Caple WC177 User manual

Instruction manual for in-column wine cabinet
Model code: WC177
Contact Caple on 0117 938 7420 or for spare parts www.caple.co.uk

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BEFORE USE, PLEASE READ AND FOLLOW ALL SAFETY AND OPERATING INSTRUCTIONS.
Warnings
To prevent damaging the door gasket, make sure the door is fully opened pulling shelves out of
the rail compartment.
The appliance must be positioned so that the plug is accessible. Release the electric
cord and move your cabinet to its final location. Do not move your cabinet while
loaded with wine as this may distort the body. The wine cabinet should be installed in
a suitable place in order to prevent touching the compressor with your or children’s hands.
This appliance can be used by children aged from 8 years and above and persons with reduced
physical, sensory and mental capabilities or lack of experience and knowledge if they have been
given supervision or instruction concerning use of the appliance in a safe way and understand the
hazards involved. Children shall not play with the appliance.
Cleaning and user maintenance shall not be made by children without supervision.
If the supply cord is damaged, it must be replaced by the manufacturer, its service
agent or a similarly qualified person in order to avoid a hazard.
PLEASE DO NOT PLUG YOUR WINE CABINET INTO AN EXTENSION LEAD OR EXTEND
THE CABLE IN ANY WAY.
Important safety instructions
To reduce the risk of fire, electrical shock, or injury when using your appliance, follow these
basic precautions:
Read all instructions before using the wine cabinet.
DANGER or WARNING: Risk of child entrapment.
Child entrapment and suffocation are not problems of the past. Discarded or abandoned
appliances are still dangerous . . . even if they will “just sit in the garage a few days”.
Before you throw away your old wine cabinet: Remove the door and leave the shelves in
place to prevent children easily climbing inside.
Never allow children to operate, play with, or crawl inside the appliance.
Never clean appliance parts with flammable fluids. The fumes can create a fire hazard or
explosion.
Do not store or use gasoline or any other flammable vapors and liquids in the vicinity of this or
any other appliance. The fumes can create a fire hazard or explosion. Do not store explosive
substances such as aerosol cans with a flammable propellant in this appliance.
WARNING: keep ventilation openings, in the appliance enclosure or in the built-in structure,
clear of obstruction;
WARNING: Do not use mechanical devices or other means to accelerate the defrosting process,
other than those Recommended by the manufacturer;
To avoid a hazard due to instability of the appliance, it must be installed and fixed in accordance
with the instructions.
WARNING: Do not damage the refrigerant circuit;
WARNING: Do not use electrical appliances inside the storage compartments of the appliance,
unless they are the type recommended by the manufacturer.
If the refrigerant of this appliance is R600a, flammable and explosive articles should
not be put in or near the cabinet, to avoid the risk of fire or explosion.
Please keep this instruction manual for future reference

