Aroma AFD-815B User manual

instruction manual
AFD-815B
Questions or concerns about your Aroma product?
www.AromaCo.com/Support
1-800-276-6286
Food Dehydrator

Basic safety precautions should always be followed when using electrical appliances,
including the following:
SAVE THESE INSTRUCTIONS
IMPORTANT SAFEGUARDS
1. Important: Read all instructions
carefully before first use.
2. Do not touch hot surfaces. Use the
handles or knobs.
3. Use only on a level, dry and heat-
resistant surface.
4. To protect against fire, electric shock
and injury to persons, do not immerse
cord, plug or the appliance in water
or any other liquid. See instructions for
cleaning.
5. Close supervision is necessary when
the appliance is used by or near
children.
6. Unplug from outlet when not in use
and before cleaning. Allow unit to cool
before putting on or taking o parts
and before cleaning the appliance.
7. Do not operate any appliance with
a damaged cord or plug or after
the appliance malfunctions or has
been damaged in any manner.
Contact Aroma®customer service for
examination, repair or adjustment.
8. The use of accessory attachments
not recommended by Aroma®
Housewares may result in fire,
electrical shock or injury.
9. Do not use outdoors.
10. Do not let cord touch hot surfaces or
hang over the edge of a counter or
table.
11. Do not place on or near a hot gas or
electric burner or in a heated oven.
12. Do not use the appliance for anything
other than its intended use.
13. Use only with a 120V AC power outlet.
14. Do not clean with metal scouring
pads. Pieces can break o the pad
and touch electrical parts, creating a
risk of electric shock. Metal scouring
pads may also damage the finish.
15. Always unplug from the plug gripping
area. Never pull on the cord.
16. To disconnect, flip the power switch
to O then remove the plug from the
wall outlet.
17. Do not wrap or tie cord around
appliance.
18. Store in a cool, dry place.
19. Extreme caution should be exercised
when using or moving an appliance
containing food.
20. Intended for countertop use only.
21. Place the food dehydrator on a flat
and heat-resistant surface, and use in
a well-ventilated area.
22. Do not place too close to the edge of
the table or countertop as it may be
knocked o.
23. The food dehydrator should be
operated on a separate electrical
circuit from other operating
appliances. If the electrical circuit is
overloaded with other appliances, the
appliance may not operate properly.
3.
Multicookers/
Rice Cookers
Indoor Grills
Pot-Style
Rice Cookers
Water Kettles
DISCOVER
more of our
products!
Woks
Here at Aroma we strive to make a
dierence—to design and distribute
products that enhance and enrich
people's lives.
Aroma oers an array of exceptional
products to make cooking simple
and satisfying. Discover other
countertop appliances and cookware
from our current product lineup to
complement your kitchen.
Stay connected for more recipe
ideas and monthly giveaways!
To Enhance and Enrich Lives.
Published By:
Aroma Housewares Co. |6469 Flanders Drive, San Diego, CA 92121, U.S.A.
1-800-276-6286 | www.AromaCo.com
©2021 Aroma Housewares Company | All rights reserved.
www.AromaTestKitchen.com
/AromaHousewares
2.

Basic safety precautions should always be followed when using electrical appliances,
including the following:
SAVE THESE INSTRUCTIONS
IMPORTANT SAFEGUARDS
1. Important: Read all instructions
carefully before first use.
2. Do not touch hot surfaces. Use the
handles or knobs.
3. Use only on a level, dry and heat-
resistant surface.
4. To protect against fire, electric shock
and injury to persons, do not immerse
cord, plug or the appliance in water
or any other liquid. See instructions for
cleaning.
5. Close supervision is necessary when
the appliance is used by or near
children.
6. Unplug from outlet when not in use
and before cleaning. Allow unit to cool
before putting on or taking o parts
and before cleaning the appliance.
7. Do not operate any appliance with
a damaged cord or plug or after
the appliance malfunctions or has
been damaged in any manner.
Contact Aroma®customer service for
examination, repair or adjustment.
