmute.
Adjust the cooking
temperatures
1. To set a different
cooking temperature,
press the Up and
Down arrows above
and below the
temperature icon.
• The temperature will
adjust in 5-degree
increments between
50F and 400F.
2. You can quickly adjust
the temperatures by
holding down the Up
and Down arrows.
Note: The cooking
temperature can be
adjusted at any time
before or during the
cooking process. The
current set temperature
will be displayed. To
display the time, press the
TIME button.

instructions
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INSTRUCTIONS
14
Adjust the cooking times
1. To set a different
cooking time, press the
Up and Down arrows
above and below the
time icon.
• The time will adjust in
1-minute increments.
2. You can quickly adjust
the cooking time by
holding down the Up
and Down arrows.
Note: The cooking time
can be adjusted at any
time before or during the
cooking process. The Brio
will beep 3 times half-way
through the cooking cycle
to alert you to remove the
Base Tray from the Brio
and shake the food (or flip
foods like chicken, steak,
or fish). Then reinsert the
Base Tray to finish cooking.
PREHEAT
Preheat the Brio prior to
cooking your food. Once
the set temperature has
reached, the Brio will beep
twice and display "Ready",
telling you preheat has
nished and to insert your
food to start cooking.
1. Press PREHEAT.
2. Adjust the preheat
temperature with the
temperature Up and
Down arrows.
3. Press the START/
PAUSE button to begin
preheating.
• During preheat the
cooking temperature
can be adjusted.
• The preheat cycle
can be canceled
anytime by pressing
PREHEAT again.
4. Place your food into
the Base Tray and slide
it back into the Brio.
5. Adjust the cooking
temperature and time
with the Up and Down
arrows.
• The Brio will begin
cooking with the set
temperature and
time.
• When the Brio is
nished cooking
the LED display will
show "End" and beep
3 times.
Auto preheat
Once you have set your
cooking temperature
and time, press START/
PAUSE, the Brio will
automatically preheat to
350F. After preheating, the
Brio will cook at the set
cooking temperature and
cooking time.
1. You can adjust the
Automatic Preheat
temperature at any
time by pressing the
Up and Down arrows.

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2. You can turn the
Automatic Preheat off
or on again by pressing
MENU + PREHEAT at
the same time.
3. Temperature range is
50F-400F.
REHEAT
Quickly warms or reheats
your favorite leftovers at
350F for 4 minutes.
1. Press the REHEAT
button.
2. Adjust the temperature
and time by using the
Up and Down arrows.
3. Press the START/
PAUSE button.
WARM
Keeps your food warm
after cooking at 140F.
1. Adjust the cooking
temperature and time
with the Up and Down
arrows.
2. Press the WARM
button.
3. Adjust the WARM
temperature with the
Up and Down arrows.
4. Press START/PAUSE.
• The Brio will start
cooking with the set
cooking temperature
and time. After that,
it will warm at the set
warm temperature.
SEAR
Use the SEAR button to
sear foods directly before
and/or after the regular
cooking cycle, up to 30
minutes.
1. Press SEAR.
• Adjust the sear
temperature and time
using the Up and
Down arrows.
2. Insert your food.
3. Press START/PAUSE
Note: You can adjust the
temperature and time at
any time.
DELAY
The Delay function is used
to delay your cooking start
time.
Press the Up and Down
arrows to adjust the
temperature and time.
1. Press ON/OFF.
2. Press DELAY.
3. The Delay time can be
adjusted up to 24 hours
(24:00).
• During Delay the (:)
will ash, indicating
the delay time
countdown has
started.
4. To stop the Delay
function at any time
press DELAY. The unit
will end the delay cycle
and move on to the
next cooking function.

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INSTRUCTIONS
16
• After the Delay time
has elapsed, the unit
will automatically
move on to the next
cooking function.
5. Once the Brio nishes
cooking your food, "End"
will be displayed and the
unit will beep three times.
MENU
Use the MENU button to
choose 100 programmed
presets. Reference the
Quick Start Guide for the full
list. Slots 101~150 are for
your own unique programs.
Please refernce Advanced
Settings for this.
1. Press the MENU button.
• Use either set of the
Up and Down arrows
to scroll through the
program numbers until
you nd the desired
program.
• Once the program
number is chosen,
press the START/
PAUSE button to begin
cooking. You can
make temperature and
time adjustments, if
desired.
• You can view the
currently cooking
program number while
the program is running
by pressing the MENU
button.
View the cooking
settings.
You can view all cooking
functions associated
with a program before
or during the cooking
process.
View the cooking
settings before the
cooking process.
1. Press the MENU
button and nd the
program number to
review using the Up
and Down arrows.
2. Once the program
number shows in the
LED display, press
the STAGE button to
review each phase of
cooking.
• Adjustments to the
temperature and
time can be made
for each function at
this time.

