Mistral MKM2200 User manual

Model: MKM2200
Smart Intelli Kitchen Machine
Instruction Manual

2
Important Safeguards
When using electrical appliances, in
order to reduce the risk of re, electric
shock and/or injury, these basic
safety precautions should always be
followed:
For Your Safety
Read all instructions carefully, even if you are
familiar with the appliance.
• To protect against the risk of electric shock,
DO NOT IMMERSE main body of this appliance,
plug or power cord in water or any other liquid.
• The appliance is not intended for used by
persons (including children) with reduced
physical, sensory or mental capabilities, or lack
of experience and knowledge, unless they
have been given supervision or instruction
concerning use of the appliance by a person
responsible for their safety.
• Children should be supervised to ensure that
they do not play with the appliance.
• Switch off the power outlet and remove the
plug before cleaning or when not in use.
To unplug, grasp the plug and pull from the
power outlet. Never pull the power cord. Never
carry the appliance by the power cord.
• Do not operate any appliance with a
damaged power cord or plug; if the appliance
malfunctions; or if it is dropped or damaged in
any manner.
• Do not allow the power cord to hang over
the edge of a table or counter, or touch hot
surfaces.
• Do not operate or place any part of the
appliance on or near any hot surfaces (such
as a hot gas or electric burner, or in a heated
oven).
• Do not use this appliance for anything other
than its intended use. This product is intended
for household use only.
• This appliance is intended to be plugged in a
standard domestic power outlet only.
• Do not attempt to repair, disassemble or
modify the appliance. There are no user-
serviceable parts.
• Do not use outdoors.
• Operate on a dry level surface. Sinks,
drainboards or uneven surfaces must be
avoided.
• The use of attachments or accessories not
recommended or sold by the manufacturer
can cause re, electric shock or injury.
• Never insert utensils into the appliance when
the appliance is running.
• Allow to cool before cleaning.
• Do not use with an extension power cord.
• Store the unit indoors in a dry location.
• Do not operate under or near ammable
materials, such as curtains, drapes or any other
combustible materials.
• Caution should be taken when handling this
appliance as some surfaces may be hot during
and immediately after boiling. Severe burns
may result from misuse.
• Avoid contact with steam from the lid when
water is boiling, or just after the steamer has
switched off. Take care when opening the
lid when the steamer has recently boiled, as
steam can burn.
• Extreme caution is necessary when moving any
appliance containing hot water. Wait until the
appliance has switched off automatically, or
switch it off manually before moving it.
• Do not move the appliance containing hot
liquids or food.
• Do not touch food inside the bowl directly.
• Do not touch the appliance when it is
producing steam. Use a cloth to remove the
steam compartment.
• To disconnect, remove plug from wall outlet.
• CAUTION: This appliance generates heat and
escaping steam during use. Proper precautions
must be taken to prevent the risk of burns, res
or other damage to persons or property.
• Do not touch any moving parts.
• Keep hands and utensils away from cutting
blade while chopping food to reduce the risk
of injury to persons or damage to the food
processor. A plastic or wooden scraper may be
used but only when the blender is not running

3
• Never attach the chopping blade without
the bowl in place.
• Do not operate the appliance when empty.
• Do not operate any appliance with a
damaged power cord or plug after the
appliance malfunctions, or is dropped or
damaged in any manner.
• Ensure the bowl and lid are tted correctly
before starting appliance.
• Blade must stop completely before removing
lid.
• Do not touch the blade when removing food
from the bowl or when removing the blade
for cleaning as they are sharp.
• Do not attempt to override the cover lock
mechanism.
• Do not touch the blade, especially when the
appliance is plugged in. The blade are very
sharp.
• If the blade get stuck, unplug the appliance
before you remove the ingredients blocking
the blade.
• The appliance becomes very hot during
steaming and may cause burns when
touched. Only lift the bowl by its handle.
• Beware of hot steam that comes out of the
steam basket during steaming and when you
remove its lid.
• Always unplug the appliance and let it cool
down before you clean it.
• Never use the bowl or any other part of the
appliance in a microwave, as they are not
suitable for this use.
• Never sterilise the bowl or any other part of
the appliance in a steriliser or in a microwave,
as they are not suitable for this use.
• Do not use the appliance if it has fallen or is
damaged in any way.
• Make sure that you do not overll the bowl.
Do not exceed the maximum level indicated
on bowl.
• When you steam ingredients, make sure that
you do not overll the steam basket.
• When you blend liquids, do not exceed the
maximum level indicated on the bowl.
• Never connect this appliance to a timer
switch or remote control system in order to
avoid a hazardous situation.
• Always check the consistency of baby food.
Make sure there are no chunks in the food.
• Turn the Measuring cup to lock position whilst
using the master at high speeds or when using
the Pulse function.
Warning
If the supply power cord is damaged, the power
cord must be replaced by the manufacturer,
its service agent or similarly qualied persons in
order to avoid a hazard.
This product has not been designed for any uses
other than those specied in this booklet.
Save These Instructions
THIS APPLIANCE IS DESIGNED FOR HOUSEHOLD
USE ONLY
Symbol Meanings
CAUTION: HOT SURFACES.
The surfaces are liable to get hot during
use, do not touch.
The Regulatory Compliance Mark (RCM)
shows that a product is safe to supply to
the Australia market.
ATTENTION! Danger of getting burned
by steam!
Be careful when handling the sharp cutting
blades, emptying the bowl and during cleaning.
Be careful if hot liquid is poured into the
appliance as it can be ejected out of the
appliance due to a sudden steaming.
Switch off the appliance and disconnect
from supply before changing accessories or
approaching parts that move in use.
Avoid spillage on the connector.
The heating element surface is subject to residual
heat after use.
CAUTION: To prevent damage to the appliance
do not use alkaline cleaning agents when
cleaning, use a soft cloth and a mild detergent.

