TEFAL Cook4me EPC09 Series User manual

Cook4me
www.tefal.com

CONTENTS - OBSAH - TARTALOM - OBSAH - СЪДЪРЖАНИЕ - SPIS TREŚCI
EN
P. 4-5 - BEFORE USE
P. 6-8 - USE AND OPERATION
P. 9 - ON/OFF MENU
P. 10-11 - SETTINGS MENU
P. 12-17 - MANUAL MENU
P. 18-19 - INGREDIENTS MENU
P. 20-21 - INGREDIENTS RECIPE
P. 22-23 - RECIPES MENU
P. 24-25 - FAVORITES MENU
P. 26-31 - CLEANING MAINTENANCE
P. 32 - SAFETY FEATURES
P. 33 - TROUBLESHOOTING
HU
70-71. O. - HASZNÁLATBAVÉTEL ELŐTT
72-75. O. - HASZNÁLAT ÉS MŰKÖDTETÉS
76. O. - BE/KI MENÜ
77. O. - BEÁLLÍTÁSOK MENÜ
78-83. O. - MANUÁLIS BEÁLLÍTÁS
84-85. O. - ÖSSZETEVŐK MENÜ
86-87. O. - RECEPT HOZZÁVALÓK
88-89. O. - RECEPTEK MENÜ
90-93. O. - KEDVENCEK MENÜ
94-99. O. - TISZTÍTÁS ÉS KARBANTARTÁS
100. O. - BIZTONSÁGI FUNKCIÓK
101. O. - HIBAELHÁRÍTÁS
P. 36-37 - PŘED POUŽITÍM
P. 38-41 - POUŽITÍ A PROVOZ
P. 42 - MENU ZAPNOUT/VYPNOUT
P. 43 - MENU NASTAVENÍ
P. 44-49 - REŽIM PŘÍPRAVY POKRMŮ
P. 50-53 - MENU PŘÍSADY
P. 54-55 - MENU RECEPTY
P. 56-59 - MENU OBLÍBENÉ POKRMY
P. 60-65 - ČIŠTĚNÍ A ÚDRŽBA
P. 66 - BEZPEČNOSTNÍ PRVKY:
P. 67 - ŘEŠENÍ PROBLÉMŮ
SK
S. 104-105 - PRED POUŽITÍM
S. 106-109 - POUŽITIE A PREVÁDZKA
S. 110 - PONUKA ZAP/VYP
S. 111 - PONUKA NASTAVENÍ
S. 112-117 - PONUKA MANUÁLNE
S. 118-119 - PONUKA PRÍSADY
S. 120-121 - RECEPT NA PRÍSADY
S. 122-123 - PONUKA RECEPTY
S. 124-127 - PONUKA OBĽÚBENÉ
S. 128-133 - ČISTENIE A ÚDRŽBA
S. 134 - BEZPEČNOSTNÉ PRVKY
S. 135 - RIEŠENIE PROBLÉMOV
CUPRINS - СОДЕРЖАНИЕ - ЗМІСТ - VSEBINA - SADRŽAJ
BG RO
P. 202-203 - ÎNAINTE DE UTILIZARE
P. 204-206 - UTILIZARE ȘI FUNCȚIONARE
P. 207 - MENIU ON/OFF (PORNIRE/OPRIRE)
P. 208-209 - MENIU SETĂRI
P. 210-215 - MENIU MANUAL
P. 216-217 - MENIU INGREDIENTE
P. 218-219 - INGREDIENTE ȘI REȚETE
P. 220-221 - MENIU REȚETE
P. 222-223 - MENIU FAVORITE
P. 224-229 - CURĂȚARE ȘI ÎNTREȚINERE
P. 230 - FUNCȚII DE SIGURANȚĂ
P. 231 - DEPANARE
SL
P. 298-299 - PRED UPORABO
P. 300-302 - UPORABA DELOVANJE
P. 303 - MENI ZA VKLOP/IZKLOP
P. 304-305 - MENI NASTAVITEV
P. 306-311 - MENI ROČNO
P. 312-313 - MENI SESTAVINE
P. 314-315 - SESTAVINE RECEPTI
P. 316-317 - MENI RECEPTI
P. 318-319 - MENI PRILJUBLJENE
P. 320-325 - ČIŠČENJE IN VZDRŽEVANJE
P. 326 - VARNOSTNE FUNKCIJE
P. 327 - ODPRAVLJANJE TEŽAV
P. 138-139 - ПРЕДИ УПОТРЕБА
P. 140-142 - УПОТРЕБА И РАБОТА
