HOMCOM 800-117 User manual

ASSEMBLY INSTRUCTION
INcsb054_US_CA
800-117
IMPORTANT, RETAIN FOR FUTURE REFERENCE: READ CAREFULLY
AIR FRYER
FRITEUSE À AIR

CONTENTS
IMPORTANT SAFEGUARDS
SAVE THESE INSTRUCTIONS
PARTS & ACCESSORIES
USING THE ACCESSORIES
USING THE DIGITAL CONTROL PANEL
COOKING PRESETS
GENERAL OPERATING INSTRUCTIONS
COOKING CHART
CLEANING & STORAGE
TROUBLESHOOTING
FREQUENTLY ASKED QUESTIONS
EN
– FOR HOUSEHOLD USE ONLY –

IMPORTANT SAFEGUARDS:
When using electrical units, basic safety precautions should always be
followed including the following:
1. Do not touch hot surfaces.
2. To protect against electrical shock, do not immerse cord, plugs, or the
unit in water or other liquid.
3. Close supervision is necessary when any unit is used by or near
children.
4. Unplug from outlet when not in use and before clearing. Allow to cool
before putting on or taking off parts.
5. The use of other accessories that are not intended to be use with this
unit is not recommended. Doing so may damage the unit and can cause
accidents.
6. Not intended for outdoor use.
7. Do not let cord hang over edge of table or counter, or touch hot
surface.
8. Do not place on or near a hot gas, electric burner and or in a heated
over.
9. Extreme caution must be used when moving unit containing hot oil or
other hot liquids.
10. To disconnect, transfer the timer to the shutdown and turn the
thermostat to the end, then remove plug from the wall outlet.
11. Never put the appliance against the wall or other appliances. There
should be at least 3 inches of free space for the back side. Left/right
sides and the upper side of the appliance. Do not place anything on top
of appliance.
12. During air frying, hot steam is released from the air outlet opening.
Keep your hands and face distance from the steam and from the air
outlet opening. Also, be careful of hot steam and air when you remove
the Fry Pan Basket from the appliance.
13. Make sure the ingredients prepared in this appliance come out
golden yellow instead of dark or brown. Remove burnt remnants.
WARNING
Please immediately cut off circuit and send unit to our
Customer Service Department in case of other problems.
Accessories:
The fry pan and fry pan basket become extremely HOT during the
cooking process. Do not touch the accessories during and immediately
after cooking. Only hold the fry pan by the handle and use caution when
removing these items from the unit. Always wear oven mitts or use pot
holders when handling potentially hot accessories. Allow everything to
cool completely before cleaning.
EN

DO NOT USE UNIT FOR OTHER THAN INTENDED USE
Note: Put the appliance on a surface that is horizontal, even and stable.
This appliance is intended normal household use. It is not intended to
be used in environments such as staff kitchen of shops, offices, farms or
other work environments. Nor is it intended to be used by clients in
motels, bed and breakfast and other residential environments.
SAVE THESE INSTRUCTIONS
1. Do not pace the unit close to flammable materials heating units or
wet environments.
2. Height of ingredients placed in the Fry Pan Basket should comply
with the directions listed under "Operation Instructions."
3. Do not replace with other parts that are not designed specifically for
this AIR FRYER.
4. Do not put and other cooking pans in the Fry Pan basket. Do not
replace any parts with other containers.
5. If a lot of smoke is escaping from the air vent during operation,
unplug the unit immediately and contact customer service.*
6. Do not move the unit while in operation. Only after the AIR FRYER
has completely cooled down should you attempt to move it. Always wait
for the AIR FRYER to cool down prior to handling it.
7. Never use a towel to block the vent.
8. If any troubles arise during operation, any necessary service must be
authorized by the manufacturer for repairs.
9. Do not disassemble the unit on your own or replace any parts.
10. Do not use metal utensils with the coated Fry Pan Basket as this
can damage the surface.
11. If the power cord is damaged, do not attempt to operate the unit.*
12. Keep the unit out of reach of children when the unit is operating or
cooling down.
13. Keep hands and face away from the vent outlet or where heat or
steam is being released.
14. Make sure the Air Fryer is always clean prior to cooking.
15. It is normal for some smoke to escape the unit when heating for the
first time.
CAUTION
* Always put the ingredients to be fried in the Fry Pan Basket
to prevent direct contact with the heating components.
* Do not cover the air inlet and outlet opening while the
appliance is operating.
* Do not pour oil into the Fry pan, this may create a fire
hazard.
* Never touch the inside of the appliance while it is operating.
EN