8. The use of accessory attachments
not recommended by Aroma®
Housewares may result in fire,
electrical shock or injury.
9. Do not use outdoors.
10. Do not let cord touch hot surfaces or
hang over the edge of a counter or
table.
11. Do not place on or near a hot gas or
electric burner or in a heated oven.
12. Do not use the appliance for anything
other than its intended use.
13. Use only with a 120V AC power outlet.
14. Do not clean with metal scouring
pads. Pieces can break o the pad
and touch electrical parts, creating a
risk of electric shock. Metal scouring
pads may also damage the finish.
15. Always unplug from the plug gripping
area. Never pull on the cord.
16. To disconnect, flip the power switch
to O then remove the plug from the
wall outlet.
17. Do not wrap or tie cord around
appliance.
18. Store in a cool, dry place.
19. Extreme caution should be exercised
when using or moving an appliance
containing food.
20. Intended for countertop use only.
21. Place the food dehydrator on a flat
and heat-resistant surface, and use in
a well-ventilated area.
22. Do not place too close to the edge of
the table or countertop as it may be
knocked o.
23. The food dehydrator should be
operated on a separate electrical
circuit from other operating
appliances. If the electrical circuit is
overloaded with other appliances, the
appliance may not operate properly.
3.
Multicookers/
Rice Cookers
Indoor Grills
Pot-Style
Rice Cookers
Water Kettles
DISCOVER
more of our
products!
Woks
Here at Aroma we strive to make a
dierence—to design and distribute
products that enhance and enrich
people's lives.
Aroma oers an array of exceptional
products to make cooking simple
and satisfying. Discover other
countertop appliances and cookware
from our current product lineup to
complement your kitchen.
Stay connected for more recipe
ideas and monthly giveaways!
To Enhance and Enrich Lives.
Published By:
Aroma Housewares Co. |6469 Flanders Drive, San Diego, CA 92121, U.S.A.
1-800-276-6286 | www.AromaCo.com
©2021 Aroma Housewares Company | All rights reserved.
www.AromaTestKitchen.com
/AromaHousewares
2.

THIS APPLIANCE IS FOR
HOUSEHOLD USE ONLY.
1. A short power-supply cord is provided to reduce the risks resulting from
becoming entangled in or tripping over a longer cord.
2. Longer extension cords are available and may be used if care is exercised
in their use.
3. If a longer extension cord is used:
a.) The marked electrical rating of the extension cord should be at least
as great as the electrical rating of the appliance.
b.) The longer cord should be arranged so that it will not drape over the
counter top or tabletop where it can be pulled by children or tripped
over unintentionally.
Polarized Plug
This appliance has a polarized plug (one blade is wider than the other);
follow the instructions below:
To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet
only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does
not fit, contact a qualified electrician. Do not attempt to modify the plug in any way.
If the supply cord is damaged, it must be replaced by the manufacturer, its service
agent or a similarly qualified person in order to avoid a hazard.
DO NOT DRAPE CORD!
KEEP AWAY
FROM CHILDREN!
Short Cord Instructions
IMPORTANT SAFEGUARDS
4.
Parts Identification
Controls/Functions
Power Switch
Turns the dehydrator on and o.
Removable
Drip Tray (x1)
Drying Tray (x6) Mesh Tray
Insert (x6)
Air Vent
Power Switch
Temperature
Control Knob
Removable
Front Cover
Cool-Touch
Body
5.
Temperature Control Knob
Manually adjusts dehydrating temperature from 95°F-155°F.

THIS APPLIANCE IS FOR
HOUSEHOLD USE ONLY.
1. A short power-supply cord is provided to reduce the risks resulting from
becoming entangled in or tripping over a longer cord.
2. Longer extension cords are available and may be used if care is exercised
in their use.
3. If a longer extension cord is used:
a.) The marked electrical rating of the extension cord should be at least
as great as the electrical rating of the appliance.
b.) The longer cord should be arranged so that it will not drape over the
counter top or tabletop where it can be pulled by children or tripped
over unintentionally.
