NORDIC SEASON MANCHESTER User manual

BBQBBQ
ELECTRICELECTRIC
INSTRUCTION & ASSEMBLY
MANUAL
ENGLISH
MANUAL
READ ALL INSTRUCTIONS
CAREFULLY, EVEN IF YOU ARE
FAMILIAR WITH THE ELECTRIC
BARBECUE AND HOW TO USE IT.
MANCHESTER

2

Generally
Please read through the Operating Instructions carefully before using this electric barbecue
for the rst time. Follow instructions for safe use of the product. The BBQ should only be used
outdoors.
SAFETY
. IMPORTAN T SAFEGUARDS
. When using electrical appliances, basic safety precautions should
always be followed, including the following:
1. Read all instructions before use.
2. Do not touch hot surfaces. Use handles or knobs.
3. To protect against risk of electric shock, do not immerse cord, plug or unit in water or
any other liquid.
4. Close supervision is necessary when the appliance is used by or near children.
5. This appliance is not intended for use by persons(including children)with reduced
physical, sensory or mental capabilities, or lack of experience and knowledge. unless
they have been given supervision or instruction concerning use of the appliance by a
person responsible for their safety. Children should be supervised to ensure that they
do not play with the appliance.
6. Unplug unit from outlet when not in use. Allow the unit to COOL completely before
putting on or taking off parts and before cleaning the appliance.
7. Do not operate the appliance with damaged cord/plug, grilling plate, drip tray or after
the appliance malfunctions, or is dropped or damaged in any manner. Return appliance
to the nearest authorized service facility for examination and/or repair.
8. The use of accessory attachments not recommended or sold by the appliance manu
facturer may cause hazards and is prohibited.
9. Do not use outdoors.
10. Do not let cord hang over edge of a table or counter. or touch hot surfaces.
11. Place the appliance on a leveled heat—resistant surface.
12. Do not place it on a surface that could become hot. Do not place on or near a hot gas
or electric burner or in a heated oven.
13. Always clean the appliance after each use. Never use abrasive cleaning products. Oven
cleaners or scrubbing pads for cleaning. The non—stick coating might become
damaged.
14. Extreme caution must be used when moving an appliance containing hot oil or other hot
liquids.
15. Always attach the plug to appliance rst, then plug cord into the wall outlet.
To disconnect, turn knob to“OFF”, then remove the plug from the wall outlet.
16. Do not use this appliance for other than its intended use.
17. Do not pour any liquids onto the grilling plate. as this could cause a re.
18. Do not place cooking utensils on the grilling plate when it is hot, during cooking,
keeping Warm or reheating.
3

SAFETY
Important safety instructions!
Safety Precautions before connecting the power cord
• All knobs and switches must be set to OFF mode before connecting thepower
cord.Use only cables and extension cables certied for outdoor use.
• Make sure the extension cable and BBQ have similar operating voltage.
• The electrical plug for the extension cable must hold a dry place and be above
ground level.
• Make sure the wire and cables are not in the way. Someone might trip and fall.
• Do not attempt to modify the plug in any way.
19. Do not cover any part of the grill with aluminum foil. This will cause the appliance to
overheat.
20. Do not place food directly on the heating element. always make sure the appliance is
fully assembled prior to use.
21. Never use the appliance without the grilling plate and drip tray in place. Always fully
assemble the appliance prior to plugging in the power outlet and switching it on. Do not
use the appliance if the grilling plate or drip tray is warped or deformed in any way.
22. Refer to assembly instructions on page 7 for proper assembly of all the components.
4