4
Features of Your Smart Kitchen Machine
1
2
3
8
4 5 6 7
18
19
20
25 26
14
15
16
17
21
22
23
24
9
11
12
13
10
1
7
4
3
9
65
2
8
10
max
max
max

5
DESCRIPTION OF THE APPLIANCE
1. Tiltable bowl lid cap
2. Bowl lid
3. Bowl lid seal
4. Whisk
5. Stir paddle
6. Chop blade
7. Steam basket
8. 4.5 Litre stainless steel bowl
(3 litre working capacity)
9. On/Off switch
10. Power cord
11. Housing of the appliance
12. Touch control panel
13. Control knob with START/STOP button
14. Pusher
15. Food processor lid
16. Food processor lid seal
17. Grating/slicing disc
18. Food processor pin
19. Scraper
20. 30 ml measuring cup
21. Steam tray lid
22. Deep steamer (Upper steamer tray)
23. Deep steamer (Lower Steamer tray)
24. Steamer tray seal
25. Drive shaft
26. Shaft lock

6
Equipment Functions
and Features
Control Panel with Touch Screen
The control panel is equipped with a 7-inch
touch screen. The Smart Kitchen Machine allows
you to use the dedicated recipes in the Smart
Kitchen Machine database and automatic
programmes to operate Smart Kitchen Machine
equipment.
It is also possible to dene custom settings. With
the WI-FI module you can update your recipes
database. Intuitive and easy operation allows
you to enjoy the Smart Kitchen Machine.
VIBRATION REDUCTION SYSTEM
An innovative exible bowl mounting system
in the kitchen machine reduces vibrations
transmitted to the kitchen machine housing
during high speeds or heavy kneading.
BOWL AND BOWL LID – the bowl (8) is made of
high-grade stainless steel. In its bottom there is a
hole for mounting the drive shaft (25). Useable
Capacity of the bowl: 3.0 l. Total capacity: 4.5l.
The bowl is equipped with handles for easy
adjustment. The lid of the bowl (2) is tted with a
seal to ensure that it is leak-proof during use. The
tiltable lid cap (1) allows dosing of ingredients
and spices. The bowl and lid are equipped with
a system of interlocks and safety devices to
prevent start-up in case of incorrect installation.
CHOP BLADE – the chop blades (6) are made of
stainless steel so selected that they retain their
parameters for a very long service life. Its unique
design provides the highest performance from
the lowest speed.
STIR PADDLE – the shape of the stir paddle (5) has
been designed so that the content of the bowl
is only mixed, without shredding. It is suitable for
slow and long cooking of, for example, soups.
Additional wings of the blade make blending
easier. The mixer has different mixing
characteristics depending on the direction of
rotation.
ATTENTION! Do not set the speed higher than “3”
when working with the stir paddle during heating
process.
WHISK – the whisk and the chopping blade (6)
allows to whisk light creams and pulps as well as
egg whites. The design avoids the complete
shredding of the whisked pulp.
ATTENTION! Do not set the speed higher than “4”
when working with the Whisk.
GRATING/SLICING DISC – the disc (17) is used to
grate fruit and vegetables or to slice them. The
function of the disc depends on the side of its
mounting. The drive to the disc is transmitted via
the food processor pin(18).
Caution: Never set speed higher than
“6” when working with the disc.
DEEP STEAMER – the smart kitchen machine can
act as a steamer. The lower tray (23) is mounted
on the bowl (8). The upper tray (22) is placed
onto the lower tray (23) so you can increase the
amount of cooked food.
The whole tray is covered with a lid (21).

7
STEAM BASKET – the steam basket (7) allows you
to cook loose products such as rice, groats. The
gaps in steam basket act as a sieve which drains
water from the cooked products when the
steam basket is removed. The measuring cup
(20) on the outside of the bottom has a special
hook that helps to lift the steam basket from the
bowl. You can also use the steam basket for
steaming less food.
Put the measuring
cup onto the steam
basket
Turn the measuring
cup clockwise to lock
at position, then lift up
the steam basket
DRIVE SHAFT – the shaft (25) is mounted in the
bottom of the bowl. It is equipped with a silicone
seal ensuring tightness in the bottom of the bowl.
Additional rotary accessories are mounted on
the shaft. The drive is transferred by the arbour
with a unique set of grapples.
SCALES FUNCTION – the machine is equipped
with scales enabling measurement in the range
0-5000g with the accuracy of 5g. The scales
allow for precise dosing of ingredients, also while
the programme is running. In addition, the built-
in scales has a zero (tare) function. Access to
the scales function is possible after selecting the
appropriate function or after selecting the scales
shortcut icon – .
“TURBO” FUNCTION – allows you to obtain the
maximum speed “12” of the installed chopping
blade.- the machine acts as a blender. The
function only works if you hold down the “TURBO”
button.
ATTENTION! Do not exceed 60 seconds at a time
when using the “TURBO” function.
REVERSE FUNCTION – the machine has the ability
to work at reverse direction at speeds from “1”
to “3”. Properly use reverse function to improve
the work of the chopping blade and the stirring/
kneading paddle.