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View the cooking settings
during the cooking process.
1. Press the STAGE button
to review each cooking
phase.
2. Continue to press the
STAGE button to scroll
through all programmed
functions for that program
number. See example
above.
• Adjustments to the
temperature and time
can be made for each
function at this time.

instructions
18
INSTRUCTIONS
18
3. Press the WARM
button.
4. Adjust the temperature
and time using the Up
and Down arrows.
5. Press START/PAUSE
• You can adjust the
Warm temperature
and time at any time.
• Press WARM at any
time to cancel.
STAGE
The STAGE button gives
you the ability to cook
your food at different
temperatures throughout
the cooking process. You
can dene up to ve 5
different cooking stages.
Example: You can set
your steak at 400F for 10
minutes, have it switch to
350F for 20 minutes, and
then have the Brio cook at
a lower temperature for the
remainder of the cooking
process
1. Press the STAGE
button. This is Stage 1.
2. Adjust the cooking
temperature and time
using the Up and
Down arrows.
3. Press the STAGE
button a second time to
add Stage 2.
4. Adjust the cooking
temperature and time
using the Up and
Down arrows.
ADVANCED
SETTINGS
Using WARM
independently
Keeps your food warm
for an extended period of
time at 140F. To cancel the
Warm function at any time,
simply press the WARM
button.
1. Press and hold the
WARM button for 1
second.
2. The Brio will
automatically begin
to warm your food
at 140F. The Brio
will cook at the
programmed settings.
3. You can adjust the
warming temperature
and time using the Up
and Down arrows.
4. When the Brio has
nished warming, the
LED display will show
"End" and beep 3 times.
Note: The Warm
temperature can only be
adjusted up to 200F. The
time can be adjusted up to
3 hours.
Using WARM with MENU
Select your preset and
have the Brio warm your
food.
1. Press MENU.
2. Select your desired
preset (1-100).

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5. Press and hold the
MENU button for 1
second to store and
save the new preset.
The preset is now
available for future
recall.
6. The Brio will continue
to cook, but this time at
the new stored preset.
Note: You can also store a
preset AFTER the cooking
process. Once the cooking
process has nished, hold
the MENU button for 1
second. The display will
show “menu” and “101”.
Select the slot to store and
press MENU again to store.
Editing a stored preset
You can edit a stored
preset you created before
or during the cooking
process and save any
changes.
Edit before Cooking
1. Press the MENU
button and nd the
preset number to edit
using the Up and Down
arrows.
2. Scroll and locate
the stored setting by
continuously pressing
MENU.
3. Using the Up and
Down arrows, make
the edits to the
temperature and time
as desired.
• Once the program
number shows in the
LED display, press
the STAGE button to
review each phase
of that cooking
program.
5. Press the START/
PAUSE button to begin
cooking with your set
cooking stages.
• You can see and
adjust the upcoming
cooking stage(s)
during the cooking
process by pressing
STAGE.
MENU
Store your own cooking
preset
The Brio allows you to
store your own cooking
presets.
1. Adjust the cooking
temperature and time
using the Up and
Down arrows.
2. Press the START/
PAUSE button to begin
cooking.
3. Press and hold the
MENU button for 1
second. The LED
display will show
"Menu" and "101".
4. Use the Up and Down
arrows to save your
settings between slots
101-150.