Polarized Plug
This appliance has a polarized plug (one blade is wider than the other);
follow the instructions below:
To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet
only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does
not fit, contact a qualified electrician. Do not attempt to modify the plug in any way.
If the supply cord is damaged, it must be replaced by the manufacturer, its service
agent or a similarly qualified person in order to avoid a hazard.
DO NOT DRAPE CORD!
KEEP AWAY
FROM CHILDREN!
Short Cord Instructions
IMPORTANT SAFEGUARDS
4.
Parts Identification
Controls/Functions
Power Switch
Turns the dehydrator on and o.
Removable
Drip Tray (x1)
Drying Tray (x6) Mesh Tray
Insert (x6)
Air Vent
Power Switch
Temperature
Control Knob
Removable
Front Cover
Cool-Touch
Body
5.
Temperature Control Knob
Manually adjusts dehydrating temperature from 95°F-155°F.

6.
Note:
Caution:
· Do not wash parts in
a dishwasher, as heat
may cause the parts to
warp or deform.
· Do not use abrasive
cleaners or scouring
pads.
· Running the
dehydration cycle for
30 minutes with no food
inside is only necessary
before first use.
Do not immerse the
food dehydrator base,
cord or plug in water at
any time.
Please ensure sucient
ventilation of the room
and that at least an inch
of clearance on all sides
of the food dehydrator
is available.
Do not operate the
dehydrator for more
than 20 hours in one
single use.
B F U
T C
1. Wash the removable front cover, drying trays,
mesh tray inserts, and drip tray in warm, soapy
water.
2. Use a soft brush to remove any food sticking to
the trays.
3. Wipe the surface of the body with a wet cloth. Do
not wash the fan or heating element at the back
of the unit.
4. Dry all parts thoroughly. Reassemble for next
use.
7.
D
1. Place pre-treated ingredients onto the drying
trays. Do not overload the trays or allow
ingredients to overlap.
2. Slide the loaded trays into the food dehydrator.
Ensure that the drip tray is in place at the
bottom of the unit.
3. Slide on the front cover.
4. Ensure at least an inch of clearance on all sides
of the food dehydrator for ventilation.
5. Plug the power cord into an available 120V.
6. Adjust the temperature control knob to the
desired temperature then flip the power
switch to On.
7. The red indicator light will illuminate to signify
the beginning of the dehydration cycle.
8. Allow the dehydrator to operate for the desired
amount of time, checking the status of the food
periodically.
9. When finished, flip the power switch to O
then unplug the power cord.
10. Allow the dehydrated food to cool before
serving.
Food Temperature
Jerky* 155°F
Fruits 145°F
Vegetables 135°F
Granola 125°F
Yogurt 115°F
Herbs 100°F
Potpourri 95°F
Note:
· For smaller ingredients,
fit the mesh insert onto
a drying tray to prevent
pieces from falling
through the holes.
· For best results, set a
lower temperature for
thinner/smaller pieces
of food or for smaller
loads, and a higher
temperature for thicker/
larger pieces and larger
loads. The temperature
control knob can also
be used to decrease
the temperature as the
food nears the end of
its drying cycle to allow
more control over the
final moisture level.
Temperature Setting
Recommendations
*Cook meat/poultry to 160-165°F prior to dehydrating.
1. Read all instructions and important safeguards.
2. Remove all packaging materials and check that
all items have been received in good condition.
3. Tear up all plastic bags and dispose of properly
as they can pose a risk to children.
4. Wash the removable front cover, drying trays,
mesh inserts, and drip tray in warm, soapy water.
Dry thoroughly.
5. Wipe the surface of the body with a wet cloth. Do
not wash the fan or heating element at the back
of the unit.
6. After cleaning and reassembling, adjust the
temperature knob to 155°F then flip the power
switch to On.
7. The red indicator light will illuminate to signify the
beginning of the dehydration cycle.