8
Main Menu
After turn on the machine, the display will show
the below home page:
Recipes
Selecting the “Recipes” panel we go to the list of
recipes available in the appliance.
Manual Mode
The “Manual Mode” panel allows us to use
individual operating modes of the appliance.
Automatic Programmes
Using the “Automatic Programmes” panel we
can select the Programmes dened in the
appliance.
Download New Recipes
If there are new recipes available, press this to
download them.
Manual Mode
A B C
D E
Dial for temperature Dial for Time Dial for Speed level
Setting temperature Rotation direction
This number indicates the
bowl inner temperature
A – process temperature selection eld
A temperature of 37°C to 130°C is available with a
choice of 5°C intervals. The “000” indicates room
temperature.
The cooking bowl temperature indicator indicates
the current temperature in the bowl displayed to
the nearest 5°C.
B – process time selection eld
A time of 1 second to 90 minutes is available with
a choice every 1 second. Once the process is
started, the timer counts down the time until the
process is complete. The smaller time
indicator above shows the originally set time
during the process.
C – speed selection eld for accessories
There are 12 speeds available, where “1” is the
lowest speed (approx. 120 rpm) and “12” is the
highest speed (approx. 5000 rpm). Pressing the
Arrow icon changes direction of rotation which
is indicated by the icon . Reverse rotation is only
available for speeds “1”, “2”, “3”.
D – process START/PAUSE button.
E – process STOP button.
Recipes Panel
The machine has in its database recipes in the
form of a cookbook, divided into groups:
1. Dinner salads 2. Salads
3. Soups and creamsoups 4. Sauces
5. Spread,starters, snacks 6. Vegetarian dishes
7. Basic recipes 8. Beverages
9. Cakes and desserts 10. Flour dishes
11. Breadstuff 12. Steamed dishes
13. Meat dishes 14. Breakfast
15. Rice Mains
Each recipe includes:
• list of ingredients
• Instructions for preparation
• indicative preparation time
• accessories required
• information on how many people
each dish is for
• difculty level
You can sort the recipe database alphabetically
or by group. You can also add selected recipes
to the “FAVOURITES” tab. Working with ready-
made recipes shortens time and makes it easier
to prepare the food. The user will be informed
about the possibility of updating the list of recipes
through messages displayed on the control
panel screen.

9
Automatic Programmes
There are 8 automatic programmes available to speed up and suggest the optimum processing
time for the food. The programmes can be modied, but to a limited extent. In addition, a “TURBO”
mode is available, which increases the engine speed to the maximum, as well as a product weight
measurement mode.
Programme/Icon Parameters
(editing range)
Equipment Notes
Dough kneading
Temp: 000
Time: 2minutes
Speed: 2, 3
Kneading
paddle
Paddle running in
clockwise or
anticlockwise
Steaming
Temp.: gradually increasing
Time: 20 minutes (1-60 minutes)
Speed: 0, 1. 2 or 3
with or without
Stirring paddle
Time starts to count
when 95°C is
exceeded
Slow cooking sous vide
Temp.: 100°C (60°C-100°C)
Time: 60 minutes (1-90 minutes)
Speed: 1 (1-3)
Stirring paddle
boil
Temp.: 100°C (60°C-100°C)
Time: not applicable
Speed: not applicable
Automatically stop
operation after the
desired temperature
reaches.
Grating/slicing
Temp.: not applicable
Time: 30 seconds
(10-60 seconds)
Speed: 5 (4-6)
grating/slicing
disc
never set the speed
over “6”
Chopping
Temp.: not applicable
Time: 10 seconds
(10-59 seconds)
Speed: 6 (1-12)
chopping
blade
TURBO
Temp.: not applicable
Time: up to 1 minute
Speed: 12
chopping
blade
Only works while
holding down the
(TURBO) button
Scales
Scales up to 5000g, accurate
to 5g
Tare option
available

10
Description and Meaning of Other Icons
In the Control Panel
Icon (butt on) Meaning Notes
START (start of process)
PAUSE (process interruption)
STOP (end of process)
Stir paddle, whisk, chop blade, disc
(recommended accessories)
Icon displayed when using
automatic programmes
Reverse Maximum speed: “3”
Correctly tted bowl lid
Bowl lid missing or not correctly tted
Entering the “settings” menu
Back to home page
Shortcut to the “scales” function
Sorting recipes
Alphabetically sorting
Recipe search Pressing the panel in place of the
text calls up the virtual keypad
Favourites Pressing the icon adds the recipe to
favourites (red icon)
Ingredients details
Cooking steps
Chef’s tips
Accessories
Recipe details
Wi-Fi network parameters
Interface language
Interface version

