housing while the appliance is running. Onlythe
pusheristobeused forthispurpose.
Be very careful when handling the cutter
unit, especially when removing it from the
worm shaft and during cleaning. The cutting
edges are very sharp!
Never use any accessories or partsfrom other
manufacturers orthat havenot been specifically
advised by Gorenje, d.d.. Your guarantee will
becomeinvalidif such accessories or partshave
been used.
Thoroughlyclean theparts that will comeinto
contact withfood before youusethe appliancefor
thefirsttime.
Do notcleanthemetal partsinthedishwasher, as
dishwasherdetergents will causetheseparts to
darken oroxidize.See theCleaning section for
instructions on how to clean the various parts.
This applianceis meant for householduse only.
Neverconnect this appliancetoan external timer
switch or remotecontrol system inorderto avoida
hazardoussituation.
Noiselevel: Lc < 85dB(A)
This appliance is marked according to the
European directive 2002/96/EC on Waste
Electrical and Electronic Equipment (WEEE).
This guideline is the frame of a European-wide
validity of return and recycling on Waste
Electrical and Electronic Equipment.
Safety system
This appliance is equipped with a non-resettable,
current-sensitive glass fuse that cuts off the power
supply in case of motor failure to prevent
overheating of the appliance.
The appliance is also equipped with mechanical
protection. To protect the motor, the plastic gear
has been designed to break if bones or utensils
are fed into the appliance. When this happens,
simply remove the gear and exchange it.
Mincing meat - tips and warnings
Makesure thecutting edges of the cutter unit are
pointing outwards.
Make sure the notch of the grinding disc fits
onto the projection ofthecutterhousing.
Neverusefrozenmeat!
Do not overloadthe appliance during useby
pushingtoo muchmeat intothecutterhousing.
Cutthe meat into10cm-long, 2cm-thick strips.
Remove bones,gristlesand sinews as much as
possible.
Put the prepared meat on the feeding tray.
Press the on/off button toswitchthe appliance on.
Usethe pusher togentlypushthe meatintothe
cutterhousing.
For steak tartare, mincethe meat withthe medium
grinding disc twice.
Making sausages - tips and warnings
Always mince the meat first.
Let the sausage skin soak in lukewarm water for 10
minutes. Then slide the wet skin onto the
sausage horn. Do not block the air outlet
grooves of the horn.
Put the minced meat of the feeding tray. Press
ON/ OFF button to switch the appliance on.
If the skin gets stuck on the sausage horn, wet it
with some later.
Making pasta - tips & warnings
Cut the pasta dough into approx. 3cm-wide strips.
Make sure the notch of the tagliatelle or spaghetti
disc fits onto the projection of the cutter housing.
- Place one strip of dough on the feeding
tray.
- Press the on/off button to switch the
appliance on.
- Push the dough gently into the cutter
housing with the pusher.
The pasta should be cooked inboiling salted water
immediatelyafterproduction to prevent itfrom
stickingtogether.
Use the plastic pin supplied to unclog the
holes in the tagliatelle orspaghettidisc.
Making cookies - tips and warnings
Cut the dough into approx. 3cm-wide strips.
Make sure the notch of the cookie separator fits
onto the projection of the cutter housing.
Place one strip of dough on the feeding tray
Press the on/off button to switch the appliance on
Push the dough gently into the cutter housing with
the pusher.
Guide the dough sausage coming out of the
appliance onto a baking plate. Then cut the
sausage into slices or strips and distribute them
over the baking plate.
Cleaning - tips and warnings
Remove any meatleft in the cutter housingby
passingpieces of breadthrough it.
Always switchoff andunplug the appliancebefore
removing accessoriesorcleaning the motor unit.
Removethe pusher and thefeedingtray.
Unscrewthescrewring and removethe grinding
disc, thecutter unit and the worm shaft.
Remove the cutter housing by pressing the
releasebutton and by turning thecutterhousing to
the right (see the Disassemblysection,
The cutter unit and grinding discs should be
lightly brushed with fat oroiltopreventrusting.