8. Run the dehydration cycle without any food inside
for 30 minutes. Any smoke or smells produced
during this time frame are normal.
9. After 30 minutes have elapsed, flip the power
switch to O.
10. Rinse and dry all removable parts then
reassemble for next use. Let the unit cool for at
least 2 hours before operating again.

6.
Note:
Caution:
· Do not wash parts in
a dishwasher, as heat
may cause the parts to
warp or deform.
· Do not use abrasive
cleaners or scouring
pads.
· Running the
dehydration cycle for
30 minutes with no food
inside is only necessary
before first use.
Do not immerse the
food dehydrator base,
cord or plug in water at
any time.
Please ensure sucient
ventilation of the room
and that at least an inch
of clearance on all sides
of the food dehydrator
is available.
Do not operate the
dehydrator for more
than 20 hours in one
single use.
B F U
T C
1. Wash the removable front cover, drying trays,
mesh tray inserts, and drip tray in warm, soapy
water.
2. Use a soft brush to remove any food sticking to
the trays.
3. Wipe the surface of the body with a wet cloth. Do
not wash the fan or heating element at the back
of the unit.
4. Dry all parts thoroughly. Reassemble for next
use.
7.
D
1. Place pre-treated ingredients onto the drying
trays. Do not overload the trays or allow
ingredients to overlap.
2. Slide the loaded trays into the food dehydrator.
Ensure that the drip tray is in place at the
bottom of the unit.
3. Slide on the front cover.
4. Ensure at least an inch of clearance on all sides
of the food dehydrator for ventilation.
5. Plug the power cord into an available 120V.
6. Adjust the temperature control knob to the
desired temperature then flip the power
switch to On.
7. The red indicator light will illuminate to signify
the beginning of the dehydration cycle.
8. Allow the dehydrator to operate for the desired
amount of time, checking the status of the food
periodically.
9. When finished, flip the power switch to O
then unplug the power cord.
10. Allow the dehydrated food to cool before
serving.
Food Temperature
Jerky* 155°F
Fruits 145°F
Vegetables 135°F
Granola 125°F
Yogurt 115°F
Herbs 100°F
Potpourri 95°F
Note:
· For smaller ingredients,
fit the mesh insert onto
a drying tray to prevent
pieces from falling
through the holes.
· For best results, set a
lower temperature for
thinner/smaller pieces
of food or for smaller
loads, and a higher
temperature for thicker/
larger pieces and larger
loads. The temperature
control knob can also
be used to decrease
the temperature as the
food nears the end of
its drying cycle to allow
more control over the
final moisture level.
Temperature Setting
Recommendations
*Cook meat/poultry to 160-165°F prior to dehydrating.
1. Read all instructions and important safeguards.
2. Remove all packaging materials and check that
all items have been received in good condition.
3. Tear up all plastic bags and dispose of properly
as they can pose a risk to children.
4. Wash the removable front cover, drying trays,
mesh inserts, and drip tray in warm, soapy water.
Dry thoroughly.
5. Wipe the surface of the body with a wet cloth. Do
not wash the fan or heating element at the back
of the unit.
6. After cleaning and reassembling, adjust the
temperature knob to 155°F then flip the power
switch to On.
7. The red indicator light will illuminate to signify the
beginning of the dehydration cycle.
8. Run the dehydration cycle without any food inside
for 30 minutes. Any smoke or smells produced
during this time frame are normal.
9. After 30 minutes have elapsed, flip the power
switch to O.
10. Rinse and dry all removable parts then
reassemble for next use. Let the unit cool for at
least 2 hours before operating again.

8.
U T
R
Apples
Wash and peel (if desired) then core and slice into
¼" slices or rounds. You may wish to soak the fruits in
lemon juice for 2-3 minutes prior to dehydrating to
keep them from darkening in color. Dry approximately
7-15 hours. Apples should be slightly crisp. If you wish to
rehydrate, soak in hot water for 10 to 15 minutes.
