HOMCOM 800-125V80 Datasheet

IN220901651V01_US
800-125V80
IMPORTANT, RETAIN FOR FUTURE REFERENCE: READ CAREFULLY
Air Fryer
- FOR INDOOR HOUSEHOLD USE ONLY-
USING INSTRUCTION

INTRODUCTION
This all now Hot-air fryer provides an easy and healthy way of preparing your favorite
ingredients. By using hot rapid air circulation and a top grill, it is able to make numerous
dishes. The best part is that the Hot-air fryer heats food at all directions and most of the
ingredients do not need any oil.
SAVE THESE INSTRUCTIONS
This appliance is not intended to be used in household and similar applications such as:
- Staff kitchen areas in shops, offices and other working environments;
- Farm houses;
- By clients in hotels, motels and other residential type environments;
- Bed and breakfast type environments.
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be followed
including the following:
1. Read all instructions.
2. Do not touch hot surfaces.
3. To protect against electric shock do not immerse cord, plugs, or base in water or other
liquid.
4. WARNING: This electrical appliance contains a heating function. Surfaces, also
different than the functional surfaces, can develop high temperatures. Since
temperatures are differently perceived by different persons, this equipment shall be
used with CAUTION. The equipment shall be touch only at intended handles and
gripping surfaces, and use heat protection like gloves or similar. Surfaces other than
intended gripping surfaces shall get sufficiently time to the cool down before getting
touched.
5. Unplug from outlet when not in use and before cleaning. Allow to cool before putting
on or taking off parts.
6. Type Y: If the supply cord is damaged, it must be replaced by the manufacturer, its
service agent or similarly qualified persons in order to avoid a hazard.
7. The use of accessory attachments not recommended by the appliance manufacturer
may cause injuries.
8. Do not use outdoors
9. Do not let cord hang over edge of table or counter, or touch hot surfaces.
10. Do not place on or near a hot gas or electric burner, or in a heated oven.
11. Extreme caution must be used when moving an appliance containing hot oil or other
hot liquids.
12. Always attach plug to appliance first, then plug cord in the wall outlet. To disconnect,
turn any control to "off," then remove plug from wall outlet.
13. Do not use appliance for other than intended use.
14. This appliance can be used by children aged from 8 years and above and persons
with reduced physical, sensory or mental capabilities or lack of experience and
knowledge if they have been given supervision or instruction concerning use of the
appliance in a safe way and understand the hazards involved. Children shall not play
with the appliance. Cleaning and user maintenance shall not be made by children
unless they are old than 8 and supervised.
15. Keep the appliance and its cord out of reach of children less than 8 years.
16. The appliances are not intended to be operated by means of an external timer or
separate remote-control system.

TECHNICAL DATA:
-----Voltage:120V ~60Hz
-----Wattage:1500 W
-----Capacity of Pot: 4.5 L
-----Adjustable temperature:170-400℉
-----Timer (0-60 min)
GENERAL DESCRIPTION (Fig.1)
1. Control panel
4. Pot handle
6. Main housing
8. Main cord (Electrical cord)
2. Shelf
5. Pot
7.Air outlet
Fig.1 Fig.2
Fig.3 Fig.4
Fig.5 Fig.6
8

Important！
Danger
- This appliance can be used by children aged from 8 years and above and persons with
reduced physical, sensory or mental capabilities or lack of experience and knowledge
if they have been given supervision or instruction concerning use of the appliance in a
safe way and understand the hazards involved. Children shall not play with the
appliance. Cleaning and user maintenance shall not be made by children unless they
are older than 8 and supervised.
- Keep the appliance and its cord out of reach of children less than 8 years.
- Never immerse the housing, which contains electrical components and the heating
elements, in water nor rinse it under the tap.
- Do not let any water or other liquid enter the appliance to prevent electric shock.
- Always put the ingredients to be fried in the pot, to prevent it from coming into contact
with the heating elements.
- Do not cover the air inlet and the air outer openings while the appliance is operating.
- Do not fill the pot with oil as this may cause a fire hazard.
- Never touch the inside of the appliance while it is operating.
- The temperature of accessible surfaces may be high when the appliance is operating.
WARNING
- Check if the voltage indicated on the appliance fits the local mains voltage.
- Do not use the appliance if there is any damage on plug, mains cord or other parts.
- Do not go to any unauthorized person to replace or fix damaged main cord.
- Keep the mains cord away from hot surfaces.
- Do not plug in the appliance or operate the control panel with wet hands.
- Do not place the appliance against a wall or against other appliances. Leave at least
10 cm free space on the back and sides and 10cm free space above the appliance.
- Do not place anything on top of the appliance.
- Do not use the appliance for any other purpose than described in this manual.
- Do not let the appliance operate unattended.
- During hot air frying, hot steam is released through the air outlet openings, Keep your
hands and face at a safe distance from the steam and from the air outlet openings.
- Also be careful of hot steam and air when you remove the pot from the appliance.
- Any accessible surfaces may become hot during use (Fig.2)
- Immediately unplug the appliance if you see dark smoke coming out of the appliance.
Wait for the smoke emission to stop before you remove the pot from the appliance.
Caution
- Ensure the appliance in placed on a horizontal, even and stable surface.
- This appliance is designed for household use only. It may not suitable to be safely used
in environments such as staff kitchens, farms, motels, and other non-residential
environments. Nor is it intended to be used by clients in hotels, motels, bed and
breakfasts and other residential environments.
WARNING: This product is equipped with a polarized plug (one blade is
wider than the other blade). To reduce the risk of electrical shock, this
plug is intended to fit into a polarized outlet only on way. If the plug does
not fit fully into the outlet, reverse the plug. lf the plug still does not fit,
contact a qualified electrician. Do not attempt to modify the plug in any
way. ONLY FOR USA PLUG

