Subzero 400-2 SERIES User manual

Troubleshooting Guide 105
subzero.com 800.222.7820
400
Service Manual

Page 2
TroubleShoot Guide Wine Storage
Wine Storage (400-
(400-2
2)
)Series
Series
7-2
#3758410 - Revision C - May, 2014
TROUBLESHOOTING GUIDES
This section of the manual contains:
• Temperature Problem Diagnostic Worksheets (does not apply to 427R-2 refrigerator section)
• Error Code Tables and the Error Code Troubleshooting Guides
• General Troubleshooting Guide (Wine storage and 427R-2 Refrigerator Section)
• Sealed System Diagnostic Tables
• Membrane Switch/Ribbon Cable Test Procedures
Temperature Problem Diagnostic Worksheet (does not apply to 427R-2 refrigerator section)
The Diagnostic Worksheets on the following three pages are designed to help identify the cause of temperature
problems in a wine storage unit. To fill out the worksheet, familiarity with Diagnostic Mode and Temperature Log
Recall Mode is required (See section 3 of this manual).
NOTE: Diagnostic Worksheet do not apply to temperature problems in the refrigerator section of a 427R-2.
Follow the steps below and fill out a diagnostic worksheet before referencing the General Troubleshooting Guide.
1. Write down temperatures shown on display.
a. If unit is OFF, switch unit ON and go to step #2 below.
b. If unit will not run, but display is functioning, go to step #3 below.
NOTE: “EE” displayed in place of either compartment temperature indicates a compartment thermistor
error. Thermistor errors cause power to the compressor and fans to be cut.
c. If unit will not run and display will not operate, go directly to General Troubleshooting Guide.
2. Write down the set-points, keeping in mind that the initial key stroke will change the true set-point by a one
degree increment or decrement, depending on choice of WARMER, or COLDER key, respectively.
3. Initiate Diagnostic Mode by pressing and holding either
COLDER key and the UNIT ON/OFF key, then write down
any Error codes that may appear and the temperature
readings for each thermistor location. (See Thermistor
Location Code Table at right.)
a. If error codes appear, go directly to Error Code
Troubleshooting Guide.
b. If “EE” is displayed in place of temperature, this indi-
cates a thermistor error in that location.
4. Initiate Temperature Log Recall Mode by pressing and holding the desired compartment WARMER key and
the UNIT ON/OFF key, then toggle through the indexes, writing down the temperature of each index for both
compartments. If the “BELL ON” or “SERVICE” indicators light up during an index, circle it on the work-
sheet.
a. By observing the temperatures logged, it will be possible to see if any warming or cooling trends
occurred, whether this trend was in one or both compartments, and if there was a power interruption
(“BELL ON” illuminate), or that the unit was switched OFF (“SERVICE” illuminates).
b. If double dashes ( - - ) are displayed, the control board is defective.
NOTE: To see the index/time correlation, refer to the Temperature Log Index Chart on last page of sec-
tion 3 of this manual.
5. Use the information gathered on the worksheet in conjunction with the General Troubleshooting Guide.
Wine Storage Thermistor Location Codes
THERMISTOR LOCATION CODE
Upper Evaporator UE
Lower Evaporator LE
Upper Compartment UP
Lower Compartment LO
MODELS 424-2, 427-2, 427R-2, 430-2

Page 3
Wine Storage
Wine Storage (400-
(400-2
2)
)Series
Series TroubleShoot Guide
7-3 #3758410 - Revision C - May, 2014
Logged Temp.
UpperLower
TEMPERATURE PROBLEM DIAGNOSTIC WORKSHEET
Temperature Displayed: Lower _________ Upper _________
Set-Point: Lower _________ Upper _________
Diagnostic Mode Thermistor Readings: EC (Error Codes) _______________________________________
UE (Upper Evap) ________LE (Lower Evap) ________UP (Upper Cmprt) ________LO (Lower Cmprt)________
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
Index
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
Indicator Lit
(Circle below if present)
Logged Temp.
UpperLower
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
Index
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
Indicator Lit
(Circle below if present)

Page 4
TroubleShoot Guide Wine Storage
Wine Storage (400-
(400-2
2)
)Series
Series
7-4
#3758410 - Revision C - May, 2014
Logged Temp.
UpperLower
TEMPERATURE PROBLEM DIAGNOSTIC WORKSHEET
Temperature Displayed: Lower _________ Upper _________
Set-Point: Lower _________ Upper _________
Diagnostic Mode Thermistor Readings: EC (Error Codes) _______________________________________
UE (Upper Evap) ________LE (Lower Evap) ________UP (Upper Cmprt) ________LO (Lower Cmprt)________
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
Index
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
Indicator Lit
(Circle below if present)
Logged Temp.
UpperLower
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
Index
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
Indicator Lit
(Circle below if present)

Page 5
Wine Storage
Wine Storage (400-
(400-2
2)
)Series
Series TroubleShoot Guide
7-5 #3758410 - Revision C - May, 2014
Logged Temp.
UpperLower
TEMPERATURE PROBLEM DIAGNOSTIC WORKSHEET
Temperature Displayed: Lower _________ Upper _________
Set-Point: Lower _________ Upper _________
Diagnostic Mode Thermistor Readings: EC (Error Codes) _______________________________________
UE (Upper Evap) ________LE (Lower Evap) ________UP (Upper Cmprt) ________LO (Lower Cmprt)________
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
Index
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
Indicator Lit
(Circle below if present)
Logged Temp.
UpperLower
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
Index
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
BELL ON / SERVICE
Indicator Lit
(Circle below if present)