Apricots
Wash, half and remove the pits. Pretreatment is not
necessary. Dry approximately 10-18 hours. Apricots
should be pliable with no pockets of moisture. To
rehydrate, soak in hot water for 15 minutes.
Bananas
Avoid using overripe bananas. Peel and slice. You
may wish to pretreat by soaking in lemon juice
for 1-2 minutes to prevent darkening. Dehydrate
approximately 6-10 hours or until crisp. To rehydrate,
soak in hot water for about 10 minutes.
Berries
Remove stems, wash and shake dry. Pretreatment
is not necessary. Drying time is approximately 10-15
hours. Rehydrate by soaking in hot water for about 15
minutes. Drain well before using.
• Previously dehydrated food can be rehydrated by
soaking the food in water or by pouring hot water
over it. Do not add any seasonings during this
process as they may change the flavor of the food
as a result. Typically, 1 cup of water is appropriate
for 1 cup of dehydrated food.
• For stewed fruits, add 2 cups of water and simmer
until tender.
• Dehydrated fruits and vegetables can be soaked
in cold water using a 1:1 water/dried food ratio for
2 to 6 hours in the refrigerator. Room temperature
may create an environment for harmful bacteria
to grow. They can alternatively be immersed in
boiling water for 5 to 10 minutes or until they reach
the desired consistency.
Helpful
Hints:
To keep foods from
sticking, brush a light
coat of vegetable oil on
the drying tray. It will
make removing food
and cleaning easier.
9.
Food Labeling
Labeling each container helps to remind you of the
contents, date of drying and original weight. Keeping
records of all of this information will be of great help
towards improving your drying techniques and
obtaining better results.
Storage
Proper storage is essential to maintaining the quality
of foods. For best results, wait until the food is cool
before storing (see note). Foods can be kept longer if
stored in cool, dry and dark places. Ideally, storage
temperatures should be below 60°F or 16°C (the lower
the better).
Storage Containers
Place dried food in plastic freezer bags before storing
in metal or glass containers. Avoid containers that
“breathe” or have weak seals. Fill the container with
as much as possible. Remember, air can destroy
food. Squeeze air out if using plastic bags or boiling
pouches.
Moisture Check
Check the moisture of your dehydrated food on a
regular basis. If you notice moisture inside, dehydrate
it for a longer time.
U T (CONT.
Caution:
Once rehydrated, food
must be consumed
quickly or stored in the
refrigerator to prevent
spoiling.
Note:
· To properly store fruit
leather, transfer to
plastic bags while still
warm. For all other
dehydrated foods, wait
until cool before storing.

8.
U T
R
Apples
Wash and peel (if desired) then core and slice into
¼" slices or rounds. You may wish to soak the fruits in
lemon juice for 2-3 minutes prior to dehydrating to
keep them from darkening in color. Dry approximately
7-15 hours. Apples should be slightly crisp. If you wish to
rehydrate, soak in hot water for 10 to 15 minutes.
Apricots
Wash, half and remove the pits. Pretreatment is not
necessary. Dry approximately 10-18 hours. Apricots
should be pliable with no pockets of moisture. To
rehydrate, soak in hot water for 15 minutes.
Bananas
Avoid using overripe bananas. Peel and slice. You
may wish to pretreat by soaking in lemon juice
for 1-2 minutes to prevent darkening. Dehydrate
approximately 6-10 hours or until crisp. To rehydrate,
soak in hot water for about 10 minutes.
Berries
Remove stems, wash and shake dry. Pretreatment
is not necessary. Drying time is approximately 10-15
hours. Rehydrate by soaking in hot water for about 15
minutes. Drain well before using.
• Previously dehydrated food can be rehydrated by
soaking the food in water or by pouring hot water
over it. Do not add any seasonings during this
process as they may change the flavor of the food
as a result. Typically, 1 cup of water is appropriate
for 1 cup of dehydrated food.
• For stewed fruits, add 2 cups of water and simmer
until tender.
