NORDIC SEASON NAPOLI 57 User manual

ENGLISH
OUTDOOR USE ONLY!
CAREFULLY READ THE SAFETY
INSTRUCTIONS AND WARNING BEFORE USE
NAPOLI 57 – CO202010
USER MANUAL
Klotgrill med pizzaring
Napoli 57Napoli 57

2
SAFETY INFORMATION
DANGER OF CARBON MONOXIDE POISONING!
NO: ADVARSEL!
Bruk ikke sprit eller
bensin for å tenne
grillen!
EN: WARNING!
Do not use spirit or
petrol for lighting
or re-lighting!
WARNING!
BURNING CHARCOAL INDOORS CAN BE
FATAL. CARBON MONOXIDE IS RELEASED
- AN ODOURLESS GAS. NEVER BURN
CHARCOAL IN A ENCLOSED AREA, SUCH
AS A DWELLING, CAR OR TENT.
WARNING!
FAILURE TO COMPLY WITH THE
INSTRUCTIONS AND WARNINGS IN THIS
MANUAL, CAN CAUSE FIRE, EXPLOSION,
SERIOUS INJURY OR DEATH, INADDITION TO
MATERIAL DAMAGE.
• For outdoor use only! Do not use under awnings, canopies, parasols or the like.
• Place grill on a rm, even and stable surface at a safe distance from buildings, trees and other
ammable materials.
• The grill can be extremely hot when in use. Use grill gloves or other heat-resistant gloves when grilling to
avoid burns.
• Only use grill implements made of heat-resistant materials.
• We recommend using grill lighter briquettes, a grill starter or electrical grill starter for the most effective,
clean and safe way to start your grill. If using lighter uid, do not ignite if there is any uid on the
outside of the grill, the area around it, on your own clothes etc.
• Do not use ethanol or petrol to light or relight charcoal or lighter briquettes. When using uids to start a
grill, ensure they approved according to EN 1860-3.
• Never relight the grill with any form of uid, not even lighter uid, as the charcoal can still be
smouldering and cause large ames, a re hazard and damage the grill.
• Always check that charcoal or briquettes are fully extinguished before removing ash.
• Never leave a grill in use or that has just been used without ensuring that all charcoal is fully
extinguished.
• Let the grill cool down for at least 24 hours before emptying it, or empty used charcoal/briquettes into
a metal container. Never empty used charcoal/briquettes directly onto the ground.
• Flames can shoot up if hot fat or food falls on to burning charcoal/briquettes. Always have water
available to put out any such ames.
• Remember the danger of re.
• Do not use the grill in strong winds.
• Always have a bucket of water to hand when grilling.
• Never leave a lit grill unsupervised.
• Wait until a white layer of ash covers the charcoal/briquettes before grilling.
• Do not empty used charcoal or briquettes back into the pack.
• Keep charcoal and briquettes dry and well ventilated and at a safe distance from heat sources.
WARNING! KEEP CHILDREN, ANIMALS AND ANYONE ELSE WHO NEEDS SUPERVISION AT A SAFE
DISTANCE FROM THE GRILL. THE GRILL CAN BE EXTREMELY HOT.
WARNING! NEVER MOVE THE GRILL ONCE LIT OR WHILE IT IS STILL HOT.
WARNING! DO NOT TOUCH THE GRILL BODY WHEN LIT, IT CAN BE EXTREMELY HOT AND THERE IS
A RISK OF BURNS.
WARNING! DO NOT USE FLUIDS SUCH AS SPIRITS, PETROL, DIESEL, PARAFFIN OR ALCOHOL FOR
LIGHTING OR RELIGHTING THE GRILL. WE RECOMMEND THE USE OF LIGHTING BRIQUETTES OR
ELECTRICAL GRILL LIGHTERS.

