STM MINI-ROCKETBOX PLUS+ User manual

POWER
Standard 110V
Full-Load 5.2 Amps
5-1/2 ft. Cord Length
SOFTWARE &
UPGRADES Manual Control Panel
OPERATION Patent-Pending Pneumatic Leveling System
CYCLE
CUSTOMIZATION Single Cycle Operation with Variable Dial
TRAINING Training Videos via Client Portal
VOLUME
CAPACITY 143 Pre-Rolls Every Cycle
MATERIALS Encased in SAE 304 Stainless Steel
Aluminum & Other Food Grade Components
WEIGHT &
DIMENSIONS
Approximately 35 lbs
Machine Dimensions 14" L x 17" H x 10" W
PAPER
COMPATIBILITY Compatible with 84, 98, and 109 mm cones
COMPLIANCE
OSHA Compliant
UL-Listed Components
100% Food-Grade
LIFE CYCLE 10 Years
Sesh Technologies Manufacturing, Inc.
3223 North Market Street, Spokane, WA 99207
Phone: (509) 204-3168 | Web: www.stmcanna.com
MINI-ROCKETBOX™
PLUS+
USER MANUAL V1.3

Table of Contents .......................................... 1
Break-In Procedure ....................................... 2
Components .................................................. 3
Adjustable Top Tray ...................................... 5
Lift Plate ......................................................... 7
1
TABLE OF CONTENTS
Getting Started .............................................. 8
Operation of Machine .................................. 9
Loading & Unloading Cones ....................... 10
Cleaning & Maintenance ............................. 11
Terms of Business ........................................ 12

Thank you for being a valuable and loyal client of
STM. Our goal is to bring our customers the very
best in product quality and customer service. We
value your feedback and use it to evaluate what to
improve and/or update in our existing product line.
Please be advised that the Mini-RocketBox™ PLUS+
has a direct funneling system into your selected
pre-rolls when used properly. This means that
contaminate-free material being funneled from the
Top Trays into your pre-rolls will remain
contaminate-free through the direct filling process.
The Top Tray funnels are directly inserted into the
opening of your pre-roll cones and do not allow
anything other than what is being fed onto the Top
Tray.
Even with the direct funneling system, there is a
break-in period of 400 hours before any material
passes through the "crutch" or bottom of the pre-
roll onto the bottom of the "shaker box". This
material could be reused, but should still be visually
inspected for debris. Although we inspect each and
every part before it is sent; due to the intense
vibration, the break-in period is required.
After you have set up your Mini-RocketBox™ PLUS+, proceed to
run multiple cycles without material (at least 5 per set of trays
using different intensity setting on the motor) with each of your
tray systems and watch for debris in-between the trays and in the
shaker box bottom.
After the un-boxing and the initial break-in, you may proceed with
use of the Mini-RocketBox™ PLUS+ for the first 400 hours of
operation. Until the 400 hour point has been reached, discard all
materials which have dropped inside the bottom of Mini-
RocketBox™ PLUS+.
PLEASE ADHERE TO THE RECOMMENDED GUIDELINES
TO BREAK-IN YOUR MINI-ROCKETBOX™ PLUS+
After the 400 hours required for proper break-in you may reuse
the material that has been collected in the bottom of the shaker
box only after visual inspection for debris has been made.
Visual inspection should always remain part of the operation of
your Mini-RocketBox™ PLUS+. Although we use food-grade
materials for direct contact surfaces, due to intense vibration and
moving parts, they may still have debris and must always be
inspected.
2
BREAK-IN PROCEDURE

3
COMPONENTS
1. Guide Pins
2. Rubber Flaps - Prevents material
from falling into the base of machine.
1. Guide Pins- Used for guiding the top
and bottom trays into machine.
3. Power Switch- Turns the
machine on and off.
4. Adjustable Dial - Controls the
vibration intensity.
5. Suction Cup - Creates a strong
suction to adhere machine to table.
5. Suction Cup
3. Power Switch
4. Adjustable Dial
2. Rubber Flaps

4
8. Loading Box
9. Top Tray
10. Bottom Tray
11. Finishing Base
12. Reset Brackets
13. Riser Bolts
14. Density Beaker
8. Loading Box- Holds bottom tray to
load cones and unload top tray.
9. Top Tray- Placed on top of bottom
tray. Only used for machine operation.
10. Bottom Tray- Cone holding tray (84
MM or 98/109 MM cones).
11. Finishing Base- Holds bottom tray
for unloading cones.
12. (2) Reset Brackets- To reset the
adjustable top tray to default settings.
13. (4) Riser Bolts - Adjusts the lift plate
for 84, 98, or 109 mm cones.
14. (1) Density Beaker- 10 mL
beakers used to run density tests.
COMPONENTS

