NuWave Brio 14Q User manual

nuwavenow.com
OWNER’S MANUAL
The Ultimate Air Fryer Oven
with Temperature Probe

nuwavenow.com
2 3
nuwavenow.com
2 3
1
2
3
QR code readers
Using your smartphone or
smart device, scan the QR code
located on the unit label on the
back of the unit.
You will be directed to NuWave’s
product registration page with
your unit’s unique serial number
automatically entered in the
appropriate eld.
NOTE: If you do not have a
web-enabled smart device,
simply visit nuwavenow.com/QR
and manually enter in your unit’s
serial number.
Fill out the remaining information
and complete the optional survey.
Once you submit your
information, you will receive
a conrmation email containing
your extended warranty details.
1
2
3
4
6
for an additional
months
warranty!
REGISTER
NOW!
Open your mobile app store
(App Store, Google Play).
Search for "QR code readers."
Simply download the QR code reader to your phone,
open it, scan the code and you are ready to go.
NOTE: You may need to open your downloaded QR
code reader each time you want to scan a QR code.
DOWNLOAD THE QR CODE APP
TO YOUR MOBILE DEVICE
*Register your product within 1 year of date of purchase for a
free 6-month extension of your limited warranty.
As a special thank-you for registering your NuWave unit,
you’ll automatically receive an additional 6 months added
to your limited manufacturer’s warranty!*
All you have to do is follow these simple steps.

nuwavenow.com
2 3
nuwavenow.com
2 3
1
2
3
QR code readers
Using your smartphone or
smart device, scan the QR code
located on the unit label on the
back of the unit.
You will be directed to NuWave’s
product registration page with
your unit’s unique serial number
automatically entered in the
appropriate eld.
NOTE: If you do not have a
web-enabled smart device,
simply visit nuwavenow.com/QR
and manually enter in your unit’s
serial number.
Fill out the remaining information
and complete the optional survey.
Once you submit your
information, you will receive
a conrmation email containing
your extended warranty details.
1
2
3
4
6
for an additional
months
warranty!
REGISTER
NOW!
Open your mobile app store
(App Store, Google Play).
Search for "QR code readers."
Simply download the QR code reader to your phone,
open it, scan the code and you are ready to go.
NOTE: You may need to open your downloaded QR
code reader each time you want to scan a QR code.
DOWNLOAD THE QR CODE APP
TO YOUR MOBILE DEVICE
*Register your product within 1 year of date of purchase for a
free 6-month extension of your limited warranty.
As a special thank-you for registering your NuWave unit,
you’ll automatically receive an additional 6 months added
to your limited manufacturer’s warranty!*
All you have to do is follow these simple steps.

table of contents nuwavenow.com
4 5
ENGLISH
nuwavenow.com
TABLE OF CONTENTS
4 5
OWNER’S MANUAL
Important Safeguards .....................................................5-8
Parts & Accessories...........................................................9
Assembly Guide..........................................................10-11
Quickstart....................................................................12-13
Instructions..................................................................14-26
Cleaning & Maintenance..............................................27-28
Troubleshoot Guide......................................................29-30
Limited Warranty ..........................................................31-32
Spanish..........................................................................33-65
Replaceable Parts.........................................................66-67
IMPORTANT SAFEGUARDS
HOUSEHOLD USE ONLY • READ ALL INSTRUCTIONS BEFORE USE
WARNING: When using the Brio, basic safety precautions should
always be followed:
1. Do not touch hot surfaces. Use handles or knobs.
2. To protect against electrical shock, do not immerse cord, plugs,
or the Brio in water or other liquids.
3. Do not operate the Brio with a damaged cord or plug or after the
appliance malfunctions or has been damaged in any manner.
Return appliance to the nearest authorized service facility for
examination, repair, or adjustment.
4. Close supervision is necessary when any appliance is used
near children. This appliance is not intended for use by persons
(including children) with reduced physical, sensory or mental
capabilities, or lack of experience and knowledge, unless they
have been given supervision or instruction concerning use of the
appliance by a person responsible for their safety.
5. The use of other accessories that are not intended to be used
with the Brio is not recommended. Doing so may damage the
Brio and can cause accidents.
6. NOT INTENDED FOR OUTDOOR USE. FOR HOUSEHOLD
USE ONLY.
7. Do not let the cord hang over the edge of table or counter or
touch hot surfaces, including a stovetop.
8. Do not place on or near a hot gas or electric burner or on a
heated oven or on a stovetop.
9. During air-frying, hot steam is released from the air outlet vent.
Keep hands and face at a distance from the steam and from
the air outlet vent. Also, be careful of hot steam and air when
removing Mesh Tray, Mesh Racks, Drip Tray or Rotisserie Basket
and Rotisserie Skewer.
10. Never put the Brio against the wall or other appliances. There
should be at least 3 inches of free space for the back side, left/
right sides, and the upper side of the Brio.
11. Do not place objects on top of the Brio.
12. Unplug the Brio from outlet when not in use and before cleaning.
Allow the Brio to cool before cleaning, putting on or taking off parts.
13. Oversized foods or metal utensils must not be inserted in the Brio,
as they may create a re or risk of electric shock.
14. A re may occur if the Brio is covered or touching ammable
materials including curtains, draperies, walls, etc., when in operation.
15. Do not clean with metal scouring pads. Pieces can break off the
pad and touch electrical parts, involving a risk of electric shock.

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ENGLISH
nuwavenow.com
IMPORTANT SAFEGUARDS
HOUSEHOLD USE ONLY • READ ALL INSTRUCTIONS BEFORE USE
7
important safeguards
66
16. Extreme caution should be exercised when using containers
constructed of other than metal or glass.
17. Do not store any materials other than manufacturer’s
recommended accessories in the Brio when not in use.
18. Do not place any of the following materials in the Brio: paper,
cardboard, plastic, or any ammable materials.
19. Do not cover Crumb Tray or any part of the Brio with aluminum
foil. This will cause overheating of the Brio.
20. Use extreme caution when removing Mesh Tray, Mesh Racks,
Drip Tray, or Rotisserie Basket and Rotisserie Skewer or when
disposing of oil or hot grease.
21. Extreme caution must be used when moving the Brio containing
hot oil or other hot liquids.
22. To disconnect, turn the Brio OFF, then remove plug from the
wall outlet.
23. Press ON/OFF to turn the Brio off.
24. Keep manual handy for future reference.
Electrical Information
A short power-supply cord is provided to reduce the risk
resulting from becoming entangled in or tripping over a
longer cord. Longer detachable power-supply cords or
extension cords are available and may be used if care is
exercised in their use. If a longer detachable power-supply
cord or extension cord is used:
1. The marked electrical rating of the extension cord should be
at least as great as the electrical rating of the appliance.
2. The longer cord should be arranged so that it will not drape
over the countertop or tabletop where it could be pulled on or
tripped over unintentionally. The Brio should be operated on
a separate electrical outlet from other operating appliances
due to wattage limitations. The appliance has a polarized
plug (one blade is wider than the other). To reduce the risk
of electric shock, this plug is intended to fit into a polarized
outlet only one way. If the plug does not fit fully into the outlet,
reverse the plug. If it still does not fit, contact a qualified
electrician. Do not attempt to modify the plug in any way.
3. If the appliance is of the grounded type, the cord set or
extension cord should be a grounding-type 3-wire cord.
SEE QUICKSTART BEFORE USE
SAVE THESE INSTRUCTIONS
Read and understand the entire manual before using the Brio.
DO NOT USE THE UNIT FOR OTHER THAN ITS INTENDED USE
Note: Put the Brio on a surface that is horizontal, even, and stable.
This appliance is intended for normal household use. It is not
intended to be used in environments such as staff kitchens/cafeterias
of shops, ofces, farms, or other work environments, nor is it intended
to be used by clients in hotels, motels, bed and breakfasts, and non-
residential environments.
NOTICE: THE FAILURE TO FOLLOW ANY OF THE IMPORTANT
SAFEGUARDS, ADDITIONAL SAFEGUARDS, OR THE
INSTRUCTIONS FOR SAFE USE IS A MISUSE OF YOUR BRIO
THAT CAN VOID YOUR WARRANTY AND CREATE THE RISK OF
SERIOUS INJURY.
WARNING
In case of other problems,
immediately unplug and contact
Customer Service Department.
1-877-689-2838 • [e-mail]
ADDITIONAL SAFEGUARDS
1. Do not place the Brio close to ammable materials, heating units,
or wet environments.
2. Do not put any cooking pan sizes other than 8x6x2 inches up to
8x8 inches (2 quarts) in the Brio. Do not replace any parts with
other containers.
3. It is normal for some smoke to escape the Brio when heating for
the rst time.
4. If a lot of smoke is escaping from the air vent during operation,
unplug the Brio immediately and contact Customer Service.*
5. Extreme caution must be exercised when operating the Brio or
any other appliance.
6. Do not move the Brio while in operation. Only after the Brio has
completely cooled should moving be attempted. Always wait for
the Brio to cool down prior to handling it.
7. Never use a towel or other material or object to block the air vents.
8. Children should be supervised to ensure that they do not play
with the Brio.
9. Discard the protective plastic covering the power plug before use.

nuwavenow.com 7
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nuwavenow.com
IMPORTANT SAFEGUARDS
HOUSEHOLD USE ONLY • READ ALL INSTRUCTIONS BEFORE USE
7
important safeguards
66
16. Extreme caution should be exercised when using containers
constructed of other than metal or glass.
17. Do not store any materials other than manufacturer’s
recommended accessories in the Brio when not in use.
18. Do not place any of the following materials in the Brio: paper,
cardboard, plastic, or any ammable materials.
19. Do not cover Crumb Tray or any part of the Brio with aluminum
foil. This will cause overheating of the Brio.
20. Use extreme caution when removing Mesh Tray, Mesh Racks,
Drip Tray, or Rotisserie Basket and Rotisserie Skewer or when
disposing of oil or hot grease.
21. Extreme caution must be used when moving the Brio containing
hot oil or other hot liquids.
22. To disconnect, turn the Brio OFF, then remove plug from the
wall outlet.
23. Press ON/OFF to turn the Brio off.
24. Keep manual handy for future reference.
Electrical Information
A short power-supply cord is provided to reduce the risk
resulting from becoming entangled in or tripping over a
longer cord. Longer detachable power-supply cords or
extension cords are available and may be used if care is
exercised in their use. If a longer detachable power-supply
cord or extension cord is used:
1. The marked electrical rating of the extension cord should be
at least as great as the electrical rating of the appliance.
2. The longer cord should be arranged so that it will not drape
over the countertop or tabletop where it could be pulled on or
tripped over unintentionally. The Brio should be operated on
a separate electrical outlet from other operating appliances
due to wattage limitations. The appliance has a polarized
plug (one blade is wider than the other). To reduce the risk
of electric shock, this plug is intended to fit into a polarized
outlet only one way. If the plug does not fit fully into the outlet,
reverse the plug. If it still does not fit, contact a qualified
electrician. Do not attempt to modify the plug in any way.
3. If the appliance is of the grounded type, the cord set or
extension cord should be a grounding-type 3-wire cord.
SEE QUICKSTART BEFORE USE
SAVE THESE INSTRUCTIONS
Read and understand the entire manual before using the Brio.
DO NOT USE THE UNIT FOR OTHER THAN ITS INTENDED USE
Note: Put the Brio on a surface that is horizontal, even, and stable.
This appliance is intended for normal household use. It is not
intended to be used in environments such as staff kitchens/cafeterias
of shops, ofces, farms, or other work environments, nor is it intended
to be used by clients in hotels, motels, bed and breakfasts, and non-
residential environments.
NOTICE: THE FAILURE TO FOLLOW ANY OF THE IMPORTANT
SAFEGUARDS, ADDITIONAL SAFEGUARDS, OR THE
INSTRUCTIONS FOR SAFE USE IS A MISUSE OF YOUR BRIO
THAT CAN VOID YOUR WARRANTY AND CREATE THE RISK OF
SERIOUS INJURY.
WARNING
In case of other problems,
immediately unplug and contact
Customer Service Department.
1-877-689-2838 • [e-mail]
ADDITIONAL SAFEGUARDS
1. Do not place the Brio close to ammable materials, heating units,
or wet environments.
2. Do not put any cooking pan sizes other than 8x6x2 inches up to
8x8 inches (2 quarts) in the Brio. Do not replace any parts with
other containers.
3. It is normal for some smoke to escape the Brio when heating for
the rst time.
4. If a lot of smoke is escaping from the air vent during operation,
unplug the Brio immediately and contact Customer Service.*
5. Extreme caution must be exercised when operating the Brio or
any other appliance.
6. Do not move the Brio while in operation. Only after the Brio has
completely cooled should moving be attempted. Always wait for
the Brio to cool down prior to handling it.
7. Never use a towel or other material or object to block the air vents.
8. Children should be supervised to ensure that they do not play
with the Brio.
9. Discard the protective plastic covering the power plug before use.

important safeguards nuwavenow.com
89
ENGLISH
nuwavenow.com
IMPORTANT SAFEGUARDS
HOUSEHOLD USE ONLY • READ ALL INSTRUCTIONS BEFORE USE
89
10. If any trouble arises during operation, service MUST be done by
NuWave LLC or authorized by the manufacturer for repairs.
11. The Brio is not intended to be operated by means of an external
timer or separate remote-control system.
12. Do not disassemble the Brio or replace any parts without prior
written consent from the manufacturer.
13. Do not use metal utensils with the Tray or Racks as this can
damage the surface.
14. Make sure the Brio is always clean prior to cooking.
*Customer Service Department:
1-877-689-2838 • [e-mail]
CAUTION
• Always put the ingredients to be cooked in the Tray
or on the Racks to prevent direct contact with the
heating components.
• Do not cover the air inlet and outlet openings while
the appliance is operating.
• Do not pour oil into the Tray, Racks, Rotisserie
Basket, or on the Rotisserie Skewer, as this may
create a re hazard.
• Never touch the insides of the appliance while
it is operating.
8
PARTS & ACCESSORIES
3
2
6
5
47
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

 

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 
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


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1800
1500
900

1
(2x)
Power Base
Part #: 38201
Mesh Tray
Part #: 38202
Mesh Racks
Part #: 38203
Drip Tray
Part #: 38204
Rotisserie Basket
Part #: 38205
Rotisserie Skewer
Part #: 38206
Probe
Part #: 38207
Door
Part #: 38208
Light Bulb
Part #: 38209
Light Bulb Cover
Part #: 38211
1
2
3
4
5
6
7
8
9
8
(2x)
910
10
To order replaceable parts head over to Replaceable Parts section
and then NuWaveNow.com.

important safeguards nuwavenow.com
89
ENGLISH
nuwavenow.com
IMPORTANT SAFEGUARDS
HOUSEHOLD USE ONLY • READ ALL INSTRUCTIONS BEFORE USE
89
10. If any trouble arises during operation, service MUST be done by
NuWave LLC or authorized by the manufacturer for repairs.
11. The Brio is not intended to be operated by means of an external
timer or separate remote-control system.
12. Do not disassemble the Brio or replace any parts without prior
written consent from the manufacturer.
13. Do not use metal utensils with the Tray or Racks as this can
damage the surface.
14. Make sure the Brio is always clean prior to cooking.
*Customer Service Department:
1-877-689-2838 • [e-mail]
CAUTION
• Always put the ingredients to be cooked in the Tray
or on the Racks to prevent direct contact with the
heating components.
• Do not cover the air inlet and outlet openings while
the appliance is operating.
• Do not pour oil into the Tray, Racks, Rotisserie
Basket, or on the Rotisserie Skewer, as this may
create a re hazard.
• Never touch the insides of the appliance while
it is operating.
8
PARTS & ACCESSORIES
3
2
6
5
47


 
 


 



 
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









1800
1500
900

1
(2x)
Power Base
Part #: 38201
Mesh Tray
Part #: 38202
Mesh Racks
Part #: 38203
Drip Tray
Part #: 38204
Rotisserie Basket
Part #: 38205
Rotisserie Skewer
Part #: 38206
Probe
Part #: 38207
Door
Part #: 38208
Light Bulb
Part #: 38209
Light Bulb Cover
Part #: 38211
1
2
3
4
5
6
7
8
9
8
(2x)
910
10
To order replaceable parts head over to Replaceable Parts section
and then NuWaveNow.com.

assembly guide nuwavenow.com
10 11
ENGLISH
nuwavenow.com
ASSEMBLY GUIDE
10 11
Rotisserie Skewer Assembly
To assemble the Rotisserie Skewer with poultry and other meats,
follow the steps below:
1. Screw one Rotisserie Skewer fork
onto the end of the Skewer with the
rectangular end.
2. Push the Skewer through the center of
the meat until the Skewer pierces the
food all the way through and out the
other side.
3. Place the second Rotisserie Skewer
fork onto the other end of the Skewer
and push the fork forward until it
pierces the end of the meat. Tighten the
screw of the fork. If necessary, loosen
screw and move the rst fork forward
until it pierces the other end of the meat
then retighten. Make sure both screws
are tight and in place.
4. Place the rectangular end of assembled
Rotisserie Skewer into the Shaft Support
Hole. Insert other end of Rotisserie
Skewer into the Shaft Bracket.
CAUTION
Rotisserie Skewer parts will be hot during and after use.
Use oven mitts.
Rotisserie Basket Assembly
To assemble the Rotisserie Basket into the Brio, follow the steps and
illustrations below:
1. Remove top lid from Rotisserie
Basket: Squeeze prongs on outside
of top lid toward middle and lift up.
Remove other end from holes.
2. Place food in Basket.
3. Adjust top lid to t over food: Place
ends of top lid into slots above where
top of food ends. Squeeze prongs
on outside of top lid and slide down
into position and place prongs into
correct position.
• Position of prongs should be lined
up and opposite of slot holes on
other side.
• Make sure top lid lies at on food
and t is snug.
4. After food has been inserted in
Basket and top lid has been adjusted,
place rectangular end of assembled
Rotisserie Basket into the Shaft
Support Hole. Insert other end of
Rotisserie Basket (skewer) into the
Shaft Bracket.
CAUTION
Rotisserie Basket parts will be hot during and after use.
Use oven mitts.
Notes:
• Always check that there is sufcient space above and below food
so it can rotate freely without obstruction.
• When using Rotisserie Basket, place Drip Tray on the bottom.
Notes:
• For better results use kitchen twine around chicken or other meats.
• Always check that there is sufcient space above and below food
so it can rotate freely without obstruction.
• When using Rotisserie Skewer, place Drip Tray on the bottom.


 
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
 



 











1800
1500
900

4
3
2
1
4
3
2
1

assembly guide nuwavenow.com
10 11
ENGLISH
nuwavenow.com
ASSEMBLY GUIDE
10 11
Rotisserie Skewer Assembly
To assemble the Rotisserie Skewer with poultry and other meats,
follow the steps below:
1. Screw one Rotisserie Skewer fork
onto the end of the Skewer with the
rectangular end.
2. Push the Skewer through the center of
the meat until the Skewer pierces the
food all the way through and out the
other side.
3. Place the second Rotisserie Skewer
fork onto the other end of the Skewer
and push the fork forward until it
pierces the end of the meat. Tighten the
screw of the fork. If necessary, loosen
screw and move the rst fork forward
until it pierces the other end of the meat
then retighten. Make sure both screws
are tight and in place.
4. Place the rectangular end of assembled
Rotisserie Skewer into the Shaft Support
Hole. Insert other end of Rotisserie
Skewer into the Shaft Bracket.
CAUTION
Rotisserie Skewer parts will be hot during and after use.
Use oven mitts.
Rotisserie Basket Assembly
To assemble the Rotisserie Basket into the Brio, follow the steps and
illustrations below:
1. Remove top lid from Rotisserie
Basket: Squeeze prongs on outside
of top lid toward middle and lift up.
Remove other end from holes.
2. Place food in Basket.
3. Adjust top lid to t over food: Place
ends of top lid into slots above where
top of food ends. Squeeze prongs
on outside of top lid and slide down
into position and place prongs into
correct position.
• Position of prongs should be lined
up and opposite of slot holes on
other side.
• Make sure top lid lies at on food
and t is snug.
4. After food has been inserted in
Basket and top lid has been adjusted,
place rectangular end of assembled
Rotisserie Basket into the Shaft
Support Hole. Insert other end of
Rotisserie Basket (skewer) into the
Shaft Bracket.
CAUTION
Rotisserie Basket parts will be hot during and after use.
Use oven mitts.
Notes:
• Always check that there is sufcient space above and below food
so it can rotate freely without obstruction.
• When using Rotisserie Basket, place Drip Tray on the bottom.
Notes:
• For better results use kitchen twine around chicken or other meats.
• Always check that there is sufcient space above and below food
so it can rotate freely without obstruction.
• When using Rotisserie Skewer, place Drip Tray on the bottom.


 
 


 



 











1800
1500
900

4
3
2
1
4
3
2
1

nuwavenow.com 13
ENGLISH
nuwavenow.com 13
quickstart
12
QUICKSTART
12
Note: Preset temperatures and times may need minor adjustments to
best suit your desired results.
Before Use:
1. Remove all the packaging materials.
2. Remove the glue and labels on the appliance.
3. Clean the Mesh Tray, Mesh Racks, Drip Tray, Rotisserie
Basket, and Rotisserie Skewer thoroughly with hot water,
a nonabrasive sponge, and mild dish detergent, or in the
dishwasher, top rack only.
4. Wipe the insides and outside of the Brio with a wet cloth. Do not
immerse the Brio in water. Dry thoroughly.
CAUTION: This appliance cooks using hot air. DO NOT ll the
Brio with oil. When the Brio is plugged in, it will beep once and a
blue LED light will turn on. It will turn off after a while.
Operation:
1. Place the Brio on a level, even, and stable heat-resistant surface.
2. Plug the Brio into a standard wall socket. The power plug is included.
Note: Do not cover or block the vent located on the top or the back of
the Brio. Doing so can prevent proper ventilation and will adversely
affect the cooking results.


 
 


 



 











1800
1500
900

date name doc#
01-18-19 Control Panel 24
14L AIRFRYER
CONTROL PANEL
LED screen
80mmx40mm
Arrows - pantone metallic 877C
Button text is white
ON/OFF
Press ON/OFF. This button also stops any cooking function. While
cooking, press ON/OFF to cancel.
START/PAUSE
Select a cooking function, press START/PAUSE to begin cooking.
WARM
Press and hold down WARM for 2 seconds. Press START/PAUSE
to begin.
PREHEAT
Press PREHEAT. The temp and time is adjustable using up and
down arrows. To begin, press START/PAUSE. Once it has reached
the set temperature the Brio will beep and a 5-minute countdown
will begin. Place your food into the Brio. The Brio will begin
automatically when closed.
SEAR
Press SEAR. If preferred, adjust Sear temp and time and
press START/PAUSE.
PROBE
Plug the Probe into Brio unit (Jack). Press PROBE and set Probe
target internal temperature for food using the up and down arrows.
Insert the other end of the Probe into your food. Press START/PAUSE
to begin cooking.
ROTISSERIE
After placing food on Skewer or in Basket into Brio, press
ROTISSERIE. Use the up and down arrows to adjust temp and time.
Press START/PAUSE to automatically turn spit and begin cooking.
PROGRAM
Press PROGRAM and press up or down arrows to choose preset
items (1-100) to cook. Press up or down arrows when in each cooking
function to adjust temps and times. Press START/PAUSE to begin the
chosen program.
DELAY
Set your temp and time. Press DELAY and press up or down arrows
to adjust Delay time. Adjustable up to 24 hours. After setting cooking
function and Delay time, press START/PAUSE. Press DELAY at any
time to cancel Delay.
STAGE
To add a cooking stage, press STAGE once and adjust by pressing
the up or down arrows.
WATTS
Controls the power consumption of your Brio. The default wattage on
the Brio is 1800W. The lower wattage will consume less energy, ideal
if your home does not take 1800 watts. Press WATTS to adjust from
1800W to 900W to 1500W.

nuwavenow.com 13
ENGLISH
nuwavenow.com 13
quickstart
12
QUICKSTART
12
Note: Preset temperatures and times may need minor adjustments to
best suit your desired results.
Before Use:
1. Remove all the packaging materials.
2. Remove the glue and labels on the appliance.
3. Clean the Mesh Tray, Mesh Racks, Drip Tray, Rotisserie
Basket, and Rotisserie Skewer thoroughly with hot water,
a nonabrasive sponge, and mild dish detergent, or in the
dishwasher, top rack only.
4. Wipe the insides and outside of the Brio with a wet cloth. Do not
immerse the Brio in water. Dry thoroughly.
CAUTION: This appliance cooks using hot air. DO NOT ll the
Brio with oil. When the Brio is plugged in, it will beep once and a
blue LED light will turn on. It will turn off after a while.
Operation:
1. Place the Brio on a level, even, and stable heat-resistant surface.
2. Plug the Brio into a standard wall socket. The power plug is included.
Note: Do not cover or block the vent located on the top or the back of
the Brio. Doing so can prevent proper ventilation and will adversely
affect the cooking results.


 
 


 



 











1800
1500
900

date name doc#
01-18-19 Control Panel 24
14L AIRFRYER
CONTROL PANEL
LED screen
80mmx40mm
Arrows - pantone metallic 877C
Button text is white
ON/OFF
Press ON/OFF. This button also stops any cooking function. While
cooking, press ON/OFF to cancel.
START/PAUSE
Select a cooking function, press START/PAUSE to begin cooking.
WARM
Press and hold down WARM for 2 seconds. Press START/PAUSE
to begin.
PREHEAT
Press PREHEAT. The temp and time is adjustable using up and
down arrows. To begin, press START/PAUSE. Once it has reached
the set temperature the Brio will beep and a 5-minute countdown
will begin. Place your food into the Brio. The Brio will begin
automatically when closed.
SEAR
Press SEAR. If preferred, adjust Sear temp and time and
press START/PAUSE.
PROBE
Plug the Probe into Brio unit (Jack). Press PROBE and set Probe
target internal temperature for food using the up and down arrows.
Insert the other end of the Probe into your food. Press START/PAUSE
to begin cooking.
ROTISSERIE
After placing food on Skewer or in Basket into Brio, press
ROTISSERIE. Use the up and down arrows to adjust temp and time.
Press START/PAUSE to automatically turn spit and begin cooking.
PROGRAM
Press PROGRAM and press up or down arrows to choose preset
items (1-100) to cook. Press up or down arrows when in each cooking
function to adjust temps and times. Press START/PAUSE to begin the
chosen program.
DELAY
Set your temp and time. Press DELAY and press up or down arrows
to adjust Delay time. Adjustable up to 24 hours. After setting cooking
function and Delay time, press START/PAUSE. Press DELAY at any
time to cancel Delay.
STAGE
To add a cooking stage, press STAGE once and adjust by pressing
the up or down arrows.
WATTS
Controls the power consumption of your Brio. The default wattage on
the Brio is 1800W. The lower wattage will consume less energy, ideal
if your home does not take 1800 watts. Press WATTS to adjust from
1800W to 900W to 1500W.

instructions nuwavenow.com
14 15
ENGLISH
nuwavenow.com
INSTRUCTIONS
14 15
Getting Started
1. Press ON/OFF to turn your Brio
on and off.
• Temperature can be
adjusted by pressing the Up
or Down arrows.
2. To adjust the cooking time,
press TIME.
• Time can be adjusted by
pressing the Up or Down arrows.
• The default cooking time is 15 minutes.
3. Press START/PAUSE to begin cooking. The (:) will ash,
indicating your Brio is now cooking.
• To pause cooking, press START/PAUSE. The (:) will no longer
ash, indicating the unit is now paused.
• To resume cooking (unpause) press START/PAUSE once again.
Note: Opening the door will pause cooking, closing the door will resume
cooking. The light will turn on automatically when the door is open.
4. Once the Brio nishes cooking, End will be displayed and the unit
will beep three times.
• To mute/unmute the beep from the unit, press and hold down
START/PAUSE for 2 seconds.
LIGHT
Press LIGHT once to turn light on. Press again to turn off.
To change light bulb in oven, see Light Bulb Replacement under
“Cleaning and Maintenance.”
WATTS
The default wattage of the Brio is
1800 watts.
1. To change the wattage,
press WATTS once. 900 will
illuminate, indicating that the
Brio is now set to 900 watts.
2. Press WATTS again and 1500
will illuminate. The Brio is now
set to 1500 watts.
3. Press WATTS once more and 1800 will illuminate, indicating the
Brio is now set to the default of 1800 watts.

1800

 
36 0F

1800
36 0F

Note: If the wattage is changed from 1800W to either 900W or 1500W
and the Brio is unplugged, the unit will remember the last wattage
setting when plugged back in and turned on.
DELAY
Delay function is used to delay your cooking start time.
1. Press ON/OFF. Press the up or down arrows to adjust your
temperature and time.
2. Press DELAY.
3. Press the up or down arrows
to adjust the delay time. Delay
time can be adjusted up to 24
hours (24:00).
• During delay, the (:) will
ash, indicating the delay
time countdown has started.
• Delay time can be increased or decreased by pressing up or
down arrows during the delay cycle.
4. To stop the Delay function at any time, press DELAY. The unit will
end the delay cycle and move on to the next cooking function.
• After delay time has elapsed, the unit will automatically move
on to the next cooking function.
5. Once the Brio nishes cooking your food, End will be displayed
and the unit will beep three times.
TEMP
1. Press TEMP to see or adjust
your cooking temperature.
• Temperature can be adjusted
higher or lower by pressing
the up or down arrows.
2. Press START/PAUSE
to begin cooking at
set temperature.
• Temperature can be adjusted during cooking by pressing
TEMP. Press up or down arrows to adjust temperature.
TIME
1. Press TIME to see or adjust
cooking time.
• Time can be adjusted
by pressing the up or
down arrows.


1800
0 1 00
:


1800
36 0F


1800
00 15
:


instructions nuwavenow.com
14 15
ENGLISH
nuwavenow.com
INSTRUCTIONS
14 15
Getting Started
1. Press ON/OFF to turn your Brio
on and off.
• Temperature can be
adjusted by pressing the Up
or Down arrows.
2. To adjust the cooking time,
press TIME.
• Time can be adjusted by
pressing the Up or Down arrows.
• The default cooking time is 15 minutes.
3. Press START/PAUSE to begin cooking. The (:) will ash,
indicating your Brio is now cooking.
• To pause cooking, press START/PAUSE. The (:) will no longer
ash, indicating the unit is now paused.
• To resume cooking (unpause) press START/PAUSE once again.
Note: Opening the door will pause cooking, closing the door will resume
cooking. The light will turn on automatically when the door is open.
4. Once the Brio nishes cooking, End will be displayed and the unit
will beep three times.
• To mute/unmute the beep from the unit, press and hold down
START/PAUSE for 2 seconds.
LIGHT
Press LIGHT once to turn light on. Press again to turn off.
To change light bulb in oven, see Light Bulb Replacement under
“Cleaning and Maintenance.”
WATTS
The default wattage of the Brio is
1800 watts.
1. To change the wattage,
press WATTS once. 900 will
illuminate, indicating that the
Brio is now set to 900 watts.
2. Press WATTS again and 1500
will illuminate. The Brio is now
set to 1500 watts.
3. Press WATTS once more and 1800 will illuminate, indicating the
Brio is now set to the default of 1800 watts.

1800

 
36 0F

1800
36 0F

Note: If the wattage is changed from 1800W to either 900W or 1500W
and the Brio is unplugged, the unit will remember the last wattage
setting when plugged back in and turned on.
DELAY
Delay function is used to delay your cooking start time.
1. Press ON/OFF. Press the up or down arrows to adjust your
temperature and time.
2. Press DELAY.
3. Press the up or down arrows
to adjust the delay time. Delay
time can be adjusted up to 24
hours (24:00).
• During delay, the (:) will
ash, indicating the delay
time countdown has started.
• Delay time can be increased or decreased by pressing up or
down arrows during the delay cycle.
4. To stop the Delay function at any time, press DELAY. The unit will
end the delay cycle and move on to the next cooking function.
• After delay time has elapsed, the unit will automatically move
on to the next cooking function.
5. Once the Brio nishes cooking your food, End will be displayed
and the unit will beep three times.
TEMP
1. Press TEMP to see or adjust
your cooking temperature.
• Temperature can be adjusted
higher or lower by pressing
the up or down arrows.
2. Press START/PAUSE
to begin cooking at
set temperature.
• Temperature can be adjusted during cooking by pressing
TEMP. Press up or down arrows to adjust temperature.
TIME
1. Press TIME to see or adjust
cooking time.
• Time can be adjusted
by pressing the up or
down arrows.


1800
0 1 00
:


1800
36 0F


1800
00 15
:


instructions nuwavenow.com
16 17
ENGLISH
nuwavenow.com
INSTRUCTIONS
16 17
2. Press START/PAUSE to begin cooking at set time.
• Time can be adjusted during cooking by pressing TIME. Press
the up or down arrows to adjust time.
3. Press and hold down TIME for 2 seconds. The display will
change time format from hr:min to day.hr.
4. The following are temperature and time ranges:
• 60°F~200°F: 00:00-99.99 (0 minutes to 99 days, 99 hours)
• 205°F~275°F: 00:00-99:99 (0 minutes to 99 hours, 99 minutes)
• 280°F~345°F: 00:00-10:00 (0 minutes to 10 hours)
• 350°F~400°F: 00:00-01:00 (0 minutes to 1 hour)
STAGE
Stage cooking is used to cook your foods at different temperatures
and times throughout the cooking process. Up to 5 stages of cooking
can be set. Delay, Preheat, Sear 1, Sear 2, and Warm are NOT
considered stages in the cooking process.
1. Stage 1: Press ON/OFF.
• Adjust your cooking temperature by pressing the up or
down arrows.
• Default temperature and time for Stage 1 cooking is 360°F for
15 min. (360F for 00:15).
2. Press TIME.
• Adjust your cooking time by pressing the up or down arrows.
3. Stage 2: To add additional
stages press STAGE once.
• Adjust Stage 2 cooking
temperature by pressing the
up or down arrows.
4. Press TIME.
• Adjust Stage 2 cooking time
by pressing the up or down arrows.
• For only two stages of cooking, leave the time at 00:00 for
stages 3-5 and those stages will be skipped.
5. Press START/PAUSE to begin cooking. The Brio will cook your
food with the set temperature and time for each stage.
• When the Brio is nished cooking, End will be displayed and
the unit will beep three times.

1800

36 0F 2

6. To set additional stages with cooking settings, repeat steps
above. The number above stage will change each time STAGE is
pressed, after setting the temperature and time.
• After the temperature and time is set for Stage 5, if STAGE is
pressed again unit will go back to Stage 1.
Notes:
• The display will only indicate the stage cooking number when
two or more stages are used. Display will not show stage cooking
number if only one stage of cooking is used.
• During cooking, press STAGE to see and adjust upcoming
cooking stages.
• Stage 1 default: 360F, 00:15. Stages 2-5 default: 360F, 00:00.
• If no time is set for stages 2-5, those stages will be skipped in the
cooking cycle.
PREHEAT
The Preheat function ensures your Brio reaches the desired
temperature before cooking begins. Preheat is perfect for foods that
require a crispier nish such as frozen appetizers, French fries, or
chicken wings.
1. Press ON/OFF. Adjust your cooking temperature and time by
pressing the up or down arrows.
2. Press PREHEAT.
• The Brio will always preheat
to the cooking temperature
of the next cooking cycle.
3. Press START/PAUSE. The
unit will begin preheating to
the set temperature.
• During preheat, the cooking temperature can be adjusted by
pressing the up or down arrows.
• Cooking time can be adjusted by pressing TIME, and then
pressing the up or down arrows.
4. When the Brio reaches the preheat temperature, the unit will
beep once and begin a 5-minute countdown.
• The Brio will maintain the preheat temperature during the
5-minute countdown.


1800
36 0F


instructions nuwavenow.com
16 17
ENGLISH
nuwavenow.com
INSTRUCTIONS
16 17
2. Press START/PAUSE to begin cooking at set time.
• Time can be adjusted during cooking by pressing TIME. Press
the up or down arrows to adjust time.
3. Press and hold down TIME for 2 seconds. The display will
change time format from hr:min to day.hr.
4. The following are temperature and time ranges:
• 60°F~200°F: 00:00-99.99 (0 minutes to 99 days, 99 hours)
• 205°F~275°F: 00:00-99:99 (0 minutes to 99 hours, 99 minutes)
• 280°F~345°F: 00:00-10:00 (0 minutes to 10 hours)
• 350°F~400°F: 00:00-01:00 (0 minutes to 1 hour)
STAGE
Stage cooking is used to cook your foods at different temperatures
and times throughout the cooking process. Up to 5 stages of cooking
can be set. Delay, Preheat, Sear 1, Sear 2, and Warm are NOT
considered stages in the cooking process.
1. Stage 1: Press ON/OFF.
• Adjust your cooking temperature by pressing the up or
down arrows.
• Default temperature and time for Stage 1 cooking is 360°F for
15 min. (360F for 00:15).
2. Press TIME.
• Adjust your cooking time by pressing the up or down arrows.
3. Stage 2: To add additional
stages press STAGE once.
• Adjust Stage 2 cooking
temperature by pressing the
up or down arrows.
4. Press TIME.
• Adjust Stage 2 cooking time
by pressing the up or down arrows.
• For only two stages of cooking, leave the time at 00:00 for
stages 3-5 and those stages will be skipped.
5. Press START/PAUSE to begin cooking. The Brio will cook your
food with the set temperature and time for each stage.
• When the Brio is nished cooking, End will be displayed and
the unit will beep three times.

1800

36 0F 2

6. To set additional stages with cooking settings, repeat steps
above. The number above stage will change each time STAGE is
pressed, after setting the temperature and time.
• After the temperature and time is set for Stage 5, if STAGE is
pressed again unit will go back to Stage 1.
Notes:
• The display will only indicate the stage cooking number when
two or more stages are used. Display will not show stage cooking
number if only one stage of cooking is used.
• During cooking, press STAGE to see and adjust upcoming
cooking stages.
• Stage 1 default: 360F, 00:15. Stages 2-5 default: 360F, 00:00.
• If no time is set for stages 2-5, those stages will be skipped in the
cooking cycle.
PREHEAT
The Preheat function ensures your Brio reaches the desired
temperature before cooking begins. Preheat is perfect for foods that
require a crispier nish such as frozen appetizers, French fries, or
chicken wings.
1. Press ON/OFF. Adjust your cooking temperature and time by
pressing the up or down arrows.
2. Press PREHEAT.
• The Brio will always preheat
to the cooking temperature
of the next cooking cycle.
3. Press START/PAUSE. The
unit will begin preheating to
the set temperature.
• During preheat, the cooking temperature can be adjusted by
pressing the up or down arrows.
• Cooking time can be adjusted by pressing TIME, and then
pressing the up or down arrows.
4. When the Brio reaches the preheat temperature, the unit will
beep once and begin a 5-minute countdown.
• The Brio will maintain the preheat temperature during the
5-minute countdown.


1800
36 0F


instructions nuwavenow.com
18 19
ENGLISH
nuwavenow.com
INSTRUCTIONS
18 19
• Cooking temperature can be adjusted during the 5-minute
countdown by pressing the up or down arrows. Cooking time
can be adjusted by pressing TIME and then pressing the up or
down arrows.
• If no action is taken within the 5-minute countdown the Brio
will automatically go into standby mode.
5. Place your food into the Brio and close the door. The unit will
begin cooking at the set temperature and time.
6. When the Brio is nished cooking, End will be displayed and the
unit will beep three times.
Note: Preheat can be canceled at any time by pressing ON/OFF.
When preheat is canceled, the Brio will end the preheat cycle and
automatically go into the next cooking cycle.
SEAR
Sear 1 will always be directly BEFORE regular stage cooking. Sear 2
will always be directly AFTER regular stage cooking.
SEAR 1
Default sear 1 temperature is 400°F (400F) and default sear 1 time is
5 min. (00:05).
1. Press ON/OFF. Adjust your cooking temperature and time for
regular stage cooking.
2. Press SEAR once.
• Press the up or down
arrows to adjust the
temperature for sear 1.
400°F is the maximum
searing temperature.
3. Press TIME.
• Press the up or down arrows to adjust the time for sear 1.
Time can be adjusted up to 5 min. (00:05).
4. Press START/PAUSE to begin cooking.
5. Once sear 1 is complete, the unit will beep once and
automatically go into (regular) stage cooking.
6. When the Brio is nished cooking your food, End will be
displayed and the unit will beep three times.
 
1800
40 0F

SEAR 1 2
Sear 1 2 is used to sear before and after regular stage cooking.
1. Press ON/OFF. Adjust your cooking temperature and time for
regular stage cooking.
2. Press SEAR twice. Press
START/PAUSE. The unit
will sear at 400°F for 5 min
(sear 1), go into regular stage
cooking, and then sear again
at 400°F for 5 min. (sear 2).
3. To set a different temperature and time for Sear 1 and 2, press
SEAR once and adjust Sear 1 temperature and time. Press
SEAR again. Adjust Sear 2 temperature and time.
4. Press START/PAUSE to begin cooking.
• Once the Sear 1 cycle is complete, the unit will beep once and
automatically go into regular stage cooking.
• Once the stage cooking cycle is complete, the unit will beep
once and automatically go into Sear 2 cooking.
5. When the Brio is nished cooking your food, End will be
displayed and the unit will beep three times.
Example: Sear food at 400°F for 3 min. (Sear 1), cook food at
360°F (default) for 15 min. (default), and sear again at 380°F for 5
min. (Sear 2):
Press ON/OFF. Default setting for regular cooking temperature and
time will be displayed. >> Press SEAR once. 400F (default) will
be displayed. >> Press TIME. Press up or down arrows to adjust
time to 00:03. >> Press SEAR again. Press up or down arrows to
adjust temperature to 380F. >> Press TIME. 00:05 (default) will be
displayed. >> Press START/PAUSE.
SEAR 2
Default sear 2 temperature is 400°F (400F) and default sear 2 time is
5 minutes (00:05).
1. Press ON/OFF. Adjust cooking temperature and time for regular
(stage 1) cooking.
2. Press SEAR three times.
• Sear 2 (searing)
temperature can be
adjusted by pressing the
up or down arrows. 400°F
(400F) is the maximum
searing temperature.
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40 0F
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INSTRUCTIONS
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• Cooking temperature can be adjusted during the 5-minute
countdown by pressing the up or down arrows. Cooking time
can be adjusted by pressing TIME and then pressing the up or
down arrows.
• If no action is taken within the 5-minute countdown the Brio
will automatically go into standby mode.
5. Place your food into the Brio and close the door. The unit will
begin cooking at the set temperature and time.
6. When the Brio is nished cooking, End will be displayed and the
unit will beep three times.
Note: Preheat can be canceled at any time by pressing ON/OFF.
When preheat is canceled, the Brio will end the preheat cycle and
automatically go into the next cooking cycle.
SEAR
Sear 1 will always be directly BEFORE regular stage cooking. Sear 2
will always be directly AFTER regular stage cooking.
SEAR 1
Default sear 1 temperature is 400°F (400F) and default sear 1 time is
5 min. (00:05).
1. Press ON/OFF. Adjust your cooking temperature and time for
regular stage cooking.
2. Press SEAR once.
• Press the up or down
arrows to adjust the
temperature for sear 1.
400°F is the maximum
searing temperature.
3. Press TIME.
• Press the up or down arrows to adjust the time for sear 1.
Time can be adjusted up to 5 min. (00:05).
4. Press START/PAUSE to begin cooking.
5. Once sear 1 is complete, the unit will beep once and
automatically go into (regular) stage cooking.
6. When the Brio is nished cooking your food, End will be
displayed and the unit will beep three times.
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40 0F
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SEAR 1 2
Sear 1 2 is used to sear before and after regular stage cooking.
1. Press ON/OFF. Adjust your cooking temperature and time for
regular stage cooking.
2. Press SEAR twice. Press
START/PAUSE. The unit
will sear at 400°F for 5 min
(sear 1), go into regular stage
cooking, and then sear again
at 400°F for 5 min. (sear 2).
3. To set a different temperature and time for Sear 1 and 2, press
SEAR once and adjust Sear 1 temperature and time. Press
SEAR again. Adjust Sear 2 temperature and time.
4. Press START/PAUSE to begin cooking.
• Once the Sear 1 cycle is complete, the unit will beep once and
automatically go into regular stage cooking.
• Once the stage cooking cycle is complete, the unit will beep
once and automatically go into Sear 2 cooking.
5. When the Brio is nished cooking your food, End will be
displayed and the unit will beep three times.
Example: Sear food at 400°F for 3 min. (Sear 1), cook food at
360°F (default) for 15 min. (default), and sear again at 380°F for 5
min. (Sear 2):
Press ON/OFF. Default setting for regular cooking temperature and
time will be displayed. >> Press SEAR once. 400F (default) will
be displayed. >> Press TIME. Press up or down arrows to adjust
time to 00:03. >> Press SEAR again. Press up or down arrows to
adjust temperature to 380F. >> Press TIME. 00:05 (default) will be
displayed. >> Press START/PAUSE.
SEAR 2
Default sear 2 temperature is 400°F (400F) and default sear 2 time is
5 minutes (00:05).
1. Press ON/OFF. Adjust cooking temperature and time for regular
(stage 1) cooking.
2. Press SEAR three times.
• Sear 2 (searing)
temperature can be
adjusted by pressing the
up or down arrows. 400°F
(400F) is the maximum
searing temperature.
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40 0F
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40 0F
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instructions nuwavenow.com
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INSTRUCTIONS
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• Press TIME. Press the up or down arrows to adjust the sear 2
(searing) time up to 5 min. (00:05).
3. Press START/PAUSE to begin cooking.
• Once regular stage cooking cycle is complete, the unit will
beep once and automatically go into Sear 2 cooking.
4. When the Brio is nished cooking your food, End will be
displayed and the unit will beep three times.
WARM
Warm can be used as an independent function to heat up your food.
1. Press and hold down WARM
for 2 seconds. The Brio will
automatically begin the
Warm function.
2. Press START/PAUSE. When
the warming time is nished,
End will be displayed and the
unit will beep three times.
3. To adjust the time or temperature, press either TIME or TEMP and
the up or down arrows.
Using Warm after cooking ends to keep your food warm in the Brio:
1. Press WARM. Use the up or down arrows to adjust the
warming temperature.
2. Press TIME. Use the up or down arrows to adjust the
warming time.
3. Press START/PAUSE to start cooking. The Brio will cook the
regular stage cooking cycle then will go into Warm at the set
temperature and time.
Notes:
• Warm temperature can be adjusted up to 200°F (200F).
• After cooking ends, Warm can then be set to keep your food warm.
Time and temperature for Warm is adjustable.
• Warm can be set immediately after adjusting regular cooking times
and temperatures, before the Brio cooks your food.
• To cancel Warm function at any time press WARM. Warm function
will end and warm will no longer be displayed.
• Warm can be used with the Program function option as well.
Press PROGRAM and then press WARM and adjust warming
temperature and time.
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
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0 1 00
:
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PROGRAM
Program function represents Memory Entry, the storage of frequently
used cooking sequences, and Memory Recall, the retrieval of cooking
sequences for recipes.
Memory Recall
1. Press PROGRAM. Press the
up or down arrows to choose
the program number to recall.
• Numbers 1-100 are
preset programs.
• Numbers 101-200 are your
created unique
programs (recipes).
2. Once your program number is chosen, press START/PAUSE to
begin cooking. Temperature and time can be adjusted, if desired.
The Brio will cook at the programmed temperatures and times.
Notes:
• Refer to 100 Presets in the Quickstart Guide sheet for
preprogrammed recipes 1-100.
• Preset temperatures and times for program recipes 1-100 can
be adjusted. Adjusted temps and times will not be saved when a
program number (1-100) is recalled once again.
Storing Recipe Before Cooking:
1. Press ON/OFF. Enter your cooking functions including
temperatures and times for recipe.
2. Press PROGRAM. Press the
up and down arrows to choose
number to save your program
recipe to (101-200 only).
3. Press PROGRAM again to store
and save the program recipe to
the chosen program number.
• Program recipe is now stored and available for future recall.
4. Press START/PAUSE to begin cooking your set program (recipe).
Storing Recipe During Cooking:
1. Press ON/OFF. Enter your cooking functions including
temperatures and times for recipe.
2. Press START/PAUSE to begin cooking.
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1
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1 0 1
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instructions nuwavenow.com
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INSTRUCTIONS
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• Press TIME. Press the up or down arrows to adjust the sear 2
(searing) time up to 5 min. (00:05).
3. Press START/PAUSE to begin cooking.
• Once regular stage cooking cycle is complete, the unit will
beep once and automatically go into Sear 2 cooking.
4. When the Brio is nished cooking your food, End will be
displayed and the unit will beep three times.
WARM
Warm can be used as an independent function to heat up your food.
1. Press and hold down WARM
for 2 seconds. The Brio will
automatically begin the
Warm function.
2. Press START/PAUSE. When
the warming time is nished,
End will be displayed and the
unit will beep three times.
3. To adjust the time or temperature, press either TIME or TEMP and
the up or down arrows.
Using Warm after cooking ends to keep your food warm in the Brio:
1. Press WARM. Use the up or down arrows to adjust the
warming temperature.
2. Press TIME. Use the up or down arrows to adjust the
warming time.
3. Press START/PAUSE to start cooking. The Brio will cook the
regular stage cooking cycle then will go into Warm at the set
temperature and time.
Notes:
• Warm temperature can be adjusted up to 200°F (200F).
• After cooking ends, Warm can then be set to keep your food warm.
Time and temperature for Warm is adjustable.
• Warm can be set immediately after adjusting regular cooking times
and temperatures, before the Brio cooks your food.
• To cancel Warm function at any time press WARM. Warm function
will end and warm will no longer be displayed.
• Warm can be used with the Program function option as well.
Press PROGRAM and then press WARM and adjust warming
temperature and time.


1800
0 1 00
:

PROGRAM
Program function represents Memory Entry, the storage of frequently
used cooking sequences, and Memory Recall, the retrieval of cooking
sequences for recipes.
Memory Recall
1. Press PROGRAM. Press the
up or down arrows to choose
the program number to recall.
• Numbers 1-100 are
preset programs.
• Numbers 101-200 are your
created unique
programs (recipes).
2. Once your program number is chosen, press START/PAUSE to
begin cooking. Temperature and time can be adjusted, if desired.
The Brio will cook at the programmed temperatures and times.
Notes:
• Refer to 100 Presets in the Quickstart Guide sheet for
preprogrammed recipes 1-100.
• Preset temperatures and times for program recipes 1-100 can
be adjusted. Adjusted temps and times will not be saved when a
program number (1-100) is recalled once again.
Storing Recipe Before Cooking:
1. Press ON/OFF. Enter your cooking functions including
temperatures and times for recipe.
2. Press PROGRAM. Press the
up and down arrows to choose
number to save your program
recipe to (101-200 only).
3. Press PROGRAM again to store
and save the program recipe to
the chosen program number.
• Program recipe is now stored and available for future recall.
4. Press START/PAUSE to begin cooking your set program (recipe).
Storing Recipe During Cooking:
1. Press ON/OFF. Enter your cooking functions including
temperatures and times for recipe.
2. Press START/PAUSE to begin cooking.

1800
1


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1 0 1
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