PACKAGE CONTENTS
WARNING:CAUTION HOT SURFACES:
This appl iance generates heat and splatter may occur duri ng use.
Proper pr0ecautions must be taken to prevent the risk of burns, res, or other injury to
persons or damage to property.
CAUTION:
This appliance iS hot during operation and retains heat for some time after turning off.
Always use oven mitts when handling hot materials and allow metal parts to cool before
cleaning.
– Position the appliance SO that it iS never against a wall or in a corner,against curtains or
upholstery.
– Do not place anything on top of the appliance while it iS operating or while…S hot.
– Do not touch the hot appliance surfaces while the unit iS on or while cooling.
– AIl users of this appliance must read and understand this User’S Manual before operating
or cleaning this appliance.
– lf this appliance begins to malfunction during use. immediately unplug the cord. Do not
use or attempt to repair the malfunctioning appliance.
– Do not leave this appliance unattended during use.
SAVE THESE INSTRUCTI0NS – FOR HOUSEHOLD USE 0NLY.
No user—serviceable parts inside, contact qualied service personnel.
A short power supply cord is provided to reduce the hazards resulting from entanglement or
tripping over long cord.
Do not use extension cord as it can be pulled on by children causing the unit to tip over.
BEFORE FIRST USE
Unpack the unit and remove all packaging materials. Before using the unit for the rst
time, wipe the black base with a clean damp cloth to remove any dust from shipping, dry it
thoroughly. Clean the grilling plate and drip tray. Refer to P. 8 for complete cleaning instru-
ctions.
WARNING:
Do not immerse the grilling plate, cord, and plug in water or any other liquid. Do not use
abrasive cleansers
5

1. Easy Grip Cool Touch Handles—allows for easy handling
moving of grill unit.
2. Non-Stick Grilling Plate—perfect for meat, chicken, sh and
vegetables.
3. Drip Tray—collects extra drippings/grease from grilling high
fat foods.
4. Cool Touch Black Base—keeps counter space cool.
5. Temperature Centrel Plug with LED lndicator (5a)—
removable temperature control with knob.
6. Temperature control knob—0/1/2/3/4/5
JA802D11
15
6
2
3
4
PARTS AND FEATURES
6

ASSEMBLY
2. IMPORTANT: Make sure the Temperature Control Knob is set to OFF and that it is
NOT plugged into the wall outlet. 1nsert the Temperature Control Plug into the side of
the grilling plate. as shown below.
MAKE SURE TO lNSERT TEMPERATURE CONTROL PLUG ALL
THE WAY lN, OR THE GRILL WILL NOT TURN ON.
1. Assemble all of the pieces of the grill, as shown below.
3. Plug the cord into a wall outlet and set to desired temperature.
7

SUGGESTED COOKING TIMES-TIPS
COOKlNG:
CAUTION: Use caution when cooking. Hot oil, grease or juices may splatter when grilling.
Do not touch any hot surfaces. Do not attempt to cut food on the grill during the cooking
process.
NOTE! The rst time you use your grill, it may emit a slight odor and you may see some
smoke coming off the grilling plate. This is NORMAL. The odor and smoke will go away
after a few minutes.
1. Make sure the appliance is clean, dry and fully assembled.
2. Turn the Temperature Control Knob to the desired temperature
(0/1/2/3/4/5). When setting the temperature, the LED indicator will light up
indicating that the power is ON. When the desired temperature setting has been
reached, the light will shut off. Please note, when the light shuts off, this does not mean
the grill is off.
3. To help reduce smoke, put small amount of water to cover the low surface of the drip
tray(1/4 cup and not more).
4. Let the grill preheat for approximately 5 minutes.
5. Place desired food onto the grill plate to cook. 1f cooking small items, place on metal or
wooden skewers to avoid food falling through the openings of the grill. To prevent the
wooden skewers from burning, soak them in water for about 10 minutes beforehand.
6. When you have nished cooking, turn the control knob to OFF position. Unplug from the
wall outlet and let the unit cool completely before taking parts off for cleaning.
Use the following table for reference only when using the grill.
TlPS:
For best results. always preheat the grill for approximately 5 minutes to make sure the grill
iS hot. This will help to seal in all 0f the natural iuices.
lf using wooden or bam boo skewers when cooking kebobs. It is highly recommended to
soak the skewers in water for 10 minutes. This will prevent the skewers from scorching or
burning during the grilling process.
FOOD TEMPERATURE TIME
Boneless chicken breasts
(½ inch thick)
5
10—15 min
Steak(½-1 inch thick) 510—15 min
Fish lets (½ inch thick) 410 min
Hamburgers 47—10 min
Shrimp 45—7 min
Sausages or hot dogs 48—10 min
Bacon or ham 48—10 min
Vegetables 43—5 rain
8