P. 143 - МЕНЮ„ВКЛ./ИЗКЛ.“
P. 144-145 - МЕНЮ С НАСТРОЙКИ
P. 146-151 - МЕНЮ С РЪЧНИ НАСТРОЙКИ
P. 152-153 - МЕНЮ СЪСТАВКИ
P. 154-155 - СЪСТАВКИ ЗА РЕЦЕПТА
P. 156-157 - МЕНЮ РЕЦЕПТИ
P. 158-159 - МЕНЮ ЛЮБИМИ РЕЦЕПТИ
P. 160-165 - ПОЧИСТВАНЕ И ПОДДРЪЖКА
P. 166 - ФУНКЦИИ ЗА БЕЗОПАСНОСТ
P. 167 - ОТСТРАНЯВАНЕ НА
НЕИЗПРАВНОСТИ
PL
P. 170-171 - PRZED UŻYCIEM
P. 172-174 - UŻYTKOWANIE I DZIAŁANIE
P. 175 - MENU WŁ./WYŁ
P. 176-177 - MENU USTAWIENIA
P. 178-183 - MENU TRYB RĘCZNY
P. 184-185 - MENU SKŁADNIKI
P. 186-187 - SKŁADNIKI - PRZEPISY
P. 188-189 - MENU PRZEPISÓW
P. 190-191 - MENU ULUBIONE
P. 192-197 - CZYSZCZENIE I KONSERWACJA
P. 198 - ZABEZPIECZENIA
P. 199 - ROZWIĄZYWANIE
PROBLEMÓW
RU
P. 234-235 - ПЕРЕД ИСПОЛЬЗОВАНИЕМ
P. 236-238 - ИСПОЛЬЗОВАНИЕ И УПРАВЛЕНИЕ
P. 239 - МЕНЮ ВКЛЮЧЕНИЯ/ВЫКЛЮЧЕНИЯ
P. 240-241 - МЕНЮ НАСТРОЕК
P. 242-247 - МЕНЮ «РУЧНОЙ РЕЖИМ»
P. 248-249 - МЕНЮ «ИНГРЕДИЕНТЫ»
P. 250-251 - РЕЦЕПТЫ ПО ИНГРЕДИЕНТАМ
P. 252-253 - МЕНЮ «РЕЦЕПТЫ»
P. 254-255 - МЕНЮ «ИЗБРАННОЕ»
P. 256-261 - ОЧИСТКА И ОБСЛУЖИВАНИЕ
P. 262 - ФУНКЦИИ БЕЗОПАСНОСТИ
P. 263 - УСТРАНЕНИЕ НЕПОЛАДОК
UK
P. 266-267 - ПЕРЕД ПЕРШИМ ВИКОРИСТАННЯМ
P. 268-270 - ВИКОРИСТАННЯ ТА КЕРУВАННЯ
P. 271 - МЕНЮ ВМИКАННЯ/ВИМИКАННЯ
P. 272-273 - МЕНЮ НАЛАШТУВАНЬ
P. 274-279 - МЕНЮ РУЧНОГО КЕРУВАННЯ
P. 280-281 - МЕНЮ ІНГРЕДІЄНТІВ
P. 282-283 - РЕЦЕПТ ДЛЯ ІНГРЕДІЄНТІВ
P. 284-285 - МЕНЮ РЕЦЕПТИ
P. 286-287 - МЕНЮ ОБРАНОГО
P. 288-293 - ОЧИЩЕННЯ ТА ОБСЛУГОВУВАННЯ
P. 294 - ФУНКЦІЇ БЕЗПЕКИ
P. 295 - УСУНЕННЯ НЕСПРАВНОСТЕЙ
HR
P. 330-331 - PRIJE UPORABE
P. 332-334 - UPORABA RAD
P. 335 - IZBORNIK ZA
UKLJUČIVANJE/ISKLJUČIVANJE
P. 336-337 - IZBORNIK POSTAVKI:
P. 338-343 - IZBORNIK MANUAL (RUČNO)
P. 344-345 - IZBORNIK INGREDIENTS (SASTOJCI):
P. 346-347 - SASTOJCI RECEPTI
P. 348-349 - IZBORNIK RECIPES (RECEPTI)
P. 350-351 - IZBORNIK FAVORITES (FAVORITI)
P. 352-357 - ČIŠĆENJE I ODRŽAVANJE
P. 358 - SIGURNOSNE ZNAČAJKE
P. 359 - RJEŠAVANJE PROBLEMA
CS TR
S. 362-363 - KULLANMADAN ÖNCE
S. 364-366 - KULLANIM VE ÇALIŞTIRMA
S. 367 - AÇMA/KAPATMA MENÜSÜ
S. 368-369 - AYARLAR MENÜSÜ
S. 370-375 - MANUEL MENÜ
S. 376-377 - MALZEMELER MENÜSÜ
S. 378-379 - MALZEME TARIFI
S. 380-381 - TARIFLER MENÜSÜ
S. 382-383 - FAVORILER MENÜSÜ
S. 384-389 - TEMIZLIK VE BAKIM
S. 390 - GÜVENLİK ÖZELLİKLERİ
S. 391 - SORUN GIDERME

