Wells BWB1SE User manual

WELLS MANUFACTURING
10 Sunnen Dr., St. Louis, MO 63143
telephone: [phone]
fax: [phone]
www.wellsbloomfield.com
IMPORTANT: DO NOT DISCARD THIS MANUAL
This manual is considered to be part of the appliance and is to be given to the OWNER or
MANAGER of the restaurant, or to the person responsible for TRAINING OPERATORS of
this appliance. Additional manuals are available from your WELLS DEALER.
THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING OR
INSTALLING THIS APPLIANCE. Contact your WELLS DEALER if you have any
questions concerning installation, operation or maintenance of this equipment.
OWNERS MANUAL
BELGIAN
WAFFLE
BAKER
MODEL
BWB-1S
BWB1SE
Includes
INSTALLATION
USE & CARE
EXPLODED VIEW
PARTS LIST
WIRING DIAGRAM
211
p/n 2M-307154 Rev. E M211 140826
Model BWB-1S

M211 2M-307154 Owners Manual for BWB-1S Belgian Wafe Baker
Unless otherwise specied, all commercial cooking equipment
manufactured by Wells Manufacturing is warranted against
defects in materials and workmanship for a period of one year
from the date of original installation or 18 months from the
date of shipment from our factory, whichever comes rst, and
is for the benet of the original purchaser only.
THIS WARRANTY IS THE COMPLETE AND ONLY
WARRANTY, EXPRESSED OR IMPLIED IN LAW OR IN
FACT, INCLUDING BUT NOT LIMITED TO, WARRANTIES
OF MERCHANTABILITY OR FITNESS FOR ANY
PARTICULAR PURPOSE, AND/OR FOR DIRECT, INDIRECT
OR CONSEQUENTIAL DAMAGES IN CONNECTION WITH
WELLS BLOOMFIELD PRODUCTS. This warranty is void
if it is determined that, upon inspection by an authorized
service agency, the equipment has been modied, misused,
misapplied, improperly installed, or damaged in transit or by
re, ood or act of God. It also does not apply if the serial
nameplate has been removed, or if service is performed
by unauthorized personnel. The prices charged by Wells
Manufacturing for its products are based upon the limitations
in this warranty. Seller’s obligation under this warranty is
limited to the repair of defects without charge by a Wells
Manufacturing factory authorized service agency or one of
its sub-service agencies. This service will be provided on
customer’s premises for non-portable models. Portable
models (a device with a cord and plug) must be taken
or shipped to the closest authorized service agency,
transportation charges prepaid, for service. In addition to
restrictions contained in this warranty, specic limitations are
shown in the Service Policy and Procedure Guide. Wells
Manufacturing authorized service agencies are located in
principal cities. This warranty is valid in the United States
and Canada and void elsewhere. Please consult your
classied telephone directory, your foodservice equipment
dealer or contact:
Wells Manufacturing
10 Sunnen Dr., St. Louis MO 63143 USA
phone [phone] or fax [phone]
for information and other details concerning warranty.
LIMITED WARRANTY STATEMENT
SERVICE POLICY AND PROCEDURE GUIDE and ADDITIONAL WARRANTY EXCLUSIONS
NOTE: For your protection, please note that equipment
in this shipment was carefully inspected and packaged
by skilled personnel before leaving the factory. Upon
acceptance of this shipment, the transportation company
assumes full responsibility for its safe delivery.
IF SHIPMENT ARRIVES DAMAGED:
1. VISIBLE LOSS OR DAMAGE: Be certain that any
visible loss or damage is noted on the freight bill or
express receipt, and that the note of loss or damage is
signed by the delivery person.
2. FILE CLAIM FOR DAMAGE IMMEDIATELY:
Regardless of the extent of the damage.
3. CONCEALED LOSS OR DAMAGE: if damage is
unnoticed until the merchandise is unpacked, notify the
transportation company or carrier immediately, and le
“CONCEALED DAMAGE” claim with them. This
should be done within fteen (15) days from the date
the delivery was made to you. Be sure to retain the
container for inspection.
Wells Manufacturing cannot assume liability for damage or
loss incurred in transit. We will, however, at your request,
supply you with the necessary documents to support your
claim.
SHIPPING DAMAGE CLAIM PROCEDURE
xi
1. Resetting of safety thermostats, circuit breakers, over
load protectors, and/or fuse replacements are not
covered by this warranty unless warranted conditions
are the cause.
2. All problems due to operation at voltages or phase
other than specied on equipment nameplates are not
covered by this warranty.
Conversion to correct voltage and/or phase must be
the customer’s responsibility.
3. All problems due to electrical connections not made
in accordance with electrical code requirements
and wiring diagrams supplied with the equipment are
not covered by this warranty.
4. Replacement of items subject to normal wear, to
include such items as knobs, light bulbs; and, normal
maintenance functions including adjustments of
thermostats, adjustment of micro switches and
replacement of fuses and indicating lights are not
covered by warranty.
5. Damage to electrical cords and/or plug due to exposure
to excessive heat are not covered by this warranty.
6. Full use, care, and maintenance instructions supplied
with each machine. Noted maintenance and
preventative maintenance items, such as servicing
and cleaning schedules, are customer responsibility.
Those miscellaneous adjustments noted are customer
responsibility. Proper attention to preventative
maintenance and scheduled maintenance procedures
will prolong the life of the appliance.
7. Travel mileage is limited to sixty (60) miles from an
Authorized Service Agency or one of its sub-service
agencies.
8. All labor shall be performed during regular working
hours. Overtime premium will be charged to the buyer.
9. All genuine Wells replacement parts are warranted
for ninety (90) days from date of purchase on non-
warranty equipment. This parts warranty is limited only
to replacement of the defective part(s). Any use of non-
genuine Wells parts completely voids any warranty.
10. Installation, labor, and job check-outs are not
considered warranty and are thus not covered by this
warranty.
11. Charges incurred by delays, waiting time or operating
restrictions that hinder the service technician’s ability
to perform service are not covered by warranty. This
includes institutional and correctional facilities.