• Dehydrated fruits and vegetables can be soaked
in cold water using a 1:1 water/dried food ratio for
2 to 6 hours in the refrigerator. Room temperature
may create an environment for harmful bacteria
to grow. They can alternatively be immersed in
boiling water for 5 to 10 minutes or until they reach
the desired consistency.
Helpful
Hints:
To keep foods from
sticking, brush a light
coat of vegetable oil on
the drying tray. It will
make removing food
and cleaning easier.
9.
Food Labeling
Labeling each container helps to remind you of the
contents, date of drying and original weight. Keeping
records of all of this information will be of great help
towards improving your drying techniques and
obtaining better results.
Storage
Proper storage is essential to maintaining the quality
of foods. For best results, wait until the food is cool
before storing (see note). Foods can be kept longer if
stored in cool, dry and dark places. Ideally, storage
temperatures should be below 60°F or 16°C (the lower
the better).
Storage Containers
Place dried food in plastic freezer bags before storing
in metal or glass containers. Avoid containers that
“breathe” or have weak seals. Fill the container with
as much as possible. Remember, air can destroy
food. Squeeze air out if using plastic bags or boiling
pouches.
Moisture Check
Check the moisture of your dehydrated food on a
regular basis. If you notice moisture inside, dehydrate
it for a longer time.
U T (CONT.
Caution:
Once rehydrated, food
must be consumed
quickly or stored in the
refrigerator to prevent
spoiling.
Note:
· To properly store fruit
leather, transfer to
plastic bags while still
warm. For all other
dehydrated foods, wait
until cool before storing.

Mango Chili Fruit Leather
32 oz.
----
mango chunks
chili powder
Line 4 trays with parchment paper. Add mango to a blender or food
processor and blend until smooth. Spread ⁄ of the puree onto each
tray and spread into a thin layer roughly ⁄" thick. Sprinkle evenly
with chili powder. Dry at 135°F for 6-8 hours until leather is no longer
sticky to the touch. Cut into strips or pieces and enjoy.
Berry Green Fruit Leather
1 cup
1 cup
⁄ cup
⁄ cup
fresh strawberries
fresh blueberries
applesauce
kale, finely minced
Wash strawberries and blueberries. Remove the stem from the
strawberries. Place strawberries and berries in a blender or food
processor to make a puree. Add applesauce to mixture and blend
for 5 seconds. Add kale to the mixture and stir in with a spatula. Pour
mixture onto tray lined with wax paper. Layer should be about a ¼"
thick. Dry at 135°F for 8 hours or until leathery. Let leather cool and
remove with spatula. Wrap rolls in cellophane and store in an airtight
container.
10.
For additional recipes, visit us at
www.AromaCo.com or at www.AromaTestKitchen.com
Cinnamon Apple Chips
3-4
⁄ tbsp.
----
apples
lemon juice
cinnamon
Cut apples into ⁄"-⁄" thick slices and place in a bowl of water with
the lemon juice to prevent browning. Arrange evenly on each tray,
sprinkle with cinnamon and dry at 145°F for 7-8 hours until apples are
completely dry to the touch.
Note:
· Proof of purchase is
required for all warranty
claims.
L W
Aroma Housewares Company warrants this product
against defects in material and workmanship for two
years from provable date of purchase in the United States.
Within this warranty period, Aroma Housewares Company
will repair or replace, at its discretion, defective parts at no
charge, provided the product is returned, freight prepaid
with proof of purchase and U.S. $35.00 for shipping
and handling charges payable to Aroma Housewares
Company. Before returning an item, please call the toll
free number below for a return authorization number.
Allow 2-4 weeks for return shipping.
This warranty does not apply if the warranty period
expired; the product has been modified by any
unauthorized service center or personnel; the defect
was subject to abuse, improper use not conforming to
product manual instructions, or environmental conditions
more severe than those specified in the manual and
specification, neglect of the owner or improper installation;
the defect was subject to Force Majeure such as flood,
lightning, earthquake, other natural calamities, war,
vandalism, theft, brownouts or sags (damage due to low
voltage disturbances).
