TEFAL MINCE & SHRED EXPRESS User manual

EN P 3 - 11
2643420
EN

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ARemovable mincer head
A1 Aluminium body
A2 Feed screw
A3 Self-sharpening stainless steel cutter
A4 Screens
A4a Medium hole screen
(4.7 mm) fine mincing
A4b arge hole screen
(7.5 mm) coarse mincing
A5 Aluminium nut
BRemovable tray
CMeat pusher
DStart/stop button
EMotor unit
FKEBBE attachment
F1 KEBBE making head
F2 Ring
GSausage filler tube
H - Biscuit nozzle
H1 Centring ring
H2 Nozzle
IVegetable cutter
I1 Cone storage unit/feed tube
I2 Pusher
I3 Cones
I3a Coarse grater cone (red)
I3b Fine grater cone (orange)
I3c Coarse slicer cone (dark green)
I3d Fine slicer cone (light green)
I3e Dicer cone (yellow)
I3f Dicer attachment ring with
safety hinge
JStorage attachment
Thank you for choosing an appliance from the TEFA range.
Description
EN
Sa ety instructions
- Read the instructions carefully.
- Before first using your appliance, note that any use that does not conform to the instructions for
use absolves Tefal from any liability.
- This appliance is not intended for use by persons (including children) with reduced physical, sensory
or mental capabilities, or lack of experience and knowledge, unless they have been given
supervision or instruction concerning use of the appliance by a person responsible for their safety
- Children must be supervised to ensure that they do not play with the appliance.
- Check that the power rating of your appliance corresponds to your electrical supply.
- Any connection fault invalidates the guarantee.
- This product has been designed for domestic use only. Any commercial use, inappropriate use or failure
to comply with the instructions, the manufacturer accepts no responsibility and the guarantee will not
apply.
- Use your appliance on a flat, stable, heat resistant, clean and dry surface.
- Never let long hair, scarves or ties dangle over attachments during operation.
- Unplug your appliance as soon as you have finished using it, when you clean it and when you fit or
remove attachments.
- Do not use your appliance if it does not work correctly or if it has been damaged. In such cases, contact
a Tefal approved service centre (see the list in the service booklet).
- Any intervention other than normal cleaning and maintenance by the customer must be carried out
by a Tefal approved service centre.