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M211 2M-307154 Owners Manual for BWB-1S Belgian Wafe Baker
WARRANTY xi
SPECIFICATIONS 1
FEATURES & OPERATING CONTROLS 2
PRECAUTIONS & GENERAL INFORMATION 3
AGENCY LISTING INFORMATION 3
INSTALLATION 4
OPERATION 5
OPERATION - ELECTRONIC UNITS 6
CLEANING INSTRUCTIONS 7
TIMER ADJUSTMENT 9
TROUBLESHOOTING SUGGESTIONS 9
EXPLODED VIEW & PARTS LIST 10 - 15
WIRING DIAGRAM 16
PARTS & SERVICE 17
CUSTOMER SERVICE DATA 17
Thank You for purchasing this Wells Manufacturing appliance.
Proper installation, professional operation and consistent maintenance of this appliance will ensure that it
gives you the very best performance and a long, economical service life.
This manual contains the information needed to properly install this appliance, and to use and care for the
appliance in a manner which will ensure its optimum performance.
TABLE OF CONTENTS
SPECIFICATIONS
INTRODUCTION
MODEL STYLE VOLTAGE 1ø WATTS AMPS POWER SUPPLY CORD
BWB1S Single Belgian
Wafe Baker
120 VAC 900W 7.5 A NEMA 5-15P
BWB1SE-KOR 220/240V 792/912 3.6/3.8 CEE7/VII

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M211 2M-307154 Owners Manual for BWB-1S Belgian Wafe Baker
FEATURES & OPERATING CONTROLS
Fig. 1 Belgian Wafe Baker - Features & Operating Controls
WELLS
WELLS
COOK POSITION LOAD/CLEAN POSITION
BACK VIEW
UPPER GRID
LOWER GRID
HANDLE
ìBAKEî INDICATOR
DRIP TRAY
POWER SWITCH
TIMER ACCESS
NAMEPLATE
POWER CORD
ADJUSTABLE
NON-SKID FOOT
COOK HEAD
ASSEMBLY
(shown rotated
down into the
ìBAKEî position)
LOWER GRID
UPPER GRID
(shown rotated
up into the
ìLOADî position)
IL2864

