Kenwood DF520 series Installation guide

KENWOOD
DF520 series

KENWOOD
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know your K nwood d p fry r
saf ty
●N v r plug in th fry r b for filling th bowl with oil.
●K p childr n away during us and aft r - fat stays hot
for a long tim .
●N v r l t th cord touch hot surfac s or hang down
ov r th worktop dg - a child could grab it and pull
th fry r down. Plac xc ss cord in cord storag ar a
at th back of th fry r.
●N v r touch th bowl, pour away oil or mov your fry r
whil th oil’s hot.
●N v r put th l ctrics unit in wat r. R mov it b for
washing th r st of your fry r.
●Aft r cl aning, nsur th bowl and its l ctric pins ar
dry b for us .
●N v r l av your fry r on unatt nd d.
●Tak car wh n r moving th l ctrics unit - th
t mp ratur prob s may b hot.
●Do not us if th r is any damag to th fry r, cord or
plug. G t it ch ck d or r pair d: s ‘s rvic ’.
●Only us th l ctrics unit suppli d.
●Watch out for st am during cooking and wh n you
op n th lid.
●N v r put your fry r n ar or on cook r hot plat s.
●Always unplug t e fryer after use.
●This applianc is not int nd d to b op rat d by
m ans of an xt rnal tim r or s parat r mot -control
syst m.
●This applianc is not int nd d for us by p rsons
(including childr n) with r duc d physical, s nsory or
m ntal capabiliti s, or lack of xp ri nc and
knowl dg , unl ss th y hav b n giv n sup rvision or
instruction conc rning us of th applianc by a p rson
r sponsibl for th ir saf ty.
●Childr n should b sup rvis d to nsur that th y do
not play with th applianc .
●Only us th applianc for its int nd d dom stic us .
K nwood will not acc pt any liability if th applianc is
subj ct to improp r us , or failur to comply with th s
instructions.
before plugging in
●Mak sur your l ctricity supply is th sam as th
on shown on th und rsid of th l ctrics unit.
Important – UK only
●Th wir s in th cord ar colour d as follows:
Gr n and Y llow = Earth,
Blu = N utral,
Brown = Liv .
●Th applianc must b prot ct d by a 13A approv d
(BS1362) fus .
●WARNING: THIS APPLIANCE MUST BE
EARTHED.
Note:
●For non-r wir abl plugs th fus cov r MUST b
r fitt d wh n r placing th fus . If th fus cov r is lost
th n th plug must not b us d until a r plac m nt can
b obtain d. Th corr ct fus cov r is id ntifi d by
colour and a r plac m nt may b obtain d from your
K nwood Authoris d R pair r (s S rvic ).
●If a non-r wir abl plug is cut off it must b
DESTROYED IMMEDIATELY. An l ctric shock hazard
may aris if an unwant d non-r wir abl pug is
inadv rt ntly ins rt d into a 13A sock t outl t.
●This applianc conforms to EC dir ctiv 2004/108/EC
on El ctromagn tic Compatibility and EC r gulation no.
1935/2004 of 27/10/2004 on mat rials int nd d for
contact with food.
before using for t e first time
1 R mov all packaging.
2 Dismantl : s ‘to dismantl , ass mbl and us your
fry r’.
3 Wash th parts: s ‘cl aning’.
know your K nwood fry r
r movabl lid with p rman nt m sh filt r
vi wing window
lid s al
cond nsation trap
ris and fall control
pouring lips
r movabl bowl
lid r l as
carrying handl s
l ctrics unit
tim r
t mp ratur control with n on light
t mp ratur prob s
cord storag
2

