Midea MY-CS6019WP User manual

Electric Pressure Cooker
MY-CS6019WP
USER MANUAL
CONTENT
IMPORTANT SAFEGUARDS......................................................................... 1
Technical Data Of The Product ...................................................................... 5
Product Structure ........................................................................................... 5
Instructions Before Use .................................................................................. 6
Prepare For Cooking ...................................................................................... 8
Function Selection ........................................................................................ 10
Operation Guidelines.................................................................................... 11
Keep Warm Function.................................................................................... 18
Daily Check And Maintenance ..................................................................... 18
Safety Precautions ....................................................................................... 19
Environment For Storing The Product..........................................................23
Clean After Use ............................................................................................ 23
Electrical Schematic Diagram ...................................................................... 23
Troubleshooting............................................................................................ 24
IMPORTANT NOTE: Please read the manual carefully before operating your
product. Retain it for future reference.
(Picture are for reference only, atual product may differ from picture shown)

1
1. If the supply cord is damaged, it must be replaced by a
special cord or assembly available from the manufacture or
its service agent.
2. This appliance is for household use only. Do not use
outdoors.
3. Keep electrical appliance out of reach from children or
inform person. Do not let them use the appliances.
4. This appliance shall not be used by children. Keep the
appliance and its cord out of reach of children.
5. Appliances can be used by persons with reduced physical,
sensory or mental capabilities or lack of experience and
knowledge if they have been given supervision or instruction
concerning use of the appliance in a safe way and
understand the hazards involved.
6. Children shall not play with the appliance.
7. Do not immerse any part of the appliance in water or other
liquid.
8. Please turn off and unplug the appliance before cleaning,
maintenance or relocation and whenever it is not in use.
9. This appliance is intended to be used in household and
similar applications such as:
- Staff kitchen areas in shops, offices and other working
environments;
- farm houses;
- by clients in hotels, motels and other residential type
environments;
- bed and breakfast type environments;
10. The pressure regulator allowing the escape of steam should
be checked regularly to ensure that they are not blocked.
11. State that the container must not be opened until the
pressure has decreased sufficiently.
IMPORTANT SAFEGUARDS
Caution

2
12. The appliance is not intended to be operated by means of an
external timer or a separate remote-control system.
13. Cooking appliances should be positioned in a stable situation
with the handles positioned to void spillage of the hot liquids.
14. The heating element surface is subject to residual heat after
use, do not touch.
15. The cooker cannot gain pressure when the lid is not well
closed and the lid cannot be opened when the inner
pressure is too high.
16. Do not let children near the pressure cooker when in use.
17. Do not put the pressure cooker into a heated oven.
18. Move the pressure cooker under pressure with the greatest
care. Do not touch hot surfaces. Use the handles and knobs.
If necessary, use protection.
19. Do not use the pressure cooker for a purpose other than the
one for which it is intended.
20. This appliance cooks under pressure. Scalds may result
from inappropriate use of the pressure cooker. Make sure
that the cooker is property closed before applying heat, see
“instructions for use”.
21. Never forces open the pressure cooker. Do not open before
making sure that its internal pressure has completely
dropped. See the “instructions for use”.
22. Never use your pressure cooker without adding water or
food, except the Sauté function, this would seriously damage
it.
23. Do not fill the cooker beyond 2/3 of its capacity. When
cooking foodstuffs which expand during cooking, such as
rice or dehydrate vegetables, do not fill the cooker to more
than half of its capacity.
IMPORTANT SAFEGUARDS
Caution

3
24. Use the appropriate heat source(s) according to the
instructions for use.
25. After cooking meat with a skin (e.g. ox tongue) which may
swell under the effect of pressure, do not prick the meat
which the skin is swollen; you might be scalded.
26. When cooking doughy food, gently shake the cooker before
opening the lid to avoid food ejection.
27. Before each use, check that the valves are not obstructed.
See the instructions for use.
28. Never use the pressure cooker in its pressurized mode for
deep or shallow frying of food.
29. Do not tamper with any of the safety systems beyond the
maintenance instructions specified in the instructions for use.
30. Only use manufacturer's spare parts in accordance with the
relevant model. In particular, use a body and a lid from the
same manufacturer indicated as being compatible.
31. KEEP THESE INSTRUCTIONS.
32. Warning: Avoid spillage on the connector.
33. Warning: Misuse may cause potential injury.
IMPORTANT SAFEGUARDS
Caution