This warranty gives you specific legal rights, which may
vary from state to state, and does not cover areas outside
of the United States.
11.
S & S
Aroma Housewares Company
6469 Flanders Drive, San Diego, CA 92121, U.S.A.
1-800-276-6286 | www.AromaCo.com
M-F, 8:30am – 4:30pm, Pacific Time
In the event of a warranty claim, or if service is required
for this product, please contact Aroma® customer service
toll-free at:
1-800-276-6286
M-F, 8:30am-4:30pm, Pacific Time
Or we can be reached online at:
[e-mail]
For your records, we recommend stapling your sales
receipt to this page along with a written record of the
following:
· Date of Purchase:
· Place of Purchase:
R

Mango Chili Fruit Leather
32 oz.
----
mango chunks
chili powder
Line 4 trays with parchment paper. Add mango to a blender or food
processor and blend until smooth. Spread ⁄ of the puree onto each
tray and spread into a thin layer roughly ⁄" thick. Sprinkle evenly
with chili powder. Dry at 135°F for 6-8 hours until leather is no longer
sticky to the touch. Cut into strips or pieces and enjoy.
Berry Green Fruit Leather
1 cup
1 cup
⁄ cup
⁄ cup
fresh strawberries
fresh blueberries
applesauce
kale, finely minced
Wash strawberries and blueberries. Remove the stem from the
strawberries. Place strawberries and berries in a blender or food
processor to make a puree. Add applesauce to mixture and blend
for 5 seconds. Add kale to the mixture and stir in with a spatula. Pour
mixture onto tray lined with wax paper. Layer should be about a ¼"
thick. Dry at 135°F for 8 hours or until leathery. Let leather cool and
remove with spatula. Wrap rolls in cellophane and store in an airtight
container.
10.
For additional recipes, visit us at
www.AromaCo.com or at www.AromaTestKitchen.com
Cinnamon Apple Chips
3-4
⁄ tbsp.
----
apples
lemon juice
cinnamon
Cut apples into ⁄"-⁄" thick slices and place in a bowl of water with
the lemon juice to prevent browning. Arrange evenly on each tray,
sprinkle with cinnamon and dry at 145°F for 7-8 hours until apples are
completely dry to the touch.
Note:
· Proof of purchase is
required for all warranty
claims.
L W
Aroma Housewares Company warrants this product
against defects in material and workmanship for two
years from provable date of purchase in the United States.
Within this warranty period, Aroma Housewares Company
will repair or replace, at its discretion, defective parts at no
charge, provided the product is returned, freight prepaid
with proof of purchase and U.S. $35.00 for shipping
and handling charges payable to Aroma Housewares
Company. Before returning an item, please call the toll
free number below for a return authorization number.
Allow 2-4 weeks for return shipping.
This warranty does not apply if the warranty period
expired; the product has been modified by any
unauthorized service center or personnel; the defect
was subject to abuse, improper use not conforming to
product manual instructions, or environmental conditions
more severe than those specified in the manual and
specification, neglect of the owner or improper installation;
the defect was subject to Force Majeure such as flood,
lightning, earthquake, other natural calamities, war,
vandalism, theft, brownouts or sags (damage due to low
voltage disturbances).
This warranty gives you specific legal rights, which may
vary from state to state, and does not cover areas outside
of the United States.
11.
S & S
Aroma Housewares Company
6469 Flanders Drive, San Diego, CA 92121, U.S.A.
1-800-276-6286 | www.AromaCo.com
M-F, 8:30am – 4:30pm, Pacific Time
In the event of a warranty claim, or if service is required
for this product, please contact Aroma® customer service
toll-free at:
1-800-276-6286
M-F, 8:30am-4:30pm, Pacific Time
Or we can be reached online at:
[e-mail]
For your records, we recommend stapling your sales
receipt to this page along with a written record of the
following:
· Date of Purchase:
· Place of Purchase:
R

To Enhance and Enrich Lives.
www.AromaCo.com