to dismantl , ass mbl and us
your fry r
to dismantle
1 Push th lid r l as down to op n th lid. Th n lift
th lid off.
2 Lift up th handl and r mov th bask t.
3 Pull out th l ctrics unit and th n r mov th bowl.
●Before removing t e electrics unit c eck t at
t e cord is released from t e cord storage
area at t e back of t e fryer .
to assemble and use
1 Ins rt th bowl – ‘MAX’ and ‘MIN’ marks to th back of
th fry r.
2 Th n ins rt th l ctrics unit – cord to th back of
th fry r +.
3 Pour in th oil. Th l v l must b b tw n th ‘MAX’
and ‘MIN’ marks .
4 Ins rt th bask t and clos th lid. Th n low r th
handl by sliding back th ris & fall control .
5 Plug in and s l ct th r quir d t mp ratur .
6 Th light go s out wh n th oil r ach s th right
t mp ratur to start frying. Fill th bask t and low r
into th oil . Don’t exceed t e maximum food
quantities stated. Th light will com on and off as
th fry r maintains th t mp ratur .
7 S t th tim r by pr ssing th button until th
r quir d tim is r ach d. Th tim will start counting
down as soon as th button is r l as d. S “op rating
th tim r”.
8 Wh n r ady, rais th bask t and allow th food to
drain b for op ning th lid.
●To r -us oil, allow to cool th n pour th oil through fin
muslin or absorb nt pap r.
●Always unplug t e fryer after use.
ints
●W would r comm nd th us of a good quality oil for
d p frying, such as corn oil or groundnut oil. A good
quality solid fat may also b us d. Oth r oils may b
us d if th y ar sp cifically r comm nd d by th
manufactur r for d p frying. N v r mix diff r nt oils or
fat and do not us oliv oil, butt r or margarin as th y
will smok or bubbl ov r.
●Pr -cook d food n ds a high r t mp ratur than raw
food.
●Cook food thoroughly. Th outsid may look r ady
b for th insid is cook d.
●K p your fry r with oil (cool d and strain d) insid it,
rady for us . Th lid k ps th dust out.
●B for frying batt r d food, drain off xc ss batt r.
●To mak chips, cut potato s up v nly, so th y cook
v nly. Rins and dry b for frying. For b st r sults us dry
floury t xtur d potato s i. . King Edwards or Maris Pip r.
●To prolong th lif of your fry r, filt r th oil aft r ach
us and chang it aft r 8 - 10 us s.
●Shak off any xc ss ic b for frying froz n foods.
maximum food capacities
●fres c ips 1.2Kg
●frozen c ips 1Kg
oil capacity
●maximum oil 2.5 litr s
●minimum oil 2 litr s
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4
Food Frying Temp Frying time
Fr sh Chips 800g/ 1⁄2fill bask t 190°C 6 – 8 minut s
(r comm nd d quantity for b st r sults)
Fr sh Chips 1.2Kg 190°C 9 – 12 minut s
Froz n Chips 1Kg 190°C 9 – 11 minut s
FISH
Froz n scampi in br adcrumbs 170°C 3 – 5 minut s
Whit fish fill ts portions in crumb or batt r 170°C 10 – 15 minut s (d p nding on fish thickn ss)
Fr sh Prawns in batt r 190°C 3 – 5 minut s
CHICKEN
Chick n portions in crumb 170°C 15 – 20 minut s (small/m dium siz )
20 – 30 minut s (larg siz )
Fr sh chick n drumsticks in crumb 170°C 15 minut s
Froz n Chick n nugg ts 190°C 6 – 8 minut s
FRUIT/VEGETABLES
Fruit fritt rs 2 – 3pi c s 190°C 3 – 5 minut s
V g tabl fritt rs 190°C 3 – 5 minut s
Froz n Onion Rings 190°C 3 – 5 minut s
Fr sh Onions/mushrooms 150°C 3 – 5 minut s
Frying Tim s and t mp ratur chart
Th frying tim s giv n in this chart ar a guid only and should b adjust d to suit th diff r nt quantiti s or thickn ss of
food and to suit your own tast .
op rating th tim r
1 Pr ss th button onc , th display will flash “00”.
2 Pr ss again to s t th countdown tim in 1 minut
int rvals. Hold th button in until th r quir d s t tim
is r ach d i “05” = 5 minut s. Th n r l as th
button.
Not : Th tim r will only display s conds wh n th
countdown tim is b low 1 minut .
3 Th display will flash for 5 s conds - during this p riod
th s t tim can b incr as d by holding th button in
again. Aft r 5 s conds th display will stop flashing and
th countdown will b gin.
4 To chang th countdown tim during op ration, pr ss
and hold th button in for 3 s conds. Th display will
r s t to “00” and a n w tim can b s t.
5 Wh n th countdown has finish d th tim r will “b p”
for 15 s conds. To stop th tim r b ping, pr ss th
button onc .
6 Th display will automatically turn off aft r 45 s conds
if not in us .
car and cl aning
●Never start cleaning until t e oil as cooled
down.
●Always unplug and r mov th l ctrics unit b for
cl aning.
●Ensur v rything’s compl t ly dry b for
r ass mbling.
electrics unit
●Never put it in water.
●B for r moving th l ctrics unit ch ck that th cord
is r l as d from th cord storag ar a at th back of
th fry r .
●Pull out. Wip with a damp cloth and dry thoroughly.
lid
●R mov and soak in hot soapy wat r for 20 minut s.
basket
●Aft r ach us , r mov and soak in hot soapy wat r for
20 minut s. Th n us a stiff brush.

fryer body and bowl
●Soak in hot soapy wat r for 20 minut s. Th n us a
non-abrasiv cl an r.
●If you hav a dishwash r v rything - xc pt th
l ctrics unit - is dishwash r saf . Your dishwash r
may dark n th insid of th lid but it will still work
p rf ctly. For bak d on oil, w r comm nd soaking th
bowl prior to dishwashing.
r placing th tim r batt ry
1 Turn th batt ry cov r anti-clockwis and r mov th
batt ry .
2 R plac th batt ry - typ L1154 or quival nt from
your local l ctrical r tail r or ch mist.
3 Fit th n w batt ry nsuring it is th corr ct way round
and r plac th cov r.
s rvic and custom r car
●If th cord is damag d it must, for saf ty r asons, b
r plac d by K nwood or an authoris d K nwood
r pair r.
●If you experience any problems wit t e
operation of t e fryer, before calling for
assistance refer to t e troubles ooting guide.
UK
If you n d h lp with:
●using your fry r or
●s rvicing or r pairs (in or out of guarant )
call K nwood on 023 92392333 and ask for
Custom r Car . Have your model number ready
- it’s on th und rsid of th fry r.
spares and attac ments
call 0870 2413653
ot er countries
●Contact th shop wh r you bought your fry r.
●D sign d and ngin r d by K nwood in th UK.
●Mad in China.
guarantee (UK only)
If your fry r go s wrong within on y ar from th dat
you bought it, w will r pair or wh r n c ssary r plac
it fr of charg provid d:
●you hav not misus d, n gl ct d or damag d it;
●it has not b n modifi d (unl ss by K nwood);
●it is not s cond-hand;
●it has not b n us d comm rcially;
●you hav not fitt d a plug incorr ctly; and
●you supply your receipt to s ow w en you
boug t it.
This guarant do s not aff ct your statutory rights.
IMPORTANT INFORMATION FOR CORRECT
DISPOSAL OF THE PRODUCT IN ACCORDANCE
WITH EC DIRECTIVE 2002/96/EC.
At th nd of its working lif , th product must not b
dispos d of as urban wast .
It must b tak n to a sp cial local authority diff r ntiat d
wast coll ction c ntr or to a d al r providing this s rvic .
Disposing of a hous hold applianc s parat ly avoids
possibl n gativ cons qu nc s for th nvironm nt and
h alth d riving from inappropriat disposal and nabl s
th constitu nt mat rials to b r cov r d to obtain
significant savings in n rgy and r sourc s. As a r mind r
of th n d to dispos of hous hold applianc s
s parat ly, th product is mark d with a cross d-out
wh l d dustbin.
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Troubl shooting guid
Problem Possible Cause Solution
Fry r do s not work Fry r not plugg d in Ch ck fry r is plugg d in
Fus blown Ch ck th fus /circuit br ak r
for your installation and r plac
th fus if n c ssary. If this do s
not solv th probl m r f r to th
“s rvic ” s ction.
El ctrics unit not fitt d Ch ck that l ctrics unit is
ins rt d prop rly.
Oil ov rflowing Maximum oil l v l xc d d Ch ck oil l v l.
Bask t ov rload d/maximum chip R f r to frying chart for
capacity xc d d r comm nd d quantiti s.
W t food plac d in oil Drain and dry food thoroughly.
Th oil is old and has d t riorat d R plac with fr sh oil.
Incorr ct oil us d/diff r nt oils Us a good quality oil suitabl
mix d tog th r for d p frying.
Unpl asant Odour/Oil smok s Th oil is old and has d t riorat d R plac with fr sh oil.
Th oil is not suitabl for d p frying Us a good quality oil suitabl
for d p frying.
Poor Frying p rformanc Incorr ct t mp ratur us d S l ct th corr ct t mp ratur .
Bask t ov rload d R duc th quantity fri d.
Fr sh chips too w t Drain and dry th chips thoroughly.
Frying m thod Try batch m thod for fr sh chips
170°C for 9–11 minut s
Th n incr as t mp ratur to
190°C and cook for a furth r 1–2
minut s.
Tim r not working Batt ry n ds r placing Chang batt ry - s “car and
cl aning.
6

H ad Offic Addr ss: K nwood Limit d, N w Lan , Havant, Hampshir PO9 2NH, UK
www.k nwoodworld.com
D sign d and ngin r d by K nwood in th UK
Mad in China 56300/2