4
IMPORTANT SAFEGUARDS
Warning
The appliance must not be disposed of with regular household
waste. At the end of its service life, the appliance must be
properly delivered to a collection point for the recycling of
electrical and electronic equipment. By Collection and recycling of
old appliances, you are making an important contribution to the
conservation of our natural resources and provide for
environmentally sound and healthy disposal.
Environmental protection
1. When discharging keep your face or hand away from the relief
pipe and from the lid during operation to avoid scald.
2. Unplug appliance from mains electricity supply before taking
food.
3. Don't touch the lid during cooking procedure or in heating status.
4. Never block the periphery of the clamping position to ensure
safety.
5. Never attempt to uncover the cooker when floating valve is
flopping or pressure inside.
6. Please mind of flowing hot water from the pressure discharging
valve when open the cover.

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Description
③Water box(note)
Housing cover
Control Box
Base
Exhaust opening
Float valve
①Exhaust valve(note)
Seal ring bracket
②Sealing gate (note)
Block proof cover
Inner pot
Outer pot
Cooker body handle
Cooker body
Power cord socket
Upper cover handle
Internal side of lid
Seal ring
Exhaust valve handle
Technical Data Of The Product
Model Capacity Power Supply Rated Power Working
Pressure
Accessories Spoon Soup Spoon Measuring cup
User Manual
MY-CS6019WP 70kPa 140° F~176° F 1000W 8.66"6 L 220-240V~
50-60Hz
Size of Inner
Pot
Keep Warm
Temperature
Power Cord
Components
Product Structure
No.

6
Product Structure
Tips:
Note:
Structural diagram of float valve
1. Confirm that the float valve, block proof cover and seal ring are correctly
installed before use each time;
2. Before putting the inner pot into the cooker each time, please remove the dirt
and water from the external side of the inner pot and internal side of the
external pot;
3. Please move the product with the handle of the cooker body;
4. Please remove the water from the housing cover with cloth.
①Exhaust valve: Pull out the exhaust valve from the lid. Clean the internal side
of the exhaust valve and the exhaust valve and float valve of the lid with
brush and cloth at least once a month.
②Sealing gate: Please remove oil and dirt from the sealing gate with detergent
and brush. The remained oil and dirt in it may appear in yellowish. After
washing, it may recover to the original color as stainless steel. It is suggested
to clean the sealing gate once every 2 months.
③Water box: After cooking, the steam may stay in the water box of the external
pot as water. Water in the box should be removed for avoiding bad odor,
please clean it with clean cloth.
Instructions Before Use
When use for the first time, please take out all accessories from the cooker body,
read the User Manual carefully, particularly for the usage and cautions for
avoiding property loss or physical injury for you.

7
Instructions Before Use
Operation Part
“-” Button
Display Screen
START Button
STOP Button
TEXTURE Button
Timer Button
“+” Button
Optional pressure maintaining function
This function allows adjusting the “TEXTURE” according to the personal
requirement by pressing “TEXTURE” button.
Cooking Timer Function
If the pressure maintaining time is adjusted by pressing “+”/ “-” button, it requires
entering into the “Manual” state.
Delay Timer Function
Set the time of finishing cooking by pressing the “+”/“-” button.
Disassemble and install the block proof cover and seal ring
Disassemble
Disassemble and install the block proof cover
Disassemble and install the seal ring
Block
proof
cover
Seal ring
Pull it out upwards Press it down to install
Disassemble Install
Pull it out upwards Press it down to install
Install
1. Check if the seal ring and
block proof cover are
correctly installed in the
upper cover before use
each time.
2. After use, please clean the
seal ring and around of
block proof cover for
avoiding jamming the
cover, keep it clean to
avoid bad odor.
1. Please do not pull the seal
ring, otherwise, the
distorted seal ring may
influence the seal ring and
pressure effect.
2. Do not use the damaged
seal ring, please replace it
at the authorized repair
office.
START
STOP
TEXTURE
LOW MID HIGH
Timer
Brown RiceRice
WarmTimer
Meat/RibsStew
SoupSteam
CakeSear
FishChicken
ManualVegetable
BeanSlow cook

