
caso SV 900 4
8.2Fehlerbehebung.........................................................................................................22
8.3Störungsursachen und -behebung..........................................................................22
9Entsorgung des Altgerätes ................................................................23
10Garantie ...............................................................................................23
11Technische Daten ...............................................................................24
12Instruction Manual..............................................................................26
12.1General...................................................................................................................26
12.2Information on this manual ..................................................................................26
12.3Warning notices ....................................................................................................26
12.4Limitation of liability .............................................................................................27
12.5Copyright protection.............................................................................................27
13Safety ...................................................................................................27
13.1Intended use..........................................................................................................28
13.2General Safety information ..................................................................................28
13.3Sources of danger.................................................................................................29
13.3.1Danger of burns...................................................................................................29
13.3.2Danger of fire.......................................................................................................29
13.3.3Dangers due to electrical power ..........................................................................29
14Getting Started....................................................................................29
14.1Packaging safety information ..............................................................................30
14.2What’s included.....................................................................................................30
14.3Unpacking..............................................................................................................30
14.4Disposal of the packaging....................................................................................30
14.5Setup......................................................................................................................30
14.5.1Setup location requirements:...............................................................................30
14.6Electrical connection ............................................................................................31
14.6.1Extension cords...................................................................................................31
15Complete Overview.............................................................................32
15.1Appliance diagram................................................................................................32
15.2Control Panel.........................................................................................................33
15.3Rating plate ...........................................................................................................33
16Operation.............................................................................................33
16.1Commissioning .....................................................................................................33
16.2SousVide cooking.................................................................................................33
16.3Storage...................................................................................................................35