ĚĞĐƵĂůƋƵŝĞƌŐĂƌĂŶơĂƐĞůŝŵŝƚĂĂůŽƋƵĞĞƐĞdžƉƵĞƐƚŽĂƌƌŝďĂ
Todos los productos que se encuentren en instalaciones ó domicilios que no sean
ĐŽŵĞƌĐŝĂůĞƐ ĚĞďĞŶ ƐĞƌ ůůĞǀĂĚŽƐ Ž ĚĞƐƉĂĐŚĂĚŽƐ ĐŽŶ ŇĞƚĞ ƉƌĞƉĂŐŽ ƐĞĂ ƉĂƌĂ ůĂƐ
instalaciones de SKYFOOD, sea para una compañía de servicio (“Compañía de Servicio”)
indicada por SKYFOOD. Productos que se encuentren en instalaciones comerciales y con
ƉĞƐŽŵĞŶŽƌƋƵĞƐĞƚĞŶƚĂ;ϳϬͿůŝďƌĂƐĚĞďĞŶƐĞƌƚƌú̎ƐŽĚĞƐƉĂĐŚĂĚŽƐŇĞƚĞƉƌĞƉĂŐŽƐĞĂ
ƉĂƌĂůĂƐŝŶƐƚĂůĂĐŝŽŶĞƐĚĞ^<z&KKƐĞĂƉĂƌĂůĂŽŵƉĂŹşĂĚĞ^ĞƌǀŝĐŝŽŝƐƚĂŶĐŝĂŽƟĞŵƉŽĚĞ
ǀŝĂũĞEKƐĞƌĄŶƉĂŐĂĚŽƐ^<z&KKŽĨƌĞĐĞƵŶĂŐĂƌĂŶơĂůŝŵŝƚĂĚĂĞŶƐŝƚŽƉĂƌĂƉƌŽĚƵĐƚŽƐƋƵĞ
estén solamente en instalaciones comerciales con peso neto superior a setenta (70) libras,
siempre que estén instalados en una dirección dentro de un rayo de treinta (30) millas de
una Compañía de Servicio. hƐƵĂƌŝŽƐĮŶĂůĞƐƐŽŶƌĞƐƉŽŶƐĂďůĞƐƉŽƌƚŽĚŽƐůŽƐĐŽƐƚŽƐĞdžƚƌĂ
ĚĞǀŝĂũĞLJĐŽƐƚŽƉŽƌŵŝůůĂŶĞƐƚĞĐĂƐŽƐĞƌǀŝĐŝŽƐĚĞŐĂƌĂŶơĂƐĞƌĄŶƉƌŽǀĞŶŝĚŽƐĚƵƌĂŶƚĞůĂƐ
horas de trabajo comerciales.
ƐƚĞƉƌŽĚƵĐƚŽƐĞƌĂƐƵƐƟƚƵŝĚŽŽƌĞƉĂƌĂĚŽďĂũŽůĂŐĂƌĂŶƟĂƉŽƌƵŶƉĞƌŝŽĚŽĚĞƵŶ;ϭͿĂŹŽ
ĚĞƐĚĞůĂ ĨĞĐŚĂĚĞĐŽŵƉƌĂƉŽƌ ĞůĐŽŵƉƌĂĚŽƌŽƌŝŐŝŶĂůƵƐƵĂƌŝŽ;hƐƵĂƌŝŽ &ŝŶĂůͿſ ĚŝĞnj
ŽĐŚŽ;ϭϴͿŵĞƐĞƐĂƉĂƌƟƌĚĞůĂĨĞĐŚĂĚĞĞŶǀşŽĚĞƐĚĞĞůĂůŵĂĐĠŶĚĞ^<z&KKĐƵĂůƐĞĂůĂ
ĨĞĐŚĂƋƵĞĞdžƉŝƌĞƉƌŝŵĞƌŽ
ĐĐĞƐŽƌŝŽƐƐĞƌĄŶƌĞŵƉůĂnjĂĚŽƐſƌĞƉĂƌĂĚŽƐďĂũŽůĂŐĂƌĂŶơĂƉŽƌƵŶƉĞƌŝŽĚŽĚĞ;ϯϬͿĚşĂƐĂ
ƉĂƌƟƌĚĞůĂĨĞĐŚĂĚĞĐŽŵƉƌĂƉŽƌĞůĐŽŵƉƌĂĚŽƌƵƐƵĂƌŝŽ;hƐƵĂƌŝŽ&ŝŶĂůͿſĚŝĞnjŽĐŚŽ;ϭϴͿ
ŵĞƐĞƐĂƉĂƌƟƌĚĞůĂĨĞĐŚĂĚĞĞŶǀşŽĚĞƐĚĞĞůĂůŵĂĐĠŶĚĞ^<z&KKĐƵĂůƐĞĂůĂĨĞĐŚĂƋƵĞ
expire primero.
