
Innehållsförteckning
Florida 3
Maintenance
IF A GREASE FIRE OCCUR
In case of grease re, if possible close the gas
supply on the regulator / barbecue and disconnect
the regulator. In the event of a minor grease re,
wait until the re goes out on its own. In the event
of a major grease re, use a suitable extinguishing
agent (CO2 appliance, re blanket, etc.) and try
to suocate the re. NB! NEVER USE WATER TO
EXTINGUISH A GREASE FIRE.
HOW TO AVOID GREASE FIRE
Check the drip tray (17) and the grease cup (18)
after each grilling and clean regularly with a nylon
brush and dishwashing detergent. How often it will
be necessary to clean will depend on how much
and type of food is grilled. To simplify cleaning we
recommend adding cat litter and/or aluminum foil
on the drip tray.
Clean the grill grate after grilling with a grill brush
and, if necessary, with soap and water.
Clean ame tamers after grilling with a grill brush
and, if necessary, with soap and water.
In case of visible accumulation of grease and food
residue in the rebox, remove these with a plastic
scraper or using a nylon brush, water and dish
soap.
During preheating, check that there are no signs of
irregular ames.
When grilling foods with much fat or oil, pay extra
attention. Feel free to use trays in aluminum foil
to prevent large amounts from running down on
ame tamers and on the grease tray.
Do not leave the barbecue when it is lit and close
the gas supply as soon as possible if there is a sign
of a grease re.
MAINTENANCE OF THE BARBECUE
●Check regularly that the burners are burning
correctly.
●Remove the grill grate and ame tamers.
●Light the barbecue in the normal way.
●Turn the control from low to high. Check if
there is a dierence in strength, and that the
ame is clear and blue. The ame should not
be orange. If the burner behaves abnormally,
read the troubleshooting table.
●Remove grease and old food debris on the
burners with a nylon brush and check that no
holes in the burner are clogged.
MAINTENANCE OF THE BURNERS
1. All controls must be in OFF mode. Check
that the gas supply is switched o and the
regulator is disconnected from the gas
container.
2. Remove the cooking grate, ame tamers
and drip tray.
3. Remove the screws on the burner, use a
screwdriver.
4. Carefully lift the burners out of the valve
outlet.
5. Use a nylon brush to clean the outside of
the burner.
6. Clean blocked passages / channels by using
a metal string or e.g. bending a paper clip.
7. Check that insects, cobwebs etc. do not
block the inside of the burner. In that case,
remove this.
8. Check if the burner is damaged. Small holes
and corrosion can occur with normal use of
the grill. Are there cracks or holes,
9. the burner should be replaced with a new
one.
10. After cleaning, place the burner in place
and screw it on.
11. Replace ame tamers, grease trays and grill
grate.
17
18
KEEP THE FIREBOX, FLAME TAMERS, COOKING GRATE
AND ACCESSORIES CLEAN TO AVOID GREASE FIRES.
20