CARTER-HOFFMANN CD27 User manual

Cleaning, Operating, Maintenance Instructions, Parts List & Warranty
Enclosed Rotary Dish Cart
Model CD27
Cleaning Instructions
NOTE:
This equipment has been designed and
manufactured to meet all applicable
health and safety codes and will give
years of dependable service if used
properly. All cabinets should be thor-
oughly cleaned before using.
Cleansers, detergents,
degreasers, sanitizers
or bleaching agents
that contain chlorides
or phosphates will
cause permanent damage to stainless
steel products. The damage appears as
pits, eruptions, voids, small holes,
cracks, severe discoloration, or dulling
of the metal finish. Water with high
chloride content can also damage
stainless steel. If you are uncertain of
your water quality, we recommend you
have it tested. THIS DAMAGE IS
PERMANENT, COSTLY TO
REPAIR, AND IS NOT COVERED
BY THE WARRANTY.
Be sure the cabinet is unplugged and cool before cleaning. The
heater components should not be exposed to direct contact with
water or cleaning sprays. Permanent damage to the electrical
components will result. THIS DAMAGE IS PERMANENT,
COSTLY TO REPAIR, AND IS NOT COVERED BY THE
WARRANTY.
1. To clean stainless steel surfaces use only cleansers, detergents,
degreasers, or sanitizers that are certified to be chloride-free and phos-
phate-free, and cleansers, or sanitizers only in the recommended con-
centrations. DO NOT exceed recommended concentrations or mixing
ratios. After cleaning and sanitizing, rinse all exposed surfaces thorough-
ly with large amounts of clear water. With a clean cloth, wipe off any
standing liquid or residue from all horizontal surfaces, in corners, or near
edges.
2. If applicable, vinyl trim or laminate should be washed with a chlorine-free
detergent and water. Rinse thoroughly with clear water and allow to dry.
Never use abrasive cleaners, waxes, car polish or substances containing
strong aromatic solvents or alcohol. Caution: When using solvents, it is
essential that proper precautionary measures be observed. Refer to
solvent manufacturer’s instructions. Use of direct steam and/or hot
water cleaning at temperatures above 190oFmay result in “bubbling” or
loosening of the vinyl adhesive.
RECOMMENDED TIPS FOR CLEANING STAINLESS STEEL
Purpose Frequency Cleaning Agent Method of Application
Routine Daily Soap, ammonia detergent Sponge with cloth, rinse with clear water and wipe dry.
cleaning and water
Smears/ As Needed Stainless steel cleaner Rub with cloth as directed on package. Rub in direction of grain
finger prints or similar products of stainless steel. Do not use on vinyl trim or adhesive labels.
Stubborn Daily Any chloride-free Apply with damp sponge or cloth. Rub in direction of polish
spots and As Needed or phosphate-free lines. Rinse thoroughly after use, especially if cleaner contains
stains cleaner chlorine bleach. Do not use on vinyl trim or adhesive labels.
Hard water Daily Vinegar Swab with cloth. Rinse with water and wipe dry.
spots As Needed
DO NOT use steel
wool pads - ferrous
deposits will cause
rusting.
CAUTION
CAUTION
WARNING

Electrical
Requirements
Operating
Instructions
Installation
Operates on 120 volt, 60 Hz, 1 PH, 2100 watts, 18 amps, 6 foot power cord
with NEMA 5-20P plug.
The CD27 has been designed for warming and holding 9” diameter bowls.
1. Remove the cabinet from its shipping carton, making sure that all pack-
ing materials are removed from the cabinet.
2. Check to ensure that all separate components are present and removed
from the packaging:
-Equipment Manual
3. Read the equipment manual completely before installing and operating
the cabinet.
6. Clean cabinet thoroughly before use (see instructions on page 1).
5. Connect the cabinet power cord to a correctly wired and protected power
source.
1. Plug the cabinet in and allow 45 minutes for preheat.
2. For best results, load bowls into the cart as quickly as possible. Door/lid
should be opened only when necessary. This will keep the bowls at the
proper temperature.
3. Take care to avoid bumping cart into doors, walls, obstructions, etc.
NOTES:
Loading cooled bowls into a warm cabinet will extend the heating time.
Loading cooled bowls into a cold cabinet will extend the heating time to
as much as two hours.
Do not plug into ungrounded receptacle. Check to ensure that
heater plug is in safe operating condition.
WARNING

