Faema X20 User manual

981-139-000 (1842) QUICK
usa
faema.com
00_QUICK_UNICO_1842.indd 1 22/10/2018 09:23:35

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(1)
CUSTOMER PROGRAMMING
PROGRAMMATION DU CLIENT
This manual is a QUICK START GUIDE which contains the main instructions for using the machine.
The complete version of the Usage and Installation Manual is available on the machine, under the DOCUMENTATION section of CUSTOMER PROGRAMMING
(1),
or on the website indicated at the bottom of the page
(2), using the login details given below, where you can consult and download the required le.
Ce manuel est un « GUIDE RAPIDE » contenant les principales indications pour l'utilisation de la machine.
La version complète du Manuel d'Utilisation et d'Installation est disponible sur la machine, dans la rubrique DOCUMENTATION de la PROGRAMMATION CLIENT
(1), ou en accédant au site indiqué en bas de page (2), avec les coordonnées ci-après, où l'on pourra consulter et le cas échéant télécharger le chier requis.
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English
Français
Translation of the original instructions
............................................................................
Traduction du manuel d’origine
............................................................................
English Français
I
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1
6b 6a 6
2
3
4
12
7
10
11
8 RGB
5
USB
9
ON
OFF
X20
II
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EN FR
LEGEND
1 Dispensing nozzle coffee/
cappuccino/solubles
2Grounds drawer
3Hot water outlet
4Touch screen
5Decaffeinated coffee panel
6Soluble hopper
6a Coffee hopper 2
6b Coffee hopper 1
7“Sleep mode” led
8“Sleep mode” button
9Main switch
10 Steam pipe/Autosteam pipe *
11 Tray
12 Control panel button/lock
RGB Machine lighting
USB USB Port
Thecomponents(*) areappliedonlyinsome
produit congurations
LEGENDE
1 Bec débit café/cappuccino/
soluble
2Tiroir à marcs
3Bec débit eau chaude
4Écran tactile
5Volet pour décaféiné
6Trémies soluble
6a Trémies café 2
6b Trémies café 1
7Led “Sleep mode”
8Touche “Sleep mode”
9Interrupteur général
10 Tuyau de la vapeur/Autosteam *
11 Bac repose-tasse
12 Touche/Verrouillage du
tableau de commande
RGB Éclairage machine
USB Porte USB
Les composants (*) sont montés seulement
dans quelques congurations de produits
III
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185 (7.28)
370 (14.6)
248 (9.8)
68 ÷ 174 (2.7 ÷ 6.8)
762 (30)
620 (24.4)
294 (11.6)
42 (1.6)
121÷ 168 (4.8 ÷ 6.6)
149 (5.9)
ø120(4.7)
320 (12.6)
120 (4.72 )
ø120(4.7)
110 (4.33)
Type of machine - Type de machine X20
Pmax
[ psi ]
Tmax
[ °F ] Fluid - Fluide Capacity - Capacitè [ L ]
Service boiler - Chaudière 36 271 water/steam - eau/vapeur 2.67
Heat exchanger - Échangeur de chaleur 174 271 water - eau 0.25
IV
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Generic warning - Avertissement générique
WARNING: Electrical Hazard - ATTENTION: danger électrique

Symbols - Symboles
These pages in the manual are to be used by qualied, authorized technical staff.
Ces pages du manuel sont réservés au personnel technique qualié et autorisé.
These pages of the manual are for the use of the worker operating the machine.
Ces pages du manuel sont destinées à l'opérateur.
WARNING: Trapping Hazard, Take Care with Hands - ATTENTION: danger d'écrasement des mains
WARNING: Hot surface - ATTENTION: Surface chaude
Environmental protection - Sauvegarde de l’environnement
V
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This page is intentionally left blank.
Cette page est délibérément laissée vierge.
VI
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1 EN
English
Index
Page
1. General Rules 2
2.1 Transport and handling 3
2.2 Installation Rules 4
3. Electrical Installation Rules 5
4. Water Installation Rules 6
5. Installation Check-up 7
6. Operator instructions 8
7. Warnings 10
8. Maintenance and repair 11
9. Dismantling the machine 12
USE
10. Daily operation 13
11. Description of display symbols 15
12. Beverage dispensing - Coffee -
Cappuccino / milk - Chocolate/solubles 16
13. Beverage dispensing -
Coffee / Cappuccino with powdered coffee 18
14. Beverage dispensing - Hot water 19
15. Beverage dispensing - Steam 20
16. Cleaning and maintenance 21
Complete wash 22
Milk wash 23
Solubles wash 27
Touch screen 28
Grounds drawer 28
Cup tray 29
Decaffeinated door 29
Bodywork 29
Cleaning the coffee hopper 30
17. Diagnostics messages 31
18. Defects - Malfunctions 33
CUSTOMER PROGRAMMING
Date and time 34
Language 34
ILLUSTRATIONS VII
Service Line VIII
Page Page
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English
2 EN
1. General Rules
Please read the warnings and rules in this User’s Manual carefully before using or handling the machine
in any way because they provide important information regarding safety and hygiene when operating the
machine.
Keep this booklet handy for easy reference.
• The machine was designed solely for preparing espresso coffee and hot beverages using hot water or steam.Any other
use is considered irregular.
• The machine must be installed in a place where it is only used by carefully trained staff that knows the risks tied to using
the machine.
• The machine is for professional use only.
• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning
use of the appliance in a safe way and understand the hazards involved.
Children shall not play with the appliance.
Cleaning and user maintenance shall not be made by children without supervision.
Use by minors, with or without adult supervision, must not contravene local employment laws.
• Never leave the machine unattended while it is in use.
• The machine must not be used outdoors.
• If the machine is stored in rooms where the temperature can drop below freezing point, empty the boiler and water
circuit tubes.
• Do not expose the machine to atmospheric agents (rain, sun, and cold).
• Do not clean the machine with jets of water.
• Noise: assessed acoustic pressure level 75 dB(A) (+/- 2.5dB).
• If the power-supply cord is damaged, it can only be replaced by qualied and authorized technicians.
• If the machine is used improperly or for purposes other than those described above, it can be a source of danger. The
manufacturer will not be held responsible for damages caused by improper use of the machine.
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