Engage the removable tray Bwith the lugs on the mincer head feed tube.
Plug the appliance in; it is ready to use.
Use:
Prepare the entire quantity of raw meat to be minced, removing bones
and gristle. Cut the meat into pieces (approximately 2 cm x 2 cm).
Place a bowl beneath the mincer head.
Press position “1” of button Dto start the appliance, place the pieces of
meat on the tray and slide them one by one into the feed tube with the
help of the pusher C. To run the appliance continuously, hold the
Start/Stop button down
Never push in the feed tube with the fingers or any other implement.
KEBBE ATTACH ENT
Kebbe are a ebanese meat ball. The outside is usually a bulgur wheat
mixture on its own or minced bulgur wheat and meat together. The inside
is often filled with vegetables or minced meat. The cooked bulgur wheat
paste is squeezed out into a hollow tube shape using the Kebbe accessory
and cut into lengths about 8 cm (3”). One end of the tube is squeezed
tightly to seal it, some minced meat or vegetable filling placed inside each
tube and sealed, the balls are then fried in hot oil.
Fitting (diagram 3):
Insert the feed screw A2 into the body A1 of the mincer head. Fit the
kebbe making head F1, locating the lugs in the corresponding notches in
the body A1.
Position the ring F2 on the kebbe making head, then screw the nut A5
tight.
Place the head thus assembled on the unplugged motor unit as indicated
in diagram 2.
SAUSAGE FILLER TUBE (G)
This attachment, which fits to the mincer head, enables you to produce
all sorts of sausages that you can season to your own taste.
Fitting (diagram 4)
Insert the feed screw A2 into the body A1 of the mincer head A. Position
the filler tube G, then the nut A5, and tighten firmly. Place the head thus
assembled on the unplugged motor unit Eas indicated in diagram 2.
Use:
Important: this attachment should only be used after you have minced
the meat, added the seasoning and thoroughly mixed the filling.
After having soaked the sausage skin in lukewarm water to make it supple,
thread it onto the filler tube G, leaving 5 cm at the end (which you close
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Note:
This attachment is used
without screen or cutter.
Note:
This attachment is used
without screen or cutter.
INCER HEAD (A):
Assembling the mincer head (diagrams 1.1 and 1.2)
Hold the body A1 by the feed tube, with the wider opening uppermost.
Insert the feed screw A2 (long shaft first) into the body A1.
Fit the stainless steel cutter A3 on the short shaft that protrudes from the
feed screw A2 with the cutting edges facing outwards. Fit the screen of
your choice on the cutter A3, locating the two lugs in the corresponding
two notches in the body A1.
Screw tight (without locking) the nut A5.
Fitting the mincer head to the appliance (diagram 2):
Facing the unplugged motor unit E, insert the mincer head with the feed
tube inclined to the right.
ine up the two pins of the mincer head with the two notches of the motor
unit.
Push the mincer head home into the motor unit Eand then turn the feed
tube to the left until it comes to a stop (the feed tube should now be
vertical).
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- If the cord is damaged, do not use the appliance. In order to avoid any risk, have the cord replaced by
an approved Tefal service centre (see the list in the service booklet).
- Do not place the appliance, the supply cord or the plug in water or any other liquid.
- Do not leave the supply cord within reach of children.
- The supply cord should never be near to or in contact with hot surfaces, near to a heat source or sharp
edges.
- Do not leave the appliance unattended whilst in operation.
- For your own safety, only use the Tefal accessories and spare parts suitable for your appliance.
- For your safety, this appliance complies with applicable standards and laws:
ow Voltage Directive
Electromagnetic Compatibility
Environment
Materials in contact with foodstuffs.
- Do not use your appliance for more than 14 minutes.
Be ore irst use
Wash all accessories in warm water and washing up liquid. Rinse, and
carefully dry them straight away.
The screen and the cutter must remain greased. Coat them with
cooking oil.
Do not use your product when empty if the screens are not greased.
ATTENTION:
The blades of the cones
are extremely sharp;
handle the cones with
great care, always
holding them by the
plastic parts.
Using your appliance or the irst time
Tip:
At the end of the
operation, you can feed a
few pieces of bread into
the feed tube to clear any
meat remaining in the
machine.
Note:
Only use your appliance
for mincing raw meat.
Do not mince cooked
meat.
Do not use your
appliance for more than
14 minutes.

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by making a knot with a tie). Start the appliance, feed the mincer with
mince and guide the sausage skin as it fills up.
Make the sausages the required length by pinching and turning the
sausage skin.
To make a good quality sausage, take care to avoid trapping air when
filling and make the sausages 10 to 15 cm long (separate the sausages
by using a tie to make a knot).
Purchasing sausage skin casings (for UK only)
If your local butcher is unable to sell you some sausage skins suitable for
thick sausages, we suggest contacting some of the following companies
(information correct at March 2012):
Ascott Smallholding Supplies Ltd
Units 21/22, Whitewalls, Easton Grey, Malmesbury,
Wiltshire SN16 0RD, United Kingdom
Tel: [phone],
Fax: [phone]
[email protected]
www.ascott-dairy.co.uk
Scobie & Junor (Estd. 1919) Ltd,
1 Singer Road, East Kilbride, Glasgow G75 0XS, Scotland
Tel: [phone] (free phone),
Tel: [phone],
Fax: [phone]
e-mail: inf[email protected],
www.scobiesdirect.com
W Weschenfelder and Sons Ltd,
2–4 North Road, Middlesborough, TS2 1DD, United Kingdom
Tel: [phone]
e-mail: via contact us section on website
www.weschenfelder.co.uk
Designa Sausage
15 Buxton Road, Disley, Stockport, Cheshire SK12 2DZ, United Kingdom
Tel: [phone]
e-mail: via contact us section on website
www.designasausage.com
BISCUIT AKER (H)
Assembly (diagram 5):
Fit the screw feeder (A2) into the mincer head assembly (A1). Fit the
nozzle (H2) onto the ring (H1) aligning the pin with the notch on the head
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Tip: to make it easier to
unlock the safety hinge
I3f, simultaneously lift
upwards and pull the tab
to the front with one
finger (fig.19).
NB :
This accessory is used
without a screen or
blades.
assembly (A1).
Secure it by tightening the locking nut (A5) on the head assembly (do not
apply excessive pressure).
Fit the head assembly to the unplugged motor unit (E).
Use:
Prepare the dough. Results will be better if the dough is not too stiff.
Choose the design by pointing the arrow to the shape you want.
Keep adding dough until you have made the desired number of biscuits.
VEGETABLE CUTTER (I)
Fitting (diagram 6 and 7):
Facing the motor unit, which should be unplugged, insert the storage unit
I1 inclined to the right, aligning the ears on the storage unit with the
openings on the motor unit E. Insert the stem protruding from the storage
unit I1 into the shaft of the motor unit E. Turn the feed tube of the
storage unit I1 to the left until it reaches the stop.
Use:
• Select the cone corresponding to the required use.
• Place the selected cone in the opening at the front of the storage unit
I1. The cone must be inserted fully into the guide (fig.8).
• Connect the appliance.
• Press once or twice on the start/stop button (D) to lock the cone (fig. 9).
• Press the Start button first before inserting the food.
Insert the foodstuffs into the feed tube of the storage unit I1 (fig.10)
and push the foodstuff with the help of the pusher I2 (fig.11).
• To change cone, turn the storage unit I1 by a quarter turn to the right,
then turn it back to the vertical position (fig.12 and 13). Then remove
the cone (fig. 14).
Fitting the dicer attachment ring with safety hinge:
• Unplug the motor unit. Place the dicer cone I3e in the opening at the
front of the storage unit I1. The cone must be inserted fully into the
guide (fig.17).
• Next fit the dicer attachment ring I3 with the safety hinge open,
centring the safety hinge in relation to the storage unit feed tube
(fig.17).
• Check that the dicer attachment ring is correctly clipped to the base of
the storage unit (fig.18).
• Close the safety hinge onto the storage unit (fig.18).
• Use the dicer function by inserting ingredients via the feed tube of the
storage unit.
• Remove the dicer attachment by pulling the tab on the top of the safety
ATTENTION: Before using
the appliance, ensure that
the cone is correctly
positioned on the guide.
Note:
This job is easier with two
people, one to feed the
appliance with mince,
and the other to control
the filling of the sausage
skin.

