Redmond RMC-PM381 User manual

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Electric Pressure Cooker
RMC-PM381
User manual

CONTENTS
IMPORTANT SAFEGUARDS ......................................................................................................................... 6
Technical Specications................................................................................................................................7
Automatic programmes.................................................................................................................................7
Functions...........................................................................................................................................................7
Packaging Arrangement................................................................................................................................7
Device Assembly............................................................................................................................................. 8
Control panel.................................................................................................................................................. 8
Display ............................................................................................................................................................. 8
I. PRIOR TO FIRST USE................................................................................................................................ 8
II. OPERATION................................................................................................................................................ 8
Lid Locking....................................................................................................................................................... 8
Safety System.................................................................................................................................................. 8
Disabling Audible Signals........................................................................................................................... 8
Control panel lock......................................................................................................................................... 8
Setting Cooking Time................................................................................................................................... 8
Setting Cooking Temperature..................................................................................................................... 8
Setting Pressure Level.................................................................................................................................. 9
Time Delay function...................................................................................................................................... 9
Keep Warm....................................................................................................................................................... 9
Preliminary Disabling of Keep Warm ....................................................................................................... 9
Reheat............................................................................................................................................................... 9
MASTERCHEF LITE Function...................................................................................................................... 9
General Procedure for Using Automatic Programs .............................................................................. 9
Table of Default Settings...........................................................................................................................10
III. COOKING TIPS.......................................................................................................................................11
Recommended Steam Times for Different Foods...............................................................................11
Recommendations for Using Temperature Modes.............................................................................11
IV. ADDITIONAL FEATURES ......................................................................................................................11
V. ADDITIONAL ACCESSORIES.................................................................................................................11
VI. CLEANING AND MAINTENANCE .......................................................................................................11
General Guidelines......................................................................................................................................11
To Clean the Housing, Lid and O-ring....................................................................................................11
To Clean the Bowl........................................................................................................................................11
To Clean Removable Steam and Lock Valves.......................................................................................11
To Remove Condensate..............................................................................................................................12
Cleaning the Working Chamber...............................................................................................................12
Transportation and Storage......................................................................................................................12
VII. BEFORE CONTACTING THE SERVICE CENTRE.............................................................................12

3
A1
13 14
15 16 18
4 5 2 1
12
17
3
11
10
9
68
7

4
Рис/Крупы
Суп
Тушение/
Холодец
Томление
Йогурт/Тесто
Пар/Варка
Детское
питание
Плов
Молочная
каша
Жарка/
Фритюр
Хлеб
Выпечка
1
2
34
2
6
10
8 9
5
7
A2

5
4
5
12 3
6
7
8
A3

6
Carefully read all instructions before operating and save them for future reference. By carefully following these instructions
you can considerably prolong the service life of your appliance.
The safety measures and instructions contained in this manual do not cover all possible situations that may arise during
the operation of the appliance.When operating the device the user should be guided by common sense, be cautious and
attentive.
IMPORTANT SAFEGUARDS
• The manufacturer shall not be responsible for any failures arising from
the use of this product in a manner inconsistent with the technical or
safety standards.
• This appliance is intended to be used for nonindustrial use in house hold
and similar spheres of application. Industrial application or any other
misuse will be regarded as violation of proper service conditions. Should
this happen, manufacturer is not responsible for possible consequences.
• Before plugging in the appliance ensure that the circuit voltage matches
operating voltage of the appliance (see technical specications or manu-
facturer’s plate on the appliance).
• Use an extension cord designed for power consumption of the appli-
ance as the parameter mismatch may result in a short circuit or fire
outbreak.
• The appliance must be grounded. Connect the appliance only to a prop-
erly installed power point. Failure to do so may result in the risk of electri-
cal shock. Use only grounded extension cords.
CAUTION! While in use the appliance heats up! Care should be
taken to avoid touching the housing, bowl, or any other metal parts
while operating. Make sure your hands are protected before han-
dling the device. To avoid burns, do not lean over the appliance
while opening the lid.
• Unplug the appliance after use, before cleaning or moving. Remove the
power cord with dry hands holding it by the plug, not cord.
• Do not place the cord in doorframes or by heat sources. Do not twist or
bend the power cord, ensure it is not in contact with sharp objects, corners
and edges of furniture.
PLEASE, NOTE: damaging the cord may lead to a failure that will not
be covered by the warranty.If the cable is damaged or requires replac-
ing, contact an authorized service center to have the cord replaced.
• Never place the device on soft surfaces or cover it to keep ventilation slots
clear of any obstruction.
• Do not operate the appliance outdoors to prevent water or any foreign
object or insect from getting into the device. Doing so may result in seri-
ous damage of the appliance.
• Use the appliance at an altitude of no more than 2000 m.
• Always unplug the device and let it cool down before cleaning. Follow
cleaning and general maintenance guidelines when cleaning the unit.
• Always keep the steam release valve, pressure control valve, O-ring inside
of lid, condensate collection container in clean and serviceable conditions.
Do not plug in the device, if there are damages, blocks, deformations of
valves, inner lid and O-ring or if the condensate collection container is
full. When replacing O-ring by yourself, use only spare O-ring included
into the delivery set of the device.
