Aroma ARC-966BD User manual

instruction manual
ARC-966BD
Questions or concerns about your Aroma product?
www.AromaCo.com/Support
1-800-276-6286
Rice & Grain Multicooker

Basic safety precautions should always be followed when using electrical appliances,
including the following:
SAVE THESE INSTRUCTIONS
IMPORTANT SAFEGUARDS
1. Important: Read all instructions
carefully before first use.
2. Do not touch hot surfaces. Use the
handles or knobs.
3. Use only on a level, dry and heat-
resistant surface.
4. To protect against fire, electrical shock
and injury to persons, do not immerse
the power cord, plug or appliance
in water or any other liquid. See
instructions for cleaning.
5. Close supervision is necessary when
the appliance is used by or near
children.
6. Unplug from the wall outlet when not
in use and before cleaning. Allow the
unit to completely cool before putting
on or removing parts and before
cleaning the appliance.
7. Do not operate any appliance with
a damaged power cord or plug, or
after the appliance malfunctions or
has been damaged in any manner.
Contact Aroma®customer service for
examination, repair or adjustment.
8. The use of accessory attachments
not recommended by Aroma®
Housewares may result in fire,
electrical shock or injury.
9. Do not use outdoors.
10. Use extreme caution when opening
the lid during or after cooking. Hot
steam will escape and may cause
scalding.
11. Do not allow the power cord to touch
hot surfaces or hang over the edge of
a counter or table.
12. Do not place on or near a hot gas or
electric burner or in a heated oven.
13. Do not use the appliance for anything
other than its intended use.
14. Extreme caution must be used when
moving the appliance containing hot
food, oil or other liquids.
15. Do not touch, cover or obstruct the
steam vent on the top of the cooker
as it is extremely hot and may cause
scalding.
16. Use only with a 120V AC power outlet.
17. Always unplug from the plug gripping
area. Never pull on the cord.
18. The cooker should be operated on a
separate electrical circuit from other
operating appliances. If the electrical
circuit is overloaded with other
appliances, the appliance may not
operate properly.
19. Always make sure the exterior of the
inner pot is dry prior to use. If the inner
pot is returned to the cooker when wet,
it may damage or cause the product
to malfunction.
20. Use extreme caution when opening
the lid during or after cooking. Hot
steam will escape and may cause
scalding.
21. Food should not be left in the cooker
on Keep Warm mode for more than 12
hours.
22. To prevent damage or deformation,
do not use the inner pot on a stovetop
or burner.
23. To turn o the unit, press the ( )/Keep
Warm button then safely remove the
plug from the wall outlet.
24. To reduce the risk of electrical shock,
cook only in the removable inner pot
provided.
25. Do not wrap or tie the power cord
around the appliance.
26. Intended for countertop use only.
27. To avoid spills an burns, do not carry
the cooker by the lid handle.
3.2.
Multicookers/
Rice Cookers
Indoor Grills
Pot-Style
Rice Cookers
Water Kettles
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Published By:
Aroma Housewares Co. |6469 Flanders Drive, San Diego, CA 92121, U.S.A.
1-800-276-6286 | www.AromaCo.com
©2021 Aroma Housewares Company | All rights reserved.
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88
THIS APPLIANCE IS FOR
HOUSEHOLD USE ONLY.
1. A short power-supply cord is provided to reduce the risks resulting from
becoming entangled in or tripping over a longer cord.
2. Longer extension cords are available and may be used if care is exercised in
their use.
3. If a longer extension cord is used:
a.) The marked electrical rating of the extension cord should be at least as
great as the electrical rating of the appliance.
b.) The longer cord should be arranged so that it will not drape over the
counter top or tabletop where it can be pulled by children or tripped over
unintentionally.
Polarized Plug
This appliance has a polarized plug (one blade is wider than the other);
follow the instructions below:
To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet
only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does
not fit, contact a qualified electrician. Do not attempt to modify the plug in any way.
If the supply cord is damaged, it must be replaced by the manufacturer, its service
agent or a similarly qualified person in order to avoid a hazard.
