Kuppersberg AMSCH 90 Installation and maintenance instructions

TECHNICAL PASSPORT
EXTRACTOR HOOD
AMSCH 90
ПАСПОРТ ТЕХНИЧЕСКОГО ИЗДЕЛИЯ
КУХОННАЯ ВЫТЯЖКА

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TECHNICAL PASSPORT ENGLISH
Extractor hood
CONTENTS
INSTALLATION ............................................................................................................................... 6
ELECTRICAL CONNECTION ...................................................................................................... 7
SPEED TIMING ............................................................................................................................... 8
MAINTENANCE .............................................................................................................................. 8
GREASE FILTER.
TRAPS COOKING GREASE PARTICLES ................................................................................... 8
OPERATION..................................................................................................................................... 8
CLEANING........................................................................................................................................ 9

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ENGLISH TECHNICAL PASSPORT
Extractor hood
TECHNICAL DETAILS AMSCH 90
Rated voltage 230 М - 50 Hz
general power 290 W
Engine power 275 W
Lighting power 15 W
Max. performance 1170 м3/h
Equipment class second
Operation mode continuous, under control
Accessorie (optional) KFP 1
Closely follow the instructions set
out in this manual. All responsibility,
for any eventual inconveniences, dam-
ages or res caused by not complying
with the instructions in this manual, is
declined. The extractor hood has been
designed exclusively for domestic use.
The hood can look different to that
illustrated in the drawings in this book-
let. The instructions for use, mainte-
nance and installation, however, remain
the same.
•It is important to conserve this
booklet for consultation at any moment.
In the case of sale, cession or move,
make sure it is together with the prod-
uct.
•Read the instructions carefully:
there is important information about
installation, use and safety.
• Do not carry out electrical or me-
chanical variations on the product or on
the discharge conduits.
Note: the elements marked with the
symbol “(*)” are optional accessories
supplied only with some models or
elements to purchase, not supplied.
WARNING!
Do not connect the appliance to
the mains until the installation is
fully complete. Before any cleaning or
maintenance operation, disconnect hood
from the mains by removing the plug
or disconnecting the mains electrical
supply.

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TECHNICAL PASSPORT ENGLISH
Extractor hood
ÂAlways wear work gloves for
all installation and maintenance
operations.
ÂThe appliance is not intended for use
by children or persons with impaired
physical, sensorial or mental faculties,
or if lacking in experience or knowledge,
unless they are under supervision or
have been trained in the use of the
appliance by a person responsible for
their safety.
ÂThis appliance is designed to be
operated by adults, children should be
monitored to ensure that they do not
play with the appliance.
ÂThis appliance is designed to be
operated by adults. Children should not
be allowed to tamper with the controls
or play with the appliance.
ÂNever use the hood without
effectively mounted grating!
ÂThe hood must NEVER be used as
a support surface unless specically
indicated.
ÂThe premises where the appliance is
installed must be sufciently ventilated,
when the kitchen hood is used together
with other gas combustion devices or
other fuels.
ÂThe ducting system for this
appliance must not be connected to
any existing ventilation system which is
being used for any other purpose such
as discharging exhaust fumes from
appliances burning gas or other fuels.
ÂThe aming of foods beneath the
hood itself is severely prohibited.
ÂThe use of exposed ames is
detrimental to the lters and may cause
a re risk, and must therefore be avoided
in all circumstances.
ÂAny frying must be done with care in
order to make sure that the oil does not
overheat and ignite.
ÂAccessible parts of the hood may
became hot when used withcooking
appliance.
ÂWith regards to the technical and
safety measures to be adopted for fume
discharging it is important to closely
follow the regulations provided by the
local authorities.
ÂThe hood must be regularly cleaned
on both the inside and outside (AT
LEAST ONCE A MONTH).
ÂThis must be completed in
accordance with the maintenance
instructions provided in this manual).
Failure to follow the instructions
provided in this user guide regarding
the cleaning of the hood and lters will
lead to the risk of res.
ÂDo not use or leave the hood without
the lamp correctly mounted due to the
possible risk of electric shocks.
ÂWe will not accept any responsibility
for any faults, damage or res caused
to the appliance as a result of the non-
observance of the instructions included
in this manual.
ÂThis appliance is marked
according to the European directive
2002/96/EC on Waste Electrical and
Electronic Equipment (WEEE). By
ensuring this product is disposed
of correctly, you will help prevent
potential negative consequences for
the environment and human health,