Loosenthe bottom nut on the Adjustment Bolt
with a 7/16" closed-end wrench. Repeat with
each of the (4) bottom nuts.
Turn the Adjustment Bolt counter-clockwise to
lower the Top Tray, or clockwise to raise the Top
Tray. Turn each bolt in 1/2 turn increments.
Repeat for all (4) Adjustment Bolts.
Tighten the Adjustment Bolt bottom nut with
7/16 closed-end wrench to secure into place.
Repeat with all (4) bottom nuts.
ADJUSTING THE TOP TRAY
RESETTING THE TOP TRAY
Add the (2) Reset Brackets to each side of the
Bottom Tray. Place Adjustable Top Tray on top.
Loosen Adjustable Bolt bottom nut with a 7/16
closed-end wrench. Repeat for all (4) bottom nuts.
Turn the top Adjustment Bolt clockwise (right) until
it touches the Bottom Tray. Tighten the bottom bolt
to lock into place. Repeat with all (4) bolts. This is
the default 1/4" setting.
Ensure all (4) Adjustment Bolts are evenly adjusted.
Tighten bottom nuts to secure into place.
The Adjustable Top Tray gives the ability to refine and
control the weight of the pre-rolls. This tool allows
the operator to lower and raise the funnels in and out
of the paper cones, which will increase or decrease
the overall volume of the pre-rolls.
The Mini-RocketBox PLUS+ is pre-installed with an
Adjustable Top Tray. The default adjustment is set at
at¼", easily adjusted with a 7/16" end wrench.
(4) ¼” Adjustment Bolts
(4) ¼” Bottom Nuts
(2) Removable Reset Brackets
ADJUSTABLE TOP TRAY IS EQUIPPED WITH:
5
ADJUSTABLE TOP TRAY

6
The Adjustable Bolt touches the Bottom
Tray with the default 1/4" adjustment.
Ensure all (4) bolts are adjusted evenly.
Reset Brackets fit in between the Top
and Bottom Tray. Make sure to keep the
Reset Brackets in a convenient location
for future adjustments.
The Mini-RocketBox PLUS+ includes (2)
removable Reset Brackets to reset the
height of the Top Tray to the default 1/4"
setting.
ADJUSTABLE TOP TRAY
Bottom Tray
Top Tray
Included Reset Brackets
Placement of Reset Brackets
Placement of Adjustable Bolt
Loading Box
TRAY ASSEMBLY
Top Tray

7
Remove the (4) flathead screws with a 5/32
Allen wrench and remove the Lift Plate
completely from the shaker box.
Install the Riser Bolts (4) onto the fixed riser
bolts on the bottom of the shaker box. The
84 mm 'B' Riser Bolts are longer, whereas
the 98 mm 'A' Riser Bolts are shorter.
Align and re-install the Lift Plate, securing in
place with the (4) flathead screws using a
5/32 Allen wrench.
ADJUSTING THE LIFT PLATE
The Lift Plate rests on the bottom of the shaker box
to help level the cones for even filling.
The Lift Plate uses (4) Riser Bolts to adjust for 84
mm, 98 mm, and 109 mm tray sizes. The Lift Plate is
set for 109 mm by default.
Please ensure the correct Riser Bolts are
installed prior to use.
'A' RISER BOLTS 'B' RISER BOLTS
Used for 98 mm cones Used for 84 mm cones
LIFT PLATE

8
PREPARING WORK AREA
The space required for pre-roll production varies based
on volume needed. See the suggested work areas below:
Grinding Area
Material Prep for Mini-
RocketBox™ use.
RocketBox Area
For trained person(s) to
operate the RocketBox™.
Loading Area
Dedicated to loading cones
into Bottom Trays.
Packing Area
Dedicated to closing and
packaging cones.
Scoop for Material
Shop Vac
Stainless Steel Chopsticks
Thousandths Scale
70%+ Isopropyl Alcohol
Spray Bottle
Collection Bin
Pipe Cleaners
SUGGESTED TOOLS AND ACCESSORIES
GETTING STARTED
Power on the Mini-RocketBox PLUS+ by
plugging it into a 120v outlet.
Press the orange button to the ON
position.
POWERING ON THE MINI-
ROCKETBOX PLUS+