Page 6
TroubleShoot Guide Wine Storage
Wine Storage (400-
(400-2
2)
)Series
Series
7-6
#3758410 - Revision C - May, 2014
Wine Storage Error Code Troubleshooting Guide Instructions
Error Codes indicate problems registered by specific components. If error codes are registered, they will appear
before temperature readings while in Diagnostic Mode.
1. Initiate Diagnostic Mode by pressing and holding either COLDER key, and press the UNIT ON/OFF key, then
release both keys.
2. Check for Error Codes on the display, making sure to toggle through all possible readings by pressing either
COLDER key or either WARMER key. (See Error Code Table Below)
3. If Error Codes appear are displayed, follow the Error Code Troubleshooting Guide on next page.
a. The left column of the Error Code Troubleshooting Guide lists the error codes.
b. The right column of the Error Code Troubleshooting Guide explains what tests and/or corrective actions to
perform.
NOTE: If error codes are observed, the SERVICE indicator will appear constant when Diagnostic Mode ends, indi-
cating error codes are logged. To clear this and the error codes from the software memory, the problem must be
corrected and the unit must be ON. Then, press and hold the bell key for fifteen (15) seconds. The control will emit
a short “beep” when the SERVICE indicator and error codes are cleared.
WINE STORAGE ERROR CODE TABLE
CODE INDICATION
05 Upper Cabinet Thermistor read open or shorted for 10+ seconds, or repeatedly read erratic temp’s
06 Upper Evaporator Thermistor read open or shorted for 10+ seconds, or repeatedly read erratic temp’s
07 Lower Cabinet Thermistor read open or shorted for 10+ seconds, or repeatedly read erratic temp’s
08 Lower Evaporator Thermistor read open or shorted for 10+ seconds, or repeatedly read erratic temp’s
10 Upper Cabinet Warm Temperature alarm
11 Upper Cabinet Cold Temperature alarm
12 Lower Cabinet Warm Temperature alarm
13 Lower Cabinet Cold Temperature alarm
15 Sealed System Fault (evap temperature cannot drop 5° in 5 minutes, 3 consecutive valve activations)
Wine Storage Thermistor Location Codes
THERMISTOR LOCATION CODE
Upper Evaporator UE
Lower Evaporator LE
Upper Compartment UP
Lower Compartment LO
MODELS 424-2, 427-2, 427R-2, 430-2

Page 7
Wine Storage
Wine Storage (400-
(400-2
2)
)Series
Series TroubleShoot Guide
7-7 #3758410 - Revision C - May, 2014
Error Code Test / Action
05
06
07
08
10 or 12
11 or 13
15
a. Check upper compartment thermistor electrical connections and continuity from thermistor to J2 on control
board. Reconnect / repair connections.
b. Check resistance of upper compartment thermistor for 30,000 to 33,000 ohms at 32°F/ 0°C. Replace if
defective.
a. Check upper compartment evaporator thermistor electrical connections and continuity from thermistor to
J2 on control board. Reconnect / repair connections.
b. Check resistance of upper compartment evaporator thermistor for 30,000 to 33,000 ohms at 32°F / 0°C.
Replace if defective.
a. Check lower compartment thermistor electrical connections and continuity from thermistor to J2 on control
board. Reconnect / repair connections.
b. Check resistance of lower compartment thermistor for 30,000 to 33,000 ohms at 32°F/ 0°C. Replace if
defective.
a. Check lower compartment evaporator thermistor electrical connections and continuity from thermistor to J2
on control board. Reconnect / repair connections.
b. Check resistance of lower compartment evaporator thermistor for 30,000 to 33,000 ohms at 32°F / 0°C.
Replace if defective.
a. Check room ambient temperature. Unit performs best between 60°F / 16°C - 90°F / 32°C
b. Check for door obstructions, door seal and door adjustment issues; Remove obstruction, align door.
c. Check switch depressor; Reposition or replace.
d. Check cleanliness of condenser; Clean condenser.
e. Check for obstructions at appropriate compartment fan blade; Remove obstruction.
f. Check appropriate compartment evaporator fan blade spacing. Adjust if needed.
g. Check appropriate fan motor and fan switch connections; Repair or replace.
h. Check resistance of appropriate compartment thermistor for 30,000 to 33,000 ohms at 32°F/ 0°C. Replace
if defective.
i. Initiate manual valve activation mode for appropriate compartment:
1. Check for proper voltage from J3 on board to appropriate evaporator fan motor. Replace or repair
defective components.
2. If opposite evaporator temperature drops, check for proper wiring at valve; repair wire connections. If
wiring is correct, replace valve assembly.
j. Check AMP draw of compressor. If high by 15% or more, replace compressor.
k. Check sealed system for leaks; Repair replace defective parts.
a. Check room ambient temperature. Unit performs best between 60°F / 16°C - 90°F / 32°C
b. Check for door obstructions, door seal and door adjustment issues; Remove obstruction, align door.
c. Check appropriate compartment thermistor electrical connections and continuity from thermistor to J2 on
control board. Reconnect / repair connections.
d. Check resistance of appropriate compartment thermistor for 30,000 to 33,000 ohms at 32°F/ 0°C. Replace
if defective.
a. Initiate manual valve activation mode for upper compartment:
1. Check for proper voltage from J3 on board to appropriate evaporator fan motor. Replace or repair
defective components.
2. If lower evaporator temperature drops, check for proper wiring at valve; repair wire connections. If
wiring is correct, replace valve assembly.
b. Initiate manual valve activation mode for lower compartment:
1. Check for proper voltage from J3 on board to appropriate evaporator fan motor. Replace or repair
defective components.
2. If upper evaporator temperature drops, check for proper wiring at valve; repair wire connections. If
wiring is correct, replace valve assembly.
c. Check AMP draw of compressor. If high by 15% or more, replace compressor.
d. Check sealed system for leaks, or restrictions; Repair replace defective parts.
WINE STORAGE ERROR CODE TROUBLESHOOTING GUIDE
NOTE: After repairs, always clear Error Codes by pressing Bell ON/OFF key for 15 seconds.