• When cooking food under pressure, ensure that the bowl is lled with
water or other liquid of not less than 1/5 of bowl volume.
DO NOT fry and bake under high pressure!
• To avoid blockage of the steam release valve, ll the bowl with products
and water of not more than 4/5 of the bowl volume. When boiling the
products capable to swell up in hot water or produce the foam – not more
than 3/5 of the bowl volume.
DO NOT start the cooking program under high pressure if the device
lid is not completely locked!

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• When opening the steam release valve during or after cooking process, a
strong vertical ow of hot steam is possible. Do not lean over the lid and
keep hands away from the valve holes during its opening.
• Once the pressure in the working chamber is increased, the lid lock system
is activated automatically. Do not open the device lid without preliminary
normalizing the pressure in the working chamber.
• Once the liquid and pureed dishes are cooked, let the device cool for 5 to
10 minutes prior to release the pressure in order to avoid escaping of hot
liquid through the steam release valve.
• Open the device lid using only the installed plastic handle. Lift the device
only using the special handles placed at the frame sides and only when
power supply is off.
DO NOT immerse the device in water or wash it in running water!
• This appliance can be used by children over 8 y.o. and physically or men-
tally challenged persons or as well as those who lack experience and
knowledge only provided they have been given supervision or instruction
concerning use of the appliance in a safe way and understand the hazards
involved. Children should not play with the appliance. Keep the appliance
and the power cord out of reach of children under 8 y.o. Cleaning and
maintenance should not be performed by children without supervision.
• Keep packaging (lm, foam plastic and other) out of reach of children as
they may choke on them.
• No kind of modication or adjustment to the product is not allowed. All the
repairs should be carried out by an authorized service center. Failure to do
so may result in the device breakage, property damage or physical injury.
CAUTION! Do not use the appliance in case any defect has been
noticed!
Technical Specications
Model.......................................................................................................................................................................................................RMC-РМ381
Power.................................................................................................................................................................................................................. 900 W
Voltage....................................................................................................................................................................................220-240 V, 50/60 Hz
Electrical safety................................................................................................................................................................................................class I
Bowl capacity..........................................................................................................................................................................................................5 L
Bowl coating................................................................................................................................................................................................non-stick
Display.....................................................................................................................................................................................................................LED
Steam valve..............................................................................................................................................................................................removable
Lid................................................................................................................................................................................................................ removable
Overall dimensions ............................................................................................................................................................290 × 330 × 300 mm
Net weight......................................................................................................................................................................................................... 4.7 kg
Safety system...............................................................................................................................................................................4 safety features:
• steam release valve
• shutoff valve
• thermal fuse
• excess pressure sensor
Automatic programmes
Pressure cooker mode:
РИС/КРУПЫ (RICE/GRAIN)
ТОМЛЕНИЕ (SLOW COOK)
СУП (SOUP)
ТУШЕНИЕ/ХОЛОДЕЦ (STEW)
ПЛОВ (PILAF)
ПАР/ВАРКА (STEAM/BOIL)
Multicooker mode:
ЙОГУРТ/ТЕСТО (YOGURT/DOUGH)
ВЫПЕЧКА (BAKE)
ЖАРКА/ФРИТЮР (FRY)
ДЕТСКОЕ ПИТАНИЕ (BABY FOOD)
МОЛОЧНАЯ КАША (PORRIDGE)
ХЛЕБ (BREAD)
ЭКСПРЕСС (EXPRESS)
Functions
MASTERCHEF LITE (changing the cooking temperature
and time during cooking process).................................................................................................................................................................... yes
Keep Warm........................................................................................................................................................................................ up to 12 hours
Keep Warm mode disabled in advance .......................................................................................................................................................... yes
Reheat................................................................................................................................................................................................ up to 12 hours
Time Delay........................................................................................................................................................................................ up to 24 hours
Audible signals disabled..................................................................................................................................................................................... yes
Control panel lock................................................................................................................................................................................................. yes
Packaging Arrangement
Electric Pressure Cooker...................................................................................................................................................................................1 pc.
Bowl with non-stick coating............................................................................................................................................................................1 pc.
Steaming container............................................................................................................................................................................................1 pc.
Trivet.......................................................................................................................................................................................................................1 pc.
Measuring cup .....................................................................................................................................................................................................1 pc.
Stirring paddle.....................................................................................................................................................................................................1 pc.
Serving spoon......................................................................................................................................................................................................1 pc.
Cookbook...............................................................................................................................................................................................................1 pc.
Power cord............................................................................................................................................................................................................1 pc.
User manual.........................................................................................................................................................................................................1 pc.
Service booklet....................................................................................................................................................................................................1 pc.
In accordance with the policy of continuous improvement, the manufacturer reserves the right to make any modications to design,
packaging arrangement, or technical specications of the product without prior notice. The specication allows an error of ±10%.