11
Help
The lid is available to be opened
The lid can not be opened
NOTE: at standby or Pause mode, press the “ ” to enter home page.
Intended Use of the Accessories
ACCESSORIES ACTIVITY SPEED TIME TEMPERA-
TURE
MAXIMUM
AMOUNT OF
FOOD IN THE
BOWL
Chop blade
meat chopping 8-12 30-60 seconds - 800 g of boneless
meat
ice cube crushing 8-12 10-20 seconds - 600 g + possibly
50-100 g of water
sugar milling 8-10 10-30 seconds - 800 g
blending 8-12 up to 60
seconds
- 2500 ml
chopping of
onions, celery, etc.
5-7 15-60 seconds - 800 g
beans, soya, nuts,
coffee, almonds
10 2-3 minutes - 800 g
Whisk
whisking of egg
whites
4 2-4 minutes - 2500 ml
cream whipping 3 3-5 minutes - 2500 ml
butter making 4 5 minutes - 500 ml
Stir paddle
soup simmering 1-2 1-90 minutes 100°C 2500 ml
other dishes
requiring stirring
1-2 as required as required 2500 ml
dough kneading - 2 minutes - speed 2 or 3 in
clockwise or
anticlockwise
Steam basket
steaming rice,
groats
- 20-30 minutes 110°C water 800 ml
Grating/slicing
disc
slicing/grating 5-6 30-60 seconds - 600 g
Deep steamer
steaming sh,
vegetables
- 10-60 minutes 110-120°C -

12
Note: if the bowl is not placed correctly
at position, a warning message will
appear on the display.
4. Put one of the accessories on the installed
shaft (25) (Fig.3).
• Stir paddle (5)
• Chop blade (6)
• Steam basket (7).
Chop blade/stir blade:
when put them on the shaft, make sure it sits fully
at the bottom.
To remove them, lift its upward rst, then turn it
clockwise or anticlockwise to remove it.
Whisk:
the whisk shall be placed onto the chop blade.
Put it onto the blade fully, then turn it clockwise
or anticlockwise to lock it
at position.
Warning: Never set the speed over “4”
when using the whisk.
Warning: The chop blades are sharp. Be
careful not to get hurt!
5. Make sure that the seal (3) is properly seated
in the bowl lid (2). It must be properly seated
in the groove for the seal around the entire
circumference.
6. Place the bowl lid (2) diagonally on the bowl
(8) as shown in Fig. 4, press it down and turn it
clockwise so that the handles of the bowl and
the lid overlap (the tabs in the lid will take
their places in the sockets of the bowl).
7. To remove the bowl from the appliance,
follow these steps:
a. Turn the bowl lid (1) slightly anticlockwise so
that the tabs in lid slides out of the sockets in
the bowl, carefully remove the lid from the
bowl.
b. Remove the bowl from the base of the
machine.
c. Remove the chop blade from the rotary shaft.
Caution: there is safety lock design, never
try to open the lid before the operation
completion. There is warning message on
the display.
Attention! The bowl may be disassembled
only when the lid is removed.
Preparation for Use
1. Unpack the appliance from the cardboard,
remove all bags, labels, cardboard and llers.
Check the appliance for any damage that
may have occurred during transport. In case
of any doubts, please contact the seller.
2. Make sure that the parameters of your mains
supply correspond to the technical data on
the product rating plate.
3. Thoroughly wash and dry all parts in contact
with food following the instructions in the
section “Cleaning and Maintenance”.
4. Place the appliance on a dry, at, stable and
horizontal surface.
5. The appliance has a safety system - it can
only be switched on if the bowl (8) and the
bowl lid (2) are correctly tted.
Fitting/Removing the Bowl
Caution: Never run an incompletely
assembled appliance. Risk of injury!
1. Check that the seal is correctly tted on the
drive shaft (25).
Drive shaft
seal
2. Insert the drive shaft (25) into the bowl so that
the sprocket goes through the hole in the
bottom of the bowl and then lock the drive
shaft by applying the lock (26) on it from the
outside and turning it slightly clockwise (Fig.1).
3. Place the bowl (8) on the base unit (11) with
the bowl’s handle side facing you so that
the pins at the bottom of the bowl adjust to
recesses in the base unit.