Page 8
TroubleShoot Guide Wine Storage
Wine Storage (400-
(400-2
2)
)Series
Series
7-8
#3758410 - Revision C - May, 2014
Model 427R-2 Refrigerator Error Code Troubleshooting Guide Instructions
Error Codes indicate problems registered by specific components. If error codes are registered, they will appear
before temperature readings while in Diagnostic Mode.
1. Initiate Diagnostic Mode by pressing and holding the COLDER key, and press the UNIT ON/OFF key, then
release both keys.
2. Check for Error Codes on the display, making sure to toggle through all possible readings by pressing the
COLDER key or WARMER key. (See Error Code Table Below)
3. If Error Codes appear are displayed, follow the Error Code Troubleshooting Guide on next page.
a. The left column of the Error Code Troubleshooting Guide lists the error codes.
b. The right column of the Error Code Troubleshooting Guide explains what tests and/or corrective actions to
perform.
NOTE: If error codes are observed, the SERVICE indicator will appear constant when Diagnostic Mode ends, indi-
cating error codes are logged. To clear this and the error codes from the software memory, the problem must be
corrected and the unit must be ON. Then, press and hold the bell key for fifteen (15) seconds. The control will emit
a short “beep” when the SERVICE indicator and error codes are cleared.
NOTE: If Error Codes appear with a flashing “SERVICE” annunciator prior to initiating Diagnostic Mode, the unit
experienced excessive compressor run condition that may or may not be associated with the Error Codes displayed.
427R-2 REFRIGERATOR COMPARTMENT ERROR CODE TABLE
CODE INDICATION
05 Refrig. cabinet thermistor read open or shorted for 10+ seconds, or repeatedly read erratic temp’s
06 Refrig. evaporator thermistor read open or shorted for 10+ seconds, or repeatedly read erratic temp’s
50 Excessive Refrigerator Compressor Run
Refrigerator Thermistor Location Codes
THERMISTOR LOCATION CODE
Refrigerator Compartment
Refrigerator Evaporator
MODEL 427R-2 Only

Page 9
Wine Storage
Wine Storage (400-
(400-2
2)
)Series
Series TroubleShoot Guide
7-9 #3758410 - Revision C - May, 2014
EC TEST / ACTION
05
06
50
A. If “EE” for refrigerator compartment was displayed and “SERVICE” flashing, check the following:
1. Thermistor electrical connections and continuity from thermistor to control board. Reconnect / repair.
2. Resistance of thermistor - 30,000 to 33,000 ohms at 32°F. Replace if defective.
B. If “EE” for refrigerator compartment was NOT displayed, problem is intermittent thermistor error:
1. Door not closing properly. Correct door closing problem.
2. Fan switch, light switch, wiring & electrical connections. Repair wiring / connections or replace switch.
3. Thermistor electrical connections and continuity from thermistor to control board. Reconnect / repair.
4. Resistance of thermistor - 30,000 to 33,000 ohms at 32°F. Replace if defective.
C. If “EC 05” and “SERVICE” were flashing before initiating diagnostic mode, unit also experienced excessive com-
pressor run condition that may or may not be associated with the “05” Error Code. See Error Code 50 below.
A. Initiate Diagnostic Mode. If “EE” is displayed for refrigerator evaporator thermistor, check the following:
1. Thermistor electrical connections and continuity from thermistor to control board. Reconnect / repair.
2. Resistance of thermistor - 30,000 to 33,000 ohms at 32°F. Replace if defective.
B. Initiate Diagnostic Mode. If “EE” is NOT displayed for refrigerator evaporator thermistor, problem is intermittent:
1. Door not closing properly. Correct door closing problem.
2. Fan switch, light switch, wiring & electrical connections. Repair wiring / connections or replace switch.
3. Thermistor electrical connections and continuity from thermistor to control board. Reconnect / repair.
4. Resistance of thermistor - 30,000 to 33,000 ohms at 32°F. Replace if defective.
C. If “EC 06” and “SERVICE” were flashing before initiating diagnostic mode, unit also experienced excessive com-
pressor run condition that may or may not be associated with the “06” Error Code. See Error Code 50 below.
A. Check for obstructions to refrigerator drawer closing, including drawer closer position. Remove obstruction/Trip
drawer closer forward.
B. Check resistance of refrigerator compartment thermistor - 30,000 to 33,000 ohms at 32°F. Replace if defective.
C. Check refrigerator compartment fan blade position and for obstructions. Reposition if incorrect/Remove obstruction.
D. With unit running and light switches depressed:
1. Check for 115 V AC form control board to evaporator fan motor. Repair wiring/Replace defective motor.
E. Check sealed system for leaks, restrictions or inefficient compressor.
427R-2 REFRIGERATOR COMPARTMENT ERROR CODE TROUBLESHOOTING GUIDE
NOTE: After repairs, always clear Error Codes by pressing Bell ON/OFF key for 15 seconds.