This appliance has a polarized plug (one blade is wider than
the other) As a safety feature, this plug will fit in a polarized
outlet only one way . If the plug does not fit fully in the outlet,
reverse the plug . If it still does not fit, contact a qualified
electrician. Do not attempt to defeat this safety feature.
Parts & Accessories
NOTE: Unpack all listed contents from packaging. Varies by model.
Please remove any clear or blue protective film on the components.
1.Main Unit
2.Control Panel
3.Air intake Vents
4.Hot Air Outlet Vents
5.Air Flow Racks
10.Rotisserie Fetch Tool
11. Protection cover
6.Rotating Mesh Basket
7.Drip Tray
8a.Skewers(10)
8b.Adjustable Skewers Racks(2)
9.Rotisserie Shaft，Forks & Set Screws
EN

5.Air Flow Racks
Can be used not only for dehydration but also to cook crispy snacks
or reheat items like pizza.
6.Rotating Mesh Basket
Great for fries, roasting nuts and other snacks. Use Rotisserie Fetch
Tool to place basket into Unit.
7.Drip Tray
Cook with the Drip Pan in place for easy clean ups.
8a. Skewers
Great for all your kabob recipes, meat, fish or veggies.
8b. Adjustable Skewer Racks
Used when making kabobs. Skewer Racks fit over shaft and lock in
place with Set Screws.
9.Rotisserie Shaft, Forks & Set Screws
Use for roasts and whole chicken. Force shaft lengthwise through
meat and center. Slide forks onto shaft from either end into meat，
then lock in place with set screws. There are indentations on the shaft
for the set screws. You can adjust the screws closer to the middle if
needed but never but never outward towards the ends. NOTE: Make
sure roast or chicken is not too large to rotate freely within the oven.
Maximum chicken or Roast,3.5-4lb.
10.Rotisserie Fetch Tool
Use to remove cooked roasts and chicken that have been prepared
using the rotisserie or skewer methods. Place under Rotisserie Shaft
and lift, left side first then gently extract the food.
11.Protection cover
Prevention of food contact heat element. Easy to take out and easy to
clean.
Important!
Please make sure that your Power Air Fryer Oven has been shipped
with the components that you ordered (as some accessories may be
sold separately). Check everything carefully before use. if any part is
missing or damaged, do not use this product. Contact shipper using
the customer service number located in the back of the owner's
manual.
NOTE: Some accessories may not be included with the purchase.
Warning
Forks, Skewers and other metal parts with this unit are sharp and will
get extremely hot during use. Great care should be taken to avoid
personal injury. Wear protective oven mitts or gloves.
EN

FIG.B FIG.A
Using the Accessories
Place Air Flow Racks into Unit
1.Insert Drip Tray into bottom of
the Unit.
2.Place Air Flow Racks into Unit by
sliding through the side grooves
and onto the back lip(fig. A).
3.Place Air Flow Racks closer to
the top heating element for faster
cooking and added crisp(fig. B)
4.Rotate the Air Flow Racks mid-
cycle for even cooking.
Components
SKEWER RACK(×2)
FRONTAL VIEW
ROTISSERIE SHAFT
LEFT SIDE RIGHT SIDE SKEWERS
(×10)
SET SCREWS
(×2)
Rotisserie Shaft & Skewers Racks
1.Place the two Skewer Racks at each end of the Rotisserie Shaft. Make
sure the Set Screws are on the outer side of the Rotisserie Shaft.
2.Slightly tighten Set Screws. Do not over tighten as you may need to
adjust the tightness after you insert the Skewers.
3.Carefully poke Skewers through food.
EN

