Henny Penny LOV Gas 200 Series User manual

Maintenance Filter & Fryer Vat Cleaning Daily FR 06 D01
FM08-169-C ©McDonald’s Corporation · Planned Maintenance Manual · Revised February 2014 Page 1 of 3
Henny Penny Corp Low Oil Volume Fryer-Gas LVG-202; LVG-203; LVG-204 Daily FR 06 D01
Why Cleans the vat of crumbs and filters the oil thoroughly to prolong the life of the oil
Time required 5 minutes to prepare 10 minutes per vat to complete
Time of day During low volume hours.
Hazard icons
Tools and supplies
Heat-Resistance
Gloves, filtering Face shield Apron, heat-resistant Ecolab Hi-Temp Pad Holder & Pad McFiltering Kit for built-in filtering system, sample Ecolab Hi-Temp Detail Brush KAY® QSR Fryer Cleanser
KAY® QSR
Degreaser Solution Clean, Sanitizer-soaked towels Bucket, soiled towels 3-Compartment Sink
Procedure
1 Put on protective gear
Use all McDonald’s approved
safety equipment, including
apron, face shield and gloves.
Hot oil can cause severe
burns
2 Check filter pan
Make sure filter drain pan and
pan cover are properly in
place with filter lock (right)
engaged and the filter pipe is
tightly connected (left).
If the filter drain pan or pan
cover are not properly in
place, FILTER PAN
MISSING shows in display.
3 Press and hold FILTER button
Make sure oil is hot to get the
best results from filtering and
then press and hold the
FILTER button until 1.AUTO
FILTER shows in display.
4 Press DOWN button
Press DOWN button and
display shows 2.MAINT
FILTER?
5 Press button
Press  button and display
shows MAN FILTER along
with YES NO. Press  button
for YES to drop oil and
display shows DRAINING.
Press X for NO and controls
return to normal operation.

Maintenance Filter & Fryer Vat Cleaning (continued)
FM08-169-C ©McDonald’s Corporation · Planned Maintenance Manual · Revised February 2014 Page 2 of 3
Henny Penny Corp.Low Oil Volume Fryer-Gas LVG-202; LVG-203; LVG-204 Daily FR 06 D01
6 Scrub inside vat
Attach the Pad to the Hi-
Temp Pad Holder and
moisten with shortening.
Sprinkle KAY® QSR Fryer
Cleanser on the Pad. Scrub
the walls, corners and bottom
of the inside of the vat. Use
the Hi-Temp Detail Brush to
remove soil built up and
debris from burner tubes,
corners and bottom of vats
and other hard-to-reach areas.
Be careful not to damage the
sensing probes or high limit.
KAY® QSR Fryer Cleanser
7 Scrub complete
Once the vat is clean and
display shows SCRUB
COMPLETE? press  button
for YES. Display shows
WASH VAT? along with
YES NO.
8 Washing
Press  button for YES and
display shows WASHING.
Oil is circulated through the
vat.
9 Wash again
Once wash cycle is complete,
display shows WASH
AGAIN? along with YES
NO. If vat is not yet clean,
press  for YES and step 9 is
repeated.
10 Rinsing
If vat is clean, press X for NO
and RINSING shows in
display. The oil is pumped
into the vat and rinses it.
11 Rinse again
Once completed, the display
shows RINSE AGAIN?,
along with YES NO. If vat is
not yet clean, press  for YES
and step 11 is repeated.
12 Polish
If vat is clean, press X for NO
and POLISH show in display,
along with YES. Press 
button for YES and the oil is
circulated through the filter
system for 5 minutes.
13 Fill vat
Once the polish cycle is
complete, FILL VAT shows
in display, along with YES.
Press  button for YES and
display shows FILLING and
the vat fills with oil.
14 Back to normal operation
Once vat is full, display
shows IS POT FILLED?
along with YES NO. Press 
button for YES and fryer
returns to normal operation.
15 Power switch on
Make sure the main power
switch is in the ON position.
If the filter pad has not been
changed, a reminder
“CHANGE PAD” shows on
the display. Press #1 button
to cancel the message, but it
reappears every 4 minutes
until the filter pad has been
changed.

Maintenance Filter & Fryer Vat Cleaning (continued)
FM08-169-C ©McDonald’s Corporation · Planned Maintenance Manual · Revised February 2014 Page 3 of 3
Henny Penny Corp.Low Oil Volume Fryer-Gas LVG-202; LVG-203; LVG-204 Daily FR 06 D01
16 Pull-out filter drain pan
Open the door, lift-up on the
drain pan stop and pull-out
the filter drain pan assembly,
using the handle on the drain
pan
This pan could be hot! Use
protective cloth or heat-
resistant gloves, or severe
burns could result.
17 Remove filter drain pan cover
Lift the pan cover from the
drain pan and set aside.
18 Remove crumb basket
Lift the crumb basket from
the drain pan. Wipe the oil
and crumbs from the crumb
basket and discard. Set aside.
19 Remove filter pad retaining
ring
Remove the filter pad
retaining ring and set aside.
20 Remove filter pad from pan
Pull the filter pad from the
pan and discard pad
21 Remove bottom screen
Pull the bottom screen from
pan and clean thoroughly with
soap and set aside.
22 Clean filter drain pan cover,
crumb basket, filter pad
retaining ring, bottom screen
and filter drain pan
Take all of the removable
parts to the 3-compartment
sink to wash in Sink
Detergent Solution and rinse
thoroughly with hot water.
Allow to air dry before
reassembling.
Sink Detergent Solution
23 Reassemble
Reassemble in reverse order,
placing the bottom screen into
the filter pan first, followed
by the new filter pad,
retaining ring and the crumb
catcher.
Be sure that the drain pan,
bottom screen, crumb catcher,
and the retaining ring are
thoroughly dry before placing
filter pad into pan as water
will dissolve the filter pad.
24 Clean Exterior of Fryer
Wipe down the exterior of the
fryer with a clean, sanitizer-
soaked towel sprayed with
Degreaser Solution. Rinse
with a separate clean,
sanitizer-soaked towel.