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Installation instructions
Before use
Remove all exterior and interior packing.
Before connecting the wine cabinet to the power source, let it stand upright for
approximately 12 hours. This will reduce the possibility of a malfunction in the
cooling system from handling during transportation.
Clean the interior surface with lukewarm water using a soft cloth.
This appliance is intended to be used in household and similar applications such as
– staff kitchen areas in shops, offices and other working environments;
– farm houses and other residential type environments;
– bed and breakfast type environments;
–and similar non-retail applications.
When disposing your appliance, please choose an authorised disposal site.
Installation
This appliance is designed to be for built-in (fully recessed) (Refer to sticker located on
the back of this appliance).
This appliance is intended to be used exclusively for the storage of wine.
Place your wine cabinet on a floor and cabinet base that is strong enough to support it
when it is fully loaded. To level your appliance, adjust the front leveling leg at the
bottom of the wine cabinet.
This appliance is uses flammable refrigerant. So never damage the cooling pipe work
during the transportation. Locate the appliance away from direct sunlight and sources
of heat (oven, heater, radiator, etc.). Direct sunlight may affect the acrylic coating and
heat sources may increase electric energy consumption. Extreme cold ambient
temperatures may also cause the unit not to perform correctly.
Avoid locating the unit in moist areas.
Plug the wine cabinet into an exclusive, properly installed and earthed wall outlet. Do
not under any circumstances cut or remove the third (earth) prong from the power cord.
Any questions concerning power and/or earthing should be directed toward a certified
electrician or an authorised Caple service center.
Attention
Store wine in sealed bottles;
Do not overload the cabinet;
Do not open the door unless necessary;
Do not cover shelves with aluminum foil or any other shelf material which may prevent
air circulation;
Should the wine cabinet be stored without use for long periods it is suggested, after a
careful cleaning, to leave the door ajar to allow air to circulate inside the cabinet in
order to avoid possible formations of condensation, mould or odours.
Ambient room temperature limits
This appliance is designed to operate in ambient temperatures specified by its temperature class
marked on the rating plate. The below table explains the temperature requirements of each
class.
Class Symbol Ambient Temperatures range()
Extended Temperate SN ﹢10 to﹢32°C
Temperate N ﹢16 to﹢32°C
Subtropical ST ﹢16 to﹢38°C
Tropical T ﹢16 to﹢43°C

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Operating your wine cabinet
Control panel (the upper and middle zone)
1) “ ” button
This controls the unit’s power, ON/OFF.(press and hold this button for approximately 3
seconds).
2) “ ” button (left)
Used to set the temperature of the upper chamber.
(Press the button once and the temperature will increase by 1°C)
3) “ ” button (left)
Used to set the temperature of the upper chamber.
(Press the button once and the temperature will decrease by 1°C)
4) LED display window
Displays the temperature for the upper zone.
5) LED display window
Displays the temperature for the middle zone.
6) “ ” button (right)
Used to set the temperature of the middle chamber.
(Press the button once and the temperature will increase by 1°C.)
7) “ ” button (right)
Used to set the temperature of the middle chamber.
(Press the button once and the temperature will decrease by 1°C.)
8) “ ” button
Controls the inner light turn by switching it on/off .
9) Indicator light
When illuminated is shows the compressor is in operation.
Setting the temperature
Each cooling compartment of the wine cabinet (upper & middle) is independently controlled. To
set the temperature:
When pressing or button, the system will enter the temperature setting mode in
the upper or middle compartment automatically. The LED will flash and display the setting
temperature. Press the button once and the temperature will decrease or increase 1°C.
When exceeding the minimum value that can be established, it will jump to the highest
adjustable temperature value automatically. After you have stopped pressing the button for 5
seconds the LED figure will stop flashing, and then exit the temperature setting model.

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Upper compartment::The temperature can be adjusted from 5°C to 18°C.
Middle compartment: The temperature can be adjusted from 5°C to 10°C.
If you want to know the actual temperature, please press or for 3 seconds, the
display panel will show the actual temperature. After 5 seconds, it will revert back to show
the set temperature.
The lower control panel
1) Indicator light
When illuminated is shows the compressor is in operation.
2) LED display window
Displays the temperature for the lower zone.
3) “ ” button (right)
Used to set the temperature of the lower zone.
(Press the button once and the temperature will increase by 1°C.)
4) “ ” button (right)
Used to set the temperature of the lower zone.
(Press the button once and the temperature will decrease by 1°C.)
Setting the temperature
To set the temperature in the lower zone:
When pressing the or button, the system will enter the temperature set up mode
in the lower compartment automatically. The LED will flashing and display the setting
temperature.
Press the button once and the temperature will decrease or increase 1°C.
When exceeding the minimum value that can be established, it will jump to the highest
adjustable temperature value automatically. After you stop pressing the button for 5 seconds,
the LED figure will stop flashing and then exit the temperature setting mode.
The temperature setting can be adjusted from 10°C to 18°C
Shelves
To prevent damaging the door gasket, make sure to have the door fully opened when
pulling shelves out of the rail compartment.
To remove the shelves:
1. Fully extend the shelf you wish to remove (Fig. A)
2. Lift the front of the shelf up (Fig. A)
3. Holding the shelf track, push the shelf in, then up to release from the rear dampers
(Fig. B)