DO NOT DRAPE CORD!
KEEP AWAY
FROM CHILDREN!
Short Cord Instructions
IMPORTANT SAFEGUARDS
4.
Parts Identification
Controls/Functions
Steam Tray Rice Measuring Cup Serving Spatula
Lid Release Button
Steam Vent
Condensation
Collector
Cool-Touch Lid
Lid Handle
Digital Display
Cool-Touch Body
Indicator Light
Control Panel
5.
Soup/Broth
Simmers your favorite hot and
hearty soups with an adjustable
cook time of 2 to 8 hours.
Slow Cook
Prepare homemade roasts, stews
and other slow cooked favorites with
an adjustable cook time of 2 to 10
hours.
Steam
Using the included steam tray,
steaming healthy sides and main
courses has never been easier.
(-)/(+)
Adjusts the amount of steam time
for Steam, the delay time for Delay
Timer, or the cook time for Soup/
Broth and Slow Cook.
()/Keep Warm
Powers the cooker on and o
or manually sets the cooker to
Keep Warm mode, perfect for
keeping foods at ready-to-serve
temperatures.
Delay Timer
Allows for food to be ready right
when it’s needed with preparation
up to 15 hours in advance.
Sauté
Sautés food at high heat–great
for stir-fry, searing meats and
vegetables, and so much more!
Oatmeal
Prepares a quick and healthy
breakfast with no need to stir or
monitor.
Nonstick Inner Pot
Rice
Cooks fluy, delicious white rice
automatically.
Multigrain
Ideal for cooking a variety of grains
including brown rice, quinoa, barley,
and bulgur with ease.

B F U
T C
1. Read all instructions and important safeguards.
2. Remove all packaging materials and check that
all items have been received in good condition.
3. Tear up all plastic bags and dispose of them
properly as they can pose a risk to children.
4. Remove the inner pot from the cooker and
clean with warm, soapy water. Rinse and dry
thoroughly before returning to the cooker.
5. Wash all accessories in warm, soapy water. Rinse
and dry thoroughly.
6. Wipe the cooker’s body clean with a damp cloth.
1. Remove the inner pot when the cooker has
completely cooled.
2. Hand wash the inner pot and all accessories using
warm, soapy water or place on the top rack of the
dishwasher.
3. Remove the condensation collector and hand
wash using warm, soapy water.
4. Wipe the cooker's body clean with a damp cloth.
5. Thoroughly dry the cooker’s body and all
accessories. Reassemble for next use.
7.
Note:
· Do not use harsh
abrasive cleaners,
scouring pads or
products that are not
considered safe to use
on nonstick coatings.
· We recommend hand
washing the inner pot
with warm, soapy water
to lengthen its lifespan
and avoid damage
over time. If washing in
a dishwasher, a slight
discoloration to the
inner pot may occur.
This is cosmetic and will
not negatively aect
performance.
· To remove the
condensation collector,
squeeze both sides and
pull out towards you.
· Any other servicing
should be performed
by Aroma®Housewares.
6.
E C
Display
Code Meaning Action
E1 Bottom sensor open
circuit
Contact Customer Service at
1-800-276-6286.
E2 Sensor short circuit Contact Customer Service at
1-800-276-6286.
E3 Bottom sensor short
circuit/overheating
Turn o the cooker and allow
it to cool for 2-5 minutes then
restart. If the problem persists,
contact Customer Service at
1-800-276-6286.
Error Code Chart
If an error shows on the digital display, the following chart will
help explain the next course of action.
Helpful
Hints:
The provided rice
measuring cup is
equivalent to a ⁄
standard U.S. cup.
Caution:
Before placing the inner
pot into the cooker,
check that it is dry and
free of debris. Adding
the inner pot when
wet may damage the
cooker.
Note:
· Because rice varieties
may vary in their make-
up, results may dier.
· Food should not be left
in the cooker on Keep
Warm for more than 12
hours.
T
Rice is too dry/hard after cooking.
· Depending on how dry your rice is, add ½ to 1
cup of water and stir thoroughly. Close the lid
and select the Rice function once more. When
the cooker switches to Keep Warm, open the
lid and stir the rice to check the consistency.