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M211 2M-307154 Owners Manual for BWB-1S Belgian Wafe Baker
PRECAUTIONS AND GENERAL INFORMATION
This appliance is intended for use in commercial establishments only.
This appliance is intended to prepare food for human consumption.
No other use is recommended or authorized by the manufacturer or its
agents.
Operators of this appliance must be familiar with the appliance use,
limitations and associated restrictions. Operating instructions must be
read and understood by all persons using or installing this appliance.
Cleanliness of this appliance is essential to good sanitation. Read and
follow all included cleaning instructions and schedules to ensure the
safety of the food product.
Disconnect this appliance from electrical power before performing any
maintenance or servicing.
DO NOT submerge this appliance in water. This appliance is not jet
stream approved. Do not direct water jet or steam jet at this appliance,
or at any control panel or wiring. Do not splash or pour water on, in or
over any controls, control panel or wiring.
Exposed surfaces of this appliance can be hot to the touch and may
cause burns.
The technical content of this manual, including any wiring diagrams,
schematics, parts breakdown illustrations and/or adjustment
procedures, is intended for use by qualied technical personnel. Any
procedure which requires the use of tools must be performed by a
qualied technician.
This manual is considered to be a permanent part of the appliance.
This manual and all supplied instructions, diagrams, schematics,
parts breakdown illustrations, notices and labels must remain with the
appliance if it is sold or moved to another location.
This appliance is made in the USA. Unless otherwise noted, this
appliance has American sizes on all hardware.
CAUTION:
RISK OF
DAMAGE
DO NOT connect or energize
this appliance until all
installation instructions are
read and followed. Damage
to the appliance will result if
these instructions are not
followed.
CAUTION:
HOT SURFACE
Exposed surfaces can be hot
to the touch and may cause
burns.
DANGER: BURN HAZARD
Contact with cooking grid surface will cause severe burns. Use the handle to lift the
grid or rotate the cook head. Avoid contact with grid surfaces.
WARNING: ELECTRIC SHOCK HAZARD
All servicing requiring access to non-insulated components must be performed by
qualied service personnel. DO NOT open any access panel that requires the use
of tools. Failure to heed this warning may result in severe electric shock.
AGENCY LISTING INFORMATION
STD 4
E6070
This appliance conforms to NSF Standard 4 for sanitation only if
installed in accordance with the supplied Installation Instructions and
maintained according to the instructions in this manual.
This appliance is UListed under UL File E6070 for 120V.

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M211 2M-307154 Owners Manual for BWB-1S Belgian Wafe Baker
NOTE: DO NOT discard
the carton or other packing
materials until you have
inspected the appliance for
hidden damage and tested it
for proper operation.
Refer to SHIPPING DAMAGE
CLAIM PROCEDURE on the
inside front cover of this
manual.
CAUTION:
RISK OF
DAMAGE
DO NOT connect or energize
this appliance until all
installation instructions are
read and followed. Damage
to the appliance will result
if these instructions are not
followed.
CAUTION:
ELECTRICAL
SHOCK
HAZARD
The ground prong of the
power cord is part of a system
designed to protect you from
electric shock in the event of
internal damage to the
appliance.
NEVER CUT OFF THE
GROUND PRONG
(large round prong).
NEVER TWIST A PRONG TO
FIT AN EXISTING
RECEPTACLE.
Contact a licensed electrician
to install an electrical
receptacle appropriate to
the voltage and amperage
requirements of the
wafe baker.
IMPORTANT:
Damage due to being
connected to the wrong
voltage or phase is NOT
covered by warranty.
UNPACKING & INSPECTION
Carefully remove the appliance from the carton. Remove all protective
plastic lm, packing materials and accessories from the appliance
before connecting performing any installation procedure.
Carefully read all instructions in this manual and the Installation
Instruction Sheet packed with the appliance before starting any
installation.
Read and understand all labels and diagrams attached to the
appliance.
Carefully account for all components and accessories before discarding
packing materials. Store all accessories in a convenient place for later
use.
COMPONENTS
1 ea. DRIP TRAY
4 ea. ADJUSTABLE FEET
SETUP
Setup the appliance only on a rm, level, non-combustible surface.
Verify local codes for requirements. Concrete, tile, terrazzo or metal
surfaces are recommended.
Install the provided adjustable feet, one on each corner of the
appliance, in the holes provided.Verify that the unit sits rmly on ALL
FOUR FEET. Adjust as required to level the appliance. All four feet
must be adjusted to rmly contact the countertop in order to prevent
tipping.
ELECTRICAL INSTALLATION
Refer to the nameplate. Verify the electrical service power. Voltage
and phase must match the nameplate specications. Connecting the
wafe baker to the wrong voltage can severely damage the unit or
cause noticeably decreased performance.
This appliance requires a minimum of a 120V single phase 15 amp
circuit with a properly installed and grounded NEMA5-15P receptacle.
IMPORTANT: Damage due to being connected to the wrong voltage is
NOT covered by warranty.
SEASONING THE GRIDS
Lightly spray commercial wafe baker spray on both upper and lower
grid.
Carefully close the upper grid. Turn the power switch on, then allow the
wafe baker to pre-heat for at least 20 minutes.
Using the handle, lift the upper grid and lightly re-coat both upper and
lower grid. Lower the upper grid.
The appliance is now ready for use.
INSTALLATION