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Note
If the unit is unplugged, power has been lost, or turned off, you must wait 3 to 5 minutes
before restarting the unit. If you attempt to restart before this time delay, the wine cabinet
will not start.
When you use the wine cabinet for the first time or restart the appliance after having
been shut off for a long time, there could be a few degrees variance between the
temperature you select and the one indicated on the LED readout. This is normal and it is
due to the length of the activation time. Once the wine cabinet has been running for a
few hours everything will be back to normal.
Features
Memory function
In the event of a power interruption, the wine cooler can remember the previous
temperature settings, and when the power is recovery, the cooler temperature will go back
the same setting temperature as power off.
Temperature alarm
If the inner temperature is higher than 23°C, “HI” is shown in the display panel, and the
alarm will sound continuously after one hour. It is to inform that the inner temperature is
too high, please check the appliance to find the reason. Maybe the door has been left open.
If the inner temperature is lower than 0°C, The “LO” is shown in display panel, the alarm
will sound and the malfunction indicator light will illuminate at the same time.

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How to change the handing of the door opening
The door can be changed from left and right side as required. The door is factory fitted
as opened from the left hand side. If you require it to open from the right side, please
refer to the following instructions:
1. Incline the wine cabinet 45 degrees, take out the right lower hinge screws with a screwdriver
(Fig.1)
2. Level the wine cabinet, hold the door and take out the right upper hinge screws with a
screwdriver. Then remove the door, put the door down safety taking care not to damage it.
Now rotate door 180 degrees (Fig.2 & Fig.3 & Fig.4)
3. Remove the decorative plugs from upper left side and fit the door with screws. Then fit the
decorative plugs to holes in the right side of A location. (see Fig.5& Fig.6)
Note: This is a two person operation.

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Built-in installation dimensions
1. After installing the appliance into the cabinet, please adjust the fixing strip (a) close to the
shelf/cabinet above (b)
2. Please fix the 3 screws through the fixing strip (a) and screw into shelf above (b), please see
the diagram below for reference

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Care and maintenance
Cleaning your wine cabinet
Always turn off the power, unplug the appliance, and remove all items including shelves
and racks.
Wash the inside surfaces with a warm water and baking soda solution. The solution
should be about 2 tablespoons of baking soda to a litre of water.
Wash the shelves with a mild detergent solution.
Wring excess water out of the sponge or cloth when cleaning near the controls, or any
electrical parts.
Wash the outside cabinet with warm water and mild liquid detergent. Rinse well and
wipe dry with a clean soft cloth.
Power failure
Most power failures are corrected within a few hours and should not affect the
temperature of your appliance if you minimise the number of times the door is opened.
If the power is going to be off for a longer period of time, you need to take the correct
steps to protect your contents.
Holidays
Short holidays: Leave the wine cabinet operating during vacations of less than three
weeks.
Long holidays: If the appliance will not be used for several months, remove all items
and turn off the appliance. Clean and dry the interior thoroughly. To prevent odours
and mould growth, leave the door open slightly. Carefully blocking it open if necessary.
Moving your appliance
Remove all items (Never move the product with wine still inside).
Securely tape down all loose items (shelves) inside your appliance.
Wind the adjustable legs up to the base fully to avoid damage.
Tape the door shut.
Be sure the appliance stays secure in the upright position during transportation. Also
protect outside of appliance with a blanket, or similar item.
As with the first installation, ensure you allow the product to stand in its final location
for a minimum of 12 hours before switching the wine cabinet on again.
Energy saving tips
The wine cabinet should be located in the coolest area of the room, away from heat
producing appliances and out of the direct sunlight.
Limit the amount of time the door is opened to reduce the amount of cold air lost.