8
Device Assembly (A1, p. 3)
1. The lid
2. Lid handle
3. Carrying handle
4. Removable steam valve
5. Shutoff valve
6. Steam valve safety cap
7. Shutoff valve rubber
8. O-ring
9. Bowl with non-stick coating
10. Control panel with display
11. Housing
12. Condensation collector
13. Stirring paddle
14. Serving spoon
15. Measuring cup
16. Steaming container
17. Power cord
18. Trivet
Control panel (A2, p. 4)
1. Display
2. Automatic cooking programmes buttons
3. button — to decrease the value, reverse switching between cooking programmes
4. button — to increase the value, direct switching between cooking programmes
5. button — to adjust the operating pressure in pressure cooker programmes
6. button — to switch to temperature adjustment mode
7. button — to enable/disable Reheat function; to interrupt the cooking programme operation, to clear the previous settings
8. button — to switch to the cooking time adjustment mode
9. button — to switch to Time Delay adjustment mode
10. button — to enable the adjusted cooking mode, to enable/disable Keep Warm function
Display (A3, p. 5)
1. Keep Warm/Reheat mode indicator
2. Cooking mode/cooking time adjustment mode indicator
3. Time Delay mode indicator
4. Main lid locked indicator
5. Disabled audible signals indicator
6. Time/temperature value indicator
7. Pressure indicator
8. Waiting to access operating parameters indicator / pressure level indicator
I. PRIOR TO FIRST USE
Carefully remove the multicooker and its accessories from the packaging. Dispose of all packaging materials.
Keep all warning labels, including the serial number identication label located on the housing. The absence of the serial
number will deprive you of your warranty benets!
After transportation or storage at low temperatures allow the appliance to stay at room temperature for at least 2 hours before using.
Wipe the housing of the appliance with a soft, damp cloth. Rinse the inner bowl with warm soapy water and dry thoroughly.
An odour on rst use of the appliance is normal and does not indicate a malfunction. In such case, clean the appliance, fol-
lowing “Cleaning and Maintenance”).
Place the appliance on a hard, even, horizontal surface so that the steam from the valve will not come into contact with wallpa-
per, decorative coverings, electronic devices or other items or materials which could be damaged by high humidity or temperatures.
Before use, make sure there are no chips or other defects on the outside or visible inside parts of the multicooker. There
should be nothing caught between the bowl and the heating element.
ATTENTION! Do not lift the appliance by the handle to open the lid.
Do not switch on the device without the bowl installed or with empty bowl inside. In case of accidental start of a cooking program,
it may result in critical overheating or damage of the anti-stick coating. Before frying, pour inside a little vegetable or sunower oil.
I I. OPERATION
Lid Locking
When locking, the device lid is tightly closed and sealed with the frame that enables develop high pressure inside the work-
ing chamber.
When the pressure inside the chamber is above atmospheric pressure, the lid is locked automatically. If the lid does not open
freely upon completion of cooking, the pressure inside the working chamber is still too high. Let the device cool for several
minutes, then set the steam release valve into the Open position to normalize the pressure in the bowl.
ATTENTION! The device heats up during operation! Do not touch the metal parts during and after the cooking process.
Before moving the device, ensure that it is cooled down completely. Move the device holding it by the frame.
Safety System
REDMOND RMC-РМPM381 Electric Pressure Cooker is equipped with the multi-level safety system. If temperature and/or
pressure in chamber exceed the permissible limits, the system normalizes these characteristics automatically without inter-
ruption of cooking process. If this fails to happen for a certain period of time, the operation of Electric Pressure Cooker is
stopped, and the device gives 6 short audible signals.
In case of interruption of the cooking process in the pressure cooker mode by pressing the button (or de-energizing the
device while running a program), let the device cool for several minutes, then set the steam release valve into the Open
position to normalize the pressure in the bowl. Once the pressure in the working chamber is normalized, open the device lid.
Disabling Audible Signals
It is possible to enable/disable the audible signals in any operation mode of the device (except for setting the program
before start). For this purpose, press and hold the button for several seconds. If the audible signals are disabled, the
indicator lights up on the display.
Control panel lock
In order to ensure additional safety, the device control panel is provided with lock function that prevents accidental pressing
of the buttons.
To enable/disable the control panel lock in any operation mode (except for setting a program before start), press the
button and hold it while pressing the button, keep holding both buttons for several seconds. The device gives long au-
dible signal. Once the panel is locked, the indicator lights up on the display.
Setting Cooking Time
REDMOND RMC-РМPM381 Electric Pressure Cooker is provided with an option to set cooking time for each program manu-
ally, except for ЭКСПРЕСС program. The change increments and the possible range of the set time depend on the cooking
program selected.
After selecting an automatic program, press the button to set the cooking time. The hour value on the display starts to
blink. Press the and buttons to set the desired hour value. Press the button to save the entered changes and to go
to the minute value setting. Set the minute value in the same manner.
Do not press any button on the panel for several seconds. The changes are saved automatically. To return to the hour value
setting before autosave, press the button again.
The hour and minute values are changed independently of each other. To quickly change a value, press and hold the desired
button.
Setting Cooking Temperature
When using the multicooker mode programs (except for the “ЭКСПРЕСС” program), it is possible to change the cooking
temperature manually in the range of 35 to 180°С with an increment of 1°С.
After selecting an automatic program, press the button to set the cooking temperature. The default temperature value on
the display starts to blink.
Press the and buttons to set the desired value. Once the maximum/minimum value is achieved, the setting starts from
the beginning/end of the range. For rapid change of a value, press and hold the appropriate button.