Repeat as necessary until rice is soft and
moist.
Rice is too moist/soggy after cooking.
· Use the serving spatula to stir the rice to
redistribute the bottom (moist) part of the rice
as well as release excess moisture. Close the
lid and allow the cooker to remain on Keep
Warm for 10-30 minutes as needed, opening
the lid and stirring periodically to release
excess moisture.
R & G
1. Using the provided rice measuring cup, add rice
or grain to the inner pot.
2. Rinse to remove excess starch. Drain.
3. For white or brown rice, fill the inner pot with
water to the line that matches the number of cups
of uncooked rice added. For other grains, see the
"Grain & Water Measurement Table" on page 15.
4. Place the inner pot into the cooker and close the
lid securely.
5. Plug the power cord into an available 120V AC
wall outlet.
6. Press ( )/Keep Warm to turn the cooker on.
7. Press Rice or Multigrain, depending on the
type of grain being cooked. The indicator light
will illuminate and the digital display will show a
chasing pattern as the cooker begins heating.
8. The digital display will count down the final 10
minutes of cook time.
9. Once the cycle has completed, the cooker will
beep and automatically switch to Keep Warm.
10. For best results, stir the grain with the serving
spatula to distribute any remaining moisture.
11. When finished serving, turn the cooker o by
pressing ( )/Keep Warm and unplug the power
cord.
Helpful
Hints:
If you misplace the rice
measuring cup, a ¾
standard U.S. cup is an
exact replacement.
To add more flavor
to rice, try substituting
water for a favorite
meat or vegetable
broth or stock. The ratio
of broth/stock to rice will
be the same as water
to rice.
For approximate
grain cooking times
and suggested grain/
water ratios, see the
"Rice/Grain & Water
Measurement Tables"
on pages 14-15.

8. 9.
1. Using the provided rice measuring cup, add rice
or grain to the inner pot.
2. Rinse to remove excess starch. Drain.
3. For white or brown rice, fill the inner pot with
water to the line that matches the number of cups
of uncooked rice added. For other grains, see the
"Grain & Water Measurement Table" on page 15.
4. Place the inner pot into the cooker and close the
lid securely.
5. Plug the power cord into an available 120V AC
wall outlet.
6. Press ( )/Keep Warm to turn the cooker on.
7. Press Delay Timer.
8. Use (+) or (-) to increase or decrease the delay
time by one hour increments. It may be set to
have grains ready in 1 to 15 hours for Rice and 2 to
15 hours for Multigrain.
9. Once the desired time is selected, press the Rice
or Multigrain button, depending on the type of
grain being cooked.
10. The digital display will count down from the input
delay time.
11. Once the delay time has elapsed, a chasing
pattern will appear in the digital display signifying
that the cooking cycle has begun.
12. The digital display will count down the final 10
minutes of cook time.
13. Once the cycle has completed, the cooker will
beep and automatically switch to Keep Warm.
14. When finished serving, turn the cooker o by
pressing ( )/Keep Warm and unplug the power
cord.
Note:
· Because rice varieties
may vary in their make-
up, results may dier.
· Food should not be left
in the cooker on Keep
Warm for more than 12
hours.
D T
O
O (CONT.
1. Using the provided rice measuring cup, add
oatmeal to the inner pot.
2. Fill the inner pot with water according to
packaging instructions. When an oatmeal/water
ratio is not available, use a 1:2.5 oatmeal to water
ratio.
3. Place the inner pot into the cooker and close the
lid securely.
4. Plug the power cord into an available 120V AC
outlet.
5. Press ( )/Keep Warm to turn the cooker on.
6. Press Oatmeal. The indicator light will illuminate
and the digital display will show a chasing pattern
as the cooker begins heating.
7. Once the cycle has completed, the cooker will
beep and automatically switch to Keep Warm.
8. When finished serving, turn the cooker o by
pressing ( )/Keep Warm and unplug the power
cord.
Caution:
Do not attempt to
cook more than 3
cups of oatmeal in this
appliance at a time.
