Kuppersberg TS 799 User manual

INSTRUCTION MANUAL
ИНСТРУКЦИЯ ПО ЭКСПЛУАТАЦИИ
GAS HOB
ГАЗОВЫЕ ВАРОЧНЫЕ ПОВЕРХНОСТИ
TG 699, TG 69, TS 69, TS 79,TS 799, TG 79, TG 799
TS 63, TS 39, TG 39, TS 99, TG 99, FQ4TG, FV3TG,
FQ3TG, FQ7TG, TS63E, TG49,FQ6TG

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USER MANUAL ENGLISH
Gas hob
1.APPEAL TO THE CUSTOMER..................................................................... 3
2. CHILDREN’S SAFETY .................................................................................. 3
3. IMPORTANT SAFETY INSTRUCTION...................................................... 3
4. ENVIRONMENTAL PROTECTION............................................................. 5
5. BEFORE USING YOUR APPLIANCE FOR THE FIRST TIME ............... 6
6. MAINTENANCE AND INSTALLATION MANUAL .................................. 7
6.1. SAFETY INSTALLATION............................................................................................7
6.2. INSTALLING THE APPLIANCE...............................................................................8
6.3. ELECTRICAL CONNECTION....................................................................................10
6.4. GAS CONNECTION.......................................................................................................10
6.5. ADJUSTMENT OF HOB PER GAS TYPES ..........................................................11
6.6. STARTING THE APPLIANCE....................................................................................12
6.7.TECHNICAL CHARACTERISTIC AND DRAWINGS ........................................13
6.8. TECHNICAL INFORMATION ON GAS BURNERS..........................................14
7. CONTROL TYPES AND USE........................................................................ 15
7.1. CONTROL PANEL...........................................................................................................15
7.2. BASIC SETTINGS...........................................................................................................15
7.2.1. FOR GAS BURNERS..................................................................................................15
7.2.2. FOR HOT-PLATE BURNERS..................................................................................16
7.3. BASIC FUNCTION..........................................................................................................16
8. MAINTENANCE AND CLEANINGS ........................................................... 19
9. TROUBLESHOOTING................................................................................... 20
CONTENTS

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ENGLISH USER MANUAL
Gas hob
APPEAL TO THE CUSTOMER
Our Valued Customer,
Thank you for your purchase of our
product.
Please read all instructions and
warnings in this manual carefully.
This manual includes the important
information about safe installation,
usage and maintenance and the
required warnings for your utilization
of your equipment.
Please keep this manual at a safe
and easily accessible place to be used
as future reference.
The Producer maynot be held liable
for the losses to human, environment
or other materials arisen from the
faulty use of the equipment arisen
from the translation or printing of
this manual.
2. CHILDREN’S SAFETY
ÂThe exposed parts of the product
shall be heated during and after the
use; the children should be kept away.
ÂDo not place any object on the
unit that the children may reach.
ÂPackaging materials may be
dangerous for children. Keep the
packaging materials in a place that
the children may not reach or classify
and recycle them as per the waste
instructions.
ÂIf constant supervision may not
be provided the children under age 8
shall be kept away of the unit.
ÂThis unit may be used by children
over 8 years old and the persons with
lack of physical, hearing or mental
abilities or lack of experience and
information, subject to guidance and
supervision or utilization of the unit
safely and recognition of the dangers.
ÂChildren should not play with
the unit.
ÂCleaning and maintenance of
the unit should not be conducted by
the children without supervision.
3. IMPORTANT SAFETY
INSTRUCTION
This device is produced for
domestic use. Our  rm is not liable
for any losses or damages which
may occur due to wrong or faulty
installation.
Although this is a simple use
product, we recommend you to read
this manual carefully. In this sense,
you may get best performance from
your device and protect yourself and
your surrounding from the possible
dangers.
Please consider the following
warnings in order to minimize the
risks which may be experienced
by you in utilization of the devices
such as electric shock, circumstances
which may cause losses/ damages to
people. 3
ÂDevice is set to 220 -240 volt.
ÂWARNING: The equipment and
its accessible parts are hot during
use.

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USER MANUAL ENGLISH
Gas hob
ÂBest care should be used to avoid
contacting with the heating elements.
ÂWARNING: Cooking with
vegetable oil or fat without required
care may be dangerous and may cause
 re.
ÂDo not attempt to extinguish
any  re with water, the circuit of the
equipment is closed and then the
 ame is covered with a cover or  ame
blanket.
ÂWARNING: Fire Danger: Do not
store materials on cooking surface.
ÂThe accessible parts may be hot
during utilization.
ÂDo not ever clean your hob by
using steam cleaners.
ÂThe equipment is designed to be
operated with an external timer or a
separate remote control.
ÂDo not use the unit in
circumstances affecting your
judgment such as being drank or
drugged.
ÂSince your device has grounding
plug your wall socket should also be
grounding type.
ÂUse utmost care to prevent your
device’s electrical cable through hot
areas.
ÂUse care that the gas hose will be
regulations in law institute stamped,
not be laid through hot areas, and it
should be checked with soap bubble
whether any gas leakage exists.
ÂUse clamp to tighten the gas
hose after connecting it to the head
of the hose. Control whether there is
any gas leakage exists by using soap
bubble.
ÂNote that the LPG hoods should
have regulations in law institute
stamp and 300 mmSS (30mbar) of
outlet pressure.
ÂNatural gas pressure is 200
mmSS (20mbar). Please consult the
authorized service for conversion to
natural gas or LPG.
ÂNote: Usage of the gas baking
products shall cause heat and steam
formation at the places of existence.
Be sure that your kitchen is ventilated
well. Keep the natural ventilation
outlets open or install a mechanical
ventilation product (hood, aspirator).
Note:
Burners burning of setting can be
done between large and between.
GENERAL SAFETY WARNINGS
ÂSince this unit was produced for
domestic use, it is not suitable for
commercial and industrial use. It is
dangerous and inappropriate to use
it for any other purpose (e.g. heating
a room).
ÂDo not allow laying of the gas
hose and electric cord from the
heated part of the unit.
ÂKeep any  aming, explosive and
ignition materials from your device.
ÂDo not change the place of your
device when working and/ or it is hot.
ÂWhen you do not use your hob,
close the feeding valve after making
all switches to “OFF” position.

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ENGLISH USER MANUAL
Gas hob
ÂDo not let your hob in operation
without supervision control it with
frequently.
ÂTake out the plug from the wall
socket during handling, cleaning or
maintenance of the unit.
ÂDo not ever attempt to remove
the cable from the wall socket by
handling the cable.
ÂDo not touch or operate the unit
when your hands or feet are wet.
ÂFor the hobs supplied with glass:
if the glass of your hob will crack and/
or break remove the device from the
wall socket.
ÂDo not use pans transferring the
excessive heat to the glass.
ÂPlace the pan right in the middle
of the burner.
ÂDo not place any sharp object on
the hob.
ÂKeep the pan on the hob carefully
and avoid dropping it.
ÂThe shapes in this guide are
schematic and may not be exact
match of your product. The values
stated on the marking on the unit
or other printed documents given
with the unit are the values obtained
at the laboratory pursuant to the
applicable standards. Such values
may be changed as per the usage and
environment conditions of the unit.
ÂDo not heat the closed cans and
glass jars. The pressure which may
occur in such containers may cause
explosion.
ÂSince the edges of the product
will be hot do not place explosive or
combustibles near the unit.
ÂDo not place the empty pans and
containers on the operating hob eyes.
The glass surface may be damaged.
ÂNo plastic and aluminum
container is allowed over the unit
since it might be hot.
4. ENVIRONMENTAL
PROTECTION
This device is subject to 2002/96/
EC WEEE (Waste Electric and
Electronic Equipment) as per the
applicable directives of Europe.
Before disposal of the device, you
need to prevent negative results to
human and environment. Otherwise
it would be incompliant waste.
This symbol indicates that the unit
should not be disposed as domestic
waste rather it should be returned
to some electronic wastes collection
center. The disposal of the product
should be conducted as per the local
environmental legislation. You may
obtain detail information on disposal,
reuse and recycling of the product.
It is suitable with the applicable
regulations of WEEE.

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USER MANUAL ENGLISH
Gas hob
This symbol indicates that the unit
should not be disposed as domestic
waste rather it should be returned
to some electronic wastes collection
center. The disposal of the product
should be conducted as per the local
environmental legislation. You may
obtain detail information on disposal,
reuse and recycling of the product.
ÂKeep the original packaging of
the product.
ÂCarry the product in its original
packaging, and abide the markings
thereon.
ÂIf the original packaging is not
available;
Take care for the impacts
which may be applied on the outer
surfaces of the product.
Place/ hold the product in
parallel to the ground during carrying
(as the upper side will be up).
Carry the pan holders not
touching each other.
Packaging
All packaging materials are
recyclable. In order to contribute
environmental protection place the
packaging material wastes to the
recycling bins.
Disposal of the old equipments
The equipments being old and
useless should not be thrown to a
waste container directly. There may
be some parts allowing re-use. Also
there may be some environmentally
dangerous materials requiring to be
given to a collection center.Therefore
you should take your unit to a
collection center that you may learn
from the manufacturer/ dealer in your
city and insure that the electronic
parts will be recycled.
It is important to keep the user’s
manual for it will be important in the
event of change of the user of the
device.
Before disposal or scraping of the
device it is required to prevent harmful
and negative effects on human and
environment. Otherwise it would be
incompliant waste.
5. BEFORE USING YOUR
APPLIANCE FOR THE FIRST TIME
ÂMake sure that you remove all
packaging materials before using the
unit.
ÂWhen you remove the hob from
the package make sure that hob and
/ or the cable is full and undamaged,
and no impact was put at the bottom
of the device, otherwise consult your
seller.
ÂAny and all works on the gas
equipments and systems should be
conducted by the competent and
authorized persons.

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ENGLISH USER MANUAL
Gas hob
ÂGas hobs cause heat and steam
formation at the environments in
which they are used.
ÂMake sure that your kitchen
ventilated well. Keep the natural
ventilation channels open or use
ventilation product (hood).
ÂHave the required maintenance
of the gas products by the competent
and authorized persons.
ÂClean the gas burners regularly.
ÂRequest the telephone numbers
from the local gas suppliers for
emergency cases.
Things to be done
when gas smells
ÂDo not use  ame. Do not smoke
Do not operate the switch of any
electrical device. Do not use  xed or
mobile phone.
ÂClose all valves on the gas
products and gas counters.
ÂOpen the doors and windows.
ÂGo out of the house if you smell
gas still.
ÂWarn the neighbors.
ÂCal the  re service. Use a phone
outside the home.
ÂDo not enter the house until you
will be noti ed that it is safe.
6. MAINTENANCE AND
INSTALLATION MANUAL
6.1. SAFETY INSTALLATION
The installation should be
conducted by an authorized service
dealer as per the installation
instructions. Our  rm may not be held
liable for any losses and damages to
human, animals or objects due to any
inappropriate use of the unit.
PRE-INSTALLATION WARNINGS
ATTENTION: Before the installation
check that the gas type and gas
pressure stated under the product
 t those of your home. Call the
authorized service dealer for possible
gas type changes in future.
ÂWhen the unit was taken off its
packaging make sure that it is strong,
not bent and has no fault at all. In the
event of any doubt consult the dealer.
ÂCut off the electric connection of
the unit from the main switch during
installation.
ÂIn order that built in cook-
tops will operate smoothly the
measurements of the counter on
which it will be mounted and the
materials used for installation should
be proper, and the counter should be
resistant against heat.
Read the following instructions to
fi x the hob on the counter:
In order to prevent insertion of the
foreign materials and liquids between
the hob and the counter attache the
adhesive band on the counter hole
without allowing any overlapping
before the installation.
Place the hob on the counter hole
to center the installation hole.

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USER MANUAL ENGLISH
Gas hob
Secure the unit on the counter
by using the installation sheet and
screws.
Please review the following gures
carefully so that the hob will be
installed properly.
6.2. INSTALLING THE APPLIANCE
This equipment should be
mounted at the well ventilated
places and as per the regulations
in force. The installation personnel
should consider the laws and norms
applicable to the release of burning
gases and ventilation.
ÂYour hob is designed to be
installed on the standard counters
which you may nd in the market.
ÂThe materials used on the surface
and the link partitions under the
counter should be resistant against
minimum 100°C.
ÂA safe distance should be left
between the hob and the counter
walls (Figure 4).
ÂThe hole to be provided for the
hob on the counter should be as per
the gure. (Figure 4)
ÂThe distance between the hob
sole and the partition should be at
least 25 mm. (Figure 5)
Figure 1.
ÂThe distance between the cook
top ad another device (e.g. kitchen
hood) shall not be less than 700 mm
(Figure 5).
ÂIf 60 cm Hobs will be place on
a built in oven without any cooling
system, it is recommended to leave
300 cm2 of ventilation hole in order
to insure air circulation. If 75 or 90 cm
cook-top will be placed the oven has
to have cooling fan.
ÂThere must be 200 cm. space at
the side wall off the cabinet of the
hob.

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ENGLISH USER MANUAL
Gas hob
Release of Burnt Gases
ÂThe air required for burning is
taken to the environment of the hob
and the burnt gas are released to
the environment. Proper ventilation
should be maintained for safe
operation of the unit. The ventilation
openings dened as per the volume
of the environment are provided at
the bale (Table 1).
ÂBurntgasesshouldbedischarged
outside by the hood with ume.
ÂIf no kitchen hood is used,
an electrical ventilator should be
used having guaranteed capacity to
discharge 3-5 times of the kitchen air
to be installed at the wall or window
of the building (Figure 6)
MIN. 700 mm
25 mm
Figure 2.
Figure 3.
Table 1
1. Cooktop
2. Aspirator
3. Electrical ventilator
4. Ventilation Opening
VOLUME OF THE
ROOM (m.)
VENTILATION
OPENING (cm.)
Less than 5 m3Minimum 100 cm2
Between 5m3
and 10 m3
Minimum 50 cm2
Larger than 10 m3Not required
Basement or Cellar Minimum 65 cm2
Installation of the Hob on the
Counter
ÂIn order to prevent insertion
of the foreign materials and liquids
between the hob and the counter
attache the gasket on the counter hole
without allowing any overlapping
before the installation. (Figure 7)
ÂPlace the hob on the counter
hole to center the installation hole.
ÂSecure the unit on the counter
by using the installation sheet and
screws. (Figure 7 and 8)

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USER MANUAL ENGLISH
Gas hob
Counter Gasket
Installation Clamp
Figure 4.
Installation Clamp
Figure 5.
6.3. ELECTRIC CONNECTION
ÂElectric connection should
be conducted by a competent and
authorized person.
ÂThe electric cable of your hob
should not be laid at hot regions.
ÂWhen the power cable is
damaged this cable should be
changed with a special cable to be
supplied by a special cable agency or
the authorized service dealer.
ÂNo reducer, adapter, and
switch should be used for electrical
connection since it will cause
excessive heat and re.
ÂPlug the electric cable to
a grounded wall socket. The
manufacturer hereby declares that
it will be released all liability in the
event of any failure in this issue.
ÂThe supply data of the electric
network should be suitable with the
data on the type label of the unit.
6.4. GAS CONNECTION
These instructions are prepared for
specialist personnel having required
competence, the installation of the
equipment should be suitable as per
the applicable standards.
All gas related works should
be conducted when the electric
connection was cut.
The value plate on the hob
indicates the gas type intended to be
used for use with the hob. Connection
to the main gas course or gas type
shall be realized after controlling
the adjustment as per the gas type.
Connection to the main gas source or
gas cylinder shall be conducted after
checking the adjustment according to
the proper gas type.If it is set properly
look at the following paragraphs:
Note that the LPG hoods should
have standarts stamp and 300 mmSS
(30mbar) of outlet pressure.
Natural gas pressure is 200
mmSS (20mbar). Please consult the
authorized service for conversion to
natural gas or LPG.
Use only piping,gaskets or stamp as
per the applicable national standards.
In some countries where conic
connections are obligatory, conic
connection is provided. In such a case
the conic connection part should be
connected to the unit.
If the unit will be connected to a
exible hose, the length of the hose
shall not exceed 120 cm.
Before starting works related to gas
installation, please cut the gas supply.

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ENGLISH USER MANUAL
Gas hob
Make the connection so that no
pressure will be applied on the
connection records and piping. Make
sure that the pipe will not cause any
clogging or contact with the sharp
corners.
Note that the gas hose will not be
laid through hot areas.
NOTE: Replace the gas hose of
your hob at 4 to 5 years even if
it will be undamaged.
NOTE: Check whether any gas
leakage after the connection
with soap and water. Do not ever
use ame.
Make sure that no additional
weight to be applied on the gas hose.
And apply the following order for
installation:
1. In the order; male adaptor
cylindrical,gasket,female gas adaptor,
conical-cylindrical or cylindrical
cylindrical components,
2. Tighten connection place with
the keys so that the pipes will be in
proper position,
3. Attach C coupling to the main
gas source by using hard copper pipe
or exible steel pipe.
WARNING; Final Check whether
any leakage exists at the pipes
with a solution with a soap, and
do not ever use ame.
6.5. ADJUSTMENT OF HOB
PER GAS TYPES
These instructions are prepared for
specialist personnel having required
competence, the installation of the
equipment should be suitable as per
the applicable standards.
ÂAll gas related works should
be conducted when the electric
connection was cut.
In order to convert the hob, remove
the burner plates and ame circles
thereon. Replace the injectors as per
the followings, and change them with
the injectors with suitable diameters
dened in the user’s manual. Conduct
the works with a plain tip screwdriver
at a position to see valve setting
screw by removing the switches of
the hob and rubber seals. In order to
set the low ame level, turn the gas
setting screw on the valve to have
minimum gas setting ow. Do this
setting after installing the burner
component of the burner, burning
the burner and bringing the switch
setting to minimum.
Flow setting screw should be
tightened in LPG conversions as it
should be released for conversion
from LPG to natural gas.

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USER MANUAL ENGLISH
Gas hob
After realization of the hob,
complete the conversion transaction
by connecting the rubber seals and
switched in the same order.
These instructions should be
used by an authorized service. The
products should be installed as per
the regulations in force and in proper
manner. Before conducting any
transaction the electrical connections
of the hob should be cut by no means.
The type label on the hob indicates
the gas type planned to be used with
the unit.
6.6. STARTING THE APPLIANCE
FIRING OF BURNER
If your hob does not have built in
lighter or during black out place the
naked ame over the burner and push
the switch to bring it to the desired
position with counter-clockwise
movement. Gas adjustment should
be between maximum and minimum
levels, it should not be realized
between maximum and off positions.
To close the burner turn the switch
clockwise till to reach “off” position.
MODELS EQUIPPED WITH LIGHTER
SWITCH (Automatic ignition)
In order to burn one of the burners,
press the switch down and bring the
switch to maximum position. When it
burns, ame is adjusted to the desired
intensity with the switch.
Figure 6.
RIGHT WRONG
ÂIn order that the hob will
operate properly the grills and burner
components should be properly
positioned.(Figure 1)
ÂMake sure that the ame of your
burner is in blue color and workquietly.
If the burner will burn in yellow color
or work with voice make sure that all
burners t properly. If the ame color
does not change to blue color then
apply the authorized service.

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ENGLISH USER MANUAL
Gas hob
6.7. TECHNICAL CHARACTERISTIC
AND DRAWINGS
TG 799/TG79 TS 799/TS 79
TS 63 TS 69
TG 99 TS 99
TG 69/TG 699 TS 39 TG 39
FQ4TG FV3TG FQ3TG
FQ7TG TS 63E TG 49
1. Mini wok burner control knob
2. Semi rapid burner control knob
(1,75 kW)
3. Auxilary burner control knob
4. Right cast iron grid
5. Auxilary burner
6. Semi rapid burner (1,75 kW)
7. Electric connection cable
8. Left cast iron grid
9. Mini wok burner
10. Wok burner control knob
11. Wok burner
12. Rapid burner
13. Rapid burner control knob
14. Semi rapid burner (1,4 kW)
15. Semi rapid burner control knob
(1,4 kW)
16. Middle cast iron grid
17. Electric Burner
18. Electric knob control knob
FQ6TG

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USER MANUAL ENGLISH
Gas hob
MODELS
TG 799/TG79
TS 799/TS 79
TS 99
TG 99
FQ7TG
TG 699 TS 69 TS 63
TS 39
TG 39
FV3TG
FQ3TG
FQ4TG
TG 49 TS 63E
Number of Burner 5 Gas
Burners
4 Gas
Burners
4 Gas
Burners
2 Gas 3 Gas
Burners
3 Gas
Burners
Auxilary Burner (1 kW) 1 Unit(s) 1 Unit(s) 1 Unit(s) 1 Unit(s) 1 Unit(s) 1 Unit(s) 1 Unit(s)
Semi-rapid Burner (1,4 kW) - - - 1 Unit(s) - - 1 Unit(s)
Semi-rapid Burner (1,75
kW) 2 Unit(s) 2 Unit(s) 2 Unit(s) 1 Unit(s) - 1 Unit(s) -
Rapid Burner (3 kW) 1 Unit(s) - - 1 Unit(s) 1 Unit(s) 1 Unit(s) 1 Unit(s)
Wok Burner (3,8 kW) 1 Unit(s) - 1 Unit(s) - - - -
Wok Burner (2,5 kW) - 1 Unit(s) - - - -
(1,5 kW) - - - - - - 1 Unit(s)
Total Power 11,3 kW 7 kW 8,3 kW 7,15 kW 4 kW 5,75 kW 6,9 kW
Gas Consumption G20-
20mbar 1077 l/h 667 l/h 791 l/h 682 l/h 381 l/h 548 l/h 515 l/h
Gas Consumption G30-
30mbar 822 g/h 509 g/h 604 g/h 519 g/h 291 g/h 418 g/h 392 g/h
Gas Category II2H3+ II2H3+ II2H3+ II2H3+ II2H3+ II2H3+ II2H3+
Installation Class 3 3 3 3 3 3 3
Electric Supply 220-240 V
50-60 Hz
220-240 V
50-60 Hz
220-240 V
50-60 Hz
220-240 V
50-60 Hz
220-240 V
50-60 Hz
Flame Failure Safety Device Optional Optional Optional Optional Optional Optional Optional
Supply Cable YES YES YES YES YES YES YES
Automatic Ignition YES YES YES YES YES YES YES
Product Measurement
TG 799/TG 79
FQ7TG
750x520 mm
TS 799/TS 79
750x510 mm
TG 99
860x520 mm
TS 99
860x510 mm
TTGG 6699
590x520
TS 69
580x510
mm
TS 63
580x510
mm
TS 39
FV3TG
305x510 mm
TG 39
FQ3TG
320x520 mm
FQ4TG
TG 49
450x520 mm
TS E63
580x510
mm
6.8. TECHNICAL INFORMATION ON GAS BURNERS
A Burner SR Burner (1,4 kW) SR Burner (1,75 kW) R Burner Wok Burner (2,5 kW) Wok Burner (3,8 kW)
G 30-30 mbar LPG
(0,50 mm)
G 30-30 mbar LPG
(0,57 mm)
G 30-30 mbar LPG
(0,65 mm)
G 30-30 mbar LPG
(0,85 mm)
G 30-30 mbar LPG
(0,82 mm)
G 30-30 mbar LPG
(0,98 mm)
G20–20 mbar NG
(0,72 mm)
G20–20 mbar NG
(0,85 mm)
G20–20 mbar NG
(0,97 mm)
G20–20 mbar NG
(1,15 mm)
G20 –20 mbar NG
(1,15 mm)
G20 – 20 mbar NG
(1,35 mm)
Note: The burner positions on the burner table are indicated on the burner plate.
220-240 V
50-60 Hz
4 Gas
Burners
TG 69
mm
220-240 V
50-60 Hz
FQ6TG
Burners Burners
4 Gas
1 Unit(s)
-
1 Unit(s)
2 Unit(s)
-
-
-
7,5 kW
715 l/h
545 g/h
II2H3+
3
50-60 Hz
Optional
YES
YES
220-240 V
FQ6TG
590x520
mm
TTGG 66999

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ENGLISH USER MANUAL
Gas hob
1. Nitril/Clingiric Gasket
2. Elbow
3. LPG Hose Entrance
Complete the installation by using
gasket in the middle for the LPG
hose entrance indicated on the
above fi gure during the natural gas
LPG conversion.
7. CONTROLLER TYPES
AND USE
7.1. CONTROL PANEL
1. Rear burner control switch
2. Front burner control switch
1. Left front burner control switch
2. Left rear burner control switch
3. Right burner control switch
1. Right rear hot-plate control switch
2. Left front burner control switch
3. Left rear burner control switch
4. Right front burner control switch
1. Left front burner control switch
2. Left rear burner control switch
3. Middle burner control switch
4. Right rear burner control switch
5. Right front burner control switch
1. Left burner control switch
2. Middle front burner control switch
3. Middle rear burner control switch
4. Right rear burner control switch
5. Right front burner control switch
7.2. BASIC SETTINGS
7.2.1. FOR GAS BURNERS
Operation of the burners and power levels
Turn the control switch left-wise until
reaching to maximum level. When you
press the control switch all burning igniters
will have  ame to burn. Release the switch
in few seconds after burning of the burner,
and bring the control switch to the desired
 ame position between the maximum and
minimum levels. (Figure 2)

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USER MANUAL ENGLISH
Gas hob
If the flame is gone when you
release the switch You should
repeat the above process. But this
time press the switch and hold for
about 10 seconds.
WARNING;
Do not use burning system more
than 15 seconds. If the burner will
not be burned within such time or if
the flame will be cut for any reason
whatsoever, repeat burning process
after waiting for 1 minute.
Closing the burners
Turn the control switch right-wise
to close the hob.
Flame Failure Device (FFD)
All burners on your hob are
equipped with Flame Failure Device
system against flame extinguishing
risk (water flow, wind etc.) When the
flame was gone while the burner
switch is open such system will
prevent cutting of the gas supplied
to the burner. If the burning of the
burner will be cut due to safety,
repeat the burning operation by
switching the burner switch to off
position.
Figure 8.
7.2.2. FOR HOT-PLATE BURNER
Warnings
Before use of electrical plate
the plate should be elevated to the
maximum level and rest it for 5
minutes without putting anycontainer
thereon. It is Ok if any smell or smoke
will rise from the plate. Such effects
shall disappear after starting normal
use.
After such  rst use do not operate
the electrical plate without any
container thereon.
Use the containers with the
bottoms being thick and suitable for
the plate size. Never use smaller sole
containers.
Pay attention that no liquid and
wet containers will be placed on the
plate.
Avoid any contact of any vinegar,
salt, lemon juice etc. with the plate.
Do not use any spatula and similar
sharp objects in cleaning of joints
between the glass and metal surfaces
or aluminum parts on the hob.
7.3. BASIC SETTINGS
Power control switch
Electrical plate is managed with a
switch with which you may select proper
power for the food you will cook.

17
ENGLISH USER MANUAL
Gas hob
Turning on the Plate:
Bring the control switch to the
proper position by turning it to right
or wrong by the cooking type, food
quantity and using below scheme.The
red warning light will be on when the
switch is set to any value other than
off position.
To close the plate:
Bring the control switch to 0
position.The warning light will go off.
1 Low Heating
2 Medium Quick heating and
3High Frying
The positions recommended are
only for guiding purposes. The power
should be increased at the following
situations:
- In the event of cooking by using
plenty of liquid
- In big portions
- With cooking under the lidless
containers
Using Right Burner
ÂThe pan diameter and the
burner power should match in order
to efciently use it. The diameters
proper for each burner are given in
the table.
ÂSelect the proper pan diameter
and volume in order to dene the
proper burner.
Pan Diameter
Burners The Smallest
Diameter (cm)
The Largest
Diameter (cm)
Auxilary
Burner(A) 12 16
Semi Rapid
Burner (SR) 14 20
Rapid Burner (R) 18 24
Triple Burner 22 26
Hot Plate Burner 14 16
Usage of grills and
recommendations
The pan grills on the hob are
designed for safe use of the hob.
Please make sure that the grills are
placed properly and lastic legs t
well.
ÂDo not use pans with the
deformed soles which may cause
instability on the grills.
ÂDo not cook with pans without
lid or semi closed pans to avoid
energy loss.

18
USER MANUAL ENGLISH
Gas hob
ÂDo not place the containers
directly on the burner covers use grill
always.
ÂPlace the cooking pan on the
burner evenly. The containers placed
on the burner inappropriately may
be tipped. Do not place the large
containers at the side of the switch
switches may be damaged. Do not
place the pans on the grills hardly.
ÂPay attention that the burner
place will not have any impact. And
do no place heavy objects on the tray.
ÂDo not heat the pans as empty.
The pan sole may be deformed. The
heat on the sole may damage the
burner table surface.
ÂThe cold liquids should not be
thrown on the glass surface or burners
when the surface is hot.
ÂDo not place sharp objects on
the hob.
ÂDo not use pans transferring the
excessive heat to the bottom surface
directly.
ÂIn the event of any re do not
attempt to extinguish the ames
with water. Close the electric circuit
of the hob and use a material to cut
the ame like ame blanket.
ÂThis device should not be
operated with a timer or a remote
control.
ÂUse at sole pans on the hob. In
this manner, thermal energy shall be
used to the maximum.
ÂIt is recommended not to use
concave pans.
ÂUse pans with proper diameters.
Do not use smaller pans in the
diameter of the burner. When small
pans are used it may cause overowing
and reduced the efciency of the hob.
ÂUse dry sole pans on the burner.
Do not place the cover of the pan and
especially the wet ones on the burner.
ÂUse a wet cloth to wipe the hob.
However,if it becomes dirty,use water
with detergent to insure drying, apply
lubrication oil over it for formation of
thin oil substrate.
ÂIf the surface of the plates worn
a few drops of oil or maintenance
products available in the market may
be used.
ÂIt is recommended to set
maximum level at the beginning
of cooking process and to use
intervals and burning levels as per
the characteristic and quantity of the
foods to be cooked.

19
ENGLISH USER MANUAL
Gas hob
Warning
ÂDo not leave the equipment
unattended since the heat of burners
is very high, and make sure that it will
not be operated by children.
ÂPay attention for combustion
risk in the event of cooking with
vegetable oil and fats.
ÂDo not approach the hob with
combustible and explosives.
8. MAINTENANCE AND
CLEANING
Please comply with the
following rules before cleaning and
maintenance.
ÂClose the unit for safetypurposes.
If your device is set to natural gas
setting close the valve. For LPG hobs
close hood.
ÂTake out the plug of your unit
from wall socket.
ÂIf the hob is hot wait until it will
be cooled.
ÂIn order that you use the glass
hob and grills for longer periods you
need to clean them with appropriate
cleaning agents at certain intervals.
ÂCleaning on stainless surfaces
should be conducted in accordance
with the steel surfaces, and the
surface should be dried preferably
with a soft leather part.
ÂIn order to avoid any damage
to the burning system do not use
burning system when the burners are
not installed.
ÂAfter the thermo-coupled
cleaning providing plug and safety
system, clean it to place burners in
suitable manner.
ÂWash the upper burning heads
at certain intervals with water and
clean and dry the gas channels with
brush. Pay attention to install the
burning heads on their places.
ÂWhen you clean the burner do
not use acid, thinner, benzene or
similar chemical.
ÂYou need to clean your glass hob
and its grills with suitable cleaning
agents in order to use it for longer
period.
ÂIt should be cleaned with
suitable cleaners for stains and oil.
ÂHarsh cleaning agents, stain
removers and detergents, wire wool
and sponge should not be used.
ÂDo not allow heating of the pans
as empty since the heat accumulated
at the bottom may damage the glass
surface.
ÂNo cold liquid should be poured
on the glass surface or the burners
when they are hot. The glass may
crack due to thermal shock.
Clean the hob regularly after
waiting for cooling after each use in
order to keep your hob at the best
manner.
Do not take out the control switches
in any manner during cleaning.
Enamel Parts
All enamel parts are used by
using water with soap and suitable
detergents. The hob should be dried
thoroughly after the process.

20
USER MANUAL ENGLISH
Gas hob
Pan Supports
Enamel grills may be washed in the dishwasher.
Burner
The burners consisting of two parts may be leaned by using detergent. 31
The burners should be dried after cleaning process and placed their places
delicately.
In the electronic ignition models, the electrode should be left cleaned all the time.
In the safety valve models, the valve should be cleaned for failsafe operation.
After completion of the process, the burners should be placed in their placement
to their places.
The burning system should not be used when burners are not in their places to
avoid damage to electronic ignition system.
9. TROUBLESHOOTING
Faults may be solved easily sometimes. Before calling the technical service, read
the following chart.
FAULT POSSIBLE REASON SOLUTION
Electrical parts do not work Fuse may have been blown Check the fuse box in home.
Gas does not appear Valve may be off.
Gas in tube may ran out.
Turn on the valves.
Change the gas tube.
Lighter does not work
Burner parts may be wet.
Burner cover may not be  tted
correctly.
Ignition plug may be stained.
Dry the burner parts.
Fit the burner cover correctly.
Clean the ignition plug.
Flame does not spread equally
Burner parts may be wet.
Burner cover may not be  tted
correctly.
Burner lines may be blocked.
Dry the burner parts.
Fit the burner cover correctly.
Clean the burner lines.
Flame dies down at  rst
ignition
The button may not be pushed
correctly.
Burner lines may be blocked.
Hold down the button for
a few seconds after  ames
appear.
Gas smell There may be a gas leak in the
gas tube connector. Check the gas tube connector.