Before first use
1. Remove all packaging materials.
2. Remove any stickers or labels from the appliance.
3. thoroughly clean the basket and pot with hot water, some washing-up liquid and a
non-abrasive sponge.
4.Wipe inside and outside of the appliance with a moist cloth.
This is an oil-free fryer that works on hot air, do not fill the pot with oil or frying fat
directly.
Preparing for use
1. Place the appliance on a stable, horizontal and even surface.
Do not place the appliance on non-heat-resistant surface.
2. Place the shelf in the pot (Fig.3).
Do not fill the pot with oil or any other liquid.
Do not put anything on top of the appliance, the airflow will be disrupted and affects the
hot air frying result.
USING THE APPLIANCE
The oil-free can prepare a large range of ingredients.
Hot air frying
1. Connect the mains plug into an earthed wall socket.
2. Carefully pull the pot out of the Hot-air fryer (Fig.4)
3. Put the ingredients on the shelf. (Fig.5)
4. Slide the pot back into the Hot-air fryer (Fig 6)
Noting to carefully align with the guides in the body of the fryer.
Never use the pot without the shelf in it.
Caution: Do not touch the pot during and sometime after use, as it gets very hot.
Only hold the pot by the handle.
5. Determine the required preparation time for the ingredient (see section 'Settings' in
this chapter).
6. Some ingredients require shaking halfway through the preparation time (see section
“Settings” in this chapter). To shake the ingredients, pull the pot out of the appliance
by the handle and shake it. Then slide the pot back into the air fryer
Tip: If you set the timer to half the preparation time, you hear the timer buzzer when
you have to shake the ingredients. However, this means that you have to set the timer
again to the remaining preparation time after shaking.
7. When you hear the timer buzzer, the set preparation time has elapsed. Pull the pot
out of the appliance
Note: You can also switch off the appliance manually. To do this, set the time to 1.
- If the appliance is used improperly or for professional or semi-professional purposes
or it is not used according to the instructions in the user manual, the guarantee
becomes invalid and we could refuse any liability for damage caused.
- Always unplug the appliance while not using.
- The appliance needs approximately 30 minutes to cool down for handle or cleaning
safely.

CONTROL PANEL INSTRUCTIONS
Operation Instructions:
Key –Power Key
Once the pot are properly placed in the main housing, the Power light will be
illuminated. Selecting the power key for 3 seconds will make the unit default
temperature 400℉, while the cooking time will be set to 15 minutes. Selecting the
Power key a second time will start the cooking process. Pressing the power key for 3
seconds to close the entire device during cooking. All the lights go out, the fan stops
working.
Note: During cooking, you can touch the keys to control the pause and start of cookin
Key –Preset Key
Selecting the “ ” Preset key enables you to scroll through the 8 popular food
choices. Once selected, the predetermined time and cooking temperature function
begins.
Key & Key –Timer/Temperature Control Keys
Timer Control Buttons
The “+” and “–” symbols enable you to add or decrease cooking time, one minute at a
time. Keeping the button held down will rapidly change the time.
Temperature Control Buttons
The “+” and “–” symbols enable you to add or decrease cooking temperature 10℉at a
time. Keeping the button held down will rapidly change the temperature. Temperature
o
Control range: 170-400 F
8. Check if the ingredients are ready.
If the ingredients are not ready yet, simply slide the pot back into the appliance and set
the timer to a few extra minutes.
9. To remove ingredients (e.g. fries), pull the pot out of the Hot-air fryer and place it on
trial framework.
Do not turn the pot upside down still attached to it, as any excess oil that has
collected on the bottom of the pot will leak onto the ingredients.
10. Empty the shelf into a bowl or onto a plate.
11. When a batch of ingredients is ready, the Hot-air fryer is instantly ready for
preparing another batch.