>Ă ŐĂƌĂŶơĂ ŶŽ ƐĞƌĄ ĂƉůŝĐĂďůĞ ŚĂƐƚĂ ƋƵĞ ƵŶ ĨŽƌŵƵůĂƌŝŽ ĚĞ Z'/^dZK 'ZEd1 sea
recibido por SKYFOOD EQUIPMENT, LLC, dentro de treinta (30) días de la feche de la compra.
El Z'/^dZK'ZEd1 sea en el Manual de Instrucción de cada producto ó en el sito
ĚĞ^<z&KKǁǁǁƐŬLJĨŽŽĚƵƐůhƐƵĂƌŝŽ&ŝŶĂůĚĞďĞůůĞŶĂƌĞůĨŽƌŵƵůĂƌŝŽĚĞREGISTRO DE
'ZEd1 y mandarlo para SKYFOOD de acuerdo con las instrucciones indicadas en el
referido sito. ^ŝŶĞůĐƵŵƉůŝŵŝĞŶƚŽĚĞĞƐƚĂĐŽŶĚŝĐŝſŶůĂŐĂƌĂŶơĂEKƐĞƌĄǀĂůŝĚĂ
>Ă ŐĂƌĂŶơĂ ŶŽ ƐĞ ĞdžƟĞŶĚĞ ƉĂƌĂ ƉƌŽĚƵĐƚŽƐ ĚĞ ƚĞƌĐĞƌŽƐ EŽ ĞdžŝƐƚĞŶ ŽƚƌĂƐ ŐĂƌĂŶơĂƐ ſ
ĐŽŶĚŝĐŝŽŶĞƐĞdžƉƌĞƐĂƐŽƚƌĂƐƋƵĞĂƋƵĞůůĂƐ ŽĨƌĞĐŝĚĂƐƉŽƌ ĐĂĚĂĨĂďƌŝĐĂŶƚĞĚĞ ƉƌŽĚƵĐƚŽƐ
ǀĞŶĚŝĚŽƐƉŽƌ^<z&KKƋƵĞŶŽƐĞĂŶďĂũŽůĂŵĂƌĐĂ&>dtKKďLJ^<zD^ELJ^<zD^E
WĂƌĂƉƌĞŐƵŶƚĂƐſĂƐŝƐƚĞŶĐŝĂŶŽĚĞǀƵĞůǀĂĞůƉƌŽĚƵĐƚŽſĂĐĐĞƐŽƌŝŽƐƉĂƌĂůĂƟĞŶĚĂƉŽƌĨĂǀŽƌ
llame a Toll Free 1-800-503-7534, ó visite la sección Servicio al Cliente en www.skyfood.us.
WĂƌĂƵŶƐĞƌǀŝĐŝŽŵĂƐƌĄƉŝĚŽƚĞŶŐĂĚŝƐƉŽŶŝďůĞĞůŶŽŵďƌĞĚĞůŵŽĚĞůŽĞůŶƵŵĞƌŽĚĞƐĞƌŝĞLJ
la prueba de compra para que el operador le asista.