Rotisserie Spit Assembly
1.Insert each Skewer point through holes on the left Skewer Rack (fig. C).
2.Squeeze the clip-end of each Skewer as you insert into the opposite
Skewer Rack slot to secure.
3.Release clip to securely rest in slot as shown (fig. D).
4.Repeat process 3 through 6 in a uniform manner around the Skewer
Rack. Make sure Skewers are evenly spaced.
5.Tighten the Set Screws to make sure they are securely in place。
6.Use caution while inserting the Spit into the Unit to prevent getting poked
by the Skewer ends.
Place Rotisserie Spit or Rotating
Mesh Basket into Unit
1.Insert the left side of the
assembled Spit or Basket first into
the Rotisserie Shaft socket. Be sure
the Rotisserie Shaft is in place to
engage rotation (fig. E).
2.Place the right side onto the
hanger (fig. F) IMPORTANT: See the Final Assembly
diagram to help identify the left and right
sides of the Rotisserie Shaft before
placing it in the Unit. The right side has
two notches, and the left has one.
Fig. E-Left Side
Fig.F-Right Side
Remove Rotisserie Spit or Rotating
Basket from Unit
1.Open Unit door to pause cooking
cycle or turn Unit off by pressing the
Power Button.
2.Insert Rotisserie Fetch tool beneath
the Rotisserie Shaft.
3.Lift the right side of the Rotisserie
Fetch tool at a slight angle to clear the
bracket, then shift to the right until the
left side of the Shaft slides out of the
Rotisserie Shaft socket.
4.Carefully remove the rotisserie food
from the oven.
EN

Place protection cover into Unit
1.Insert protection cover into top of the Unit, protect the food and
avoid touching the heat element. (Fig. G)
2.Activity protection cover, easy to remove and cleaning.(Fig. H)
Fig. G Fig. H
Place door glass into Unit
Activity door glass, easy to remove and cleaning.(Fig. I)
If no insert door glass, the Unit cannot working.
Fig. I
EN

Using the Digital Control Panel
1.Power/Start-Stop Button-Once unit
is plugged in, the Power Button will
light up.
Selecting the Power Button once will
cause the full panel to be illuminated.
Selecting the Power Button
a second time will activate the cooking
process at the default temperature of
370°F(190°C) and time of 15
minutes. Selecting the Power Button
at any time during the cooking process
will shut down the Unit causing display
to go dark immediately and running
light to go dark within 20 seconds. The
fan will continue running for 20
seconds to "cool down" the Unit.
2.Internal Light-Selecting this button
will help you check cooking progress
while Unit is in operation.
NOTE: Opening the door during the
cooking process will pause the unit.
Internal light will illuminate if doors
open
3.Rotation Button-Select this button
when cooking anything using the
Rotisserie Mode. Function can be
used with any preset. The icon will
blink while in use.
4.Temperature Control Button-These
buttons enable you to raise or lower
cooking temperature by 5°F(15°C)
intervals starting from 150°F(65°
C)to 400°F(200°C).Dehydration is
from 90°F(30°C) to 170°F(75°C).
5.Time Control Button- These buttons
enable you to select exact cooking
time to the minute, from 1 to 60
minutes in all modes except when
dehydrating, which uses 30 minute
intervals and an operating time from 2
to 24 hours.
6.LED Digital Display-The Digital
Numeric Display will switch between
Temperature and Time Remaining
during the cooking process.
7-14. Cooking Presets-Selecting any
of these will set Time and
Temperature to a default setting for
that particular food. You may over-
ride these presets with Time and
Temperature Buttons. View presets
on the next page.
15.Running Lights-These lights will
blink in sequence while cooking is in
progress and continue blinking up to
20 seconds once you shut Unit down
EN

Cooking Presets
Preset Button
Cooking Chart
*Cooking time for whole
roasted chicken will vary
with weight. Use meat
thermometer to check
internal temperature as
per chart below
Using the Power Air Fryer Oven
Without Presets
Once you are familiar with the
Power Air Fryer Oven you may
want to experiment with your own.
Warning
Never use a cooking vessel filled
with cooking oil or any other
liquid with this unit! Fire hazard
or personal injury could result.
Internal
Temperature
Meat Chart
This chart should be
used to check the
internal temperature
for cooked meats.
USDA Food Safety
Standards.
EN