Page 10
TroubleShoot Guide Wine Storage
Wine Storage (400-
(400-2
2)
)Series
Series
7-10
#3758410 - Revision C - May, 2014
General Troubleshooting Guide
The Table of Contents below indicates how the General Trouble Shooting Guide is arranged.
1. As close as possible, match the complaint, or description of the problem the unit is experiencing with those in
the table of contents below.
2. To the left of the problem description below, take note of the letter.
3. Locate that letter in the left column of the General Troubleshooting Guide.
a. In the center column of the General Troubleshooting Guide is a list of possible causes for the problem.
b. The information in the right column explains explains what tests and/or corrective actions to perform.
NOTE: If the complaint, or problem is warm temperatures, or temperatures too cold, in a wine storage compart-
ment, be sure to complete a Temperature Problem Diagnostic Worksheet on the preceding pages before continuing.
NOTE: All key strokes necessary to help in diagnosing a problem are explained in section 3 of this manual.
Wine Storage Troubleshooting Guide Table of Contents
Ltr Problem Description Page #
A. "SERVICE" Flashing ........................................................................................................................................................... 7-11
B. Warm Temperature in Both Wine Storage Compartments .................................................................................................. 7-11
C. Warm Temperature in Only One Wine Storage Compartment ........................................................................................... 7-12
D. Actual vs. Displayed Temperature Over 10° Different ....................................................................................................... 7-13
E. Actual vs. Displayed Temperature Less Than 10° Different .............................................................................................. 7-13
F. Excessively Cold Temperatures in Both Wine Storage compartments .............................................................................. 7-13
G. Excessively Cold Temperatures in Only One Wine Storage compartment ........................................................................ 7-13
H. Lights Stay ON ................................................................................................................................................................... 7-13
I. No Lights ............................................................................................................................................................................ 7-13
J. Control Panel Keys Malfunctioning .................................................................................................................................... 7-14
K. No LED's ............................................................................................................................................................................ 7-14
L. All LED's Lit ........................................................................................................................................................................ 7-14
M. Same LED Segments Missing from Both Display Windows .............................................................................................. 7-14
N. LED Segments Missing from Only One Display Window ................................................................................................... 7-14
O. Door / Unit Un-level ............................................................................................................................................................ 7-14
427R-2 Refrigerator Section Troubleshooting Guide Table of Contents
Ltr Problem Description Page #
P. “ EE” Displayed in place of Refrigerator Temperature with “SERVICE” Flashing ............................................................... 7-15
Q. Warm or Normal Temperatures Displayed with “SERVICE” Alone Flashing ...................................................................... 7-15
R. Warm or Normal Temperatures Displayed with non-flashing “SERVICE” Displayed ......................................................... 7-15
S. Erratic Temperatures with or without “SERVICE” Flashing ................................................................................................ 7-15
T. Warm Refrigerator Temperatures, “SERVICE” not displayed or Flashing ......................................................................... 7-15
U. Product Temperature 10° or More Colder than Displayed Temperature ........................................................................... 7-16
V. 1. “Extremely” Cold Temperatures Displayed (1° to 7° in Refrigerator) ............................................................................ 7-16
2. If outside US - “Extremely” Warm Temperatures Displayed (34° to 45° in Refrigerator)
W. No LCD .............................................................................................................................................................................. 7-16
X. No Lights ........................................................................................................................................................................... 7-17
Y. Lights Stay ON when Drawers Closed - (May be Accompanied by Drawer Ajar Alarm Bell) ........................ 7-17
Z. Drawers Not Able to Close Completely .......................................................................................................... 7-17
AA. Drawers Uneven ............................................................................................................................................ 7-17
Sealed System Diagnostic Tables .................................................................................................................................................7-18
Wine Storage Membrane Switch Ribbon Cable Test ................................................................................................................... 7-19
Model 427R Refrigerator Membrane Switch Ribbon Cable Test ................................................................................................. 7-20

Page 11
A. “SERVICE” FLASHING
B. WARM TEMPERATURE IN
BOTH WINE STORAGE
COMPARTMENTS
See Error Code Troubleshooting Guide
Control Set Too Warm
Unit in Showroom Mode
Unit Recently Energized
Unit Recently Stocked with Wine
High Room Ambient
Door Ajar
a. Wine Rack Obstruction
b. Door out of Adjustment
c. Door or Cabinet Hinge Problem
Condenser Air Flow / Fan Fault
a. Dirty Condenser
b. Fan Blade Loose or Obstructed
c. Fan Motor Disconnected or
Malfunctioning
Evaporator Fan Circuit Fault
a. Fan Switch(es) Disconnected or
Malfunctioning
b. No Power from Control Board
No Power from Control Board to
Compressor
Compressor Fault
a. Compressor Electricals Disconnected
or Malfunctioning
b. Compressor Inefficient, or Locked
Sealed System Leak or Restriction
See Error Code Troubleshooting Guide
Check set-points. Adjust set-points COLDER
Adjust set-points colder, listen for compressor
& condenser fan operation. If they do not run,
switch unit OFF, then press and hold upper
COLDER & WARMER keys while pressing
UNIT ON/OFF key.
Allow time for unit to pull down
Instruct customer
Instruct Customer that unit performs best
between 60°F / 16°C - 90°F / 32°C
a. Adjust wine rack
b. See Door Adjustment procedure in section
2 of this manual.
c. Check hinges. Replace if defective.
a. Check/clean condenser.
b. Tighten blade or move obstruction.
c. Check fan motor operation. Check fan
motor electrical connections back to com-
pressor. Check for 115V AC from fan
motor to compressor. Reconnect or repair
wires, or replace motor if defective.
a. Check fan switch electrical connections.
Check for 115V AC to and from switch.
Reconnect or replace switch if defective.
b. Check for 115V AC at J3 on control board.
(NOTE: Unit must be running and not in
Showroom Mode) If no power, replace
board.
Initiate Manual Valve Activation Mode, check
for 115V AC at E2 on the control board. If no
power, replace board.
a. Check integrity of compressor electricals.
Check continuity back to control board.
Check for 115V AC at E2 on control board.
Correct wiring problems or replace com-
pressor electricals if defective. If no power
between at E2 , replace control board.
b. Check AMP draw on compressor. If high
by 15% or more, replace compressor.
SEE SEALED SYSTEM DIAGNOSTIC
INFORMATION
PROBLEM POSSIBLE CAUSE TEST / ACTION
Wine Storage
Wine Storage (400-
(400-2
2)
)Series
Series TroubleShoot Guide
7-11 #3758410 - Revision C - May, 2014