^<z&KKƐĞƌĞƐĞƌǀĂĞůĚĞƌĞĐŚŽĚĞĐĂŵďŝĂƌůŽƐƚĠƌŵŝŶŽƐĚĞůĂ'ĂƌĂŶơĂ>ŝŵŝƚĂĚĂĂĐƵĂůƋƵŝĞƌ
ŵŽŵĞŶƚŽƐŝŶƉƌĞǀŝŽĂǀŝƐŽdĂŵďŝĠŶƐĞƌĞƐĞƌǀĂĞůĚĞƌĞĐŚŽĚĞĐĂŵďŝĂƌĞůƉƌŽLJĞĐƚŽLJůĂƐ
ĞƐƉĞĐŝĮĐĂĐŝŽŶĞƐĚĞƐƵƐĞƋƵŝƉŽƐſĐƵĂůƋƵŝĞƌŽƚƌĂĚŽĐƵŵĞŶƚĂĐŝſŶĂĐƵĂůƋƵŝĞƌŵŽŵĞŶƚŽ
ůƵƐƵĂƌŝŽĮŶĂůŶŽƚĞŶĚƌĄĚĞƌĞĐŚŽĂĐŽŵƉĞŶƐĂĐŝŽŶĞƐƌĞƐƵůƚĂŶƚĞƐĚĞĠƐƚŽƐĐĂŵďŝŽƐ
ĐƚƵĂůŝnjĂĐŝſŶ
Estes dĞƌŵŝŶŽƐLJŽŶĚŝĐŝŽŶĞƐĨƵĞƌĂŶƉŽƌƵůƟŵŽĂĐƚƵĂůŝnjĂĚĂƐĞŶϭϰĚĞŶĞƌŽϮϬϭϰ
4
ϭ/ŶƚƌŽĚƵĐƟŽŶ
ϭϭDĂŝŶ^ĂĨĞƚLJWƌĞĐĂƵƟŽŶƐ
tŚĞŶƵƐŝŶŐƚŚŝƐĞƋƵŝƉŵĞŶƚŬĞĞƉŝŶŵŝŶĚƐŽŵĞďĂƐŝĐƐĂĨĞƚLJƉƌĞĐĂƵƟŽŶƐ
ϭϭϭZĞĂĚĂůůƚŚĞŝŶƐƚƌƵĐƟŽŶƐ
1.1.2 In order to avoid the risk of electric shocks and damage to the machine, never install
equipment on a wet or humid surface nor dip it in water or any other liquid.
1.1.3 The use of the equipment must be supervised when used next to children.
ϭϭϰĞĨŽƌĞĐůĞĂŶŝŶŐĂŶĚ ǁŚĞŶŶŽƚ ŝŶƵƐĞ ŽƌďĞĨŽƌĞŝŶƐĞƌƟŶŐŽƌƌĞŵŽǀŝŶŐĂĐĐĞƐƐŽƌŝĞƐ
disconnect machine from power source.
1.1.5 Never touch parts of the machine while on movement.
1.1.6 Do not use the equipment if cord or plug is damaged. Do not use the equipment if it
is not working correctly, nor if it has been damaged in any way. In case that happens, take
the equipment to the nearest Technical Assistance to check it up.
1.1.7 The use of accessories not recommended by the manufacturer may cause personal
hurt.
ϭϭϴ<ĞĞƉLJŽƵƌŚĂŶĚƐŽƌĂŶLJƚŽŽůŽƵƚŽĨƚŚĞŵĂĐŚŝŶĞǁŚŝůĞŽƉĞƌĂƟŶŐƚŽĂǀŽŝĚƉĞƌƐŽŶĂů
hurt or any damage to the equipment. If it is needed to mix etc. switch OFF and unplug the
blender, use only a rubber spatula.
1.1.9 The knives are very sharp. Be careful while handling them.
1.1.10 – Always put the lid on the blender before turning it on.
1.1.11 – Always hold the cup while the blender is working. If the cup gets loose, immediately
ƚƵƌŶƚŚĞŵĂĐŚŝŶĞŽī
1.1.12 – Do not use the machine outdoors.
1.1.13 – Do not leave the electric cable on the edge of the table or counter nor let it touch
hot surfaces.
1.1.14 – Do not leave your blender working without supervision.
1.1.15 – Never use water spray directly upon the machine.
1.1.16 – Never turn the machine on with wet clothing or feet.
1.1.17 – Do not operate the equipment with the blade loose, disassembled or damaged.
1.1.18 - For your safety, the temperature of the processed products shall not exceed 40 °
Celsius / 104° Fahrenheit.
Your machine has a thermal relay N°08(Pic.01) that monitors the motor temperature and
ĂƵƚŽŵĂƟĐĂůůLJƚƵƌŶƐƚŚĞŵŽƚŽƌŽīŝŶĐĂƐĞŽĨŽǀĞƌŚĞĂƟŶŐ
dŽƌĞƐƚĂƌƚŝƚƌĞŵŽǀĞƚŚĞĐƵƉĨƌŽŵƚŚĞďĂƐĞĂŶĚǁĂŝƚƵŶƟůƚŚĞŵŽƚŽƌĐŽŽůƐĚŽǁŶŌĞƌƚŚĞ
ŵŽƚŽƌŝƐĐŽŽůƌĞƉůĂĐĞƚŚĞĐƵƉĂŶĚƉƌĞƐƐƚŚĞďƵƩŽŶůŽĐĂƚĞĚŝŶƚŚĞďĂĐŬŽĨƚŚĞŵĂĐŚŝŶĞ