Do not press any button on the panel for several seconds. The changes are saved automatically. The display returns to indi-
cation of the cooking time.

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To protect against overheating, the maximum running time of a program is limited to 2 hours when the cooking temperature
is set above 150°С.
Setting Pressure Level
When using the pressure cooker mode programs, it is possible to change the pressure level manually. Press the button to
go to the pressure setting. The indicator and pressure level scale on the display start to blink. Use the and but-
tons to adjust the pressure. The number of marks on the pressure level scale changes symmetrically. Once the maximum/
minimum value is achieved, the setting starts from the beginning/end of the range. For rapid change of a value, press and
hold the appropriate button.
Do not press any button on the panel for several seconds. The changes are saved automatically. The display returns to indi-
cation of the cooking time value, the pressure indicators stop blinking.
Once an automatic program starts up, the pressure level indicator blinks until the device achieves the installed working
characteristics. The pressure level scale is gradually completed up to the installed value. After achieving the working char-
acteristics, both indicators continue to light until the end of cooking process.
Time Delay function
The Time Delay function enables setting of the time interval after which a cooking program starts. The time may be set in
the range of 1 minute to 24 hours with an increment of 1 minute.
After selecting an automatic cooking program, press the button to set the delay time. The indicator lights up, the hour
value on the display starts to blink. Press the and buttons to set the desired hour value. Press the button to save
the entered changes and to go to the minute value setting. Set the minute value in the same manner. Do not press any
button on the panel for several seconds. The changes are saved automatically. To return to the hour value setting before
autosave, press the button again. After autosave, the indicator goes off, the indicator lights up and the display
returns to the indication of cooking time. To see the time delay value, press the button.
The hour and minute values are changed independently of each other. Once the maximum/minimum value is achieved, the
setting starts from the beginning/end of the range. For rapid change of a value, press and hold the appropriate button.
The Time Delay function is not available when using the “ЖАРКА/ФРИТЮР” and “ЭКСПРЕСС” programs.
When the Time Delay function is active, the indicator of selected program and indicator light up, the minute countdown
timer is indicated on the display and the indicator lights up (if the Keep Warm function is active). To see the time of
cooking program, press the button.
Once the function work is over, the device gives three short audible signals and selected cooking program starts.
It is not recommended to use the Time Delay function, if the recipe contains perishable products (eggs, fresh mild, meat, cheese, etc.).
Keep Warm
This function automatically activates at the end of the cooking cycle and keeps the food warm at 70-75°С for 12 hours. When
Keep Warm is active, the button indicator and indicator light up and the display indicates the direct time count of
running in this mode.
If necessary, the Keep Warm may be disabled by pressing the button.
The Keep Warm function is not available when using the “ЙОГУРТ/ТЕСТО” and “ЭКСПРЕСС” programs.
Preliminary Disabling of Keep Warm
Enabling the Keep Warm upon completion of a cooking program is not always desirable. Taking into account this fact, REDMOND
RMC-РМPM381 Electric Pressure Cooker provides an option to timely disable this function while running of the main cook-
ing program. For this purpose, while running of a program press the button, the indicator goes off. To enable the Keep
Warm again, press the button once again ( indicator lights up).
For users’ convenience, the Keep Warm is disabled automatically without option to enable it manually when the cooking tem-
perature is set below 80°C. While running a program, the temperature is set above 80°C, the Keep Warm enables automatically.
Reheat
REDMOND RMC-РМ381 Electric Pressure Cooker can be used to reheat cold dishes. Proceed as follows:
1. Put all products to the bowl, install the bowl into the device frame.
2. Close the lid, connect the device to electrical outlet.
3. Press the button. The button indicator and indicator light up, the timer begins to count the heating time.
Once the temperature achieves 70°С, the device gives two short audible signals.
The device reheats the dish up to 70-75°С and keeps it hot for up to 12 hours. If necessary, reheat can be stopped by press-
ing the button. The indicator goes off and the device goes to the standby mode (– – – – on the display).
Thanks to the Keep Warm and Reheat functions, the Electric Pressure Cooker can keep a product hot for up to 12 hours. However,
it is not recommended to leave a dish hot for more than 2-3 hours since sometimes this may result in change of its taste.
MASTERCHEF LITE Function
The MASTERCHEF LITE function enables changing of cooking time and temperature when running automatic programs in
the multicooker mode (except for “ЭКСПРЕСС” program). The range and increment of cooking time depend on the selected
program. The temperature range is from 35 to 180°С with an increment of 1°С.
When the Time Delay function is enabled, the MASTERCHEF LITE function is not available.
The MASTERCHEF LITE function can be especially useful when cooking upon complex recipes that require a combination of
different cooking programs (e.g. stuffed cabbage, beef Stroganoff, soups and pasta to different recipes, fruit preserves, etc.).
To change cooking temperature:
1. When a cooking program runs, press the button. The temperature value on the display starts to blink.
When making further temperature change, the latest set value is displayed.
2. Press the and buttons to set the desired value. Once the maximum/minimum value is achieved, the setting starts
from the beginning/end of the range. For rapid change of a value, press and hold the appropriate button.
3. Do not press any button on the control panel for several seconds. The changes are saved automatically.
To protect against overheating, the maximum running time of a program is limited to 2 hours when the cooking temperature
is set above 150°С.