Lid open/close handle Silent pressure valve
Open/close markerMain operation button
SERIE EPC09
Low pressure 40kPa (109°C)
/ High pressure: 70kPa
(115°C)
PRODUCT CAPACITY: 6L /
USEFUL CAPACITY: 4L
Built-in heating
The operational pressure is
achieved 10 minutes after
the beep.
Cooking bowlReturn button Control panel

Remove the appliance from its packaging and
read the instructions carefully before using the
product for the first time.
Install the appliance on a flat dry surface
that is not hot. Remove all the packaging,
stickers or dierent accessories inside and
outside the appliance.
To open the product, turn the open/
close handle on top of the lid, until
the marking is in line with the open
padlock.
CLEAN THE DIFFERENT
COMPONENTS
1Cooking bowl
2Metal lid
3Valve cover
4Condensation trap
5Steam basket
6Decompression ball
HOW TO
DISASSEMBLE
AND REASSEMBLE
THE LID
HOW TO DISASSEMBLE
THE METAL LID:
Grip the lid sub-assembly holding it by the seal,
and unscrew the central nut in an anti-clockwise
direction. Remove the nut then the lid.
PUTTING THE METAL LID
SUB-ASSEMBLY BACK IN TO
PLACE:
Grip the lid sub-assembly by the seal as shown
in the picture.
Line up the lid with the central axis and press
it flat against the sub-assembly.
Put the nut back on and turn it clockwise,
tightening it as far as it will go.
HOW TO TAKE THE VALVE COVER OFF:
Clasp the valve cover by its middle part (as shown) ;
Then turn it slightly to unclip it.
Clean the valve cover, paying special attention to the inside
(check that there is no left over food).
PUTTING THE VALVE COVER BACK:
Take the valve cover as shown in the picture
(gripping the middle).
Line up the interior circular shape with the three
hooks and then push so that the valve cover clips
on (you should hear a “click” sound).
The valve cover must be right up against
the inside of the lid.
ACCESSING THE DECOMPRESSION BALL:
Turn the ball cover, anti-clockwise, so the Imarker is positioned on the
pictogram . Lift the cover up. Remove the ball, and gently clean it, along
with its cover, with water and some washing-up liquid. Dry the ball using a
soft cloth, then put it back in position. Put the ball cover back in place, and
the marker Iin position . Lock it by turning the ball cover clockwise, so the
Imarker is positioned on the pictogram .
3 4 5
1 2
1
2 3 4
5
6
5
BEFORE USEBEFORE USE

1
2
When turning on for the first time,
you will see the settings menu:
Select your language Select your country
SELECT CONFIRM
BACK RESTART
ok
ok
+
LANGUAGE
Italian
English
French
Deutsch
Spanish
COUNTRY
Italy
United Kingdom
France
Germany
Spain
3s
ok
ok
ok
ok
+
7
OPERATION
ok
ok
USE
INTERFACE
CONTROLS