9
DENSITY TESTING
WHAT IS DENSITY?
Density is a characteristic property of
a substance. The density of a
substance is the relationship between
the mass of the substance and how
much space it takes up (volume).
Fill the included beaker up to the 10 mL line
with ground material.
Add material to the beaker until it reaches the 10
mL fill line and turn the machine to High, hold for
one minute.
Continue adding material until it settles at the
10ml fill line while the beaker is vibrating in the
machine.
Remove beaker from machine and place onto
the scale with torn beaker weight. Weigh beaker
with material inside on the thousandth scale.
PERFORMING A DENSITY TEST
Tare empty 10 mL beaker on thousandths scale.
Repeat density test 3x and average for optimal results.
It is recommended to use a thousandths scale for accuracy.
Helpful Tips

9
Sift material for better quality pre-rolls.
Refer to density training videos for desired weight and
results. bit.ly/rb2-density-testing
Helpful Tips
OPERATION OF MACHINE
Add more material if cones don't fill completely.
MOUNT & REMOVE SUCTION CUP
Use the Mini-RocketBox™ PLUS+ on a solid,
flat surface such as a stainless steel table or
thick table-top surface.
Clean surface with alcohol and place
on the table. See the image below for
proper placement.
Press white button on suction cup
continuously until the button stays
depressed to the red line.
To remove suction cup, pry away rubber
edge of the cup.
Load trays into Mini-RocketBox™ PLUS+, tighten
wing nuts, and power ON.
Turn knob to Medium setting and begin adding
material, ensuring all material is spread evenly
to all cones.
Run the machine for approximately 40 seconds.
Turn the dial to HIGH for a full power final pack
for the last 10-15 seconds. May require longer
time for light, fluffy strains.
USING THE MINI-ROCKETBOX™ PLUS+

10
Place the Bottom Tray into the Loading Box.
Carefully drop cones into the Bottom
Tray. Discard any cones that appear
bent, crushed, or otherwise defective.
Add the Top Tray. Lift the trays
together and carefully place into the
Mini-RocketBox™ PLUS+.
LOADING CONES
Always use good quality paper cones and discard all
papers that appear to be defective.
UNLOADING CONES
Once the cycle in the Mini-RocketBox™ PLUS+ is complete,
it is safe to unscrew the wingnuts, remove the washers,
and remove the combined trays.
Remove trays and place into Loading Box.
Set the Top Tray aside.
Remove the Bottom Tray from the Loading
Box. Carefully place it onto the Finishing
Base. The Finishing Base pushes the cones
upwards for easier ejection and closing.
LOADING AND UNLOADING CONES

11
WARNING: Do not remove plastic cones from Top or
Bottom Tray - you may risk voiding your warranty.
Use a 3/16 Allen wrench to remove the lift
plate from the bottom of the shaker box.
Vacuum the bottom of the shaker box,
Top Tray, Bottom Tray, and Loading Box.
Spray and wipe the Lift Plate, shaker box,
Finishing Base, and trays with at least 70%
isopropyl alcohol solution.
HOW TO CLEAN
Each tray can be separated and cleaned using regular
soap and water, removing all residue. To clean
stainless steel, use isopropyl alcohol and a soft cloth.
Saturate the rag with at least 70% isopropyl alcohol
and wipe down all areas thoroughly.
Clean as often as needed or required. Set the Mini-
RocketBox™ PLUS+ on regular cleaning schedule,
dependent on use and materials.
CLEANING AND MAINTENANCE

PURCHASING TERMS & CONDITIONS
All products are first-come-first-serve and that receipt of payment is required in order to receive a confirmed shipping date in the queue. Due to high
demands, certain items may have a lead time of 4-8 weeks or more from payment date, unless otherwise stated. Following the receipt of an invoice, STM
Canna must receive payment within a maximum of 7 days before the invoice expires – leaving lead times, quoted prices, specials and discounts on all
items subject to change. If a deposit is applicable for any special reason, my deposit is non-refundable. Purchaser agrees to adhere to the Customer
Awareness Program and Terms of Business herein.
CUSTOMER AWARENESS PROGRAM (C.A.P.)
STM takes pride in the products we make and the services we offer. To ensure our customers fully understand the services we provide, along with the
capabilities and expectations of our products, we have executed and outlined the Customer Awareness Program contents below: A 12-month warranty on
each product that is applicable with regards to manufacturer’s defects, including parts and labor. STM Client Services department is dedicated to ensuring
the success and satisfaction of all STM clients. As such, product on-boarding programs are provided to familiarize our clients with their new
equipment.STM Tech department provides our clients with all software updates, phone support and onsite support, as needed. Training (RocketBox) with
our technicians to train your staff on best practices to accomplish your desired results for a quality finished product. An easy-to-use client portal with tools
such as product F.A.Q.’s and Best Practices, along with an extensive video library to help guide you towards success with your STM equipment.
EXPECTATIONS AND CAPABILITIES OF YOUR STM EQUIPMENT: STM MINI-ROCKETBOX
With step-by-step training videos and resources, you will receive access to best practices, of running the equipment, as well as guidance on the cleaning
and maintenance of your machine and accessories. By following the guidelines provided to you via the user manual and training videos, you will be able to
produce a quality and consistent product that will be easily repeatable. The shaker box within the machine contains an area where material may escape
during operation. STM advises against re-purposing this excess waste due to potential metal contaminants residing in the shaker box from regular usage.
Results are not guaranteed and can greatly vary from operation to operation.
12
TERMS OF BUSINESS