Page 12
PROBLEM POSSIBLE CAUSE TEST / ACTION
TroubleShoot Guide Wine Storage
Wine Storage (400-
(400-2
2)
)Series
Series
7-12
#3758410 - Revision C - May, 2014
C. WARM TEMPERATURE IN
ONLY ONE WINE STORAGE
COMPARTMENT
Control Set Too Warm
Unit Recently Energized
Unit Recently Stocked with Wine
High Room Ambient
Door Ajar
a. Wine Rack Obstruction
b. Door out of Adjustment
c. Door or Cabinet Hinge Problem
Thermistor Fault
a. Evaporator Thermistor Location
b. Evaporator Thermistor Wiring /
Connections problem
c. Evaporator or Compartment
Thermistor Misread
Condenser Air Flow / Fan Fault
a. Dirty Condenser
b. Fan Blade Loose, or Obstructed
c. Fan Motor Disconnected or
Malfunctioning
Evaporator Fan / Fan Circuit Fault
a. Fan Blade out of Position or
Obstructed
c. Fan Switch Disconnected or
Malfunctioning
b. Fan Motor Disconnected or
Malfunctioning
d. No Power from Control Board
Refrigerant Valve Fault
a. Solenoid Disconnected, Mis-Wired, or
defective
b. Refrigerant Valve Stuck
Check/adjust set-points.
Allow time for unit to pull down
Instruct customer
Instruct Customer that unit performs best
between 60°F / 16°C - 90°F / 32°C
a. Adjust wine rack
b. See Door Adjustment procedure in section
2 of this manual.
c. Check hinges. Replace if defective.
a. Move to correct location.
b. Initiate Diagnostic Mode. If “EE” is dis-
played in place of evap temp, check elec-
trical connections back to J2 on control
board. Repair wiring or connections.
c. Check thermistor ohms = 30,000 - 33,000
at 32°F / 0°C. Replace if defective.
a. Check/clean condenser.
b. Tighten blade or move obstruction.
c. Check fan motor operation. Check fan
motor electrical connections back to com-
pressor. Check for 115V AC from fan
motor to compressor. Reconnect or repair
wires, or replace motor if defective.
a. Check fan blade position. Reposition
blade or move obstructions.
b. Check fan switch electrical connections.
Check for 115V AC to and from switch.
Reconnect or replace switch if defective.
c. Check fan motor electrical connections,
and check for 115V AC to motor. Repair
connections, replace motor if defective.
d. Check for 115V AC from J3 on control
board. (NOTE: Unit must be running and
not in Showroom Mode) If no power,
replace board.
a. Initiate Manual Valve Activation Mode.
1. If valve inoperative:
a. Check electrical connections.
b. Check solenoid resistance for 680
± 10% ohms. Replace if defective.
2. Toggle through temp readings, if oppo-
site evap temp drops, switch electrical
connections.
b. Initiate Manual Valve Activation Mode for
one side, then the other, while observing
evap temps. If only one side of valve acti-
vates, replace valve.

Page 13
PROBLEM POSSIBLE CAUSE TEST / ACTION
Wine Storage
Wine Storage (400-
(400-2
2)
)Series
Series TroubleShoot Guide
7-13 #3758410 - Revision C - May, 2014
D. ACTUAL VS. DISPLAYED
TEMPERATURE OVER 10°
DIFFERENT
E. ACTUAL VS. DISPLAYED
TEMPERATURE LESS
THAN 10° DIFFERENT
F. EXCESSIVELY COLD TEM-
PERATURES IN BOTH
WINE STORAGE COM-
PARTMENTS
G. EXCESSIVELY COLD TEM-
PERATURES IN ONLY ONE
WINE STORAGE COM-
PARTMENT
H. LIGHTS STAY ON
I. NO LIGHTS
Wrong Units of Measure Selected,
(Fahrenheit - °F vs. Celsius - °C)
Compartment Thermistor Fault
(Misread), or Control Board Fault
Control Board DC Offset Out of
Adjustment
Room Temperature Below Set-Point
Control Set Too Cold
Door Ajar
a. Wine Rack Obstruction
b. Door out of Adjustment
c. Door or Cabinet Hinge Problem
Compartment Thermistor Fault
(Misread), or Control Board Fault
Room Temperature Below Set-Point
Control Set Too Cold
Door Ajar
a. Wine Rack Obstruction
b. Door out of Adjustment
c. Door or Cabinet Hinge Problem
Refrigerant Valve Stuck
Display Lighting Activated (ON 100%)
Fan & Light Switch Wiring Crossed
Light Switch Malfunction
Unit in Sabbath Mode
Light Switch Disconnected or
Malfunctioning
Light Strip Burned-out
No Power from Control Board
Initiate Temperature Units Selection Mode to
check units of measure (°F or °C) selected.
Check thermistor ohms = 30,000 - 33,000 at
32°F / 0°C. Replace if defective. If thermis-
tor is OK, replace control board.
Contact Factory for DC Offset Adjustment
Procedure.
Instruct Customer.
Check set-points. Adjust set-points WARMER
a. Adjust wine rack
b. See Door Adjustment procedure in section
2 of this manual.
c. Check hinges. Replace if defective.
Check thermistor ohms = 30,000 - 33,000 at
32°F / 0°C. Replace if defective. If thermis-
tor is OK, replace control board.
Instruct Customer.
Check set-point. Adjust set-points WARMER
a. Adjust wine rack
b. See Door Adjustment procedure in sec-
tion 2 of this manual.
c. Check hinges. Replace if defective.
Initiate Manual Valve Activation Mode for one
side, then the other, while observing evap
temps. If only one side of valve activates,
replace valve.
Press & release LIGHTS ON/OFF key.
Check wiring at fan & light switch, and at con-
trol board. Rewire if incorrect.
Press & release LIGHTS ON/OFF key, then
depress light switch. Repeat steps. If no
effect, replace switch.
Press & release UNIT ON/OFF key.
Check switch operation and electrical connec-
tions. Check for 115V AC to and from switch.
Reconnect wires or replace switch if defective.
If power from switch, replace light strip.
Check for 115V AC at E3 of control board. If
no power, replace board.

