18 19
OPERATING YOUR BM 8030 KET TLE OPERATINGYOUR BM 8030 KETTLE
NOTE:
The kettle has seven pre-set
programmes and three programmes
that the users can modify themselves.
The pre-set (default) programmes are:
Green, Black, Herbal, Oolong, White,
Boil (warming-up to 100oC), Flower.
Each of these programmes has apre-
set temperature and infusion time.
However, these values can also be
changed according to your personal
preference using the TIME / TEMP
button.
SUMMARY OF DEFAULT PROGRAMMES
Warm-up temperature Infusion time
Green tea / 75 °C 3 minutes
Black tea / 95 °C 6 minutes
Herbal tea / 90 °C 8 minutes
Oolong tea / 90 °C 5 minutes
White tea / 85 °C 4 minutes
Boil / 100 °C -
Flower / 95 °C 5 minutes
NOTE:
Press the TIME / TEMP button again to
switch between the default infusion
time and the default temperature.
12. Press the START button. The warming-up
icon lights up and the water begins to be
heated to the required temperature. As
soon as the water temperature inside the
kettle reaches 30 °C, the temperature will
be displayed, which will increase at 5 °C
increments.
13. When warming-up the water, add tea,
dried herbs, fresh herbs, or tea bags to
the strainer. The amount of tea or herbs
used always depends on your personal
taste. Generally, 2 to 3 grams of tea per
200 ml of water are used. If you prefer
amore intense taste, increase the
amount of tea used.
14. Once the water in the kettle reaches
the set temperature, abeep sounds and
"PAUSE" appears in the display. At the
same time, a10-minute timer countdown
starts. During this time, the kettle will
keep the set temperature and the
warming-up icon will ash. At the same
time, abeep will sound every 2 minutes,
indicating the need to insert the strainer.
If you do not press the START button
within 10 minutes to start the infusion
process, the kettle will turn o.
15. Remove the strainer lid and insert the
strainer. It is important that the strainer
handle points towards the kettle handle.
Position the lid back. It is important
that you do not remove the kettle from
the base. This would cancel the entire
heating process and stop the infusion.
NOTE:
If any tea or herbs stay on the surface,
use ateaspoon to immerse them into
water.
WARNING:
Be particularly
careful when
removing the strainer
lid. After removing,
very hot steam may
escape from the
opening, which can
cause serious burns,
or hot or boiling
water may splash
out. Do not touch
the kettle lid while
inserting the strainer.
The kettle lid is very
hot and severe burns
can occur.
16. Now press the START button to start the
infusion process. Abeep sounds and
"PAUSE" disappears from the display.
The warming-up icon lights up and the
infusion time countdown starts.
17. Once the pre-set infusion time has
elapsed, abeep sounds and the kettle
switches o. The warming-up icon
disappears from the display.
18. Remove the strainer lid and take the
strainer out immediately after the
infusion time has elapsed. This prevents
any degradation of the tea, as some
types of tea may become bitter if they are
infused for too long.
NOTE:
If you do not remove the strainer
within 30 seconds after the infusion is
completed, abeep sounds to indicate
the need to remove the strainer.
WARNING:
Be careful when
handling the lid
and strainer. Never
handle them over
the control panel and
display. Use abowl or
dessert plate to rest
the lid and strainer
on.
19. Position the strainer lid back. The tea is
now ready for drinking.
20. The timer stops ve minutes after
completion of the infusion if the kettle is
not removed from the base sooner.