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Congratulations on your purchase of a Base-2S
series flavoring system! As a food and
beverage provider, your customers are your
greatest asset. Your primary concern must be
the health and welfare of your customers. This
manual supplement provides specialty
information on the parts of your equipment
model that differ from the standard model. Use
this supplement with your full standard
manual(s) for everyday operating guidelines
and procedures. We urge you to follow these
instructions carefully and maintain strict sanitary
practices in your daily operating routine. *Use
this manual supplement in conjunction with the
standard manual(s) included with your system.*
The CTP Base-2S unit is an add-on system that
uses your existing Flavor Burst Color Touch
Panel system to flavor another product with
eight flavors on a different freezer spout. Each
side injects or blends up to eight different
concentrated flavorings throughout the base
product as it is dispensed. Dispensing Flavor
Burst product is very simple. Select from the
screen which product you want, select the
flavor(s) and draw the product. The Flavor
Burst system will automatically flavor the
product at the spout. You can also have
multiple flavors per serving.
Flavor Burst®syrup is stored within the
equipment cabinets in 1 gallon disposable
bags. Proper syrup injection rate is maintained
by adjusting the flavor level on the system
Touch Panel.
Components of the Base-2S system should be
cleaned daily to ensure the highest standard of
sanitation. When your equipment is delivered
or if it has been unused for more than 24 hours,
follow the DAILY OPENING PROCEDURES in
your standard operations manual(s).
NOTE: PARTS AND PART NUMBERS MAY
VARY FROM WHAT IS SHOWN AND LISTED.
CONSULT YOUR LOCAL DISTRIBUTOR IF
YOU HAVE ANY QUESTIONS CONCERNING
DIFFERENCES.
Always follow these safety precautions when
operating the Flavor Burst®system:
DO NOT operate the system without
reading this operator’s manual. Failure to follow
this instruction may result in equipment
damage, poor system performance, health
hazards, or personal injury.
DO NOT operate the system unless it is
properly grounded. Failure to follow this
instruction may result in electrocution.
DO NOT operate the system with larger
fuses than specified on the system data label.
Failure to follow this instruction may result in
electrocution or damage to the machine.
Consult your electrician.
DO NOT put objects or fingers in the
door spout. Failure to follow this instruction may
result in contaminated product or personal
injury from blade contact.
The cabinet system must be placed on a
level surface capable of supporting at least 220
lbs of weight. Failure to comply may result in
personal injury or equipment damage.
DO NOT place more than 25 lbs of
weight on top of the cabinet. Failure to comply
may result in personal injury or equipment
damage.
DO NOT install the unit in an area where
a water jet could be used, and do not use a
water jet to clean or rinse the system. Failure to
follow these instructions may result in serious
electrical shock.
INTRODUCTION SAFETY PRECAUTIONS