13
FITTING/REMOVING THE DEEP STEAMER
1. Follow the steps described in point 1-3 in the
section Fitting/Removing the Bowl.
2. Make sure that the seal (24) is properly seated
in the steamer container (23). It must evenly
adhere around its entire circumference to the
outside of the ring in the container.
3. Place the deep steamer (lower tray) (23)
diagonally on the bowl (8) as shown in Fig. 6,
and turn it clockwise so that the handles of
the bowl and the lid overlap (the tabs in the
lid will take their places in the sockets of the
bowl). Place the upper tray (22) on the lower
tray (23) and cover the lid (21).
4. To remove the deep steamer from the
appliance, follow these steps:
a. Remove the lid (21) and the upper tray (22).
b. Turn the lower tray (23) slightly anticlockwise
so that the tabs in the container slide out of
the sockets in the bowl, carefully remove the
lower tray from the bowl.
c. Remove the bowl from the base of the
machine.
FITTING/REMOVING THE GRATING/
SLICING DISC
1. Follow the steps described in point 1-3 in the
section FITTING/REMOVING THE BOWL. Install
the food processor pin(18) on the drive shaft
(25).
2. Place the grating/slicing disc (17) with the
appropriate side facing upwards on the
food processor pin(18), depending on the
operation (grating/slicing).
3. Make sure that the seal (16) is properly seated
in the Food processor lid (15). It must be
properly seated in the groove for the seal
around the entire circumference.
4. Place the Food processor lid (15) on the bowl
(8) as shown in Fig. 7, press it down and turn
it so that the handles of the bowl and the
lid overlap (the tabs in the lid will take their
places in the sockets of the bowl).
5. Place the pusher (14) in the Food processor
lid.
6. To remove the disc from the appliance, follow
these steps:
a. Turn the lid (15) slightly anticlockwise so that
the tabs in the lid slide out of the sockets in
the bowl, carefully remove the lid
b. Remove the bowl from the base of the
machine.
c. Remove the disc (17) from the food processor
pin(18).
d. Remove the food processor pin(18) from the
rotary shaft (25).
FITTING/REMOVING THE WHISK
1. Follow the steps described in point 1-3 in the
section FITTING/REMOVING THE BOWL.
2. Install chop blade (6) on the drive shaft (25)
inside the bowl, place the whisk onto the
blade, and turn it clockwise or anticlockwise
to lock it at position. The whisk shall (4) can be
used only with chop blade (6).
FITTING / REMOVING THE STEAM
BASKET
1. Follow the steps described in point 1-3 in the
section FITTING/REMOVING THE BOWL.
2. Pls install steam basket (7), (25) inside the
bowl.
FITTING / REMOVING THE STIR PADDLE
1. Follow the steps described in point 1-3 in the
section FITTING/REMOVING THE BOWL.
2. Pls install stir paddle (5) on the drive shaft (25)
inside the bowl.
MANUAL MODEL
HOW TO SET THE TEMPERATURE
Use nger touch the temperature eld rst,
(1) Then put nger on the temperature eld, slide
the dial clockwise or anticlockwise to adjust
the temperature.
or
(2) Turn the control knob clockwise or
anticlockwise to adjust the temperature.

14
HOW TO SELECT THE OPERATOIN MODE
At Manual mode, use nger slide the screen
rightward or touch the left dot on right-bottom
corner of the dispaly to enter Recipe mode.
Finger slide slide the screen leftward or touch the
right dot on right-bottom corner of the display to
enter Automatic Programmes mode.
Touch this dot to enter Recipe mode
Touch this dot to enter Automatic
Programmes mode
Recipe Mode
After enter the recipe mode, select your desired
recipe, then follow the instruction step by step to
start the cooking process.
Automatic Programmes Mode
After enter the Automatic Programmes mode,
there are 8 program options.
KNEAD:
Place the stir paddle on the drive shaft, then add
the ingredients as per recipe into the bowl, press
the Start icon, the machine will start kneading at
speed level 3 or 2 in clockwise or anticlockwise.
Note: advise kneading the dough at
Automatic Programmes mode for good
performance. Never set the speed over
level ‘3‘ during kneading.
HOW TO SET THE TIME
Set the second
Use nger touch the seconds ‘00‘ eld rst,
(1) Then put nger on the timer eld, slide the
dial clockwise or anticlockwise to adjust the
seconds.
or
(2) Turn the control knob clockwise or
anticlockwise to adjust the seconds.
Set the minutes
Use nger touch the minutes ‘00‘ eld rst,
(3) Then put nger on the timer eld, slide the dial
clockwise or anticlockwise to adjust the minutes
or
(4) Turn the control knob clockwise or
anticlockwise to adjust the minutes.
HOW TO SET THE SPEED
Use nger touch the speed eld rst,
(1) Then put nger on the speed eld, slide the dial
clockwise or anticlockwise to adjust the speed.
or
(2) Turn the control knob clockwise or
anticlockwise to adjust the speed.
NOTE: if the temperature is set, the speed
level can only be set from 1 to 3.
Reverse:
If speed level is lower than ‘3’, use nger touch
the icon under the level to change the blade to
Reverse.
Touch it again to change it to clockwise.
Note: Reverse function is only available
for speed level lower than 3.
Touch this icon
to change the
blade running
direction