General Operating Instructions
Before using the
Power Air Fryer Oven
for the first time
1. Read all material and warning stickers and
labels.
2. Remove all packing materials, labels and
stickers.
3. Wash all parts and accessories used in the
cooking process with warm soapy water.
NOTE: Only the accessories are dishwasher
safe.
4. Wipe the inside and outside of the cooking
Unit with a clean moist cloth.
NOTE: Never wash or submerge the cooking
Unit in water.
NOTE: When using this unit, never fill any
cooking vessel with oil or liquid of any kind.
This Unit cooks with hot air only.
Preparing for Use
1. Place the appliance on a
stable, level, horizontal and heat
resistant surface.
2. Select the cooking accessory
for your recipe.
A Versatile Appliance
The Power Air Fryer Oven is
designed to cook a wide variety
of your favorite foods. The
charts and tables provided
within this manual and the
Recipe Guide will help you get
great results. Please refer to
this information for proper time /
temperature settings and proper
food quantities.
● NEVER put anything on top of the
appliance.
● NEVER cover the air vents on the
top and back of the cooking Unit.
● NEVER fill any cooking vessel
with oil or liquid of any kind. This
Unit cooks with hot air only.
WARINIG
● NEVER use the Oven Door as a place
to rest a hot Fry Basket filled with food.
The Hot Fry Basket could damage the
Oven Door or cause the Unit to tip.
Personal injury could result.
● ALWAYS use oven mitts when
removing hot Air Flow Racks.
EN

Cooking with the Power Air Fryer Oven
1. Place the ingredients on an Air Flow Rack, one of the Rotisserie
accessories, or in the Rotating Mesh Basket.
2. Put the Air Flow Rack, Rotating Mesh Basket or Rotisserie Spit, into the
unit and shut the oven door. Plug the power cord into the 120V, dedicated
outlet.
3. When Rotating Mesh Basket or Rotisserie and food is in place, Press the
Power Button once (page 10, fig.1)
4. Select a preset function (page 10, figs.7-14) or manually set the
Temperature and then the Time (page 10, figs.4 and 5). Refer to the
etailed Control Panel instructions on page 11.
5. If a preset function was selected, the Unit will automatically start the
cooking cycle. On the other hand, if the Temperature and Time were set
manually, you need to press the Power Button to begin the cooking cycle.
NOTE: You may open the oven door to view the rotisserie at any time
during the process to check the progress.
NOTE: Consult the Charts in this manual or the Recipe Books to determine
the correct settings.
TIPS
● Foods that are smaller in size usually require a slightly shorter
cooking time than larger ones.
● Large quantities of food only require a slightly longer cooking time
than smaller quantities.
● "Flipping" or turning smaller sized foods halfway through the cooking
process, assures that all the pieces are evenly fried.
● Misting a bit of vegetable oil to fresh potatoes is suggested for a
crispier result.
● When adding a little oil, do so just before cooking.
● Snacks normally cooked in an oven can also be cooked in the Power
● Use pre-made dough to prepare filled snacks quickly and easily. Pre-
made dough also requires a shorter cooking time than homemade
dough.
● Place a baking tin or oven dish in the Power Air Fryer Oven when
baking a cake or quiche. A tin or dish is also suggested when cooking
fragile or filled foods.
● You can use the Power Air Fryer Oven to reheat foods. Simply set the
temperature to 300°F(150°C) for up 10 minutes.
Important
Removing Cooked or Hot Food
When removing cooked or hot food use the
Rotisserie Fetch Tool(fig. A), or oven Mitts.
Fetch Tool can also be used with Rotisserie Spit.
EN

● During the cooking process, the Rotating Mesh Basket and other
accessories will become very hot. When you remove it to check on the
progress, make sure you have a trivet or a heat resistant surface nearby
to set it down on. NEVER place the Rotating Mesh Basket directly on a
counter top or table.
● Cooking accessories will get hot during the air frying process. Wear oven
mitts and handle with care to AVOID INJURY.
EN
WARINIG
The table above will help you choose the basic settings for the ingredients selected.
*Add 3 minutes to cooking time when starting with a cold appliance.
NOTE: Keep in mind that these settings air indications. As ingredients differ in origin,
size, shape and brand, we cannot guarantee the best settings for your ingredients.