3
AMOUNT OF CHARCOAL/BRIQUETTES
DANGER OF CARBON MONOXIDE POISONING!
Recommended amount of charcoal: 1,5kg
Maximum amount of charcoal: 1,8kg
Recommended amount of briquettes: 1,8kg
Maximum amount of briquettes: 2,2kg
WARNING!
Never overll the grill with charcoal/briquettes, as it may damage the grill enamel if
glowing charcoal falls from the charcoal grate and toward the grill body.
Glowing charcoals may also fall out of the ventilation opening and cause re or material
damage when overlled.
Damage caused by incorrect use is not covered by the warranty.
GENERAL ASSEMBLY TIPS
Before assembling:
● Carefully read the assembly guide for the grill. Follow the instructions and safety instru-
ctions.
● Lay out all the parts and tools to make them easy to reach. Check all parts off against
the list.
●Check that no parts are hidden in the packaging. Do not throw away the packaging
before you have found all parts and the grill is fully assembled.
●Take your time!
● We recommend that two people assemble large grills to make it easierto keep parts in
place during assembly.
During assembly:
● For å unngå spenninger, monter først alle deler løst sammen. Når alle deler er montert
sammen kan alle skruer strammes til.
Grills with hinged lids:
● Assemble the frame and wheels rst.
● Attach the grill to the frame.
● Fit the side table, lid and hot shelf last.

4
LIGHTING METHODS
We recommend using lighting briquettes, charcoal starter or electric grill starter for lighting
charcoal/briquettes. Lighter uid is not recommended.
During lighting
● Grills with lids: Always have the lid off or open during lighting. Never close the lid before
the ames from the charcoal have died down - to avoid damaging the lid surface.
●NB: Only use the lid to suppress ames if the ames are getting out of control.
● Painted surfaces can be damaged by extreme heat.
Lighting briquettes
● Place charcoal/briquettes in a pyramid.
● Place 3 - 6 lighting briquettes between the charcoal and carefully light them with a
match.
● Once the charcoal/briquettes are burning and the ames/smoke have subsided,
spread them over the charcoal grate. Never use your ngers, plastic implements or
ammable objects to move burning charcoal. Use grill implements.
●Check that the grate is correctly positioned.
●Put on more charcoal when needed.
Charcoal starter
● Insert the starter briquettes/tabs from the underside.
● Once there is a grey lm on the charcoal/briquettes, they can be poured onto the
charcoal grate.
Electric grill lighters
● Lay a thick layer of charcoal or briquettes on the charcoal grate. Place the lighter on
the charcoal/briquettes and make sure the handle is outside the grill.
● Place a new layer of charcoal or briquettes in a pyramid shape on the lighter.
●Plug in the lighter to the mains.
● The charcoal/briquettes will be alight after approx. 8 –15 minutes.
● Spread the charcoal/ briquettes in an even layer on the charcoal grate and you can
start grilling.
Lighter uid
We do not recommend using lighter uid for several reasons:
●it can cause large ames and increase the chance of burns.
● it collects in the bottom of the grill and can cause large ames after the grill has been
alight for a while.
● large amounts of uid in the bottom of the grill can cause a lot of ames that can da-
mage the grill surface.
● uid that leaks out of the grill can burn the exterior of the grill.
● charcoal/briquettes soaked in uid and lit before the uid has soaked in
● properly can cause large ames and burns. excessively large ames can also damage
the grill surface.

5
● Read page 3 for correct amount of charcoal/briquettes.
● Do not overll the grill with charcoal/briquettes. The grill can get too hot for cooking
and the heat can represent a risk to people or animals in the vicinity.
● Using too much charcoal can also damage the grill surface and thus the paint
enamel. .Paint and enamel are applied to protect the grill and damage can cause
rust.
● The grill can be extremely hot when in use. Use grill gloves when grilling.
● If ames should appear during use - due to fat, marinade or the like dripping on to the
charcoal - we recommend using a spray bottle to spray a little water on the charcoal.
● When nished using the grill, do not douse the charcoal with large amounts of COLD
water, as this can damage the paint/enamel. Use sand or spray small amounts of
water gradually and repeatedly.
● Always check that all embers are extinguished before removing used charcoal/
briquettes. This can take up to 24 hours. Always dispose of ash and charcoal residue
where they cannot cause re.
● To make cleaning easy, cover the insides of the grill with aluminium foil before pouring
charcoal in. The shiny side of the foil should be up. Remember to make holes in the foil
for ventilation where necessary.
● Clean the grill grate with hot soapy water immediately after grilling. Dry the grate well
and store in a dry place when not in use. We recommend coating the grate with food
oil after cleaning, between each grilling and before storing.
● When storing the grill outdoors, keep it covered with a grill cover. Alternatively, the grill
can be stored indoors, in a garage or under a roof.
●WARNING! Always check that all the charcoal is extinguished and that there are no
embers left before putting a cover or on putting the grill away for storage.
● It is very important that the grill is totally dry before putting a cover on. Any dampness
shut inside the grill cover can cause condensation and thus rust.
● It is important that grill and grates are cleaned after every use and before putting
it into long-term storage. Residues of marinade, oils, fat etc. can cause mould and
accelerate rust.
●We recommend repairing cracks or scratches in the paint or enamel with heat resistant
paint as soon as possible. Stocked by ironmongers, builder’s merchants, paint shops,
workshops etc. Repair any rust as soon as possible before it spreads.
DURING GRILLING
MAINTENANCE

