Skymsen MSL User manual

INSTRUCTION MANUAL
TABLE BAND SAW STAINLESS STEEL
MODEL
MSL

2
SUMMARY
1. Introducon ...................................................................................... 3
1.1Safety ..................................................................................................................... 3
1.2 Main components.................................................................................................. 5
1.3 Technical Features ................................................................................................. 6
2. Installaon and Pre Operaon ........................................................... 6
2.1 Installaon ............................................................................................................ 6
2.2 Pre Operaon ........................................................................................................ 7
3. Operaon .......................................................................................... 7
3.1 Funconing............................................................................................................ 7
3.2 Operaon Procedures............................................................................................ 8
3.3 Cleaning and Sanizing .......................................................................................... 9
3.4 Cauons with Stainless Steel: ..............................................................................13
4. General Safety Pracces .................................................................. 14
4.1 Basic Operaon Procedures ..................................................................................14
4.2 Safety Procedures and Notes before Switching the Machine ON ...........................15
4.3 Roune Inspecon................................................................................................16
4.4 Operaon .............................................................................................................16
4.5 Aer Finishing The Work.......................................................................................16
4.6 Maintenance ........................................................................................................17
4.7 Warning................................................................................................................17
5. Analysis and Problems Soluons...................................................... 18
5.1 Problems, causes and soluons ............................................................................18
6. Maintenance ................................................................................... 20
7. Electric Diagram............................................................................... 21

3
1. Introducon
1.1Safety
This equipment is potenally dangerous when used improperly. It is necessary to perform
maintenance, cleaning and/or any service by a qualied person and with the equipment
disconnected from the electrical network.
The instrucons below should be followed to avoid injury:
1.1.1 read all instrucons.
1.1.2 to protect against risk of electrical shock and equipment damage, never use the same
with clothes or feet wet and damp or wet surface or immerse in water or any other liquid,
or use water jet directly on the machine.
1.1.3 should always be supervised when using any equipment, especially when it is being
used near children.
1.1.4 remove the plug from the socket when not in use, before cleaning or inserng or
removing aachments, when in maintenance, or any other type of service.
1.1.5 keep hands away from moving parts.
1.1.6 If your appliance is not funconing properly or when this suer a fall or has been
damaged in any way, take it to nearest technical assistance to review, repair, electric or
mechanical adjustment.
1.1.7 the use of accessory aachments not recommended by the appliance manufacturer
may result in personal injury.
1.1.8 keep hands and any utensil away from moving parts of the appliance while it is
running to prevent personal injury or damage to equipment.
1.1.9 Never wear with wide sleeves, especially on the wrists during the operaon.
1.1.10 verify the voltage of the unit and the mains are the same, and that the machine is
properly connected to Earth.
1.1.11 steel wear gloves during the cung operaon.
1.1.12 this product was developed for use in commercial kitchens. Is used, for example, in
restaurants, canteens, hospitals, bakeries, butchers and similar.
The use of this equipment is not recommended when:
-The producon process is connuously on an industrial scale;
-The workplace is an environment with corrosive atmosphere, explosive, contaminated
with steam, dust or gas.

4
IMPORTANT
Make sure that the power cord is in perfect condion for use. If the same is not,
do the replacement of the damaged cable on the other that meets the technical
specicaons and safety requirements.
This substuon should be performed by a qualied professional and must comply
with the local safety standards.
IMPORTANT
This equipment is not intended for use by persons (including children) with
reduced physical, sensory or mental capabilies, or lack of experience and
knowledge, unless they have received instrucons regarding use of the equipment
or are supervised by a person responsible for their safety.
IMPORTANT
It is recommended that children should be supervised to ensure that they are not
playing with the appliance.
IMPORTANT
Never use water jets directly on the equipment.

5
1.2 Main components
All components that incorporate the machine are built with materials carefully selected for
each role, within the standards of tesng and experience Siemsen.
01-Calibrator Knob of the blade
02-on/o switch
03-Door
04-Superior wheel
05-Blade
06-Clip
07-Cung Regulator
08-Fixed table
09-Inferior wheel
10-leveling Feet
11-Housing
PICTURE 01
01
03
04
07
08
09
05
10
11
02
06

6
TABLE 01
FEATURES UNIT MSL
Tensions V 220
Frequency Hz 60
Power CV 0,5
Height mm 950
Width mm 620
Depth mm 560
Net Weight kg 34
Gross Weight kg 49
Cung Height mm 230
Cung Width mm 215
Open Dimensions (L x P) mm 855x650
Height of the walk to the table mm 410
1.3 Technical Features
2. Installaon and Pre Operaon
2.1 Installaon
2.1.1 Posioning
The equipment must be posioned on a rm and level surface. See in the picture below
the area necessary for the installaon of the same:
650mm
855mm
INSTALLATION
AREA
FRONT

7
2.1.2 Electrical installaon
This equipment was developed for 220 Volts (60 Hz). On receiving the machine check
tension reported in exisng label on the power cord.
The power cord has 3 round pins, where one of them is the ground pin-earthed (grounded).
It is mandatory that the three points are properly connected before the equipment.
IMPORTANT
Make sure that the voltage of the power source where the equipment will be
installed is compable with the voltage indicated on the label on the power cord
2.2 Pre Operaon
Before using your equipment, should you wash all parts that come into contact with the
product to be processed, with water and neutral SOAP (see item 3.3 cleaning).
Verify that the equipment this rm in your workplace.
3. Operaon
3.1 Funconing
To switch on the appliance proceed as described:
1-check that the door is properly posioned and closed.
2-connect the electric power grid equipment;
3-place the on/o switch N° 01 (g. 02) to the posion “I” making that call equipment.
PICTURE 02
01

8
3.2 Operaon Procedures
3.2.1 Verify that this rm equipment in your workplace.
3.2.2 cung Regulator
To perform several cuts in the same thickness, adjust the regulator to Cut N° 07 (g. 01)
as desired. For this purpose turn the throle Lever counterclockwise Court releasing the
same. Then drive the regulator unl the desired thickness.
Firmly ghten the throle Lever.
3.2.3 Blade
The cung blade must be installed with the teeth facing front of machine and poinng
down.
To gauge (stretch) the blade N° 05 (g. 01), rotate the handle of the blade Gauge N° 1 (g.
01) clockwise unl it stops.
3.2.4 Wheel Boom
The Boom steering wheel N° 09 (g. 01) is mounted on the bearing sha boom and
arrested by the Clip N° 06 (g. 01), this Clip should always be posioned in the Groove of
the sha.
The Boom steering wheel can be removed for cleaning aer removing the Blade (see
item 3.3 cleaning).
3.2.5 Wheel Top
The Upper steering wheel N° 04 (g. 01) has incorporated into its structure the sha and
bearings.
The Upper steering wheel can be removed for cleaning aer removing the Blade (see item
3.3 cleaning).

9
IMPORTANT
Pull the plug out of the socket before starng the cleaning process.
PICTURE 03
01
The machine must be totally clean and cleaned:
-Before being used for the rst me;
-Aer the operaon of each day;
-Whenever it is not in use for an extended period;
-Before pung it into operaon aer a prolonged downme.
Some parts of the equipment can be removed for cleaning:
-Door;
-Bat;
-Blade;
-Upper Wheel;
-Wheel Boom;
Proceed as described below to remove the parts menoned above:
-Door
Both door window winders may Rotate counterclockwise unl the same loose the xing
screw.
Open the door N° 01 (g. 03) and move the same vercally upwards.
3.3 Cleaning and Sanizing

10
01
-Blade
Turn the handle of the blade Gauge N° 01 (g. 05) anclockwise unl the blade N° 02 (g.
05) is free to be removed.
PICTURE 04
PICTURE 05
-Taco
Remove the bat N° 01 (g. 04) vercal vercally upward unl the complete removal of the
same.
01
02
01

11
-Boom Steering Wheel
Remove the latch N° 01 (g. 06) rmly grasp the Lower steering wheel and pull the same to
the front of the machine unl the complete removal of the same as Figure N° 06.
-Top Steering Wheel
Aer removing the blade rmly grip the steering wheel Top N° 01 (g. 07), push the same
vercally upwards and then pull it to the front of the machine as shown in Figure N° 07.
PICTURE N° 07.
PICTURE 06
PICTURE 07
01
01

12
Wash all parts with water and neutral SOAP.
PICTURE 08
PICTURE 09
-Blade Calibrator
Turn the handle of the blade Gauge N° 01 (g. 08) knob counter clockwise unl the
complete removal of the Stretcher N° 02 (g. 08).
-Handle the blade Calibrator
Remove the blade Gauge knob N° 01 (g. 09) vercally of the structure.
01 02
01

13
IMPORTANT
Do not use water jet directly on the equipment.
Use a clean cloth or a so brush to remove waste impregnated.
Wash, higienize, rinse and dry all parts.
Reassemble all components of the machine in reverse order of disassembly, conrming
that all parts have been assembled properly.
3.4 Cauons with Stainless Steel:
The Stainless Steel may present rust signs, which ARE ALWAYS CAUSED BY EXTERNAL
AGENTS, especially when the cleaning or sanizaon is not constant and appropriate.
The Stainless Steel resistance towards corrosion is mainly due to the presence of
chrome, which in contact with oxygen allows the formaon of a very thin protecve coat.
This protecve coat is formed through the whole surface of the steel, blocking the acon
of external corrosive agents.
When the protecve coat is broken, the corrosion process begins, being possible to
avoid it by means of constant and adequate cleaning.
Cleaning must always be done immediately aer using the equipment. For such
end, use water, neutral soap or detergent, and clean the equipment with a so cloth or a
nylon sponge. Then rinse it with plain running water, and dry immediately with a so cloth,
this way avoiding humidity on surfaces and especially on gaps.
The rinsing and drying processes are extremely important to prevent stains and
corrosion from arising.
IMPORTANT
Acid soluons, salty soluons, disinfectants and some sterilizing soluons
(hypochlorites, tetravalent ammonia salts, iodine compounds, nitric acid and
others), must be AVOIDED, once they cannot remain for long in contact with the
stainless steel:
These substances aack the stainless steel due to the CHLORINE on its composion, causing
corrosion spots (ping).
Even detergents used in domesc cleaning must not remain in contact with the stainless
steel longer than the necessary, being mandatory to remove it with plain water and then dry
the surface completely.
Use of abrasives:
Sponges or steel wool and carbon steel brushes, besides scratching the surface and
compromising the stainless steel protecon, leave parcles that rust and react contaminang
the stainless steel. That is why such products must not be used for cleaning and sanizaon.
Scrapings made with sharp instruments or similar must also be avoided.
Main substances that cause stainless steel corrosion:
Dust, grease, acid soluons such as vinegar, fruit juices, etc., saltern soluons (brine),
blood, detergents (except for the neutral ones), common steel parcles, residue of sponges or
common steel wool, and also other abrasives.

14
4.1 Basic Operaon Procedures
4.1.1 Dangers
Some areas of the electric device have parts that are connected or have parts connected
to high voltage. These parts when touched may cause severe electrical shocks or even be
lethal.
Never touch manual commands such as switches, buons, turning keys and knobs with
your hands wearing wet clothes and/or wet shoes. By not following these instrucons
operator could be exposed to severe electrical shocks or even to a lethal situaon.
4.1.2 Warnings
* The operator has to be well familiar with the posion of ON/OFF Switch to make sure the
Switch is easy to be reached when necessary.
* Before any kind of maintenance, physically remove plug from the socket.
* Provide space for a comfortable operaon thus avoiding accidents.
* Water or oil spilled on the oor will turn it slippery and dangerous. Make sure the oor
is clean and dry.
* Before using any commands (switch, buons, lever), be sure it is the correct one. In case
of doubt, consult this manual.
* Never touch any manual commands (switch, buons, lever) unadvisedly.
* If any work is to be made by two or more persons, coordinaon signs will have to be
IMPORTANT
If any recommendaon is not applicable to your equipment , please ignore it .
IMPORTANT
Any change in the protecon systems and safety devices will during operaon,
create serious risks to the operator physical integrity
4. GENERAL SAFETY PRACTICES
The following safety instrucons are addressed to both the operator of the machine as
well as the person in charge of maintenance.
The machine has to be delivered only in perfect condions of use by the Distributor to the
user. The user shall operate the machine only aer being well acquainted with the safety
procedures described in the present manual. READ THIS MANUAL WITH ATTENTION.

15
IMPORTANT
Carefully read ALL INSTRUCTIONS of this manual before turning the machine ON.
Be sure to well understand all the informaon contained in this manual. If you
have any queson contact your supervisor or your nearest Dealer.
4.2.1 Danger
An electric cable or electric wire with damaged jacket or bad insulaon might cause
electrical shocks as well as electrical leak. Before use, check the condions of all wires
and cables.
4.2.2 Advices
Be sure to well understand all the informaon contained in this manual. Every operaon
funcon or procedure has to be thoroughly clear.
Before using any commands (switch, buons, lever), be sure it is the correct one. In case
of doubt, consult this manual.
4.2.3 Precauons
The electric cable has to be compable with the power required by the machine.
Cables touching the oor or close to the machine need to be protected against short
circuits.
given for each operaon step. Every step of the operaon shall be taken only if a sign has
been made and responded.
4.1.3 Advices
* In case of power shortage, immediately switch the machine o.* Use recommended or
equivalent lubricants, oils or greases.
* Avoid mechanical shocks, once they may cause damages or bad funconing.
* Avoid water, dirt or dust contact to the mechanical and electrical components of the
machine.
* DO NOT change the standard characteriscs of the machine.
* DO NOT remove, tear o or maculate any safety or idencaon labels stuck on the
machine. If any labels have been removed or are no longer legible, contact your nearest
dealer for replacement.
4.2 Safety Procedures and Notes before Switching the Machine ON

16
4.3 Roune Inspecon
4.3.1 Advice
When checking the tension of the belts or chains, DO NOT insert your ngers between the
belts and the pulleys and nor between the chain and the gears.
4.3.2 Precauons
Check the motor and sliding or turning parts of the machine in case of abnormal noises.
Check the tension of the belts and chains and replace the set when belts or chains show
signs of wearing.
When checking the tension of belts or chains DO NOT insert your ngers between belts
and pulleys, nor between the chains and gears.
Check protecons and safety devices to make sure they are working properly.
4.4 Operaon
4.4.1 Warnings
Do not use the machine with long hair that could touch any part of the machine. This might
lead to a serious accident. Tie your hair up well and/or cover it with a scarf.
Only trained or skilled personnel shall operate this machine.
Never touch turning parts with your hands or any other way ,
NEVER operate the machine without any original safety devices under perfect condions.
4.5 Aer Finishing The Work
4.5.1 Precauons
Always TURN THE MACHINE OFF before cleaning by removing the plug from the socket.
Never clean the machine unless it has come to a complete stop.
Put all the components back to their funconal posions before turning the machine ON
again.
Check the level of liquids.
Do NOT insert your ngers in between belts and pulleys nor chains and gears.

17
IMPORTANT
Always remove the plug from the socket in any emergency situaon.
4.7 Warning
Electrical or mechanical maintenance has to be undertaken by qualied personnel.
The person in charge of maintenance has to be sure that the machine is under TOTAL
SAFETY condions when working.
4.6 Maintenance
4.6.1 Danger
Any maintenance with the machine in working situaon is dangerous. TURN IT OFF BY
PULLING THE PLUG OFF THE SOCKET DURING MAINTENANCE.

18
5. Analysis and Problems Soluons
5.1 Problems, causes and soluons
This equipment has been designed to require minimum maintenance. However, there may
be some irregularies in its funconing, due to natural wear caused by its use.
If there is a problem with your equipment, check the following table, where they are
described some possible recommended soluons.
In addion, Metalúrgica Siemsen Ltda. provides your enre network of Authorized
Technical Assistant, which will have as much pleasure to serve you. The relaonship of
Authorized Technical Assistant can be consulted on the site www.siemsen.com.br

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TABLE 02
PROBLEMS CAUSES SOLUTIONS
-The unit will not turn on.
-The machine is unplugged.
-Lack of electrical energy.
-Problem with internal or
external circuit of the machine.
-Plug the power cord of the
machine into the mains.
-Check if there is Power
Electric.
-Call customer service
Authorized.
-Burning odor and/or smoke.
-Problem in the internal or
external electrical circuit of the
equipment.
Call authorized technical
assistance (ATA).
-Alloy equipment, but when
the product is placed on the
equipment, the same for or
revolves low rotaon.
-Belt slipping.
-Starng Capacitor defecve
Motor.
-Rotate the knob No. 01 (g.
01) to increase the pressure
between the blade and the
Flywheels.
-Change the blade.
-Check the electrical
connecon.
-Blade blows frequency
-Dirt on the blade or Flywheels.
-Defecve steering wheels. -Cleaning according to item
3.4
-Diculty product cung
-Dirt on the blade or
Steering wheels.
-Blade barely taut.
-O-centre Blade
the ywheels.
-Blade blunt.
-Replace the control knobs.
-Make cleaning as 3.4.
-Make a blade calibraon
as described in 3.2.5.
-Call customer service
Authorized.
-Strange noises
-Blade skang on the
Steering wheels.
-Welded Blade incorrectly
Replace the blade.
Call authorized technical
assistance.

20
6. Maintenance
The maintenance must be considered a set of procedures that aims to keep the equipment
in opmum operang condions, resulng in increased service life and safety.
* Cleaning – Check item 3.3 of this manual Cleaning.
* Wiring-Check all the cables on the decay and all contacts (terminals) on the grip and
electric corrosion.
* Contacts – on/o switch, emergency stop buon, reset buon, electronic circuits,
etc. Check the equipment so that all components are funconing properly and that the
operaon of the appliance is normal.
* Installaon – check the installaon of your equipment according to item 2.1, Installaon
of this manual.
* Product life – 2 years, for a normal work shi.
1-items to check and perform monthly:
-Check the wiring;
-Measure the voltage from the socket;
-Measure the operang current and compare with the nominal;
-Check ghtness of all electrical terminals of the unit, to avoid possible bad contacts;
-Check possible furloughs electric motor sha;
-Check the wiring and electrical cable for signs of overheang, poor insulaon or
mechanical failure.
2-checking Items or perform every 3 months:
-Check electrical components like power switch, emergency stop buon, reset buon and
electronic circuit for signs of overheang, poor insulaon or mechanical failure.
-Check possible clearances in bearings and bearings.
-Check seals, rings o’rings, v rings rings and other fencing systems.