Never use the appliance without the cooking bowl
Pressing ON/OFF will allow you to switch o the appliance.Select and confirm
ok
ok
+
favorites
recipesingredients
manual
do you want to switch off
the appliance?
YES NO
YES NO
do you want to switch off
the appliance?
ok
ok
+
ok
ok
+
POSITIONING THE BOWL
IN THE APPLIANCE:
Wipe the bottom of the cooking
bowl. Make sure there are no food
remains or liquid under the bowl or
on the heating plate.
INSTALLING THE STAND
UNDER THE STEAM BASKET:
Pinch the stand between your
thumb and index finger to install
under the steam basket as shown.
Then place the bowl in the
appliance by positioning the
bowl handles into the slots.
When using your appliance for the first time, the
bowl may release a slight odour. This is normal.
OPEN THE LID:
To open the product turn the
open/close handle on the top
of the lid to show the open
padlocks.
INSTALLING THE
CONDENSATION TRAP:
Check that the condensation
tank is empty then install it
behind the appliance.
9
USE
ok
ok
ON/OFF MENU

Select «sounds» Adjust the volume
Select «screen» Adjust the light
Select
«language / country»
Select the «screen
/ sounds» setting
ok
ok
+
N.B.: each confirmation
takes you back to the
main menu.
N.B.: even if the sound
is deactivated, the alert
sounds remain active.
screen
sounds
favorites
recipesingredients
manual
language / country
screen / sounds
Select
your country
COUNTRY
United Kingdom
Hungary
Slovakia
Select
your language
LANGUAGE
English
Hungarian
Slovak
screen
sounds
language / country
screen / sounds
BRIGHTNESS
SOUNDS
OFF ON
ok
ok
+
ok
ok
+
ok
ok
+
ok
ok
+
ok
ok
+
ok
ok
+
ok
Select “demo mode”
demo mode
brightness
To activate or deactivate the demo mode,
please enter the code: 3424
DEMO MODE
OFF ON
DEMO MODE
3424
N.B.: DEMO mode allows
you to operate the
appliance without heating
or pressurising it.
ok
ok
+
ok
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+
ok
11
ok
ok
ok
ok
SETTINGS
MENU
SETTINGS
MENU

PRESSURE COOKING
00:10
COOKING
PRESSURE COOKING
immediate
start
delayed
start
WARNING
close and bolt the lid
favorites
recipesingredients
manual
keep
warm
pressure
cooking
reheat
classic
cooking
WARNING
insert the bowl
Manual menu:
With the manual menu, you
guide the cooking yourself.
Select the cooking mode:
classic cooking, pressure
cooking, reheat or keep
warm, as well as the cooking
time.
ok
ok
+
Select the
«manual»menu
Close and bolt the lid
Set the cooking time Select immediate or
delayed start (p.17)
Select the
«pressurecooking»mode
Insert the bowl then
add the ingredients
The appliance is
preheating
Cooking has started Cooking has finished
Its ready to eat!
PRESSURE COOKING
PREHEATING
please wait
PRESSURE COOKING
COOKING
00:02
PRESSURE COOKING
END OF COOKING
please wait
12:20
PRESSURE COOKING
Serve !
ENJOY !
Beware of the steam while opeing the lid
00:02
KEEP WARM
4 L (max)
3,5L
200 ml (min)
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+
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+
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+
13
ok
ok
MANUAL
MENU
MANUAL
MENU
COOKING
MODE
COOKING
MODE
PRESSURE
COOKING
PRESSURE
COOKING
ok
ok

do you want to stop
reheating?
YES NO
REHEAT
Do you want to stop
the gentle cooking ?
YES NO
GENTLE COOKING
favorites
recipesingredients
manual
pressure
cooking
reheat
classic
cooking
keep
warm
Select the
«manual»menu
Select the
«reheat»mode
Reheat has started
Press to interrupt
Do you want to
stop reheat?
To stop the gentle cooking press the back button. Press yes. Then
you can stop the cooking or proceed to pressure cooking
Select the
«manual»menu
Select the
«classiccooking»function
The appliance is preheating
Insert the bowl
Insert the bowl
Close and bolt the lid
Open the lid
favorites
recipesingredients
manual
keep
warm
pressure
cooking
reheat
classic
cooking
WARNING
open the lid
WARNING
insert the bowl
GENTLE COOKING
PREHEATING
please wait
GENTLE COOKING
add the ingredients
OK
GENTLE COOKING
00:02
GENTLE COOKING
OK
WARNING
close and bolt the lid
WARNING
insert the bowl
REHEAT
00:02
REHEAT
NB: The operation is
the same, only the
temperature is dierent.
N.B.: Reheating
starts and the
timeincreases
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+
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+
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+
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Gentle cooking (75°C ; 0-30 min) -> Adapted
to immersion cooking for delicate ingredients.
Examples: poached fish, fish that can be
cooked slower in a sauce, Bouillabaisse
(fish soup), to reduce a sauce, …
Simmering (90°C ; 0-30 min) -> Cooking
in low temperature liquids. Example :
Dumplings, raviolis, …
Browning (160°C ; 0-30 min) -> Strong
heat during short cooking to give a
colored and crispy aspect to ingredients
such as meat, potatoes, onions, …
Examples : to brown shallots, to color
chicken strips, to sauté mushrooms
GENTLE COOKING
Select the
desiredfunction
ok
ok
+
ok
Add the ingredients
ok
+
With classic cooking mode, you can:
15
MANUAL
MENU
MANUAL
MENU
COOKING
MODE
COOKING
MODE
CLASSIC
COOKING REHEAT
ok
ok
ok
ok