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ENGLISH TECHNICAL PASSPORT
Extractor hood
which could otherwise be caused by
inappropriate waste handling of this
product.
ÂThe symbol on the product, or
on the documents accompanying the
product, indicates that this appliance
may not be treated as household
waste. Instead it should be taken
to the appropriate collection point
for the recycling of electrical and
electronic equipment. Disposal must
be carried out in accordance with local
environmental regulations for waste
disposal.
ÂFor further detailed information
regarding the process, collection
and recycling of this product, please
contact the appropriate department
of your local authorities or the local
department for household waste or
the shop where you purchased this
product.
USE
The hood is designed to be used
either for exhausting or lter version.
The models with no suction motor only
operate in ducting mode, and must be
connected to an external suction device
(not supplied). The connecting
instructions are supplied with the
peripheral ion unit.
DUCTING VERSION
In this case the fumes are conveyed
outside of the building by means of
a special pipe connected with the
connection ring located on top of the
hood.
ATTENTION!
The exhausting pipe is not supplied
and must be purchased apart.
Diameter of the exhausting pipe must
be equal to that of the connection ring.
In the horizontal runs the exhausting
pipe must be slightly slanted (about
10°) and directed upwards to vent the
air easily from the room to the outside.
If the hood is supplied with active
charcoal lter, then it must be removed.
Connect the hood and discharge
holes on the walls with a diameter
equivalent to the air outlet (connection
ange).
Using the tubes and discharge
holes on walls with smaller dimensions
will cause a diminution of the suction
performance and a drastic increase in
noise.
Any responsibility in the matter is
therefore declined.
• Use a duct of the minimum
indispensible length.
• Use a duct with as few elbows as
possible (maximum elbow angle:
90°).
•Avoid drastic changes in the duct
cross-section.
•Use a duct with an as smooth as
possible inside.
•The duct must be made of certied
material.
FILTER VERSION
One active charcoal lter is needed
for this and can be obtained from your
usual retailer.

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TECHNICAL PASSPORT ENGLISH
Extractor hood
The lter removes the grease and
smells from the extracted air before
sending it back into the room through
the upper outlet grid.
INSTALLATION
The minimum distance between
the supporting surface for the cooking
equipment on the hob and the lowest
part of the range hood must be not less
than 65cm from electric cookers and
gas or mixed cookers.
If the instructions for installation for
the gas hob specify a greater distance, this
must be adhered to.
Y
X
074=A
A
Y
X
1
3
2
4
2x
8 x 40 mm
2x
4.5 x 50 mm
Ø
Ø
5
7
6
8
10
16
14
12
9
11 17
15
13

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ENGLISH TECHNICAL PASSPORT
Extractor hood
8
10
16
14
12
9
11 17
15
13
900
440
260
180
650
min. 1150 - max. 1450
135 385 480
ELECTRICAL
CONNECTION
The mains power supply must corre-
spond to the rating indicated on the
plate situated inside the hood. If pro-
vided with a plug connect the hood to a
socket in compliance with current regu-
lations and positioned in an accessible
area, after installation. If it not tted
with a plug (direct mains connection)
or if the plug is not located in an ac-
cessible area, after installation, apply a
double pole switch in accordance with
standards which assures the complete
disconnection of the mains under con-
ditions relating to over-current category
III, in accordance with installation in-
structions.
ATTENTION!
Before re-connecting the hood
circuit to the mains supply and checking
the efcient function, always check that
the mains cable is correctly assembled.
The hood is provided with a special
power cable; if the cable is damaged,
request a new one from Technical
Service.
Mounting
Expansion wall plugs are provided to
secure the hood to most types of walls/
ceilings. However, a qualied technician
must verify suitability of the materi-
als in accordance with the type of wall/
ceiling. The wall/ceiling must be strong
enough to take the weight of the hood.
Do not tile, grout or silicone this appli-
ance to the wall. Surface mounting only.

