
ENGLISH
6
Instructions for use
The blender
Theblender is ideally suited for preparing dips,
sauces, soups, baby food, milkshakes,etc.
Blendfor max 1 min at atime, then let
themotor cool before blendingagain.
1. Align thearrow on theblending leg
up with theopen padlock symbol on
themotorunit.
2. Twist theblending leg so that thearrow
lines up with thelocked padlock symbol.
3. Lower theblending leg into thebeaker.
Switch theblender on by pressing [l] or [ll].
Release thebutton to stop blending.
4. Unplug themains lead from thewall socket.
The chopper
Thechopper is suitable for meat, cheese, onions, herbs,
garlic, carrots, nuts,etc. Avoidchopping extremely hard
foodstuffs such as coffee beans orice. Chopfor max 15
sec, then let themotor cool before choppingagain.
Thechopping blade is very sharp, hold it only by
theplasticpart.
1. Fit thechopping blade onto themount in thebowl.
2. Place thefood to be chopped into thebowl. Referto
thefood quantity table to prevent overloading
theblender.
3. Put thelidon.
4. Insert themotor unit into thelid and twist so that
thearrow lines up with thelocked padlock symbol.
5. Plug themains lead into awall socket.
Startthechopper by pressing [l] or [ll].
6. Release thebutton to stop chopping.
7. Unplug themains lead and detach themotor unit from
thelid.
8. Carefully remove thechoppingblade.
9. Empty thechopped ingredients out of thebowl.