NORDIC SEASON Wortham CO207001 User manual

ASSEMBLY, USE
AND INSTRUCTION MANUAL EN
Wortham
CO207001
READ THE OPERATING INSTRUCTIONS
BEFORE USING THE APPLIANCE.
FOR OUTDOOR USE ONLY!
!

Contents
Warnings ................................................................... 3
Technical data ............................................................ 4
Exploded drawing ....................................................... 5
Parts list ................................................................... 6
Hardware................................................................... 7
Assembly instructions ................................................... 8
Gas leak test .............................................................. 16
Connecting gas ...........................................................17
Lighting instructions .................................................... 18
Before using the grill .................................................... 20
Fat Fire .................................................................... 21
Maintenance.............................................................. 21
Cleaning................................................................... 22
Troubleshooting ........................................................ 23
Consumer Contact ..................................................... 24
2

WARNINGS
!Failure to follow the instructions provided can imply a risk of
serious injury to personnel and xed installations.
!Some grill parts can be sharp, we recommend wearing gloves
when assembling and lifting. Sharp edges can cause injury.
!The grill is intended for outdoor use only in well-ventilated areas.
Never grill in enclosed spaces or under a roof, due to the danger of the
lack of oxygen.
!Accessible parts of the grill become very hot during use.
Keep children and others who need supervision at a safe distance.
!Do not move the grill while in use or connected to the gas bottle.
Shut o󰀨 the gas on the regulator after use and disconnect from the
gas bottle.
! Modication of the grill can cause danger and will invalidate
the warranty.
!Never keep the gas bottle under the grill when in use. Gas leaks
can cause serious damage. Place the gas bottle by the side of the grill
during use.
! Do not place the grill cover or other ammable material in the
compartment under the grill when it is in use or hot.
!Do not use lava stones, charcoal or briquettes.
!Clean the grill regularly and thoroughly.
!
3

Technical data — Wortham 4+1
Gas information 2575-19
FOR USE IN
COUNTRIES
VALVE SIZE
MAIN
VAKVE
SIZE SIDE GAS TYPE GAS CATEGORY
BE, CH, CY, CZ,
ES, FR, GB, GR,
IE, IT, LT, LU LV, PT,
SK, SI
0.9 mm 0.88mm Butan (28~30) mbar
Propan 37 mbar I3+(28-30/37)
BE, CY, CZ, DK,
EE, FI, FR, HU, IT,
LT, NL, NO, SE, SI,
SK, RO, HR, TR,
BG, IS, LU, MT
0.9 mm 0.88 mm
G30(butan),G31(propan)
and mixture of these,
LPG 28~30 mbar
I3B/P(30)
PL 0.86 mm .79 mm
G30(butan), G31(propan)
and mixture of these,
LPG 37mbar
I3B/P(37)
AT, CH, DE, SK 0.81 mm 0.75 mm
G30 (butan),G31(propan)
and mixture of these,
LPG 50mbar
I3B/P(50)
Total e󰀨ect: 17 kW
(main burner heat input 14 kW (1020 g/h,
side burner heat input: 3 kW (218g/h)
Total gas consumption: 1238 g/h.
Hose and regulator (not included):
Must be approved according to
EN standard.
Gas bottle (not included): Use standard
bottle approved for use in the Nordic
Region, 10/11 kg recommended. Even
though butane and propane gas can be
used, we recommend propane for use in
the Nordic Region. Approved hoses and
regulators are available from most outlets
selling gas equipment.
NB!
Gas hoses used for this product must
not exceed 120 cm in length.
This product is produced according to EUROPEAN GAS APPLIANCE
STANDARD EN498 AND EN484 and is CE certied.
4

Exploded drawing
5

Parts list
When ordering spare parts, please use the code from parts list found here.
Nr. Beskrivning Qty Nr. Beskrivning Qty
1Lid 130 Bottom panel 1
2Thermometer 131 Side low panel right 1
3Thermometer bezel 132 Door spindle 2
4Lid screw 233 Door stopper 2
5Lid handle 134 Cart triangular support bracket 2
6Lid buffer 435 Wheel plug 4
7Warming rack 136 Wheel castor 4
8Cast iron grid 295mm 137 Door 2
9Heat distribution panel 438 Door handle 2
10 Burner clip 439 Side burner knob 1
11 Main tube burner 440 Main burner knob 4
12 Firebox back cover 141 Door hinge 2
13 Grease cup holder 142 Control panel 1
14 Grease tray cup 143 Control panel ornament 1
15 Grease tray 144 Gas connection nozzle 1
16 Side burner lid axis 145 Gas connection xation 1
17 Side burner lid 146 Gas connection pipe 1
18 Side burner cooking grid 147 Gas pipe assembly 1
19 Side burner assembly 148 Main burner gas valve 4
20 Side burner base 149 Side burner gas valve 1
21 Side burner connection bar 150 Inner control panel 1
22 Side burner ignition needle 151 Control panel left connection bar 1
23 Side burner nozzle 152 Control panel right connection bar 1
24 Side burner connection pipe 153 Barrier strip for cast iron grids 2
25 Side burner table 154 Left side table 1
26 Side low panel left 155 Insert system basic grill MGS 1
27 Door magnet 256 Insert system round grill φ305mm 1
28 Cart front beam 1
29 Rear low panel 1
6

