Kuppersberg FQ 601 Installation and maintenance instructions

TECHNICAL PASSPORT
ПАСПОРТ ТЕХНИЧЕСКОГО ИЗДЕЛИЯ
GAS HOB
ГАЗОВЫЕ ВАРОЧНЫЕ ПОВЕРХНОСТИ
FQ 601, FQ 602, FQ 62, FQ 63, TS 63

2
TECHNICAL PASSPORT ENGLISH
Gas hob
PREFACE.............................................................................................................3
SAFETY INSTRUCTIONS...................................................................................3
INSTALLATION...................................................................................................4
CHILD AND PEOPLE SAFETY............................................................................4
DURING USE......................................................................................................5
CLEANING AND SERVICE..................................................................................6
ENVIRONMENTAL INFORMATION...................................................................6
DESCRIPTION OF THE APPLIANCE..................................................................7
HOW TO USE THE APPLIANCE..........................................................................7
SAFETY AND ENERGY SAVING ADVICE...........................................................9
CLEANING AND MAINTENANCE.....................................................................10
USINGINSTRUCTIONS....................................................................................12
POSITIONING...................................................................................................13
INSTALLING THE APPLIANCE........................................................................14
GAS CONNECTION...........................................................................................15
GAS SPECIFITION............................................................................................16
ELECTRICAL CONNECTION............................................................................16
GAS ADJUSTMENT...........................................................................................16
TROUBLE SHOOTING......................................................................................18

3
ENGLISH TECHNICAL PASSPORT
Gas hob
PREFACE
Thank you for choosing our gas
cooktop.
To use this appliance correctly and
prevent any potential risk, read these
instructions before using the appliance.
Keep these instructions in a place
where you can nd them easily.
If you are unsure of any of the
information contained in these
instructions, please contact our
customer care centre.
The manufacturer shall not be
responsible for any damages to
persons or property caused by incorrect
installation or use of the appliance.
The appliance has been certied
for use in countries other than those
marked on the appliance.
The manufacturer also reserves
the right to make any modications
to the products as may be considered
necessary or useful, also in the interests
of the user, without jeopardising the
main functional and safety features of
the products themselves.
The appliance is designed for
a domestic environment and not a
commercial one.
SAFETY INSTRUCTIONS
 Please take the time to read
this Instruction Manual before installing
or using the appliance.
 This instruction booklet must
be kept with the appliance for any
future reference. If the appliance is sold
or transferred to another person,ensure
the booklet is passed on to the new
user.
 The manufacturer declines any
liability should these safety measures
not be observed.
ÂRead the following contents
thoroughly and ensure you understand
them.
Danger
If gas seems to leak, take the actions
as follow:
ÂDo not turn on the light.
ÂDo not switch on/off any
electrical appliance and do not touch
any electric plug.
ÂDo not use a telephone.
1 Stop using the product and close
the middle valve.
2 Open the window to ventilate.
3 Contact our service centre by using
a phone outside.
* The fuel gas contains mercaptan, so
that you can smell the gas leak (smell
of rotten garlic or egg) even where only
1/1000 of the gas is in the air.

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TECHNICAL PASSPORT ENGLISH
Gas hob
INSTALLATION
Warning
ÂThis appliance shall be installed
in accordance with regulations in force
and only used in a well ventilated space.
ÂPrior to installation,ensure that
the gas and electrical supply complies
with the type stated on the rating plate.
ÂWhere this appliance is installed
in marine craft or in caravans, it should
not be used as a space heater.
ÂThe gas pipe and electrical
cable must be installed in such a way
that they do not touch any parts or the
appliance.
Caution
ÂThis appliance should be
installed by a qualied technician or
installer.
 The adjustment conditions for
this appliance are stated on the label or
data plate.
 Remove all packaging before
using the appliance.
ÂAfter unpacking the appliance,
make sure the product is not damaged
and that the connection cord is in perfect
condition. Otherwise, contact the dealer
before installing the appliance.
ÂThe adjacent furniture and
all materials used in the installation
must be able to withstand a minimum
temperature of 85° C above the ambient
temperature of the room it is located in,
whilst in use.
 In the event of burner ames
being accidentally extinguished, turn off
the burner control and do not attempt
to re-ignite the burner for at least one
minute.
ÂThe use of a gas cooking
appliance results in the production of
heat and moisture in the room in which
it is installed. Ensure that the kitchen is
well ventilated: keep natural ventilation
holes open or install a mechanical
ventilation device (mechanical extractor
hood).
ÂProlonged intensive use of
the appliance may call for additional
ventilation, for example opening of a
window, or more effective ventilation,
for example increasing the level of
mechanical ventilation where present.
CHILD AND PEOPLE
SAFETY
Warning
ÂDo not allow children to
play near or with the appliance. The
appliance gets hot when it is in use.
ÂChildren should be kept away
until it has cooled.
Caution
ÂThis appliance is designed to be
operated by adults.
ÂChildren can also injure
themselves by pulling pans or pots off the
appliance.
ÂThis appliance is not intended
for use by children or other persons whose
physical, sensory or mental capabilities
or lack of experience and knowledge
prevents them from using the appliance

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ENGLISH TECHNICAL PASSPORT
Gas hob
safety without supervision or instruction
by a responsible person to ensure that
they can use the appliance safety.
DURING USE
Warning
ÂOnly use the appliance for
preparing food.
 Do not modify this appliance.
Burner panel is not designed to operate
from an external timer or separate
remote control system.
ÂThe use of a gas cooking
appliance results in the production of
heat and moisture in the room in which
it is installed. Ensure that the kitchen is
well ventilated: keep natural ventilation
holes open or install a mechanical
ventilation device (mechanical extractor
hood).
ÂDo not use large cloths, tea
towels or similar as the ends could
touch the fames and catch re.
ÂNever leave the appliance
unattended when cooking.
ÂDo not use this appliance if
it comes in contact with water. Do not
operate this appliance with wet hands.
ÂThe heating and cooking surfaces
of the appliance become hot when they
are in use, take all due precautions.
 Unstable or misshapen pans
should not be used on the appliance as
they can cause an accident by tipping or
spillage.
ÂDo not use or store fammable
materials in the storage drawer near
this appliance.
 Perishable food, plastic items
and aerosols may be affected by heat
and should not stored aboye or below
the appliance.
ÂDo not spray aerosols in the
vicinity of this appliance while it is in
operaiton.
ÂEnsure the control knobs are in
the ‘0’ position when not in use.
Caution
ÂThis appliance is intended for
domestic cooking only.|t is not designed
for commercial or industrial purposes.
ÂProlonged intensive use ofthe
appliance may call for additional
ventilation,for example opening ofa
window, or increasing the level of
mechanical ventilation where present.
ÂUse heat-resistant pot holders
or gloves when handling hot pots and
pans.
 Do not let pot holders come
near open ames when lifting cookware.
ÂTake care not to let pot holders
or gloves get damp or wet, as this causes
heat to transfer through the material
quicker with the risk of burning yourself.
ÂOnly ever use the burners after
placing pots and pans on them. Do not
heat up any empty pots or pans.
 Never use plastic or aluminium
foil dishes on the appliance.
ÂWhen using other electrical
appliances, ensure the cable does not
come into contact with the appliance
surfaces of the cooking appliance.
 If you have any mechanical
parts eg. an artical heart in your
body, consult a doctor before using the
appliance.

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TECHNICAL PASSPORT ENGLISH
Gas hob
 Do not use a tea towel or similar
materials in place of a pot holder.Such
cloths can catch fre on a hot burner.
ÂWhen using glass cookware,
make sure it is designed for top plate
cooking. If the surface is made of glass-
cracked, switch off the appliance to
avoid defeat electrocution.
 To minimise the possibility of
burns, ignition of ammable materials
and spillage, turn cookware handles
toward the side or center of the top
plate without extending over adjacent
burners.
ÂAlways turn burner controls off
before removing cookware.
ÂCarefully watch foods being
fried at a high ame setting.
ÂAlways heat fat slowly and
watch as it heats.
ÂFoods for frying should be as
dry as possible. Frost on frozen foods or
moisture on fresh foods can cause hot
fat to bubble up and overthe sides of
the pan.
 Never try to move a pan of hot
fat,especia||y a deep fat fryer.Wait until
the fat is completely cool.
CLEANING AND SERVICE
Warning
ÂNever use abrasive or caustic
cleaning.
ÂThis appliance should only
be repaired agents or serviced by an
authorised Service Engineer and only
genuine approved spare parts should
be used.
Caution
 Before attempting to clean the
appliance, it should be disconnected
from the mains and cooled.
 You should not use a steam
jet or any other high pressure cleaning
equipment to clean the appliance.
ENVIRONMENTAL
INFORMATION
ÂAfter installation, please
dispose of the packaging with due
regard to safety and the environment.
ÂWhen disposing of an old
appliance, make it unusable, by cutting
offthe cable.
Correct Disposal of This
Product (Waste Electrical &
Electronic Equipment)
 This marking shown on the
product or its literature, indicates that
it should not be disposed with other
household wastes at the end of its
working life. To prevent possible harm
to the environment or human health
from uncontrolled waste disposal,
please separate this from other types
ofwastes and recycle it responsibly
to promote the sustainable reuse of
material resources.
ÂHousehold users should
contact either the retailer where they
purchased this product, or their local
government offce, for details of where
and how they can take this itemfor
environmentally safe recycling.
ÂBusiness users should contact
their supplier and check the terms and

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ENGLISH TECHNICAL PASSPORT
Gas hob
Bracket (4)
Screw (2) Instruction
Manual (1)
Injector (4)
Sponge (2)
conditions of the purchase contract.
This product should not be mixed with
other commercial wastes for disposal.
DESCRIPTION OF THE
APPLIANCE
Аccessories:
Top Plate Glass/ Stainless Steel
Dimension
(W х D) 520 х 590
Ignition
device
Continuous
Ignition Type
Gas
Connection G1/2, thread
Electric
supply
220-240Vac,
50Hz-60Hz
Burner
Feature
Auxil-
iary (1)
Semi-
rapid(2)
Rapid
or
WOK(1)
Auxil-
iary (1)
Semi-
rapid(2)
WOK(1)
Auxil-
iary (1)
Semi-
rapid(2)
WOK(1)
∑Qn
7,00 kW 8,30 kW 8,10 kW
FQ 601
FQ 602
FQ 62
FQ 63 B
FQ 63 W TS 63 X
HOW TO USE THE
APPLIANCE
The following symbols will appear
on the control panel, next to each
control handle:
Black circle: gas off
Large ame:
maximum setting
Small ame:
minimum setting
 The minimum setting is at the
end of the anti-clockwise rotation of
the control handle.
 All operation positions must
be selected between the maximum and
minimum position. .
 The symbol on the control
panel,next to the control handle will
indicate which burner it operates.
Automatic ignition with ame
failure safety device
The appliance is tted with a ame
failure safety device on each burner,
which is designed to stop the ow of
gas to the burner head in the event of
the ame going out.
Automatic ignition with ame failure
safety device

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TECHNICAL PASSPORT ENGLISH
Gas hob
ÂThe appliance is tted with a
ame failure safety device on each
burner, which is designed to stop the
ow of gas to the burner head in the
event of the ame going out.
To ignite a burner:
ÂPress in the control knob of
the burner that you wish to light and
turn it anti-clockwise to the maximum
position.
ÂIf you keep the control knob
depressed, the automatic ignition for
the burner will operate.
ÂYou should hold down the
control knob for 15 seconds after the
ame on the burner has lit. If after 15s
the burner has not lit, stop operating
the device and open the compartment
door and/or wait at least 1 min before
attempting a further ignition of the
burner.
ÂAfter this 15-second interval, to
regulate the ame you should continue
turning the control knob anti-clockwise
until the ame is at a suitable level.
The operating position MUST be at a
position between the maximum and
minimum position.
ÂTo switch the burner off, turn
the control knob fully clockwise to the
gas off position.
ÂIn case of power failure, the
burners can be lit by carefully using a
match.

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ENGLISH TECHNICAL PASSPORT
Gas hob
SAFETY AND ENERGY SAVING ADVICE
The diameter of the bottom of the pan should correspond to that of the burner.
NO YES
Do not use small diameter cookware on
large burners.
The ame should never come up the
sides of the cookware.
Always use cookware
that is suitable for each
burner, to avoid wasting
gas and discolouring the
cookware.
Avoid cooking without a lid or with
the lid half off - as this wastes
energy
Place a lid on the cook-
ware.
Do not use a pan with a convex or con-
cave bottom.
Only use pots,saucepans
and frying pans with a
thick,at bottom.
Do not place cookware on one side of
a burner,as it could tip over.
Always place the cook-
ware right over the
burners,not to one side.
Do not use cookware with a large
diameter on the burners near the
controls,which when placed on the
middle of the burner may
touch the controls or be so close to
them that they increase the tempera-
ture in this area and may cause damage.
Never place cookware directly on top
of the burner.
Place the cookware on
top of the trivet.
Do not place anything, eg.ame tamer,
asbestos mat, between pan and pan sup-
port as serious damage to the appliance
may result.
Do not use excessive weight and do not
hit the cooktop with heavy objects.
Handle cookware care-
fully when they are on
the burner.
BURNERS PANS
min. max.
Auxiliary 140 mm 160 mm
Semi-Rapid 160 mm 180 mm
Rapid, WOK 180 mm 200 mm
Do not use cookware that
overlaps the edge of the burner.

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TECHNICAL PASSPORT ENGLISH
Gas hob
Caution
 НIt is not recommended to use
roasting pans,frying pans or grill stones
heated simultaneously on several
burners because the resulting heat
build-up may damage the appliance.
ÂDo not touch the top plate and
trivet whilst in use for a certain period
after use.
Must Do
ÂAs soon as a liquid starts
boiling, turn down the ame so that it
will barely keep the liquid simmering.
CLEANING AND
MAINTENANCE
Caution
 Cleaning operations must only
be carried out when the appliance is
completely cool.
ÂThe appliance should be
disconnected from your mains supply
before commencing any cleaning
process.
ÂClean the appliance regularly
preferably after each use.
ÂAbrasive cleaners or sharp
objects will damage the appliance
surface; you should clean it using water
and a httie washing up liquid.
USABLE 1. Soft cloth
2. Neutral Detergent
UNUSABLE
1. Nylon Brush
2. Edible Oil
3. Abrasive
4. Metal Brush
5. Acidic/Alkali Detergent
6. Thinner/Benzene
Pan support, contra handles
ÂTake off the Pan support.
ÂClean these and the control
handles with a damp cloth, washing
up liquid and warm water For smbbon
soiling, soak beforehand.
ÂDry everything with a clean
soft cloth.
Top plate
ÂRegularly wipe over the top
plate using a soil cloth well wrung-oul
in warm water to which a little washing
up liquid has been added.
ÂDry the top plate thoroughly
aiier cleaning.
 Thoroughly remove saltyfoods
or liquids from the hub as soon as
possible to avoid the risk of corrosion.
ÂStainless steel parts of the
appliance may become discoloured over
time This is normal because of the high
temperatures Each time the appliance is
used these parts should be cleaned with a
product that is suitable for stainless steel.
Burners
 Remove the burner lids and
Flame Spreaders by pulling them
upwards and away from the top plate.
 Soak them in hot water and a
little detergent or washing up liqui.
 After cleaning and washing them,
wipe and dry them carefully. Make sure that
the ame holes are clean and completely dry.
 Wipe the xed parts of the burner
cup with a damp cloth and dry afterwards.
ÂGently wipe the ignition device
and ame supervision device with a
well wrung-out cloth and wipe dry with
a clean cloth.
ÂBefore placing the burners
back on the top plate, make sure that
the injector is not blocked.

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ENGLISH TECHNICAL PASSPORT
Gas hob
Re-assemble the auxiliary, semi-rapid, rapid and triple-crown burners
as follows*:
1. Place the ame spreader (4) on to the burner cup (5) so that the ignition
device and the ame supervision device extend through their respective holes in
the ame spreader.The ame spreader must click into place correctly.
2. Position the burner lid (1,2,3) ontothe ame speader (4) so that the
retaining pins t into their respective recesses.
*for models with WOK
Caution
Replace parts in the correct order after cleaning.
– Do not mix up the top and bottom.
– The locating pins must t exactly into the notches.

12
TECHNICAL PASSPORT ENGLISH
Gas hob
USING INSTRUCTIONS
Warning
 Не вносите никаких измене-
ний Do not modify this appliance.
 This appliance must be
installed by an authorised technician or
installer.
ÂPrior to installation, ensure
that the local distribution conditions
(nature of the gas and gas pressure)
and the adjustment of the appliance are
compatible.
 The adjustment conditions for
this appliance are stated on the label
(or data plate).
ÂThis appliance is not connected
to a combustion products evacuation
device. It should be installed and
connected in accordance with current
installation regulations. Particular
attention should be given to the relevant
requirements regarding ventilaton.
ÂBefore installing, turn off
the gas and electricity supply to the
appliance.
ÂAll appliances containing any
electrical components must be earthed.
ÂEnsure that the gas pipe and
electrical cable are installed in such a
way that they do not touch any parts of
the appliance which may become hot.
ÂGas pipe or connector
shouldn’t be bent or blocked by any
other appliances.
 Check the dimensions of the
appliance as well as the dimensions of
the gap to be cut in the kitchen unit.
ÂThe panels located above
the work surface, directly next to the
appliance, must be made of non-
ammable material. Both the stratied
surfacing and the glue used to secure
it should be heat resistant, to prevent
deterioration.
ÂTurn on appliance tap and light
each burners. Check for a clear blue
ame without yellow tipping. If burners
shows any abnormalities check the
following :
– Burner lid on correctly
– Flame spreader positioned
correctly
– Burner vertically aligned with
injector nipple
ÂA full operational test and
a test for possible leakages must be
carried
Âout by the tter after installation.
 The exible hose shall be tted
in such a way that it cannot come into
contact with a moveable part of the
housing unit and does not pass through
any space susceptible of becoming
congested.
ÂGrease cranes produced at the
factory to meet the requirement of all
life hob.

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ENGLISH TECHNICAL PASSPORT
Gas hob
This appliance is to be built into
a kitchen unit or 600 mm worktop,
providing the following minium
distances are allowed:
ÂThe edges of the hob must be a
minimum distance of 60 mm from a side
or rear wall.
Â700 mm between the highest
point of the hob surface (including
the burners) and the underside of any
horizontal surface directly above it.
Â400 mm between the hob
surfaces, providing that the underside of
the horizontal surface is in line with the
outer edge of the hob. If the underside
of the horizontal surface is lower than
400 mm, then it must be at least 50 mm
away from the outer edges of the hob.
Â50 mm clearance around the
appliance and between the hob surface
and any combustible materials.
POSITIONING

14
TECHNICAL PASSPORT ENGLISH
Gas hob
 You must have a gap of at least
25 mm and at most 74 mm between the
underneath of the appliance and any
surface that is below it.
— An oven must have forced
ventilation to install a hob above it.
— Check the dimensions of the oven
in the installation manual.
— The cut out size must obey the
indication.
INSTALLING THE
APPLIANCE
1. Remove the pan supports,
the burner lid and ame spreader and
carefully turn the appliance upside
down and place it on a cushioned mat.
Take care that the Ignition devices
and ame supervision devices are not
damaged in this operation.
2. Apply the sponge provided
around the edge of the appliance.
3. Do not leave a gap in the
sealing agent or overlap the thickness.
Sponge
The thickness of the sponge is 3 mm.
The width of the sponge is 10 mm.
Caution
Do not use a silicon sealant to seal
the appliance against the aperture.
This will make it difcult to remove
the appliance from the aperture in
future, particularly if it needs to be
serviced.
1. Place the bracket (B) over
the holes that match the size ofthe
screwsThere are one set of screw holes
in each corner of the hob (H). Slightly
tighten a screw (C) through the bracket
(B) so that the bracket is attached to the
hob, but so that you can still adjust the
position.
2. Carefully turn the hob back
over and then gently lower it into the
aperture hole that you have cut out.
3. On the underneath ofthe hob,
adjust the brackets into a position that
is suitable for your worktop.
Then fully tighten the screws (C) to
secure the hob into position.
(A) SEALING STRIP
(C) SCREW (B) BRACKET

15
ENGLISH TECHNICAL PASSPORT
Gas hob
GAS CONNECTION
Must Do
This appliance must be installed
and connected in accordance with
installation regulations in force in the
country in which the appliance is to be
used.
This appliance is supplied to run on
LPG and natural gas. Conversion for use
on LPG and natural gases must only be
undertaken by a qualied person.
Gas supply replacement and
installation guidelines:
NG > LPG
The gas rail
seal
Female
coupler Ø 11.5
LPG > NG
The gas rail
seal
Female
coupler G1/2»
ÂIt is the law that all gas
appliances are installed by competent
persons in accordance with the current
edition of the Gas Safety Installation
and Use Regulations.
ÂIt is in your interest and that
of safety to ensure compliance with the
law.
ÂIn the UK, GASSAFE registered
installers work to safe standards of
practice. The hob must also be installed
in accordance with the current edition
of BS 6172. Failure to install the cooker
correctly could invalidate the warranty,
liability claims and lead to prosecution.
Gas category, gas type and destina-
tion country (for all models).

16
TECHNICAL PASSPORT ENGLISH
Gas hob
GAS SPECIFICATION
Gas type &
pressure
Heat input and orice size marked (mm)
Auxiliary Semi-rapid Rapid, WOK burne WOK burne WOK burne
G20, 20 mbar, G30,
29 mbar
1 kW
(73 g/h)
2 kW
(124 g/h)
2,5 kW
(167 g/h)
3,6 kW
(238 g/h)
3,8 kW
(254 g/h)
ELECTRICAL CONNECTION
 This appliance must be earthed.
ÂThis appliance is designed to be connected to a 220-240V, 50Hz-60Hz AC
electricity supply.
 The wires in the mains lead are coloured in accordance with the following
code:
— Green/yellow = Earth
— Blue = Neutral
— Brown = Live
Must Do
The wire which is coloured green and yellow must be connected to the terminal
which is marked with the letter E or by the earth symbol.
GAS ADJUSTMENT
Caution
 Take precautions on the operations and adjustments to be carried out
when converting from one gas to another.
ÂBefore you begin, turn off the gas and electricity supply to the appliance.
ÂChange the injector of the burners.

17
ENGLISH TECHNICAL PASSPORT
Gas hob
CHANGE THE INJECTOR OF THE BURNERS
Remove the pan support, Burner lid and
Flame spreader.
Unscrew the injector using a 7 mm box
spanner and replace it with the stipulated
injector for new gas supply. Carefully reassemble
the all components. After injectors are replaced,
it is advisable to strongly tighten the injector
in place.
ADJUSTMENT OF MINIMUM LEVEL OF THE FLAME
1. Turn the taps down to minimum.
2. Remove the knob from the tap and place
a small bladed screwdriver in the centre of the
tap shaft.
3. The correct adjustment is obtained when
the ame has a length of about 3–4 mm.
— For butane / propane gas, the adjusting
screw must
— be tightly screwed in.
— Ret the control knob.
Make sure that the ame does not go out by
quickly turning from maximum ow to minimum
ow. If it does then remove the control knob and
make further adjustments to the gas ow, testing
it again once the adjustment has been made.
4. Repeat this process for each one of the
gas taps.
Injector
Control
handle
Tap
Sealing ring
Adjustment screw
Caution
 Do not dismantle the tap shafe: in the event of a malfunction, change the
whole tap.
 Before placing the burners back on the top lace, make sure that the injector
Is not blocked.
 A full operational test and a test for possible leakages must be carried Out
after gas conversion. (such as soap water or gas detector).
 After completing conversion, a qualied technician or installer has to mark
“V” on the right gas category to match with the setting in rating plate. Remove the
previous setting “V” mark.

18
TECHNICAL PASSPORT ENGLISH
Gas hob
TROUBLE SHOOTING
 Repairs should be performed by a licensed technician only.Improper repair
may result in considerable danger to you and others.
 However, some minor problems can be resolved as follows:
Must Do
If problem is not solved, please contact customer care centre.
Problem Probable cause Solution
Not ignited
No Spark. Check the electricity supply.
The burner lid is badly assem-
bled. Assemble the lid correctly.
The gas supply is closed. Open the gas supply completely.
Badly ignited
The gas supply is not completely
open. Open the gas supply completely.
The burner lid is badly assem-
bled. Assemble the lid correctly.
The ignition plug is contami-
nated with alien substance. Wipe alien substance with a dry cloth.
The burners are wet. Dry the burners lids carefully.
The holes in the ame spreader
are clogged. Clean the ame spreader.
Noise made
when
combusted and
ignited
The burner lid is badly assem-
bled. Assemble the burner lid correctly.
Flame goes out
when in use.
The ame supervision device is
contaminated with alien sub-
stance.
Clean the ame supervision device.
Product being cooked has boiled
over and extinguished the ame.
Turn off burner knob.Wait one minute and
reignite zone.
A strong draught may have
blown the ame out.
Please turn off zone and check cooking area
for draught such as open windows.Wait one
minute and reignite zone.
Yellow Flame
The holes in the ame spreader
are clogged. Clean the ame spreader.
Different gas is used. Check the gas used.
Unstable Flame The burner lid is badly assembled. Assemble the burner lid correctly.
Gas Smell Gas leakage.
Stop using the product and close the middle
valve.Open the window to ventilate. Contact
our service centre by using a phone outside..

19
ENGLISH TECHNICAL PASSPORT
Gas hob
SERIAL NUMBER CHART:
Month
Year
XXXXXXXXXXX
Manufacturers:
Br Dizayn Mobilya İnşaat ve Isıtma ve Soğutma Sistemleri A.S.
75. Yil OSB Mah. Ibrahim Şenlikçi Cad.No:15 Odunpazarı Eskişehir/Türkiye
Importers:
LLC «MG Rusland», 141400
Moscow region, Khimki, Butakovo, 4

20
TECHNICAL PASSPORT ENGLISH
Gas hob
NOTES / ДЛЯ ЗАМЕТОК