WHO IS COVERED?
With step-by-step training videos and resources, you will receive access to best practices, of running the equipment, as well as guidance on the cleaning
and maintenance of your machine and accessories. By following the guidelines provided to you via the user manual and training videos, you will be able to
produce a quality and consistent product that will be easily repeatable. The shaker box within the machine contains an area where material may escape
during operation. STM advises against re-purposing this excess waste due to potential metal contaminants residing in the shaker box from regular usage.
Results are not guaranteed and can greatly vary from operation to operation.
EXTENT OF WARRANTY
There are no warranties on paper products. Machines come with a 1-year parts and labor warranty. See Returns below.
Reference your instruction sheet and double-check all instructions.
Always take time to examine problems in detail.
When all else fails, please call the STM technical support line at (509) 204-3164 or email us at clientservic[email protected].
TROUBLESHOOTING
The technical line is open 8:00am – 4:00pm Monday through Friday, Pacific Time. Please have the following information handy: Name of Company the
purchase was made under, Date of Purchase, and Serial number.
TERMS
All orders must be paid in full before the order is placed. Order quotes expire within 10 days. STM Canna & STM Supply reserve the right to specify
collection by certified check, money order, or company check. Personal checks are not accepted.
13
TERMS OF BUSINESS

RETURNS
No Refunds/Exchanges: We do not accept returns or exchanges unless the item purchased is defective. No item will be accepted for return without prior
approval. All approved returns must be accompanied with a return authorization (RA) number and must be in new and unused condition. All RA numbers
must be clearly displayed on the outside of the box. All returns are subject to restocking fees, not to exceed 20% unless damaged. Refunds are issued in
the form of like payment. All refused shipments are subject to a 20% restock fee and all applicable freight charges. All items that we ship are insured; if an
item comes that is damaged from shipping, we will work closely with you to get you replacement parts as soon as possible. We may also request pictures
or other identifying information to establish that damage was caused by the shipping carrier.
If you receive an item you believe is defective, please contact us with details of the product at (509) 204-3164 or email us at [email protected].
We may ask you for pictures, video, descriptions, and other identifying information to make a determination. If you are unable to provide adequate
documentation requested, your return request will be denied. If your item is deemed defective, which is solely at STM’s discretion, we will issue you an
RMA # which you will need to place in and on the package. After receiving your RMA #, you may send the item to:
STM Canna
3223 North Market St.
Spokane, WA 99207
Upon receipt of the returned product, we will fully examine it and notify you via e-mail, within a reasonable period of time, whether you are entitled to
replacement as a result of the defect. If you are entitled to a replacement, we will replace the product at no additional cost to you.
14
TERMS OF BUSINESS

SHIPPING
All orders must be paid in full before the order is shipped. Order quotes expire within 10 days. Orders received will fall in line and be serviced accordingly
where the shipment date may be sooner than originally quoted. We will ship by the most reasonable means based on the volume of the order, unless
otherwise specified.
SPECIAL ORDERS
All special-order items must be paid in full before the order is placed. These items are non-returnable and no refund will be given. All special-order items
will also take a longer period of time for the customer to receive, which will be quoted at the time of payment.
LIABILITY
The purchaser of any products releases the manufacturer of those parts and STM Canna from all liabilities pertaining to use of the products.
CLAIMS
Since ownership of product transfers at the FOB point, claims for damaged, lost, or short shipments must be made at the time of receipt.
TECHNICAL QUESTIONS
Since ownership of product transfers at the FOB point, claims for damaged, lost, or short shipments must be made at the time of receipt.
15
TERMS OF BUSINESS
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