15
STEAM:
1. Install the drive shaft (25) in the bowl and
install the bowl in the housing.
2. Pour about 600 ml of water into the bowl
(8) - this is a dedicated amount of water for
steaming in the automatic programme (no
time adjustment). For longer cooking times,
increase the amount of water.
ATTENTION! The steaming process uses
about 500ml of water for 30 minutes of
steaming. Do not steam for more than
1 hour. Keep an eye on the amount
of water in the bowl. Boiling all the
water out can lead to damage to the
appliance, burns and even re.
3. Install the steamer container (23) on the
bowl (8).
4. Place the food in the deep steamer (lower
tray) (23). For more products, use the upper
tray (22). Cover the whole thing with the
lid (21).
5. Connect the appliance to the mains and
then switch it on using the switch (9) on the
left side of the appliance.
6. When the machine starts up, select the
AUTOMATIC PROGRAMMES mode and then
steam cooking (STEAM).
7. Declare the intensity of steam production.
There are three levels of intensity, indicated
by the bowl icon ashing on the display.
Also declare the duration of the process -
the default is 20 minutes. For longer time,
remember to pour more water into the bowl.
The speed can be set speed level 0, 1 , 2 or 3
as your desire.
To adjust the steaming speed, use nger touch
the Temperature eld, then turn the control knob
or use nger turn the temperature dial clockwise
or anticlockwise to set it.
Low steaming speed Middle steaming
speed
High steaming speed
8. Start the process by pressing the Start icon
or by pressing the knob (13). The time will
be counted from the moment the water
temperature exceeds 95°C.
9. Keep an eye on the condition of the cooked
food.
ATTENTION! All operations related to
taking off and checking the condition of
the cooked food should carried out with
kitchen gloves.
10. Steam cooking can also be carried out in
the steam basket (7), by putting ingredients
inside the bowl beforehand. Remember that
the water level in the bowl must be below the
bottom of the steam basket and at the same
time the water volume must not be less than
600 ml.
11. To complete the food preparation process,
press the Stop/Start key.
12. When the cooking process is complete, turn
off the appliance with the “ON/OFF” switch
(9), disconnect from the mains, remove the
container from the bowl and distribute the
food.
13. Wait for the appliance and its accessories
to cool down and then clean them
immediately.
SLOW COOK:
The SOUS VIDE (in a vacuum) cooking method is
based on a slow, precise process of cooking in
water of dishes vacuum sealed in hermetic bags.
This allows you to preserve a very large amount
of nutrients, vitamins and minerals.
The whole process takes place at a sufciently
low temperature and time.
During slow-cooking (below 100°C), sous-vide
cooking (vacuum cooking below 100°C), the
food is processed at low temperatures. Due to
the low temperatures of the heat treatment,
bacteria can multiply.
• Hygiene rules must be observed when
preparing and cooking food.
• Follow the recipe instructions carefully
(temperature and time).
• Care should be taken to ensure that the
cooked food is consumed immediately after
cooking according to the recipe or is properly
preserved.

16
BOIL:
At boil, after set the temperature, press the Start
icon to start cooking. It will automatically stop
operation after the desired temperature reaches.
FOOD PROCESSOR
1. Install the drive shaft (25) in the bowl and
install the bowl in the housing.
2. Mount the food processor pin(18), disc (17)
and Food processor lid (15) on the rotary shaft.
Make sure to mount the disc with the correct
side up depending on the nature of the
operation (Grate or Slice).
ATTENTION! The grating and slicing disc
is sharp. Be careful not to get hurt!
3. Prepare the food to be processed. Cut the
fruit and vegetables into smaller pieces so that
they pass through the feed hole in the Food
processor lid and remove the stones from
them.
4. Connect the appliance to the mains and then
switch it on using the switch (9) on the left side
of the appliance.
5. When the machine starts up, select the
AUTOMATIC PROGRAMMES mode and then
select the Food processor mode, make
possible time and speed adjustments.
Warning: never set the speed level over
“6” when grating or slicing.
6. After selecting the parameters, start the
process with the Start button. To stop the
process, press the Stop button .
7. Slowly insert the food into the feed hole
in the Food processor lid (15) and press
down on them with the pusher (14). When
working, do not let the bowl ll to the end
with the processed food. Periodically turn off
the appliance and empty the bowl of the
processed food.
ATTENTION: The Food processor lid (15)
is not used to cover the bowl during
cooking with heat and when using the
chop blade and stir paddle.
8. At the end of the programme, turn off the
appliance with the switch (9), disconnect it
from the mains, empty the bowl and clean the
appliance.
CHOP:
Place the chop blade on the drive shaft, place
the food into the bowl and close the bowl lid,
then press the Start icon to start chopping.
TURBO:
Use nger keep pressing the Turbo icon, the
machine will start the operation at speed level
‘12”.
WEIGH:
How to enter Scale mode.
(1) At Automatic Programmes mode , press
Weigh to enter Scale mode.
(2) At Standby or Pause model, press the Scale
Icon on the left-upper corner of the display to
enter Scale mode.
Scale icon on the corner
The integrated scales allow you to weigh all
ingredients directly in the mixing bowl and in the
Steam Accessory.
Put in the rst ingredient and check the
quantity on the display. If you wish to add more
ingredients push the Tare button again and add
the next ingredient. Repeat these steps as often
as required to the maximum weight (5 kg).
Note: the scale works from 5g to 5kg
(max.) with a increments of 5g.
The display provides you with valuable
information when weighing or adding
ingredients. if the ingredients is overload 5200g,
the display shows OVERWEIGHT after weigh, press
End button to exit the Scale mode.