Maintenance
Instructions
Replacement Parts
Wiring Diagram
Casters are equipped with Zerk grease fittings so that they may be easily
lubricated with a grease gun. Recommended lubrication is at least once
every six months. Lubrication will be required more often if cart is cleaned
with a hot water or steam cleaning system. Casters with special bearings
are recommended for frequent cart wash or steam cleaning situations.
Check frequently to insure that the door latch is secure. Latch may become
“sticky” due to to residue buildup from daily use and cleaning. Lubricate
latch regularly with WD-40, silicone spray, graphite or other commercial
lubricants for stainless steel products. Do not use oil.
120V, 2100 watts, 18 amps, 60HZ, 1PH
Part Number Description
18600-0010 Thermostat
18600-0054 Hi-Limit
18601-1170 Power Light
18602-0048 On/Off Switch with Circuit Breaker
18603-5044 Fan Blade
18605-5020 Power Cord
18606-0221 NEMA Plug 5-20P
18612-0219 Heat Element 2100 Watt
18614-0320 Fan Motor
18617-0011 Cord Grip
18302-0332 Door Latch (not shown)
18304-0226 Hinge (not shown)
16090-1988 Turntable Assembly (not shown)
Contact factory with your model
and serial number for replace-
ment cart components.
A
B
CASTERS
LATCH
Use only
(OEM) origi-
nal equipment
manufacturer
replacement
parts. Using unauthorized
parts may cause serious injury.
Replacement parts should be
installed by a qualified service
technician.
WARNING

Carter-Hoffmann
Corporation
Warranty:
Warranty
Exclusions and
Limitations:
Specifications subject to change through product improvement and innovation.
Printed in U.S.A.
1551 McCormick Avenue, Mundelein, Illinois 60060 03/99
Tel. [phone] Fax No. [phone] 18400-3063
Carter-Hoffmann Corporation (“CARTER-HOFFMANN”) warrants to the initial purchaser of
its Carter Line Products that CARTER-HOFFMANN will, at its option, repair or replace, dur-
ing the warranty period set forth below, any part of such products made necessary due to a
defect in material or workmanship which is present when the product leaves its factory and
which manifests itself during the warranty period under normal use and service.
This warranty applies only to original equipment owned and possessed by the initial purchaser
and the warranty period begins on the date of original shipment from the CARTER-HOFF-
MANN factory and extends as follows: to electrical components for one year; to electrical
labor for one year; to refrigeration compressor unit for one year and to all other compo-
nents parts and labor for 12 months from the date of purchase.
Repair or replacements under this warranty will be performed, unless otherwise authorized by
CARTER-HOFFMANN, at its factory. All parts or components to be repaired or replaced
under this warranty are to be shipped prepaid to CARTER-HOFFMANN, with reimbursement
credit for such part or component to be given if found by CARTER-HOFFMANN to be defec-
tive.
CARTER-HOFFMANN neither makes nor assumes and does not authorize any other person to
make or assume any obligation or liability in connection with its products other than that cov-
ered in this warranty. This warranty applies only within the continental United States and
Canada. In Alaska and Hawaii, this warranty applies only to and is limited to the supply of
replacement parts.
Any implied warranty of merchantability or fitness for a particular purpose is hereby specifi-
cally disclaimed by Carter-Hoffmann Corporation. There are no warranties, expressed or
implied, which extend beyond the description on the face hereof.
This warranty does not cover and CARTER-HOFFMANN shall not under any circumstances
be liable for any incidental, consequential or other damages (such as injury to persons or
property, loss of time, inconvenience, loss of business or profits, or other matters not specifi-
cally covered) arising in connection with the use of, inability to use, or failure of these
products.