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M211 2M-307154 Owners Manual for BWB-1S Belgian Wafe Baker
CAUTION:
HOT SURFACE
Exposed surfaces can be hot
to the touch and may cause
burns.
NOTE: The bake timer is
factory set for 3 minutes. It is
adjustable for .1 to 6 minutes.
See page 8 for timer
adjustment procedure.
IMPORTANT:
At the end of the bake time the
buzzer will sound briey, and
the bake timer light will go out.
The buzzer is only a signal that
the wafe is done. It does not
turn the heating element on or
off.
Remove the wafe promptly
when the buzzer sounds.
GENERAL OPERATIONAL NOTES
Carefully read the description of the wafe baker operation on the
specication sheet.
DO NOT attempt to perform any maintenance or service unless the
wafe baker is disconnected from electrical power.
DO unplug the wafe baker before cleaning, servicing or performing
any maintenance.
DO NOT use sharp objects or metal implements to clean the grids.
DO use a plastic spatula or plastic scouring pad to remove burned-on
food product.
OPERATION
Turn power switch to the on position.
With the grids in the “load” position and the upper grid closed, allow
unit to preheat. Bake timer indicator light will ash until unit is up to
temperature (20 - 30 minutes). Note that a soft clicking can be heard
during pre-heat.
Using the handle, lift the upper grid. Spray a light coat of commercial
wafe baker spray on the grids. Pour desired amount of Belgian
Wafe Batter onto the lower grid.
Using the handle, carefully close the upper grid. Rotate the head
assembly 180º clockwise until the detent is engaged. Rotating the
head automatically activates the bake timer. The bake timer indicator
light will glow. Allow wafe to bake in this inverted position.
At the end of the cook cycle, the buzzer sounds and the indicator light
goes out. Rotate the head assembly 180º counter-clockwise. Raise
the upper grid and remove the wafe.
Baking Recommendations:
Keep the grids closed when not in use to maintain temperature.
Use a soft bristle brush to lightly brush and clean baking debris from
the grids between wafes.
Reseason grids every 3 - 4 wafes to guard against wafes sticking.
This may be extended by adding oil or butter to the wafe batter.
Always use fresh batter that contains sufcient shortening. Add
shortening as necessary, and do not store batter for extended periods.
Ensure a perfect, great-tasting Belgian wafe by cleaning and
re-seasoning frequently. After every third wafe, and anytime the
wafe baker has been left idle for over one-half hour, lightly spray
grids with commercial wafe baker spray.
Never apply beeswax, parafn or other such materials to the grids.
Use only a quality commercial wafe baker spray.
Never use sharp implements (i.e. knives, forks, metal tongs) to remove
wafes from the grid. Use a plastic spatula or plastic tongs.
OPERATION