1. Add desired ingredients to the inner pot.
2. Place the inner pot into the cooker and close the
lid securely.
3. Plug the power cord into an available 120V AC
wall outlet.
4. Press ( )/Keep Warm to turn the cooker on.
5. Press Soup/Broth. The digital display will show a
flashing "2" to represent 2 hours of cook time.
6. Use (+) or (-) to increase or decrease time by 1
hour increments, up to 8 hours.
7. Once the time has been input, the cooker will
beep and the digital display will stop flashing to
indicate that the time has been successfully set.
8. The cooker will now begin heating. The digital
display will count down in one minute increments
from the input cook time.
9. Using caution, open the lid occasionally and stir
the ingredients with a long-handled wooden or
heat-safe utensil if desired.
10. Once the time has elapsed, the cooker will beep
and automatically switch to Keep Warm.
11. When finished serving, turn the cooker o by
pressing ( )/Keep Warm and unplug the power
cord.
S/B
Caution:
The cooker will not
switch to Keep Warm
mode until all liquid has
evaporated. Follow your
recipe carefully and
do not leave the rice
cooker unattended.
Do not use the
provided serving
spatula to stir soup,
chili or stew. It is not
intended to be used
in contact with high
temperatures. Instead,
use a long-handled
wooden or heat-safe
utensil to stir while
cooking.

10. 11.
Helpful
Hints:
If you misplace the rice
measuring cup, a ¾
standard U.S. cup is an
exact replacement.
Helpful
Hints:
For suggested steaming
times and water
amounts, see the “Meat
& Vegetable Steaming
Tables” on page 13.
Parchment paper or
aluminum foil may also
be used while steaming.
Place the paper/foil in
the center of the steam
tray and ensure it does
not create a seal along
the bottom of the tray.
Note:
· Slow cooking requires
a small amount
of liquid. Without
liquid, the cooker will
automatically switch to
Keep Warm.
S C
1. Add desired ingredients to the inner pot.
2. Place the inner pot into the cooker and close the
lid securely.
3. Plug the power cord into an available 120V AC
wall outlet.
4. Press ( )/Keep Warm to turn the cooker on.
5. Press Slow Cook. The digital display will show a
flashing "2" to represent 2 hours of slow cook time.
6. Use (+) or (-) to increase or decrease slow cook
time by one hour increments, up to 10 hours.
7. Once the time has been input, the cooker will
beep and the digital display will stop flashing to
indicate that the time has been successfully set.
8. The cooker will now begin heating. The digital
display will count down in one hour increments
from the input slow cook time.
9. Using caution, open the lid occasionally and stir
the ingredients with a long-handled wooden or
heat-safe utensil if desired.
10. Once the time has elapsed, the cooker will beep
and automatically switch to Keep Warm.
11. When finished serving, turn the cooker o by
pressing ( )/Keep Warm and unplug the power
cord.
S
1. Place the inner pot into the cooker.
2. Plug the power cord into an available 120V AC
wall outlet.
3. Press ( )/Keep Warm to turn the cooker on.
4. Press Sauté. The indicator light will illuminate as
the cooker begins heating.
5. Add oil if desired for sautéing then close the lid
securely and allow the inner pot to preheat for
2–4 minutes.
6. Once preheated, add in ingredients to sauté.
7. Stir occasionally with a long-handled wooden
or heat-safe utensil until the ingredients are fully
cooked.
8. When finished serving, turn the cooker o by
pressing ( )/Keep Warm and unplug the power
cord.
S
1. Using the provided rice measuring cup, add 3
cups of water to the inner pot.
2. Place the inner pot into the cooker.
3. Place desired food into the provided steam tray,
lower the tray into the cooker, then close the lid
securely.
4. Plug the power cord into an available 120V AC
outlet.
5. Press ( )/Keep Warm to turn the cooker on.
6. Press Steam. The digital display will show a
flashing "5" to represent five minutes of steam
time.
7. Use (+) or (-) to increase or decrease steaming
time by one minute increments, up to 30 minutes.
For suggested steaming times for meat and
vegetables, see “Meat & Vegetable Steaming
Tables” on page 13.
8. Once the water reaches a boil, the digital display
will begin to count down from the input steam
time.
9. After the selected steam time has elapsed, the
cooker will beep and automatically switch to Keep
Warm.
10. Using caution, check to see that the steamed
food is cooked. If finished steaming, carefully
remove the food to prevent overcooking. Wear a
protective heat-resistant glove to prevent injury
as the steam tray will be hot.
11. When finished steaming, turn the cooker o by
pressing ( )/Keep Warm and unplug the power
cord.
Caution:
Do not use the
provided serving
spatula to stir
ingredients while using
the Sauté or Slow Cook
functions. It is not
intended to be used
in contact with high
temperatures. Instead,
use a long-handled
wooden or heat-safe
utensil to stir while
cooking.

Helpful
Hints:
We recommend
beginning to steam
your foods towards
the end of the rice
cooking cycle. This will
allow steamed food
and cooked grains to
be ready around the
same time. See the
“Rice/Grain & Water
Measurement Tables”
on pages 10-11 for
approximate cooking
times.
S & C
1. Using the provided rice measuring cup, add rice
or grain to the inner pot.
2. Rinse to remove excess starch. Drain.
3. For white or brown rice, fill the inner pot with
water to the line that matches the number of cups
of uncooked rice added. For other grains, see the
"Grain & Water Measurement Table" on page 15.
4. Place the inner pot into the cooker and close the
lid securely.
5. Plug the power cord into an available 120V AC
wall outlet.
6. Press ( )/Keep Warm to turn the cooker on.
7. Press Rice or Multigrain, depending on the
type of grain being cooked. The indicator light
will illuminate and the digital display will show a
chasing pattern as the cooker begins heating.
8. Place desired food into the provided steam tray,
lower the tray into the cooker then close the lid
securely.
9. Cook food according to the "Meat & Vegetable
Steaming Tables" on page 13.
10. After the suggested amount of time has elapsed,
open the lid to check steamed food for doneness.
Use caution when opening the lid as hot steam
will escape.
11. If food is finished steaming, remove the steam
tray. Wear a protective heat-resistant glove to
prevent injury as the steam tray will be hot.
12. Close the lid securely and allow the cooking cycle
to continue.
13. Once the cycle has completed, the cooker will
beep and automatically switch to Keep Warm
mode.
14. When finished serving, turn the cooker o by
pressing ( )/Keep Warm and unplug the power
cord.
12.
Meat Steaming Time Safe Internal
Temperature
Fish 25 Min. 140°F
Chicken 30 Min. 165°F
Pork 30 Min. 160°F
Beef
Medium = 25 Min.
Medium-Well = 30 Min.
Well = 33 Min.
160°F
*When steaming, Aroma®recommends using 3 cups
of water with the provided rice measuring cup.
Vegetable Steaming Time
Asparagus 15-20 Minutes
Broccoli 10-15 Minutes
Cabbage 10-15 Minutes
Carrots 15-20 Minutes
Cauliflower 10-15 Minutes
Corn on the Cob 20-25 Minutes
Green Beans 15-20 Minutes
Peas 15-20 Minutes
Spinach 5-10 Minutes
Squash 15-20 Minutes
Zucchini 15-20 Minutes
Potatoes 25-30 Minutes
Note:
· Altitude, humidity and
outside temperature will
aect cooking times.
· These steaming charts
are for reference only.
Actual cooking times
may vary.
· Food should not be left
in the rice cooker on
Keep Warm for more
than 12 hours.
Since most vegetables
only absorb a small
amount of water, there
is no need to increase
the amount of water
with a larger serving of
vegetables.
To ensure meat tastes
its best and to prevent
food-borne illness,
check that the meat is
completely cooked prior
to serving. If the meat
is still uncooked, simply
add more water to the
inner pot and repeat the
steaming process until
the meat is adequately
cooked.
Helpful
Hints:
13.
Grain & Water
Measurement Table
Meat & Vegetable
Steaming Tables
Caution:
Do not attempt to cook
more than 3 cups of
uncooked rice when
steaming and cooking
simultaneously.
Before placing the inner
pot into the cooker,
check that it is dry and
free of debris. Adding
the inner pot when
wet may damage the
cooker.

· Cooking times are approximate. Altitude, humidity and outside temperature will
aect cooking times.
·Do not place more than 6 cups of uncooked rice into this appliance at one time.
The maximum capacity of this unit is 6 cups of uncooked rice which yields 12 cups of
cooked rice.
· Rinse grains before placing into the inner pot to remove excess bran and starch. This
will reduce the chance of rice browning and sticking to the bottom of the inner pot.
Note:
14.
Rice & Water
Measurement Table
Uncooked
Rice*
Water:
Using the Water Line
(inside pot)
Water:
Using the
Rice Measuring Cup*
Approx.
Cooked
Rice Yield*
Cooking Times
2 Cups White Rice: Line 2
Brown Rice: Line 2
White Rice: 2⁄ Cups
Brown Rice: 2⁄ Cups 4 Cups White Rice: 27-32 Min. Brown Rice: 65-70 Min.
3 Cups White Rice: Line 3
Brown Rice: Line 3
White Rice: 3⁄ Cups
Brown Rice: 3⁄ Cups 6 Cups White Rice: 31-36 Min. Brown Rice: 70-75 Min.
4 Cups White Rice: Line 4
Brown Rice: Line 4
White Rice: 4⁄ Cups
Brown Rice: 4⁄ Cups 8 Cups White Rice: 34-39 Min. Brown Rice: 74-79 Min.
5 Cups White Rice: Line 5
Brown Rice: Line 5
White Rice: 5⁄ Cups
Brown Rice: 5⁄ Cups 10 Cups White Rice: 37-42 Min. Brown Rice: 78-83 Min.
6 Cups White Rice: Line 6
Brown Rice: Line 6
White Rice: 6⁄ Cups
Brown Rice: 6⁄ Cups 12 Cups White Rice: 40-45 Min. Brown Rice: 82-87 Min.
15.
· When cooking barley, it is recommended to use the Delay Timer for 4 hours in
combination with the Multigrain function. The additional soaking time will ensure
optimal flavor and texture.
· For best results when cooking barley or bulgur, let both grains sit on Keep Warm for
10 minutes before serving.
· If softer grains are desired, add an additional ⁄ cup of water or liquid.
Note:
Grain & Water
Measurement Table
Grain
Uncooked
Grain Liquid
Approx.
Cooked
Grain Yield
Max.
Uncooked
Grain*
Function Cooking Times
Quinoa 1 Part 1⁄ Parts 2⁄ Parts 6 Cups Rice 32-48 Min.
Arborio 1 Part 2 Parts 2 Parts 3 Cups Steam 12-17 Min.
Barley 1 Part 2 Parts 2⁄ Parts 1 Cup Delay Timer &
Multigrain 5 Hours
Bulgur 1 Part 2 Parts 2⁄ Parts 3 Cups Multigrain 35-50 Min.
Couscous 1 Part 1 Part 2 Parts 6 Cups Rice 29-60 Min.
Oatmeal 1 Part 2⁄ Parts 2 Parts 3 Cups Oatmeal 22-40 Min.
*Cups referenced are with the included rice measuring cup.
(1 Rice Measuring Cup = ¾ U.S. Cup)
*Cups referenced are with the included rice measuring cup.
(1 Rice Measuring Cup = ¾ U.S. Cup)

For additional recipes, visit us at
www.AromaCo.com
For additional recipes, visit us at
www.AromaCo.com
R
17.16.
R
spicy smoked sausage
shrimp, peeled and deveined
cooked chicken, shredded
rice
green chilis, diced
chicken broth
Creole seasoning, to taste
Jambalaya
⁄ lb.
⁄ lb.
1 cup
1⁄ cups
2 tbsp.
4 oz.
--
Cut the smoked sausage in half, lengthwise, then into ⁄” half circles.
Preheat oil in the inner pot using the Sauté function. Once heated, add in
all ingredients except the chicken broth and mix well. Once all ingredients
have been browned, add in the chicken broth and switch the cooker to
Rice. The cooker will automatically enter Keep Warm mode when the meal
is ready.
SERVES 4.
apple juice
water
Irish steel-cut oats
dried mixed fruit (optional)
brown sugar
butter (optional)
cinnamon
nutmeg
salt
lemon juice
milk, for serving
Apple Cinnamon Oatmeal
2 cups
1 cup
1 cup
⁄ cup
1 tbsp.
1 tbsp.
⁄ tsp.
1 dash
⁄ tsp.
1 tbsp.
--
Pour juice and water into the inner pot. Press Oatmeal. Stir in the oats,
fruit, brown sugar, butter (if using), cinnamon, nutmeg and salt. Allow the
oats to cook for 25 to 30 minutes. Stir in lemon juice then ladle into cereal
bowls with milk, dried mixed fruit, and more sugar if desired.
SERVES 2-3.
Pineapple Rice Pudding
1⁄ cups
1⁄ cups
--
⁄ cup
⁄ cup
4 oz.
1 tsp.
8 oz.
1 tbsp.
vanilla-flavored rice milk non-dairy beverage
water
salt, to taste
jasmine rice
sugar
egg substitute
vanilla extract
crushed pineapple, with juice
dark rum (optional)
Pour water and 1 cup of the rice milk into the inner pot. Press Soup/Broth
then stir in the salt and rice. Close the lid securely and allow the mixture
to simmer for 30 minutes. In a small bowl, whisk together the remaining
⁄ cup rice milk, sugar, egg substitute and vanilla. Add the egg mixture,
the pineapple with juice, and rum (if using) to the inner pot. Allow to cook
while stirring frequently until the mixture thickens. Once thick, switch the
cooker to Keep Warm. Serve warm, or carefully pour the pudding into a
large bowl and refrigerate to serve cold.
SERVES 2-4.
Pulled Pork
1 lb.
⁄
2⁄ tbsp.
4 oz.
⁄ cup
boneless pork loin
yellow onion, sliced
chili powder
BBQ sauce
water
Place all ingredients into the inner pot and stir to combine. Place the inner
pot into the rice cooker then close the lid securely. Set for 7 hours on Slow
Cook. When 7 hours of cook time has elapsed, shred the cooked meat with
a fork. Stir thoroughly to coat the pulled pork with sauce then serve on
slider buns.
SERVES 4.

18.
N
Aroma Housewares Company
6469 Flanders Drive, San Diego, CA 92121, U.S.A.
1-800-276-6286 |www.AromaCo.com
M-F, 8:30am – 4:30pm, Pacific Time
Note:
· Proof of purchase is
required for all warranty
claims.
L W
S & S
Aroma Housewares Company warrants its products
against defects in material and workmanship for one year
from provable date of purchase in the United States.
Within this warranty period, Aroma Housewares Company
will repair or replace, at its discretion, defective parts at no
charge, provided the product is returned, freight prepaid
with proof of purchase and U.S. $20.00 for shipping
and handling charges payable to Aroma Housewares
Company. Before returning an item, please call the toll
free number below for a return authorization number.
Allow 2-4 weeks for return shipping.
This warranty does not apply if the warranty period
expired; the product has been modified by any
unauthorized service center or personnel; the defect
was subject to abuse, improper use not conforming to
product manual instructions, or environmental conditions
more severe than those specified in the manual and
specification, neglect of the owner or improper installation;
the defect was subject to Force Majeure such as flood,
lightning, earthquake, other natural calamities, war,
vandalism, theft, brownouts or sags (damage due to low
voltage disturbances).
This warranty gives you specific legal rights, which may
vary from state to state, and does not cover areas outside
of the United States.
19.
In the event of a warranty claim, or if service is required
for this product, please contact Aroma® customer service
toll-free at:
1-800-276-6286
M-F, 8:30am-4:30pm, Pacific Time
Or we can be reached online at:
[e-mail]
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