8
Instructions Before Use
Use and maintain the stainless inner pot
1. Do not empty
It may cause yellowish and spotted inner pot or distorted bottom if it is empty for
a long time.
2. Do not use it to store the acid, alkali and preserved foods for a long period
Although the inner pot has excellent anti-corrosion performance, it may cause
corrosion of certain degree, the suggested time of keep warm shall not exceed
24h.
3. Keep it clean to prolong the service life
Do not immerse it in water for a long period.
Clean the inner pot with soap, weak detergent or warm water to remove dust, oil
and dirt.
4. Do not scratch it with steel shovel
Soften the burnt foods on the bottom with water and then remove it.
Tips:
The bright inner pot has smooth and polished surface before use. After using
for a long period, the surface will become unclear with signs after it is washed
with hard object. It is normal and won't influence the function of the product.
(User shall read this function selectively according to the product
model and configuration.)
Prepare For Cooking
1 Opening the lid correctly
• Hold the handle of upper cover, turn it
anticlockwise for about 30°till the “▼” mark
on the edge of the upper cover aiming at the
“▲” mark on the edge of the housing cover,
and then lift the upper cover.
2 Check if the parts and accessories of lid
are well installed
• Check if the floater valve and exhaust valve
are jammed, confirm if the sealing ring and
block proof cover are well installed.

9
3 Take out the inner pot, put the foods and
water into the inner pot
• The total amount of foods and water shall not
exceed the Max marked on the inner pot.
• The max rice and water amount when
cooking shall not exceed the Max on the
inner pot.
4 Put the inner pot into the cooker
• Wipe to clean the external surface of inner
pot, foreign object and water are not allowed
on the inner surface of electric pressure
cooker;
• Turn the inner pot to left and right to ensure
good contact with the heating plate.
5 Safely close the lid
• Before closing the lid, check if the sealing ring
is well installed.
• Hold the handle of upper cover, aim the “▼”
mark on the edge of the upper cover aiming
at the “▲”mark on the edge of the housing
cover, put the top cover horizontally on the
cooker body, turn the upper cover clockwise
for about 30°to the lock place, and aim the
“▲” mark on the edge of the housing cover at
the “ ” mark on the lid.
6 Put the exhaust valve well
• When working, please turn the exhaust valve
to the sealing place, which means the electric
pressure cooker keeps at sealing state;
• For manual exhaust, please turn the exhaust
valve handle to the exhaust place, the electric
pressure cooker keeps at the exhaust state;
when exhausting, do not keep the hands or
face above the exhaust opening;
• Check if the floater valve drops down before
working (before heating, the floater valve is
down).
Prepare For Cooking
Max
Sealing schematic
diagram
Exhaust schematic
diagram

10
Function Selection
General Function
1. Prepare for cooking according to the method listed on Page 8.
2. Switch on If the buttons are inactive when use, please confirm if the lid is
closed at the right place, the buttons are inactive if the lid is not closed
correctly for product of this series.
3. Under standby state, when you press the button, the corresponding indicator
will turn on. The “TEXTURE” light is on. Press “TEXTURE” you can choose
“LOW”, “MID” OR “HIGH”. Then press “START”, it starts to cook. When the
pressure goes up and become set-up pressure, it becomes stable. It will show
the timetable and count down.
4. After cooking, the cooker may automatically enter into the keep warm state.
The time of keep warm shall not exceed 24h.
5. After cooking, the indicator of corresponding function lights off, the keep warm
indicator lights on, the cooker makes sound and enters into the keep warm
state. Under the standby state, press the “Warm” button, the keep warm
indicator lights on, the cooker makes sound and enters into the keep warm
state.
Under any state, press the “STOP” button to cancel the current work state
and return standby state.
When the cooker is working, it is normal that it makes "cluck" sound, please
set your heart at relax when use.
To cook a small amount of foods, the inner pot may possibly be lifted when
opening the lid, please shake the lid to drop the inner pot in the cooker body
and then remove the lid.
Tips:

11
Function Selection
Safely open the lid
1. Cut off power supply or remove the power plug
2. Exhaust method
A. Quickly open the lid
Turn the exhaust valve to the exhaust place for exhausting, till the float
valve drops down. (For non-fluid foods)
B. Generally open the lid
Keep the electric pressure cooker cool naturally till the float valve drops
down.
3. Open the lid
Turn the upper cover anticlockwise with the left hand, turn it to the cover open
limit place, lift the upper cover with the right hand to open the lid.
Do not open the lid before the pressure in the pot has been completely
released, do not open the lid fiercely if it is difficult to open.
Do not pull out the exhaust valve when turning the exhaust valve.
After cooking fluid foods (porridge and soup), do not turn the exhaust valve,
please cut off power supply to make it cool naturally till the float drops before
opening the lid.
After cooking a large amount of foods, please do not immediately exhaust, it is
suggested to keep warm for a certain moment before opening the lid.
Operation Guidelines
Function
Standby
Rice
With the power on, the product automatically runs into the standby
state with the digital screen shows “----”
Operation Guidelines
delay time down. When it countdown to the end, the program
gets done.automatically starts preset cooking at “Rice”, the
digital screen displays the finishing time and starts countdown.
3. Quit cooking: Press the “STOP” button to quit the working
program.
1. Under standby state, press the “Rice” button, the “Rice” light is
twinkle and the “MID” light is on, you can get the different texture
form “HIGH” to “LOW” by pressing the “TEXTURE” Button. Press
the “START” button, the product automatically starts cooking.
The digital screen starts countdown as soon as the pressure rise
to working pressure with the icon on.
2. Preset cooking: Under the standby state, press the “Rice” button
then press the “Timer” button with the icon twinke and the
digital screen shows the preset time “02:00”. Press the “Timer”
button to switch between Hour and Minute, then press the “+”or
“-” button to add or minus the preset time with a range from 2H to
24H. Press the “START” button, the unit starts counting the

12
delay time down. When it countdown to the end, the program
gets done.automatically starts preset cooking at “Rice”, the
digital screen displays the finishing time and starts countdown.
3. Quit cooking: Press the “STOP” button to quit the working
program.
Function
Rice
Brown Rice
Steam
Operation Guidelines
1. Under standby state, press the “Brown Rice” button, the “Brown
Rice” light is twinkle and the “MID” light is on, you can get the
different texture form “HIGH” to “LOW” by pressing the
“TEXTURE” Button. Press the “START” button, the product
automatically starts cooking. The digital screen starts countdown
as soon as the pressure rise to working pressure with the icon
on.
2. Preset cooking: Under the standby state, press the “Brown Rice”
button then press the “Timer” button with the icon twinke and
the digital screen shows the preset time “02:00”. Press the
“Timer” button to switch between Hour and Minute, then press
the “+”or “-” button to add or minus the preset time with a range
from 2H to 24H. Press the “START” button, the unit start
counting the delay time down. When it countdown to the end,
the program gets done.
3. Quit cooking: Press the “STOP” button to quit the working
program.
1. Under standby state, press the “Steam” button, the “Steam” light
is twinkle and the “MID” light is on, you can get the different
texture form “HIGH” to “LOW” by pressing the “TEXTURE”
Button. Press the “START” button, the product automatically
starts cooking. The digital screen starts countdown as soon as
the pressure rise to working pressure with the icon on.
2. Preset cooking: Under the standby state, press the “Steam”
button then press the “Timer” button with the icon twinke and
the digital screen shows the preset time “02:00”. Press the
“Timer” button to switch between Hour and Minute, then press
the “+”or “-” button to add or minus the preset time with a range
from 2H to 24H. Press the “START” button, the unit starts
counting the delay time down. When it countdown to the end,
the program gets done.
3. Quit cooking: Press the “STOP” button to quit the workimg
program.
Operation Guidelines

13
1. Under standby state, press the “Soup” button, the “Soup” light is
twinkle and the “MID” light is on, you can get the different texture
form “HIGH” to “LOW” by pressing the “TEXTURE” Button. Press
the “START” button, the product automatically starts cooking. The
digital screen starts countdown as soon as the pressure rise to
working pressure with the icon on.
2. Preset cooking: Under the standby state, press the “Soup” button
then press the “Timer” button with the icon twinke and the
digital screen shows the preset time “02:00”. Press the “Timer”
button to switch between Hour and Minute, then press the “+”or “-”
button to add or minus the preset time with a range from 2H to
24H. Press the “START” button, the unit starts counting the delay
time down. When it countdown to the end, the program gets done.
3. Quit cooking: Press the “STOP” button to quit the working
program.
1. Under standby state, press the “Stew” button, the “Stew” light is
twinkle and the “MID” light is on, you can get the different texture
form “HIGH” to “LOW” by pressing the “TEXTURE” Button. Press
the “START” button, the product automatically starts cooking. The
digital screen starts countdown as soon as the pressure rise to
working pressure with the icon on.
2. Preset cooking: Under the standby state, press the “Stew” button
then press the “Timer” button with the icon twinke and the
digital screen shows the preset time “02:00”. Press the “Timer”
button to switch between Hour and Minute, then press the “+”or “-”
button to add or minus the preset time with a range from 2H to
24H. Press the “START” button, the unit starts counting the delay
time down. When it countdown to the end, the program gets done.
3. Quit cooking: Press the “STOP” button to quit the working
program.
1. Under standby state, press the “Meat/Ribs” button, the
“Meat/Ribs” light is twinkle and the “MID” light is on, you can get
the different texture form “HIGH” to “LOW” by pressing the
“TEXTURE” Button. Press the “START” button, the product
automatically starts cooking. The digital screen starts countdown
as soon as the pressure rise to working pressure with the icon
on.
Operation Guidelines
Function
Soup
Stew
Meat/Ribs
Operation Guidelines