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TECHNICAL PASSPORT ENGLISH
Extractor hood
Grease lter. Traps cooking grease
particles
This must be cleaned once a
month (or when the lter saturation
indication system – if envisaged
on the model in possession –
indicates this necessity) using non
aggressive detergents, either by hand
or in the dishwasher, which must be
set to a low temperature and a short
cycle. When washed in a dishwasher,
the grease lter may discolour slightly,
but this does not affect its ltering
capacity.To remove the grease lter,
pull the spring release handle.
OPERATION
Use the high suction speed in cas-
es of concentrated kitchen vapours. It
is recommended that the cooker hood
suction is switched on for 5 minutes
prior to cooking and to leave in opera-
tion during cooking and for another 15
minutes approximately after terminat-
ing cooking.
1. OFF motor. Pressing the button
during functioning, the hood turns OFF.
2. Speed Increase
Pressing the button the hood passes
from the OFF state to speed 1.
Pressing the button (hood in ON
state) the motor speed is increased
1234 5
from speed 1 to intensive. To each
speed corresponds the ignition of the
respective led.
Speed 1: 1 Speed 2: 2
Speed 3: 3 Speed 4: 4
3. ON/OFF lights
4. Speed timing
5. Function state indicator
Speed timing
The timing of the speed is enabled
by pressing key 4, once the timing
expires the hood turns off. The timing
is subdivided as follows:
Speed 1 – 20 minutes (1 xed,
ashing point)
Speed 2 – 15 minutes (2 xed,
ashing point)
Speed 3 – 10 minutes (3 xed,
ashing point)
Speed 4 – 5 minutes (4 xed, ashing
point)
During time-running, if key 1 or 4 is
pressed, the hood turns off; if key 2 is
pressed, the hood stops time-running and
sets to the selected speed.
Maintenance
ATTENTION!
Before performing any maintenance
operation, isolate the hood from the
electrical supply by switching off at the
connector and removing the connector
fuse. Or if the appliance has been
connected through a plug and socket,
then the plug must be removed from
the socket.

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ENGLISH TECHNICAL PASSPORT
Extractor hood
CLEANING
The cooker hood should be cleaned
regularly (at least with the same
frequency with which you carry out
maintenance of the fat lters) internally
and externally. Clean using the cloth
dampened with neutral liquid detergent.
Do not use abrasive products.
DO NOT USE ALCOHOL!
WARNING!
Failure to carry out the basic cleaning
recommendations of the cooker hood and
replacement of the lters may cause re
risks.Therefore, we recommend observing
these instructions. The manufacturer
declines all responsibility for any
damage to the motor or any re damage
linked to inappropriate maintenance
or failure to observe the above safety
recommendations.
Grease lter
Traps cooking grease particles. The
grease lter must be cleaned once a
month using non aggressive detergents,
either by hand or in the dishwasher,
which must be set to a low temperature
and a short cycle. When washed in
a dishwasher, the grease lter may
discolour slightly, but this does not
affect its ltering capacity.To remove
the grease lter, pull the spring release
handle. Charcoal lter (lter version
only) It absorbs unpleasant odours
caused by cooking.
The saturation of the charcoal lter
occurs after more or less prolonged
use, depending on the type of cooking
and the regularity of cleaning of the
grease lter. In any case it is necessary
to replace the cartridge at least every
four mounths.
The charcoal lter may NOT be washed
or regenerated.

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TECHNICAL PASSPORT ENGLISH
Extractor hood
SERIAL NUMBER CHART:
Month
Year
XXXXXXXXXXX
Manufacturers:
Ciarko Spółka z ograniczoną odpowiedzialnością Sp.K.
38-500 Sanok, ul.Okulickiego 10, Polska
Importers:
LLC «MG Rusland», 141400
Moscow region, Khimki, Butakovo, 4
The manufacturer reserves the right to make any changes to design, outside
appearance and scope of supply of appliance.