17
PAUSE MODE
Press the Pause button to enter Pause mode
during an operation.
At Pause, cannot enter other operaton mode.
There is a warning message to remind this point.
There is information on the left-bottom corner
of the display to show the current progress, use
nger push it, then stop it rst to enter other
operation.
Use nger push here to
exit the current process
LID SAFE LOCK FUNCTION
For safety reasons, the lid cannot be opened/
removed during operation. There is a bowl icon
with a lock in red on the right-upper corner of
the display that means the bowl lid can not be
opened.
When the timer operation has expired (00.00),
after approximately 5 seconds, the lock icon with
the bowl icon will become green that means the
bowl lid is available to be opened.
Lock in red indicates
the bowl lid can not be
opened
Lock in green indicates
the bowl lid can be
opened
Ensure that lid is properly locked in position in
order to operate the appliance.
WARNING: Do Not attempt to open
the lid during operation, if you want to
stop the appliance during operation,
simply press the Stop button to Stop the
operation and only open lid by turning
anti-clockwise and remove once the
lock with the bowl icon becomes green.

18
How to Use this Machine
The following operating descriptions contain a
diagram of how to work with the appliance. You
will nd detailed recipes for individual dishes,
their ingredients, proportions and weight in the
machine recipe database.
a. Install the drive shaft (25) in the bowl and
install the bowl in the housing.
b. Depending on the nature of the food to be
prepared, install the appropriate accessory:S
ATTENTION! The knife blades are very
sharp. Be careful not to get hurt.
c. Put the food to be processed in the bowl.
Do not exceed the maximum volume of the
bowl (max 3000 ml). If you are going to cook
food in the steam basket (7), pour enough
water (broth, stock) into the bowl to cover
the food in the steam basket. When adding
the ingredients to the bowl, it is possible to
dose them precisely thanks to the scales
function (see: “SCALES FUNCTION”). If you will
be preparing dishes from recipes, ll the bowl
according to the instructions for the recipe.
ATTENTION! Do not ll the bowl over the
Max. Level mark on the bowl.
ATTENTION! Be especially careful when
cooking food. Do not run the appliance
with an empty bowl. When cooking
products in the steam basket, take care
of the right amount of water in the bowl.
ATTENTION! When inserting and pouring
the ingredients into the bowl, take
special care not to ood the base of the
appliance. Danger of electrocution.
d. Install the bowl lid (2) on the bowl (8).
e. Connect the appliance to the mains and
then switch it on using the swith (9) on the
left side of the appliance. If you do not take
any action within 5 minutes, the appliance
will go into sleep mode. Restarting is done by
touching the control panel.
f. After starting the machine, select the
appropriate mode from the touch control
panel.
A red dot at the right-bottom of the display
indicates the current operating mode.
Recipes – select the appropriate recipe,
continue with the displayed instructions.
Manual Mode – declare the temperature, time
and speed from the touch panel respectively.
Automatic programmes – select the appropriate
automatic programme, make possible
parameter adjustments.
The selection of the range of a given value can
be made directly on the touch control panel or
by means of the knob (13) after the parameter
has been indicated on the panel. Start the
process by pressing the Start icon . Pressing the
knob will also start or stop the process. The
white light of the knob indicates that the process
is in progress.
ATTENTION! If you have set a
temperature, the speed level can not set
greater than “3”.
ATTENTION! If you have declared a
temperature greater than 60°C, do not
set the speed greater than “3”. Risk of
burns!
ATTENTION! Do not set the mixing speed
higher than “3” when using the stir
paddle (5).
ATTENTION! Do not set the speed higher
than “4” when working with the whisk.
ATTENTION! Always use kitchen gloves
when cooking or heating the contents
of the bowl, adding ingredients and
emptying it. RISK OF BURNING!!!! g.
Keep an eye on the process, or make
adjustments to settings and quantities
of ingredients after the machine has
stopped working. Smaller ingredients
can be added through the hole in the lid
when the cap is opened (1).
Note: the setting can not be adjusted
during operation. To adjust it, need
Pause or Stop rst. After adjust the
setting, press Start to continue.
ATTENTION! If you notice that when
making heavy pulps and doughs, the
machine signicantly reduces the speed
or the speed uctuates, stop the process
immediately. Reduce the amount of
food processed.