14
24H. Press the “START” button, the unit starts counting the
delay time down. When it countdown to the end, the program
gets done.
3. Quit cooking: Press the “STOP” button to quit the working
program.
1. Under standby state, press the “Fish” button, the “Fish” light is
twinkle and the “MID” light is on, you can get the different texture
form “HIGH” to “LOW” by pressing the “TEXTURE” Button. Press
the “START” button, the product automatically starts cooking.
The digital screen starts countdown as soon as the pressure rise
to working pressure with the icon on.
2. Preset cooking: Under the standby state, press the “Fish” button
then press the “Timer” button with the icon twinke and the
digital screen shows the preset time “02:00”. Press the “Timer”
button to switch between Hour and Minute, then press the “+”or
“-” button to add or minus the preset time with a range from 2H to
Operation Guidelines
Meat/Ribs
Function
Chicken
Fish
1. Under standby state, press the “Chicken” button, the “Chicken”
light is twinkle and the “MID” light is on, you can get the different
texture form “HIGH” to “LOW” by pressing the “TEXTURE”
Button. Press the “START” button, the product automatically
starts cooking. The digital screen starts countdown as soon as
the pressure rise to working pressure with the icon on.
2. Preset cooking: Under the standby state, press the “Chicken”
button then press the “Timer” button with the icon twinke and
the digital screen shows the preset time “02:00”. Press the
“Timer” button to switch between Hour and Minute, then press the
“+”or “-” button to add or minus the preset time with a range from
2H to 24H. Press the “START” button, the unit starts counting the
delay time down. When it countdown to the end, the program
gets done.
3. Quit cooking: Press the “STOP” button to quit the working
program.
2. Preset cooking: Under the standby state, press the “Meat/Ribs”
button then press the “Timer” button with the icon twinke and
the digital screen shows the preset time “02:00”. Press the
“Timer” button to switch between Hour and Minute, then press the
“+”or “-” button to add or minus the preset time with a range from
2H to 24H. Press the “START” button, the unit starts counting the
delay time down. When it countdown to the end, the program
gets done.
3. Quit cooking: Press the “STOP” button to quit the working
program.
Operation Guidelines

15
24H. Press the “START” button, the unit starts counting the
delay time down. When it countdown to the end, the program
gets done.
3. Quit cooking: Press the “STOP” button to quit the working
program.
Under standby state, press the “Sear” button, the “Sear” light is
twinkle and the digital screen shows “0:20", also you can get the
different texture form “HIGH” with the screen shows“0:30” to “LOW”
with the screen shows“0:10” by pressing the “TEXTURE” Button.
Press the “START” button, the product automatically starts cooking.
The digital screen starts countdown e with the icon on. And quit
the cooking by pressing the “STOP” button.
Under standby state, press the “Cake” button, the “Cake” light is
twinkle and the “MID” light is on, also you can get the different
texture form “HIGH” to “LOW” by pressing the “TEXTURE” Button.
Press the “START” button, the product automatically starts cooking.
The digital screen starts countdown e with the icon on.
Under standby state, press the “Slow Cook” button, the “Slow Cook”
light is twinkle and the digital screen shows “6:00”, also you can get
the different texture form “HIGH” with the screen shows“8:00” to
“LOW” with the screen shows “4:00” by pressing the “TEXTURE”
Button. Press the “START” button, the product automatically starts
cooking. The digital screen starts countdown e with the icon on.
And quit the cooking by pressing the “STOP” button.
Sear
Fish
Function
Cake
Slow Cook
Operation Guidelines
Operation Guidelines