do you want to stop
the keep warm function?
YES NO
favorites
recipesingredients
manual
pressure
cooking
reheat
classic
cooking
keep warm
Select the
«manual»menu
Insert the bowl
The appliance is
preheating
The keeping warm
function has started
To stop the keep warm
function, press the «back»
button and select «yes»
Select the
«keepwarm»function
ok
+
Select
«delayedstart»
Select the end
ofcooking
The end of cooking time may
vary depending on the amount
of food in the product
Delayed start
isprogrammed
Select the
currenttime
ATTENTION
insert the pot
KEEP WARM
PREHEAT
please wait
KEEP WARM
00:02
PRESSURE COOKING
immediate
start
delayed
start
PRESSURE COOKING
h m
what time is it?
08:15
PRESSURE COOKING
END OF
COOKING
12:30
08:15
08:15
01:00
DELAYED START IN END OF COOKING AT
12:30
PRESSURE COOKING
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N.B.: Reheating
starts and the
time increases
NB : The delayed start is available
for Ingredients menu (depending
on the ingredients type)
17
MANUAL
MENU
COOKING
MODE
KEEP WARM
MANUAL
MENU
COOKING
MODE
DELAYED START
(pressure cooking mode)
ok
ok
ok
ok

Start the recipe
The appliance is
preheating
Cooking has started
Cooking has finished It’s ready to eat!
ok
ok
+
Select the
«ingredients»menu
Start the recipeSelect the quantity
ofingredients
Select the
requiredingredient
Select
«fruits&vegetables»
Follow the instructions
onscreen
The recommended
cooking time is displayed
favorites
recipesingredients
manual
fruits & vegetables
BROCCOLI
300 gr
FRUITS AND VEGETABLES
apple
asparagus
beetroot
broccoli
BROCCOLI
do you want to start
the recipe?
YES NO
BROCCOLI
- pour 200ml water in the bowl.
- put the ingredients in the steam basket.
- place the steaming basket in the bowl.
ADVISED TIME : 3 MIN
COOKING 00:03
BROCCOLI
immediate
start
delayed
start
PREHEATING
please wait
BROCCOLI
BROCCOLI
COOKING
00:02
END OF COOKING
please wait
ENJOY !
Beware of the steam while opening the lid
00:02
KEEP WARM
BROCCOLI
INGREDIENTS MENU:
With the ingredients menu,
cook single ingredients
without having to program
the cooking mode or time:
Cook4Me+ provides you with
instructions for all weights and
types of ingredients: meat,
fish, vegetables, fruits and
cereals.
INGREDIENTS MENU:
(continued)
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19
INGREDIENTS
MENU
INGREDIENTS
MENU
ok
ok

Select
«immediatestart»
Select the
«ingredients»menu
Select the desired
rice quantity
Start the recipe
Select
«whiterice»
Select
«riceandcereals»
Follow the instructions
The appliance
ispreheating
Cooking has finished
It’s ready to eat!
Cooking has started
The recommended
cooking time appears
favorites
recipesingredients
manual
rice and cereals
WHITE RICE
200 gr
WHITE RICE
do you want to start
the recipe?
YES NO
WHITE RICE
Cover the ingredients with water
RICE AND CEREALS
millet
quinoa
sarrasin
wheat
white rice
ADVISED TIME: 9 MIN
COOKING 00:09
WHITE RICE
immediate
start
delayed
start
PREHEATING
please wait
WHITE RICE
WHITE RICE
COOKING
00:02
ENJOY !
Beware of the steam while opening the lid
00:02
WHITE RICE
KEEP WARM
END OF COOKING
please wait
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+
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21
INGREDIENTS
RECIPE
WHITE RICE
ok
ok