Page 14
PROBLEM POSSIBLE CAUSE TEST / ACTION
TroubleShoot Guide Wine Storage
Wine Storage (400-
(400-2
2)
)Series
Series
7-14
#3758410 - Revision C - May, 2014
J. CONTROL PANEL KEYS
MALFUNCTIONING
K. NO LED’s
L. ALL LED’s LIT
M. SAME LED SEGMENTS
MISSING FROM BOTH DIS-
PLAY WINDOWS
N. LED SEGMENTS MISSING
FROM ONLY ONE DISPLAY
WINDOWS
O. DOOR / UNIT UN-LEVEL
Control Panel Ribbon Cable Plugged in
Wrong
Control Panel or Ribbon Cable
Defective (OR) No Signal Read at
Control Board
Unit Switched OFF
LED Ribbon Cable Plugged in Wrong
No Data from Control Board
Bad Data from Control Board
Bad Data from Control Board
Bad LED Board in Control Panel
SEE SECTION 2 OF THIS MANUAL
Check control panel ribbon cable at control
panel (silver area of terminal away from con-
trol board). Plug in correctly if incorrect.
SEE CONTROL PANEL TEST PROCEDURE
AT BACK OF TROUBLESHOOTING GUIDE
SECTION.
Press UNIT ON/OFF key
Check LED ribbon cable. Plug in correctly if
incorrect.
Replace Control Board
Replace Control Board
Replace Control Board
Replace Control Panel Assembly
SEE SECTION 2 OF THIS MANUAL

Page 15
PROBLEM POSSIBLE CAUSE TEST / ACTION
Wine Storage
Wine Storage (400-
(400-2
2)
)Series
Series TroubleShoot Guide
7-15 #3758410 - Revision C - May, 2014
P. “EE” Displayed in place of
Refrigerator Temperature
with “SERVICE” Flashing
Q. Warm or Normal
Temperatures Displayed
with “SERVICE” Alone
Flashing
R. Warm or Normal
Temperatures Displayed
with non-flashing “SER-
VICE” Displayed
S. Erratic Temperatures with or
without “SERVICE” Flashing
T. Warm Refrigerator
Temperatures, “SERVICE”
not displayed or Flashing
(Continued)
Refrigerator Compartment Thermistor
Disconnected, Shorted, or misread
Excessive Compressor Run
Evaporator Thermistor Disconnected,
Shorted, or misread
Error Codes Observed in Diagnostic
Mode, but not Cleared from Memory
Control Board Configured for Wrong
Model
No Power to Unit
Unit Switched OFF
Unit in Show Room Mode
Control Set Too High
Warm Food Load
High Room Ambient
Drawer Ajar
a. Food product obstruction
b. Drawer closer tripped backwards
Faulty Light Switch
Check refrigerator compartment thermistor
electrical connections from thermistor to
control board. Reconnect / repair connec-
tions. Check resistance of refrigerator com-
partment thermistor for 30,000 to 33,000
ohms at 32°F. Replace if defective.
Initiate Diagnostic Mode and see Error
Code Troubleshooting Guide
Check evaporator thermistor electrical con-
nections from thermistor to control board.
Reconnect / repair connections. Check
resistance of evaporator thermistor for
30,000 to 33,000 ohms at 32°F. Replace if
defective.
Enter diagnostic mode to observe error
codes. See Error Code Troubleshooting
Guide. Verify unit was repaired for error
codes displayed. Press and hold alarm key
for 15 seconds to clear error codes.
Initiate Manual Model Configuration Mode
and reconfigure to correct model.
Check power to unit, plug unit in or switch
supply circuit breaker ON.
Check for “OFF” displayed at LCD. If off,
press UNIT ON/OFF key.
Press UNIT ON/OFF key to OFF, then press
and hold WARMER& COLDER keys, and
press UNIT ON/OFF key.
Check set-point. If high, adjust.
Check contents of freezer for warm food
load. Instruct customer.
Instruct customer unit performs best
between 60°F(16°C) and 90°F(32°C).
a. Move obstruction.
b. Trip drawer closer forward
Check operation of light switches, lights off
when switch is depressed. Replace switch
if defective. (NOTE: Two light switches in
unit)