When changing the cooking time while achieving the working characteristics (if it is provided by the factory settings), the
preheating process is interrupted. The countdown of a program running starts. Changing of cooking time does not inuence
on the process of preliminary heating.
To change cooking time:
1. When a cooking program runs, press the button. The hour value on the display starts to blink.
2. Press the and buttons to set the desired hour value. Press the button to save the entered changes and to go
to the minute value setting. Set the minute value in the same manner. Do not press any button on the panel for sev-
eral seconds. The changes are saved automatically. To return to the hour value setting before autosave, press the
button again. The hour and minute values are changed independently of each other. To quickly change a value, press
and hold the desired button.
3. Do not press any button on the control panel for several seconds. The changes are saved automatically.
If you set the cooking time to 00:00, the program stops running.
General Procedure for Using Automatic Programs
IMPORTANT! When using the water boiling device (for example, when boiling products), DO NOT set the cooking temperature
above 100°C. It may result in overheating and failure of the device. For the same reason, DO NOT use the “ХЛЕБ”, “ЖАРКА/
ФРИТЮР” and “ВЫПЕЧКА” programs to boil water.
1. Prepare (measure) the necessary ingredients.
2. Put the ingredients in the bowl in accordance with the cooking program and install the bowl it into the frame. Ensure
that all ingredients, including liquid, are below the maximum mark on the inner surface of the bowl. Ensure that the
bowl is aligned properly and is in tight contact with the heating element.
Use only the bowl supplied or compatible with this model when using the multicooker. See www.redmond.company for compat-
ible bowls. DO NOT use any other utensils!
DO NOT process food directly in the bowl! This may damage the non-stick coating, deform the bowl and damage the appliance.
3. Close the device lid and turn it anticlockwise against stop.

10
ATTENTION! If you cook at high temperatures with much vegetable oil, always leave the device lid open.
4. For cooking in the pressure cooker mode, bring the steam valve to the Close positions, in the multicooker mode — to
the Open position.
5. Connect the device to electrical outlet.
6. To select an automatic cooking program, press the relevant button on the control panel. It is possible to select a
cooking program by pressing the and buttons. The programs are switched circle-wise, the indicator of selected
program lights up.
7. If necessary, change the default cooking time.
8. If necessary, change the cooking temperature (for multicooker mode programs) or pressure level (for pressure cooker
mode programs).
9. If necessary, set the start delay time.
The characteristics may be changed in any order.
When pressing the button on any setting stage, the program with the entered characteristics starts.
10. Press the button to start a cooking program. Depending on the cooking program selected, countdown starts after
or upon achievement of the necessary temperature and pressure in the bowl.
In some automatic programs, the set cooking time counting starts only after the device has reached the set operation tem-
perature. For example, in the “ПАР/ВАРКА” program the countdown starts only after water is boiled and sufcient dense steam
in the bowl is formed.
While achieving the set characteristics, the and indicators blink, and the pressure level scale is lled up. When using
the pressure cooker mode programs, the pressure level scale is lled up to the set pressure value. Once the working character-
istics are achieved, the device gives an audible signal. The indicator stops blinking, indicator and pressure level scale
go off or light up continuously if the program runs under pressure.
In pressure cooker mode, the shutoff valve (diagram
A1
, item 5) rise under the pressure in the bowl. DO NOT press or affect it
in any way while the appliance is in operation.
11. Three short audible signals notify that a cooking program is nished. Once the program running/Keep Warm is over,
“End” inscription appears on the display for several seconds.
12. When using the pressure cooker mode programs, upon completion of cooking let the device cool for several minutes.
Then bring the steam valve to the Open positions to normalize the pressure in the working chamber.
Press the button to cancel the entered program, interrupt the cooking process or Keep Warm.
DO NOT:
– ll the bowl with products and water over the maximum mark on the inner surface of the bowl;
– cook in the pressure cooker mode without adding water or other uid (min. required uid level is 2 measuring cups);
– use the pressure cooker mode to fry products on oil.
To obtain a high-quality result, you are suggested to use the recipes for cooking from the cookbook attached to the pressure
multicooker, designed specically for this model. Relevant recipes can also be found on the website www.redmond.company.