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M211 2M-307154 Owners Manual for BWB-1S Belgian Wafe Baker
OPERATION (ELECTRONIC UNITS) BWB1SE
MAKING WAFFLES
Turn the unit on and allow to pre-heat for 15 minutes with the grids
closed. Once the baker has reached proper temperature you can
proceed as follows:
1. Brush on releasing agent, if needed
2. Lift the lid, pour in mix and close.
3. Start timer by pressing the start/stop pad.
4. When timer beeps, depress the start/ stop pad.
5. Remove wafe.
6. For next wafe repeat steps 1 through 5.
Setting the Time:
If necessary, the factory pre-set timer can be adjusted to satisfy
individual preferences.
To increase time, depress and hold the “up” button. The
start/ stop button can now be used to increase baking
time.
To decrease time, depress and hold the “down” button.
The “start/stop” button can now be used to decrease
baking time.
SETTING THE TEMPERATURE
If necessary, the factory pre-set temperature can be changed: To
view the temperature, depress and hold “TEMP” button and press
“START/STOP” button. Hold both buttons for 3 seconds for the pre-
set temperature to be displayed.
To increase the temperature press “+” button; to decrease press “-“
button.
To lock the temperature press the “START/STOP” button.
Changing the displayed temperature from
“F” (Fahrenheit) to “C” (Celsius) -
Hold “TEMP” button and turn “OFF” and then “ON” the lighted
switch on the front panel. To change back from “C” to “F”, repeat
the same procedure. Setting the temperature is available in both
modes “F” and “C”.
CAUTION:
HOT SURFACE
Exposed surfaces can be hot
to the touch and may cause
burns.
IMPORTANT:
The timer bell will ring at the
end of the cooking time. The
timer bell is only a signal that
the wafe is done. It does not
turn the heating element on or
off.
Remove the wafe promptly
when the bell rings.
+
-

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M211 2M-307154 Owners Manual for BWB-1S Belgian Wafe Baker
CLEANING INSTRUCTIONS
PREPARATION
Unplug appliance from electric power
Allow appliance to cool completely.
FREQUENCY
Daily
TOOLS
Plastic Scouring Pad, Soft-Bristled Fiber Brush
Mild Detergent, Non-Abrasive Cleanser
Clean Soft Cloth / Sponge
CLEANING
1. Allow the wafe baker to cool to room temperature.
2. Clean grids by using a soft-bristle brush to remove any remaining
cooking residue.
3. Clean the outside of the Wafe Baker by wiping it with a soft, clean
cloth dampened with warm water and a mild detergent.
NEVER USE AN ABRASIVE CLEANSER.
4. Rinse by wiping with a soft, clean cloth dampened with clean water.
Allow to air dry.
5. Re-season the grids after cleaning by spraying with a commercial
wafe baker spray.
Procedure complete
CAUTION:
BURN HAZARD
Allow wafe baker to cool
completely before cleaning.
IMPORTANT: DO NOT spill
or pour water into controls.
DO NOT submerge appliance
in water. This will damage
internal components. Damage
to internal components from
water is NOT covered by
warranty.
DO NOT use steel wool or
metal scouring pads to clean
appliance or drip tray.
Good sanitation is vital to
the quality of the nal food
product. Be sure to clean in
all corners and crevices where
grease and other cooking
debris can accumulate.