19
h. When adding the ingredients to the bowl, it
is possible to dose them precisely thanks to
the scales function (see: “SCALES FUNCTION”)
however, the set process must be interrupted
earlier (PAUSE).
i. After counting down the time to zero, the
action will be completed. You can stop the
action at any time using the “STOP” button. If
the duration of the action is calculated from
zero, it will automatically end after 90 minutes
j. After completing the process, check the
condition of the food being prepared, or start
a new process with appropriate adjustments
to the parameters.
k. Switch off the appliance with button (9),
disconnect from the mains. Remove the
bowl lid and the bowl. Use the scraper (19) to
empty the contents of the bowl if the nature
of the food requires it.
l. Wait for the appliance and its accessories
to cool down and then clean them
immediately.
Warning: the bowl can not be immerse
in water for clean, can not be washed in
dishwaher.
PRACTICAL CULINARY TIPS
By following these guidelines you will be able to
use your machine in an optimal way and your
work will bring the best results.
Always grind products (e.g. vegetables, nuts, dry
rolls, coffee and even rice to very small parts
or even powder) at higher speeds of level 8-12. It
is advisable to start with a lower speed
and gradually increase it.
Always perform powdering of products (with
a blade without grating disc) at higher mixing
speeds (9-12). It is advisable to start with a lower
speed and gradually increase it.
Shredding of food (chopping of fruit and
vegetables into small chips) is performed at
medium mixing speeds (4-6). When shredding
cabbage or lettuce it is advisable to add a small
amount of water to the bowl.
During the above operations, do not ll the bowl
above half of its nominal volume. Carry out these
operations using the chop blade (6). Suggested
time is a dozen or so seconds, depending on the
quality, hardness and quantity of the ingredients
being chopped.
Emulsifying food (bringing products into the form
of emulsions e.g. mayonnaise, sauces) can be
done in two ways:
with the whisk (4) (mixing speed 1-4) or without a
mixing tip (mixing speed 5-12). The time depends
on the ingredients of the dish (from 20 seconds to
several minutes).
Whisking (bringing cream or egg white to a rm
consistency) is best done using the whisk (4) at
mixing speeds (2-4). Due to the freshness of eggs,
their size or initial temperature, it is difcult to
indicate a specic processing time. You can take
1 minute at the beginning, check the effect,
then possibly resume the process.
It is best to knead dough using the dough
kneading programme, possibly slightly modifying
its parameters. When kneading light pulps
(pancake batter, sponge cake) we use the
buttery (4), while for hard pulps (pizza dough,
yeast-based dough) we should work on the stir
paddle.
Fry by increasing the temperature to 130 °C.
Pour the olive oil and wait for it to heat up. For a
uniform degree of frying, use the lowest mixing
speed. After about 2 minutes, check the frying
effect, or extend the process until the
product is in the right form.
For a better chopping or crushing effect
with the knife (e.g. meat or vegetables) it is
recommended to portion the ingredients. A
smaller portion means a more precise chop.
When using the appliance in conjunction with
heating function please be aware that recipes
containing ingredients with high sugar or dairy
contents may leave a thin lm of caramelised
deposit (Brown staining) on the bottom of the
bowl during the cooking process “ This can easily
be removed after the use of the appliance by
adding equal amounts (approx . 300ml) of
white vinegar & water, heating bowl and
allowing it to steam for a few minutes, turn
the appliance Off and allow mixture to sit
overnight, dispose of mixture in the morning and
immediately rub with a ne scouring pad and
rinse bowl afterwards.
When crushing ice cubes or grinding hard food,
select the Turbo button in short bursts until the
desired result is achieved.

20
Care and Cleaning
ATTENTION! Before cleaning, unplug the
power cord and wait for the appliance
to cool down!
ATTENTION! Do not immerse the plug,
power cord, base unit and bowl in water
or any other liquids.
ATTENTION! Before cleaning, dismantle
all accessories of the appliance.
ATTENTION! The knife blades are sharp.
Be careful not to get hurt.
Clean the appliance and its accessories after
each use. This will keep it fully operational.
Do not use aggressive detergents, solvents or
hard materials that could scratch the surface.
Clean the housing of the appliance (Fig.8) by
wiping it with a damp, delicate cloth and then
wipe it dry. In case of heavy soiling.
You can pre-wash the inside of the bowl by
pouring about 0.6l of water with detergent and
setting the high speed of the knife for about
30 seconds. This operation allows for a rough
cleaning of the interior but the bowl still needs to
be washed thoroughly.
If there are signs of scorching at the bottom of
the bowl, pour a little bit of a water solution of
citric acid and wait a few minutes.
Remove all accessories from the machine and
wash in warm water with detergent, rinse and
dry thoroughly. You can also wash them in the
dishwasher with the exception of the bowl (8)
and drive shaft (25) - see Fig. 9.
Pay attention to the cleanliness and correct
positioning of the rubber seals (3), (16) and
(24). You can dismantle and wash these
seals separately, but remember to install
them correctly where they belong. The
seals have different dimensions and are not
interchangeable with each other.
Store the appliance in a dry and sunny place.
When storing for a long time, put it in a box.
The bowl is equipped with overheating
protection. If the temperature in the bowl
exceeds a dangerous level, the bowl
heating function will not work until the thermal
control is reset. The reset button is located on
the bottom of the bowl (Fig.10). Use a small
screwdriver or pen to press the reset button.
Do not use a sharp tool. Resetting the thermal
control will cause a characteristic click.
Reset Button
But before you reset the thermal control,
remember some important points:
A possible cause of overheating is not using
the chop blade or stir paddle, cooking after
emptying the bowl or cooking the food at an
inappropriate high temperature and for too long.
Never let the food burn in the bowl. If the food
starts to burn, lower the cooking temperature
and add some water or fat.
Empty and cool the bowl before resetting the
thermal control.
Do not put the bowl in the fridge.
ATTENTION! If the thermal control
switches off the bowl heating very
often it can mean a technical fault. Do
not use a damaged bowl. Contact an
authorised service centre.
ATTENTION! Do not use a bowl with a
defective thermal control button.
ATTENTION! Do not use sharp objects,
abrasive pastes, solvents and other
strong chemicals - their use may
damage the appliance.