Table of Default Settings
Programme Recommendations for use
Default time
Adjustment range/incre-
ments
Under-pressure cooking
Time Delay
Waiting to access
operating parameters
Keep Warm
РИС/КРУПЫ*
Cooking whole and crushed grains, and
various side dishes 0:10 1 min – 2 h / 1 min    
Programme Recommendations for use
Default time
Adjustment range/incre-
ments
Under-pressure cooking
Time Delay
Waiting to access
operating parameters
Keep Warm
ТОМЛЕНИЕ Cook baked milk, canned meat, fore shank,
meat jelly and aspic 1:00 1 min – 5 h / 1 min   
СУП Cook different types of soups and broths 0:20 1 min – 4 h /
1 min   
ТУШЕНИЕ/ХОЛОДЕЦ
Make meat, sh, vegetable, side and multi-
component dishes stews 0:20 1 min – 4 h / 1 min   
ЙОГУРТ/ТЕСТО Cook different yogurts, proong dough 8:00 10min–
12h/ 1 min 
ДЕТСКОЕ ПИТАНИЕ Cook baby food 0:10 1 min – 4 h /
1 min  
МОЛОЧНАЯ КАША Cook porridges with milk 0:20 1 min – 4 h /
1 min  
ПАР/ВАРКА
Preparation of meat, sh, vegetables and
multicomponent dishes. Use the adjustable
steam container and trivet (included in the
set). If you do not use automatic time settings
in this program, refer to the “Recommended
steaming time” table
0:10 1 min – 2 h /
1 min    
ВЫПЕЧКА Baking cakes, pies, puff, and yeast pastry 1:00 1 min – 4 h /
1 min  
ЖАРКА/ФРИТЮР
Cook fried meat, sh and vegetable, cook-
ing ingredients in the deep fryer. When
cooking with this programme the device's
cover should be left open. After the appli-
ance reaches the operating parameters,
two short audible signals will sound, put
the ingredients in the bowl, the countdown
of the cooking time will begin
0:18 1 min – 1 h /
1 min  
ПЛОВ
Cook meat, sh, poultry, and vegetable
pilafs 0:20 1 min – 3 h / 1 min   
ХЛЕБ
Making bread from rye and wheat our. Note
that dough is proofed within the rst hour
of the programme and then starts baking. If
time is set to less than 1 hour the baking
process will begin after pressing button.
The maximum operating time of the Keep
Warm function is limited to two hours.
3:00 1 min – 4 h /
1 min  
ЭКСПРЕСС
Quick cook rice, uffy water porridge.
Press and hold the button for several
seconds to start a program in standby
mode. appear on the display
Automatic shut- off after complete boiling of water

RMC-PM381
11
GBR
FRA
DEU
ITA
ESP
PRT
DNK
NOR
SWE
FIN
LT U
LVA
EST
ROU
HUN
HRV
SVK
SVN
CZE
POL
SRB
GRE
BGR
RUS
UKR
* The function of automatic shutdown of the program after boiling of water for preparation of crumbly groats is realized in the
“ЭКСПРЕСС” program.
III. COOKING TIPS
Recommended Steam Times for Different Foods
Meal Weight, g /
Quantity, pcs. Water, ml Cooking time, min
Pork/beef llet (cut into 1.5-2 cm cubes) 500 800 30/40
Mutton llet (cut into 1.5-2 cm cubes) 500 800 40
Chicken llet (cut into 1.5-2 cm cubes) 500 800 20
Meatballs/cutlets 500 800 25/40
Fish (llet) 300 800 15
Seafood mix (frozen) 300 800 5
Potatoes (cut into 4 pieces) 500 800 20
Carrots (cut into 1.5-2 cm cubes) 500 800 35
Beet (cut into 4 pieces) 500 1500 90
Vegetables (frozen) 500 800 5
Eggs 5 шт. 800 10
Please note that these are only approximate guidelines. Steaming times may vary, depending on the quality of foods and your
personal preferences.
Recommendations for Using Temperature Modes
Temperature,
°С Recommendations for use Temperature, °С Recommendations for use
35 Proong dough, cooking vinegar 110 Sterilize tableware
40 Make yogurts 115 Make sugar syrup
45 Starter 120 Make fore shank
50 Fermentation 125 Stew meat
55 Make fondant 130 Make pudding
60 Make green tea and baby food 135 Brown cooked foods
65 Cook vacuum sealed meat 140 Smoke foods
70 Make punch 145 Bake vegetables and sh (in foil)
75 Pasteurize liquids, make white tea 150 Bake meat (in foil)
80 Make mulled wine 155 Bake fermented goods
85
Make cottage cheese and other dishes, requiring
long cooking times 160 Fry poultry
90 Make red tea 165 Fry steaks
95 Make oatmeal 170 Fry in butter
Temperature,
°С Recommendations for use Temperature, °С Recommendations for use
100 Make jams or meringues 175 Cook chicken nuggets
105 Make meat jelly 180 Cook chips
You can also refer to the recipe book provided with the appliance.
I V. ADDITIONAL FEATURES
• Make cheese, cottage cheese
• Make fondue
• Sterilizing tableware
• Pasteurize liquid foods
• Baby food heating
For the details, see the recipe book or web-site: www.redmond.company.
V. ADDITIONAL ACCESSORIES
(sold separately)
Additional accessories for the REDMOND RMC-PM381 Electric Pressure Cooker and information on the innovations are
available through www.redmond.company and our authorized dealers.
V I. CLEANING AND MAINTENANCE
ATTENTION! Before you start cleaning the appliance, make sure that it is unplugged and has completely cooled down!
General Guidelines
• Prior to rst use or in order to remove the odor after cooking steam half a lemon for 15minutes using the ПАР/ВАРКА
programme.
• Do not leave cooking bowl with foods or liquids inside closed multicooker for over 24hours. Store cooked foods in
refrigerator and reheat when required, using Reheat function.
• Unplug the appliance if you don’t use it for a long time. Working chamber, including heating disk, bowl, lid, O-ring,
steam and lock valves should be clean and dry.
DO NOT immerse the appliance in water or wash under running water!
DO NOT use a sponge or tissue with hard or abrasive surface or abrasive pastes. DO NOT use any chemically aggressive sub-
stances or any other agents which are not recommended for cleaning items that come into contact with food.