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CONES PREPARATION INGREDIENTS ADVICE
Dark green cone
COARSE SLICER
(I3c)
Gratin dauphinois
(for 4 people)
800 g potatoes (King
Edward or Maris Piper),
peeled
250 ml milk
200 ml double cream
1 clove of garlic
2 egg yolks
100 g gruyère
salt and pepper
Slice the potatoes with the coarse
slicer cone (I3c). Arrange the slices in a
greased oven-proof dish that has been
rubbed with the clove of garlic. In a
large bowl, mix the egg yolks, milk and
cream. Pour this mixture over the
potatoes. Season and sprinkle with
gruyère grated with the coarse grater
cone (I3a). Cook in the oven at
200 °C for about 45min.
Light green cone
FINE SLICER
(I3d)
Greek salad
(for 4 people)
1 cucumber
2 large tomatoes
1 red pepper
1 green pepper
1 medium onion
200 g feta cheese
50 g black olives (optional)
4 tablespoons olive oil
1 lemon
30 g fresh herbs (choice of:
basil, parsley, mint,
coriander)
Slice the cucumber in fine slices with
the fine slicer cone (I3d). Cut the
peppers in half and remove the seeds.
Thinly slice the peppers and the onion.
Cut the tomatoes and feta into small
dice. In a salad bowl, mix all these
ingredients and add the olives. Prepare
the dressing by mixing the oil with the
juice of the lemon. Combine carefully
and sprinkle the salad with the
chopped fresh herbs.
Red cone
COARSE GRATER
(I3a)
Summer gratin
(for 6 people)
6 small courgettes (unpeeled)
2 potatoes (King Edward or
Maris Piper)
1 onion
1 cup cooked white rice
1 egg
200 ml milk
150 g gruyère
butter
Grate the courgettes and potatoes
with the coarse grater cone (I3a).
Thinly slice the onion with the coarse
slicer cone (I3c). Brown all the
vegetables in butter. In an oven-proof
dish, alternate a layer of vegetables, a
layer of cooked rice and another of
vegetables. Add the milk beaten with
the egg; season. Sprinkle with grated
gruyère and knobs of butter. Cook in
the oven at 180 °C for about 30min.
Orange cone
FINE GRATER
(I3b)
Coleslaw
(for 4 people)
¼ white cabbage
2 carrots
3 tablespoons mayonnaise
3 tablespoons single cream
2 tablespoons vinegar
2 tablespoons sugar
1 tablespoon of oil
Thinly slice the white cabbage with
the coarse slicer cone (I3c) and grate
the carrots with the fine grater cone
(I3b). Mix them in a salad bowl.
Prepare the dressing by mixing the
mayonnaise, cream, oil, vinegar and
sugar.
Pour the dressing over the grated ve-
getables, toss to combine and leave to
chill in the refrigerator for one hour.
Yellow cone
DICER CONE
(I3e / I3 )
Russian Vinaigrette 400 g beetroot
300 g carrots
400 g potatoes
200 g cabbage
200 g cucumber (marinated
or salted)
150 g onions
100 g tinned peas, rinsed
and dried
salt
2 tablespoons olive oil
Cut the potatoes, beetroot, carrots,
onions and cucumbers into dice with
the dicer cone (I3e/I3 ).
Steam the potatoes, beetroot and
carrots.
Mix the cooked vegetables and add
the cabbage, peas, onion and
cucumber. Add salt and oil.
eave the vinaigrette to stand in the
refrigerator for an hour.
RECIPES
Coarse
grater
cone I3a
(red)
Fine grater
cone I3b
(orange)
Coarse slicer
cone I3c
(dark green)
Fine slicer
cone I3d
(dark green)
* Dicer cone
I3e/I3 (yellow)
Carrots x x x x x (raw only)
Courgettes x x x x x (raw only)
Potatoes x x x x (raw only)
Cucumber x x x (raw only)
Green or red pepper x x x
Onions x x x (raw only)
Beetroot x x x (raw only)
Cabbage
(white/red) x x x (raw only)
Apples x x x (raw only)
Chinese radish
(Mooli)
x (raw only)
Celeriac x
Gruyère x x x x
Chocolate x
To achieve good results:
The ingredients that you use must be firm in order obtain satisfactory results and to avoid any build up
of foodstuff in the storage unit. Do not use the appliance to grate or slice foodstuffs that are too hard,
such as sugar or pieces of meat.
Cut the foodstuffs into pieces to insert them more easily into the feed tube of the storage unit.
Use the cone recommended for each food type:

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Check the electrical connection.
If your appliance still does not work, contact a Tefal approved service centre
(see the list in the service booklet).
Think of the environment!
Your appliance contains valuable materials which can be recovered or recycled
eave it at a local civic waste collection point or to an approved service centre.
What to do i your appliance does not work
End-o -li e electrical or electronic products
hinge (fig. 19).
• Always disconnect the appliance before cleaning the motor unit E.
• Do not submerge the motor unit, nor put it under running water. Clean the motor unit with a damp
cloth. Dry it carefully.
1) eat mincer attachments:
- Turn the mincer head Ato the right and pull it towards you to remove it from the motor unit E.
- To dismantle the mincer head A, remove the pusher Cand the tray B, unscrew the nut A5, remove
the screen A4, the cutter A3 and the screw A2.
- Handle cutting parts with care.
- Wash all parts with warm water and washing up liquid, rinse and wipe carefully.
- Do not put the mincer head Ain the dish washer (this applies to the body A1, screw A2, nut A5,
cutter A3, and screens A4).
2) Kebbe, Sausage and Biscuit attachments are dishwasher safe.
- Dismantle the attachments. Handle cutting parts with care.
- Wash parts in warm water and washing up liquid or clean in the top basket of the dish water, using
"ECO" or lightly soiled programme.
3) Vegetable cutter attachments:
• The storage unit (I1), the pusher (I2), the cones (I3a, I3b, I3c, I3d, I3e, I3f) and the storage
attachment (J) may be put in the top basket of the dish washer, using the "ECO" or
" IGHT Y SOI ED" programme.
•Handle the cones with care, as the blades of the cones are extremely sharp.
• In the case of colouration of the plastic parts by foodstuffs such as carrots, rub with a cloth soaked
in cooking oil, then proceed with
normal cleaning.
STORAGE:
All of the cones (I3a, I3b, I3c, I3d, I3e) can be stored on the appliance.
Stack the 5 cones (fig.15) and slide them into the opening at the front of the storage unit I1.
The storage attachment J clips to the opening at the front of the storage unit I1 (fig.16).
Cleaning
HELPLINE:
If you have any product problems or queries, please contact our Customer Relations Team first for
expert help and advice:
0845 602 1454 - UK
[phone] - ROI
or consult our website - www.tefal.co.uk

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