Cleaning & Storage
Cleaning
Clean the Power Air Fryer Oven after each use. The Rotating Mesh
Basket and other accessories are made of durable stainless steel and
are dishwasher safe. Never use abrasive cleaning materials or utensils
on these surfaces. Caked on food should be soaked for easy removal in
warm soapy water.
1.Remove the power cord from the wall socket and be certain the
appliance is thoroughly cooled before cleaning.
2.Wipe the outside of the appliance with a warm, moist cloth and mild
detergent.
3.To clean the oven door, remove it by lifting it to a 45°angle while
gently pulling upward. Clean both sides with warm soapy water on a
damp cloth.
Do not soak or submerge the door in water or wash in the dishwasher.
4.Clean the inside of the appliance with hot water, a mild detergent and
a nonabrasive sponge.
5.If necessary, remove unwanted food residue from the upper screen
with a cleaning brush.
Storage
1.Unplug the appliance and let it cool down thoroughly.
2.Make sure all components are clean and dry.
3.Place the appliance in the clean, dry place.
Settings
This table will help you select the correct temperature and time for best
results. As you become more familiar with the Power Air Fryer Oven
cooking process, you may adjust these settings to suite you own personal
Tip
Set the Timer to 1/2 the time needed for the recipe and the Timer bell
will alert you when it's time to "flip" your food. When you hear the timer
bell, the pre-set preparation time has elapsed.
EN

Troubleshooting
Electrical Specifications
ENVIRONMENT FRIENDLY DISPOAL
You can help protect the environment!
Please remember to respect the local regulations: hand in
the non-working electrical equipments to an appropriate
waste disposal centre.
EN

CONTENU
MESURES DE PROTECTION IMPORTANTES
CONSERVER CES INSTRUCTIONS
PIÈCES ET ACCESSOIRES
UTILISATION DES ACCESSOIRES
UTILISATION DU PANNEAU DE COMMANDE NUMÉRIQUE
PRÉRÉGLAGES DE CUISSON
MODE D'EMPLOI GÉNÉRAL
TABLEAU DE CUISSON
NETTOYAGE ET STOCKAGE
DÉPANNAGE
QUESTIONS FRÉQUEMMENT POSÉES
FR
– À USAGE DOMESTIQUE UNIQUEMENT –

MESURES DE PROTECTION IMPORTANTES:
Lors de l'utilisation d'appareils électriques, les précautions de sécurité
de base doivent toujours être suivies, y compris les suivantes :
1. Ne touchez pas les surfaces chaudes.
2. Pour protéger contre être électrocuté , ne plongez pas le cordon, les
fiches ou l'appareil dans de l'eau ou un autre liquide.
3. Une surveillance attentive est nécessaire lorsqu'un appareil est
utilisé par ou à proximité d'enfants.
4. Débranchez la fiche lorsqu'elle n'est pas utilisée et avant de la
dégager. Laissez refroidir avant de mettre ou d'enlever des pièces.
5. L'utilisation d'autres accessoires qui ne sont pas destinés à être
utilisés avec cet appareil n'est pas recommandée. Cela peut
endommager l'appareil et provoquer des accidents.
6. Non destiné à une utilisation à l'extérieur.
7. Ne laissez pas le cordon pendre sur le bord de la table ou du
comptoir, ne touchez la surface chaude.
8. Ne pas placer sur ou près d'un brûleur électrique, ne le gaz chaud, ni
l'endroit chauffé.
9. Veux être extrême prudent lors du déplacement d'un appareil
contenant de l'huile chaude ou d'autres liquides chauds.
10. Pour débrancher l'appareil, mettez la minuterie en position d'arrêt et
tournez le thermostat jusqu'au bout, puis retirez la fiche de la prise
murale.
11. Ne mettez jamais l'appareil contre le mur ou d'autres appareils. Il
devrait y avoir au moins 3 pouces d'écart pour l'arrière, la gauche/droite
et la face supérieure de l'appareil . Ne placez rien sur le dessus de
l'appareil.
12. Pendant la friture à l'air, la vapeur chaude est libérée de l'évent .
Gardez vos mains et votre visage à distance de la vapeur et de l'évent.
Fait également attention à la vapeur chaude et à l'air lorsque vous
retirez le panier de friture .
13. Assurez que les ingrédients préparés dans cet appareil
apparaissent jaune doré au lieu de foncé ou brun. Enlevez les restes
brûlés.
AVERTISSEMENT
Veuillez couper immédiatement le circuit et envoyer l'appareil
à notre service clientèle en cas d'autres problèmes.
Accessoires :
La poêle ou le panier de friture deviennent extrêmement CHAUDS pendant le
processus de cuisson. Ne touchez pas les accessoires pendant et ne touchez
immédiatement après la cuisson. Tenez la casserole de la friteuse seulement
par la poignée et soyez prudent lorsque vous retirez ces accessoires de
l'appareil. Portez toujours des mitaines de four ou utilisez des porte-pots
lorsque vous manipulez des accessoires potentiellement chauds. Laissez
tous refroidir complètement avant le nettoyage.
FR