Page 16
PROBLEM POSSIBLE CAUSE TEST / ACTION
TroubleShoot Guide Wine Storage
Wine Storage (400-
(400-2
2)
)Series
Series
7-16
#3758410 - Revision C - May, 2014
(Continued)
T. Warm Refrigerator
Temperatures, “SERVICE”
not displayed or Flashing
U. Product Temperature 10° or
More Colder than Displayed
Temperature
V. 1. “Extremely” Cold
Temperatures Displayed
•1° to 7° in Refrigerator
2. If outside US -
“Extremely” Warm
Temperatures Displayed
•34° to 45° in Refrigerator
W. No LCD
Refrigerator Compartment Fan Fault
a. Fan blade obstructed or out of position
b. Evaporator fan motor disconnected
c. Power to Fan Fault, or Fan Motor
Defective
Compartment Thermistor Disconnected,
Shorted, or misread
Compartment Thermistor Misread
1. Control Set to Display Celsius
2. If Outside US - Control Set to Display
Fahrenheit
Unit in Sabbath Mode
Display Wire Harness Disconnected or
Faulty
Control Panel Assembly Defective (OR)
No Signal Read at Control Board
a. Move obstruction or reposition blade.
b. Check electrical connections & continuity
from control board to motor. Reconnect /
repair bad connections.
c. With light switches depressed, check for
115V AC from control board to fan motor.
Replace control board if defective, or
Replace motor if defective.
Check refrigerator evaporator thermistor
electrical connections from thermistor to
control board. Reconnect / repair connec-
tions. Check resistance of refrigerator evap-
orator thermistor for 30,000 to 33,000 ohms
at 32°F. Replace if defective.
Check resistance of compartment thermistor
for 30,000 to 33,000 ohms at 32°F. Replace
if defective.
1. Change temperature units of measure to
Fahrenheit. Switch unit OFF, then ON, then
press & hold Bell key and UNIT ON/OFF
key for 10 seconds.
2. If Outside US - Change temperature units of
measure to Celsius. Switch unit OFF, then
ON, then press & hold Bell key and UNIT
ON/OFF key for 10 seconds.
Exit Sabbath Mode, press UNIT ON/OFF
key.
Check display wire harness and connec-
tions, including wires behind refrigerator
duct cover. Reconnect, repair, replace bad
wiring.
See Membrane Switch/Ribbon Cable Test
Procedures. If membrane switch fails any
test, replace entire control panel assembly.
If switch passes all tests, replace control
board.

Page 17
PROBLEM POSSIBLE CAUSE TEST / ACTION
Wine Storage
Wine Storage (400-
(400-2
2)
)Series
Series TroubleShoot Guide
7-17 #3758410 - Revision C - May, 2014
X. No Lights
Y. Lights Stay ON when
Drawers Closed - (May be
Accompanied by /Drawer
Ajar Alarm Bell)
Z. Drawers Not Able to Close
Completely
AA. Drawers Uneven
No power to unit
Unit switched OFF
Unit in Sabbath Mode
Defective or loose light bulb(s)
Light Switch Disconnected or Defective
Lighting System Wiring Disconnected
or Defective
No Power From Control Board
(NOTE: See Unit in Sabbath Mode above.)
Door or Drawer Ajar
a. Food product obstruction
b. Drawer closer tripped backwards
Faulty Light Switch
Food Product Obstruction
Drawer Closer Tripped Backwards
Improper Drawer Panel Installation
Unit Not Level
Check / correct power supply to unit.
Switch unit ON, press UNIT ON/OFF key.
Exit Sabbath Mode, press UNIT ON/OFF
key.
Install a known good light bulb.
Check wire connections at light switch.
Reconnect/repair. Check for 115V AC to
and from light switch. Replace switch if
defective.
Check continuity from light sockets to
switch. Reconnect/repair or replace defec-
tive components.
Check for 115V AC from control board.
Replace board if defective.
(NOTE: See Unit in Sabbath Mode above.)
a. Move obstruction.
b. Trip drawer closer forward
Check operation of light switches, lights off
when switch is depressed. Replace switch
if defective. (NOTE: Two light switches in
unit)
Move obstruction.
Trip drawer closer forward
The drawers are non-adjustable. Instead,
the drawer panels must be adjusted if there
is an alignment problem. Refer to the
Installation Manual and/or installation video
for panel installation and adjustment.
Check levelness of unit. If un-level, turn
front leveling legs counterclockwise to raise
front or clockwise to lower it. Rear levelers
are adjusted from front of base by turning
adjusting screw clockwise to raise rear or
counterclockwise to lower it. Refer to the
Installation Manual and/or installation video
for complete installation and leveling instruc-
tions.

