Viking VCCU105-4B Service manual

SERVICE NOTEBOOK
VCCU105-4B / VCCU165-6B / VICU105-4B /
VICU165-6B

SERVICE NOTEBOOK
VCCU105-4B / VCCU165-6B / VICU105-4B /
VICU165-6B

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Table of Contents
Basic Specifications Induction/Radiant Cooktops---------------------------------------- 4
Installation
Proximity to Side Cabinets--------------------------------------------------------- 5
Dimensions – Induction/Radiant 30” Cooktop---------------------------------- 6
Dimensions – Induction/Radiant 36” Cooktop---------------------------------- 6
Dimensions – All Induction 30” Cooktop---------------------------------------- 7
Dimensions – All Induction 36” Cooktop---------------------------------------- 7
Cooking Utensils------------------------------------------------------------------------------ 8/9
LED Display----------------------------------------------------------------------------------- 8/9
Cleaning Tips---------------------------------------------------------------------------------- 10
Disassemble
Caution – High Voltage------------------------------------------------------------- 11
VCCU105-4B-------------------------------------------------------------------------- 12
VCCU165-6B-------------------------------------------------------------------------- 13
VICU105-4B------------------------------------------------------------------------- 14
VICU165-6B------------------------------------------------------------------------- 15
Induction/Radiant Cooktop Power & EMI Board Layout------------------------------ 16
All Induction Cooktop Power Board Layout--------------------------------------------- 17
Induction/Radiant Power Line Connector & EMI Board Layout--------------------- 18
All Induction VICU165-6B Power & EMI Board Layout----------------------------- 19
Induction/Radiant Coil Tray Removal---------------------------------------------------- 20/21
Induction/Radiant Power Board Recognition-------------------------------------------- 22
Induction/Radiant Ribbon Connection Designations----------------------------------- 23
Induction/Radiant LED Indicator Replacement Description-------------------------- 24
Wiring Diagrams
30” W. Induction/Radiant Cooktop----------------------------------------------- 25
36” W. Induction/Radiant Cooktop----------------------------------------------- 26
Block Diagrams
30” All Induction Cooktop--------------------------------------------------------- 27
36” All Induction Cooktop--------------------------------------------------------- 28
Block Diagram
Viking 30” / 36” Mixed Fuel Cook-Top------------------------------------------ 29

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Viking induction cooktops are available as all-induction or
induction / radiant models, which feature Quick-Cook™
electric surface elements in addition to induction power
generators. And the standard 30” and 36” wide sizes fit
easily into your existing counter space.

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INSTALLLATION
PROXIMITY TO SIDE CABINET
IMPORTANT: The electronic components for the
induction elements in the cooktop need some air
circulation. To ensure long life of electronic
components, it is required that a minimal amount of
open space remain between the bottom of the
cooktop and any shelf underneath. There should be
no partition or shelf directly underneath the unit.
It is also required that the exit air ports at the rear are
not blocked. There should be a minimum of 1.25”
(3.2cm) space between the exit air ports at the rear of
the unit and any nearby obstruction.

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INSTALLATION (continued)
Dimensions – Induction / Radiant Cooktop – 30”
After installation of cooktop, locate the four hold
down brackets on each side of the burner box.
Screw the sheet metal screw into bracket and
tighten firmly against bottom of countertop.
Dimensions – Induction / Radiant Cooktop – 36”

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INSTALLATION (continued)
Dimensions – All Induction Cooktop 30”
After installation of cooktop, locate the four hold
down brackets on each side of the burner box.
Screw the sheet metal screw into bracket and
tighten firmly against bottom of countertop.
Dimensions – All Induction cooktop 36”
After installation of cooktop, locate the four hold down brackets on each
side of the burner box. Screw the sheet metal screw into bracket and
tighten firmly against bottom of countertop.

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Cooking Utensils for Radiant Elements
Each cook has his or her own preference for the particular cooking utensils that are most
appropriate for the type of cooking being done. Only certain types of glass,
glass/ceramic, ceramic, earthware, or other glazed utensils are suitable for glass cooktop
use without breaking due to the sudden change in temperature. This is a matter of
personal choice. As with any cookware, yours should be in good condition and free from
excessive dents on the bottom to provide maximum performance and convenience.
CAUTION
Using cast iron cookware on the glass cooktoop with radiant elements is not
recommended. Cast iron retains heat when used on radiant elements and may result in
cooktop damage. This caution does NOT apply when using cast iron over the induction
elements.
Suitable and Unsuitable Pots and Pans for Induction Elements.
Suitable Pots and Pans (Induction Elements)
•All pots and pans must have a magnetic bottom.
•All pots and pans must have a flat bottom.
•All pots and pans should have a diameter between 5” (for small burners) and 12”
(for larger burners).
•Stainless steel with magnetic bottom.
•Porcelain coated steel.
•Cast iron
Note: Check cookware with magnet. If magnet adheres to the bottom of the surface, it is
suitable for induction cooking.
Induction LED Display
The LED display for each induction element is used for both on/off and hot surface
warning.
LED Display Description
No Display Unit off with cool surface
Continuous Unit on and cooking
Display
Flashing 1. Unit off with hot surface.
2. Unit on without cookware on surface – Use proper cookware.
3. Unit on with cookware too small for cooking surface – Use larger
cookware or move to smaller element.
4. Unit on with correct size cookware for element – Incompatible
cookware for Induction – refer to Suitable cookware above.

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Surface Cooking
Operating the Single Front or Rear Element
Push in an turn the corresponding control knob counterclockwise to the desired setting.
The element will cycle on and off to maintain the desired heat setting. When finished,
turn all controls OFF.
Operating the Rear and Bridge Element
Push in and turn the corresponding control knob clock wise to desired setting. The rear
element and bridge element will cycle on and off to maintain the desired heat setting.
When finished, turn all controls to OFF.
Hot Surface Indicator Lights for Radiant Elements
The cooktop has hot surface indicator lights. They are located on the front of the glass
cooktop. The hot surface indicator light will glow red when the corresponding element is
turned on. the light will remain on until the corresponding element has cooled to a safe
temperature.
Induction LED Display
The LED display for each induction element is used for both on/off and hot surface
warning.
Internal Error Codes
LED Indicators Description
1 Flash with brief interval between Internal power device over temperature
3 Consecutive flashes with brief Internal power device malfunction
interval between.
5 Consecutive flashes with brief Power device temperature sensor
interval between malfunction
6 Consecutive flashes with brief Coil temperature sensor malfunction
interval between
8 Consecutive flashes with brief Inside ambient temperature too high
interval between
9 Consecutive flashes with brief Incompatible cookware for induction
interval between

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