Skymsen TA-02-N User manual

INSTRUCTION MANUAL
HIGH ROTATION BLENDER, STAINLESS STEEL, STAINLESS CUP, 2,0
LITERS
MODEL
TA-02-N

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SUMMARY
1. Introducon ...................................................................................... 3
1.1 Safety .................................................................................................................... 3
1.2 Main Components ................................................................................................. 6
1.3 Technical Characteriscs ........................................................................................ 7
2. Installaon and Previous Operaon .................................................. 7
2.1. Installaon ........................................................................................................... 7
3. Operaon .......................................................................................... 9
3.1 Starng ................................................................................................................. 9
3.2 Operaonal Procedure........................................................................................... 9
3.3 Safety System .......................................................................................................10
3.4 Cleaning................................................................................................................11
3.5 Stainless Steel Care...............................................................................................11
4. General Safety Noons .................................................................... 13
4.1 Basic Operaonal Pracces...................................................................................13
4.2 Care and Observaons before Starng the Equipment: .........................................14
4.3 Roune Inspecons ..............................................................................................14
4.4 Operaon .............................................................................................................15
4.5 Aer Finishing the Operaon................................................................................15
4.6 Maintenance ........................................................................................................15
4.7 Warnings ..............................................................................................................15
5. Problem Analysis and Resoluon..................................................... 16
5.1 Problems, Causes and Soluons............................................................................16
6. Observed Standards......................................................................... 18
7. Maintenance ................................................................................... 18
8. Electrical Diagram............................................................................ 19

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1. Introducon
1.1 Safety
This equipment is potenally DANGEROUS, when used incorrectly. Its maintenance,
cleaning and / or any other kind of service must be done by a qualied person and with
the equipment unplugged from power outlet.
The instrucons below must be followed to avoid accident:
1.1.1 Read all the instrucons.
1.1.2 To avoid risk of electrical shock and damages to the equipment, never use it with: wet
clothes / feet, or in humid or wet surfaces, do not submerge it in water or any other liquid
and do not use water jets directly on the equipment.
1.1.3 The use of the equipment must always be supervised, especially when using it close
to children.
1.1.4 Unplug the equipment from the power outlet when: it is not being used, before
cleaning it or inserng/removing accessories, before maintenance or any other kind of
service.
1.1.5 Do not use the equipment in case its electrical wire or cable is damaged. Make sure
that the power cable does not remain in the edge of the table or counter, nor touches hot
surfaces.
1.1.6 When the equipment suers a fall, is damaged in any way or does not operate, it
is necessary to contact an Authorized Technical Assistance for review, repair, technical or
electrical adjustment.
1.1.7 The use of accessories not recommended by the manufacturer can cause personal
injuries.
1.1.8 Keep hands or any other utensils far from the moving parts of the equipment while it
is operang, to avoid personal injuries or damages to the equipment.
1.1.9 Never use clothes with long sleeves, specially in the cus, when operang the
equipment.
1.1.10 Make sure that the equipment tension matches the power outlet tension and the
equipment is properly connected the grounding network.
1.1.11 The blades are very sharp. Handle them with care.

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1.1.12 Always put the Cup Lid Nº.02 (Pic. 01) in the blender before turning the equipment
on.
1.1.13 Always hold the Cup Nº.03 (Pic. 01) while the blender is operang.
1.1.14 If the Cup Nº.03 (Pic.1) falls out, immediately turn the equipment o.
1.1.15 When processing hot liquids, remove the Over Lid Nº.01 (Pic. 01) from the Lid Nº.01
(Pic. 01) and keep the hands far from the hole in the lid, to avoid potenal burnings.
1.1.16 Never touch the blades with the equipment running.
1.1.17 When doing the electrical installaon of the equipment, connect the ground cable
as per local safety standards;
1.1.18 Do not use the equipment outdoors.
1.1.19 Do not leave your blender operang without supervision.
1.1.20 This equipment does not replace kitchen utensils. It does not mash potatoes, beat
egg whites or substutes for cream covering, does not grind raw meat or mix hard dough,
does not extract fruit or vegetable seeds.
1.1.21 Remember that the blender does its processing in seconds, not in minutes.
Therefore, never leave the blender operang for periods longer than 01 (one) minute.
Turn it o and verify the consistence of the product aer a couple seconds to avoid that it
will be over processed.
1.1.22 Overloading the equipment with heavy or big porons will reduce the blender’s
working life. If the motor stops, turn it o immediately, unplug the cable from the power
outlet and take part of the product out before reiniang the operaon.