Indicator light “ ” Temperature light
Indicator light “ ” Timer light
Indicator light “ ” Timer indicator
Indicator light “ ” Recipe indicator
Settings
This table below will help you to select the basic settings for the ingredients.
Note: Keep in mind that these settings are indications. As ingredients differ in origin, size,
shape as well as brand, we cannot guarantee the best setting for your ingredients.
Because the Rapid Air technology instantly reheats the air inside the appliance instantly
Pull the pot briefly out of the appliance during hot air frying barely disturbs the process.
Tips
- Smaller ingredients usually require a slightly shorter preparation time than larger
ingredients.
- A larger amount of ingredients only requires a slightly longer preparation time, a smaller
amount of ingredients only requires a slightly shorter preparation time.
- Shaking smaller ingredients halfway through the preparation time optimizes the end
result and can help prevent unevenly fried ingredients.
- Add some oil to fresh potatoes for a crispy result. Fry your ingredients in the Hot-air fryer
within a few minutes after you added the oil.
- Do not prepare extremely greasy ingredients such as sausages in the Hot-air fryer.
- Snacks that can be prepared in a oven can also be prepared in the Hot-air fryer
- The optimal amount for preparing crispy fries is 500 grams.
- Use pre-made dough to prepare filled snacks quickly and easily. Pre-made dough also
requires a shorter preparation time than home-made dough.
- Place a baking tin or oven dish in the Hot-air fryer basket if you want to bake a cake or
quiche or if you want to fry fragile ingredients or filled ingredients
- You can also use the Hot-air fryer to reheat ingredients. To reheat ingredients, set the
temperature to 300℉ for up to 10 minutes.
Note:
1.Add 3 minutes to the preparation time when you start frying while the Hot-air
fryer is still cold;
2.Turn or shake once during baking.
Indicator light “ ” Fan indicator
The center circle is heating lamp, Around 5 lamp lights for motor work
356 356 356 356 392 392 320 320

Cleaning
Clean the appliance after every use.
The pot and the non-stick coating shelf. Do not use metal kitchen utensils or
abrasive cleaning materials to clean them, as this may damage the non-stick
coating.
1. Remove the mains plug from the wall socket and let the appliance cool down.
Note: Remove the pot to let the Hot-air fryer cool down more quickly.
2. Wipe the outside of the appliance with a moist cloth.
3. Clean the pot and shelf with hot water, some washing-up liquid and a non-abrasive
sponge.
You can use degreasing liquid to remove any remaining dirt.
Tip: If dirt is stuck to the shelf or the bottom of the pot, fill the pot with hot water with
some washing-up liquid. Put the shelf in the pot and let the pot and the shelf soak for
approximately 10 minutes.
4. Clean the inside of the appliance with hot water and non-abrasive sponge.
5. Clean the heating element with a cleaning brush to remove any food residues.
Storage
1. Unplug the appliance and let it cool down.
2. Make sure all parts are clean and dry.
Environment
Do not throw away the appliance with the normal household waste when it is exhausted,
but hand it in at an official collection point for recycling. By doing this, you help to
preserve the environment
Troubleshooting
problem
Possible cause
Solution
The Hot-air fryer
does not work
The appliance is not
plugged in.
Don't set timer.
Put the mains plug in an earthed wall
socket.
Set the timer key to the required
preparation time to switch on the
appliance.
The ingredients
fried with the air
fryer are not done.
The amount of
ingredients in the
pot is too big.
The set temperature
is too low.
The preparation time
is too short.
Put smaller batches of ingredients in
the pot. Smaller batches are fried
more evenly.
Set the temperature key to the
required temperature setting (see
section 'settings' in chapter 'Using the
appliance').
Set the timer to the required preparation
time (see section 'Settings' in chapter'
Using the appliance').
The ingredients
are fried unevenly
in the air fryer.
Certain types of
ingredients need to
be shaken halfway
through the
preparation time.
Ingredients that lie on top of or across
each other (e.g. fries) need to be
shaken halfway through the
preparation time. See section 'Settings'
in chapter 'Using the appliance'.

White smoke
comes out of the
appliance.
You are preparing
greasy ingredients.
When you fry greasy ingredients in the
air fryer, a large amount of oil will leak
into the pot. The oil produces white
smoke and the pot may heat up more
than usual. This does not affect the
appliance or the end result.
The pot still contains
grease residues
from previous use.
White smoke is caused by grease
heating up in the pan. make sure you
clean the pan properly after each use.
Fresh fries are
fried unevenly in
the air fryer.
You did not use the
right potato type.
You did not rinse the
potato sticks properly
before you fried them.
Use fresh potatoes and make sure
they stay firm during frying.
Rinse the potato sticks properly to
remove starch from the outside of the
sticks.
Fresh fries are not
crispy when they
come out of the air
fryer.
The crispiness of the
fries depends on the
amount of oil and
water in the fries. Add slightly more oil for a crispier
result.
Make sure you dry the potato sticks
properly before you add the oil.
Cut the potato sticks smaller for a
crispier result.
I cannot slide the
pan into the
appliance
properly.
There are too much
ingredients in the pot. Do not fill the pot beyond the MAX
indication.
The pot is not
placed correctly. Push the pot again in the correct
direction.
Fried snacks are
not crispy when
they come out of
the air fryer.
You used a type of
snacks meant to be
prepared in a
traditional deep fryer.
Use oven snacks or lightly brush some
oil onto the snacks for a crispier result.
If you have any questions, please contact our customer care center.
Our contact details are below:
001-877-644-9366
[e-mail]