OEM DOMITOR PRO 430 User manual

TRANSLATION OF THE ORIGINAL
INSTRUCTIONS
PIZZA OVEN
mod. DOMITOR PRO
430/630S/630L/930
USE AND WARNING INSTRUCTIONS
OEM ALI GROUP S.r.l a socio unico
Viale Lombardia, 33 Bozzolo (MN) - Italia
Tel. [phone] –Fax [phone]
[email protected] –www.oemali.com
Cod: OM40.00071

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CHAPTER 0 –INDEX
PREFACE
All rights reserved. No part of this publication can be reproduced, distributed, translated into other languages or
transmitted by any electronic or mechanical means, including photocopy, recording or any other storage and retrieval
system, for other purposes other than the only personal use of the buyer, without express written permission of the
Manufacturer.
The Manufacturer is in no way responsible for the consequences of any mishandled operations carried out by the
user.
EDITOR'S NOTE
This documentation is specifically intended for technicians; therefore, some information that is easily deductible from
reading texts and examining drawings may not have been further specified.
The Publisher is not, in any way, responsible for the information and data in this manual: all the information contained
therein has been provided, checked and approved during verification by the Manufacturer.
The Publisher is in no way responsible for the consequences of any mishandled operations carried out by the user.
GENERAL
All operational and maintenance instructions and recommendations described in this guide must be complied with.
For best results, the Manufacturer recommends to perform regularly all the cleaning and maintenance operations to
keep the plant in the best condition.
It’s very important to train the personnel responsible for the machine, both in terms of its use, as well as for the
maintenance and control of compliance with operating procedures and all the safety standards in this manual.
Edition: 06/2020
Version: 1.0
COPYRIGHT
© 2020 OEM ALI GROUP S.r.l. a socio unico

PIZZA OVEN mod. DOMITOR PRO
CHAPTER 0 –INDEX
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Sommario
1IDENTIFICATION..................................................................................................................................... 8
1.1 Manufacturer identification .............................................................................................................. 8
1.2 Identification ..................................................................................................................................... 8
1.3 Identification plate ............................................................................................................................ 8
1.4 Declaration of Conformity CE (Fac-simile)......................................................................................... 9
1.5 Reference Directives........................................................................................................................ 10
2PRELIMINARY INFORMATION............................................................................................................13
2.1 Recipients ........................................................................................................................................ 13
2.2 Supply and Storage.......................................................................................................................... 13
2.3 Updates............................................................................................................................................ 13
2.4 Language.......................................................................................................................................... 13
2.5 Operators......................................................................................................................................... 14
2.6 Symbols used in manual.................................................................................................................. 15
2.7 Glossary ........................................................................................................................................... 15
2.8 Individual protection devices .......................................................................................................... 18
2.9 User safety areas ............................................................................................................................. 19
2.10 Warranty.......................................................................................................................................... 20
3SAFETIES ................................................................................................................................................23
3.1 General Warnings............................................................................................................................ 23
3.2 Safety devices.................................................................................................................................. 24
3.3 Noise................................................................................................................................................ 25
3.4 Vibrations ........................................................................................................................................ 25
3.5 Electromagnetic compatibility......................................................................................................... 25
3.6 Remaining risks................................................................................................................................ 26
3.7 Applied safety pictograms............................................................................................................... 27
4DESCRIPTION........................................................................................................................................29
4.1 Correct use ...................................................................................................................................... 29
4.2 Reasonably predictable wrong use ................................................................................................. 29
4.3 Obligations and prohibitions ........................................................................................................... 30
4.3.1 User obligations 30
4.3.2 Staff obligation (operators/maintainers/technicians) 30
4.3.3 Staff prohibition (operators/maintainers/technicians) 30
4.4 Technical data.................................................................................................................................. 31

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4.5 Layout measures.............................................................................................................................. 33
4.6 Main components............................................................................................................................ 36
4.7 General description ......................................................................................................................... 37
5TRANSPORT AND INSTALLATION ...................................................................................................39
5.1 Introduction..................................................................................................................................... 39
5.2 Packaging......................................................................................................................................... 39
5.2.1 Packaging removal 40
5.2.2 Packaging disposal 40
5.3 Transportation and handling........................................................................................................... 40
5.3.1 Group and Weight Division Table 41
5.3.2 Transport operations 41
5.4 Installation....................................................................................................................................... 44
5.4.1 Predisposition charged to the customer 44
5.4.2 Allowed environmental conditions 44
5.4.3 Oven positioning 46
5.4.4 Assembly 47
5.4.5 Collegamento scarico fumi 49
5.5 Connections..................................................................................................................................... 50
5.5.1 Electrical connection 50
5.5.2 Collegamento elettrico del forno 52
5.5.3 Collegamento elettrico cappa 53
5.5.4 Prima accensione 53
6CONTROLS AND USE..........................................................................................................................55
6.1 Operator positionig ......................................................................................................................... 55
6.2 Control panel................................................................................................................................... 56
6.2.1 Pulsantiera di comando forni meccanici 57
6.2.2 Pulsantiera di comando forni digitali 58
6.3 Preparazione del forno.................................................................................................................... 59
6.3.1 Accensione del forno meccanico 59
6.3.2 Accensione del forno digitale 60
6.3.3 Impostazione timer di cottura (forno elettromeccanico/digitale) 61
6.3.4 Programmazione auto-accensione 61
6.3.5 Procedura di spegnimento 61
6.4 Norme generali di cottura ............................................................................................................... 62

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6.4.1 Cottura su piano refrattario (forni elettromeccanici/digitali) 62
6.4.2 Norme generali di cottura su teglia (forni elettromeccanici/digitali) 62
6.5 Cottura della pizza........................................................................................................................... 63
6.5.1 Cottura della pizza forni meccanici 63
6.5.2 Cottura della pizza forni elettromeccanici e digitali 63
7MAINTENANCE ....................................................................................................................................65
7.1 Safety Warnings............................................................................................................................... 66
7.2 Ordinary Maintenance .................................................................................................................... 67
7.2.1 Controls and Inspections 67
7.2.1 Cleaning 68
7.3 Extraordinary Maintenance............................................................................................................. 73
7.3.1 Sostituzione portalampada 74
7.3.2 Sostituzione resistenze cielo o platea 75
7.3.3 Sostituzione molla sportello 77
7.3.4 Sostituzione vetro sportello 78
7.3.5 Riarmo termostato di sicurezza 79
8PUTTING THE EQUIPMENT OUT OF ORDER AND DISPOSING OF IT ......................................82
8.1 Putting the equipment out of order and storing it.......................................................................... 82
8.2 Disposal............................................................................................................................................ 83
9TROUBLESHOOTING...........................................................................................................................86
9.1 Allarmi durante il funzionamento (forni elettromeccanici / digitali) .............................................. 86
9.1.1 Allarme sonda temperatura danneggiata o scollegata 86
9.2 Malfunzionamenti, cause e rimedi.................................................................................................. 86
10 ATTACHMENTS ....................................................................................................................................88

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PAGINA LASCIATA INTENZIONALMENTE BIANCA

PIZZA OVEN mod. DOMITOR PRO
CHAPTER 1 - IDENTIFICATION
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Chapter 1
IDENTIFICATION

EC-compliant use and warning instructions
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CHAPTER 1 –IDENTIFICATION
1 IDENTIFICATION
1.1 Manufacturer identification
Manufacturer
OEM ALI GROUP S.r.l. a socio unico
Address
Viale Lombardia, 33
Bozzolo (MN) - Italia
Tel. [phone] –Fax [phone]
[email protected] - www.oemali.com
1.2 Identification
Type
PIZZA OVEN
Model
DOMITOR PRO
Year of construction
2020
1.3 Identification plate
The machine has an identification plate located on the side panel.
On the plate there are the details of the machine to be mentioned in case of need to the OEM ALI GROUP S.r.l a
socio unico.
PROHIBITION!
It is absolutely forbidden to remove the CE identification plate and/or replace it with other plates. If,
for accidental reasons, the license plate is damaged or removed, the customer must inform the
Manufacturer.

PIZZA OVEN mod. DOMITOR PRO
CHAPTER 1 - IDENTIFICATION
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1.4 Declaration of Conformity CE (Fac-simile)

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CHAPTER 1 –IDENTIFICATION
1.5 Reference Directives
The machine supplied by OEM ALI GROUP S.R.L A SOCIO UNICO does not belong to one of the categories of
machines listed in the list covered in Annex IV of the Directive; therefore, for the purpose of the declaration of
conformity of the machine to the present directive, OEM ALI GROUP S.R.L A SOCIO UNICO applies the procedure
of compliance assessing with internal control on the manufacture of the machine, see attached VIII.
In order to certify the machine's compliance with the provisions of the Directive, OEM ALI GROUP S.R.L A SOCIO
UNICO before to entry in the market , carried out the risk assessment in order to verify compliance with the essential
safety and health requirements provided by the Directive as well as the tests and checks provided by the relevant
reference rules. The technical construction file was produced in accordance with Annex VII of the 2006/42/CE
Directive and it is available to be verified by supervisory bodies on a reasoned application, as required by the relevant
legislation.
OEM ALI GROUP S.R.L A SOCIO UNICO provides the introduction on the market of the machine by equipping it and
accompanying it with:
CE Marking
CE Declaration of Conformity
Instruction and Warning Manual
(Documentation drawn up in paragraph 1.7.4 of the Machines Directive
2006/42/CE)
Please note that the stand was designed according to the following Guidelines:
2006/42/CE
Machines Directive
2014/30/UE
Electromagnetic Compatibility Directive