• Be careful when cleaning the rubber parts of Electric Pressure Cooker. Their damage or deformation may result in an
inappropriate operation of the device.
• Clean the housing when necessary. The bowl, lid and O-ring, steam and lock valves need to be cleaned after each use.
Condensate, accumulating during cooking, needs to be removed after each use. Clean the interior of the cooking
chamber when necessary.
To Clean the Housing, Lid and O-ring
Use soft damp cloth or sponge to clean the housing, lid and O-ring. To remove the sealing ring, gently pull it towards you. If
necessary, use a mild soap solution and wipe the surface dry to remove soap residue and water spots.
To Clean the Bowl
Wash the bowl by hand, using soft sponge and mild soap, or in a dishwasher (following its manufacturer’s recommendations).
If necessary ll the bowl with warm water, let soak and clean. Wipe the outer surface of the bowl dry before positioning it
back inside the multicooker.
When the multicooker is used on a regular basis, inner non-stick coating of the bowl may partially or completely change
color, which does not indicate a defect.
To Clean Removable Steam and Lock Valves
1. Carefully pull the steam valve upwards in the deepening of the lid.
2. Remove the inner lid by pulling it towards you.

12
3. Remove the cap on the inner side of the lid by pulling it towards you.
4. Remove the silicone sealing insert of the lock valve and remove the valve itself. Rinse all parts of the steam and lock valves.
5. Reassemble the valve in reverse order of disassembly. Place the lock valve back into its original position, put the
sealing insert on it, t the protective grid of the steam valve to the thrusts until tight. Tightly x the steam valve to
the slot on the lid of the appliance.
ATTENTION! To avoid deformation of the valve’s rubber, do not twist and pull it after removal, cleaning and mounting.
DO NOT clean the inner lid in the dishwasher.
To Remove Condensate
In this model the condensate accumulates in the special cavity on the housing around the bowl and drains into a special
container, located on the back side of the appliance.
1. Open the lid, remove the bowl. If necessary slightly lift the front part of the electric pressure cooker, so that condensate
completely drains into the container.
2. Remove the container, slightly pulling it.
3. Pour the condensate out. Wash the container, following the instructions aforementioned and insert into the place.
4. Wipe off any condensate remaining around the bowl with a dry cloth.
Cleaning the Working Chamber
Compliance with the user manual guidelines minimizes the risk of food particles or liquids accumulating inside the cooking
chamber.
However, if the inside of the chamber gets dirty, clean it to prevent improper operation or malfunction of the unit.
Walls of the cooking chamber, surface of the heating disk, and the casing of central thermal sensor (located in the middle of
the heating disk) can be cleaned with a damp (not wet!) sponge or cloth. Remove any traces of soap or detergent if using
any to prevent unwanted odors during cooking. If there is a foreign object in the cavity around central thermal sensor, care-
fully remove it using tweezers, trying to avoid pressing on the casing of the sensor. Clean heating disk with a damp medium-
hard sponge or synthetic brush, if necessary.
During regular operation of the device, the heating disc may totally or partially change its color.This is not a sign of the device
failure and does not inuence on its operation.
Transportation and Storage
Before repeated operation or storage completely dry all parts of the appliance. Store the assembled appliance in a
dry, ventilated place away from heating appliances and direct sunlight. During transportation and storage, do not
expose the device to mechanical stress, that may lead to damage of the device and/or violation of the package integ-
rity.
Keep the device package away from water and other liquids.
VII. BEFORE CONTACTING THE SERVICE CENTRE
Problem Possible cause Solution
Display shows the error code: Е*,
the device gives 6 short audible
signals
System error, possible control board or heating element
malfunction
Unplug the appliance and let cool down.
Close the lid tightly and plug in the ap-
pliance
Appliance does not switch on
Power cord is not connected to the appliance and/or
socket
Ensure that the power cord is connected
to the corresponding inlet on the housing
of the appliance and to the socket
Wall socket is not working properly
Connect to a properly working wall
socket
Power supply failure Check the power supply. If not available,
contact local electricity supply company
Problem Possible cause Solution
Dish is taking too long to cook
Power supply interruption (power supply is unstable/
underrated)
Ensure that the power supply is stable. If
unstable/underrated, contact local elec-
tricity supply company
There is a foreign object between the bowl and the
heating element (grain, food particles, debris, etc.)
Unplug the appliance and let cool down.
Remove foreign object or objects
The bowl is not properly positioned Properly position the bowl into place
Heating disk is dirty Unplug the appliance and let cool down.
Clean heating disk
Hot steam escapes from under lid
during cooking. The count of
program running time starts
Inner lid and cooking
bowl fail to seal her-
metically
The bowl is not properly posi-
tioned Properly position the bowl into place
The lid is not closed properly;
foreign object under lid
Remove foreign objects (grain, food par-
ticles, debris, etc.) from under the rim, if
any. Always close the lid until it clicks
into place
Sealing ring is dirty, deformed,
or damaged in any way
Check the sealing ring. Replace, if neces-
sary
Hot steam escapes from under lid
during cooking. The count of
program running time fails
Sealing ring is lost Check the sealing ring
When the device operates in the
pressure cooker mode, steam
keeps going out of the hole of
shutoff valve. The count of pro-
gram running time fails
Shutoff valve is dirty Clean the shutoff valve according to the
Maintenance Section
Shutoff valve or its sealing rubber is lost
Check for shutoff valve and its sealing
rubber
In case you didn’t manage to eliminate the defects, please, refer to the authorized service centre.