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M211 2M-307154 Owners Manual for BWB-1S Belgian Wafe Baker
CLEANING INSTRUCTIONS (continued)
PREPARATION
Unplug appliance from electric power
Allow appliance to cool completely.
FREQUENCY
As needed
TOOLS
Commercial Carbon Cleaner
1” Bristle Brush, Stiff Fiber Brush
Clean Soft Cloth / Sponge
REMOVE CARBONIZATION FROM GRIDS
1. Allow the wafe baker to cool to room temperature.
2. Liberally apply a commercial carbon cleaning solution to
the grids with a new 1” bristle brush. Be extremely careful
when applying carbon cleaning solution to the grid surfaces.
DO NOT spill any carbon cleaning solution or other caustic
cleaning product on yourself or adjacent work surfaces.
IMPORTANT: Read and follow all manufacturer’s
instructions when using commercial carbon cleaners.
Carbon cleaner can be hazardous. It is the operator’s
responsibility to use the product safely, in the manner
directed by the carbon cleaner manufacturer.
3. Close the upper grid and allow the appliance to stand for
several hours, or overnight, depending upon the extent of the
carbonization.
4. Thoroughly remove the carbon cleaning solution and black
residue using a ber brush. Wipe down the grid surfaces
carefully and thoroughly with water so that no carbon
cleaning solution remains on the grids.
IMPORTANT: Make certain water and cleaner are not
allowed to get into internal parts. The wafe baker will be
damaged if internal components are allowed to get wet.
5. Clean the outside of the Wafe Baker by wiping it with a soft,
clean cloth dampened with warm water and a mild detergent.
NEVER USE AN ABRASIVE CLEANSER.
6. Rinse by wiping with a soft, clean cloth dampened with clean
water. Allow to air dry.
7. Re-season the grids after cleaning by spraying with a
commercial wafe baker spray.
Procedure complete
CAUTION:
CHEMICAL BURN
HAZARD
Wafe baker cleaner may
cause serious burns on
contact.
Wear protective clothing and
safety glasses when using
wafe baker cleaner.
Carefully read and follow
directions and warnings on
the label.
CAUTION:
ELECTRIC
SHOCK HAZARD
DO NOT submerge the wafe
baker in water. If internal
components become wet, the
operator may suffer electrical
shock, and the wafe baker
will be damaged.
Use this procedure to
clean any black residue
(carbonization) remaining
on the grids after the daily
cleaning. Grids must be
cleaned to remove the black
residue, then re-seasoned, to
ensure optimal performance.

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M211 2M-307154 Owners Manual for BWB-1S Belgian Wafe Baker
MAINTENANCE INSTRUCTIONS
TIMER ADJUSTMENT
(NON-ELECTRONICALLY CONTROLLLED UNITS)
TOOLS REQUIRED: Small Flat Blade Screwdriver
1. Remove the hole plug from the rear panel of the Wafe Baker.
DO NOT remove the hole plug from the attached grounding wire.
2. Using the screwdriver, rotate the adjusting knob: clockwise to
increase time, or counter-clockwise to decrease time.
Time is adjustable from 0.1 minutes to 6.0 minutes.
3. Replace hole plug.
NOTE: The necessity to
increase baking time may
be due to carbon build-up
on the grids. Always clean
and de-carbonize the grids
prior to adjusting the timer.
IL2865
.1
1
234
5
6
SECS
.1
1
2
3
4
5
6
BACK
VIEW
TROUBLESHOOTING
SYMPTOM POSSIBLE CAUSE SUGGESTED REMEDY
Will not heat
Power cord not plugged in, or
circuit breaker tripped
Establish main power, Be sure appliance is
plugged in
Power switch off Turn power switch on
Internal component damage Contact an authorized Wells Service Agency for
repairs.
Does not maintain
temperature
Excessive carbonization of grids Decarbonize grids
Internal component damage Contact an authorized Wells Service Agency for
repairs.
Buzzer pulses Internal component damage
(open temp probe)
Contact an authorized Wells Service Agency for
repairs.
NOTE: There are no user serviceable components in the cabinet or cooking grids. In all cases of damage
or malfunction, contact your Authorized Wells Service Agency for repairs.

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M211 2M-307154 Owners Manual for BWB-1S Belgian Wafe Baker
EXPLODED VIEW: BWB-1S
BWB-1S CABINET
Model: BWB-1S
BELGIN WAFFLE BAKER
PL221 IL1796 Rev. B 5/10/12
3
2
1
4
5
6
7
8
10
9
11
12
13
14
15
16
17