RECIPES MENU:
With the recipes menu, choose
from 150 savoury or sweet recipes
divided into three categories:
starters / mains / desserts.
You can go back to the initial
menu by pressing the return
button for 3 seconds, or back
one step by pressing the return
button once.
Select the «recipes»menu
Select the
numberofpeople
Prepare the ingredients
Prepare the ingredients
Follow the instructions
Show recipe
Start the recipe
Select a recipeSelect the typeofrecipe
favorites
recipesingredients
manual
Starter
Dessert
Main dish
Cantonese rice
Carbonara and cream gnocchi
Chef-style Bolognese
Chicken and tomato bruschetta
Chicken Satay
04 PERS
PUMKIN DIP
Bay leaves
Cornflour (to thicken)
2
PREPARE THE INGREDIENTS
OK
CHEF-STYLE BOLOGNESE - 4 PERS
PREPARATION
8 min 10 min
COOKING
OK
Lean beef mince
Finely chopped onions
Olive oil
Crushed garlic cloves
Bolognaise paste sauce (jar)
Crumbled beef stock cubes
500 g
100 g
½ tbsp
2
500 g
1
PREPARE THE INGREDIENTS
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+
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ok
ENJOY!
Beware of the steam when opening the lid
CHEF-STYLE BOLOGNESE
00:05
KEEP WARM
Serve with the pasta.
Preheating Start the browning Select and press ok
Open the lid
Select and press ok
Close and bolt the lid
Add the ingredients
It’s ready to eat!Cooking time
CHEF-STYLE BOLOGNESE
Open the lid
CHEF-STYLE BOLOGNESE
PREHEATING
Please wait
Pour the olive oil into the bowl.
Brown the meat.
Add the lardons, onions and carrots.
OK
CHEF-STYLE BOLOGNESE
Do you want to stop
browning?
YES NO
CHEF-STYLE BOLOGNESE
CHEF-STYLE BOLOGNESE
Do you want to start
the cooking?
YES NO
CHEF-STYLE BOLOGNESE
Pour in the wine.
Add the crushed tomatoes and garlic.
Season with salt and pepper.
OK
CHEF-STYLE BOLOGNESE
Close and bolt the lid
CHEF-STYLE BOLOGNESE
PREHEATING
Please wait
CHEF-STYLE BOLOGNESE
00:38
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CHEF-STYLE BOLOGNESE
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CHEF-STYLE BOLOGNESE
Pour the olive oil into the bowl.
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CHEF-STYLE
BOLOGNESE
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23

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Cod Fillet And Broccoli
Pumpkin Soup
Rabbit With Olives And Vegetables
Moroccan Vegetables
Moules Marinières
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PUMPKIN SOUP - 4 PERS
PREPARATION
15min 20min
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Starters Main dish
Dessert Favorites
Cod Fillet And Broccoli
Pumpkin Soup
Rabbit With Olives And Vegetables
Moroccan Vegetables
Moules Marinières
02 PERS
ADVISED TIME: 15 MIN
COOKING 00:15
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Fish soup
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Once you have finished cooking your dish,
disconnect the appliance to clean. Clean
the appliance after each use.
You can wash the cooking bowl and steam basket in soapy hot water or in
the dishwasher. Clean the body of the appliance using a damp cloth.
After several times in the dishwasher, the exterior of the tank may become
discoloured. You may clean it using a soft cloth (do not use something
abrasive as it will damage the bowl).
After each use, remove the condensation
trap and wash carefully in water or in
the dishwasher. Take care to dry well.
Return to its original position.
CLEANING IN THE DISHWASHER:
You can place the metal lid as it is in
the dishwasher, without removing the
valve. After washing the metal lid in the
dishwasher, remove the decompression
ball and blow in the pipe to check that
it is not blocked. Dry the ball and its
support carefully using a soft cloth.
CLEANING BY HAND:
You can clean the metal lid using soapy
hot water. Firstly, remove the ball then
clean completely. Dry the ball and its
support using a soft cloth.
To clean the metal lid, by hand or in the
dishwasher, you need to remove the
valve cover. Refer to page 4 for more
information regarding disassembling
the metal lid.
1Unscrew the nut at the centre of the
metal lid
2Take o the metal lid
3Remove the valve cover
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3
27
CLEANING MAINTENANCECLEANING MAINTENANCE