NE PAS UTILISER L'APPAREIL POUR UN USAGE AUTRE QUE PRÉVU
Note : Placez l'appareil sur une surface horizontale, plane et stable. Cet
appareil est destiné à un usage domestique normal. Il n'est pas destiné à
être utilisé dans des environnements tels que des cuisines du staff, des
magasins, des bureaux, des fermes ou d'autres environnements de travail. Il
n'est pas non plus destiné à être utilisé par les clients dans les motels, les
chambres d'hôtes et d'autres environnements résidentiels.
CONSERVER CES INSTRUCTIONS
1. Ne placez pas l'appareil à proximité de matériaux inflammables,
d'appareils de chauffage ou d'environnements humides.
2. La hauteur des ingrédients placés dans le panier de friture doit être
conforme aux instructions figurant dans la section"Instructions d'utilisation".
3. Ne remplacez pas par d'autres pièces qui ne sont pas conçues
spécifiquement pour cette FRITEUSE À AIR.
4. Ne mettez pas d'autres casseroles dans le panier de friture. Ne remplacez
aucune partie par d'autres récipients.
5. Si beaucoup de fumée s'échappe de l'évent pendant le fonctionnement,
débranchez immédiatement l'appareil et contactez le service à la clientèle. *
6. Ne déplacez pas l'appareil pendant le fonctionnement. seulement après la
FRITEUSE à AIR est complètement refroidie, vous devez tenter de la
déplacer. Attendez toujours que la FRITEUSE À AIR refroidisse avant la
manipulation.
7. N'utilisez jamais de serviette pour bloquer l'évent.
8. En cas de vice pendant la fabrication , tout service nécessaire doit être
autorisé par le fabricant pour les réparations.
9. Ne démontez pas l'appareil vous-même et ne remplacez aucune pièce.
10. N'utilisez pas d'ustensiles en métal avec le panier de friture revêtu, car
cela peut endommager la surface.
11. Si le cordon d'alimentation est endommagé, n'essayez pas de faire
fonctionner l'appareil. *
12. Gardez l'appareil hors de portée des enfants lorsque l'appareil fonctionne
ou se refroidit.
13. Gardez les mains et le visage à l'écart de l'évent ou de l'endroit où la
chaleur ou la vapeur se libére.
14. Veillez à ce que la friteuse à air est toujours propre avant la cuisson.
15. Il est normal que la fumée s'échappe de l'appareil lors du premier
chauffage.
PRUDENCE
* Mettez toujours les ingrédients à frits dans le panier de friture
pour éviter tout contact direct avec les composants chauffants.
* Ne couvrez pas couvrir les évents d'entrée et de sortie d'air
pendant que l'appareil fonctionne.
* Ne versez pas d'huile dans la poêle de la friteuse, cela peut
créer un risque d'incendie.
* Ne touchez jamais l'intérieur de l'appareil pendant qu'elle
fonctionne.
FR

Cet appareil est équipé d'une fiche polarisée (une broche est plus
large que l'autre). Par mesure de sécurité, cette fiche ne peut être
insérée dans une prise polarisée que dans un sens. Si la fiche ne
s'insère pas bien dans la prise de courant, inversez-la et si elle ne
s'insère toujours pas, contactez un électricien qualifié. N'essayez
pas de modifier la fiche en aucun façon.
Pièces et Accessoires
NOTE : Décompressez tout le contenu énuméré de l'emballage. Varie selon
le modèle. Veuillez retirer tout film protecteur transparent ou bleu sur les
composants.
1.Appareil principal
2.Panneau de commande
3.Évents d'entrée d'air
4.Évents de sortie d'air chaud
5. Grilles de ventilation
10. Manche de tournebroche
11. Couvercle de protection
6. Panier à maille rotative
7. Plateau d'égouttage
8a. Brochettes (10)
8b. Porte-brochettes réglables (2)
9. Tournebroche, fourches et vis de réglage
FR