eneral
Hatco Macho Nacho Chip Warmers are designed for maximum
durability and performance, with minimum maintenance.
ELECTRIC SHOCK HAZARD:
• Turn OFF power switch, unplug power cord, and allow
unit to cool before performing any cleaning,
adjustments, or maintenance.
• DO NOT submerge or saturate with water. Unit is not
waterproof. Do not operate if unit has been submerged
or saturated with water.
• Do not steam clean or use excessive water on unit.
• This unit is not “jet-proof” construction. Do not use jet-
clean spray to clean this unit.
• Use only enuine Hatco Replacement Parts when
service is required. Failure to use enuine Hatco
Replacement Parts will void all warranties and may
subject operators of the equipment to hazardous
electrical voltage, resulting in electrical shock or burn.
enuine Hatco Replacement Parts are specified to
operate safely in the environments in which they are
used. Some aftermarket or generic replacement parts
do not have the characteristics that will allow them to
operate safely in Hatco equipment.
This unit has no “user-serviceable” parts. If service is
required on this unit, contact an Authorized Hatco Service
Agent or contact the Hatco Service Department at
800-558-0607 or 414-671-6350; fax 800-690-2966; or
International fax 414-671-3976.
Daily Cleaning
To preserve the finish of the unit, perform the following cleaning
procedure daily.
Use non-abrasive cleaners and cloths only. Abrasive
cleaners and cloths could scratch finish of unit, marring its
appearance and making it susceptible to soil accumulation.
Use of abrasive materials will void warranty.
1. Turn off the unit, unplug the power cord, and allow the unit
to cool.
2. Remove the door panel assembly for better access to the
inside of the unit.
• FDWD-1-MN Models—Pull out and rotate the locking
pins in the upper mounting brackets at the top of each
side of the door panel assembly. Pull the door panel
assembly up and away from unit.
• FST-1-MN Models—Lift up the door panel assembly and
pull off of the four mounting pins (two on each side of the
assembly).
3. Empty all remaining food product from unit.
4. Wipe down all interior and exterior metal surfaces with a
damp cloth. Stubborn stains may be removed with a good
non-abrasive cleaner. Clean hard to reach areas using a
small brush and mild soap.
NOTE: The floor panels are removable for ease of leaning.
The abinet floor is a essible for leaning when the
floor panels are removed.
5. Clean the glass side panels and door panels using ordinary
glass cleaner and a damp, soft cloth or paper towel.
• FDWD-1-MN models—The side panels are removable
for detailed cleaning, if necessary. Refer to the
“Removing the lass Side Panels” procedure in this
section for removal.
6. Secure the door panel assembly to the unit.
• FDWD-1-MN Models—Set the door panel assembly on
the bottom bracket. Align the mounting holes at the top
of the door panel assembly with the locking pins in the
two upper mounting brackets. Release the locking pins
by rotating slightly, and make sure they lock into the door
panel assembly.
• On FST-1-MN Models—Align the four holes on the door
panel assembly with the four mounting pins on the unit,
and guide the door panel assembly down into position.
Removing the lass Side Panels
(FDWD-1-MN)
Use the following procedures for FDWD-1-MN models only.
lass is non-removable on FST-1-MN models.
1. Lift the glass panel out of the bottom channel of the cabinet.
2. Pull the lower edge away from the cabinet.
3. Carefully lower the glass until the top clears the cabinet.
Replacing the lass Panel (FDWD-1-MN)
1. Position the glass panel with the top edge under the top
cabinet lip, and raise the glass until it clears the bottom
channel of the cabinet.
2. Move the bottom of the glass towards the cabinet until the
glass rests against the cabinet frame.
3. Carefully lower the glass until it rests in the bottom channel
of the cabinet.
Replacing Display Light Bulbs
Use only light bulbs that meet or exceed National
Sanitation Foundation (NSF) standards and are specifically
designed for food holding areas. Breakage of light bulbs
not specially coated could result in personal injury and/or
food contamination.
The display lights are incandescent light bulbs that illuminate
the warming area. Each bulb has a special coating to guard
against injury and food contamination in the event of breakage.
1. Turn off the unit, unplug the power cord, and allow the unit
to cool.
2. Unscrew the light bulb from the unit and replace it with a
new, specially-coated incandescent light bulb.
NOTE: Hat o shatter-resistant light bulbs meet NSF standards
for food holding and display areas. For 100 and 120 volt
appli ations, use Hat o P/N 02.30.043.00. For 220,
240, 220–230, and 230–240 volt appli ations, use
Hat o P/N 02.30.058.00.
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Form No. MNM-0615
MAINTENANCE
English