Before reinstalling the ball, check that
the pipe is not blocked by blowing into
it.
Press on the internal part of the safety
valve spring to check that it is not
clogged.
Before removing the internal lid, clean
the upper part of the cooking bowl.
Clean the inside of the appliance’s
metal lid using a damp sponge and
check that the manometric rod
(above) is properly positioned to
ensure that it is not blocked.
Clean the upper part of the cooking
bowl using a damp cloth. Clean the
condensation trap using a damp cloth.
Rinse under water and check that the
manometric rod can move around.
Clean the outside of the appliance’s
lid using a damp sponge. Clean the
silencing valve at the back of the lid.
Clean the seal on the metal lid using a
damp cloth then rinse thoroughly. Do
not use sharp objects.
29
CLEANING MAINTENANCECLEANING MAINTENANCE

Replace the watertight seal at least
every three years. This operation will be
performed in an approved Service Centre.
• In the event of accidental immersion of the appliance or if
water is spilt directly on the heating element when the bowl is
not in position, take the appliance to an Approved Service Centre.
Do not store the appliance with the lid closed.
Leave open or half open; this will prevent
unpleasant odours.
For greater safety, check that the handle is in the closed
position and the lid is locked when you carry your
appliance.
31
CLEANING MAINTENANCECLEANING MAINTENANCE

PROBLEMS POSSIBLE CAUSES SOLUTION
The lid does not close
There are foreign bodies between the bowl and the heating plate Remove the bowl, check that the heating plate, central element and under the bowl are
clean. Also check that the central element can move around
The lid open handle is not correctly positioned Check that the open handle is completely open
The metal lid and/or the tightening nut are not properly installed
or fully screwed
Check that you have positioned all of the elements of the metal lid and that the nut is
tight
The product does not
decompress
The ball cover is not in place Let the product cool completely and then remove the metal lid and position correctly the
ball cover (fixed in the lock position)
The lid does not open once
the steam is released
The manometric rod is still in the high position After ensuring that no more steam is released and that the product is completely cold,
insert a pick into the hole located between the open handle and the silencing valve.
Be careful of steam being released once the stick is pushed in. When no more steam is
released, try to open the appliance
The appliance does not
become pressurised
The seal, safety valve and manometric rod may be clogged or
not clean
Clean your appliance by following the instructions in the Cleaning Maintenance section
found on pages 26-31. Ensure that the manometric rod can be moved around
The lid is not locked and/or the I marking is not properly aligned
with the closed padlock
Lock the lid by ensuring the I marking is aligned with the closed padlock
The decompression ball is not positioned correctly or dirty Check that the ball is correctly positioned and that the cover is in the locked position.
Clean and dry the ball and its support
ERROR CODES Code 24: the pressure decreases while pressure cooking
Code 21 and 26: pressure fails to raise
Add liquid to your recipe (water, stock or a liquid sauce) 50-100ml at a time and re-start
the recipe
Steam is released from
the sides of the lid during
cooking (leaks)
The seal of the metal lid and/or the edges of the bowl are dirty
Clean the sides of the bowl and seal using a damp cloth. Do not use any sharp instruments
Wear, cuts and deformation of the seal The seal must be changed every three years at most. Take your appliance to an Approved
Service Centre
Bowl edges damaged Take your appliance to an approved service centre
The metal lid nut was not screwed enough Tighten the nut to the metal lid centre correctly
Water flows behind the
appliance
The condensation trap is not in position or is overflowing Make sure that the condensation tank is properly positioned behind the appliance and
that the flow pipe is not blocked
The control panel
does not light up
The appliance is not connected or is on standby Check that the power lead is connected both to the appliance and the mains. Check that
the appliance is not on standby by pressing the «OK» button
The appliance is damaged Take your appliance to an Approved Service Centre
The metal lid can not be
removed, it is blocked
The metal lid ball cover was not well positioned Unscrew the nut in the metal lid centre, and then press the probe into the centre of the
nut. This releases the lid and you can access the ball cover. Make sure it is well put back
and the ball too
33
SAFETY FEATURES
Your pressure cooker contains several safety features:
Safety When Opening:
- If your pressure cooker is under pressure, the manometric rod is in the upper locking position, which prevents the
cover from opening. Never try to force open your pressure cooker.
- It is especially important not to apply pressure to the manometric rod.
- Ensure that the internal pressure has fallen (additional steam escaping from the safety valve) prior to trying to
open the cover.
Overpressure Safety Feature:
- The safety valve releases the pressure – see chapter on Cleaning and Maintenance, page 26-31
If one of the overpressure safety features is triggered:
Turn off your appliance.
Let your pressure cooker completely cool down.
Open it.
Check and clean the safety valve, decompression ball and gasket. See chapter on Cleaning and Maintenance.
If your product leaks or is no longer operational after having performed these checks and cleaning,
return it to a SEB authorised Service Centre.
Regulating your appliance:
The pressure is regulated by the heating element that automatically switch on or off to ensure the adapted pressure
level.
To minimise the effects of thermal inertia and improve regulation accuracy, the decompression ball can be
automatically triggered to briefly release steam from time to time.