Environmentally friendly disposal (WEEE)
The packaging, user manual and the device itself shall be taken to the applicable collection point for the recycling
of electrical and electronic equipment. Do not throw away the electronic waste to help protect the environment.
Old appliances must not be disposed with other household waste but must be collected separately. Municipal
disposal of recyclable wastes is free of charge. The owners of old appliances are required to bring it to a waste
facility centre. With this little extra effort, you can help to ensure that valuable raw materials are recycled and pollutants are
treated as appropriate.
This appliance is labelled in accordance with European Directive 2012/19/EU — concerning used electrical and electronic
appliances (waste electrical and electronic equipment WEEE).
The guideline determines the framework for the return and recycling of used appliances as applicable throughout the EU.

Manufacturer: “Power Point Inc Limited” №1202 Hai Yun Ge (В1) Lin Hai Shan Zhuang Xiameilin Futian Shenzhen. China. 518049. Under license of REDMOND®
Производитель: «Пауэр Пойнт Инк. Лимитед» №1202 Хай Юн Гэ (B1) Лин Хай Шан Чжуан Сямейлин Футьян, Шеньжень, Китай, 518049. По лицензии REDMOND®
Виробник: «Пауер Поінт Інк.Лімітед» № 1202 Хай Юн Ге (B1) Лін Хай Шан Чжуан Сямейлін Футьян, Шеньжень, Китай, 518049. За ліцензією REDMOND®
Importer (EU): SIA “SPILVA TRADING” Address: Jelgava, Meiju cels 43 - 62, LV-3007 Reg. Nr. 43603078598. BA Uvoznik i distributer za Bosnu i Hercegovinu: ASBIS d.o.o., Džemala Bijedića
162, 71 000, Sarajevo, Bosna i Hercegovina. Tel: [phone], e-mail: [email protected], www.asbis.ba. BG Вносител: АСБИС България ЕООД И.Н.: BG121655056 Адрес: София, бул.
Искърско шосе 7, ТЦ Европа, сгр. 3. Тел.: [phone], www.asbis.bg. CZ Dovozce: ASBIS CZ spol. s r.o Obchodní 103, 251 01 Čestlice, Praha - východ, Praha, Czech Republic. Tel: +420 272
117 111, www.asbis.cz. HU Importőr: ASBIS Magyarország Kft., H-1135, Budapest, Reitter Ferenc utca 46-48. Tel.: [phone], Fax: [phone], www.asbis.hu. PL ASBIS POLAND SP
Z O.O., Ul. Krasnowolska 17 A, 02-849, Warszawa. Tel [phone], www.asbis.pl. RO Importator: ASBIS Romania SRL, Splaiul Independentei 319, SEMA PARC, Obiectiv 5, Etaj 2, Sector
6, Bucuresti, 062650, Romania. Tel. [phone], www.asbis.ro. SK Importér/distribútor pre SR: ASBIS SK spol. s r.o., Tuhovská 33, 831 06, Bratislava. Tel: [phone], www.online.
asbis.sk. RS Uvoznik i servis za Republiku Srbiju: ASBIS d.o.o., Cara Dušana 205A, 11080 Zemun, Beograd. Tel: [phone], www.asbis.rs. LV Izplatītājs: SIA „ASBIS BALTICS”; Latvia, Riga,
Bauskas iela 58A-15, LV-1004; Tel.: [phone], e-mail: [email protected], www.asbis.lv. UA Імпортер в Україні: ТОВ ПІІ «АСБІС-УКРАЇНА», 03061, м. Київ, вул. Газова, будинок 30. Тел. +38
044 455 44 11, www.asbis.ua. SL Distributer, dajalec garancije in servis za Slovenijo, Asbis d.o.o., Brodišče 15, 1236 Trzin; Tel: + 386 (0) 590 79 927; e-mail: [email protected]; www.asbis.
si. HR ASBISc-CR d.o.o.; Slavonska avenija, 24/6 -1 kat; 10000, Zagreb, Croatia; Tel: + 385 1 600 9900, e-mail: [email protected]; www.asbis.hr. EE Maaletooja: SIA „ASBIS BALTICS”; Türi 10c,
11313, Tallinn, Estonia; Tel.: + 372 66047815, e-mail: [email protected]; www.asbis.ee. LT Importuotojas: SIA „ASBIS BALTICS”; Ateities g. 25B, 06326, Vilnius, Lietuva; Tel.: [phone],
e-mail: [email protected]; www.asbis.lt. CY Importer Cyprus: ASBIS Kypros Limited; 26, Spyrou Kyprianou Str, 4040, Germasogeia, Limassol, Cyprus. Tel: [phone]; Fax: [phone],
e-mail: [email protected]y; www.asbis.com.cy

www.redmond.company
www.multicooker.com
www.store.redmond.company
www.smartredmond.com
RMС-PM381-ENG-UM