Hardware
The following screws and parts are
supplied with the grill and must be tted.
TOOLS FOR ASSEMBLING (NOT INCLUDED)
0102030405060708090 100 110 120 130 140 150
0123456
0102030405060708090 100 110 120 130 140 150
0123456
Medium size at blade or
Philips/cross-point screwdriver
Adjustable spanner or
metric spanner set
WARNING!
Exercise caution when using electric tools –
their strength can damage the screws.
7

2
Assembly instructions
Please follow these instructions step by step.
We recommend two people to assemble the
grill to avoid heavy lifting.
1
8

34 x B
4
9

5
6
10

7
8
4 x B
2 x D
2 x B
11

10
9
2 x D
2 x B
12

2 x C
11
12
1 x A
13

13
14
2 x A
14

ASSEMBLY IS NOW COMPLETE.
ALL JOINTS AND CONNECTIONS MUST NOW BE LEAK TESTED BEFORE USING
THE GRILL. READ CAREFULLY CHAPTER ON LEAK TESTING.
15

8
If there are still gas leaks after repeated attempts, contact your dealer.
7
IF BUBBLES APPEAR, SWITCH OFF THE GAS SUPPLY AND REPAIR THE
PROBLEM. PERFORM A NEW LEAK TEST. DO NOT USE THE GRILL BEFORE YOU
ARE SURE THAT THERE ARE NO LEAKS.
6Open the gas tap on the regulator and carefully check for bubbles appearing anywherethe liquid has been applied.
1Make a mixed solution (½ water and ½ liquid detergent / soap).
2
Ensure that there are no naked ames,
heat sources and cigarettes in the vicinity
when performing a leak test.
3
Check that all controls on the grill are in
the ”OFF” position.
4
Set the regulator to the ”OFF” position and connect it
to the gas bottle.
5Apply the liquid to all joints and connections on the gas bottle, regulator, the entire hose and all valves on the grill.
ALL JOINTS AND CONNECTIONS MUST NOW BE
LEAK TESTED BEFORE USING THE GRILL.
Leak test annually, and whenever the gas bottle is removed or replaced.
Always perform a leak test in a well-ventilated area.
!WARNING!
NEVER USE AN OPEN
FLAME TO PERFORM
A GAS LEAK TEST
IMPORTANT! GAS LEAK TEST
!
16

ALWAYS perform a gas leak test before using the grill.
Connect the gas hose to the gas
rail inlet on the left hand side of the
barbecue. Do not overtighten.
Do not use any sealing tape, paste
or liquid on the connection.
Connect the regulator to the gas
bottle according to your regulator
and bottle dealer’s instructions.
Gas hoses used for this product
must not exceed 120 cm in length
 Conrm all barbecue control knobs
are in the OFF position.
 We recommend propane gas for
use in the Nordic Region, but butane
can also be used.Butane is not very
suitable for low temperatures.
 Fit the regulator and the hose.
Follow the assembly instructions
supplied with the regulator set.
Check the gas hose regularly
for cracks, damage and de-
cay. Never use a damaged gas
hose.
Check that the movable
plastic collar on the regulator
is intact and that it has not
been damaged by hot grill
parts.
Check that the gas bottle
stands on a rm, at surface
and is lower than the
connector.
Use an approved gas
bottle that ts the regulator
supplied. Bottles of 10/11 kg
or above are recommended.
I3B/P(30): G30(Butane), G31(propane)
and mixture of these, LPG 28-30 mbar
The following gas types can be used
Hose Gas bottle
Regulator
Connecting the gas
WARNING
!Never store the gas bottle
under the grill when in use. If the
gas bottle is being stored under the
grill when not in use, disconnect
the regulator.
!Never move the grill while
it is in use, or connected
to the gas bottle.
17