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Operation Guidelines
Operation GuidelinesFunction
Vegetable
Bean
1. Under standby state, press the “Vegetable” button, the
“Vegetable” light is twinkle and the “MID” light is on, you can get
the different texture form “HIGH” to “LOW” by pressing the
“TEXTURE” Button. Press the “START” button, the product
automatically starts cooking. The digital screen starts countdown
as soon as the pressure rise to working pressure with the icon
on.
2. Preset cooking: Under the standby state, press the “Vegetable”
button then press the “Timer” button with the icon twinke and
the digital screen shows the preset time “02:00”. Press the
“Timer” button to switch between Hour and Minute, then press
the “+”or “-” button to add or minus the preset time with a range
from 2H to 24H. Press the “START” button, the unit starts
counting the delay time down. When it countdown to the end, the
program gets done.
3. Quit cooking: Press the “STOP” button to quit the working
program.
1. Under standby state, press the “Bean” button, the “Bean” light is
twinkle and the “MID” light is on, you can get the different texture
form “HIGH” to “LOW” by pressing the “TEXTURE” Button. Press
the “START” button, the product automatically starts cooking.
The digital screen starts countdown as soon as the pressure rise
to working pressure with the icon on.
2. Preset cooking: Under the standby state, press the “Bean” button
then press the “Timer” button with the icon twinke and the
digital screen shows the preset time “02:00”. Press the “Timer”
button to switch between Hour and Minute, then press the “+”or
“-” button to add or minus the preset time with a range from 2H to
24H. Press the “START” button, the unit starts counting the delay
time down. When it countdown to the end, the program gets
done.
3. Quit cooking: Press the “STOP” button to quit the working
program.

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Operation Guidelines
Operation Guidelines
Manual
Function
Warm
Under the standy state, press the “Warm” button to enter into keep
warm state. “Warm” indicator light is twinkle and the digital screen
show “----”, then press the “START” button to get working with a
maximum 24H, after that the unit automatically gets into the standby
state. And quit the working by pressing “STOP” button.
1. Under standby state, press the “Manual” button, the “Manual”
light is twinkle and the digital screen shows the default working
time “30” , also you can adjust the working time by pressing the
“+”or “-” button with a range from the 0-60. Press the “START”
button, the product automatically starts cooking. The digital
screen starts countdown as soon as the pressure rise to working
pressure with the icon on.
2. Preset cooking: Under the standby state, press the “Manual”
button then press the “Manual” button with the icon twinke and
the digital screen shows the preset time “2:00”. Press the “Timer”
button to switch between Hour and Minute, then press the “+”or
“-” button to add or minus the preset time with a range from 2H to
24H. Press the “START” button, the unit starts counting the delay
time down. When it countdown to the end, the program gets
done.
3. Quit cooking: Press the “STOP” button to quit the working
program.

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1. After cooking, the electric pressure cooker
automatically enters into the keep warm state; Under
keep warm state, keep warm indicator lights on;
2. Under standby state, you may also press the “ Warm”
button to keep warm;
3. Keep warm temperature is 140°F~176°F;
Keep Warm Function
For use the product safely with a longer service life, please carefully check and
maintain it.
Daily Check And Maintenance
If followings occur Solutions
• Power cord and plug is expanded, deformation,
damaged and it color is changed.
• One part of the power cord and plug are hotter.
• Power cord is flexible with discontinuous power
supply.
• The electric pressure cooker has abnormal heating
and generates bad odor.
• There's abnormal noise or vibration when supply
power.
Stop using, and repair it
by the authorized repair
center.
• There's dust or dirt on the plug or socket. Remove the dust or dirt.
START
STOP
TEXTURE
LOW MID HIGH
Timer
Brown RiceRice
WarmTimer
Meat/RibsStew
SoupSteam
CakeSear
FishChicken
ManualVegetable
BeanSlow cook

19
To avoid personal injury and property loss, be sure to observe the following safety
precautions.
• Meanings of the marks:
Safety Precautions
Means
“Forbidden” items
General
Forbid
Disassemble
Forbidden
Wet hands
Forbidden
Spray Water
Forbidden
Remove the
power plug
Must be
executed
Contact
Forbidden
Means
“Mandatory” items
• The danger caused by mistaken use if following warnings are neglected includes
to two grades
It may possibly cause death or serious injury if the warming items
are disobeyed.
Warning
It may cause physical injury or property damage if the caution
items are disobeyed.
Caution
AC 220-240V Use 220-240V~50-60Hz power outlet
• Failure to use AC 220- 240V~ 50-60Hz electricity can
cause fire or electric shock.
• Danger of fire if the bad socket is adopted.
A socket shall be used alone
• A socket of more than 10A rated current with
grounding wire shall be used alone;
• If shared with other electrical appliances, the socket
may cause abnormal heat and result in fire.
It is strictly prohibited to use other lid
• It is strictly prohibited to use other lid for heating, and
in the (switching on) process, the use of non-original
lid is not allowed.
• As this may cause electric shock or safety hazards.
Warning