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M211 2M-307154 Owners Manual for BWB-1S Belgian Wafe Baker
PARTS LIST: BWB-1S
BWB-1S BELGIAN WAFFLE BAKER CABINET
Fig No Part No Qty Description
12P-306682 1 TIME/TEMP CONTROL BWB-1S
22J-40529 1 BUZZER HMP
3B8-41064 1 ASSY HOLE PLUG
467-43565 4 STAND OFF PCB 1/2 HGT BWB
52K-31217 1 STRAIN RELIEF 90DEG HEYCO
62E-35539 1 CORD SET 120V 15A 16GA 4F
7B8-42555 1 TRAY DRIP BWB-1
82A-40564 4 FOOT RUBBER 5/16-18X5/8
92E-33192 1 PANEL ON & OFF SWITCH
10 Z1-70-07-0343 1 GUARD SWITCH TOGGLE BWB-1
11 2E-44904 1 SWITCH TOGGLE W/SEAL 125
12 2M-31239 1 LOGO WELLS DIECAST RECTAN
13 2C-31038 2RETAINER CLIP TINNERMAN
14 B8-42028 1 BRKT ASSY SUPPORT BWB-1
15 2J-40758 1 LIGHT SIGNAL RED 120V MDB
16 2I-44890 1 SEAL O-RING 9/16IN OD
17 B8-43563 1 BRKT TIMER BWB1S ROHS
August 26, 2014, Rev E

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M211 2M-307154 Owners Manual for BWB-1S Belgian Wafe Baker
EXPLODED VIEW: BWB-1SE
SK2807 Rev. - 8/26/14
Model: BWB1SE - Body Assembly
Electonic Belgian Waffle Baker
1
23
4
5
6
8
9
10
11
12
13
7
7
15
14
16

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M211 2M-307154 Owners Manual for BWB-1S Belgian Wafe Baker
PARTS LIST: BWB-1SE
BWB-1SE BELGIAN WAFFLE BAKER CABINET
Fig No. Part Number Qty Description Application
1B8-42555 1 TRAY DRIP BWB-1
2 2K-Z1971 6 SPACER .257X.75X.25 NYLON
3 2J-Z7497 1 TIMER/TEMP CONTROL
4 2C-200200 6 NUT, 6-32 HEX
5 B8-Z18949 1 PANEL-REAR BWB1SE
62K-70648 1STRAIN RELIER SMALL 230EU, 230UK, KOR
2K-7889 BUSHING HEYCO SR-11-2
72C-33935 9 SCREW 6ABX5/16 PH PAN SMS
8 2E-Z5375 1 TERMINAL BLOCK-3 POLE
92C-31053 2 NUT 8-32 KEPS MS NICKEL
10 2E-05-07-0350 1TRANSFORMER 230V/10V 6VA 240V, 230EU, 230UK, KOR
2E-05-07-0351 TRANSFORMER 115/10V 6VA 120V
11 B8-42003 1 COVER BOTTOM BWB-1 ROHS
12 2A-40564 4 FOOT RUBBER 5/16-18X5/8 M
13 2C-31715 2 SCREW 8-32X5/16 PH RD HD
14 2E-35127 1 SWITCH RKR PLSTC,AMBER LT
15 2M-Z19018 1 OVERLAY,TIME/TEMP BWB1SE
16 B8-42028 1 BRKT ASSY SUPPORT BWB-1
NI
2E-35539
1
CORD SET 120V 15A 16GA 4F 120V
2E-35540 CORD SET 6-15P 16/3W 4FT 240V
2E-72920 CORD & CAP EURO 3 COND CE 230EU, KOR
K3-WL0401 CORD ASSY UK 48” #8RNG 230UK
NI 2M-Z18938 1LABEL-WIRE DIA BWB1SE-120 120V
2M-Z18939 LABEL-WIRE DIA BWB1SE-240 240V, 230EU, 230UK, KOR
August 26, 2014, Rev E

14
M211 2M-307154 Owners Manual for BWB-1S Belgian Wafe Baker
EXPLODED VIEW: BWB-1S
BWB-1S GRIDS
Model: BWB-1S
BELGIN WAFFLE BAKER GRIDS
* If elements are shorten / open, replace grid assy
PL221 IL1797 Rev. D 9/02/15
1
2
4
3
5
6
7
8
18
10
11
*
*
12
13
14
15
16
17
18