ДЛЯ ЗАПИСЕЙ
Ручка для відкривання/
закривання кришки
Шумозаглушувальний клапан
регулювання тиску
Вказівник відкривання/
закривання
Основна робоча кнопка
265
SERIE EPC09
Низький тиск 40кПа
(109°C)/ Високий тиск:
70кПа (115°C)
ЄМНІСТЬ ВИРОБУ: 6Л/
КОРИСНА ЄМНІСТЬ: 4Л
Вбудований нагрів
Робочий тиск
досягається через
10хвилин після
звукового сигналу.
Чаша для приготуванняКнопка повернення Панель керування

Вийміть прилад з упаковки та уважно
прочитайте інструкції, перш ніж починати
користування виробом.
Встановіть прилад на пласку суху
негарячу поверхню. Видаліть всю
упаковку, наклейки та різноманітні
аксесуари зсередини та ззовні приладу.
Щоб відкрити виріб, повертайте
ручку закривання/відкривання
зверху кришки, доки вказівник
не вирівняється з позначкою
відкритого замка.
ОЧИЩЕННЯ РІЗНИХ КОМПОНЕНТІВ
1Чаша для приготування
2Металева кришка
3Кожух клапана
4Відвідник конденсату
5Кошик для приготування на парі
6Декомпресійна кулька
ЯК
РОЗІБРАТИ
ТА ЗІБРАТИ КРИШКУ
ЯК РОЗІБРАТИ
МЕТАЛЕВУ КРИШКУ
Візьміть підвузол кришки, утримуючи його за
ущільнення, та відкрутіть центральну гайку
проти годинникової стрілки. Від’єднайте
гайку, а потім кришку.
ВСТАНОВЛЕННЯ ПІДВУЗЛУ
МЕТАЛЕВОЇ КРИШКИ НА МІСЦЕ:
Візьміть підвузол металевої кришки за
ущільнення, як показано на рисунку.
Вирівняйте кришку з центральною віссю та
насуньте її на підвузол.
Встановіть гайку на місце та поверніть за
годинниковою стрілкою, затягнувши до упору.
ЯК ЗНЯТИ КОЖУХ КЛАПАНА
Візьміть кожух клапана за середню частину (як показано на
рисунку);
Потім трошки поверніть його, щоб від’єднати.
Очистіть кожух клапана, особливо внутрішню частину
(переконайтесь у відсутності залишків їжі).
ВСТАНОВЛЕННЯ КОЖУХУ КЛАПАНА НА МІСЦЕ:
Візьміть кожух клапана, як показано на рисунку
(за середню частину).
Вирівняйте зовнішню округлу форму з трьома гачками
та натисніть, щоб зафіксувати кожух клапана (ви
почуєте «клацання»).
Кожух клапана має бути розташований прямо
навпроти
внутрішньої поверхні кришки.
ДОСТУП ДО ДЕКОМПРЕСІЙНОЇ КУЛЬКИ
Поверніть кришку для кульки проти годинникової стрілки, щоб вказівник
Iбув розташований навпроти піктограми . Підніміть кришку догори.
Зніміть кульку та обережно очистіть її та кришку водою з невеликою
кількістю мийної рідини. Насухо витріть кульку м’якою тканиною, потім
встановіть її на місце. Встановіть кульку на місце, та розташуйте вказівник
Iв положенні . Зафіксуйте її, повернувши кришку для кульки за
годинниковою стрілкою, щоб вказівник Iбув розташований на піктограмі
.
3 4 5
1 2
1
2 3 4
5
6
267
ПЕРЕД ПЕРШИМ
ВИКОРИСТАННЯМ
ПЕРЕД ПЕРШИМ
ВИКОРИСТАННЯМ