Lighting instructions Huntington 4+1
MANUELL-MANUAL IGNITION
If the grill will not light using the
normal lighter, use the following
procedure for manual lighting.
Use a long match or lighter.
1. Follow step 1 and 2
(Lighting instruction).
2. Lift up the grate and place a
grillighter or a lit match close to
one burner.
3. Push and turn any knob anti-
clockwise to the high position,
taking care to protect yourself
from the ames.
4. When the burner is lit, light
the remaining burners. Conrm
that each burner is alight before
turning on the next burner.
5. If a burner fails to ignite,
contact your local dealer for
assistance.
6. Follow step 6.
WARNING: If the burner still does not light, turn the burner control knob to OFF and
wait 5 minutes to let the gas clear before lighting again.
1The lid must be open when lighting the burner. Do not stand with your face directly over the gas grill when
lighting it. Your gas grill will have following method of
ignition: PILOT GAS CONTROL IGNITION:
2With all gas controls on the gas grill in the “OFF” position, turn the gas cylinder valve to the ON position
at the regulator.
3To create a spark you must push the control knob in (A) and hold in this position for 3-5 seconds to allow
gas ow and then turn anticlockwise to” HIGH” (B). It can
spark to the burner lighting tube (C). You will hear a “snap”
from the igniter and you will also see a 3”-5” orange ame
coming from the burner lighting tube at the left side of the
burner (D). Continue to hold the burner control knob in
for two seconds after the “snap”, this will allow gas to ow
completely down the burner tube (E) and insure ignition.
4When the burner is alight, adjacent burners will cross
light when their controls are turned to “HIGH”. At
“High” setting the burner ame should be approximately
12-20mm long with a minimum of orange ame. Turn the
gas control fully anticlockwise for minimum setting.
5Should you have any di󰀩culty lighting your gas grill following the above steps, contact your dealer for
advice.
6
After completion of preheating, turn all burners to the
low position for best cooking results.
!
18

NEVER DOUSE THE GRILL
WITH WATER WHEN THE
SURFACES ARE HOT.
IF THE GRILL WILL NOT LIGHT USING NORMAL
OR MANUAL LIGHTING, REFER TO THE TIPS
SECTION IN THE TROUBLESHOOTING MANUAL,
OR CONTACT YOUR DEALER.
!Flames should be blue
and stable. If the ames are
large and yellow, aring or
’broken’, check the
troubleshooting manual.
IGNITION OF SIDE BURNER:
To get the maximum yield with the minimum
consumption of gas it is handy to keep the following
points in mind:
1Once the burner has been alighted, adjust the ame according to your needs, from “Maximum” to “Minimum”
position.
2Use proper pan size (with at bottom only) for each burner
3When the content of the pan start to boil, turn the knob down to “Reduced rate position” (small ame).
4
Always put a lid on the pan.
TURNING OFF THE GRILL
Switch o󰀨 the gas supply at the bottle.
Turn all control valves to the “O󰀨” position.
Wait until the barbecue is su󰀩ciently cool
before closing its hood.
!
19

Ensure that the grill is placed at least 150cm
in all directions from house
walls, trees, plants and
other flammable materials or
liquids when in use.
Do not place the grill under a roof or
overhang.
Ensure the grill is placed where there is
plenty of ventilation.
 Do not grill below normal ground level.
Always lock the wheels, whenever
using the grill.
LOCATION
FINAL CHECK
 Check that all controls knobs work normally.
Check that the gas hose is free of cracks
and damage (it should
always be done before
using the grill).
Check that the gas bottle and hose do not
come into contact with hot
objects.
Before using the grill
Grilling tips
A CLEAN GRILL WORKS BETTER, causes less smoke
and prevents fat catching re. Burn o the grill after
use by opening the lid and burning all the burners at
full power for 10 minutes. Allow the grill to cool, and
then brush o ash from ame guards and grates.
BRUSH THE GRATES WITH AN OIL that can tolerate
high temperatures. This prevents food from burning
onto the grates.
PREHEAT THE GRILL for around 10 minutes at full
power before placing food on the grates. This gives a
better result, and cuts grilling time.
DO NOT GRILL FROZEN FOOD. The cold will
extend grilling time and give a poorer result.
DIVIDE THE GRILL INTO HOT AND COLD ZONES.
When the food is half-ready, move it to the coldzone
to nish grilling. This gives a better result and cooks
the food through without it being burnt.
ASSESS COOKING TIME FOR EACH PRODUCT to be
grilled and put them on the grill in the order which
will mean they are ready at the same time.
BRUSH THE FOOD REGULARLY WHILE GRILLING
with oil or other marinade. It makes the food stays
juicy for longer.
DO NOT OPEN THE LID IF NOT NECESSARY. When
the lid is opened, a lot of the heat escapes.
WARNING!
THIS GRILL IS NOT DESIGNED TO BE USED WITH
MORE THAN 50% OF THE COOKING AREA AS
A SOLID PLATE — THIS INCLUDES BAKING DISHES.
FULL COVERAGE WILL CAUSE EXCESSIVE
BUILD-UP OF HEAT AND DAMAGE THE BARBECUE.
THIS IS NOT COVERED BY WARRANTY.
20