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IMPORTANT
For greater user safety, this machine is equipped with a safety system that avoids
its involuntary starng aer an eventual shortage of electrical power.
IMPORTANT
Make sure that the power cable is in perfect use condions. In case it is not,
replace the damaged cable for another that meets the technical and safety
specicaons needed.
This replacement must be done by a qualied professional and meet the local
safety standards.
IMPORTANT
This equipment is not intended for use by people (children inclusive) with reduced
physical, sensorial or mental capacity, or by people with lack of experience or
knowledge, unless they have received instrucons regarding the use of the
equipment or are under the supervision of someone responsible for their safety.
IMPORTANT
Keep the equipment out of reach of children.
IMPORTANT
In case of emergency unplug the cable from the power outlet.
IMPORTANT
Never use water jets directly on the equipment.

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1.2 Main Components
All the components that incorporate the equipment are built with materials carefully
selected for each funcon, within tesng standards and Siemsen’s experience.
PICTURE 01
06
02
07
01 - Over Lid
02 - Lid
03 - Cup
04 - Cup Flange
05 - Motor Support Flange
06 - Cabinet
07 - On / O Switch
08 - Feet
03
04
01
05
08

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TABLE 01
CHARACTERISTICS UNIT OF MEASURE TA-02-N
Maximum Cup Capacity L 2
Tension V 220
Frequency Hz 60
Current A3,4
Height mm 450
Width mm 215
Length mm 205
Net Weight kg 2,75
Gross Weight kg 3,20
1.3 Technical Characteriscs
2. Installaon and Previous Operaon
2.1. Installaon
2.1.1 Posioning
Your equipment must be placed and leveled on a dry and stable surface, with preferably
850 mm height.
850 mm
2.1.2 Electrical Installaon
This equipment has been developed for 110 Volts. When receiving the equipment check
the tension registered in its exisng label and the one in the power cable.
The power cable has a plug with 3 pins, being the central pin designated to the grounding
network. It is mandatory that the 3 pins be properly connected before turning the
equipment on.

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2.2 Previous Operaon
Before using the equipment, you must wash all parts that will be in contact with the product
that will be processed, with water and mild soap (please red the item 3.4 Cleaning).
Check if the equipment is stable in its working place.
2.2.1 Cup Posioning
The Cup Nº.03 (Pic. 01) has a versale xing system that allows it to be xed in a simple,
agile and safe way.
To remove and place the Cup Nº.03 (Pic. 01) you only need to pull it up through its handles.
Always take out the Cup holding it steady through its handles.
IMPORTANT
Never remove and place the Cup Nº.03 (Pic. 01) with the equipment turned on.
2.2.2 Lid Posioning
The Cup Nº.03 (Pic. 01) has a Lid Nº.02 (Pic.01) developed of nontoxic material that oers
an ecient sealing during processing.. Observe if the Lid is properly posioned along the
edge of the Cup as per below picture:
IMPORTANT
Make sure that the tension of the power outlet where the equipment will be
installed matches the tension indicated in its label that is in the power cable.
PICTURE 02

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IMPORTANT
Cut the product in small pieces of approximately 3,5 cm. This procedure helps in
the processing me especially of frozen products. In case of processing ice, it is
recommended to add a lile quanty of water.
2.2.3 Over Lid Posioning
The Over Lid Nº.01 (Pic. 01) can be used for viewing and also adding products during
processing.
To remove it, you only need to turn it clockwise unl it looses, pulling it up.
3. Operaon
3.1 Starng
- Insert the plug of the equipment into the power outlet.
- To start the equipment you only need to press the On / O / Pulse Switch Nº.07 (Pic.01)
to the posion “I”.
- To turn o the equipment, you only need to press the On / O / Pulse Switch Nº.07
(Pic.01) to the posion “O”.
3.2 Operaonal Procedure
Remove the Lid Nº.02 (Pic. 01) along with the Over Lid Nº.01 (Pic. 01) of the Cup.
With the equipment turned o rst add the product from the recipe in LIQUID state, aer
that feed the Cup Nº.03 (Pic. 01) with the products of more consistency.
PICTURE 03

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IMPORTANT
Do not use this equipment for processing heavy dough.
IMPORTANT
The processing me varies for each product. Processing solid ingredients without
any liquid is not recommended, as it may cause overheang with consequent
damages to the sealing system of the Cup.
IMPORTANT
NEVER TURN ON THE EQUIPMENT WITHOUT PRODUCT, AS IT MAY CAUSE
IRREPARABLE DAMAGES.
3.3 Safety System
3.3.1 An Rearming System
For greater user safety, this machine is equipped with a safety system that avoids its
involuntary starng aer an eventual shortage of electrical power. Aer the electrical
power is reestablished, place the On / O / Pulse Switch N°. 07 (Pic. 01) to the posion “O”
and then, to the posion “I”, turning the equipment on.
Observe the maximum level indicated in the Cup Nº.01 (Pic. 04).
Place the Lid Nº.02 (Pic.01) with the Over Lid Nº.01 (Pic.01) as described previously in the
items 2.2.2 and 2.2.3 and turn on the equipment.
PICTURE 04