instructions
20
INSTRUCTIONS
20
display will show
"End" followed
by "Save," which
indicates that there
has been a change in
the program settings
during cooking.
Note: Once the cooking
process has nished, the
preset is no longer editable.
If you have already saved
the changes to a program
number while cooking,
there is nothing more you
need to do. The edited
program is available for
further recall.
If you saved a preset to
a lled memory slot, the
new preset will override
the previous one. Any
edits to a preset program
(1~100) can only be saved
and stored into program
numbers 101~150. You
cannot save an adjusted
preset program to its
original preset program
number.
• Once all of your edits
are made, press
and hold the MENU
button for 1 second.
The LED display
will show "prog" and
"101."
4. Use the Up and Down
arrows to nd the
program number to
save your edits to.
5. Press the MENU button
again to save and store
the edits.
Edit during cooking
1. While cooking, press
the STAGE button until
the function you would
like to edit shows in the
LED display.
2. Use the Up and Down
arrows to adjust the
cooking temperature
and time.
• If there are more
cooking presets that
you would like to edit,
press the STAGE
button until you reach
the preset you would
like to edit and make
the changes.
• The Brio will continue
the cooking process
with the edits that
you have made.
• When cooking has
nished, the Brio
will beep three (3)
times and the LED

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Sear 1 & 2
Sear 1 & 2 is used to sear
before and after cooking
process.
1. Adjust your cooking
temperature and time
using the Up and Down
arrows.
2. Press the SEAR
button. This will engage
the Sear 1 function.
3. Press the SEAR
button again.
4. Adjust the Sear 2
temperature and time,
if desired.
5. Press the START/
PAUSE button to begin
cooking at the set sear
time with "Sear 1" and
":" ashing.
6. Once Sear 1 is
nished, the Brio will
automatically go into
the regular cooking
temperature and time
set on step 1. It will
then go into Sear 2.
7. When the Brio has
nished cooking, the
LED display will show
"End" and beep 3
times.
Sear 2
Sear 2 is used to sear after
the cooking process. The
default temperature and
time are 400F and ve (5)
minutes.
SEAR
Sear 1 is ONLY applied
to the beginning of the
cooking process. Sear 2 is
ONLY applied to the end of
the cooking process.
Sear 1
The default Sear 1
temperature is 400F, and
the default Sear 1 time is
ve (5) minutes.
1. Adjust your cooking
temperature and time
using the Up and
Down arrows.
2. Press the SEAR
button. This will engage
the Sear 1 function.
3. Adjust the temperature
using the Up and
Down arrows.
• 400F and 30 minutes
are the maximum
settings.
4. Press the START/
PAUSE button to begin
cooking, "Sear 1" and
":" will be ashing.
• Once the Sear 1 cycle
is nished, the Brio will
automatically go into
the regular cooking
temperature and time
set on step 1.
• When the Brio has
nished cooking,
the LED display will
show "End" and beep
3 times.

instructions
22
INSTRUCTIONS
22
1. Adjust your cooking
temperature and time
using the Up and
Down arrows.
2. Press the SEAR
button 3 times. This
will engage the Sear 2
function.
3. Adjust your cooking
temperature and time
using the Up and
Down arrows.
• 400F and 30 minutes
are the maximum
settings.
4. Press the START/
PAUSE button to begin
cooking.
• Once the cooking
process has
nished, the Brio
will beep 1 time and
automatically go into
Sear 2 cooking. The
set sear time with the
"Sear 2" and ":" will
be ashing.
• When the Brio is
nished cooking,
the LED display will
show "End" and beep
3 times.

nuwavenow.com 23
ENGLISH
nuwavenow.com 23
CLEANING & MAINTENANCE
Cleaning
Clean the Brio after every use or in between batches. The
Base Tray and Air Circulation Riser have a non-stick coating.
Do not use metal utensils or harsh abrasives when cleaning
as these can damage the coating.
1. Unplug the appliance and make sure it cools completely.
2. Use a damp cloth to wipe the outside of the appliance.
3. Clean the Base Tray and inside components with a
nonabrasive sponge, hot water, and mild detergent.
Note: Remove the Base Tray and place it on a heat-
resistant surface to help cool the appliance faster. If using
the dishwasher for the Base Tray, Air Circulation Riser, and
Rack, use the top rack only.
Tip: If there is residual food on the Base Tray, Air Circulation
Riser, and Rack, add some hot water and let them soak
separately for about 10 minutes for easier cleaning. Then,
use a soft cleaning brush to remove any lingering food.
Storage:
1. Unplug the Brio and let it cool down completely.
2. Make sure that all the parts are clean and dry.
3. Push the power cord into the storage capsule. Afx the
cord by inserting it into the cord-afxing opening in the
back of the Brio.
IMPORTANT - Do not immerse
the Brio in water or attempt to
cycle the appliance through the
dishwasher. The outer surface
may be cleaned by wiping
carefully with a damp dishcloth
or sponge.