6
PARTS LIST
6
PARTS LIST
No. Image Q T Y. No. Image Q T Y.
1 5 13 1
2 1 14 2
3 1 15 1
4 1 16 1
5 1 17 2
6 3 18 2
7 1 19 1
8 1 20 2
9 3 21 1
10 122 1
11 123 1
12 1
Pliers or wrench Phillips screwdriver
Tools needed for this assembly:

7
ASSEMBLY
No. Image Part Description Qty.
AM6 x 15 Screw / washer / nut 19
BM6 x 30 Screw / washer 3
CM8 Nut / washer 2
DM5 x 12 Screw 10
EM6 Washer / nut 2
7
HARDWARE
Step 1: First of all , assembly
the handle parts with the screw
(D).
Step 2: Align the
handle(1) holes and lid(4)
holes, attach the handle(1)
and vent(2) to the lid.
Then attach
thermometer(3) to the
lid(4).
D. M5 x 12
10 PCS
A. M6 x 15
3 PCS
A. M6 x 15
2 PCS
Step 3: Attach handle(1)
to the fire bowl(8) using
screws, washers and
nuts(A).

8
8
A. M6 x 15
6 PCS
A. M6 x 15
6 PCS
B. M6 x 30
3 PCS
Step 5: Align the charcoal grate support (6) hole and the leg base tube (9) to
the fire bowl (8) holes, attach them using screws, washers and nut(A). Do not
tighten. Follow the same step for the other two charcoal grate support.
Step 4: Align the handle(1) holes and the pizza ring holes, attach
the handle(1) to the pizza ring using screws, washers and nuts(A).
14
8
15
6
B
A
9

9
9
Step 6: Insert the bottom shelf(16) into the long leg(15) ends. the bent tip goes into the
hole of the long leg first, then align and insert the other end into the wheel legs(14).
then attach the air vent to the fire bowl(8) with the screws, washers and nut(A).
Step 7: Attach the wheels(17) with the big washer and nut( ), then attach the wheel
cover(18) to the wheel(17).
A. M6 x 15
1 PCS
C. M8
2 PCS

10
10
Step 8: Align the plastic parts(20) holes and the fire bowl holes, attach the plastic
parts(20) to fire bowl using washers and nuts (E), then attach the small steel plate
and big steel plate to the fire bowl using screw and washer(A).
Step 9: Insert the ash catcher handle(12) to the hold of the ash catcher(13).slip the
ash catcher(11) into the frame.
A. M6 x 15
1 PCS
E. M6
2 PCS
20
21
22
23
E
A

11
11
Step 10: Firstly place the charcoal grate(7) and the cooking grid(5)
into the fire bowl, then place the pizza ring on the fire bowl.
Finally all screws must be firmly tightened, Now your kettle is ready for use.
5
7
19

Spare parts, consumer contact
and warranty claims.
This product is covered by a warranty in accordance
with consumer legislation. It has undergone strict quality
controls and testing at the factory.
If there are any parts missing or the product has been
damaged, please contact your dealer or the consumer
contact below for help.
Faults due to misuse, lack of maintenance or modication
of the product will invalidate the warranty.
Damaged parts not due to a fault with the product will
be invoiced according to our price list + carriage and
administration fee.
If new parts are needed or in the event of a warranty
claim, please contact your dealer or consumer contact:
CONSUMER CONTACT
Nordic Season Products AS
[phone]
[email protected]
www.nordicseason.no
Always attach your receipt when making a warranty claim.
Produced in China for Nordic Season Asia Co., Ltd.
We are always looking for ways we can improve our products. We reserve the right to alter technical specifications
at any time. You will always find the latest manual on www.nordicseason.no