Page 18
TroubleShoot Guide Wine Storage
Wine Storage (400-
(400-2
2)
)Series
Series
7-18
#3758410 - Revision C - May, 2014
SEALED SYSTEM DIAGNOSTIC INFORMATION
NOTES:
•The temperature/pressure table at right and the normal
operating pressures listed below are for reference only.
A unit's temperature/pressure correlation and normal
operating pressures may differ from those listed due to:
variations in evaporator thermistor location, set-points,
where the sealed system is in the refrigeration cycle,
ambient temperature, guage calibration, etc.
•If a unit is experiencing temperature problems, it is rec-
ommended to reference the Error Code Troubleshooting
Guide and General Troubleshooting Guide before
accessing the sealed system. After all mechanical and
electrical components have been ruled out, sealed sys-
tem pressures can be checked and compared against
those listed in the tables below.
•Whenever entering the sealed system, always use sol-
der-on process valves. Do NOT use bolt-on process
valves as they are prone to leak.
•Whenever servicing the sealed system, the valve assem-
bly (includes high-side filter-drier) must be replaced.
• Pressures listed below are based on a 70°F (21°C)
Ambient and and 38°F (3°C) set-points.
NORMAL OPERATING PRESSURES (70°F/21°C Ambient / 38°F/ 3°C Set-Point)
Model
424-2
427-2
(Wine)
(Ref)
430-2
Normal Low Side Pressures
0-12 PSI to 30-45 PSI
0-12 PSI to 30-45 PSI
0-12 PSI to 30-45 PSI
0-12 PSI to 30-45 PSI
0-12 PSI to 30-45 PSI
Normal High Side Pressures
75 psi to 120 psi
75 psi to 120 psi
75 psi to 120 psi
75 psi to 120 psi
75 psi to 120 psi
PRESSURE INDICATIONS
If low side pressure is
NORMAL
LOW
LOW
HIGH
HIGH
& high side pressure is
NORMAL
LOW
HIGH
LOW
HIGH
possible problem is
MECHANICAL
(see General Troubleshooting Guide)
LEAK
RESTRICTION
INEFFICIENT COMPRESSOR
OVER CHARGE
427R-2
Pressure
10” Vac / -.69 Bar
7” Vac / -.48 Bar
4” Vac / -.28 Bar
0” Vac / 0 Bar
2 Psi / .14 Bar
4 Psi / .28 Bar
7 Psi / .48 Bar
9 Psi / .62 Bar
12 Psi / .83 Bar
15 Psi / 1.03 Bar
18 Psi / 1.24 Bar
22 Psi / 1.51 Bar
26 Psi / 1.79 Bar
30 Psi / 2.07 Bar
35 Psi / 2.41 Bar
40 Psi / 2.76 Bar
45 Psi / 3.10 Bar
51 Psi / 3.52 Bar
57 Psi / 3.93 Bar
64 Psi / 4.41 Bar
71 Psi / 4.90 Bar
78 Psi / 5.38 Bar
Temperature
-30°F / -34°C
-25°F / -32°C
-20°F / -29°C
-15°F / -26°C
-10°F / -23°C
-5°F / -21°C
0°F / -18°C
5°F / -15°C
10°F / -12°C
15°F / -9°C
20°F / -7°C
25°F / -4°C
30°F / -1°C
35°F / 2°C
40°F / 4°C
45°F / 7°C
50°F / 10°C
55°F / 13°C
60°F / 16°C
65°F / 18°C
70°F / 21°C
75°F / 24°C
TEMPERATURE / LOW-SIDE PRESSURE CORRELATION

Page 19
Wine Storage
Wine Storage (400-
(400-2
2)
)Series
Series
Figure 7-1. Control Panel / Membrane Switch
WINE STORAGE MEMBRANE SWITCH / RIBBON CABLE TEST PROCEDURE
The membrane switch is that part of the control panel assembly consisting of the function keys used for all input
functions to the electronic control system. (See Figure 7-1)
Perform the eight continuity checks below if the integrity of the membrane switch and/or its ribbon cable is suspect.
To perform these continuity checks, the ribbon cable must be disconnected from the control board.
NOTE: The wires of the ribbon cable are exposed at the back side of the terminal housing. With an Ohm Meter,
check for continuity at these exposed points/pins. Pin #1 is at top of the terminal housing, closest to the arrow on
the housing (see Figure 8-1).
1. Pressing no keys on the membrane switch, check for continuity across all pin combinations. With no keys
pressed, there should be no continuity.
2. With UNIT ON/OFF key pressed, there should be continuity across pins #4 & #6 only.
3. With lower wine storage COLDER key pressed, there should be continuity across pins #2 & #3 only.
4. With lower wine storage WARMER key pressed, there should be continuity across pins #3 & #4 only.
5. With upper wine storage COLDER key pressed, there should be continuity across pins #2 & #6 only.
6. With upper wine storage WARMER key pressed, there should be continuity across pins #5 & #7 only.
7. With LIGHTS ON/OFF key pressed, there should be continuity across pins #5 & #6 only.
8. With alarm bell key pressed, there should be continuity across pins #3 & #7 only.
NOTE: If the membrane switch fails any of the above tests, the control panel assembly should be replaced. If all
tests are passed and the control panel is still inoperable, replace the control board.
Pin #1 at top
Ribbon Cable
Exposed points/pins on
back side of housing
Control Panel Assembly
TroubleShoot Guide
7-19 #3758410 - Revision C - May, 2014

Page 20
TroubleShoot Guide Wine Storage
Wine Storage (400-
(400-2
2)
)Series
Series
7-20
#3758410 - Revision C - May, 2014
MODEL 427R-2 REFRIGERATOR MEMBRANE SWITCH / RIBBON CABLE TEST PROCEDURE
If the integrity of the refrigerator control panel assembly is suspect, continuity tests should be performed at the mem-
brane switch ribbon cable terminal housing. Begin by removing the control panel assembly from the unit and place it
on a solid surface. Disconnect the ribbon cable from control panel PC board.
How To Identify Pin 1 on Terminal Housing
The ribbon cable wires are exposed at the back of the terminal housing, but since there are two vendors of the
membrane switch, determining the location of pin 1 is not always easy. To identify the pins, follow these guidelines:
1. If terminal housing is BLUE, then pin 1 is closest to arrow on housing.
2. If terminal housing is BLACK, check for continuity between first and third pins at each end of housing while
pushing refrigerator WARMER key. If there is continuity, then pin 1 is at that end.
700BCI-3 Membrane Switch/Ribbon Cable Test Procedure
1. Press no keys on membrane switch. Check for continuity between all pin combinations. With no keys pressed,
there should be no continuity between any pins.
2. Press UNIT ON/OFF key, there should be continuity across pins 3 & 4.
3. Press Door Ajar Alarm ON/OFF key, there should be continuity across pins 2 & 4.
4. Press Refrigerator WARMER key, there should be continuity across pins 4 & 5.
5. Press Refrigerator COLDER key, there should be continuity across pins 1 & 3.
NOTE: If any of the tests show failure, replace entire control panel assembly.
UNIT
REFRIGERATOR
ON/OFF
ON/OFF
WARMERCOLDER
Terminal Housing
NOTE: See “How To Identify Pin 1”, above.
Ribbon Cable
Membrane Switch in
Control Panel Assembly
Figure 7-2. Refrigerator Control Panel Assembly with Cut-Away View to Show Ribbon Cable
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