15
M211 2M-307154 Owners Manual for BWB-1S Belgian Wafe Baker
PARTS LIST: BWB-1S
BWB-1S/E BELGIAN WAFFLE BAKER GRID
Fig No Part No Qty Description Application
1B8-44201 1 SLEEVING 8.5IN BWB-1P
22A-303523 1 DRIP GUIDE BWB-1
3B8-44901 2ACTUATOR TIMER SWITCH BWB1S-120V
42E-44887 1 SWITCH MICRO 120V 15A BWB1S-120V
52P-42232 1 BEARING BWB-1
62A-46177 1 SPACER BRONZE BWB-1
72A-42018 1 SHAFT PIVOT BWB-1
82C-30222 2 RETAINER E-RING .179 ID
10 B8-42257 1HANDLE ASSY BWB-1
11 2F-42008UL 1GRID UPPER BWB-1 TUMBLED
2F-Z19079 GRID UPPER NONSTICK BWB-1 BWB1SE-KOR
12 B8-42023 1 COVER WIRING UPPER PLATE
13 WS-62006 1 HOUSING ASSY PIVOT BWB-1
14 B8-42031 1 COVER WIRING LOWER BWB-1
15 2F-42007UL 1GRID LOWER BWB-1 TUMBLED
2F-Z19078 GRID LOWER NONSTICK BWB-1 BWB1SE-KOR
16 2J-306681 1PROBE TEMP BWB-1S BWB1S-120V
2J-Z16743 PROBE-TEMP-RTD-2D BWB1SE
17 DD-64885 1 HOLDER PROBE BWB-1S
18 2L-42029 1 COVER LOWER BWB-1
August 26, 2014, Rev E

16
M211 2M-307154 Owners Manual for BWB-1S Belgian Wafe Baker
WIRING DIAGRAM
WIRING DIAGRAM FOR BWB-1S
120 VAC
N.C.
N.O.
COM
white
black
green
L1
L2
1
2
11
14
POWER
CORD
CONNECTOR (2)
POWER
SWITCH
TEMP.
SENSOR
LOWER
HEATING
ELEMENT
UPPER
HEATING
ELEMENT
MICRO
SWITCH
BUZZER
INDICATOR
LIGHT
VOLTS AMPS 1ph
120 7.5 50/60 Hz p/n 2M-306655 Rev.(-)
65
15
13
4
8
7
12
16
3
20
TIME &
TEMPERATURE
CONTROLLER
START
SENSOR
NEUT
LINE
BUZZER
LAMPHEATHEAT
10
VOLTS NOMINAL AMPS
BWB-1SE
TERMINAL
BLOCK
TEMP.
SWITCH
PROBE
LOWER
HEATING
ELEMENT
120V
TRANSFORMER
UPPER
HEATING
ELEMENT
2M-Z18938 Rev. A
120V MODEL BWB-1SE, BELGIAN WAFFLE BAKER
SINGLE PHASE 120 7.6
BLACK
WHITE
GREEN
A
B
L
E3
E4
E1
E2
E8 E7
10VAC
RTD
E
E
D
8
7
620 D
10
5
7

17
M211 2M-307154 Owners Manual for BWB-1S Belgian Wafe Baker
DESCRIPTION PART NO.
DRIP TRAY, BWB-1S B8-42555
RUBBER FEET (pk 4) WS-21657
CUSTOMER SERVICE DATA
please have this information available if calling for service
RESTAURANT _____________________________ LOCATION _____________
INSTALLATION DATE ________________________ TECHNICIAN ___________
SERVICE COMPANY ________________________________________________
ADDRESS ___________________________ STATE ______ ZIP__________
TELEPHONE NUMBER (_____)_____-_________
EQUIPMENT MODEL NO. _______________
EQUIPMENT SERIAL NO. _______________
VOLTAGE (check one)  120VAC
PARTS & SERVICE
IMPORTANT: Use only
factory authorized service parts
and replacement lters.
For factory authorized service,
or to order factory authorized
replacement parts, contact
your Wells authorized service
agency, or call:
Wells Manufacturing
10 Sunnen Dr.
St. Louis MO 63143 USA
Service Dept.
phone: [phone]
fax: [phone]
Service Parts Department
can supply you with the name
and telephone number of
the WELLS AUTHORIZED
SERVICE AGENCY
nearest you.