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Problems with your appliance
You can solve many common wine cabinet problems easily, saving you the cost of a possible
service call. Try the suggestions below to see if you can solve the problem before calling the
Caple service centre.
Troubleshooting guide
Problem Possible cause
Wine cabinet does not operate. Not plugged in.
The appliance is turned off.
The circuit breaker has tripped or a blown
fuse.
Wine cabinet is not cold enough. Check the temperature control setting.
The external environment may require a higher
setting.
The door is being opened too often.
The door is not completely closed.
The door gasket does not seal properly.
Turns on and off frequently. The room temperature is hotter than normal.
A large amount of contents has been added to
the wine cabinet.
The door is being opened too often.
The door is not closed completely.
The temperature control is not set correctly.
The door gasket does not seal properly.
The light does not work. Not plugged in.
The circuit breaker has tripped or a blown
fuse.
The bulb has burned out.
The light button is set to “OFF”.
Vibrations. Check to ensure that the wine cabinet is level.
The wine cabinet seems to make too much
noise.
The rattling noise may come from the flow of
the refrigerant, which is normal.
As each cycle ends, you may hear gurgling
sounds caused by the flow of refrigerant in
your wine cabinet.
Contraction and expansion of the inside walls
may cause popping and crackling noises, this
is also normal.
The wine cabinet is not level.
The door will not close correctly. The wine cabinet is not level.
The door was reversed and not correctly
installed.
The gasket is dirty.
The shelves are out of position.

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Defrosting/condensation
Your wine cabinet is designed with an “Auto-cycle” defrost system. When the RUN cycle is OFF,
the refrigerated surface of the wine cabinet (interior rear wall) defrosts automatically. The
defrosted water is channelled into a drain pan which is located at the back of the cabinet next
to the compressor from where it evaporates.
Humidity system
The wine cabinet is equipped with a system for maintaining the correct level of humidity. If
humidity is too low, insert the small plastic reservoir on to the top shelf. Fill this reservoir 3/4 full
with water. Check the water level occasionally and refill as necessary.
Recommended storage temperatures
For storing ALL TYPES OF WINES 12 oc to 14 oc
Recommended drinking temperatures
Champagne NV, Sparkling 6 oc
Champagne Vintage 10 oc
Dry White Semillon, Sauvignon Blanc 8 oc
Dry White Gewürztraminer, Riesling 10 oc
Dry White Chardonnay 10 oc
Vintage Chardonnay 14 oc
Sweet White Sauternes Monbazillac, Late Harvest ice wine 10 oc
Sweet whites vintage Sauternes 14 oc
Beaujolais 13
oc
Red Pinot Noir 16 oc
Vintage Pinot Noir red 18 oc
Red Cabernet, Merlot, French, Australian, New Zealand, Chilean,
Argentinean, Italian, Spanish, Californian 18 oc
RedGrenache,Syrah 16
oc

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Before disposing of your appliance
1. Disconnect the plug from the main socket.
2. Cut off the mains cable and discard it.
Environmental protection
Waste electrical products should not be disposed of with household waste. Please
recycle where facilities exist. Check with your Local Authority or retailer for recycling
advice. This appliance is marked according to the European directive 2002/96/EC
on Waste Electrical and Electronic Equipment (WEEE). By ensuring this product is
disposed of correctly, you will help prevent potential negative consequences for the
environment and human health, which could otherwise be caused by inappropriate
waste handling of this product. The symbol on the product indicates that this product may not
be treated as household waste. Instead it shall be handed over to the applicable collection point
for the recycling of electrical and electronic equipment. Disposal must be carried out in
accordance with local environmental regulations for waste disposal. For more detailed
information about treatment, recovery and recycling of this product, please contact your local
council, your household waste disposal service or the retailer where you purchased the product.
CE Declarations of Conformity
This appliance has been manufactured to the strictest standards and complies with all
applicable legislation, Low Voltage Directive (LVD) and Electromagnetic Compatibility Directive
(EMC).

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Caple
Fourth Way
Avonmouth
Bristol
BS11 8DW
www.caple.co.uk