TROUBLESHOOTING
PROBLEM SOLUTlON
SMOKE DURING GRILLING
Grilling fatty foods:
when grilling fatty meats or any other
food with fatty ingredients. you will
notice some smoke emitting from
the food. Some splashing may occur.
Once it hits the heating element. it
will burn, therefore producing smoke
SOLUTION 1: FILL DRIP TRAY WITH WATER
To help reduce smoke. put small amount of water
to cover the low
surface of the drip tray(1/4 cup and not more).
SOLUTION 2: VENTILATE
To help get rid of smoke. place the grill near a
ventilation hood.
SOLUTION 3: CLEAN DRIP TRAY
When you are grilling multiple batches, or cooking
with excess oil, some of the food may remain on
the surface of the grill or fallinside the drip tray.
Make sure to wipe the surface of the grill and
clean the drip tray often.
CAUTION: Grill plate and drip tray will be hot.
Let cool off before cleaning.
SOLUTION 4: MODIFY FOOD PREP
If you use marinades for your meats and
vegetables prior to grilling, reduce
the amount of oil you use to avoid burning and
smoke. The grill surface is
non—stick and does not require a lot of oil.
FOOD KEEPS FALLING THROUGH
THE SPACES BETWEEN THE GRILL
BARS.
SOLUTION 1: CUT lNGREDlENTS lN LARGER
PIECES
To prevent food from falling into the drip tray
during cooking, do not place
small pieces of food on the surface of the grill. 1f
pieces fall through. turn
off the grill and let it cool off. CAUTION: Grill plate
and drip tray will be hot.
Let cool off before cleaning. Lift the grill plate and
remove the food pieces.
9

CLEANING THE BBQ
CAUTION: Always unplug from electrical outlet and allow to cool
completely before cleaning.
DO NOT lMMERSE THE TEMPERATURE CONTROL PLUG IN WATER 0R ANY
OTHER LIQUID. This may cause electrical shortage and bodily harm.
Do not use abrasive cleaners, scouring pads or steel wool to clean the
surface! It may damage the coating.
1. Turn the Control Knob to OFF position. Make sure the power cord is unplugged.
Let the unit COOl completely.
2. Remove the Temperature Control Plug from the unit. DO NOT WASH THE PLUG OR
PLACE IN DISHWASHER. Wipe clean with cloth, if needed.
3. Use paper towels to wipe off any excess grease or residue left on the grill plate. You may
use wooden or plastic spatula to scrape off any remaining food residue. Lift and remove
the grill plate from the black base. Wipe the surface clean under warm running water
with soft cloth. You may also place it in the dishwasher.
4. Lift up and empty the drip tray. Wipe the extra grease with paper towels. Wash the drip
tray in warm, soapy water. You may also place it in the dishwasher.
5. Use a damp cloth or sponge to wipe the black base. 1f needed, wash the black base in
warm, soapy water. YOU may also place it i n the d ishwasher.
6. Make sure the grill plate and drip tray are completely dry before next use.
Do not plug the power cord into the wall outlet if the grill is still wet.
10

11

Item no: EG201915
Rated voltage: 230V~50Hz
Rated power: 1250W
CONSUMER CONTACT
Made in China by
Nordic Season Products AS
[phone]
[email protected]
www.nordicseason.no
Warranty claims must be supported by a receipt of
purchase and the serial number on the BBQ’s packaging.
SPARE PARTS, CONSUMER CONTACT
AND WARRANT CLAIMS
This BBQ is covered by a warranty according to consumer law. It is
subject to strict quality control and testing at the factory. If there are
any parts missing in the packaging or the BBQ is damaged, please
contact your dealer or the consumer contact below for help.
Faults caused by incorrect use, lack of maintenance or modications
made to the BBQ will invalidate the warranty.
Repairs of defects not caused by any fault on the BBQ will be invoiced
according to our price list plus carriage and administration charge.
For spare parts or to register a warranty claim, please contact your
dealer or our consumer contact: