Sirius Satellite Radio SUTC92 User manual

SU1 - SUE1 - SU2 - SU3 - SUE3 - SU10 - SU22
SU92 - SUTC92 - SU54
*** BEFORE INSTALLATION ***
ENSURE THERE IS NO VISIBLE OR HIDDEN DAMAGE SUSTAINED DURING SHIPPING
*** AVANT L’INSTALLATION ***
S’ASSURER QUE LES PRODUITS N’ONT SUBI AUCUN DOMMAGE PENDANT LE TRANSPORT
*** SHIPPING DAMAGE ***
MUST BE REPORTED WITHIN 5 DAYS OF RECEIPT
*** DOMMAGES DE TRANSPORT ***
DOIVENT ÊTRE NOTIFIÉS DANS LES 5 JOURS SUIVANT LA RÉCEPTION
INSTALLATION INSTRUCTIONS
INSTALLATION INSTRUCTIONS
CARE AND USE MANUAL FOR:
NOTICE D’UTILISATION ET D’ENTRETIEN POUR:
WALL RANGE HOODS
HOTTES MURALES
Models covered by this instructions - Notice d’instruction pour les modèles:

WARNING
Thank you for purchasing a Sirius Range Hood.
Please read all the instructions in this manual before
installing the appliance.
Save these instructions for future reference.
Only use this appliance as an exhaust ventilation system for the removal of coo-
king vapors. DO NOT use to expel ammable substances or any other materials
or vapors.
The installation procedures in this manual are intended for qualied installers, ser-
vice technicians or persons with similar qualied background.
DO NOT attempt to install this appliance yourself.
Ensure that electrical power is turned off at source before commencing installation.
All electrical wiring must be properly installed, insulated and grounded and conform
to all applicable codes and standards.
Make sure all existing duct work is clean of grease build up, or duct work should be
replaced, if necessary, to avoid the possibility of a grease re. Check all joints on
ductwork to ensure proper connection and all joints should be properly taped. Be
careful when cutting through ceilings or walls not to damage any hidden pipes or
electrical wiring. Ensure your kitchen has sufcient air return vents to replace the
exhausted air.
Fan ducts should always be vented to the outside of your home and never into
spaces within walls, ceilings, lofts or attics. Only use rigid, smooth steel for ducting.
The exhaust point of the blower requires a 6” round or 8” connection.
2

TABLE OF CONTENTS
BEFORE YOU BEGIN 4
DUCTING 4
External Venting Requirements 4
Duct Run Calculation 4
ELECTRICAL 5
Electrical Supply 5
INSTALLATION 6
Positioning the Range Hood 6
Marking the Fixing Holes for the Range Hood 6
Fixing the Main Support Bracket 6
Chimney installation 8
Hanging the Range Hood 8
Connecting Electricity and Ducting 8
Connecting Chimneys 9
Re-Circulating Requirements 10
OPERATING PROCEDURES 11
General Advice 11
Functions 11
MAINTENANCE 14
Cleaning the Filter 14
Cleaning the Hood 14
Substitution of the LED bar 15
WARRANTY SERVICE 16
3

BEFORE YOU BEGIN: It is advisable to test
run the range hood before installation.
BEFORE STARTING – please read this
entire document and ensure you are fully
conversant with the require-ments and li-
mitations. These units weigh approximately
125lbs and therefore require a minimum of
two people to install.
BEFORE YOU BEGIN
The manufacturer declines all responsibility
in the event of failure to observe the instruc-
tions given here for installation, maintenan-
ce and suitable operation of the product. The
manufacturer further declines all responsibi-
lity for injury due to negligence and the war-
ranty of the unit automatically expires due
to improper maintenance and/or installation.
Only use rigid type metal ducting (plastic duc-
ting is generally not permit-ted by code). Flexi-
ble ducting could restrict airow by up to 50%.
Always fasten connections with sheet metal
screws and tape all joints with certied Silver
Tape or Duct Tape.
Do not use screws to fasten ductwork to the
hood, only use tape as the screws will stop the
dampers from opening and your hood will not
work. This hood requires a 6” round duct outlet
for the models with 1 motor, and 8’’ for the mo-
dels with 2 motors. You can increase the duct
size of the duct run but never decrease it.
Use the shortest and most direct route possi-
ble. Always, wherever reduce the number of
transitions and turns with as few sharp angles
as possible.
Two staggered 45 degree angles are better
than one 90 degree. Make these turns as far
away from the motor exhaust as possible, with
as much space between each bend as possi-
ble.
Duct Run Calculation
The maximum duct run before effecting the
performance of the hood is 100’. Calculate your
duct run by measuring linear feet and adding
the elbows, transitions and caps based on the
table alongside.
DUCTING
(Not applicable if the range hood is used in
recirculing model)
WARNING: Do not vent this appliance into
any other ductwork, spaces between walls,
ceilings, attics, garages or any other con-
ned space.
External Venting Requirements.
When planning new ductwork, always look
for the most direct route to the outside. Ven-
ting can be done through the roof or directly
through the back outside wall. (See Figure
1). Recommanded 18” from the top of the
hood to the rst elbow.
g. 1
4

Maximum Run
6” or 3 1/4 x 10” duct * 100 FT
Deduct
Each 90 elbow used 15FT
Each 45 elbow used 9FT
Each 6” or 3 1/4 x 10” duct
Transition used 1FT
Each 3” 1/4 x 10” to 6”
Transition used 5FT
Side Wall with damper 30FT
Roof Cap 30FT
Range hoods may interrupt the proper ow of
combustion gases from replaces, gas furna-
ces and gas water heaters.
To minimize the risk of drawing these lethal
gases back into the home, please follow the
heating equipment manufacturers safety
standards and guidelines carefully.
Refer to NFPA and ASHRAE for additional
information.
* Gas range or gas cook top recommanded 8”.
The ducting connection to the hood must be in
line with the central vertical axis of the range
hood 1” away from the back wall on which the
hood is to be mounted. The 1” is important to
enable the ceiling bracket (as shown in Figure
2) to pass behind the ductwork servicing the
range hood.
Electrical Supply.
This range hood requires a 120V, 60Hz sup-
ply and draws a maximum of 3 amps. The
electrical supply to the range hood should be
at least 17” from the underside of the instal-
led range hood.
The cooking surface and the lower part of the
cooker hood must be at a minimum distance
of 65 cm from one another.
The instructions given in the user manual of
the hob are to be taken into full consideration.
ELECTRICAL
WARNING: All electrical work must be
performed by a qualied electrician.
Please ensure that the appropriate electrical
codes or prevailing local building codes and
ordinances are adhered to.
Ensure that the electricity supply is discon-
nected at source. Do not use an extension
cord or adapter plug with this appliance.
This appliance must be grounded. Connect
to a properly grounded branch circuit, pro-
tected by a 15 amp circuit breaker.
g. 2
5

Positioning the Range Hood.
Determine the center point of the range hood.
This is generally the center of the range. Make
a mark on the wall a minimum of 25” above
the top of an electric range. If the range is gas,
the ideal minimum should be 30”.Using a spirit
level, draw a perfectly vertical line, starting at
the center mark, right up to the ceiling or the
highest point to where the hood will extend.
This is the central axis for the range hood.
Draw a horizontal line fractionally above whe-
re the bottom of the range hood will be positio-
ned. This is the underside of the range hood.
Marking the Fixing Holes for the Range
Hood.
Find the marking template provided called
the “Assembly Scheme”. Place the template
against the wall. Align the horizontal line on
the wall with the horizontal line on the tem-
plate (indicated by two heavy arrows). Now
align the vertical line on the wall with the
“Central Axis” line on the template.
INSTALLATION
g. 3
Using a sharp object, mark the wall through
the template at the center point of the three
holes. Lower down on the template, you will
see three sets of two holes. Only two of these
holes refer to your model. Check which mo-
del you have and, using a sharp object, mark
the two correct holes. These holes are used
to anchor the range hood horizontally from in-
side the hood once it has been hung from the
main bracket. Remove the template.
Fixing the Main Support Bracket
(CAUTION: Do not drill through any utili-
ties inside the wall).
If the range hood will be xed to drywall we
strongly recommend that you discard the wall
plugs and screws supplied. These anchors are
only suitable for brick/masonry applications. We
suggest the use of a more appropriate anchor
system specically designed for drywall applica-
tions. Wherever possible, it is advisable to place
blocking between the studs, behind the drywall,
to attach the support bracket to, (refer to Figure 4).
g. 4
Gently tape the template to the wall making
sure it has no creases or folds (use a tape
that will not damage the wall nish). There
are three hole positions shown for the wall
bracket.
Drill the appropriate size holes at the marks
made earlier and x the Support Bracket (“S”)
securely to the wall. Ensure that any wall an-
chors have been tted into the lower two ho-
les, as the range hood will cover these holes
once hung on the Support Bracket (“S”).
6

Before installing the hood is necessary to
x the tow motor air outlet union with the
screws that are in the accessory bag.
Then open the upper cover of the power
box.
And x the box to the just-t union with two
screws.
7

The bracket xed onto the back of the range
hood will drop into the channel on the top of
bracket “S” on the wall. Ensure the hood is
securely engaged into the support bracket
-the range hood must clip in behind the ex-
tended lip on the Support Bracket (“S”).
“Lock” the range hood onto the “S” bracket
using the four machine screws supplied (re-
fer to Figure 7).
Chimney Installation.
Locate the bracket (Fig. 2Y) and position
it with the vertical axis (marked on the wall
earlier) running through the midpoint of bra-
cket “Y”. This bracket ts onto the ceiling
and onto the wall to secure the upper half
of the decorative chimney in place. Mark the
wall for the two anchors and mark the ceiling
for the two anchors as indicated in Fig. 2.
Fix bracket “Y - Fig.2” to the wall and ceiling.
Hanging the Range Hood.
Prepare the range hood for installation. Re-
move all lters to ensure they do not get da-
maged during the installation process. Hang
the range hood on the bracket “S” (refer to
Figure 6).
g. 6
g. 7
These screws are also used to make minor
adjustments to the levelling of the range
hood. Ensure the hood is level. Locate the
two holes “C” inside the housing of the range
hood and secure the range hood to the wall
once the range hood is perfectly level and
vertical. (refer to Figure 3).
Connecting Electricity and Ducting.
Please refer to the Electrical Supply section
on page 2 for the required location of the
electrical supply.
CAUTION: Make sure the power is turned off
at source. Make electrical connections (refer
to Figure 8).
Ensure that the plastic aps at the exhaust
outlet for the fan move freely and have not
become jammed or stuck.
8

g. 8
g. 9
g. 10
Do not x the ducting to the range hood
exhaust outlet with screws-use duct tape.
Use duct tape on all joints.
Connecting Chimneys
Remove the protective covering from the
decorative chimney and carefully slide the
sections together. Do not remove the tape
strips from inside the chimney as this pro-
tects the telescoping chimney-piece from
scratching. Holding the two chimney sec-
tions together carefully position them over
the ductwork and wiring. Position the upper
chimney so that it can be xed via the holes
on the side of the ‘Y” bracket on the ceiling
(refer to Figure 11).
Connect the appropriate length of ducting
to the fan exhaust point and join up with the
ducting to the exterior.
Figure 9 shows venting directly through the
wall. Venting up and through the ceiling to the
exte-rior is also possible (refer to Fig 10).
9

g. 12
g. 13
Re-Circulating Requirements.
If the unit is to be used in the re-circulating
mode, t the carbon lter after the installa-
tion is complete (refer to Figure 12) t the
deector (refer Figure 13) with the screws
supplied to the upper telescope chimney.
There are holes in the back upper edge of
the decorative chimney for this purpose. A
short length of ducting is connected betwe-
en the exhaust outlet on the fan and the de-
ector to direct the air back into the kitchen
through the vents at the top of the upper de-
corative chimney.
The carbon lter (supplied separately) that
absorbs odors is installed behind the alumi-
nium grease lter (refer to Fig 14).
g. 11
g. 14
10